WorldWideScience

Sample records for agricultural production systems

  1. Production management system of ecosafety agricultural products

    OpenAIRE

    S.M. Denysenko

    2014-01-01

    This paper deals with suggestions for improving the production management system of ecosafety agricultural products according to international standards in the sphere of quality and environmental protection. The production management algorithm of ecosafety products, including methodological and application platform of forming of administrative decisions has been suggested.

  2. Design of Agricultural Cleaner Production Technology System

    OpenAIRE

    Hu, Jun-mei; Wang, Xin-jie

    2009-01-01

    Based on the introduction of agricultural cleaner production, technology system design of planting cleaner production is discussed from five aspects of water-saving irrigation technology, fertilization technology, diseases and insects control technology, straw comprehensive utilization technology and plastic film pollution control technology. Cleaner production technology system of livestock and poultry raise is constructed from the aspects of source control technology, reduction technique in...

  3. Utilising intrinsic robustness in agricultural production systems

    OpenAIRE

    Napel, ten, H.M.Th.D.; Bianchi, F.J.J.A.; Bestman, M.W.P.

    2006-01-01

    This paper explores the potential of utilising robust crops and livestock for improving sustainability of agriculture. Two approaches for dealing with unwanted fluctuations that may influence agricultural production, such as diseases and pests, are discussed. The prevailing approach, which we call the ‘Control Model’, is to protect crops and livestock from disturbances as much as possible, to regain balance with monitoring and intervention and to look for add-on solutions only. There are a nu...

  4. Eliciting Expert Knowledge for Fuzzy Evaluation of Agricultural Production Systems

    NARCIS (Netherlands)

    A.M.G. Cornelissen; J.H. van den Berg (Jan); W.J. Koops; U. Kaymak (Uzay)

    2002-01-01

    textabstractPublic concern nowadays is an important frame of reference for the development of agricultural production systems. The development of such systems, therefore, involves both society level and production system level. Following Zadeh's principle of incompatibility, information obtained at

  5. Agricultural production systems and environmental health.

    OpenAIRE

    Kinney, T B

    1990-01-01

    By the turn of the century, American farmers and ranchers will be producing food and fiber through the application of highly sophisticated systems that involve a broad spectrum of relevant factors--from soil type, to options for fertilizer and pesticide use, to markets and other economic information. These systems will help farmers and ranchers better match land use to land capability, apply needed conservation practices, make environmentally sound production choices, and lower production cos...

  6. Developing conservation agriculture production systems: An analysis of local networks

    OpenAIRE

    Swenson, S.; Moore, Keith M.

    2009-01-01

    Conservation agriculture (CA) has been trumpeted as the solution for reducing soil degradation and increasing agricultural productivity around the world. Some farmland settings, such as in Brazil and the United States, have established substantial hectarage in conservation agriculture production systems (CAPS) establishment, while other locations, such as in Africa, have little permanent adoption of CA practices. A close review of the literature on adoption of CA technologies indicates that s...

  7. Agricultural Production.

    Science.gov (United States)

    Lehigh County Area Vocational-Technical School, Schnecksville, PA.

    This brochure describes the philosophy and scope of a secondary-level course in agricultural production. Addressed in the individual units of the course are the following topics: careers in agriculture and agribusiness, animal science and livestock production, agronomy, agricultural mechanics, supervised occupational experience programs, and the…

  8. Quality Management System of Agricultural Products Based on Spring

    Institute of Scientific and Technical Information of China (English)

    2012-01-01

    This article gives an overview of important property of the integrated management of agricultural product quality safety system,analyzes the lightweight characteristics of Spring technical system,hierarchical organization of MVC,and the technology SSH+Ajax associated with the Spring framework system.On the basis of this technical system,we design the quality management system of agricultural products under B/S model.This article points out that this system is realized mainly through consumers’information feedback and order management;then discusses operation environment,expandability,portability and security of the system.

  9. Life cycle assessment of agricultural biogas production systems

    Energy Technology Data Exchange (ETDEWEB)

    Lansche, J.; Muller, J. [Hohenheim Univ., Stuttgart (Germany). Inst. of Agricultural Engineering, Tropical and Subtropical Group

    2010-07-01

    Agricultural activities are large contributors to anthropogenic greenhouse gas emissions. This paper discussed the effectiveness of reducing agricultural emissions by using liquid manure to produce biogas. When using this technique, greenhouse gas emissions from manure storage are avoided and renewable energy is generated as heat and electricity in combined heat and power plants. The purpose of this study was to evaluate the environmental impacts of biogas production systems based on the methods of life cycle assessment. The traditional use of agricultural manures was compared with conventional energy production. The Gabi 4.3 software was used to create a model to evaluate the biogas production systems according to their environmental impact. In addition to the global warming potential, other impact categories were also used to evaluate the effects of the systems in eutrophication and acidification. It was concluded that environmental benefits can be obtained in terms of greenhouse gas emissions compared to electricity production from biogas with the typical German marginal electricity mix.

  10. Ohio Agricultural Business and Production Systems. Technical Competency Profile (TCP).

    Science.gov (United States)

    Ray, Gayl M.; Kershaw, Isaac; Mokma, Arnie

    This document describes the essential competencies from secondary through post-secondary associate degree programs for a career in agricultural business and production systems. Following an introduction, the Ohio College Tech Prep standards and program, and relevant definitions are described. Next are the technical competency profiles for these…

  11. System of social and environmental management in agricultural production

    Directory of Open Access Journals (Sweden)

    Lesya Sokol

    2015-11-01

    Full Text Available The article considers the theoretical and methodological foundations of socio-environmental management in the agriculture. From the point of view of social organization forms the relationship between social and environmental managements was classified. With regard to the management target focus and feature tasks the management functions were divided into basic, general and providing. The management functions separation in three social levels: government, business (production and public were done touching upon a new conceptual approach to environmental management in the agriculture. In the outcome the authors’ researches reject the proposals in creation and operation of coordinated socio-environmental management system in the agriculture based on organizational and structural, scientific and informational, legal and regulatory, financial and economic supports.

  12. A GEO Global Agricultural Water Productivity Mapping System

    Science.gov (United States)

    Thenkabail, P. S.; Pozzi, W.; Miller, N. L.; Fekete, B.; Sheffield, J.; Dumenil-Gates, L.

    2009-12-01

    Agriculture is the main consumer of freshwater, and improved precision and accuracy of the terrestrial water cycle requires a more reliable way of monitoring agricultural water use and agricultural water productivity. Wisser et al 2008 reported that agricultural water consumption over the satellite-determined crop acreage (from AVHRR, SPOT VGT), particularly for India and China (Thenkabail et al 2006) was 30% higher than the commonly used Food and Agricultural Organization country-reported agricultural crop census data. We propose further quantification and clarification of this error through the following methodology: 1) greater accuracy in measuring actual area and precise spatial distribution of irrigated and rainfed cropland areas, along with identification of crop types and cropping intensities; 2) satellite monitoring of actual evapotranspiration (water use) by croplands; 3) reconciling agricultural plot information and evapotranspiration against calculated stores of water and water budgets, as derived from a Global Hydrologic Model Multi-Model Ensemble; and (d) modeling and pin-pointing areas of low and high water productivity (WP) to optimize agricultural water use and thus save large quanta of water. We propose producing global irrigated and rainfed areas at finer scales using Landsat 30 m imagery in fusion with MODIS 250 m imagery using the spectral matching technique (Thenkabail et al 2009). Crop water use (water transpired by the crop) and crop water productivity maps can be prepared for terrestrial areas, by using the surface energy balance model, in which evapotranspiration fraction is provided from Landsat ETM+ and\\or MODIS thermal data, combined with locally derived meteorological data such as wind speed, humidity, incoming radiation, and other surface values to derive turbulent diffusion and finally computing reference evapotranspiration (e.g., Penman-Montieth approach), so that sensible heat flux may be deducted from net radiation to derive

  13. Denitrification 'Woodchip' Bioreactors for Productive and Sustainable Agricultural Systems

    Science.gov (United States)

    Christianson, L. E.; Summerfelt, S.; Sharrer, K.; Lepine, C.; Helmers, M. J.

    2014-12-01

    Growing alarm about negative cascading effects of reactive nitrogen in the environment has led to multifaceted efforts to address elevated nitrate-nitrogen levels in water bodies worldwide. The best way to mitigate N-related impacts, such as hypoxic zones and human health concerns, is to convert nitrate to stable, non-reactive dinitrogen gas through the natural process of denitrification. This means denitrification technologies need to be one of our major strategies for tackling the grand challenge of managing human-induced changes to our global nitrogen cycle. While denitrification technologies have historically been focused on wastewater treatment, there is great interest in new lower-tech options for treating effluent and drainage water from one of our largest reactive nitrogen emitters -- agriculture. Denitrification 'woodchip' bioreactors are able to enhance this natural N-conversion via addition of a solid carbon source (e.g., woodchips) and through designs that facilitate development of anoxic conditions required for denitrification. Wood-based denitrification technologies such as woodchip bioreactors and 'sawdust' walls for groundwater have been shown to be effective at reducing nitrate loads in agricultural settings around the world. Designing these systems to be low-maintenance and to avoid removing land from agricultural production has been a primary focus of this "farmer-friendly" technology. This presentation provides a background on woodchip bioreactors including design considerations, N-removal performance, and current research worldwide. Woodchip bioreactors for the agricultural sector are an accessible new option to address society's interest in improving water quality while simultaneously allowing highly productive agricultural systems to continue to provide food in the face of increasing demand, changing global diets, and fluctuating weather.

  14. Innovation of Supervision System for Quality and Safety of Edible Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    Xingxing; MEI; Zhongchao; FENG

    2014-01-01

    This paper elaborated multidimensional characteristics of quality and safety of agricultural products,introduced current situation of quality and safety supervision of edible agricultural products in China,analyzed existing problems of quality and safety supervision system and corresponding reasons,and finally came up with recommendations for innovation of supervision system for quality and safety of agricultural products.

  15. Exploring agricultural production systems and their fundamental components with system dynamics modeling

    Science.gov (United States)

    Agricultural production in the United States is undergoing marked changes due to rapid shifts in consumer demands, input costs, and concerns for food safety and environmental impact. Agricultural production systems are comprised of multidimensional components and drivers that interact in complex wa...

  16. Elicitation of expert knowledge for fuzzy evaluation of agricultural production systems

    NARCIS (Netherlands)

    Cornelissen, A.M.G.; Berg, van den J.; Koops, W.J.; Kaymak, U.

    2003-01-01

    Public concern nowadays is an important frame of reference for the development of agricultural production systems. The development of such systems, therefore, involves both society level and production system level. Following Zadeh's 'principle of incompatibility', information obtained at production

  17. Incentives for the Quality and Safety Traceability System of Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    Shizhen; BAI; Meng; LI

    2014-01-01

    The quality and safety traceability system of agricultural products is an important measure to protect the quality and safety of agricultural products. Farmers and food enterprises are main operators of the traceability system. If they are effectively encouraged to practice traceability system,food safety can be guaranteed from the source. This paper studies the incentive problem of agricultural product traceability system from two aspects- vertical contract coordination and government external incentive.

  18. Utilising intrinsic robustness in agricultural production systems: Inventions for a sustainable development of agriculture

    OpenAIRE

    Napel, J. ten; Bianchi, F.; Bestman, Monique

    2006-01-01

    This paper explores the potential of utilising robust crops and livestock for improving sustainability of agriculture. Two approaches for dealing with unwanted fluctuations that may influence agricultural production, such as diseases and pests, are discussed. The prevailing approach, which we call the ‘Control Model’, is to protect crops and livestock from disturbances as much as possible, to regain balance with monitoring and intervention and to look for add-on solutions only. There are a nu...

  19. Design and Realization of Distribution Management System of Fruit and Vegetable Agricultural Products in Shanghai City

    Institute of Scientific and Technical Information of China (English)

    Xingwang; WANG

    2013-01-01

    The fruit and vegetable agricultural products are related to the livelihood of people. With the advance of agricultural informatization, using software to carry out operation, sale, and inventory management on fruit and vegetable agricultural products is imperative. Through a lot of market surveys and researches combined with data collection and sorting, I develop the distribution management system of fruit and vegetable agricultural products. The system uses the development tools of C++6.0 and SQL Server 2005, to realize system maintenance, data maintenance, purchase control, sales management, inventory management, expense management, container management, statistical reports and other functional modules. The system can meet informatization management of fruit and vegetable agricultural products in Shanghai farmers’ market, improve work efficiency, and accelerate the process of agricultural informatization.

  20. Services in the Agricultural Production System. Comparative Structural Levels

    OpenAIRE

    Alecu, Iulian; Marian CONSTANTIN

    2012-01-01

    This paper presents the characteristic of services in agriculture and offers a description of the dynamics recorded by this sector in the Romanian economy. It is taken into account that services in agriculture have a set of peculiarities, depending on the characteristics of rural environment.

  1. Construction of Network Management Information System of Agricultural Products Supply Chain Based on 3PLs

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    The necessity to construct the network management information system of 3PLs agricultural supply chain is analyzed,showing that 3PLs can improve the overall competitive advantage of agricultural supply chain.3PLs changes the homogeneity management into specialized management of logistics service and achieves the alliance of the subjects at different nodes of agricultural products supply chain.Network management information system structure of agricultural products supply chain based on 3PLs is constructed,including the four layers (the network communication layer,the hardware and software environment layer,the database layer,and the application layer) and 7 function modules (centralized control,transportation process management,material and vehicle scheduling,customer relationship,storage management,customer inquiry,and financial management).Framework for the network management information system of agricultural products supply chain based on 3PLs is put forward.The management of 3PLs mainly includes purchasing management,supplier relationship management,planning management,customer relationship management,storage management and distribution management.Thus,a management system of internal and external integrated agricultural enterprises is obtained.The network management information system of agricultural products supply chain based on 3PLs has realized the effective sharing of enterprise information of agricultural products supply chain at different nodes,establishing a long-term partnership revolving around the 3PLs core enterprise,as well as a supply chain with stable relationship based on the supply chain network system,so as to improve the circulation efficiency of agricultural products,and to explore the sales market for agricultural products.

  2. Developing Conservation Agriculture Production Systems in the Philippines

    OpenAIRE

    Mercado, Agustin R., Jr.; Arcinal, Gil A.; Edralin, Don Immanuel; Ella, Victor B.; Manuel R. Reyes

    2014-01-01

    Conservation agriculture with trees (CAT) offers solution to this pressing problem through following 5 key principles: Minimum soil disturbance, continuous mulch, maintaining diverse crop species, integrated pests and nutrient management. CAT is very important in soil and water conservation, enhancing agri-diversity, improving farm carbon sequestration potential, maximization of land area usage in the Philippines as well as the reversal of soil degradation thus improving food and nutritional ...

  3. On Construction of Supply Chain System for China’s Modern Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    Wanjiang; WANG

    2015-01-01

    In view of drawbacks in supply chain of China’s traditional agricultural products,this paper proposed building supply chain system for modern agricultural products: taking informationization as basis,channel system as core,organization system as support,and service system and safety system as guarantee,to promote high efficient operation of the supply chain system. The channel system stresses alliance and integration of channel system,informationization of channel management,and terminalization of channel operation; the organization system stresses organization,large scale,group,and brand of participant entities; service system stresses construction of service means,service platform,and operation mechanism; safety system stresses building quality safety based agricultural product supply chain management mode. In order to ensure high efficient operation of supply chain for modern agricultural products,it is required to straighten out supply chain management system,actively cultivate core enterprises of supply chain,strengthen information construction of supply chain,select suitable supply chain mode,and improve benefit allocation mechanism.

  4. Livestock in a changing climate: production system transitions as an adaptation strategy for agriculture

    International Nuclear Information System (INIS)

    Livestock farming is the world’s largest land use sector and utilizes around 60% of the global biomass harvest. Over the coming decades, climate change will affect the natural resource base of livestock production, especially the productivity of rangeland and feed crops. Based on a comprehensive impact modeling chain, we assess implications of different climate projections for agricultural production costs and land use change and explore the effectiveness of livestock system transitions as an adaptation strategy. Simulated climate impacts on crop yields and rangeland productivity generate adaptation costs amounting to 3% of total agricultural production costs in 2045 (i.e. 145 billion US$). Shifts in livestock production towards mixed crop-livestock systems represent a resource- and cost-efficient adaptation option, reducing agricultural adaptation costs to 0.3% of total production costs and simultaneously abating deforestation by about 76 million ha globally. The relatively positive climate impacts on grass yields compared with crop yields favor grazing systems inter alia in South Asia and North America. Incomplete transitions in production systems already have a strong adaptive and cost reducing effect: a 50% shift to mixed systems lowers agricultural adaptation costs to 0.8%. General responses of production costs to system transitions are robust across different global climate and crop models as well as regarding assumptions on CO2 fertilization, but simulated values show a large variation. In the face of these uncertainties, public policy support for transforming livestock production systems provides an important lever to improve agricultural resource management and lower adaptation costs, possibly even contributing to emission reduction. (letter)

  5. Livestock in a changing climate: production system transitions as an adaptation strategy for agriculture

    Science.gov (United States)

    Weindl, Isabelle; Lotze-Campen, Hermann; Popp, Alexander; Müller, Christoph; Havlík, Petr; Herrero, Mario; Schmitz, Christoph; Rolinski, Susanne

    2015-09-01

    Livestock farming is the world’s largest land use sector and utilizes around 60% of the global biomass harvest. Over the coming decades, climate change will affect the natural resource base of livestock production, especially the productivity of rangeland and feed crops. Based on a comprehensive impact modeling chain, we assess implications of different climate projections for agricultural production costs and land use change and explore the effectiveness of livestock system transitions as an adaptation strategy. Simulated climate impacts on crop yields and rangeland productivity generate adaptation costs amounting to 3% of total agricultural production costs in 2045 (i.e. 145 billion US). Shifts in livestock production towards mixed crop-livestock systems represent a resource- and cost-efficient adaptation option, reducing agricultural adaptation costs to 0.3% of total production costs and simultaneously abating deforestation by about 76 million ha globally. The relatively positive climate impacts on grass yields compared with crop yields favor grazing systems inter alia in South Asia and North America. Incomplete transitions in production systems already have a strong adaptive and cost reducing effect: a 50% shift to mixed systems lowers agricultural adaptation costs to 0.8%. General responses of production costs to system transitions are robust across different global climate and crop models as well as regarding assumptions on CO2 fertilization, but simulated values show a large variation. In the face of these uncertainties, public policy support for transforming livestock production systems provides an important lever to improve agricultural resource management and lower adaptation costs, possibly even contributing to emission reduction.

  6. Design and Realization of E-Marketing System for Fresh Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    Chunmao; TAN; Haishan; WANG; Xiudong; SUN; Yannan; ZHAO

    2014-01-01

    This paper firstly introduced the PHP + Oracle database development technology. Based on B / S structure,using MVC( Model View Controller) framework development mode,and in line with actual demands of fresh agricultural products for e-marketing in Shanghai,it designed and expected to realize e-marketing system for fresh agricultural products in B2B2 C mode. It made an in-depth analysis from system demands,design of functional modules,design of database,and relevant technologies for system realization.

  7. Multispectral Imaging Systems for Airborne Remote Sensing to Support Agricultural Production Management

    Science.gov (United States)

    Remote sensing has shown promise as a tool for managing agricultural application and production. Earth-observing satellite systems have an advantage for large-scale analysis at regional levels but are limited in spatial resolution. High-resolution satellite systems have been available in recent year...

  8. Nitrate leaching: comparing conventional, integrated and organic agricultural production systems

    OpenAIRE

    Haas, Guido; Berg, Martin; Köpke, Ulrich

    2002-01-01

    The impact of conventional, integrated and organic practices on groundwater quality were studied in northwestern Germany. Between 1993 and 1997 nitrogen budgets and the nitrate content of the unsaturated zone (soil sampling and porous suction cups) were measured in two field trials located on a clayey loam and a loamy sand, respectively. In each year of investigation three main crops per farming system were compared according to the defined site(soil)-adapted crop rotation. There was little d...

  9. Livestock in a changing climate: production system transitions as an adaptation strategy for agriculture

    OpenAIRE

    I. Weindl; Lotze-Campen, H.; Popp, A; C. Müller; Havlik, P.; Herrero, M.; Schmitz, C; S. Rolinski

    2015-01-01

    Livestock farming is the world's largest land use sector and utilizes around 60% of the global biomass harvest. Over the coming decades, climate change will affect the natural resource base of livestock production, especially the productivity of rangeland and feed crops. Based on a comprehensive impact modeling chain, we assess implications of different climate projections for agricultural production costs and land use change and explore the effectiveness of livestock system transitions a...

  10. Antimicrobial peptide production and plant-based expression systems for medical and agricultural biotechnology.

    Science.gov (United States)

    Holaskova, Edita; Galuszka, Petr; Frebort, Ivo; Oz, M Tufan

    2015-11-01

    Antimicrobial peptides (AMPs) are vital components of the innate immune system of nearly all living organisms. They generally act in the first line of defense against various pathogenic bacteria, parasites, enveloped viruses and fungi. These low molecular mass peptides are considered prospective therapeutic agents due to their broad-spectrum rapid activity, low cytotoxicity to mammalian cells and unique mode of action which hinders emergence of pathogen resistance. In addition to medical use, AMPs can also be employed for development of innovative approaches for plant protection in agriculture. Conferred disease resistance by AMPs might help us surmount losses in yield, quality and safety of agricultural products due to plant pathogens. Heterologous expression in plant-based systems, also called plant molecular farming, offers cost-effective large-scale production which is regarded as one of the most important factors for clinical or agricultural use of AMPs. This review presents various types of AMPs as well as plant-based platforms ranging from cell suspensions to whole plants employed for peptide production. Although AMP production in plants holds great promises for medicine and agriculture, specific technical limitations regarding product yield, function and stability still remain. Additionally, establishment of particular stable expression systems employing plants or plant tissues generally requires extended time scale for platform development compared to certain other heterologous systems. Therefore, fast and promising tools for evaluation of plant-based expression strategies and assessment of function and stability of the heterologously produced AMPs are critical for molecular farming and plant protection.

  11. Varietal trial of Sorghum (Sorghum bicolor L.)for Conservation Agriculture Production Systems

    OpenAIRE

    Mercado, Agustin R., Jr.; Arcinal, Gil A.; Bensive Gabitano; Manuel R. Reyes

    2014-01-01

    Sorghum is being cultivated all over the world mainly as feed for animals and in some areas it is used for human consumption and in a variety of industrial application like paper making and used as adhesives. The poster describes a trial of sorghum as a replacement for hybrid maize in conservation agriculture production systems.

  12. Bottom-up uncertainty estimates of global ammonia emissions from global agricultural production systems

    NARCIS (Netherlands)

    Beusen, A.H.W.; Bouwman, A.F.; Heuberger, P.S.C.; Drecht, van G.; Hoek, van der K.W.

    2008-01-01

    Here we present an uncertainty analysis of NH3 emissions from agricultural production systems based on a global NH3 emission inventory with a 5×5 min resolution. Of all results the mean is given with a range (10% and 90% percentile). The uncertainty range for the global NH3 emission from agricultura

  13. Sustainable land use in Tikopia: Food production and consumption in an isolated agricultural system

    DEFF Research Database (Denmark)

    Mertz, Ole; Bruun, Thilde Bech; Fog, Bjarne;

    2010-01-01

    increasingly unreliable. Local agricultural production and exploitation of marine resources are essential to sustain the population, and with few exceptions farming and fishing techniques remain unchanged. Most of the island is still farmed permanently and the intensive agricultural system has not suffered...... long-term setbacks, not even from extreme events such as Cyclone Zoe in 2002. The high fertility of Tikopian soils reported in the 1960s was found to be unchanged. It is concluded that the land use system is highly resilient to shocks and that there are no indications that Tikopian villagers would...

  14. Emergy assessment of three home courtyard agriculture production systems in Tibet Autonomous Region, China.

    Science.gov (United States)

    Guan, Fa-Chun; Sha, Zhi-Peng; Zhang, Yu-Yang; Wang, Jun-Feng; Wang, Chao

    2016-08-01

    Home courtyard agriculture is an important model of agricultural production on the Tibetan plateau. Because of the sensitive and fragile plateau environment, it needs to have optimal performance characteristics, including high sustainability, low environmental pressure, and high economic benefit. Emergy analysis is a promising tool for evaluation of the environmental-economic performance of these production systems. In this study, emergy analysis was used to evaluate three courtyard agricultural production models: Raising Geese in Corn Fields (RGICF), Conventional Corn Planting (CCP), and Pea-Wheat Rotation (PWR). The results showed that the RGICF model produced greater economic benefits, and had higher sustainability, lower environmental pressure, and higher product safety than the CCP and PWR models. The emergy yield ratio (EYR) and emergy self-support ratio (ESR) of RGICF were 0.66 and 0.11, respectively, lower than those of the CCP production model, and 0.99 and 0.08, respectively, lower than those of the PWR production model. The impact of RGICF (1.45) on the environment was lower than that of CCP (2.26) and PWR (2.46). The emergy sustainable indices (ESIs) of RGICF were 1.07 and 1.02 times higher than those of CCP and PWR, respectively. With regard to the emergy index of product safety (EIPS), RGICF had a higher safety index than those of CCP and PWR. Overall, our results suggest that the RGICF model is advantageous and provides higher environmental benefits than the CCP and PWR systems. PMID:27487808

  15. Estimation Of Demand System In An Aids Model:The Opportunity For Exporting Thai Agricultural Products

    Directory of Open Access Journals (Sweden)

    Waripas Jiumpanyarach

    2012-06-01

    Full Text Available This paper reports the results of the estimation of Almost Ideal Demand System(AIDS model is developed to estimate quantity respond based on price. Five major export agricultural products data from the office of Agricultural Economics, Thailand and Biofuel policy from the office of the National Economic and Social Development Broad were used. The AIDS model estimatesdemand of palm, cassava, and sugar are highly response to changed price. Rubber and rice has less response to the changed price. All of major agricultural products are affect expenditure of Thailand export. This result suggest that the opportunity for increasing supply of energy plants, which benefits to Thai farmer communities for expanding market share in energy plants in domestic and global market.

  16. How Could Agricultural Land Systems Contribute to Raise Food Production Under Global Change?

    Institute of Scientific and Technical Information of China (English)

    WU Wen-bin; YU Qiang-yi; Verburg H Peter; YOU Liang-zhi; YANG Peng; TANG Hua-jun

    2014-01-01

    To feed the increasing world population, more food needs to be produced from agricultural land systems. Solutions to produce more food with fewer resources while minimizing adverse environmental and ecological consequences require sustainable agricultural land use practices as supplementary to advanced biotechnology and agronomy. This review paper, from a land system perspective, systematically proposed and analyzed three interactive strategies that could possibly raise future food production under global change. By reviewing the current literatures, we suggest that cropland expansion is less possible amid iferce land competition, and it is likely to do less in increasing food production. Moreover, properly allocating crops in space and time is a practical way to ensure food production. Climate change, dietary shifts, and other socio-economic drivers, which would shape the demand and supply side of food systems, should be taken into consideration during the decision-making on rational land management in respect of sustainable crop choice and allocation. And ifnally, crop-speciifc agricultural intensiifcation would play a bigger role in raising future food production either by increasing the yield per unit area of individual crops or by increasing the number of crops sown on a particular area of land. Yet, only when it is done sustainably is this a much more effective strategy to maximize food production by closing yield and harvest gaps.

  17. Conservation agriculture increases soil organic carbon and residual water content in upland crop production systems

    Directory of Open Access Journals (Sweden)

    Victor B. Ella

    2016-01-01

    Full Text Available Conservation agriculture involves minimum soil disturbance, continuous ground cover, and diversified crop rotations or mixtures. Conservation agriculture production systems (CAPS have the potential to improve soil quality if appropriate cropping systems are developed. In this study, five CAPS including different cropping patterns and cover crops under two fertility levels, and a plow-based system as control, were studied in a typical upland agricultural area in northern Mindanao in the Philippines. Results showed that soil organic carbon (SOC at 0- 5-cm depth for all CAPS treatments generally increased with time while SOC under the plow-based system tended to decline over time for both the high (120, 60 and 60 kg N P K ha-1 and moderate (60-30-30 kg N P K ha-1 fertility levels. The cropping system with maize + Stylosanthes guianensis in the first year followed by Stylosanthes guianensis and fallow in the second year, and the cassava + Stylosanthes guianensis exhibited the highest rate of SOC increase for high and moderate fertility levels, respectively. After one, two, and three cropping seasons, plots under CAPS had significantly higher soil residual water content (RWC than under plow-based systems. Results of this study suggest that conservation agriculture has a positive impact on soil quality, while till systems negatively impact soil characteristics.

  18. Conservation agriculture practices in rainfed uplands of India improve maize-based system productivity and profitability

    Directory of Open Access Journals (Sweden)

    Aliza Pradhan

    2016-07-01

    Full Text Available Traditional agriculture in rainfed uplands of India has been experiencing low agricultural productivity as the lands suffer from poor soil fertility, susceptibility to water erosion and other external pressures of development and climate change. A shift towards more sustainable cropping systems such as conservation agriculture production systems (CAPS may help in maintaining soil quality as well as improving crop production and farmer’s net economic benefit. This research assessed the effects over three years (2011-2014 of reduced tillage, intercropping, and cover cropping practices customized for maize-based production systems in upland areas of Odisha, India. The study focused on crop yield, system productivity and profitability through maize equivalent yield and dominance analysis. Results showed that maize grain yield did not differ significantly over time or among CAPS treatments while cowpea yield was considered as an additional yield in intercropping systems. Mustard and horsegram grown in plots after maize cowpea intercropping recorded higher grain yields of 25 and 37%, respectively, as compared to those without intercropping. Overall, the full CAPS implementation i.e. minimum tillage, maize-cowpea intercropping and mustard residue retention had significantly higher system productivity and net benefits than traditional farmer practices, i.e. conventional tillage, sole maize cropping, and no mustard residue retention. The dominance analysis demonstrated increasing benefits of combining conservation practices that exceeded thresholds for farmer adoption. Given the use of familiar crops and technologies and the magnitude of yield and income improvements, these types of CAPS should be acceptable and attractive for smallholder farmers in the area. This in turn should support a move toward sustainable intensification of crop production to meet future household income and nutritional needs.

  19. Conservation Agriculture Practices in Rainfed Uplands of India Improve Maize-Based System Productivity and Profitability.

    Science.gov (United States)

    Pradhan, Aliza; Idol, Travis; Roul, Pravat K

    2016-01-01

    Traditional agriculture in rainfed uplands of India has been experiencing low agricultural productivity as the lands suffer from poor soil fertility, susceptibility to water erosion and other external pressures of development and climate change. A shift toward more sustainable cropping systems such as conservation agriculture production systems (CAPSs) may help in maintaining soil quality as well as improving crop production and farmer's net economic benefit. This research assessed the effects over 3 years (2011-2014) of reduced tillage, intercropping, and cover cropping practices customized for maize-based production systems in upland areas of Odisha, India. The study focused on crop yield, system productivity and profitability through maize equivalent yield and dominance analysis. Results showed that maize grain yield did not differ significantly over time or among CAPS treatments while cowpea yield was considered as an additional yield in intercropping systems. Mustard and horsegram grown in plots after maize cowpea intercropping recorded higher grain yields of 25 and 37%, respectively, as compared to those without intercropping. Overall, the full CAPS implementation, i.e., minimum tillage, maize-cowpea intercropping and mustard residue retention had significantly higher system productivity and net benefits than traditional farmer practices, i.e., conventional tillage, sole maize cropping, and no mustard residue retention. The dominance analysis demonstrated increasing benefits of combining conservation practices that exceeded thresholds for farmer adoption. Given the use of familiar crops and technologies and the magnitude of yield and income improvements, these types of CAPS should be acceptable and attractive for smallholder farmers in the area. This in turn should support a move toward sustainable intensification of crop production to meet future household income and nutritional needs.

  20. Conservation Agriculture Practices in Rainfed Uplands of India Improve Maize-Based System Productivity and Profitability.

    Science.gov (United States)

    Pradhan, Aliza; Idol, Travis; Roul, Pravat K

    2016-01-01

    Traditional agriculture in rainfed uplands of India has been experiencing low agricultural productivity as the lands suffer from poor soil fertility, susceptibility to water erosion and other external pressures of development and climate change. A shift toward more sustainable cropping systems such as conservation agriculture production systems (CAPSs) may help in maintaining soil quality as well as improving crop production and farmer's net economic benefit. This research assessed the effects over 3 years (2011-2014) of reduced tillage, intercropping, and cover cropping practices customized for maize-based production systems in upland areas of Odisha, India. The study focused on crop yield, system productivity and profitability through maize equivalent yield and dominance analysis. Results showed that maize grain yield did not differ significantly over time or among CAPS treatments while cowpea yield was considered as an additional yield in intercropping systems. Mustard and horsegram grown in plots after maize cowpea intercropping recorded higher grain yields of 25 and 37%, respectively, as compared to those without intercropping. Overall, the full CAPS implementation, i.e., minimum tillage, maize-cowpea intercropping and mustard residue retention had significantly higher system productivity and net benefits than traditional farmer practices, i.e., conventional tillage, sole maize cropping, and no mustard residue retention. The dominance analysis demonstrated increasing benefits of combining conservation practices that exceeded thresholds for farmer adoption. Given the use of familiar crops and technologies and the magnitude of yield and income improvements, these types of CAPS should be acceptable and attractive for smallholder farmers in the area. This in turn should support a move toward sustainable intensification of crop production to meet future household income and nutritional needs. PMID:27471508

  1. Fuzzy Multi-fractional Programming for Land Use Planning in Agricultural Production System

    Directory of Open Access Journals (Sweden)

    Babita Mishra

    2014-06-01

    Full Text Available In this paper, we present a multi-objective linear fractional programming (MOLFP approach for multi-objective linear fuzzy goal programming (MOLFGP problem. Here, we consider a problem in which a set of pair of goals are optimized in ratio rather than optimizing them individually. In particular, we consider the optimization of profit to cash expenditure and crop production in various seasons to land utilization as a fractional objectives and used remaining goals in its original form. Further, the goals set in agricultural production planning are conflicting in nature; thus we use the concept of conflict and nonconflict between goals for computation of appropriate aspiration level. The method is illustrated on a problem of agricultural production system for comparison with Biswas and Pal [1] method to show its suitability.

  2. Vulnerability of Rehabilitated Agricultural Production Systems to Invasion by Nontarget Plant Species

    Science.gov (United States)

    Baer, Sara G.; Engle, David M.; Knops, Johannes M. H.; Langeland, Kenneth A.; Maxwell, Bruce D.; Menalled, Fabian D.; Symstad, Amy J.

    2009-02-01

    Vast areas of arable land have been retired from crop production and “rehabilitated” to improved system states through landowner incentive programs in the United States (e.g., Conservation and Wetland Reserve Programs), as well as Europe (i.e., Agri-Environment Schemes). Our review of studies conducted on invasion of rehabilitated agricultural production systems by nontarget species elucidates several factors that may increase the vulnerability of these systems to invasion. These systems often exist in highly fragmented and agriculturally dominated landscapes, where propagule sources of target species for colonization may be limited, and are established under conditions where legacies of past disturbance persist and prevent target species from persisting. Furthermore, rehabilitation approaches often do not include or successfully attain all target species or historical ecological processes (e.g., hydrology, grazing, and/or fire cycles) key to resisting invasion. Uncertainty surrounds ways in which nontarget species may compromise long term goals of improving biodiversity and ecosystem services through rehabilitation efforts on former agricultural production lands. This review demonstrates that more studies are needed on the extent and ecological impacts of nontarget species as related to the goals of rehabilitation efforts to secure current and future environmental benefits arising from this widespread conservation practice.

  3. Pesticide residue assessment in three selected agricultural production systems in the Choluteca River Basin of Honduras

    International Nuclear Information System (INIS)

    There is a basic lack of information about the presence of pesticide residues in the environment in Central America. Over the period of February 1995 to June 1997, river, well, lagoon and spring water samples, as well as soil, fish tissue, lagoon bed sediments and some foodstuffs were taken from the greater Cholutecan River Basin of Honduras and analyzed for pesticide residues. These were collected at three separate sites (La Lima, Zamorano and Choluteca), each characterized by differing agricultural production systems. The main pesticide residues found in soil samples were dieldrin and p,p'-DDT, while river water samples were found to have detectable levels of heptachlor, endosulfan and chlorpyrifos, with lagoon and well water also being shown to contain heptachlor. These pesticides detected were in more than 20% of the samples assessed. In river water samples more pesticide residues at higher concentrations were found to be associated with areas of more intensive agricultural production. The fewest pesticides with lowest concentrations were found in the small subwatershed associated with traditional agricultural production. Although the pesticides found in the soils at the three sites were generally similar they tended to be higher in the southern part of the Cholutecan watershed, followed by the central zone, with the lowest concentrations being found in the more traditional production zone. In lagoon and well water samples more pesticides, but mostly in lower concentrations were detected at the traditional production site than at the others. Ten pesticide compounds were detected in fish tissue, mainly organochlorines, some of which were also found in lagoon sediments. In terms of food products, almost no pesticides were detected in vegetables, but the kidney adipose tissue taken from slaughtered cows was shown to have a tendency to contain some organochlorines. Spring water in the traditional agricultural production zone contained three organochlorine compounds

  4. STRATEGIC BUSINESS MANAGEMENT PRINCIPLES FOR THE AGRICULTURAL PRODUCTION SECTOR IN A CHANGING GLOBAL FOOD SYSTEM

    OpenAIRE

    Brester, Gary W.; Penn, J.B.

    1999-01-01

    Agricultural industries, producers, and producer organizations are often counseled to develop strategies or strategic alliances to address changing market and political environments. Over the next twenty years, production agriculture will experience fundamental changes, which, because of its rapidity and permanence, could surpass the tremendous changes that have occurred over the past fifty years. As the structure of agricultural production changes, so will the role and scope of agricultural ...

  5. Construction of the All-region Linkage System for Emergency Management of Agricultural Product Quality and Safety in West China

    Institute of Scientific and Technical Information of China (English)

    Hua; YU; Yanbin; QI; Yubao; YAN

    2013-01-01

    Quality and safety of agricultural products are significant for national socioeconomic development,sustainable development,and vital interests of people.To safeguard quality and safety of agricultural products in west China is to safeguard economic safety and ecological safety of the country,public health and social stability,of which an important task is to properly handle emergencies concerning quality and safety of agricultural products.Considering actual conditions of west China,suggestions are given to construct the all-region linkage system for emergency management of agricultural product quality and safety in the local area,enhance the all-region linkage,and improve the linkage efficiency.

  6. Typologies and Spatialization of Agricultural Production Systems in Rondônia, Brazil: Linking Land Use, Socioeconomics and Territorial Configuration

    Directory of Open Access Journals (Sweden)

    Cláudio Almeida

    2016-06-01

    Full Text Available The current Amazon landscape consists of heterogeneous mosaics formed by interactions between the original forest and productive activities. Recognizing and quantifying the characteristics of these landscapes is essential for understanding agricultural production chains, assessing the impact of policies, and in planning future actions. Our main objective was to construct the regionalization of agricultural production for Rondônia State (Brazilian Amazon at the municipal level. We adopted a decision tree approach, using land use maps derived from remote sensing data (PRODES and TerraClass combined with socioeconomic data. The decision trees allowed us to allocate municipalities to one of five agricultural production systems: (i coexistence of livestock production and intensive agriculture; (ii semi-intensive beef and milk production; (iii semi-intensive beef production; (iv intensive beef and milk production, and; (v intensive beef production. These production systems are, respectively, linked to mechanized agriculture (i, traditional cattle farming with low management, with (ii or without (iii a significant presence of dairy farming, and to more intensive livestock farming with (iv or without (v a significant presence of dairy farming. The municipalities and associated production systems were then characterized using a wide variety of quantitative metrics grouped into four dimensions: (i agricultural production; (ii economics; (iii territorial configuration, and; (iv social characteristics. We found that production systems linked to mechanized agriculture predominate in the south of the state, while intensive farming is mainly found in the center of the state. Semi-intensive livestock farming is mainly located close to the southwest frontier and in the north of the state, where human occupation of the territory is not fully consolidated. This distributional pattern reflects the origins of the agricultural production system of Rond

  7. College Students' View of Biotechnology Products and Practices in Sustainable Agriculture Systems

    Science.gov (United States)

    Anderson, William A.

    2008-01-01

    Sustainable agriculture implies the use of products and practices that sustain production, protect the environment, ensure economic viability, and maintain rural community viability. Disagreement exists as to whether or not the products and practices of modern biotechnological support agricultural sustainability. The purpose of this study was to…

  8. Machine vision system: a tool for quality inspection of food and agricultural products.

    Science.gov (United States)

    Patel, Krishna Kumar; Kar, A; Jha, S N; Khan, M A

    2012-04-01

    Quality inspection of food and agricultural produce are difficult and labor intensive. Simultaneously, with increased expectations for food products of high quality and safety standards, the need for accurate, fast and objective quality determination of these characteristics in food products continues to grow. However, these operations generally in India are manual which is costly as well as unreliable because human decision in identifying quality factors such as appearance, flavor, nutrient, texture, etc., is inconsistent, subjective and slow. Machine vision provides one alternative for an automated, non-destructive and cost-effective technique to accomplish these requirements. This inspection approach based on image analysis and processing has found a variety of different applications in the food industry. Considerable research has highlighted its potential for the inspection and grading of fruits and vegetables, grain quality and characteristic examination and quality evaluation of other food products like bakery products, pizza, cheese, and noodles etc. The objective of this paper is to provide in depth introduction of machine vision system, its components and recent work reported on food and agricultural produce. PMID:23572836

  9. Agricultural Technology Adoption and Land Productivity: Evidence from the Rice-Prawn Gher Farming System in Bangladesh

    OpenAIRE

    Barmon, Basanta Kumar; Kondo, Takumi; Osanami, Fumio

    2007-01-01

    Rice-prawn gher (RPG) farming system is an indigenous agricultural technology solely developed by farmers since mid 1980s. The present study aims to estimate the land productivity of modern varieties (MV) paddy production under RPG and (year-round modern varieties) YRMV paddy farming systems in the southwest Bangladesh. The RPG farming system has significant impacts on inputs used in MV boro paddy production. The findings of the study indicate that more chemical fertilizers were used in per h...

  10. Agricultural production and stability of settlement systems in Upper Mesopotamia during the Early Bronze Age (third millennium BCE)

    Science.gov (United States)

    Kalayci, Tuna

    This study investigates the relationship between rainfall variation and rain-fed agricultural production in Upper Mesopotamia with a specific focus on Early Bronze Age urban settlements. In return, the variation in production is used to explore stability of urban settlement systems. The organization of the flow of agricultural goods is the key to sustaining the total settlement system. The vulnerability of a settlement system increases due to the increased demand for more output from agricultural lands. This demand is the key for the success of urbanization project. However, without estimating how many foodstuffs were available at the end of a production cycle, further discussions on the forces that shaped and sustained urban settlement systems will be lacking. While large scale fluctuations in the flow of agricultural products between settlements are not the only determinants of hierarchical structures, the total available agricultural yield for each urban settlement in a hierarchy must have influenced settlement relations. As for the methodology, first, Early Bronze Age precipitation levels are estimated by using modern day associations between the eastern Mediterranean coastal areas and the inner regions of Upper Mesopotamia. Next, these levels are integrated into a remote-sensing based biological growth model. Also, a CORONA satellite imagery based archaeological survey is conducted in order to map the Early Bronze Age settlement system in its entirety as well as the ancient markers of agricultural intensification. Finally, ancient agricultural production landscapes are modeled in a GIS. The study takes a critical position towards the traditionally held assumption that large urban settlements (cities) in Upper Mesopotamia were in a state of constant demand for food. The results from this study also suggest that when variations in ancient precipitation levels are translated into the variations in production levels, the impact of climatic aridification on ancient

  11. 农产品电子商务系统%Agricultural Products E-commerce System

    Institute of Scientific and Technical Information of China (English)

    杜治广

    2015-01-01

    随着Internet的迅速崛起,互联网已日益成为收集提供信息的最佳最快渠道,并快速进入传统的流通领域.互联网具有跨地域、可交互、全天候性,在与传统媒体行业和传统贸易行业的竞争中具备不可抗拒的优势.随着网上购物这种形式被越来越多的人们选择,电子商务运营模式发展的十分迅速,但在农产品领域还没有被广泛应用.做好农产品电子商务体系,一方面客户可以实时监控农产品的质量安全,同时购买的价格又比商店里低;另一方面农户将商品直接销售给客户,能实现利益最大化.本系统基于.Net平台下CSS、FLASH、SQL Server等技术来实现.系统的开发分为视图界面的开发和后台数据库的设计和维护,并把系统划分成两个部分:前台用户和后台管理中心.系统实现了用户注册、登录及管理、顾客购物车管理、顾客定单管理、电脑的浏览和查找等功能.%In recent years, the rapid rise of Internet has made it become the best and fastest channel to collect information and expand into the traditional circulation field quickly. The Internet is cross regional, interactive and all-weather, and has advantages when facing the competition of traditional media and trade industry. As online shopping has become more and more people's choice, the development of E-commerce is very rapid, but still weak in the field of agricultural products. Agricultural product E-commerce system can realize the real-time monitoring of agricultural products'quality safety and give customers lower price, at the same time, farmers can achieve maximum benefits by selling the products directly to customers. This system was realized by using CSS、FLASH、Javascript technology and SQL Server database technology based on the .Net platform. The development of this system was divided into view interface development and backend database design and maintenance. The whole system consisted of two basic

  12. Projection of aggregate and farm benefits of conservation agriculture productions systems using economic surplus analysis and linear programing in Nepal

    OpenAIRE

    Paudel, B.; Chan-Halbrendt, Catherine; Nguema, A.; Norton, George W.; Tamang, Bishal B.; T.J.K. Radovich; Crow, S.; Halbrendt, Jacqueline

    2013-01-01

    Traditional agriculture in central mid hills of Nepal is characterized by cultivation of sloping lands, resulting in lower productivity and soil loss. The Sustainable Management of Agro-ecological Resources in Tribal Societies (SMARTS) project applied a participatory agro-ecological research framework to develop improved conservation agriculture practices system (CAPS) to contribute to sustainable livelihood of marginalized tribal farmers. This paper used economic surplus analysis at macro le...

  13. Teaching Diversified Organic Crop Production Using the Community Supported Agriculture Farming System Model

    Science.gov (United States)

    Falk, Constance L.; Pao, Pauline; Cramer, Christopher S.

    2005-01-01

    An organic garden operated as a community supported agriculture (CSA) venture on the New Mexico State University (NMSU) main campus was begun in January 2002. Students enroll in an organic vegetable production class during spring and fall semesters to help manage and work on the project. The CSA model of farming involves the sale of shares to…

  14. Machine vision system: a tool for quality inspection of food and agricultural products

    OpenAIRE

    Patel, Krishna Kumar; Kar, A.; Jha, S. N.; Khan, M. A.

    2011-01-01

    Quality inspection of food and agricultural produce are difficult and labor intensive. Simultaneously, with increased expectations for food products of high quality and safety standards, the need for accurate, fast and objective quality determination of these characteristics in food products continues to grow. However, these operations generally in India are manual which is costly as well as unreliable because human decision in identifying quality factors such as appearance, flavor, nutrient,...

  15. Antimicrobial Resistance Profiles of Salmonella spp. from Agricultural Environments in Fruit Production Systems.

    Science.gov (United States)

    Gomba, Annancietar; Chidamba, Lizyben; Korsten, Lise

    2016-09-01

    Foodborne disease outbreaks involving fresh produce have increased in recent years. The risk of infection from contaminated food is worsened by the increased prevalence of antibiotic-resistant strains. This study evaluated the prevalence of antibiotic resistance in Salmonella isolates (n = 263) from agricultural production systems through to the final packed product. Salmonella isolates were preliminarily identified by matrix-assisted laser desorption ionization-time-of-flight mass spectroscopy (MALDI-TOF MS) and API 20E and identities confirmed by invA gene polymerase chain reaction. Antimicrobial susceptibility was performed with 15 antimicrobial agents using the Kirby-Bauer disk diffusion test. Of the 263 Salmonella isolates assessed, 59.3% were resistant to one or more antimicrobials. The most frequently detected resistance was against chloramphenicol and kanamycin (46.7%), trimethoprim-sulfamethoxazole (28%), and streptomycin (14%), and the less frequently detected resistance was toward ampicillin (1.14%), amikacin (0.76%), and amoxicillin-clavulanic acid (0.38%). Multiple antimicrobial resistance (MAR) (resistance to ≥3 antibiotics) was found in 48.7% (76/156) isolates. The most common MAR phenotype was to chloramphenicol and trimethoprim/sulfamethoxazole-kanamycin (43.6%). Resistance to chloramphenicol, kanamycin, or trimethoprim/sulfamethoxazole was only observed in MAR phenotypes. All isolates were susceptible to ceftiofur, cefoxitin, ceftriaxone, ciprofloxacin, nalidixic acid, gentamicin, and tetracycline. This study confirms the importance of fresh produce production environments as potential reservoirs and fresh produce as carriers of antibiotic-resistant Salmonella spp. with significant clinical importance. Further studies to evaluate the actual level of health risk from these pathogens should include characterization of the antibiotic resistance determinant genes among the isolates. PMID:27294335

  16. Problems in Construction of Subsidy System for Agricultural Product Identification and Countermeasures——A Case Study of Xingjiang

    Institute of Scientific and Technical Information of China (English)

    CHENG Yan

    2012-01-01

    In line with current situations of extension of Xinjiang’s agricultural products,the paper put forward and analyzed existing problems in extension works of agricultural product identification.The problems mainly include:(i) general identification of agricultural products is basically blank and both producers and consumers lack awareness of identification;(ii) creating(famous) brand is a weak point of agriculture in Xinjiang;(iii) certification of non-hazard,green and organic agricultural products lags behind;(iv) it neglects problem of agricultural product packaging.On the basis of these problems,the paper present our recommendations:(i) government provides financial subsidy to actively guide certification of agricultural products;(ii) it should increase financial fund input in brand construction and support(famous) brand construction of agricultural products;(iii) it should provide subsidy for those enterprises creating famous brand,to encourage agricultural producing and processing enterprises to strive for famous brands;(vi) it should stress agricultural product packaging from the source and provide subsidy for agricultural producers who have affixed the identification;(v) it should gradually promote agricultural product identification,to constantly improve the farmers’ awareness of agricultural product identification.

  17. Modelling studies of fish production in integrated agriculture-aquaculture systems.

    NARCIS (Netherlands)

    Dam, van A.A.

    1995-01-01

    The general objective of this thesis is to formulate a general model for fish production in integrated ponds and ricefields as a means of obtaining a better understanding of these production systems. Integrated culture systems produce fish without large industrial energy inputs and have positive eff

  18. Empirical Analysis of Agricultural Production Efficiency in Shaanxi Province

    Institute of Scientific and Technical Information of China (English)

    2012-01-01

    This article analyses the agricultural production efficiency of all cities and areas in Shaanxi Province in the period 2006-2009 using data envelopment analysis method,and compares the agricultural production efficiency between all cities and areas.The results show that the agricultural production efficiency and scale efficiency of agriculture of Shaanxi Province are high on the whole,but the efficiency of agricultural technology is very low,agricultural development still relies on factor inputs,and the driving role of technological progress is not conspicuous.Finally the following countermeasures are put forward to promote agricultural productivity in Shaanxi Province:improve the construction of agricultural infrastructure,and increase agricultural input;accelerate the project of extending agricultural technology into households,and promote the conversion and use rate of agricultural scientific and technological achievements;establish and improve industrial system of agriculture,and speed up the building of various agricultural cooperative economic organizations.

  19. SOFTWARE SYSTEM FOR ANALYSIS OF FLOW DIAGRAMS IN THE PRODUCTION OF AGRICULTURAL COMPANIES

    Directory of Open Access Journals (Sweden)

    Loyko V. I.

    2015-05-01

    Full Text Available The article describes a software complex which allows carrying out computer experiments in the study of economic efficiency of integrated production structures in agriculture and their stream of interaction. The article provides software used in complex mathematical ratios and their machine algorithms implementation. The authors have given a detailed description of the user interface with graphic examples. The application is written in programming language C#. This language was chosen for several reasons. The first reason is of course that C# is cross-platform that gives you the opportunity to use this app on any platform, and plays an important role in research activities. The final decision was influenced by the fact that in C# is implemented for working with charts, using standard library chart that provides a significant advantage compared to other programming languages during the development of the software complex

  20. Production technologies in Ethiopian agriculture

    OpenAIRE

    Kidane, Asmerom; Abler, David G.

    1994-01-01

    This article examines the characteristics of and choice among two production technologies in Ethiopian agriculture, one with fertilizer and the other without, using 1989-90 farm-level data. For northwest and central Ethiopia, fertilizer usage determinants are estimated simultaneously with technology-specific production functions. For southern Ethiopia, where fertilizer is rarely used, a single production function is estimated. Three conclusions emerge. First, fertilizer use is not significant...

  1. Application of Evolutionary Encryption 2D Barcode Generation Technology in Agricultural Product Quality and Safety Traceability System

    Institute of Scientific and Technical Information of China (English)

    Xiaojun; ZHONG; Zhijie; LAI; Yan; CHEN; Jianxin; QIAN; Xiaocong; HONG; Caiyi; LI

    2014-01-01

    Two-dimensional(2D) barcode technology is an electronic tagging technology based on combination of computer and optical technology. It is an important way of information collection and input. 2D barcode technology has been widely used in various fields of logistics,production automation,and e-commerce,but it also has brought about a series of safety problems. Based on evolutionary encryption technology,this paper improved algorithm of traditional 2D barcode generation,to improve forgery- proof performance of 2D barcode. This algorithm is applied to agricultural products quality and safety traceability system and the results show that it is effective.

  2. Pilot material handling system for radiation processing of agricultural and medical products

    International Nuclear Information System (INIS)

    A 10 MeV, 10 kW electron LINAC based radiation processing facility is being constructed at Centre for Advanced Technology, Indore for radiation processing of various food products like potatoes, onion, spices, home pack items and medical sterilization. A pilot material handling system has been designed, manufactured, and installed at CAT to verify process parameters viz. conveying speed, dose uniformity, and to study the effect of packing shape and size for radiation processing of different product. This paper describes various features of pilot material handling system. (author)

  3. Improving Agriculture Students' Understanding of Global Production Systems through Distance Learning

    OpenAIRE

    Bernardo, Daniel J.; Cameron, Donald; Conforte, Daniel; Sorokin, Pavel

    2005-01-01

    Globalization is a fundamental force currently shaping agricultural sector throughout the world. To make sound decisions in a globalised economy, agricultural producers and agribusiness managers must have a high level of understanding of the international dimensions of their industry. To address this need, we are developing a course aimed at helping agricultural students better understand the managerial environment faced by producers worldwide. This course will provide students an opportunity...

  4. Advanced Agriculture system

    Directory of Open Access Journals (Sweden)

    Shrinivas R. Zanwar

    2012-05-01

    Full Text Available This article addresses the advanced system which improves agriculture processes like cultivation on ploughed land, based on robotic platform. We have developed a robotic vehicle having four wheels and steered by DC motor. The advanced autonomous system architecture gives us the opportunity to develop a complete new range of agricultural equipment based on small smart machines. The machine will cultivate the farm by considering particular rows and specific column at fixed distance depending on crop. The obstacle detection problem will also be considered, sensed by infrared sensor. The whole algorithm, calculation, processing, monitoring are designed with motors & sensor interfaced with microcontroller. The result obtained through example activation unit is also presented. The dc motor simulation with feedforward and feedback technique shows precise output. With the help of two examples, a DC motor and a magnetic levitation system, the use of MATLAB and Simulink for modeling, analysis and control is designed.

  5. Surface N Balances in Agricultural Crop production systems in China for the period 1980-2015

    NARCIS (Netherlands)

    Sun, B.; Shen, R.P.; Bouwman, A.F.

    2008-01-01

    Surface nitrogen (N) balances for China's crop production systems were estimated using statistical data collected from 1980 to 2004 at the national and provincial scale and from 1994 to 1999 at the county level. There was a surplus N balance throughout these periods, but the surplus was nearly stabl

  6. Economic Analysis on Protection of Farmers’ Benefits Based on Market of Agricultural Means of Production and Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    De; CHEN; Dongmei; XIANG; Shengping; SHI

    2013-01-01

    Influenced by many factors,farmers remain very unfavorable position in market transaction and thus fail to ensure their reasonable benefits.In accordance with basic theory of microeconomics,this paper analyzes mutual relation between market of agricultural means of production and agricultural product market,compares economic decisions of agricultural means of production enterprises and agricultural product circulation service providers in monopoly condition and perfect competitive market,expounds influence of monopoly position of agricultural means of production enterprises and agricultural products service providers on economic benefits of farmers,and elaborates weak position and economic damage of farmers in transaction with various economic entities.Through analysis,it further recognizes necessity for protection of farmers’benefits and puts forward corresponding countermeasures:(1)regulating providers of agricultural means of production;(2)strengthening construction of agricultural product market circulation system;(3)improving organization of farmers;(4)setting up and improving production subsidy system of farmers.

  7. A Study of Green Logistics for Chinese Agriculture Products

    OpenAIRE

    Na Liu

    2015-01-01

    Although agriculture plays an important role in China, the country is still suffering much from the weakness of the logistics system of its agriculture products, such as outdated facilities, lacking of logistics experts, weak information technology, etc. The weak logistics system causes the loss of many agricultural products in daily delivery and storing. This study addresses the problem by taking a study of green logistics for Chinese agriculture products. We take an SWOT method to analyze t...

  8. Monitoring pathogens from irradiated agriculture products

    International Nuclear Information System (INIS)

    The final food and environmental safety assessment of agriculture product irradiation can only be determined by product history. Product history will be used for future research and development, regulations, commercial practices and implementation of agriculture and food irradiation on a regional basis. The commercial irradiator treats large varieties and amounts of products that are used in various environments. it, in time, will generate a large data base of product history. Field product monitoring begins when food irradiation progresses from the pilot/demonstration phase to the commercial phase. At that time, it is important that there be in place a monitoring system to collect and analyze field data. The systems managers, public health authorities and exotic disease specialists will use this information to assess the reduction of food pathogens on the populace and the environment. (author)

  9. An Agricultural Product E-Business System: Case of Khat E-business in Kenya

    OpenAIRE

    Solomon Mwanjele MWAGHA, Hilda Kangai Ntong‟ondu

    2014-01-01

    With the consistent increase in level of economic constrains which was as a result of the rapidly increasing travelling costs in Kenya among others, businessmen are eager to come up with various ways to cub financial problems. The night travel ban had really caused a tactic problem to business men in Kenya. People used to travel during the night, perform their activities during the day and go back again over night. The development of (Agribusiness Products E-businesses System) APEBS enabled t...

  10. Agricultural production contract in American law

    Directory of Open Access Journals (Sweden)

    Izabela Lipińska

    2010-01-01

    Full Text Available Nowadays agricultural production is more and more based on the production contracts. There are many types of them that can be conducted by a farmer and processing plants, brokers, etc. Signing the contract a farmer reduces the production risk and stabilizes his revenue. Because the legal system varies from state to state there are some regularities and models that can be followed. Unfortunately the differences do not allow to define one common pattern of contact.

  11. Multiple Encryption-based Algorithm of Agricultural Product Trace Code

    OpenAIRE

    Yu, Hua; Wu, Zhen-hua

    2012-01-01

    To establish a sound traceability system of agricultural products, guarantee security of agricultural products, an algorithm is proposed to encrypt trace code of agricultural products. Original trace code consists of 34 digits indicating such information as place of origin, name of product, date of production and authentication. Area code is used to indicate enterprise information, the encrypted algorithm is designed because of the increasing code length, such coding algorithms as system conv...

  12. Typologies and spatialization of agricultural production systems in Rondônia, Brazil : linking land use, socioeconomics and territorial configuration

    OpenAIRE

    Almeida, C; Mourao, M. Jr; Dessay, Nadine; Lacques, A.E.; Monteiro, A; Durieux, Laurent; Venturieri, A.; Seyler, Frédérique

    2016-01-01

    The current Amazon landscape consists of heterogeneous mosaics formed by interactions between the original forest and productive activities. Recognizing and quantifying the characteristics of these landscapes is essential for understanding agricultural production chains, assessing the impact of policies, and in planning future actions. Our main objective was to construct the regionalization of agricultural production for Rondônia State (Brazilian Amazon) at the municipal level. We adopted a d...

  13. Conservation agriculture and tillage effects on soil organic matter and residual moisture content in selected upland crop production systems in the Philippines

    OpenAIRE

    Ella, Victor B.; Manuel R. Reyes; Padre, R.; Mercado, Agustin R., Jr.

    2014-01-01

    This presentation describes a study to analyze the influence of conservation agriculture and tillage on soil organic matter and residual moisture content in selected upland crop production systems in the Philippines LTRA-12 (Conservation agriculture for food security in Cambodia and the Philippines)

  14. Leaf chlorophyll constraint on model simulated gross primary productivity in agricultural systems

    KAUST Repository

    Houborg, Rasmus

    2015-05-05

    Leaf chlorophyll content (Chll) may serve as an observational proxy for the maximum rate of carboxylation (Vmax), which describes leaf photosynthetic capacity and represents the single most important control on modeled leaf photosynthesis within most Terrestrial Biosphere Models (TBMs). The parameterization of Vmax is associated with great uncertainty as it can vary significantly between plants and in response to changes in leaf nitrogen (N) availability, plant phenology and environmental conditions. Houborg et al. (2013) outlined a semi-mechanistic relationship between V max 25 (Vmax normalized to 25 °C) and Chll based on inter-linkages between V max 25 , Rubisco enzyme kinetics, N and Chll. Here, these relationships are parameterized for a wider range of important agricultural crops and embedded within the leaf photosynthesis-conductance scheme of the Community Land Model (CLM), bypassing the questionable use of temporally invariant and broadly defined plant functional type (PFT) specific V max 25 values. In this study, the new Chll constrained version of CLM is refined with an updated parameterization scheme for specific application to soybean and maize. The benefit of using in-situ measured and satellite retrieved Chll for constraining model simulations of Gross Primary Productivity (GPP) is evaluated over fields in central Nebraska, U.S.A between 2001 and 2005. Landsat-based Chll time-series records derived from the Regularized Canopy Reflectance model (REGFLEC) are used as forcing to the CLM. Validation of simulated GPP against 15 site-years of flux tower observations demonstrate the utility of Chll as a model constraint, with the coefficient of efficiency increasing from 0.91 to 0.94 and from 0.87 to 0.91 for maize and soybean, respectively. Model performances particularly improve during the late reproductive and senescence stage, where the largest temporal variations in Chll (averaging 35–55 μg cm−2 for maize and 20–35 μg cm−2 for soybean) are

  15. Leaf chlorophyll constraint on model simulated gross primary productivity in agricultural systems

    Science.gov (United States)

    Houborg, Rasmus; F. McCabe, Matthew; Cescatti, Alessandro; A. Gitelson, Anatoly

    2015-12-01

    Leaf chlorophyll content (Chll) may serve as an observational proxy for the maximum rate of carboxylation (Vmax), which describes leaf photosynthetic capacity and represents the single most important control on modeled leaf photosynthesis within most Terrestrial Biosphere Models (TBMs). The parameterization of Vmax is associated with great uncertainty as it can vary significantly between plants and in response to changes in leaf nitrogen (N) availability, plant phenology and environmental conditions. Houborg et al. (2013) outlined a semi-mechanistic relationship between Vmax25 (Vmax normalized to 25 °C) and Chll based on inter-linkages between Vmax25, Rubisco enzyme kinetics, N and Chll. Here, these relationships are parameterized for a wider range of important agricultural crops and embedded within the leaf photosynthesis-conductance scheme of the Community Land Model (CLM), bypassing the questionable use of temporally invariant and broadly defined plant functional type (PFT) specific Vmax25 values. In this study, the new Chll constrained version of CLM is refined with an updated parameterization scheme for specific application to soybean and maize. The benefit of using in-situ measured and satellite retrieved Chll for constraining model simulations of Gross Primary Productivity (GPP) is evaluated over fields in central Nebraska, U.S.A between 2001 and 2005. Landsat-based Chll time-series records derived from the Regularized Canopy Reflectance model (REGFLEC) are used as forcing to the CLM. Validation of simulated GPP against 15 site-years of flux tower observations demonstrate the utility of Chll as a model constraint, with the coefficient of efficiency increasing from 0.91 to 0.94 and from 0.87 to 0.91 for maize and soybean, respectively. Model performances particularly improve during the late reproductive and senescence stage, where the largest temporal variations in Chll (averaging 35-55 μg cm-2 for maize and 20-35 μg cm-2 for soybean) are observed. While

  16. The Role of Biochar in Ameliorating Disturbed Soils and Sequestering Soil Carbon in Tropical Agricultural Production Systems

    Directory of Open Access Journals (Sweden)

    Wolde Mekuria

    2013-01-01

    Full Text Available Agricultural soils in the tropics have undergone significant declines in their native carbon stock through the long-term use of extractive farming practices. However, these soils have significant capacity to sequester CO2 through the implementation of improved land management practices. This paper reviews the published and grey literature related to the influence of improved land management practices on soil carbon stock in the tropics. The review suggests that the implementation of improved land management practices such as crop rotation, no-till, cover crops, mulches, compost, or manure can be effective in enhancing soil organic carbon pool and agricultural productivity in the tropics. The benefits of such amendments were, however, often short-lived, and the added organic matters were usually mineralized to CO2 within a few cropping seasons leading to large-scale leakage. We found that management of black carbon (C, increasingly referred to as biochar, may overcome some of those limitations and provide an additional soil management option. Under present circumstances, recommended crop and land management practices are inappropriate for the vast majority of resource constrained smallholder farmers and farming systems. We argue that expanding the use of biochar in agricultural lands would be important for sequestering atmospheric CO2 and mitigating climate change, while implementing the recommended crop and land management practices in selected areas where the smallholder farmers are not resource constrained.

  17. Surface N Balances in Agricultural Crop Production Systems in China for the Period 1980-2015

    Institute of Scientific and Technical Information of China (English)

    SUN Bo; SHEN Run-Ping; A.F.BOUWMAN

    2008-01-01

    Surface nitrogen (N) balances for ChinEs crop production systems was estimated using statistical data collected from 1980 to 2004 at the national and provincial scale and from 1994 to 1999 at the county level.There was a surplus N balance throughout these periods,but the surplus was nearly stable in recent years.Projections using nonseasonal Box-Jenkins model or exponential models show that the N surplus for the total cultivated land in China was likely to increase from 142.8 kg ha-1 in 2004 to 168.6 kg ha-1 in 2015.The N balance surplus in the more developed southeastern provinces was the largest,and was slightly less in the central region,which caused the nitrate pollution in the ground water.The N surplus was much less in the western and northern provinces because of lower synthetic fertilizer inputs.The region with high N risk includes Beijing Municipality and Jiangsu,Zhejiang,Fujian,Guangdong,Hubei,and Shandong provinces for 2002-2004.The projections suggested that 15 provinces (or municipalities) in the middle and southeastern part of China except Jiangxi and Shanxi provinces would become the high-risk region by 2015.The level of economic development,transportation,and labor force condition had an important effect on the N balance surplus at the county level,but the last two factors showed remarkable impact at the provincial level.To decrease the nonpoint pollution (Npp) risk from crop production,the authors suggested to reduce the target level for national grain self-sufficiency to 90%-95% and change the regional structure of grain production by moving some of the future grain production from the high Npp risk areas of eastern China to parts of the central and western provinces where the Npp risk was much less.

  18. AGRICULTURE DISEASE MITIGATION SYSTEM

    Directory of Open Access Journals (Sweden)

    Sion Hannuna

    2011-06-01

    Full Text Available Around 52% of the population of India rely on farming for their livelihood which accounts for 17% of India’s GDP. Whilst most farmers are familiar with conventional farming practices, they are often ill positioned to promptly deal with diseases and plant infestations affecting their crops. Current advisory systems tend to be generic and are not tailored to specific plots or farms. This work comprises an agriculture advisory call center similar to a modern call center to provide an agriculture disease mitigation system. The information regarding an individual farm is collected using mobile phones. The image of diseased/infected crop is also captured using mobile phones and is made available to the expert to provide the advisory. To scale the advisory, an attempt is also made to automate the disease recognition process using image processing. Unfortunately, the photos taken will be sensitive to a number of factors including camera type and lighting incident on the scene. Ideally, the images would be processed in such a way as to provide the expert with a visual representation of the affected crops that reflects the true nature of the scene. We describe a framework for standardising the colour of plant images taken using both mobile phones and compact cameras within the context of the advisory system.

  19. The Network Marketing of Fresh Agricultural Products in China

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    The paper introduced the connotation of network marketing of fresh agricultural products and analyzed the fundaments of launching the C2C marketing of fresh agricultural products in China.The fundaments mainly cover the development of e-commerce,the transformation of consumption concept,the change of life style and the features of Chinese agricultural production.The developmental status of the C2C marketing of Chinese fresh vegetables and fresh fruits is introduced and the plights,including imperfect rural network infrastructure,inadequate talents specialized in network marketing of fresh agricultural products,uneven quality of agricultural products,immature logistics system,uncertainty existed in faced by the C2C marketing of fresh agricultural products and imperfect governmental protection system,are pointed out.In the end,the developmental trend of Chinese network marketing of fresh agricultural products on the basis of C2C mode is described.

  20. Diversification and a multidisciplinary approach for raising agriculture production and attaining food security in smallholder farming systems of Sub-Saharan Africa

    Directory of Open Access Journals (Sweden)

    Catherine N. Munyua

    2015-10-01

    Full Text Available Agriculture is the primary economic activity for between 50 and 90 percent of the population in Sub-Saharan African countries. Ninety five percent of the food that is produced in Sub-Saharan Africa is grown through rain-fed agriculture. This implies that the region will suffer most from climate change due to its dependence on rain-fed agriculture. Vulnerability to climate change will be especially significant among the resource poor smallholder farmers in African countries whose livelihoods depend on rain-fed agriculture in marginal areas. African agriculture is characterized by variations in farming systems with about 90% of the farming occurring in integrated systems. In these mixed farming systems, the food security challenge may require an integrated approach to match the existing systems. A rainbow evolution which emphasizes the need for diversified systems may be the best practice in raising agricultural productivity. A multidisciplinary approach based on the theory of embededdness whereby farmers, researchers, extension institutions, and political institutions work together can further raise agriculture production and improve food security. Social networks in communities of farmers provide channels for identifying problems and farmers’ knowledge integrated with that of research and extension can provide sustainable solutions for food production in smallholder farming systems in Africa.

  1. Productivity and Technical Change in Brazilian Agriculture

    OpenAIRE

    Arnade, Carlos Anthony

    1992-01-01

    Brazil's agricultural sector underwent major changes in the past two decades. Though Brazil is abundant in labor, land, and animal power, government subsidies encouraged the use of fertilizer and machines. Since productivity growth arises from technical change, Brazil's drive to modernize its agricultural sector should improve agricultural productivity. However, inefficient production practices arising from subsidies can slow multifactor productivity growth. Recent removal of agricultural sub...

  2. Global and Regional Surface Nitrogen Balances in Intensive Agricultural Production Systems for the Period 1970-2030

    Institute of Scientific and Technical Information of China (English)

    A.F.BOUWMAN; G.Van DRECHT; K.W.Van der HOEK

    2005-01-01

    Global nitrogen (N) budgets for intensive agricultural systems were compiled for a 0.5 by 0.5 degree resolution. These budgets include N inputs (N fertilizer, animal manure, biological N fixation and atmospheric N deposition) and outputs (N removal from the field in harvested crops and grass and grass consumption by grazing animals, ammonia volatilization,denitrification and leaching). Data for the historical years 1970 and 1995 and a projection for 2030 were used to study changes in the recovery of N and the different loss terms for intensive agricultural systems. The results indicate that the overall system N recovery and fertilizer use efficiency slowly increased in the industrialized countries between 1970 and 1995, the values for developing countries have decreased in the same period. For the coming three decades our results indicate a rapid increase in both the industrialized and developing countries. High values of > 80% for fertilizer use efficiency may be related to surface N balance deficits, implying a depletion of soil N and loss of soil fertility. The projected intensification in most developing countries will cause a gradual shift from deficits to surpluses in the coming decades.The projected fast growth of crop and livestock production, and intensification and associated increase in fertilizer inputs will cause a major increase in the surface N balance surplus in the coming three decades. This implies increasing losses of N compounds to air (ammonia, nitrous oxide and nitric oxide), and groundwater and surface water (nitrate).

  3. Conservation agriculture, a sustainable production alternative for the (sub)tropical highlands : toward an integrated evaluation of the system

    OpenAIRE

    Govaerts, Bram

    2007-01-01

    (Sub)tropical highlands of the world are densely populated and intensively cropped. Agricultural sustainability problems resulting from soil erosion and fertility decline have arisen throughout this agro-ecological zone. Major changes are needed in land, livestock and water management in line with traditional lifestyles and customs to remedy the agricultural system. Can conservation agriculture, based on three basic principles (1) minimal soil movement, (2) retention of rational amounts of cr...

  4. Effects of agriculture production systems on nitrate and nitrite accumulation on baby-leaf salads

    OpenAIRE

    Aires, Alfredo; Carvalho, Rosa; Eduardo A.S. Rosa; Saavedra, Maria J.

    2013-01-01

    Nitrate and nitrite are widespread contaminants of vegetables, fruits, and waters. The levels of these compounds are increased as a result of using organic wastes from chemical industries, domestic wastes, effluents, nitrogenous fertilizers, and herbicides in agriculture. Therefore, determining the nitrate and nitrite levels in biological, food, and environmental samples is important to protect human health and the environment. In this context, we set this study, in which we report the effect...

  5. A Study of Green Logistics for Chinese Agriculture Products

    Directory of Open Access Journals (Sweden)

    Na Liu

    2015-09-01

    Full Text Available Although agriculture plays an important role in China, the country is still suffering much from the weakness of the logistics system of its agriculture products, such as outdated facilities, lacking of logistics experts, weak information technology, etc. The weak logistics system causes the loss of many agricultural products in daily delivery and storing. This study addresses the problem by taking a study of green logistics for Chinese agriculture products. We take an SWOT method to analyze the different respects of logistics for Chinese agriculture products and then design several strategies for deploying and promoting green logistics in Chinese agriculture. We believe that green logistics is feasible in Chinese agriculture and these strategies can be effective in helping adapt green logistics to Chinese agriculture.

  6. 我国农产品网络营销体系构建研究%Research on Construction of Agricultural Product Network Marketing System in China

    Institute of Scientific and Technical Information of China (English)

    王硕非; 孔庆文

    2011-01-01

    从农村基础设施、信息网络、物流配送、农产品标准化、农产品网络营销人才5个方面论述了我国发展农产品网络营销的制约因素,相应地提出了基于信息共享体系、市场体系、物流配送体系、保障体系和支撑体系的我国农产品网络营销体系构建策略,以期对解决我国农产品“卖难”问题有所帮助.%The factors restraining the development of agricultural product network marketing system were elaborated from five aspects of rural infrastructure, information network, logistics distribution, agricultural products standardization, agricultural products network marketing personnel, then the strategies were proposed for constructing agricultural products network marketing network based on information sharing system , market system, logistics distribution system, security system and support system, aiming to solve the difficulties in the sales of agricultural products.

  7. Discussion about Strengthening the construction of agricultural extension service system and do good for agricultural production powerfully%强化农机推广体系建设有力服务农业生产的探讨

    Institute of Scientific and Technical Information of China (English)

    唐友利

    2013-01-01

      农机化提高了农村的劳动生产率,带动了农村市场经济,加快发展农村经济。实践证明,农业机械化事业是实现我国农业生产现代化的基础,想要实现农业生产现代化就离不开农业继续恶化。文章通过对农业机械化技术的推广体系在新的形势下所要面临的问题,并且提出相应的建议以及对策。%Agricultural mechanization can improve agricultural labor productivity and accelerate the development of rural economy. Practice has proved that agricultural mechanization is a foundation for modernization of China's agricultural production.The modernization of agricultural production is inseparable from agricultural mechanization.The article analyzes problems of agricultural mechanization technology promotion system in the new situation.

  8. Evaluation of the Trading Website for Agricultural Products in China

    Institute of Scientific and Technical Information of China (English)

    Lingran; MENG; Jun; WU

    2014-01-01

    Agricultural product trading website is not only an important way to realize the agriculture informatization,but also the main manifestation of the agricultural informatization. Based on the preliminary understanding of the content and characteristics of China’s agricultural product trading website,the paper builds a scientific evaluation indicator system and evaluates 50 typical agricultural product trading websites objectively by using classification and grading method. The results show that the overall construction level of China’s agricultural product trading websites is general,and there are obvious differences between regions; the lack of website commercial function and the lag of informatization are the main factors restricting the development of agricultural product trading websites.

  9. Effect of rural transportation system on agricultural productivity in Oyo State, Nigeria

    OpenAIRE

    Ezekiel Olukayode Idowu; Adeolu Babatunde Ayanwale; Kassali Rabirou; Stella Bola Williams

    2012-01-01

    Food farming in Oyo North, Nigeria is characterised by an increasing use of Intermediary Mode of Transportation (IMT) to ease inputs and outputs mobility and farm access. To assess the influence on food farmer’s productivity, a random sample of 230 respondents was selected and data collected on their socio-economic and farm specific characteristics. Descriptive statistics, Herfindhal Index and Technical Efficiency Approach were used to analyse the data. The results indicate that majority of f...

  10. Effect of rural transportation system on agricultural productivity in Oyo State, Nigeria

    Directory of Open Access Journals (Sweden)

    Ezekiel Olukayode Idowu

    2012-04-01

    Full Text Available Food farming in Oyo North, Nigeria is characterised by an increasing use of Intermediary Mode of Transportation (IMT to ease inputs and outputs mobility and farm access. To assess the influence on food farmer’s productivity, a random sample of 230 respondents was selected and data collected on their socio-economic and farm specific characteristics. Descriptive statistics, Herfindhal Index and Technical Efficiency Approach were used to analyse the data. The results indicate that majority of food farmers were in their middle age with mean age of 50 years and most of them used one plot at a location between 5 and 10km to their village of residence. They acquired land by inheritance and practiced intensive crop diversification as risk management strategy. The transportation modes used in addition to walking include bicycle, motorcycle, and car with increasing trend in the use of motorcycle. The mean Technical Efficiency (TE of food farmers was 0.82 with significant inefficiency effects. The inefficiency analysis indicates positive effect of distance, crop diversification and un-tarred type of road on farmer’s productivity, while poor level of education among farmers, use of bicycle; trekking and weekly working time negatively affect farmer’s efficiency. The negative effect of trekking and use of bicycle and the excess working time suggest the adoption of more IMT of motorized type to optimize farming time and increase farmer’s productivity.

  11. NIR-LEDs lighting system for enhancing Brix distinction with saving energy to agricultural products

    Science.gov (United States)

    Lee, Kwang-Hoon; Lee, Dong-Kil; Kim, Yang-Gyu; Park, Ahn-Jin; Jang, Won-Geun; Park, Youngsik

    2014-05-01

    In this paper, the sugar content prediction determination system in optical non-contact type based on the near infrared light emitting diode (NIR-LED) lamp is proposed. As the result NIR-LED lamp reduced 86% of the energy consumption compared to the case of Halogen lamp in the same process of sugar content determination. And the result of prediction of sugar content by NIR-LED lamp is shown to as near the same level of Halogen lamp system.

  12. Farming System and Agricultural Production among Small Farmers in the Uluguru Mountain Area, Morogoro Region, Tanzania

    OpenAIRE

    MASAWE, Joseph L.

    1992-01-01

    A farming systems approach is used to explain the problems of small scale farmers in the Uluguru Mountain Area in Morogoro region, Tanzania. A survey, involving 60 small farmers selected at random, was conducted by means of questionnaires, discussions as well as field observations. It was revealed that although farmers in this area practice a variety of cropping systems partly taken over the know-how of the older shifting type of cultivation, and considered more appropriate to deal with the f...

  13. Women Farmers' Perceptions of the Economic Problems Influencing Their Productivity in Agricultural Systems: Meme Division of the Southwest Province, Cameroon.

    Science.gov (United States)

    Endeley, Joyce B.

    Women farmers produce about 60% of the food in Cameroon, but face more problems and constraints than men in performing their agricultural activities. Cash crop farmers (mostly men) are the targeted beneficiaries of government and international aids, and have better access to extension services, loans, subsidized production input (herbicides,…

  14. Financial Frictions and Agricultural Productivity Differences

    OpenAIRE

    Wei Wang; Junmin Liao

    2013-01-01

    This paper explores the role of financial frictions in accounting for agricultural productivity differences. A two-sector general equilibrium model with a subsistence consumption requirement and financial frictions is constructed to explain and quantify the importance of financial frictions in agricultural labor productivity differences. Severer financial frictions decrease the use of intermediate inputs while increase the use of labor inputs. Consequently, labor productivity in agricultural ...

  15. SUPPLY CHAINS IN AGRICULTURE AND FOOD PRODUCTION

    Directory of Open Access Journals (Sweden)

    Liliana CONDRAȚCHI

    2014-06-01

    Full Text Available The role of production and supply chain is increasing worldwide due of the growing consumer concerns over foodsafety and quality together with retailer demands for large volumes of consistent and reliable product. In developedcountries, product losses (post harvest losses are generally small during processing, storage and handling becauseof the efficiency of the equipment, better storage facilities, and control of critical variables by a skilled and trainedstaff. Recently, the concept of Agricultural and Food production has been under development as more effective andefficient management system is required for the food production planning, physical collection of primary producefrom fields and homesteads, processing and storage at various levels, handling, packaging, and distribution of finalproduct.

  16. Multifunctional landscapes: Site characterization and field-scale design to incorporate biomass production into an agricultural system

    International Nuclear Information System (INIS)

    Current and future demand for food, feed, fiber, and energy require novel approaches to land management, which demands that multifunctional landscapes are created to integrate various ecosystem functions into a sustainable land use. We developed an approach to design such landscapes at a field scale to minimize concerns of land use change, water quality, and greenhouse gas emissions associated with production of food and bioenergy. This study leverages concepts of nutrient recovery and phytoremediation to place bioenergy crops on the landscape to recover nutrients released to watersheds by commodity crops. Crop placement is determined by evaluating spatial variability of: 1) soils, 2) surface flow pathways, 3) shallow groundwater flow gradients, 4) subsurface nitrate concentrations, and 5) primary crop yield. A 0.8 ha bioenergy buffer was designed within a 6.5 ha field to intercept concentrated surface flow, capture and use nitrate leachate, and minimize use of productive areas. Denitrification-Decomposition (DNDC) simulations show that on average, a switchgrass (Panicum Virgatum L.) or willow (Salix spp.) buffer within this catchment according to this design could reduce annual leached NO3 by 61 or 59% and N2O emission by 5.5 or 10.8%, respectively, produce 8.7 or 9.7 Mg ha−1 of biomass respectively, and displace 6.7 Mg ha−1 of corn (Zea mays L.) grain. Therefore, placement of bioenergy crops has the potential to increase environmental sustainability when the pairing of location and crop type result in minimal disruption of current food production systems and provides additional environmental benefits. - Highlights: • Design of a multifunctional landscape by integrating cellulosic biofuel production into an existing agricultural system. • The design does not adversely offset current grain production for bioenergy crops. • Maps of concentrated flow paths, subsurface flow direction, NO3–N hotspots, and intra-field corn yield variability.

  17. TRIPLING AGRICULTURAL PRODUCTION: MYTH OR REALITY?

    OpenAIRE

    Klimova N. V.

    2014-01-01

    The article presents downward trend of agrarian production since the pre-reform period using the graphical method. We have reasoned the arguments and given the impossibility of three-time growth of agricultural production in 2020, despite having good potential key resources which are land and labor. The possible priority tools of the effective agricultural policy, as a single integral mechanism aimed at revenue growth of agricultural producers and farmers

  18. Minilivestock in Argentina. Integration with Agricultural Production

    Directory of Open Access Journals (Sweden)

    Biasatti, NR.

    1999-01-01

    Full Text Available The development of alternative agricultural production can take different forms. In Argentina there is an important diversity of species available to be incorporated into production systems, giving support for the use of natural resources based on taking advantage of the regional fauna. Moreover the use of different animal species can be incorporated under the concept of the optimization of flows of energy and materials, tending to minimize the environmental impact of livestock production, and also to make more efficient use of the ingredients required for developing the activity. The integration of non-traditional species (minilivestock within the context of sustainable agricultural development was the motivation for the present study A module for raising Myocastor coypus (coypu or false nutha was developed, to which was linked a module for raising Eisenia foetida (the socalled red worm, in both cases with a dual purpose. Preliminary estimates were made of the productive aspects of both species, as well as an analysis of their integration, to understand the extent to which diversification linked with complementation tends to optimize the system.

  19. A Spatial Data Model Desing For The Management Of Agricultural Data (Farmer, Agricultural Land And Agricultural Production)

    Science.gov (United States)

    Taşkanat, Talha; İbrahim İnan, Halil

    2016-04-01

    Since the beginning of the 2000s, it has been conducted many projects such as Agricultural Sector Integrated Management Information System, Agriculture Information System, Agricultural Production Registry System and Farmer Registry System by the Turkish Ministry of Food, Agriculture and Livestock and the Turkish Statistical Institute in order to establish and manage better agricultural policy and produce better agricultural statistics in Turkey. Yet, it has not been carried out any study for the structuring of a system which can meet the requirements of different institutions and organizations that need similar agricultural data. It has been tried to meet required data only within the frame of the legal regulations from present systems. Whereas the developments in GIS (Geographical Information Systems) and standardization, and Turkey National GIS enterprise in this context necessitate to meet the demands of organizations that use the similar data commonly and to act in terms of a data model logic. In this study, 38 institutions or organization which produce and use agricultural data were detected, that and thanks to survey and interviews undertaken, their needs were tried to be determined. In this study which is financially supported by TUBITAK, it was worked out relationship between farmer, agricultural land and agricultural production data and all of the institutions and organizations in Turkey and in this context, it was worked upon the best detailed and effective possible data model. In the model design, UML which provides object-oriented design was used. In the data model, for the management of spatial data, sub-parcel data model was used. Thanks to this data model, declared and undeclared areas can be detected spatially, and thus declarations can be associated to sub-parcels. Within this framework, it will be able to developed agricultural policies as a result of acquiring more extensive, accurate, spatially manageable and easily updatable farmer and

  20. PRODUCTION OF XYLITOL FROM AGRICULTURAL HEMICELLULOSIC BIOMASS

    Science.gov (United States)

    The production of value-added co-products from agricultural biomass is an important economic driver for the success of a biorefinery approach to the production of ethanol and other fuels. During most ethanol production methods, significant amounts of hemicellulose by-products are produced which are...

  1. PRINCIPLES OF THE DETERMINATION ENERGY INTENSITY OF THE AGRICULTURAL PRODUCTS

    OpenAIRE

    Erhan F.; Rotari V.; Mocanu A

    2010-01-01

    A set of energy resources is consumed in the primary production and conversion process of agricultural product. Minimal quantity of energy required for the production of agricultural product unit is considered by the notion of energy intensity of agricultural products.

  2. Evolution of agricultural production of Zaire before and after 1960

    Directory of Open Access Journals (Sweden)

    Sabiti, K.

    1991-01-01

    Full Text Available This study presents the evolution of agricultural production of Zaire before and after 1960 with the help of variable quantifies of products, the cultured area and the exported quantifies of products. A comparative analysis of quantifies of studied products shows that after 1960, the agricultural production of basis foodstuffs of the Zairian population has fallen of the order of 91 % in comparison with the first period. This study shows that the system of peasantry introduced in 1936 by the INEAC, the rationalization of cultural methods connected to the governmental explain the agricultural expansion of Zaire before 1960.

  3. Laser-based agriculture system

    KAUST Repository

    Ooi, Boon S.

    2016-03-31

    A system and method are provided for indoor agriculture using at least one growth chamber illuminated by laser light. In an example embodiment of the agriculture system, a growth chamber is provided having one or more walls defining an interior portion of the growth chamber. The agriculture system may include a removable tray disposed within the interior portion of the growth chamber. The agriculture system also includes a light source, which may be disposed outside the growth chamber. The one or more walls may include at least one aperture. The light source is configured to illuminate at least a part of the interior portion of the growth chamber. In embodiments in which the light source is disposed outside the growth chamber, the light source is configured to transmit the laser light to the interior portion of the growth chamber via the at least one aperture.

  4. Multiple Encryption-based Algorithm of Agricultural Product Trace Code

    Institute of Scientific and Technical Information of China (English)

    2012-01-01

    To establish a sound traceability system of agricultural products and guarantee security of agricultural products,an algorithm is proposed to encrypt trace code of agricultural products.Original trace code consists of 34 digits indicating such information as place of origin,name of product,date of production and authentication.Area code is used to indicate enterprise information,the encrypted algorithm is designed because of the increasing code length,such coding algorithms as system conversion and section division are applied for the encrypted conversion of code of origin place and production date code,moreover,section identification code and authentication code are permutated and combined to produce check code.Through the multiple encryption and code length compression,34 digits are compressed to 20 on the basis of ensuring complete coding information,shorter code length and better encryption enable the public to know information about agricultural products without consulting professional database.

  5. Practical Significance of Basin Water Market Construction on Agricultural Production

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    On the basis of introducing the concept of water market and the water market research in cluding both domestic market and foreign market,the system design features of water market are analyzed.The features include the prior distribution of agricultural water right,the close construction of market structure,reasonable price of water obtaining right and water pollution-discharge right and scientific stipulation of total volume of water use and total volume of pollution drainage.The practical significances of basin water market construction on Chinese agricultural production are revealed,which clover safeguarding the safety of agricultural water;effectively alleviating agricultural drought;saving the agricultural production water and improving the quality of agricultural products.

  6. Analysis on the Influencing Factors of the Quality Traceable System Established by Edible Agricultural Products Enterprises—Taking Sichuan as an example

    OpenAIRE

    Xie, Xiao; Wu, Xiu-min; Zhao, Zhi-jing

    2011-01-01

    According to the investigation data from 81 edible agricultural products enterprises in Sichuan Province, the influence factors of establishing quality tracing system are empirically analyzed from four aspects, including the enterprise features, the attitudes of operators, management and market competition by using the Logistic model. The results show that the enterprise can establish the quality tracing system after the comprehensive function of a series of internal and external factors. The...

  7. Agricultural production - Phase 2. Indonesia. Sources and sinks of nitrogen-E phosphorus-based nutrients in cropping systems

    International Nuclear Information System (INIS)

    This document is the report of an expert mission to assist in the initiation of research on sustainable agriculture in rice-based cropping systems as related to the flow of plant nutrients, and on the use of legumes in upland cropping systems. Experimental suggestions include an investigation of the acid tolerance of different soybean strains under upland conditions, an analysis of ways to replace fertilizer nitrogen for rice crops by a green manure such as azolla, and a study of the increase in nutrient availability due to th presence of fish in a paddy field

  8. Agricultural Productivity Forecasts for Improved Drought Monitoring

    Science.gov (United States)

    Limaye, Ashutosh; McNider, Richard; Moss, Donald; Alhamdan, Mohammad

    2010-01-01

    Water stresses on agricultural crops during critical phases of crop phenology (such as grain filling) has higher impact on the eventual yield than at other times of crop growth. Therefore farmers are more concerned about water stresses in the context of crop phenology than the meteorological droughts. However the drought estimates currently produced do not account for the crop phenology. US Department of Agriculture (USDA) and National Oceanic and Atmospheric Administration (NOAA) have developed a drought monitoring decision support tool: The U.S. Drought Monitor, which currently uses meteorological droughts to delineate and categorize drought severity. Output from the Drought Monitor is used by the States to make disaster declarations. More importantly, USDA uses the Drought Monitor to make estimates of crop yield to help the commodities market. Accurate estimation of corn yield is especially critical given the recent trend towards diversion of corn to produce ethanol. Ethanol is fast becoming a standard 10% ethanol additive to petroleum products, the largest traded commodity. Thus the impact of large-scale drought will have dramatic impact on the petroleum prices as well as on food prices. USDA's World Agricultural Outlook Board (WAOB) serves as a focal point for economic intelligence and the commodity outlook for U.S. WAOB depends on Drought Monitor and has emphatically stated that accurate and timely data are needed in operational agrometeorological services to generate reliable projections for agricultural decision makers. Thus, improvements in the prediction of drought will reflect in early and accurate assessment of crop yields, which in turn will improve commodity projections. We have developed a drought assessment tool, which accounts for the water stress in the context of crop phenology. The crop modeling component is done using various crop modules within Decision Support System for Agrotechnology Transfer (DSSAT). DSSAT is an agricultural crop

  9. Comparative study on domestic and abroad cold chain logistics system for agricultural products%中外农产品冷链物流体系比较

    Institute of Scientific and Technical Information of China (English)

    陈通; 李思聪

    2013-01-01

    近年来,中国农产品产量逐年增长.伴随肉制品、果蔬类等农产品的市场需求日益增加,以及居民对生鲜食品的高质需求,农产品冷链物流体系的建设显得尤为迫切.国外如美国、加拿大、日本等发达国家的农产品冷链物流体系已经趋于成熟.在梳理其先进经验的基础上,研究从软硬件整体供给水平、冷链物流市场化程度和政策环境三方面,对国内外农产品冷链物流体系进行对比,找出中国农产品冷链物流体系建设中存在的不足,并针对如何推进中国农产品冷链物流发展提出对策.%The yield of agricultural products in China has been increasing in recent years. With the growing market requirements of meat, fruits, vegetables and other agricultural products, as well as the increasing residential demands for the high-quality fresh food, the construction and perfection of cold chain logistics system for agricultural products are in dire need in China. As the cold chain logistics system for agricultural products has been becoming matured in developed countries such as the United States, Canada and Japan, etc. , the domestic development was compared with abroad experiences from aspects of overall hardware and software supply level, marketization degree of cold chain logistics and policy environment. Through comparison, the deficiencies of China's cold chain logistics system for agricultural products were pointed out, and thereafter the relative counter-measures were put forward to improve the logistics system for agricultural products in China.

  10. Agricultural Expert Systems as an Information Resource

    OpenAIRE

    Amany Ramadan Taha

    2007-01-01

    The research discusses the use and usefulness of Agricultural Expert Systems as information source, Those Expert Systems as very important supporting tools for helping people in the decision making process, also this research discusses the role of Central laboratory of Agricultural Expert Systems (CLAES) to support and development the Agricultural Expert System as the main supportive unit to Agricultural Expert Systems in Egypt

  11. Bioethanol production from agricultural wastes

    OpenAIRE

    Duarte, José Cardoso; Sàágua, M. C.; Baeta-Hall, Lina; Correia, Anabela; Ribeiro, Belina; Lourenço, V.; Pereira, J.; Paixão, Susana M.

    2009-01-01

    In this study, different strains of Saccharomyces cerevisiae have been screened for the ability of bioethanol production. Yeasts were grown in synthetic liquid medium containing two different substrates: sucrose at different concentrations (10 to 400g/l) and cane molasses (120g/l of sucrose). The screening was made in batch regime and the growth rates, ethanol and biomass productions were determined. The results indicate a flocculent yeast strain – F as the more suitable microorganism to prod...

  12. The Forgotten Half of Food System Reform: Using Food and Agricultural Law to Foster Healthy Food Production

    OpenAIRE

    Broad Leib, Emily Michele

    2013-01-01

    America is facing widespread problems with its food system, including environmental harms due to externalities from industrial farms; the increasing amount of “food miles” traveled by the products that make up our daily meals; and the growing size and complexity of recent outbreaks of foodborne illnesses. Indeed, the entire system that covers the life cycle of food, through production, processing, distribution, consumption, and food waste management, is in crisis. One of the most disturbing o...

  13. Lemon Effect of Green Agricultural Products and Its Marketing Strategy

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    The paper introduces the lemon effect of green agricultural products,analyzes the formation reasons of the lemon effect of green agricul-tural products and summarizes problems brought by the effect,such as malicious deception and high price.The paper proposes countermeasures toavoid the lemon effect of green agricultural products from a perspective of marketing.The first is to strengthen the quality supervision of green agri-cultural products,upgrade the quality of products,and build up branded products.The government should foster the main body of the products andguide the main body to realize the importance of brand construction and management.The second is to construct a sales channel system of greenagricultural products,making use of the trading center of modern green agricultural products to sell products,developing a long term partnershipwith processing industries,big supermarket and restaurants,making use of internet and selling products online and offline.The third is to propagatethe products.Make a good use of advertisement,personal sales,propagation and public relations to accelerate the healthy development of greenagricultural market.

  14. Options for enhancing agricultural productivity in Nigeria:

    OpenAIRE

    Nkonya, Ephraim; Pender, John L.; Kato, Edward

    2009-01-01

    Since 2003, economic growth in Nigeria has been strong. Annual GDP grew by 9.1 percent per annum between 2003 and 2005 and by 6 .1 percent per annum between 2006 and 2008. Much of this growth can be attributed to the non-oil economy which has grown rapidly. This is due primarily to agriculture, which contributes approximately 35 percent to total GDP and supports 70 percent of the population. Agricultural research has been shown to be crucial in increasing agricultural productivity and reducin...

  15. Climate and Agriculture: Challenges for Efficient Production

    Science.gov (United States)

    Climate has always been and will continue to be an important factor in agricultural production. Evidence of this is apparent when looking at where plants or animals are distributed around the world and the variation among years in terms of grain, forage, vegetable, and fruit production. The recent r...

  16. 我国农产品可追溯体系的现状及问题分析%Status and Problems of China's Agricultural Products Traceability System

    Institute of Scientific and Technical Information of China (English)

    贾娜; 东梅; 李瑾; 魏涛

    2014-01-01

    In recent years , because of the mad cow disease , foot and mouth disease , melamine scandal and the "Horse Meat Crisis "which has not yet subsided in European , food safety problem has aroused more and more attention of the people .However , the retrospective of the quality of agricultural products is an effective way to solve the problem of food security .Based on the analysis of the current situation of the agricultural products traceability system ,this paper provides existing problems of Chinese agricultural products traceability system in the standards , technology , laws, regulations and the cost.,and then puts forward some suggestions .%近年来,从疯牛病、口蹄疫、三聚氰胺事件,到欧洲尚未平息的“马肉风波”,食品安全问题引起了人们越来越广泛的关注。农产品质量追溯是解决食品安全问题的一个有效办法。为此,分析了我国目前农产品可追溯系统的发展现状,找出了我国农产品追溯系统在标准、技术、法律法规和成本等方面存在的问题,并提出了参考建议。

  17. Combining modeling approaches for participatory integrated assessment of scenarios for agricultural systems: an application to cereal production systems in Camargue, South of France

    OpenAIRE

    Delmotte, Sylvestre; Lopez Ridaura, Santiago; Barbier, Jean Marc; Wéry, Jacques

    2012-01-01

    Models are common tools used for scenario assessment of agricultural systems. In this paper we present the combined application of three modeling approaches for participatory integrated assessment of scenarios for agriculture in the Camargue area (South of France). By means of a land use change analysis (LUC), an agent-based model (ABM), and a bio-economic model (BEM), we assessed with farmers and other stakeholders of the area scenarios related to the CAP reform and the possible extension of...

  18. Recycling of solid wastes in Mexico City in livestock and agricultural production systems as a sustainable alternative

    OpenAIRE

    H. Losada; Cortes, J; Rivera, J.; Vargas, J.

    2011-01-01

    The use of solid organic wastes (manure and  fruit and vegetable refusals) as a way to recycle rubbish from peri-urban areas for the production of crops for local consumption, has been designated by some researchers as an alternate method to partially reduce city waste disposal problems as well as to generate employment and promote the consumption of local products. This model production has also been suggested as a closed system ideally suited for urban environments in order to reduce the us...

  19. MULTIFUNCTIONAL AGRICULTURE AND INTEGRATION OF FARMING PRODUCTION SYSTEMS WITHIN AGRIBUSINESS CHAINS LA AGRICULTURA MULTIFUNCIONAL Y LA INTEGRACION DE LOS SISTEMAS DE PRODUCCION AGROPECUARIA DENTRO DE LAS CADENAS AGROINDUSTRIALES

    Directory of Open Access Journals (Sweden)

    Alejandro Cotes Torres

    2007-12-01

    Full Text Available Nowadays is recognized that the agriculture goes beyond that only the food production, so the concept of agricultural multifunctionality is introduced in order to describe this fact, recovering the true sense of the agriculture, and classifying its functions in three groups: 1 food security, 2 environment, and 3 socio-cultural. In each one of these functions, the agricultural production systems generate two categories of products: a the traditional outputs (commodities, such as food, fibers and energy, and b the non traditional outputs (non-commodities, which included aspects related with the environment and territory, employment, human resources and work, food safety and quality, animal welfare, food security and economic autonomy of the rural regions among others. Finally, we explore the evolution that agricultural production systems have had from a productivist focus toward a model where the new paradigm is the multifunctional agriculture, where the developing countries could have an important place.El presente artículo inicialmente aborda el concepto de multifuncionalidad de la agricultura, donde encontramos que actualmente se reconoce que la agricultura va mas allá de la simple producción de alimentos, clasificando sus principales funciones en tres ejes temáticos: 1 seguridad alimentaria, 2 medio ambiente, y 3 socio-cultural. En cada una de estas funciones se evidencia que los sistemas de producción agropecuaria generan dos categorías de productos: a productos tradicionales (“commodities”, como son los alimentos, las fibras y la energía, y b productos no tradicionales (“non-commodities”, los cuales incluyen aspectos relacionados con el medio ambiente y territorio, la generación de empleo, el manejo del recurso humano y de las condiciones laborales, la gestión de la calidad de los alimentos, el bienestar animal, la autonomía económica de las regiones rurales y su seguridad alimentaria, entre otros. Finalmente, se tiene en

  20. Greenhouse Gas Emissions from Agricultural Production

    DEFF Research Database (Denmark)

    Bennetzen, Eskild Hohlmann

    Global climate change is recognised as one of the major current challenges to humanity. At the same time, climate change is human induced and we hold the opportunity to react accordingly. While global greenhouse gas (GHG) emissions continue to rise, emissions from agriculture and land-use change......-production, respectively. Only emissions from energy use have increased more than production. Our projected BAU scenarios suggest that emissions may be further decoupled by 20 – 55% giving absolute agricultural emissions in the range of 8.2 to 14.5 Pg CO2-eq. yr-1 by 2050; lower than most other suggest from estimates...

  1. Systemic perspectives on scaling agricultural innovations. A review

    NARCIS (Netherlands)

    Wigboldus, Seerp; Klerkx, Laurens; Leeuwis, Cees; Schut, Marc; Muilerman, Sander; Jochemsen, Henk

    2016-01-01

    Agricultural production involves the scaling of agricultural innovations such as disease-resistant and drought-tolerant maize varieties, zero-tillage techniques, permaculture cultivation practices based on perennial crops and automated milking systems. Scaling agricultural innovations should take

  2. Optimal Quality Assurance Systems for Agricultural Outputs

    OpenAIRE

    Miguel Carriquiry; Babcock, Bruce A.; Roxana Carbone

    2003-01-01

    New quality assurance systems (QASs) are being put in place to facilitate the flow of information about agricultural and food products. But what constitutes a proper mix of public and private efforts in setting up QASs is an unsettled question. A better understanding of private sector incentives for setting up such systems will help clarify what role the public sector might have in establishing standards. We contribute to this understanding by modeling the optimal degree of "stringency" or as...

  3. The social organization of agricultural biogas production and use

    International Nuclear Information System (INIS)

    While for wind, solar energy or hydropower, energy supply happens directly from the source to the wind wheels, hydropower turbines or solar panels, in the case of biogas, energy production cannot directly take from the energy source, organic matter, but depends on the institutional structures and farmers′ practices involved for making energy available. With the production of bioenergy in rural areas, practices within agriculture are transformed, requiring new ways of organizing production processes. Research has left the question largely unanswered of how agricultural biogas production and use are – and can best be – organized within rural society. Which kinds of social organization exist, how are these embedded in existing agricultural institutions and practices, and how do these systems function? Under which conditions may the different kinds of social organization of biogas production and use work sustainably? This introduction article to the Special Issue “The social organization of agricultural biogas production and use” presents a framework for analysing the different kinds of social organization of biogas production and use presented hereafter. Analysis parameters are the supply network, distribution network, distribution of benefits, social boundaries of the system (accessibility) and scale. Using these parameters, the Special Issue articles are outlined. - Highlights: • Through agricultural institutions and farmers′ practices, biogas is made available. • Scale, supply and delivery network distinguish biogas infrastructural systems. • Access and benefit distribution are key for a biogas system′s sustainability

  4. ENHANCEMENT OF THE CREDIT GRANTING SYSTEM OF AGRICULTURAL PRODUCERS

    OpenAIRE

    Yuliya Evgenievna Klishina; Olga Nicolaevna Uglitskikh

    2015-01-01

    The credit granting system of agricultural enterprises which developed now doesn’t promote development of agricultural production in spite of the facts that are accepted and are financed by the state of the development program of agrarian and industrial complex in various directions. Financial credit relations in the sphere of agrarian and industrial complex are in a stage of formation and have no system nature, in them features of agricultural production are insufficiently considered.In arti...

  5. Aglite Lidar: A Portable Elastic Lidar System for Investigating Aerosol and Wind Motions at or Around Agricultural Production Facilities

    Science.gov (United States)

    The Aglite Lidar is a portable scanning lidar that can be quickly deployed at agricultural and other air quality study sites. The purpose of Aglite is to map the concentration of PM10 and PM2.5 in aerosol plumes from agricultural and other sources. Aglite uses a high-repetition rate low-pulse energy...

  6. Crop succession requirements in agricultural production planning

    NARCIS (Netherlands)

    Klein Haneveld, W.K.; Stegeman, A.

    2005-01-01

    A method is proposed to write crop succession requirements as linear constraints in an LP-based model for agricultural production planning. Crop succession information is given in the form of a set of inadmissible successions of crops. The decision variables represent the areas where a certain admis

  7. Torrefaction of agricultural by-products (abstract)

    Science.gov (United States)

    Torrefaction of biomass involves heating at 200°C-300°C under inert atmosphere to remove volatiles and produce materials with higher energy values and low moisture. Agricultural by-products, such as apple, grape, olive, and tomato pomaces as well as almond and walnut shells, were torrefied at differ...

  8. ENHANCEMENT OF THE CREDIT GRANTING SYSTEM OF AGRICULTURAL PRODUCERS

    Directory of Open Access Journals (Sweden)

    Yuliya Evgenievna Klishina

    2015-08-01

    Full Text Available The credit granting system of agricultural enterprises which developed now doesn’t promote development of agricultural production in spite of the facts that are accepted and are financed by the state of the development program of agrarian and industrial complex in various directions. Financial credit relations in the sphere of agrarian and industrial complex are in a stage of formation and have no system nature, in them features of agricultural production are insufficiently considered.In article the directions of development of credit support of agricultural industry, participation of the state in system of agricultural crediting are considered, offers on forming of a three-level credit granting system of agricultural industry which is urged to provide availability of credit resources to all categories of agricultural producers are made.

  9. Economies of Size in Production Agriculture.

    Science.gov (United States)

    Duffy, Michael

    2009-07-01

    Economies of size refer to the ability of a farm to lower costs of production by increasing production. Agriculture production displays an L-shaped average cost curve where costs are lower initially but reach a point where no further gains are achieved. Spreading fixed costs, bulk purchases, and marketing power are cited as reasons for economies of size. Labor-reducing technologies may be the primary reason. Most studies do not include the external costs from prophylactic antibiotic use, impact on rural communities, and environmental damage associated with large-scale production. These can contribute to the economies of size.

  10. Mathematical Modeling and Analysis of Classified Marketing of Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    Fengying; WANG

    2014-01-01

    Classified marketing of agricultural products was analyzed using the Logistic Regression Model. This method can take full advantage of information in agricultural product database,to find factors influencing best selling degree of agricultural products,and make quantitative analysis accordingly. Using this model,it is also able to predict sales of agricultural products,and provide reference for mapping out individualized sales strategy for popularizing agricultural products.

  11. Research on Logistics Mode of Fresh Agricultural Products in China

    OpenAIRE

    Xiao Hong; Qi Zhihui

    2013-01-01

    This study has a research on logistics mode of fresh agricultural products in china. Logistics costs are an important part of the price of fresh agricultural products. By researching the characteristics of fresh agricultural products, this study get the main reasons for the high price of fresh agricultural products in China, there are the high logistics cost, large loss and poor preservation in logistics process. Then some measures are proposed to reduce fresh agricultural products logistics ...

  12. Planning and costing agricultural adaptation to climate change in small-scale maize production system of Malawi

    Energy Technology Data Exchange (ETDEWEB)

    Matiya, George; Lunduka, Rodney; Sikwese, Margaret

    2011-09-15

    Malawi has recently experienced an increased incidence of climate change-related hazards. More droughts and floods have occurred in the last decade (2000 - 2010) than in the past three decades before (1970 - 2000). Agriculture is one of the most vulnerable sectors and consequently has suffered from the negative impacts of climate change. As a result, communities, NGOs and the government of Malawi are adapting (adjusting to continue deriving benefits) to the changing conditions in order for Malawian farmers and their families to survive, since their livelihoods are dependent on agriculture. This adaptation is inevitable and will add a cost to the national economy and households. To successfully calculate this there is a need for proper planning and costing of adaptation strategies at household, community and national level. Currently, the exact costs of adaptation are not yet known; hence, this study was undertaken to investigate what adaptation measures are currently available in the maize subsector in Chikhwawa District in the Lower Shire Valley of Malawi and how much it will cost at household, community and national level to continue to carry out such activities. The calculation is based on climate projections that are likely to happen in Chikhwawa in the next 50 years. The study revealed that communities are already coping with climate change through a number of strategies including: use of early and drought-resistant varieties, irrigation systems, selling of assets, winter cropping and diversification. Regarding climate projections, it is expected that the temperatures in Chikhwawa will increase by 3 deg C by 2065, which will translate into having more days in a month with a mean temperature of above 32 deg C. It is also expected that drier conditions will prevail in the future (2046 - 2065). In terms of costs, Chikhwawa will require about US$55,034,932 (over five years) in the maize subsector to adapt to climate change. The results of the study suggest that

  13. Surface N balances and reactive N loss to the environment from global intensive agricultural production systems for the period 1970-2030

    Institute of Scientific and Technical Information of China (English)

    A. F. Bouwman; G. Van Drecht; K. W. van der Hoek

    2005-01-01

    Data for the historical years 1970 and 1995 and the FAO-Agriculture Towards 2030 projection are used to calculate N inputs (N fertilizer, animal manure, biological N fixation and atmospheric deposition) and the N export from the field in harvested crops and grass and grass consumption by grazing animals. In most industrialized countries we see a gradual increase of the overall N recovery of the intensive agricultural production systems over the whole 1970-2030 period. In contrast, low N input systems in many developing countries sustained low crop yields for many years but at the cost of soil fertility by depleting soil nutrient pools. In most developing countries the N recovery will increase in the coming decades by increasing efficiencies of N use in both crop and livestock production systems. The surface balance surplus of N is lost from the agricultural system via different pathways, including NH3 volatilization, denitrification,N2O and NO emissions, and nitrate leaching from the root zone. Global NH3-N emissions from fertilizer and animal manure application and stored manure increased from 18 to 34 Tg.yr-1 between 1970 and 1995, and will further increase to 44 Tg.yr-1 in 2030. Similar developments are seen for N2O-N (2.0 Tg.yr-1 in 1970, 2.7 Tg.yr-1 in 1995 and 3.5 Tg.yr-1 in 2030) and NO-N emissions (1.1 Tg.yr-1 in 1970, 1.5 Tg-yr-1 in 1995 and 2.0 Tg.yr-1 in 2030).

  14. Drought, Climate Change and Potential Agricultural Productivity

    Science.gov (United States)

    Sheffield, J.; Herrera-Estrada, J. E.; Caylor, K. K.; Wood, E. F.

    2011-12-01

    Drought is a major factor in agricultural productivity, especially in developing regions where the capacity for water resources management is limited and climate variability ensures that drought is recurrent and problematic. Recent events in East Africa are testament to this, where drought conditions that have slowly developed over multiple years have contributed to reduced productivity and ultimately food crises and famine. Prospects for the future are not promising given ongoing problems of dwindling water supplies from non-renewable sources and the potential for increased water scarcity and increased drought with climate change. This is set against the expected increase in population by over 2 billion people by 2050 and rise in food demand, coupled with changes in demographics that affect food choices and increases in non-food agriculture. In this talk we discuss the global variability of drought over the 20th century and recent years, and the projected changes over the 21st century, and how this translates into changes in potential agricultural productivity. Drought is quantified using land surface hydrological models driven by a hybrid reanalysis-observational meteorological forcing dataset. Drought is defined in terms of anomalies of hydroclimatic variables, in particular precipitation, evaporation and soil moisture, and we calculate changes in various drought characteristics. Potential agricultural productivity is derived from the balance of precipitation to crop water demand, where demand is based on potential evaporation and crop coefficients for a range of staple crops. Some regional examples are shown of historic variations in drought and potential productivity, and the estimated water deficit for various crops. The multitude of events over the past decade, including heat waves in Europe, fires in Russia, long-term drought in northern China, southeast Australia, the Western US and a series of droughts in the Amazon and Argentina, hint at the influence of

  15. Development of Agricultural Product Logistics from the Perspective of the 4PL

    OpenAIRE

    ZHONG, Wuya; Yan, Wei

    2013-01-01

    From the perspective of the Fourth Party Logistics (4PL), this paper elaborates the concept, background and development plight of agricultural products logistics, advises developing 4PL under the background of rapid development of agricultural products and logistics, etc. and explores issues of information, efficiency and supervision of agricultural products logistics, draws the conclusion that only construct an 4PL agricultural products logistics system can alleviate the aporia of cost, and ...

  16. [Concept of system productivity and its significance in ecological reconstruction of pasture and agriculture transitional zone in China].

    Science.gov (United States)

    Cheng, Xu; Mao, Liuxi

    2003-12-01

    In recent years, the debate on the strategies of developing Loess Plateau has been ended with a consensus, i.e., instead of traditional grain production, grass/livestock industries together with some other specific industries such as fruits and forests ought to be the "polar" industries in this area. However, such a new pattern has not appeared. Enlightened by the basic principles of ecology, the intrinsic contradiction between output and maintenance/repair of agro-ecosystem, in terms of energy requirement, could not be well coordinated and resolved just by raising the primary productivity or secondary productivity, which is particularly the case for such a ecologically fragile area as Loess Plateau. In this paper, a new concept of system productivity was proposed as a possible way that could use pluses and bypass minuses in ingeniously fitting the natural conditions and fully and rationally utilizing natural resources, especially the superiorities of climate resources, and centered on the selection and utilization of plant germplasms with higher water use efficiency, better coverage effect, and maximum biomass potential for fodder, i.e., cultivating fodder/feed-oriented plants for new livestock industry, thus finding an unprecedented approach that can harmonize the ecological reconstruction and development of vital industries.

  17. China agricultural outlook for 2015-2024 based on China Agricultural Monitoring and Early-warning System (CAMES)

    Institute of Scientific and Technical Information of China (English)

    XU Shi-wei[1,2,3; LI Gan-qiong[1,2,3; LI Zhe-min[1,2,3

    2015-01-01

    The primary goal of Chinese agricultural development is to guarantee national food security and supply of major agricultural products. Hence, the scientific work on agricultural monitoring and early warning as well as agricultural outlook must be strengthened. In this study, we develop the China Agricultural Monitoring and Early-warning System (CAMES) on the basis of a comparative study of domestic and international agricultural outlook models. The system is a dynamic and multi-market partial equilibrium model that integrates biological mechanisms with economic mechanisms. This system, which includes 11 categories of 953 kinds of agricultural products, could dynamically project agricultural market supply and demand, assess food security, and conduct scenario analysis at different spatial levels, time scale levels, and macro-micro levels. Based on the CAMES, the production, consumption, and trade of the major agricultural products in China over the next decade are projected. The following conclusions are drawn: i) The production of major agricultural products will continue to grow steadily, mainly because of the increase in yield, ii) The growth of agricultural consumption will be slightly higher than that of agricultural production. Meanwhile, a high self-sufficiency rate is expected for cereals such as rice, wheat, and maize, with the rate being stable at around 97%. iii) Agricultural trade will continue to thrive. The growth of soybean and milk im- ports will slow down, but the growth of traditional agricultural exports such as vegetables and fruits is expected to continue.

  18. China agricultural outlook for 2015-2024 based on China Agricultural Monitoring and Early-warning System (CAMES)

    Institute of Scientific and Technical Information of China (English)

    XU Shi-wei; LI Gan-qiong; LI Zhe-min

    2015-01-01

    The primary goal of Chinese agricultural development is to guarantee national food security and supply of major agricultural products. Hence, the scientiifc work on agricultural monitoring and early warning as wel as agricultural outlook must be strengthened. In this study, we develop the China Agricultural Monitoring and Early-warning System (CAMES) on the basis of a comparative study of domestic and international agricultural outlook models. The system is a dynamic and multi-market partial equilibrium model that integrates biological mechanisms with economic mechanisms. This system, which includes 11 categories of 953 kinds of agricultural products, could dynamical y project agricultural market supply and demand, assess food security, and conduct scenario analysis at different spatial levels, time scale levels, and macro-micro levels. Based on the CAMES, the production, consumption, and trade of the major agricultural products in China over the next decade are projected. The fol owing conclusions are drawn:i) The production of major agricultural products wil continue to grow steadily, mainly because of the increase in yield. i ) The growth of agricultural consumption wil be slightly higher than that of agricultural production. Meanwhile, a high self-sufifciency rate is expected for cereals such as rice, wheat, and maize, with the rate being stable at around 97%. i i) Agricultural trade wil continue to thrive. The growth of soybean and milk im-ports wil slow down, but the growth of traditional agricultural exports such as vegetables and fruits is expected to continue.

  19. EL PROBLEMA DE LA SOSTENIBILIDAD DENTRO DE LA COMPLEJIDAD DE LOS SISTEMAS DE PRODUCCION AGROPECUARIOS THE PROBLEM OF SUSTAINABILITY WITHIN THE COMPLEXITY OF AGRICULTURAL PRODUCTION SYSTEMS

    Directory of Open Access Journals (Sweden)

    Alejandro Cotes Torres

    2005-12-01

    Full Text Available El problema de la sostenibilidad es una temática que desde finales del siglo XX, ha venido preocupando cada vez mas a los diferentes sectores de la sociedad; pasando a ser uno de los temas de mayor interés para empresarios, consumidores, académicos e investigadores, que conforman las diferentes cadenas agroalimentarias del mundo. Este artículo presenta desde el punto de vista de la Teoría General de Sistemas, algunos elementos de reflexión critica, abordando la problemática de la sostenibilidad desde la complejidad de los sistemas de producción agropecuarios, partiendo desde la concepción filosófica original de la agricultura, hasta llegar a plantear algunas consideraciones que se deben tener en cuenta para el desarrollo de avances científicos y tecnológicos acordes con las necesidades de las cadenas agroalimentarias del siglo XXI; las cuales permiten orientar no solo el trabajo de los profesionales que lideran los procesos de producción animal y vegetal, sino que crea un sentido de pertenencia en todos los participantes de la cadena, resaltando la importancia de estudiar a través de un pensamiento sistémico, la Agronomía y la Zootecnia, como disciplinas que se aproximan a las complejidades de la Agricultura la cual es la piedra angular de la civilización, tal y como la conocemos actualmente.The problem of sustainability is a topic that since the end of the XX century has been worrying more the different sectors of society; becoming one of the topics of greatest interest for managers, consumers, academics and investigators that conform the different agricultural food chains of the world. This paper presents from the General Systems Theory point of view some elements of critical reflection, approaching the problem of sustainability from the complexity of agricultural production systems, beginning with the original philosophical conception of agriculture and ending by outlining some considerations that should be kept in mind for

  20. Research on Development Status and Countermeasures of Agricultural Cleaner Production

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    In the study,the connotation and objectives of agricultural cleaner production were introduced firstly,and then the development status of agricultural cleaner production in China was analyzed,and the problems existing in the development of agricultural cleaner production were pointed out.From the strategy of agricultural sustainable development,the necessity and feasibility of implementing agricultural cleaner production in China were discussed.Finally,some related countermeasures were put forward according...

  1. Factors Influencing Price of Agricultural Products and Stability Countermeasures

    Institute of Scientific and Technical Information of China (English)

    2012-01-01

    Factors leading to rise of prices of agricultural products mainly include tension of supply-demand relationship,promotion of production cost and circulation cost,and speculation of Refugee Capital(Hot Money).Factors leading to low price and difficult sales of agricultural products mainly include asymmetry of supply-demand information,lack of risk management tools for prices of agricultural products and decentralized and small-scaled operation of farmers.On the basis of these factors,this paper presents following countermeasures and suggestions for stabilizing prices of agricultural products:firstly,building long-effect mechanism for production and sales of agricultural products;secondly,expand the production and increase supply of agricultural products;thirdly,control the rising range of production cost for agricultural products;fourthly,enhance organization level of farmers;fifthly,promote innovation and development of risk management tools for prices of agricultural products.

  2. PRINCIPLES OF THE DETERMINATION ENERGY INTENSITY OF THE AGRICULTURAL PRODUCTS

    Directory of Open Access Journals (Sweden)

    Erhan F.

    2010-08-01

    Full Text Available A set of energy resources is consumed in the primary production and conversion process of agricultural product. Minimal quantity of energy required for the production of agricultural product unit is considered by the notion of energy intensity of agricultural products.

  3. Research on the Legal Regulation of Market Access for Agricultural Products in China

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    On the basis of defining the concept of market access for agricultural products,this paper analyzes the necessity of establishing market access system of agricultural products,proposes the conception of establishing market access system of agricultural products in China;sets up the frame of market access system of agricultural products;analyzes the rationality of the frame of market access system of agricultural products;poses the consideration of economic law regarding setup of market access system of agricultural products.This paper also puts forward the legislative suggestions for establishing market access system of agricultural products as follows:establish the frame of market access system of agricultural products taking quality access as core;establish and perfect the compensation and relief system of guaranteeing benefit of manager and producers;establish the market access system of agricultural products with hierarchical structure;sort out existing laws and form the sound the legal frame of market access system of agricultural products.

  4. Design and development of a LabVIEW-based LED-induced fluorescence spectroscopy system with applications in non-destructive quality assessment of agricultural products

    Science.gov (United States)

    Abbasi, Hamed; Nazeri, Majid; Mireei, Seyed Ahmad

    2016-01-01

    Over the past several years, the demand for high quality agricultural products has been remarkably increased. Thus, it is important to use non-destructive methods for product quality monitoring. LED-induced fluorescence spectroscopy has proved its potential for nondestructive detection of some defects in agricultural products, such as tissue browning and bruising. Due to such defects, changes in the polyphenol and chlorophyll contents occur which can be considered as the visible marks of decreasing fruit quality. In the present work, a fluorescence spectrometer (spectrofluorometer) controlled by LabVIEW software was designed and developed. In this spectrometer, a consumer-grade webcam was used as an imaging sensor. The spectrometer was able to measure the fluorescence spectra directly from the fruit and vegetable surface in the desired regions. To do so, the spectrometer was equipped with a suitable fiber-optic probe. The hardware solution was based on data acquisition working on the USB platform and controlled by the application running on the PC. In this system, light emitting diodes with different wavelengths were used as the excitation sources for inducing fluorescence spectra of some famous fruits and vegetables.

  5. Productivity of Agricultural Labour and Land: An International Comparison

    OpenAIRE

    Sharma, Kailash C.; Rao, D.S. Prasada; Shepherd, W F

    1990-01-01

    This paper examines partial agricultural land and labour productivity in 1975 and 1980, for different world regions. The results suggest that land and labour productivity are higher in developed countries relative to developing countries. However, agricultural labour productivity differences are more marked than those for agricultural land productivity. The productivity values for 1975 and 1980 indicate a widening of productivity differences, more so in the case of agricultural labour than la...

  6. Analysis on the Influencing Factors of the Quality Traceable System Established by Edible Agricultural Products Enterprises-Taking Sichuan as an Example

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    According to the investigation data from 81 edible agricultural products enterprises in Sichuan Province,the influence factors of establishing quality tracing system are empirically analyzed from four aspects,including the enterprise features,the attitudes of operators,management and market competition by using the Logistic model.The results show that the enterprise can establish the quality tracing system after the comprehensive function of a series of internal and external factors.The four factors include peer pressure;age of enterprise;export and the expectation on improving economic interests have the biggest impact on enterprise to establish the quality tracing system.The factors,including the quality safety certificate obtained by the enterprises,export of products,sampling frequency,peer pressure,the pressure from consumers and media,the expectation on improving the competition of products,the expectation on improving economic interests,play a promotion role in helping enterprises to establish quality tracing system.The countermeasures and suggestion are put forward from strengthening the social responsibility of enterprises;intensifying the law enforcement of government and expanding the experimental enterprises with the quality tracing system.

  7. Research on Logistics Mode of Fresh Agricultural Products in China

    Directory of Open Access Journals (Sweden)

    Xiao Hong

    2013-12-01

    Full Text Available This study has a research on logistics mode of fresh agricultural products in china. Logistics costs are an important part of the price of fresh agricultural products. By researching the characteristics of fresh agricultural products, this study get the main reasons for the high price of fresh agricultural products in China, there are the high logistics cost, large loss and poor preservation in logistics process. Then some measures are proposed to reduce fresh agricultural products logistics costs in China. The measures are the advanced direct sales model, advanced cold chain technology and advanced networks of cold chain logistics and building fast fresh agricultural products information platform.

  8. Quality assurance of weather data for agricultural system model input

    Science.gov (United States)

    It is well known that crop production and hydrologic variation on watersheds is weather related. Rarely, however, is meteorological data quality checks reported for agricultural systems model research. We present quality assurance procedures for agricultural system model weather data input. Problems...

  9. Bottleneck on Supply Chain of Organic Agricultural Products and Countermeasures

    Institute of Scientific and Technical Information of China (English)

    ZHANG Xin-min

    2012-01-01

    Organic agriculture is one of successful models of low-carbon agriculture, and plays an important role in alleviating and adapting to climate change. However, the development of supply chain of organic agricultural products lags behind, which seriously restricts development of organic agricultural product market. In this paper, major models and bottleneck of supply chain of organic agricultural products are analyzed, and finally countermeasures are put forward.

  10. 农副产品智能挑选控制系统设计%Design of intelligent selection system for agricultural by-products

    Institute of Scientific and Technical Information of China (English)

    徐峰; 王蔚; 王聪; 孙卓; 李子林

    2013-01-01

    针对豆荚类农副产品挑选过程中存在劳动强度大、自动化程度低、人力需求多而导致生产成本过高的问题,运用计算机等智能控制技术建立了由物料输送机构、图像采集装置、图像处理系统、光电开关、PLC、电磁阀、高压气嘴、洁净压缩气源等组成的豆荚类农产品智能挑选系统,着重研究了豆荚类农产品智能挑选PLC控制系统的结构和原理,研制了原理试验装置,并在生产现场进行了实际测试.当图像处理系统成功获得图像并处理完成,得到识别判断信息后,向PLC控制系统发出信息指令,控制系统在及时接收上位机所发信息指令后,准确控制电磁阀开启,使得气嘴喷出高压洁净气体并有效地把需要分离的物料移除.原理试验装置测试结果表明,该豆荚类农产品智能挑选系统测试准确率达95.67%.%Aiming at the pod kind of agricultural by-product high cost problem which is led by low automation and the need for more people,intelligent selection system for pod kind of agricultural by-product was designed. This system was composed of material conveying mechanism,image acquisition device,an image processing system,photoelectric sensor,PLC,electromagnetic valve,high pressure nozzle and clean compressed air. The test device based on the system was designed and made. In the practical application process, the conveying mechanism, the image acquisition device and a series of valves were controlled automatically by the system. The required material was removed effectively by the high pressure gas erupted from the air cock. The results indicate that the precision of this automation technology for the selection of the kind of agricultural by-product can get 95.67%.

  11. Nitrate in aquifers beneath agricultural systems

    Science.gov (United States)

    Burkart, M.R.; Stoner, J.D.; ,

    2007-01-01

    Research from several regions of the world provides spatially anecdotal evidence to hypothesize which hydrologic and agricultural factors contribute to groundwater vulnerability to nitrate contamination. Analysis of nationally consistent measurements from the U.S. Geological Survey's NAWQA program confirms these hypotheses for a substantial range of agricultural systems. Shallow unconfined aquifers are most susceptible to nitrate contamination associated with agricultural systems. Alluvial and other unconsolidated aquifers are the most vulnerable and also shallow carbonate aquifers that provide a substantial but smaller contamination risk. Where any of these aquifers are overlain by permeable soils the risk of contamination is larger. Irrigated systems can compound this vulnerability by increasing leaching facilitated by additional recharge and additional nutrient applications. The system of corn, soybean, and hogs produced significantly larger concentrations of groundwater nitrate than all other agricultural systems because this system imports the largest amount of N-fertilizer per unit production area. Mean nitrate under dairy, poultry, horticulture, and cattle and grains systems were similar. If trends in the relation between increased fertilizer use and groundwater nitrate in the United States are repeated in other regions of the world, Asia may experience increasing problems because of recent increases in fertilizer use. Groundwater monitoring in Western and Eastern Europe as well as Russia over the next decade may provide data to determine if the trend in increased nitrate contamination can be reversed. If the concentrated livestock trend in the United States is global, it may be accompanied by increasing nitrogen contamination in groundwater. Concentrated livestock provide both point sources in the confinement area and intense non-point sources as fields close to facilities are used for manure disposal. Regions where irrigated cropland is expanding, such as

  12. Gender Differences in Access to Extension Services and Agricultural Productivity

    Science.gov (United States)

    Ragasa, Catherine; Berhane, Guush; Tadesse, Fanaye; Taffesse, Alemayehu Seyoum

    2013-01-01

    Purpose: This article contributes new empirical evidence and nuanced analysis on the gender difference in access to extension services and how this translates to observed differences in technology adoption and agricultural productivity. Approach: It looks at the case of Ethiopia, where substantial investments in the extension system have been…

  13. Research on Distributed Logistics Distribution System of Agricultural Products%分布式农产品物流配送系统研究

    Institute of Scientific and Technical Information of China (English)

    刘智琦

    2011-01-01

    设计分布式农产品物流配送系统的体系和功能结构,建立配送中心选址和配送路径优化2个核心数学模型,分别运用粒子群优化算法和改进蚁群算法求解,并将分布式技术与GIS技术相结合以实现系统.%The functions and structure of the distributed logistics distribution system for agricultural products were designed, the mathematical models for the two cores of distribution center location and distribution routing optimization were constructed and then solved by particle swarm optimization algorithm and improved ant colony algorithm. The distributed technology was combined with CIS to implement the system.

  14. Agricultural Innovation System In Australia

    Directory of Open Access Journals (Sweden)

    Sudath Arumapperuma

    2014-09-01

    Full Text Available The aim of this paper is to document agricultural innovation systems (AIS in Australia. We identified eleven broad categories (actors in terms of their activities, namely: policy, education, finance and credit, marketing, input supply, research, extension and information, logistics, processing and storage, farmers and farm organisations and consumers. Survey results reveal that 11 kinds of innovation-related activities of research and education organisations with corresponding percentage weight are directly involved in innovation diffusion. Twelve pre-identified goals of innovation related activities of the above organisations surveyed with their corresponding percentage weight have also been revealed. The study reveals that the majority of funding (more than 80% for innovation activities comes from the Federal Government and funding bodies. Finally survey results indicate that the main constrains/incentives are other issues such as funding, lack of qualified staff, equipment, environmental and Government policy issues etc.

  15. Agricultural Potential for Biogas Production in Croatia

    Directory of Open Access Journals (Sweden)

    Biljana Kulišić

    2009-12-01

    Full Text Available Biogas is renewable energy source with strong local character as its production depends on availability and type of feedstock at a certain location. Utilisation of slurry, manure and beddings from cattle, pig, horse, poultry and other animal breeding together with energy rich substrates such as crops and other organic materials as biogas substrates creates an interesting option both from technical and economic perspective. Other materials suitable for anaerobic digestion are comprised of various residues from agriculture (crops and vegetables, residues from food processing industry and energy crops (maize silage, grass and similar.Primary reason for biogas production is economic gain from energy production and/or organic waste management that adds value to agriculture and food processing residues that would otherwise be treated as waste.The purpose of the paper is to provide an overview of biogas production potential of Croatia at the level of statistical administrative units NUTS1 and NUTS2, excluding energy crops growing and agro-food imports but including the seasonality of substrate availability.

  16. Development of Agricultural Product Logistics from the Perspective of the 4PL

    Institute of Scientific and Technical Information of China (English)

    Alex; Wuya; ZHONG; Wei; YAN

    2013-01-01

    From the perspective of the Fourth Party Logistics(4PL),this paper elaborates the concept,background and development plight of agricultural products logistics,advises developing 4PL under the background of rapid development of agricultural products and logistics,etc.and explores issues of information,efficiency and supervision of agricultural products logistics,draws the conclusion that only construct an 4PL agricultural products logistics system can alleviate the aporia of cost,and speed the efficiency of China’s agricultural products logistics.

  17. INDIRECT COSTS ALLOCATION AND DECISION MAKING IN AGRICULTURAL PRODUCTION

    Directory of Open Access Journals (Sweden)

    M. Karić

    2001-06-01

    Full Text Available The paper introduces a research on the changes occurred inside the accounting system of agricultural organisations in the transitional period. Changes of structure and accounting information system being results of privatisation processes were analysed. The introduction of modern methods in the preparation of relevant management information represents one of the preconditions for development of the privatised agricultural organisation during the transition period. Information prepared by the accounting, especially adapted to management requirements, is essential for rational decision making. Modern management system of reporting is fundamental task of management and a precondition for securing competitive production in agricultural industry. For this reason, it is necessary to define areas of responsibility and to enable application of a modern techniques for calculating expenses. The purpose of this paper is to emphasise the specialised use of accounting information by managers and to develop methods of management reporting in agricultural organisations. We propose an emphasis upon the application of modern management accounting techniques rather than financial accounting reporting approach. We support the contention that the need for high-quality management accounting is not debatable and tend to explain how and why accounting information is developed for the individual parts of a business entity, that is for each department or enterprise of an agricultural organisation. The responsibility accounting system should be introduced in agricultural business entities within our conditions, especially in larger organisations, as a measure of securing competitive production. We emphasise the importance of distinguishing between direct and indirect expenses and of using appropriate methods to allocate expenses among departments or enterprises. The research is based on information directly received from the largest agricultural companies in the area of

  18. Innovative mechanical technologies for agricultural and forest quality productions

    Directory of Open Access Journals (Sweden)

    Raffaele Cavalli

    2011-02-01

    Full Text Available The quality of agricultural and forest products are related to the productive process in which innovative mechanical technologies are used. The innovation should be considered at product, process and enterprise level, the last one being considered as changes into enterprise organization, included services diversification. In the field of machinery used for agricultural products, from soil tillage to harvesting and post-harvesting processes the innovation dealing with products, but also with energy use, environmental protection, work safety has been important due to the mechanical technology output. In the forest sector working systems in which operations are carried out in totally mechanized way, with small turn to semi-mechanized operations, are growing. They are innovations that should change the relationship with young generation which could consider the mechanical technologies attractive for a working activity until now evaluated not much desiderable.

  19. The Leading Role of Governments in Promoting Chinese Agricultural Clean Production

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    On the basis of summarizing agricultural clean production,the theoretical basis of the leading role displayed by the government in promoting agricultural clean production is expounded.The characteristics of agricultural products,such as the hidden environment quality of agricultural production,spillover of profits and the benefits,make governments to display the leading role in promoting agricultural clean production at the primary stage in particular.The restrictive factors in promoting Chinese agricultural clean production are put forward,which include idea restriction,technology restriction,talent restriction,economic restriction and policy restriction.Countermeasures which should be adopted by governments on promoting Chinese agricultural clean production are put forward.Firstly,the laws and regulations for promoting agricultural clean production should be established and perfected gradually;secondly,the evaluation system for agricultural clean production should be established;thirdly,the promotion on agricultural clean production should be intensified;fourthly,the practical technologies and applications of agricultural clean production should be guided;fifthly,the industrialized operation of ecological agriculture should be vigorously promoted.

  20. Characteristics of Price Fluctuation of Agricultural Products in China

    OpenAIRE

    Guo, Xiao-Hui; Ge, Dang-qiao

    2009-01-01

    This paper introduces the basic trend of the price of agricultural products in China, and analyzes the causation of rigid rise of agricultural product price. We also study on the fluctuation characteristics of the prices of Chinese and classification agricultural products.

  1. Systemic perspectives on scaling agricultural innovations. A review

    OpenAIRE

    Wigboldus, Seerp; Klerkx, Laurens; Leeuwis, Cees; Schut, Marc; Muilerman, Sander; Jochemsen, Henk

    2016-01-01

    Agricultural production involves the scaling of agricultural innovations such as disease-resistant and drought-tolerant maize varieties, zero-tillage techniques, permaculture cultivation practices based on perennial crops and automated milking systems. Scaling agricultural innovations should take into account complex interactions between biophysical, social, economic and institutional factors. Actual methods of scaling are rather empirical and based on the premise of ‘find out what works in o...

  2. Economic evaluation and conceptual design of optimal agricultural systems for production of food and energy. Final report

    Energy Technology Data Exchange (ETDEWEB)

    None

    1982-03-01

    The major technical and economic considerations which determined the scope of the study and the structure of the linear programming (LP) models are discussed. Four models, each representing a typical crop, beef, dairy, or swine farm in conjunction with ethanol facilities are characterized by the same general behavioral and mathematical model structure. Specific activities, constraints, and data for each of the four models are presented. An overview of the model structure is provided in the context of the general scope and background assumptions, and of its LP implementation. Simulated initial conditions and outcomes are reported for typical Illinois farms. Policy implications are discussed as related to agriculture, energy, and inter-industry coordination. (MHR)

  3. System analysis and path choice for modem agricultural development: a case study of Suzhou

    Institute of Scientific and Technical Information of China (English)

    Zhai Rongxin; Liu Yansui

    2009-01-01

    From the view of.system theory,modern agriculture in a region embodies elements conformitv,structure optimization,multi-functionality and sustainable development.This paper first expounds on the relationship among agricultural elements,structure,function and development theoretically,compartmentalizes agriculture types based on human-land elements matching,and depicts the development path of agricultural multi-functionality.It shows that the matching of human-land elements is a key to agricultural types,and the multi:functionality is an indication of agricultural development stages.At last,as a case study of Suzhou in easteru coastal area,the paper analyzes the evolvement situation and developing mechanism and some typical models of modern agriculture which suit to agriculture system evolvement.The results show that in Suzhou the agriculture productivity has improved greatly,And along with the agriculture structure optimizing,agriculture function has translated from "production " to "nonproduction and production ".With simulation of agricultural trend in Suzhou,it is found that Suzhou has a LP,dependence (labor productivity) on agricultural element,so Suzhou will has much more potential in land productivity.Based on the above analysis on agricultural system,some typical patterns on modern agriculture in Suzhou are brought up,such as export-oriented agriculture,enterprises-leading agriculture,science and technology parks agriculture,stereoscopic agriculture,and tourism and sightseeing agriculture.

  4. Surface N balances and reactive N loss to the environment from global intensive agricultural production systems for the period 1970-2030

    Institute of Scientific and Technical Information of China (English)

    A.; F.; Bouwman

    2005-01-01

    ,A.L.,Nitrogen cycling in surface waters and lakes,in Nitrate:Processes,Patterns and Management (eds.Burt,T.P.,Trudgill,S.T.),Chichester:Wiley and Sons,1993,99- 140.[14]Vollenweider,R.A.,Coastal marine eutrophication:Principles and control,Science of the Total Environment,1992,Supplement 1992:1-20.[15]Bouwman,A.F.,Van Drecht,G.Van der Hoek,K.W.,Nitrogen surface balances in intensive agricultural production systems in different world regions for the period 1970-2030,Pedosphere,2005,15(2):137-155.[16]Van der Hoek,K.W.Nitrogen cycling in Asian pastoral livestock production systems:Present and future,Proceedings of the N2004 Conference,Nanjing,2004.[17]Bruinsma,J.E.,World agriculture:Towards 2015/2030.An FAO perspective,London:Earthscan,2003,432.[18]Bouwman,A.F.,Van der Hoek,K.W.,Eickhout,B.et al.,Exploring changes in world ruminant production systems,Agricultural Systems,2005,84(2):121 - 153.[19]IMAGE-team,The IMAGE 2.2 Implementation of the SRES Scenarios.A Comprehensive Analysis of Emissions,Climate Change and Impacts in the 21st Century,CD-ROM Publication 481508018,Bilthoven:National Institute for Public Health and the Environment,2001.[20]FAO,FAOSTAT database collections,http://www.apps.fao.org,Rome:Food and Agriculture Organization of the United Nations,2001.[21]Van der Hoek,K.W.,Nitrogen efficiency in global animal production,in Nitrogen,the Confer-N-s (eds.Van der Hoek,K.W.,Erisman,J.W.,Smeulders,S.et al.),Amsterdam:Elsevier,1998,127-132.[22]Smil,V.,Nitrogen in crop production:An account of global flows,Global Biogeochemical Cycles,1999,13:647-662.[23]Collins,W.J.,Stevenson,D.S.,Johnson,C.E.et al.,Tropospheric ozone in a global-scale three-dimensional Lagrangian model and its response to NOx emission controls,Journal of Atmospheric Chemistry,1997,26:223-274.[24]Olivier,J.G.J.,Berdowski,J.M.,Peters,J.A.H.W.et al.,Applications of EDGAR.Including a description of EDGAR V3.0:Reference database with trend data for 1970-1995.,Report 773301001,Bilthoven:National Institute for Public Health

  5. Capital accumulation and the growth of aggregate agricultural production

    OpenAIRE

    Haley, Stephen L.

    1991-01-01

    This report empirically examines the role which capital accumulation plays in the growth of agricultural production potential. The report assumes that the degree to which available technology can be implemented in a nation's agricultural sector depends on accumulated investments that have been made in the sector. Results from estimating aggregate agricultural production functions show the primary importance of rural labor in accounting for agricultural GDP and crop production. Capital accumul...

  6. Hazards assessment and technical actions due to the production of pressured hydrogen within a pilot photovoltaic-electrolyser-fuel cell power system for agricultural equipment

    Directory of Open Access Journals (Sweden)

    Simone Pascuzzi

    2016-06-01

    Full Text Available A pilot power system formed by photovoltaic panels, alkaline electrolyser and fuel cell stacks was designed and set up to supply the heating system of an experimental greenhouse. The aim of this paper is to analyse the main safety aspects of this power system connected to the management of the pressured hydrogen, such as the explosion limits of the mixture hydrogen-oxygen, the extension of the danger zone, the protection pressure vessels and the system to make unreactive the plant. The electrolyser unit is the core of this plant and from the safety point of view has been equipped with devices able to highlight the malfunctions before they cause damages. Alarm situations are highlighted and the production process is cut off in safe conditions in the event that the operational parameters have an abnormal deviation from the design values. Also the entire power system has been designed so that any failure to its components does not compromise the workers’ safety even if the risk analysis is in progress because technical operations are being carried out for enhancing the plant functionality, making it more suitable to the designed task of supplying electrically the greenhouse heating system during cold periods. Some experimental data pertinent to the solar radiation and the corresponding hydrogen production rate are also reported. At present it does not exist a well-established safety reference protocol to design the reliability of these types of power plants and then the assumed safety measures even if related to the achieved pilot installation, can represent an original base of reference to set up guidelines for designing the safety of power plants in the future available for agricultural purposes.

  7. Emergy Evaluations of Denmark and Danish Agriculture. Assessing the Limits of Agricultural Systems to Power Society

    Energy Technology Data Exchange (ETDEWEB)

    Haden, Andrew C. [Swedish Univ. of Agricultural Sciences, Uppsala (Sweden). Dept. of Rural Development Studies

    2003-03-01

    As the process of industrialization has run its course over the twentieth century, the relative importance of agriculture as an economic activity and a means of cultural sustenance for nations has declined dramatically. In this thesis, a historical ecological-economic perspective offers insights into both the causes and effects of Danish agriculture's decline in economic importance relative to the economy of Denmark as a whole. Emergy evaluations were made of the national economy and agricultural subsystem of Denmark for the years 1936, 1970 and 1999. Emergy is defined as all the available energy that was used in the work of making a product and expressed in units of one type of energy. In total, six separate emergy analyses were performed. By quantifying the emergy requirements of both a national agricultural system and the economy within which this system is nested, the analysis highlights the changing relationship of these two systems over a temporal scale of 63 years. The ecological sustainability of the studied systems is assessed through the calculation of emergy-based indices and ratios. In accordance with emergy theory, ecological sustainability is considered to be a function of the dependence of a system on renewable emergy, the degree to which the system depends on imported emergy, and the overall load that the system places on the environment. The analysis indicates that as the national economy of Denmark evolved to rely more on the use of nonrenewable emergy and on emergy appropriated through trade to stimulate economic activity and to generate wealth, its sustainability declined, and the importance of the Danish agricultural system to the national economy subsided. While the total amount of emergy supporting the economy of Denmark over the period studied increased substantially, the total emergy supporting agriculture remained relatively constant. Furthermore, though the emergy signature and thermodynamic efficiencies of Danish agricultural

  8. Corn Production. A Unit for Teachers of Vocational Agriculture. Production Agriculture Curriculum Materials Project.

    Science.gov (United States)

    Grace, Clyde, Jr.

    Designed to provide instructional materials for use by vocational agriculture teachers, this unit contains nine lessons based upon competencies needed to maximize profits in corn production. The lessons cover opportunities for growing corn; seed selection; seedbed preparation; planting methods and practices; fertilizer rates and application;…

  9. Positive and negative impacts of agricultural production of liquid biofuels

    NARCIS (Netherlands)

    L. Reijnders

    2012-01-01

    Agricultural production of liquid biofuels can have positive effects. It can decrease dependence on fossil fuels and increase farmers’ incomes. Agricultural production of mixed perennial biofuel crops may increase pollinator and avian richness. Most types of agricultural crop-based liquid biofuel pr

  10. Hydrogen Production By Anaerobic Fermentation Using Agricultural and Food Processing Wastes Utilizing a Two-Stage Digestion System

    OpenAIRE

    Thompson, Reese S

    2008-01-01

    Hydrogen production by means of anaerobic fermentation was researched utilizing three different substrates. Synthetic wastewater, dairy manure, and cheese whey were combined together at different concentrations under batch anaerobic conditions to determine the optimal hydrogen producing potential and waste treatment of each. Cheese whey at a concentration of 55% was combined with dairy manure at a concentration of 45% to produce 1.53 liters of hydrogen per liter of substrate. These results...

  11. Traceability service system for agricultural products by using hybrid encoding%混合编码模式的农资溯源服务系统

    Institute of Scientific and Technical Information of China (English)

    方薇; 崔超远; 宋良图

    2012-01-01

    Because of backward technology of supervision and low price of products, the circulation system of Agricultural Products especially its information chain is still imperfect. A traceability service system for products was developed using hybrid encoding method based on electric labels of Rf ID and NetScreen code or Two-dimensional code. The system oriented to serve several kinds of users and includes sensing layer, data layer and service layer. The encoding methods, security measures and the processes of quality traceability were introduced, and a backtracking algorithm for computing of three layers tracing-code was also studied in the paper. The demonstration of the system shows that the system is valuable in reducing usage cost of labels and saving storage space of server as well. Moreover, the system integrates the functions of business supply chain etc. The system plays an important role in purifying the products market, protecting farmers' benefits as well as establishing a good brand image of the enterprise.%针对监管技术落后、产品售价低等因素造成的农资流通体系尤其是信息链不健全问题,该文利用RFID (radio frequency identification)和网屏或二维码相结合的混合编码模式,提出了一种农资信息溯源服务系统并展示了其应用.该系统由感知层、数据层和服务层组成,面向多种农资信息溯源服务对象.重点讨论了电子标签的选择与编码方法、防伪措施以及质量溯源服务中信息追溯过程和追溯码的回溯算法.通过农资信息溯源平台的示范应用表明,该方案具有节约标签使用成本,降低服务器存储空间开销的优点.由于系统集成了农资供应链商务平台等功能,可在保护农民利益、净化农资市场及树立商家品牌形象方面发挥重要作用.

  12. Strengthening Branding Construction and Improving the Competitiveness of Tropical Distinctive Agricultural Products in Hainan

    OpenAIRE

    QIU, Meihuan; Zhang, Xiaodong; LIN, Minxia; Zhang, Hongyi; WANG, Zhunian

    2014-01-01

    Brand construction plays an increasingly important role in marketing and competition in modern agricultural industry. There are problems in brand construction of tropical distinctive agricultural products in Hainan, including less famous brand products, weak core competence, strengthening declaration and ignoring management as well as imperfect marketing system, therefore resource integration should be stressed to develop famous brand products and technological innovation should be strengthen...

  13. Alcohol production from agricultural and forestry residues

    Energy Technology Data Exchange (ETDEWEB)

    Opilla, R.; Dale, L.; Surles, T.

    1980-05-01

    A variety of carbohydrate sources can be used as raw material for the production of ethanol. Section 1 is a review of technologies available for the production of ethanol from whole corn. Particular emphasis is placed on the environmental aspects of the process, including land utilization and possible air and water pollutants. Suggestions are made for technological changes intended to improve the economics of the process as well as to reduce some of the pollution from by-product disposal. Ethanol may be derived from renewable cellulosic substances by either enzymatic or acid hydrolysis of cellulose to sugar, followed by conventional fermentation and distillation. Section 2 is a review of the use of two agricultural residues - corn stover (field stalks remaining after harvest) and straw from wheat crops - as a cellulosic feedstock. Two processes have been evaluated with regard to environmental impact - a two-stage acid process developed by G.T. Tsao of Purdue University and an enzymatic process based on the laboratory findings of C.R. Wilke of the University of California, Berkeley. Section 3 deals with the environmental residuals expected from the manufacture of methyl and ethyl alcohols from woody biomass. The methanol is produced in a gasification process, whereas ethanol is produced by hydrolysis and fermentation processes similar to those used to derive ethanol from cellulosic materials.

  14. Shandong Agricultural Products Exports: Growth, Problems and Countermeasures

    OpenAIRE

    Bing Li

    2009-01-01

    This paper analyses the reasons of the export growth for the Shandong agricultural products which can be attributed to the Shandong agricultural export enterprises’ efforts and Shandong provincial government’s strong supports. Though Shandong agricultural products exports achieved a big success all over the China, there are still some internal problems and external constraints that hinder its further and sustainable developments. Existing main problems for the exports of Shandong agricultural...

  15. Assessing conservation agricultural production systems (CAPS) for small holder farmers in rain-fed farming system in sub-Saharan Africa (SSA)

    OpenAIRE

    Nambozo, J.; Norton, Jay B.; Okeyo, M.; Judith A Odhiambo; Owori, M.; Oluko, P.; Ogonga, P.

    2012-01-01

    The challenge of sufficient food production by farmers in rainfed farming systems of sub-Saharan Africa is exacerbated by soil degradation and poor soil nutrient status. The objective of this study was to assess the effects of reduced and no tillage and velvet bean (Mucuna pruriens) cover crop on greenhouse gas (GHG) emissions and noxious weed population in alternative cropping practices to maize-bean production. Using a completely randomized block design, four replications of three tillage i...

  16. Differential Marketing of Agricultural Products Dominated by Rural Cooperative Economic Organizations

    OpenAIRE

    Li, Guang-Ming

    2009-01-01

    Differential marketing is a strategy opposed to competitive convergence mainly characterized by seeking development in differences. Therefore, marketing of agricultural products dominated by rural cooperative economic organizations has an important practical role. Taking Manas County in Xinjiang Province as an example, agricultural marketing system dominated by rural cooperative economic organizations develops rapidly, mainly reflected in â‘ constructing agriculture industry association based...

  17. Department of Energy programs and objectives: energy conservation in agricultural production

    Energy Technology Data Exchange (ETDEWEB)

    1977-12-01

    This document describes the current Department of Energy agriculture research program as it relates to the research recommendations submitted by a 1976 workshop on energy conservation in agricultural production. In-depth discussions on fertilizers, irrigation, crop drying, fuel substitution, crop and animal production systems, greenhouses, materials handling, and transport systems are included. (MCW)

  18. MODERN TRENDS IN DEVELOPMENT OF ORGANIC AGRICULTURAL PRODUCTION. GERMAN EXPERIENCE

    Directory of Open Access Journals (Sweden)

    Khasanova S. A.

    2015-02-01

    Full Text Available The organic agriculture is an important issue for sustainable development and food quality production. For this reason we analyzed the data on land use in organic production and the volume of the market for organic products in Europe and Russia. The motivation of farmers and the driving factors for the transition to organic farming methods in developed countries and the role of subsidies have been shown. The analysis of the state of organic production in Germany has been carried out. In 2013, Germany reported 23484 organic farms, which represent 8.2% of agricultural production and the total cultivated area 1,045 Mio. ha. In organic production are involved 9 national associations with their own logos, integrated by 12250 farms (52.2%, and the remaining 11 234 biofarms (47.8% use the EU-bio logo. Over the past years there has been observed a significant increase in organic livestock production; e.g. during 2007-2012 milk, poultry meat and eggs production were increased by 58.3, 60,6 and 108.7% respectively. Price of bio eggs in November 2014 was 55.6% higher than in free-range system and 100% higher than in floor housing system. Obviously, organic production is an efficient production system capable of ensuring the economic well-being of rural areas. For further expansion of this sector in Russia is necessary to develop the economic incentives, which encourage conversion from conventional, farming to organic production. Also, it is necessary to raise awareness of producers and consumers about the quality of organic products

  19. Performance Appraisal Method of Logistic Distribution for Fresh Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    Through the initial selection,screening and simplification,a set of performance appraisal system of logistic distribution suited to fresh agricultural products is established.In the process of establishing the appraisal indicator,the representative appraisal indicator of logistic distribution of fresh agricultural products is further obtained by delivering experts’ survey and applying the ABC screening system.The distribution costs,transportation and service level belong to the first level indicator;packing fees,distribution processing fees,full-load ratio,haulage capacity,customer satisfaction and the strain capability of delivery personnel belong to second level indicator.At the same time,the weighing of each indicator is determined.The quantification is conducted on indicators.The qualitative indicators applies ten-point system and then coverts these indicators into percentage,that is the number between [0,1];as for the quantitative indicators,they are concluded to the interval [0,1] according to the actual value range of the indicators and by applying the grade of membership in the vague mathematics.Through the analyses of the advantages and disadvantages of the frequently used performance evaluation method and its applicable conditions,the comprehensive evaluation of logistic distribution of agricultural products obtained by using the method of fuzzy comprehensive appraisal.The results show that,in terms of reducing distribution costs,the packaging and distribution processing technology of fresh agricultural products should be improved,so as to reduce distribution costs.In the process of introducing the application of advanced technology,the high automatic logistic equipments should be introduced.

  20. Alcohol production from agricultural and forestry residues

    Energy Technology Data Exchange (ETDEWEB)

    Dale, L; Opilla, R; Surles, T

    1980-09-01

    Technologies available for the production of ethanol from whole corn are reviewed. Particular emphasis is placed on the environmental aspects of the process, including land utilization and possible air and water pollutants. Suggestions are made for technological changes intended to improve the economics of the process as well as to reduce some of the pollution from by-product disposal. Ethanol may be derived from renewable cellulosic substances by either enzymatic or acid hydrolysis of cellulose to sugar, followed by conventional fermentation and distillation. The use of two agricultural residues - corn stover (field stalks remaining after harvest) and straw from wheat crops - is reviewed as a cellulosic feedstock. Two processes have been evaluated with regard to environmental impact - a two-stage acid process developed by G.T. Tsao of Purdue University and an enzymatic process based on the laboratory findings of C.R. Wilke of the University of California, Berkeley. The environmental residuals expected from the manufacture of methyl and ethyl alcohols from woody biomass are covered. The methanol is produced in a gasification process, whereas ethanol is produced by hydrolysis and fermentation processes similar to those used to derive ethanol from cellulosic materials.

  1. Development of Bioelectrochemical Systems to Promote Sustainable Agriculture

    Directory of Open Access Journals (Sweden)

    Xiaojin Li

    2015-06-01

    Full Text Available Bioelectrochemical systems (BES are a newly emerged technology for energy-efficient water and wastewater treatment. Much effort as well as significant progress has been made in advancing this technology towards practical applications treating various types of waste. However, BES application for agriculture has not been well explored. Herein, studies of BES related to agriculture are reviewed and the potential applications of BES for promoting sustainable agriculture are discussed. BES may be applied to treat the waste/wastewater from agricultural production, minimizing contaminants, producing bioenergy, and recovering useful nutrients. BES can also be used to supply irrigation water via desalinating brackish water or producing reclaimed water from wastewater. The energy generated in BES can be used as a power source for wireless sensors monitoring the key parameters for agricultural activities. The importance of BES to sustainable agriculture should be recognized, and future development of this technology should identify proper application niches with technological advancement.

  2. Sustainable management of library and information systems in agricultural universities

    OpenAIRE

    Raman Nair, R.

    1998-01-01

    Explains the importance of library and information systems in agricultural education, research and development. Points out the challenges offered to library executives by information explosion, developments in computer and communication technology, and information awareness. Opines that agricultural library systems in India as they exist now are not sustainable. They have to be totally recast and made more productive to the needs by application of modern management techniques. Discusses in de...

  3. Sustainability of Agricultural Systems: Concept to Application

    Science.gov (United States)

    Agriculture not only feeds the planet, it also is the biggest overall factor affecting the environment. Thus, innovative sustainable farming systems that produce healthy food and protect the environment at the same time are very much needed. We, as agricultural engineers, need ...

  4. Energy for agriculture. A computerized information retrieval system

    Energy Technology Data Exchange (ETDEWEB)

    Stout, B.A.; Myers, C.A. (comps.)

    1979-12-01

    Energy may come from the sun or the earth or be the product of plant materials or agricultural wastes. Whatever its source, energy is indispensable to our way of life, beginning with the production, processing, and distribution of abundant, high quality food and fiber supplies. This specialized bibliography on the subject of energy for agriculture contains 2613 citations to the literature for 1973 through May 1979. Originally issued by Michigan State University (MSU), it is being reprinted and distributed by the U.S. Department of Agriculture. The literature citations will be incorporated into AGRICOLA (Agricultural On-Line Access), the comprehensive bibliographic data base maintained by Technical Information Systems (TIS), a component of USDA's Science and Education Administration (SEA). The citations and the listing of research projects will be combined with other relevant references to provide a continuously updated source of information on energy programs in the agricultural field. No abstracts are included.

  5. Optimization Model of Close Supply Chain of Green Agricultural Products

    OpenAIRE

    Wang, Duo-hong; Li, Yu; Zhao, Hong-Xia; Zhang, Jiang-quan

    2009-01-01

    Close supply chain of green agricultural products is defined, consisting of the supplier, manufacturer, distributor, retailer and consumer (customer). Cost structure of distributor is analyzed, mainly including the order activity-based cost, the inventory cost and the supply transportation cost of agricultural products in upstream and downstream enterprises. Based on this, conceptual model of the close supply chain of green agricultural products is established. According to the idea of dynami...

  6. Multi-Objective Fuzzy Linear Programming In Agricultural Production Planning

    OpenAIRE

    H.M.I.U. Herath; Dr. D.M. Samarathunga

    2015-01-01

    Abstract Modern agriculture is characterized by a series of conflicting optimization criteria that obstruct the decision-making process in the planning of agricultural production. Such criteria are usually net profit total cost total production etc. At the same time the decision making process in the agricultural production planning is often conducted with data that accidentally occur in nature or that are fuzzy not deterministic. Such data are the yields of various crops the prices of produc...

  7. Agricultural Production Restrictions and Market Power: An Antitrust Analysis

    OpenAIRE

    Bolotova, Yuliya

    2015-01-01

    During the recent decade the organizations of agricultural producers in the national dairy, potato, egg and mushroom industries implemented various pre-production and production restriction practices with the primary objective of agricultural output price stabilization. The buyers of the affected agricultural commodities have challenged the legal status of production restrictions in a number of recent and current antitrust lawsuits, arguing that the Capper-Volstead Act, a limited antitrust ex...

  8. DEA Analysis of Agricultural Production Efficiency in Hainan Province

    OpenAIRE

    Tang, Yao-yan; Cai, Dui

    2011-01-01

    On the basis of summarizing some literatures regarding research of agricultural production efficiency by using DEA at home, we conduct empirical analysis on agricultural production efficiency in 18 cities or counties of Hainan Province in the year 2002, 2005 and 2008 by using DEA model. The results show that in 2005 Hainan Province suffered from unusual drought and windstorm, which made the effective value of agricultural production in all cities or counties relatively low; the regions with D...

  9. Study on Inventory of Supply Chain of Supermarket-oriented Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    Hong; HUO; Xin; SHEN; Zhipeng; Huang

    2013-01-01

    Using principle and method of the system dynamics,this paper takes a qualitative analysis on the inventory of supply chain of supermarket-oriented agricultural products,and compares with the supply chain of wholesale-oriented agricultural products. Two inventory models are established for these two different modes of supply chain. Through simulation of two models in the case of random demand and quantitative analysis of results,it is found that the inventory of supply chain of supermarket-oriented agricultural products has smaller fluctuation than that of wholesaler-oriented agricultural products. Besides,both the inventory level and bullwhip effect of above chain are lowered.

  10. Production of Cellulosic Polymers from Agricultural Wastes

    Directory of Open Access Journals (Sweden)

    A. U. Israel

    2008-01-01

    Full Text Available Cellulosic polymers namely cellulose, di-and triacetate were produced from fourteen agricultural wastes; Branch and fiber after oil extraction from oil palm (Elais guineensis, raffia, piassava, bamboo pulp, bamboo bark from raphia palm (Raphia hookeri, stem and cob of maize plant (Zea mays, fruit fiber from coconut fruit (Cocos nucifera, sawdusts from cotton tree (Cossypium hirsutum, pear wood (Manilkara obovata, stem of Southern gamba green (Andropogon tectorus, sugarcane baggase (Saccharium officinarum and plantain stem (Musa paradisiaca. They were subjected to soda pulping and hypochlorite bleaching system. Results obtained show that pulp yield from these materials were: 70.00, 39.59, 55.40, 86.00, 84.60, 80.00, 40.84, 81.67, 35.70, 69.11, 4.54, 47.19, 31.70 and 52.44% respectively. The pulps were acetylated with acetic anhydride in ethanoic acid catalyzed by conc. H2SO4 to obtain cellulose derivatives (Cellulose diacetate and triacetate. The cellulose diacetate yields were 41.20, 17.85, 23.13, 20.80, 20.23, 20.00, 39.00, 44.00, 18.80, 20.75, 20.03, 41.20, 44.00, and 39.00% respectively while the results obtained as average of four determinations for cellulose triacetate yields were: 52.00, 51.00, 43.10, 46.60, 49.00, 35.00, 40.60, 54.00, 57.50, 62.52, 35.70. 52.00, 53.00 and 38.70% respectively for all the agricultural wastes utilized. The presence of these cellulose derivatives was confirmed by a solubility test in acetone and chloroform.

  11. Codes of Good Agricultural Practices for Crop Production in Poland

    OpenAIRE

    Mariusz Fotyma; Irena Duer

    1997-01-01

    The economic and social background of Polish agriculture provides the basis for this discussion of Good Agricultural Practices (GAP). A primary goal of Polish agricultural policy is securing food self-sufficiency for the nation. Accomplishing this goal will require both an intensification of agricultural production in some areas and a concern for environmental protection. Numerous tables and figures illustrate land utilization, soil composition, farm size, and other features of Polish agricul...

  12. PRODUCTION OF BIOETHANOL FROM AGRICULTURAL WASTE

    Directory of Open Access Journals (Sweden)

    W. Braide

    2016-05-01

    Full Text Available This study investigates the potential of ethanol production from agro wastes. Agro waste from sugarcane Saccharum officinarum (sugarcane baggasse, sugarcane bark and maize plant Zea mays (corncob, corn stalk, corn husk was subjected to a pretreatment process using acid hydrolysis was applied to remove lignin which acts as physical barrier to cellulolytic enzymes. Ethanolic fermentation was done using Saccharomyces cerevisiae for 5days and the ethanol yield, specific gravity, pH and total reducing sugar were also determined. From the results, the specific gravity, sugar content and pH decreased over time while the Sugarcane baggasse, Sugarcane bark, Cornstalk, Corncob and Cornhusk gave maximum percentage ethanol yield of 6.72, 6.23, 6.17, 4.17 and 3.45 respectively at 72hrs Fermentation. Maximum yields of ethanol were obtained at pH 3.60, 3.82, 4.00, 3.64 and 3.65. These findings show/prove that ethanol can be made from the named agricultural waste and the process is recommended as a means of generating wealth from waste.

  13. Increasing rice production in Malaysia: Department of Agriculture approach

    International Nuclear Information System (INIS)

    Increasing rice productivity will continue to be an important agenda in the agricultural development program of the country. This represents a challenge to the Department of Agriculture. To address this challenge, it calls for creativity, innovation, ideas and initiatives in the use of technologies that consist of land leveling, in the field water management, Integrated Pest Management (IPM), production and distribution of quality seeds, effective fertilizer usage and value added activities. Rice areas which have been leveled using laser guided technology have shown yield increase from 3.3 t/ha to 5.1 t/ha. In-field water management increases rice yield, reduces water wastage and ensures timeliness of operations and improve soil water bearing capacity. IPM has proven highly beneficial in the control of field rats, reducing the incidence of diseases such as rice blast, lowering the occurrence of insect pest outbreaks and weed infestation. Fish rearing and fattening of ducklings to adulthood in the rice fields have also been undertaken as profitable enterprises in the rice farming system. In its effort to modernise and increase rice productivity, the Department of Agriculture approach in acquisition of technology from research agencies, and its adaptation and adoption are discussed. Any technology promoted must be economically viable, socially acceptable and technologically feasible for effective implementation. (Author)

  14. Estimating pesticide emissions for LCA of agricultural products

    DEFF Research Database (Denmark)

    Hauschild, Michael Zwicky

    2000-01-01

    Emission data for pesticides from agricultural product systems may be based on national and international pesticide usage statistics, but these only provide information on the applied dose. When the field is considered as part of the technosphere, the emissions from the system are those quantities......, which reach the environment surrounding the field. The routes of emission may be direct through wind drift or indirect through evaporation, leaching, or surface run-off. Models are presented that will allow estimation of emission factors based on substance characteristics normally available...... for pesticide ingredients....

  15. Urban and peri-urban agricultural production in Beijing municipality and its impact on water quality

    NARCIS (Netherlands)

    Wolf, J.; Wijk, van M.S.; Cheung, X.; Hu, Y.; Diepen, van C.A.; Jongbloed, A.W.; Keulen, van H.; Lu, C.H.; Roeter, R.

    2003-01-01

    This paper reviews water use and water resource issues in Beijing Municipality, the main trends in the agricultural production systems in and around the city with respect to land use, input use, production and economic role, and the impacts of agricultural activities on water quality. Rapid urbaniza

  16. Application of GARCH Model in Research on Price of Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    Taking the price of grain in Guizhou Province as an example, by establishing GARCH model, I calculate VAR of logarithm return of grain price index, in order to conduct research on the variation law of price of the agricultural products. The results show that VAR of grain in Guizhou has variation. After the year 2010, VAR value is gradually increasing, and the price variation risk of grain market tends to increase progressively. Based on the characteristics of grain price variation, a series of corresponding proposals are put forward to stabilize the grain price as follows: strengthen the agricultural infrastructure construction, and promote the agricultural overall production capacity; reinforce the market supervision on the circulation field of agricultural products, and maintain market order; improve regulation system of agricultural products, and stabilize the price of agricultural products; strengthen mobility regulation, and prevent a flood of speculative cash.

  17. Risk Evaluation on Logistics Finance of Agricultural Products Based on Fuzzy-AHP Model

    Institute of Scientific and Technical Information of China (English)

    Yan; PANG; Yangkun; XIA

    2015-01-01

    The development of logistics finance business for agricultural products is the best way to realize the common interests of logistics enterprises,small and medium-sized agricultural product enterprises and financial institutions,which will contribute to the development of China’s new socialist rural economy and the construction of " two-oriented society". As the agricultural products have some special attributes,it’s easy to create the risk in carrying out the logistics finance business. The paper constructs a risk evaluation indicator system for logistics finance of agricultural product,and uses the Fuzzy-AHP model to evaluate. The results show that the comprehensive risk level is normal risk,which shows that third-party logistics enterprises can carry out the logistics financial business of agricultural products,but the risks from logistics enterprises and agricultural collateral need to be prevented.

  18. Production Structure of Agriculture in Huai’an City

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    According to the data in 1990-2009 Huai’an Statistical Yearbook and Jiangsu Statistical Yearbook,production structure of agriculture in Huai’an City is analyzed.Result shows that economic efficiency of planting industry is significantly lower than that of other industry types of agriculture;and the production structure of agriculture in Huai’an City is unbalanced and needs further optimization.The reasons for the imbalance in industrial structure are various,such as the relatively low quality of agricultural employees,the backward marketing of planting,and the lack of standardization management.Finally,corresponding suggestions are put forward,including developing education,conducting vocational training,improving the human capital stock of Huai’an City,cultivating the leading enterprises for agricultural product processing,and realizing the scale agglomeration effect of agricultural production in planting industry.

  19. A formation of the government support system for Organic Agriculture in Ukraine

    OpenAIRE

    V. Kyporenko

    2013-01-01

    This paper deals with analyzing current state of the government support for Organic Agriculture in Ukraine. Global experience of the government sup port system of functioning for Organic Agriculture production in Agriculture has been considered. Perspective directions in government support for the Organic Agriculture development have been suggested

  20. Soil biota and agriculture production in conventional and organic farming

    Science.gov (United States)

    Schrama, Maarten; de Haan, Joj; Carvalho, Sabrina; Kroonen, Mark; Verstegen, Harry; Van der Putten, Wim

    2015-04-01

    Sustainable food production for a growing world population requires a healthy soil that can buffer environmental extremes and minimize its losses. There are currently two views on how to achieve this: by intensifying conventional agriculture or by developing organically based agriculture. It has been established that yields of conventional agriculture can be 20% higher than of organic agriculture. However, high yields of intensified conventional agriculture trade off with loss of soil biodiversity, leaching of nutrients, and other unwanted ecosystem dis-services. One of the key explanations for the loss of nutrients and GHG from intensive agriculture is that it results in high dynamics of nutrient losses, and policy has aimed at reducing temporal variation. However, little is known about how different agricultural practices affect spatial variation, and it is unknown how soil fauna acts this. In this study we compare the spatial and temporal variation of physical, chemical and biological parameters in a long term (13-year) field experiment with two conventional farming systems (low and medium organic matter input) and one organic farming system (high organic matter input) and we evaluate the impact on ecosystem services that these farming systems provide. Soil chemical (N availability, N mineralization, pH) and soil biological parameters (nematode abundance, bacterial and fungal biomass) show considerably higher spatial variation under conventional farming than under organic farming. Higher variation in soil chemical and biological parameters coincides with the presence of 'leaky' spots (high nitrate leaching) in conventional farming systems, which shift unpredictably over the course of one season. Although variation in soil physical factors (soil organic matter, soil aggregation, soil moisture) was similar between treatments, but averages were higher under organic farming, indicating more buffered conditions for nutrient cycling. All these changes coincide with

  1. Recent developments in Chinese agricultural biogas production

    Energy Technology Data Exchange (ETDEWEB)

    Xin Xiang [Chinese Ministry of Agriculture (China). Centre of Energy and Environmental Protection; Mang, H.P. [Chinese Academy of Agricultural Engineering (China)]|[Centrum fuer Internationale Migration und Entwicklung (CIM), Frankfurt am Main (Germany)

    2007-07-01

    China is still largely rural, with abundant biomass resources including agricultural residues, and animal wastes amounting to about 2.5 billion tons per annum. The first National Strategy for Renewable Rural Biomass Energy Development has developed a strategy which will provide a framework for a sustainable utilization of these resources as well as develop additional resources for renewable energy reduction. To comply with these regulations, under current economic and regulatory conditions, the least-cost response for mist agro-enterprises will be the installation of conventional, ''end of pipe'' waste treatment facilities. The results of an International Seminar on Biogas for Poverty and Sustainable Development in Beijing (Peoples Republic of China) in October 2005 came up with the following strategies for large scale biogas plant implementation: (a) Integration of biogas electricity generation in national feed-in-grid strategies and village electrification; (b) Create models for biogas grids; (c) Testing clear rules for Renewable Energy laws application; (d) Promotion of large scale industrial and community plants; (e) Integration of bio-organic waste and septic/faecal sludge collection system.

  2. Research on Agricultural Products Supply Chain Traceability System Based on Ontology%基于本体的农产品供应链可追溯系统研究

    Institute of Scientific and Technical Information of China (English)

    吴素浓; 章海亮

    2011-01-01

    To standardize the information of agriculture product supply chain which must be traceable when with product quality problem, the concept of ontology was introduced and the method of information was described, and the ontology of agriculture product supply chain traceability information was built, on this basis traceability semantic model of specific agriculrare product supply chain was further discussed. In this way, it was expected to share and reuse information resources in agriculture product supply chain traceability system, and improve the accuracy and efficiency of information management, then provide an effective way to quality control and traceability of agriculture product supply chain.%为规范农产品供应链可追溯信息,引入本体论的思想及其信息描述形式,构建农产品供应链可追溯信息本体,并以此探讨具体的可追溯模型,以期达到农产品供应链可追溯系统中信息资源的共享和重用,促进信息管理精确性及效率化,为农产品供应链质量控制和质量追溯提供一个有效的途径.

  3. Analysis of Factors Influencing Comprehensive Productivity of Agriculture in Henan Province on the Basis of Grey Correlation

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    According to the data from Henan Statistical Yearbook from 2002 to 2008, from production capital, production conditions, labour inputs and financial support, this paper selects 11 variables influencing comprehensive productivity of agriculture in Henan Province. Through calculation and analysis of grey correlation of variables and comprehensive productivity of agriculture, this paper determines the impact of different variables on comprehensive productivity of agriculture. The results show that the agricultural capital has become the most important factor influencing comprehensive productivity of agriculture in Henan Province, while the impact of production conditions, labour inputs and financial support on comprehensive productivity of agriculture in Henan Province diminishes in turn. Corresponding countermeasures and suggestions are put forward to promote the sustainable development of comprehensive productivity of agriculture in Henan Province as follows: strengthen agricultural financial system building, and ensure agricultural production expenditure; scientifically arrange allocation of agricultural resources, and improve agricultural production conditions; carry out training of agricultural skills, and elevate the quality of agricultural labour forces; increase financial expenditure for agricultural production, and optimize financial expenditure structure.

  4. Guidelines on nitrogen management in agricultural systems

    International Nuclear Information System (INIS)

    This publication deals with the topic of nitrogen management in agro-ecosystems. Nitrogen (N) is an essential plant nutrient, and N deficiency severely restricts crop yields in most cultivated soils. Therefore, substantial N inputs are required for optimum plant growth and adequate food, feed and fibre production. Developing countries use more than 55 million metric tons (t) of N fertilizers at an estimated value of US $16 billion annually, of which approximately 2 million t are used in Africa, 5 in Latin America and 50 in Asia. It is estimated that adequate production of food (in particular cereals) for present and future populations will not be achieved without external inputs of fertilizer N. However, management practices involving fertilizer N should be efficient in order to optimize crop production while minimizing adverse effects on the environment. Moreover, the use of alternative N sources such as organic residues and biological nitrogen fixation should be increased within the context of integrated soil fertility management to ensure food security in areas of the world where fertilizer N is too expensive or simply not available. At present, legumes such as soybean, common bean, groundnuts, chickpeas, cowpeas, etc., are fixing approximately 11 million t of N in developing countries. This publication covers, concisely and comprehensively, key topics dealing with the utilization of all sources of N in farming systems, in particular to demonstrate to scientists in developing countries how isotopic tracer technologies can be used in research to improve overall N use efficiency in agricultural systems while increasing crop yields in a sustainable manner, i.e. conserving the natural resource base and protecting the environment. It is a timely publication; increasing attention is being paid to N management in food production, energy consumption and environmental protection. The subject matter is covered in four chapters, starting with an introduction to N

  5. AGRICULTURAL TAX SYSTEM IN POLAND AND DIRECTIONS OF THE CHANGES

    Directory of Open Access Journals (Sweden)

    Marzena Malewska

    2014-03-01

    Full Text Available A research problem taken in the article is a question, whether legal solutions applied in the Polish system of the taxation of agriculture have an appropriate shape and whether this system is optimal? If not, what are possible options of changes and whether the in-come tax is good for agricultural activities. A method of analysis of secondary sources was used in order to solve the research problem. Required data was taken from the base of the Główny Urząd Statystyczny and scientific publications of the publishing universi-ty. In the article were formulated the following hypotheses: 1.\tThe system of the taxation of agriculture is different than other existing Polish law and it is regarded as unfair in relation to other social groups. 2.\tChanging the tax system in agriculture is necessary and would lead to positive chang-es in the structure of agriculture. 3.\tThe reform of the taxation system of agricultural production is in many aspects neces-sary and beneficial, but it should nevertheless take into account the specificities of the agricultural activity. 4.\tThe introduction of the income tax has its bad side and carries the disadvantages for both farmers and municipalities.

  6. The Status of Human Nutrition and Agricultural Productivity.

    Science.gov (United States)

    Wyse, Bonita; And Others

    1986-01-01

    The authors state that the U.S. Department of Agriculture should be considering productive alternatives for the American farmer, exploring ways to use or export the excess fat, and should be spending at least half of its resources to convince the consumers of the value they are getting from agricultural products. (CT)

  7. Improving agricultural production under water scarcity in Fars province, Iran

    NARCIS (Netherlands)

    Hosseini, M.R.; Haile, A.M.; McClain, M.E.

    2012-01-01

    ABSTRACT Water scarcity is one of the major limiting factor for improving agricultural production in the world, which significantly affects agricultural production and livelihood of millions of people who live in arid and semi-arid regions. This case study presents the analysis of the effectiveness

  8. Status of Agricultural Production and Crop Variety Improvement in Thailand

    Institute of Scientific and Technical Information of China (English)

    JIAO Chun-hai; GUO Ying; YAO Ming-hua; WAN Zheng-huang

    2012-01-01

    We introduced basic conditions of agricultural production in Thailand, and variety improvement of major crops, including rice, cassava, rubber, and vegetable, in the hope of providing reference for agricultural production and crop variety improvement in Hubei Province and even in the whole country.

  9. Agricultural productivity growth and technology progress in developing country agriculture: case study in China

    Institute of Scientific and Technical Information of China (English)

    ANDZIO-BIKA Herve Lezin W.; WEI Long-bao

    2005-01-01

    The goal of this investigation was to analyze the impact of some production variables (input) on agricultural productivity growth (output) in China from 1989~2002. We selected through random sampling Zhejiang Province for our disaggregate analysis with the use of Cobb-Douglas function. The estimation results showed that all key parameters are significant and are of the expected sign. Labor and that capital and land have positive impact on agricultural productivity growth.

  10. Research on the Performance Evaluation and Advancing Path of Henan Agricultural Products E-marketing

    Institute of Scientific and Technical Information of China (English)

    Jingqiang; PAN

    2013-01-01

    Given that the traditional marketing management of agricultural products has been unable to meet the diversified demands of market, and the network has been applied to the marketing field of agricultural products,the research on the performance evaluation and advancing path of Henan agricultural products E-marketing is more important than before. Based on current problems of Henan agricultural products E-marketing,a system of performance evaluation is established,which covers website building and maintenance and other four first-class indexes as well as profit ratio of sales and other thirteen second-class indexes,and then the system is evaluated by comprehensive evaluation method. Meanwhile,it is explored to discuss how to further advance Henan agricultural products E-marketing.

  11. 农产品质量追溯体系建设现状与问题及对策%The Construction of Agricultural Product Quality Tracing System:the Situation,the Problems and the Way-out

    Institute of Scientific and Technical Information of China (English)

    张锋; 牛静; 高芳

    2012-01-01

    Nowadays, the current situation and existing problems of quality traceability system construction of agricultural products in China has become a hot topic of government and academia concerned. This article has analyzed the current situation and problems of quality traceability system of agricultural products in China, and summarized the achievements and shortcomings of construction of Chinese quality traceability system. Through research and analysis of quality traceability system of agricultural products in developed countries, it has pointed out that the effect of government and large-scale production, and traceability system from livestock as starting point are the characteristics of traceability system construction in developed countries. Based on the research, we have proposed the countermeasures for improving the Chinese quality traceability system of agricultural products.%目前中国农产品质量追溯体系建设的现状与存在的问题,已经成为政府和学术界关心的热门话题.通过对中国现有的农产品质量追溯体系的现状与问题进行分析,总结出中国农产品质量追溯体系建设的成果和不足;通过对发达国家农产品质量追溯体系的研究与分析,指出发挥政府和大型生产的作用,以及追溯体系从畜牧开始是发达国家农产品质量安全追溯体系建设的特点.在研究和分析的基础上,提出了完善中国农产品质量追溯体系的对策.

  12. What Do We Need to Know to Enhance the Environmental Sustainability of Agricultural Production? A Prioritisation of Knowledge Needs for the UK Food System

    Directory of Open Access Journals (Sweden)

    William J. Sutherland

    2013-07-01

    Full Text Available Increasing concerns about global environmental change and food security have focused attention on the need for environmentally sustainable agriculture. This is agriculture that makes efficient use of natural resources and does not degrade the environmental systems that underpin it, or deplete natural capital stocks. We convened a group of 29 ‘practitioners’ and 17 environmental scientists with direct involvement or expertise in the environmental sustainability of agriculture. The practitioners included representatives from UK industry, non-government organizations and government agencies. We collaboratively developed a long list of 264 knowledge needs to help enhance the environmental sustainability of agriculture within the UK or for the UK market. We refined and selected the most important knowledge needs through a three-stage process of voting, discussion and scoring. Scientists and practitioners identified similar priorities. We present the 26 highest priority knowledge needs. Many of them demand integration of knowledge from different disciplines to inform policy and practice. The top five are about sustainability of livestock feed, trade-offs between ecosystem services at farm or landscape scale, phosphorus recycling and metrics to measure sustainability. The outcomes will be used to guide on-going knowledge exchange work, future science policy and funding.

  13. Agricultural Production Efficiency of Chongqing Based on DEA

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    Literatures about agricultural production efficiency are reviewed.Concept of DEA Method,as well as the definition methods of effective DEA and scale efficiency increase are introduced.According to the relevant statistical data in the years 1997-2007 in Chongqing Municipality,efficiency of agricultural economy is calculated from the year 1997 to 2007 by DEA method and the scale efficiency is also analyzed by taking the total output of agriculture,forestry,animal husbandry and fishery industry as the output index.And the input index includes total workforce in agriculture,forestry,animal husbandry and fishery,the total sown area of crops,the total power of agricultural machinery,chemical fertilizer application,the draft animal,and the effective irrigation area.Result shows that Chongqing City became a municipality directly under the central government;its agricultural production efficiency is still low.And the sustainable development capacity of agricultural is weak in Chongqing,and the agricultural resources are not fully used.Based on this,related suggestions are put forward to improve the agricultural production efficiency of Chongqing,such as implementing an appropriate management scale of land,improving the organization degree of peasant households and the rate of industrialization management,enhancing the quality of the rural labor force,strengthening the agricultural science and technology input and extension,perfecting the construction of rural infrastructure,and improving the rate of resource utilization.

  14. Evaluation on Core Competitiveness of Wholesale Market of Agricultural Products Based on CWAA Operator

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    According to relevant data,we select five indices,namely management ability,organization and management capability,enterprise culture,development ability and technical equipment ability,to establish the index system of core competitiveness of wholesale market of agricultural products.Based on combination weight arithmetic average(CWAA) operator,we advance an evaluation model of core competitiveness of wholesale market of agricultural products which involves participation of many people.By inviting five exerts,we conduct evaluation in terms of management ability of wholesale market of agricultural products,organization and management capability of leadership,enterprise culture of wholesale market of agricultural products,future development ability of wholesale market of agricultural products,and exiting technical equipment ability of wholesale market of agricultural products.We adopt hundred-mark system to grade and evaluate core competitiveness of wholesale market of agricultural products.The results show that the experts’ evaluation score of core competitiveness of wholesale market of agricultural products is high.The evaluation result is reasonable and authentic and this model is feasible.

  15. Networking agricultural information systems and services in India

    OpenAIRE

    Sreenivasulu, V.

    2001-01-01

    The paper provides an overview on the networking of the Agricultural Information Systems and Services in India. Covers a range of issues related to Agricultural Research Information System (ARIS) of ICAR in India. It discusses in detail the Agricultural Research Information System Network (ARISNET) for India and its modules consists of Agricultural Research Personnel Information System (ARPIS), Agricultural Research Financial Information System (ARFIS), Agricultural Research Library Informati...

  16. Establishment of Agricultural Logistics Warehouse Receipt Pledge System in New Rural Construction

    Institute of Scientific and Technical Information of China (English)

    Yan; PANG; Jiage; ZHAI

    2014-01-01

    New rural construction needs a strong financial support. However,agriculture is a high-risk industry; one big obstacle restricting Chinese rural economic development is financing difficulty in the agricultural products producing and processing enterprises. This paper,on the foundation of analyzing the current situation of Chinese agricultural products market,with the theory of modern logistics finance,puts forward the approach of establishing Chinese agricultural products logistics pledge system,and illustrates the function of agricultural products logistics warehouse receipt pledge system in the new rural construction.

  17. On the New Mode of Production of Agricultural Modernization

    Directory of Open Access Journals (Sweden)

    Wenwu Zhang

    2014-04-01

    Full Text Available Facing the “new four modernizations” requirements, the efficiency of current rural production organization and the supply of agricultural labor is facing a huge challenge. Innovating the pattern of rural production organization has become the only one way to realize agricultural modernization. Based on the analysis of the fatal defects in the current agricultural production organization, we put forward a new mode of modernized agricultural production that can reduce the defects, namely the idea and operation mechanism of Tongpian Society or Datong Society. And also conclude the main breakthrough point of Datong Society and the environment for its full implementation. Finally we put forward some operational countermeasures and suggestions on how to start and develop Datong Society, also mention the problems and things we need in-depth study and need to be done. Hoping our viewpoint can contribute to the development of agricultural modernization.

  18. Pour une agriculture mondiale, productive et durable

    OpenAIRE

    Gautier, Henri

    2015-01-01

    Ancien directeur du département Agriculture et développement durable de la Banque mondiale, Michel Petit nous livre un essai directement inspiré de son expérience au service des agricultures du monde. La critique du productivisme, en particulier de son impact sur les ressources naturelles, peut-elle faire l’impasse sur le rôle déterminant de la productivité agricole dans les processus de développement économique ? Dans la lignée des travaux de Théodore Schultz, prix Nobel d’économie en 1979 p...

  19. Exposures from consumption of agricultural and semi-natural products

    International Nuclear Information System (INIS)

    The importance of food from different production systems to the internal dose from radiocesium, was investigated in selected study sites in Ukraine and Russia. Food products from semi-natural ecosystems are major contributors to the individual internal dose to rural population in areas affected by the Chernobyl accident. At the selected study sites it is estimated in 1995 that foods from private farms and forests contribute on average 35% to 60%, to the individual internal dose, variation relating to soil types and implemented countermeasures. The importance of food products from private farms and particularly forest products increases with time since Cs concentration in some of the natural food products have longer ecological half life than food products from agricultural systems. A significant relationship was observed between consumption of mushrooms and whole body content of radiocesium in rural people. The contribution to the collective dose of food products produced in the semi-natural ecosystems is less than the contribution to the individual internal dose for the local rural population

  20. Enhancing environmental quality in agricultural systems

    OpenAIRE

    Stanghellini, C.; Kempkes, F.L.K.; Knies, P.

    2003-01-01

    Greenhouses have been extremely successful in providing abundant, cheap and high-quality produce, by using resources (water, minerals, pesticides) with a very high economic efficiency. Marginal agricultural land is being rapidly converted into protected cultivation in many (semi-arid) regions of the world, hoping to pros-per both from primary and secondary activities. Water use efficiency of greenhouse production is about five times as high as field production of vegetables. However, in spite...

  1. EFFICIENT USE OF ROMANIA AGRICULTURAL POTENTIAL BY INCREASING LABOR PRODUCTIVITY

    Directory of Open Access Journals (Sweden)

    TEODOR CRISTIAN

    2015-07-01

    Full Text Available Romania has a significant agricultural potential and agriculture in our country has an important share among sectors of the national economy. However, even if the Romanian labor productivity in agriculture had a positive development in the period 2007-2014, the level is lower than that achieved in the agricultural performance in the European Union. In order to improve labor productivity in Romanian agriculture, it is necessary to take a series of measures in order to reduce the disparities in this sector compared with the performance level from EU. For increasing the Romanian labor efficiency in agriculture, it is necessary to encourage investment and to improve the level of technology in mechanization; for the physical work done by Romanian farmer, to adjust with the performance benefits of using mechanization.

  2. Study on the Architecture of Agricultural Product Traceability System Based on SOA Concept%基于SOA思想的农产品质量追溯系统架构

    Institute of Scientific and Technical Information of China (English)

    姜洋; 王雷

    2012-01-01

    Business processes and function modules of agricultural product traceability system were analyzed, and the service-oriented architecture and its special features were introduced. The agricultural products quality traceability system based on SOA-concept was built and demonstrated and the service design of the system architecture was described.%分析了农产品质量追溯系统的业务流程与功能模块,介绍了面向服务体系架构及其特点,构建了基于SOA (Sevice-oriented Architecture)思想的农产品质量追溯系统,并对系统架构中的服务设计进行了描述.

  3. Estimation of pesticide emissions for LCA of agricultural products

    DEFF Research Database (Denmark)

    Hauschild, Michael Zwicky; Birkved, Morten

    2002-01-01

    Inventory data for the use of pesticides in agricultural or forestry product systems are typically based on the applied dose and the contents of different ingredients in the commercial pesticide product. Normally in LCA, the field is considered as part of the technosphere, and then the emissions...... from the system are only those fractions of the applied dose which reach the environment surrounding the field. The routes of emission may be direct through wind drift or indirect through evaporation, leaching, or surface run-off. Based on existing tools for hazard or risk assessment of pesticides......, a model is presented developed, allowing estimation of emission factors based on characteristics of application and substance, which are normally available....

  4. Secondary aerosol production from agricultural gas precursors

    Science.gov (United States)

    Studies of air quality indicate that agricultural emissions may impact particulate mass concentrations through both primary and secondary processes. Increasing evidence from both laboratory and field work suggests that not only does ammonia produce secondary particulate matter, but some volatile org...

  5. "Land Productivity and Economic Development: Caloric Suitability vs. Agricultural Suitability"

    OpenAIRE

    Oded Galor; Omer Ozak

    2015-01-01

    This paper establishes that the Caloric Suitability Index (CSI) dominates the commonly used measure of agricultural suitability in the examination of the effect of land productivity on comparative economic development. The analysis demonstrates that the agricultural suitability index does not capture the large variation in the potential caloric yield across equally suitable land, reflecting the fact that land suitable for agriculture is not necessarily suitable for the most caloric-intensive ...

  6. Agriculture

    International Nuclear Information System (INIS)

    The report entitled Climate Change Impacts and Adaptation : A Canadian Perspective, presents a summary of research regarding the impacts of climate change on key sectors over the past five years as it relates to Canada. This chapter on agriculture describes how climate change will affect primary agriculture production in Canada with particular focus on potential adaptation options, and vulnerability of agriculture at the farm level. Agriculture is a vital part of the Canadian economy, although only 7 per cent of Canada's land mass is used for agricultural purposes due to the limitations of climate and soils. Most parts of Canada are expected to experience warmer conditions, longer frost-free seasons and increased evapotranspiration. The impacts of these changes on agriculture will vary depending on precipitation changes, soil conditions, and land use. Northern regions may benefit from longer farming seasons, but poor soil conditions will limit the northward expansion of agricultural crops. Some of the negative impacts associated with climate change on agriculture include increased droughts, changes in pest and pathogen outbreaks, and moisture stress. In general, it is expected that the positive and negative impacts of climate change would offset each other. 74 refs., 2 tabs., 1 fig

  7. Problems for Agricultural Product Circulation System in Heilongjiang and the Optimization Strategy%黑龙江省农产品流通体系存在的问题及优化对策研究

    Institute of Scientific and Technical Information of China (English)

    田爱国

    2015-01-01

    The study analyzes the basic condition of agricultural circulation system in Heilongijang province in terms of traffic environ-ment, supply chain for market circulation, traditional and current logistics systems, agricultural product processing enterprises and agri-cultural product circulation legal system construction. It is found that main issues include poor cooperation among the main players in the supply chain, low digital level, inefficient logistics firms specialized in agricultural products, small scale of agricultural products processing enterprises and unsound relevant laws. Heilongjiang province should strengthen supply chain development, promote the digital level, prac-tice a market access system, and cultivate awareness of agricultural brands for resolving problems in agricultural product circulation.%通过从黑龙江农产品流通的交通环境、农产品市场流通供应链、传统和现代信息化物流体系、农产品加工企业及农产品流通法制建设等方面分析了黑龙江省农产品流通体系的基本现状,发现其存在的问题主要是农产品在供应链方面主体合作性差,信息化水平不高,农产品物流公司发展不到位,农业产品加工公司发展规模不大,相关法律法规制度不成熟等。黑龙江省应从完善供应链、发展信息化、实行市场准入制度、培养农产品品牌意识等方面加强建设,切实解决黑龙江省农产品流通体系存在的问题。

  8. Energy of the wood – to quality of agricultural production

    Directory of Open Access Journals (Sweden)

    Viktor Rijov

    2014-04-01

    Full Text Available The group of authors is engaged in development and deployment in production of products of biomass of the wood in agriculture. Lately we introduced in production more than five domestic import-substituting products, more than 20 applications for inventions are submitted, 4 patents are taken out, more than 30 articles on this subject are published.

  9. 陕西特色农产品B2C电子商务流通体系建设研究%Study on Construction of B2C E-commerce Circulation System of Shaanxi Feature Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    杨宏祥; 卫玉成; 查荣

    2011-01-01

    在分析特色农产品B2C电子商务流通制约因素基础上,提出了由农产品流通组织体系、物流网络体系、物流运作体系构成的B2C电子商务流通体系建设思路.%On the analysis of restricting conditions of feature agricultural products through B2C e-commerce, the article proposes that the problems can be addressed by establishing B2C e-commerce circulation system, I. E. Involving the following systems in one: agricultural circulation organization system, logistics network system and the logistics operation system.

  10. Mearsurement and control system for agricultural robot

    Science.gov (United States)

    Sun, Tong; Zhang, Fangming; Ying, Yibin

    2006-10-01

    Automation of agricultural equipments in the near term appears both economically viable and technically feasible. This paper describes measurement and control system for agriculture robot. It consists of a computer, a pair of NIR cameras, one inclinometer, one potentionmeter and two encoders. Inclinometer, potentionmeter and encoders are used to measure obliquity of camera, turning angle of front-wheel and velocity of rear wheel, respectively. These sensor data are filtered before sending to PC. The test shows that the system can measure turning angle of front-wheel and velocity of rear wheel accurately whether robot is at stillness state or at motion state.

  11. Policies for reduced deforestation and their impact on agricultural production.

    Science.gov (United States)

    Angelsen, Arild

    2010-11-16

    Policies to effectively reduce deforestation are discussed within a land rent (von Thünen) framework. The first set of policies attempts to reduce the rent of extensive agriculture, either by neglecting extension, marketing, and infrastructure, generating alternative income opportunities, stimulating intensive agricultural production or by reforming land tenure. The second set aims to increase either extractive or protective forest rent and--more importantly--create institutions (community forest management) or markets (payment for environmental services) that enable land users to capture a larger share of the protective forest rent. The third set aims to limit forest conversion directly by establishing protected areas. Many of these policy options present local win-lose scenarios between forest conservation and agricultural production. Local yield increases tend to stimulate agricultural encroachment, contrary to the logic of the global food equation that suggests yield increases take pressure off forests. At national and global scales, however, policy makers are presented with a more pleasant scenario. Agricultural production in developing countries has increased by 3.3-3.4% annually over the last 2 decades, whereas gross deforestation has increased agricultural area by only 0.3%, suggesting a minor role of forest conversion in overall agricultural production. A spatial delinking of remaining forests and intensive production areas should also help reconcile conservation and production goals in the future. PMID:20643935

  12. 广东省农产品绿色物流系统构建及其运作模式研究%RESEARCH ON AGRICULTURAL PRODUCT GREEN LOGISTICS TECHNOLOGY SYSTEM CONSTRUCTION AND ITS OPERATION IN GUANGDONG PROVINCE

    Institute of Scientific and Technical Information of China (English)

    陈宝丹

    2016-01-01

    At present, the logistics industry of agricultural products has become a new growth to accelerate the con-struction of new rural areas and the development of rural economy. At the same time, with the change of people′s consumption concept, the demand for the distribution of agricultural products has gradually transformed into a healthy and environmentally friendly, safe and efficient logistics model. Therefore, we should pay attention to not only the green production process of agricultural products, but also the construction of agricultural logistics system and its operation mode. The demand for agricultural products in Guangdong province is high, while therequirement of green agricultural products logistics distribution mode is relatively higher. Taking Guangdong province as an ex-ample, this paper analyzed the problems of the green logistics of agricultural products, such as the backward green logistics concepts, the low green degree of the transport of agricultural products,and so on. It constructed the green logistics system of agricultural products logistics from center node, regional planning, and logistics channel, and discussed the green logistics mode, i. e. , the wholesale market leading mode, industry association leading mode, and the third party logistics enterprise dominant mode. At the same time in order to ensure the normal operation of the green logistics, it was necessary to implement the policy, talent, technology, capital and safeguard measures to effectively reduce the cost of the logistics of agricultural products, enhance rural economic benefit at the same time, and promote a significant increase in the wage income of farmers.%目前,农产品物流产业已经成为加快新农村建设与促进农村经济发展的新增长点。同时,随着人们消费理念的转变,对农产品的配送要求逐步转变为健康环保、安全快捷的物流模式,因此既要注意农产品的绿色生产过程,更要重视农产品物流

  13. Microfinance, Efficiency and Agricultural Production in Bangladesh

    OpenAIRE

    Islam, K. M. Zahidul

    2011-01-01

    The objectives of this study were to make a detailed and systematic empirical analysis of microfinance borrowers and non-borrowers in Bangladesh and also examine how efficiency measures are influenced by the access to agricultural microfinance. In the empirical analysis, this study used both parametric and non-parametric frontier approaches to investigate differences in efficiency estimates between microfinance borrowers and non-borrowers. This thesis, based on five articles, applied data obt...

  14. Precision Agriculture Technology Adoption for Cotton Production

    OpenAIRE

    Paxton, Kenneth W.; Mishra, Ashok K.; Chintawar, Sachin; Larson, James A.; Roberts, Roland K.; English, Burton C.; Lambert, Dayton M.; Marra, Michele C.; Larkin, Sherry L.; Reeves, Jeanne M.; Martin, Steven W

    2010-01-01

    Many studies on the adoption of precision technologies have generally used logit models to explain the adoption behavior of individuals. This study investigates factors affecting the number of specific types of precision agriculture technologies adopted by cotton farmers. Particular attention is given to the influence of spatial yield variability on the number of precision farming technologies adopted, using a Count data estimation procedure and farm-level data. Results indicate that farmers ...

  15. Sensitive Product Treatment in Agricultural Trade Negotiations

    OpenAIRE

    Durand-Morat, Alvaro; Wailes, Eric J; Sharp, Misti

    2011-01-01

    The fact that trade, and especially agricultural trade, remains far from free is puzzling, since the superiority of free trade receives overwhelming support among economists (Gawande and Krishna, 2003; Rodrik, 1994). International trade scholars have devoted significant resources to forecasting the impact of trade policy reforms (for a survey of these studies see Congressional Budget Office, 2005), and their findings are relevant inputs for officials negotiating a trade agreement as well as f...

  16. Production of Cellulosic Polymers from Agricultural Wastes

    OpenAIRE

    Israel, A. U.; I. B. Obot; Umoren, S. A.; Mkpenie, V.; Asuquo, J. E.

    2008-01-01

    Cellulosic polymers namely cellulose, di-and triacetate were produced from fourteen agricultural wastes; Branch and fiber after oil extraction from oil palm (Elais guineensis), raffia, piassava, bamboo pulp, bamboo bark from raphia palm (Raphia hookeri), stem and cob of maize plant (Zea mays), fruit fiber from coconut fruit (Cocos nucifera), sawdusts from cotton tree (Cossypium hirsutum), pear wood (Manilkara obovata), stem of Southern gamba green (Andropogon tectorus), sugarcane baggase (Sac...

  17. Establishment and Application of Assessment Indicator System of Agricultural Catastrophe Vulnerability

    Institute of Scientific and Technical Information of China (English)

    2012-01-01

    To give play to the role of agricultural catastrophe risk fund in spreading agricultural catastrophe risk,we select natural conditions,economic conditions,social conditions,as the external vulnerability assessment indicators;select commodity rate of agricultural products,substitutability of agricultural products,the extent of agricultural products being related to the national economy and the people’s livelihood,as the internal vulnerability assessment indicators.We assign weight to indicators using Analytic Hierarchy Process,and establish assessment indicator system of agricultural catastrophe vulnerability,to analyze the compensation for losses of different agricultural products arising from agricultural catastrophe in different regions.And we take the case of rice in Sichuan Province,to demonstrate the role this indicator system.

  18. What Determines Productivity Growth of Agricultural Cooperatives?

    OpenAIRE

    Ariyaratne, Chatura B.; Featherstone, Allen M; Langemeier, Michael R.

    2006-01-01

    This paper examines productivity of a sample of grain marketing and farm supply cooperatives from 1990 to 1998. The cooperative industry’s productivity or growth was mainly due to improvement in technology rather than improvement in pure efficiency or scale. The cooperative industry’s productivity was primarily associated with the grain, fertilizer, and agrochemical product lines. Policies that raise fertilizer prices would encourage a cooperative to be technically more productive. In gen...

  19. Application of WebIM in Electronic Commerce Systems of Agricultural Products%WebIM在农产品电子商务系统中的应用研究

    Institute of Scientific and Technical Information of China (English)

    金晓丹; 王波; 赵晓倩

    2013-01-01

    To resolve the problem of unmarketable agricultural product caused by agricultural product information is not smooth, WebIM technology is introduced to Electronic Commerce Systems of Agricultural Products. The various key class and specific functions of WebIM system is designed. A HTTP long connection of maintenance client-side and serve-side is achieved by the Comet technology. Important pushlet framework of instant communication is achieved by Servlet asynchronous features. WebIM technology is suitable for strong interactive and real web application, which can solve effectively the problem of real-time com?munication of buyers and sellers of agricultural products and agricultural information updated in real time.%为解决农产品信息不流畅而导致的农产品滞销问题,在农产品电子商务系统中引入WebIM技术.设计了WebIM系统的各个关键类和具体功能,通过Comet 技术实现了维护客户端和服务器端通信的HTTP长连接,利用Servlet 异步特性实现了关键的即时通信的Pushlet框架.WebIM技术适合实现交互性和实时性较强的web应用,可有效解决农产品买卖双方的实时沟通和农产品信息的实时更新问题.

  20. STUDY ON THE FRAMEWORK SYSTEM OF DIGITAL AGRICULTURE

    Institute of Scientific and Technical Information of China (English)

    2003-01-01

    China is a great agricultural country with large population, limited soil resources and traditional farming mode, so the central government has been attaching great importance to the development of agriculture and put forward a new agricultural technology revolution - the transformation from traditional agriculture to modern agriculture and from extensive farming to intensive farming. Digital agriculture is the core of agricultural informatization. The enforcement of digital agriculture will greatly promote agricultural technology revolution, two agricultural transformations and its rapid development, and enhance China′ s competitive power after the entrance of WTO. To carry out digital agriculture, the frame system of digital agriculture is required to be studied in the first place. In accordance with the theory and technology of digital earth and in combination with the agricultural reality of China, this article outlines the frame system of digital agriculture and its main content and technology support.

  1. Strengthening Brand Construction and Improving the Competitiveness of Tropical Distinctive Agricultural Products in Hainan

    Institute of Scientific and Technical Information of China (English)

    Meihuan; QIU; Xiaodong; ZHANG; Minxia; LIN; Hongyi; ZHANG; Zhunian; WANG

    2014-01-01

    Brand construction plays an increasingly important role in marketing and competition in modern agricultural industry. There are problems in brand construction of tropical distinctive agricultural products in Hainan,including less famous brand products,weak core competence,strengthening declaration and ignoring management as well as imperfect marketing system,therefore resource integration should be stressed to develop famous brand products and technological innovation should be strengthened to promote core competence of enterprise.

  2. Organization of Accounting of the Costs for Processing of Agricultural Products

    OpenAIRE

    Viktoriya Rozhelyuk

    2014-01-01

    Accounting of processing of agricultural products is one of the most difficult areas in the system of accounting at a processing company. The article addresses the special characteristics of the process of accounting of costs associated with the processing of agricultural products by the entities of various forms of ownerships as well as the refinement of the structure of expenditure items with regard to the production technology. Determined is the optimal grouping of items of expenditures fo...

  3. Current Situations and Problems of Logistics for Guangxi Fresh Agricultural Products in the New Period and Recommendations

    Institute of Scientific and Technical Information of China (English)

    Shixiong; ZHU

    2015-01-01

    In recent years,Guangxi realized consecutive bumper harvests in fresh agricultural products,leading increase of logistics demand;logistics infrastructure begins to take shape,and logistics of fresh agricultural products takes on diversified development form with wholesale market as main form. However,traditional fresh agricultural products are not selling well and it lacks construction of supply chain; the construction of logistics information system for fresh agricultural products lags behind; organizational level of production and operation of fresh agricultural products is low. Through analyzing current situations and existing problems of logistics of Guangxi fresh agricultural products in the new period( 21 st century),this paper came up with recommendations for developing logistics of fresh agricultural products of Guangxi. Government should increase policy and financial support,build and manage supply chain of fresh agricultural products,accelerate construction of logistics information system for agricultural products,and improve organizational level of logistics of fresh agricultural products,to ensure healthy development of logistics of fresh agricultural products in Guangxi.

  4. Establishing an evaluation index system of quality safety of planting agricultural products%种植类农产品质量安全评价指标及权重确定研究

    Institute of Scientific and Technical Information of China (English)

    邵明晖; 吴彪; 李宁; 王帅

    2015-01-01

    With the improvementof life quality in China due to the giant achievements on economics in the latest decades ,the quality safety of agricultural products has become one of the most significant issues on the national health and the construction of harmonious society .The actuality and influential factors on the quality safety of planting agricultural products are discussed . An evaluation index system based on Analytic Hierarchy Process method is established . It provides the theoretical foundation for the development of Chinese agriculture and ensures the quality safety of agricultural products .%随着我国经济发展和人民生活水平的提高,农产品质量安全问题已成为关系国民身体健康、构建和谐社会的重大问题。以种植类农产品为研究对象,分析其质量安全现状,讨论影响其质量安全的相关因素,根据专家咨询意见及实地调研构建种植类农产品质量安全评价体系,并基于层次分析法确定指标权重。

  5. The Origins of Agriculture Production in the Area of Croatia

    Directory of Open Access Journals (Sweden)

    Ivan Jurić

    2002-12-01

    Full Text Available Food production, that is to say agricultural production begins independently in three different geographical areas: the Near East, the Far East and Central America. From the Near East agriculture spread to the entire Europe. Locations of domestication and spreading routes of Triticum dicoccum, Triticum monococcum, sheep and cattle enable us to establish directions of the spread of agriculture. Growing precision of 14C method by which date of biological material is determined makes it possible to determine the beginnings of agricultural production in specific areas and the rapidity of its spreading. Food production created the conditions for significant population growth and rapid social development. Discovery of human genome and development of a new interdisciplinary science of arhaeogenetics led to knowledge about dates of appearance of certain human haplotypes, from which the spread of agriculture by demographic diffusion or by acquiring food production know-how can be inferred. In the period between 7000 and 5000 BC developing pottery cultures were spreading simultaneously with agriculture. For the understanding of spread of agriculture to Croatia and its further advance, archaeological data on the Impresso, Starèevo, Korenovo (as a part of Linear Pottery complex, Danilo and Lengyel - Sopot cultures are of great importance.

  6. GLOBALIZATION AND INTERNATIONALIZATION OF WORLD FOOD AND AGRICULTURAL PRODUCT MARKETS

    OpenAIRE

    Bakhyt, Arnabol; Nurgazina, Gulmira

    2014-01-01

    Interpretation of globalization and internalization influence on the world food and agricultural product markets is examined in the article. Moreover, the global problem of food safety is also examined.

  7. Automatic Positioning System of Small Agricultural Robot

    Science.gov (United States)

    Momot, M. V.; Proskokov, A. V.; Natalchenko, A. S.; Biktimirov, A. S.

    2016-08-01

    The present article discusses automatic positioning systems of agricultural robots used in field works. The existing solutions in this area have been analyzed. The article proposes an original solution, which is easy to implement and is characterized by high- accuracy positioning.

  8. More energy and production from agricultural wastes

    Energy Technology Data Exchange (ETDEWEB)

    Marchaim, U.

    1982-07-01

    This is a report on the Nefah project in Israel which is supported by the Ministry of Energy and Infrastructure and carried out by the Research and Development Institute of Kibbutz Industries. Its aim is to transform agricultural wastes into methane gas by anaerobic digestion process, and to utilize the residues of the process as a livestock and fish food supplement. A demonstration plant based on a herd of over 500 cows and serving a kibbutz of 700 persons is already functioning satisfactorily. A computer model is able to decide upon the optimal installation for any given farm. An economic analysis is also performed.

  9. Radiation Processed Materials in Products from Polymers for Agricultural Applications

    International Nuclear Information System (INIS)

    This publication results from a technical meeting on radiation processed materials in products from polymers for agricultural applications, which was held from 8 to 12 July 2013 at the IAEA in Vienna. The meeting provided a forum for the sharing of practical experiences and lessons learned, and reviewed the recent developments in the use of radiation technologies for the preparation of environmental friendly products based on polymers for agricultural applications

  10. Ordering Strategy for Fresh Agricultural Products in External Financing Condition

    OpenAIRE

    DU, Wenyi

    2014-01-01

    This paper firstly introduced the two stage supply chain consisting of single agricultural product producer and fund restraint retailer. Then, it analyzed the influence of bank interest rate on order quantity, wholesale price and expected profit of retailer and producer on the condition of retailer taking external loan strategy. Studies have shown that when the bank interest rate is in (0, 0.9), the order quantity of agricultural products is a decreasing function of bank interest rate; when t...

  11. 农产品供应链生产阶段发展循环经济微观经济组织评价指标体系构建%Constructing Evaluation Index System of the Supply Chain of Agricultural Products in Production Stage to Develop Agricultural Cycle of Economic Microeconomic Organization

    Institute of Scientific and Technical Information of China (English)

    高艳; 冷志杰

    2011-01-01

    通过对农产品供应链生产阶段发展循环经济评价因素的综合分析,建立了包括财务、附产品的增值效益、环境管理绩效、物流服务水平、学习与发展能力等5个一级指标、16个二级指标的评价指标体系。通过对评价指标确立原则和影响因素的分析,建立了生产阶段发展循环经济微观组织评价指标体系,该体系适用于对农产品供应链生产阶段发展循环经济能力综合评价,得到的评价结果可以为政府找到合适的投资主体,也可以为政府投资或推进循环经济项目提供依据和指导。%Through comprehensive analysis of the factors about the supply chain of agricultural products in production stage to develop agricultural cycle of economic,we established an evaluation index system which includes 5 level indicators and 16 secondary indicators.The level indicators include finance,value added product benefits,environmental performance management,logistics service level,and learning and development ability.Based on the analysis of the evaluation indexes and affecting factors for establishing principles,the production stages of developing circular economy microstructure evaluation index system is established,which is the key members develop circular economy,and we used this method to evaluate the agricultural products supply chain in production stage developing circular economy.The evaluation results can help for the government to find suitable investors,and it can also provide evidence and guidance for the government investment or to promote circular economy project.

  12. Corresponding Measures in Establishment of the Traceability System for Agricultural Products Quality and Security in China%我国建立农产品质量安全可追溯系统的对策研究

    Institute of Scientific and Technical Information of China (English)

    尹玉伶; 何静

    2011-01-01

    Food safety related directly to the people's life safety and body health and it is key to construct the traceability system about agricultural products quality and safety for ensuring food quality and safety. In present paper, situation of agricultural products quality and safety traceability system concerning research and development at home and abroad was introduced, and the existing problems facing us in the establishment of the traceability system about agricultural products quality and safety in our country was analyzed. On this proposes corresponding strategy was put forward.%食品安全直接关系着人们的生命安全和身体健康,建立农产品质量安全可追溯系统是确保食品安全的关键.介绍了农产品质量安全可追溯系统的国内外研究和发展现状,分析了我国在建立农产品质量安全可追溯系统过程中面临的问题,并提出应对策略.

  13. 农产品安全追溯系统的云计算技术性能提升设计%Performance improving design on cloud computing for agricultural products safety traceability system

    Institute of Scientific and Technical Information of China (English)

    陈联诚; 胡月明; 张飞扬; 段文杰; 余平祥

    2013-01-01

    农业生产及环境的信息采集是农业信息系统的重要环节,无线传感器网络以它的低成本、无线传输等优势广泛应用于农产品安全追溯的信息采集中。由于无线传感器网络长年不间断信息采集的积累,数据库的大信息量及网站用户高访问量将对网站服务器造成高负载的压力,这将导致网站的响应速度大大降低。采用高存储、高负载处理性能云计算计算技术,能提高网站访问的响应速度,提高网站的访问性能。该文设计了基于私有云的农产品安全追溯网站,研究了Hill-Climbing搜索算法优化云平台配置及MapReduce对大数据的并行计算,提高了私有云上的农产品安全追溯系统的性能。通过将网站系统迁移至私有云的前后的比较试验,说明将网站系统迁移至私有云后各方面性能得到较大提升,网站访问响应速度提高了33%。%Information collection of the production, supply and marketing chain in agriculture is an absolutely necessary part in the driving process of construction of agricultural informationization. As a new technique in collecting information, and relying on its low cost, low power consumption and wireless transmission, a Wireless Sensor Network (WSN) has already permeated into the agriculture area. For an agricultural information system which employs a wireless sensor as its collection terminal, there is no doubt that the uninterrupted process for information collection, transmission, and storage, as well as inquiries from a large number of users, puts so much pressure on the system server, resulting in a low speed for web access and inquiry. The response time and response rate when visiting a web site are key points of a web site’s performance. A supporting platform that has the capacity of mass storage and dealing with high concurrency traffic, therefore, is necessary for a Safety Tracing System for Agricultural Products. A cloud

  14. Android Application Agriculture Decision Support System

    Directory of Open Access Journals (Sweden)

    Ms Rachana P.Koli

    2014-04-01

    Full Text Available Android mobile use in Agriculture is as the core components to more helpful to increase productivity of crops and indirectly to increase GDP of India reduce poverty. The main challenges for crop selection traditional methods. This is android application which will be useful for farmers & agricultural institutes for cultivation of various kind of crops in various type of atmosphere. This smart phone app is easy to use and in affordable cost which will suggest most probable matching crops to people according to weather condition. By this farmers can cultivate more suited crop and increase production ratio .Here application needed basic inputs like water availability in mm , average temperature , average soil Ph of farm , locality of farm , soil type etc so by certain calculation at backend this application will show most probable crops for that farm . It is one farmer’s friend kind of application.

  15. A THEORETICAL SPOTLIGHT OVER THE ROMANIAN AGRICULTURAL PRODUCTS

    Directory of Open Access Journals (Sweden)

    Tarcza Teodora

    2012-07-01

    Full Text Available This paper aims at identifying and classifying new types of agricultural products, especially in Romania, but not only. As we well know, all the countries all over the world have their own history, traditions, economic structure, and a certain type of agriculture, adapted to their soil, climate, and nevertheless to theirs people needs. So, we know that certain countries used to cultivate certain agricultural products, while others are wellknown for others. Usually, we associate Spain with great wines, Belgium with delicious chocolate, Turkey with coffee, India with rice, Romania with grain, Russia with cereals, SUA – tobacco, etc.\\r\

  16. Agricultural pricing systems and transportation policy in Africa

    OpenAIRE

    Gersovitz, M

    1991-01-01

    When agricultural production is taxed, the system of producer prices, transport logistics, and decisions on investments in transport for exports must be considered together. Many African states raise revenue by taxing export crops. A common tool for this purpose is marketing boards. Marketing boards purchase crops at depots established near areas of cultivation, at prices that yield a profit to the board. The boards also arrange for processing and the transport of the product from depots to p...

  17. Inequality and agricultural production: Evidence from aggregate agriculture and sugarcane farms in South Africa

    OpenAIRE

    Ngepah, Nicholas

    2010-01-01

    This article explores the determinants of inequality in productivity in South African agriculture and differentiates between small-scale and large-scale farms in the sugarcane sector. The findings suggest that inequality slows down productivity and that land redistribution slightly improves it. Farm type-specific effects reveal that redistribution per se does not lead to higher production, but only improves production for those who farm the land effectively and go on to harvest the crop. Much...

  18. An Empirical Analysis on Agricultural Materials Logistics Control and Agricultural Products Safety: A Case Study of Bi-chains Management Model for Veterinary Drugs in Pinggu District

    Institute of Scientific and Technical Information of China (English)

    Tianqi; ZHANG

    2013-01-01

    Through an empirical analysis of the agricultural logistics model and agricultural products quality control system in Pinggu district of Beijing, a model was studied to control the agricultural quality by agricultural logistics. The model adopts modern logistics supply chain, which firstly, establishes a modern logistics distribution system for veterinary drugs by the means of suppliers control, chain management and cold chain distribution; secondly, organizes the veterinary experts and doctors to provide real-time technical services so as to control the abuse of drugs; thirdly, realizes the supervision of local veterinary drugs and diseases. Thus the quality of animal products is guaranteed, and the model is worthy to be popularized.

  19. Parallel Factor Analysis in Dual-class Tax Impacts of Agricultural Products: An Economic Research from Macro Perspective

    Directory of Open Access Journals (Sweden)

    Qishen Zhou

    2014-10-01

    Full Text Available This study aims to investigate the dual-class tax impacts on China agricultural products using the parallel factor analysis. Along with the rapid economic development of China, the growing purchasing power of Chinese residents has been accelerated; particularly in the expensive agricultural products market. China has adjusted taxable items of consumption tax to narrow the gap between rich and poor and to promote social equity. The atrophy of the expensive agricultural products market brought by the tax may curb the growth and development of domestic agricultural products industry. In this study, the parallel factor analysis is employed to investigate the dual-class tax impacts on China agricultural products. The results indicate that the taxation system should be taken from a forward-looking aspect. The market supply and demand for expensive agricultural products and consumer behaviors should be combined with an overall consideration. Hence, specific adjustments China expensive agricultural products market have been eventually put forward.

  20. Economic Benefits of Sustainable Agricultural Production: The Case of Integrated Pest Management in Cabbage Production

    Directory of Open Access Journals (Sweden)

    Mad Nasir Shamsudin

    2010-01-01

    Full Text Available Environmental protection is a basic element of sustainable agricultural development. Agricultural production practices, however, can cause negative externalities. One main concern of the externality is the negative effects of pesticide use. This has motivated the application of Integrated Pest Management (IPM program. This study attempts to evaluate the economic benefits of IPM to address the widespread misuse of pesticides in cabbage production. IPM application in cabbage production includes initiatives on the optimal use of pesticides, complementary weed control strategies, and alternative cultural and biological controls. Results of this study showed that the programme would generate economic benefits which include improvements in water quality, food safety, pesticide application safety, and long term sustainability of pest management systems. Thus there is justification for public investment of resources in training and educational programs to increase awareness about IPM and promote IPM adoption.

  1. Efficiency of Production Factors and Financial Performance of Agricultural Enterprises

    Directory of Open Access Journals (Sweden)

    M. Novotná

    2015-12-01

    Full Text Available This article deals with the relationship between efficiency of use of the production factors in agricultural enterprises in Czech Republic and their financial performance. The aim of the article is to define common economic features of agricultural enterprises which labour productivity has been growing for a long time and, at the same time; they have been increasing value of their fixed assets (investing. The analysis was focused on 1098 agricultural enterprises classified according to the European Commission as micro, small and medium enterprises. The analysis showed that above-average agricultural enterprises (high growth of labour productivity and fixed assets, regardless of their size, have higher profitability indicators, higher indebtedness and lower quick ratio. Summarizing the results of the analysis of individual size classes, it can be said that the smaller size class, the bigger difference.

  2. Biogas Production from Energy Crops and Agriculture Residues

    DEFF Research Database (Denmark)

    Wang, Guangtao

    In this thesis, the feasibility of utilizing energy crops (willow and miscanthus) and agriculture residues (wheat straw and corn stalker) in an anaerobic digestion process for biogas production was evaluated. Potential energy crops and agriculture residues were screened according to their suitabi......In this thesis, the feasibility of utilizing energy crops (willow and miscanthus) and agriculture residues (wheat straw and corn stalker) in an anaerobic digestion process for biogas production was evaluated. Potential energy crops and agriculture residues were screened according...... to their suitability for biogas production. Moreover, pretreatment of these biomasses by using wet explosion method was studied and the effect of the wet explosion process was evaluated based on the increase of (a) sugar release and (b) methane potential when comparing the pretreated biomass and raw biomass. Ensiling...

  3. Research on the Strategic Co-evolution of the Agricultural Products Logistics System based on the Self-organization%基于自组织的农产品物流系统战略协同演化

    Institute of Scientific and Technical Information of China (English)

    周熙登

    2015-01-01

    Strategic coordination is the most important link in implementing the effective management of agricultural products logistics;it is the basis of the integrated coordination of agricultural logistic system. The main contents of agricultural logistics system strategic coordination are target coordination,interests coordination and culture coordination. Among these, openness is the precondition for the strategic co-evolution of the agricultural products logistics system based on the self-organization;imbalance is the necessary condition for the strategic co-evolution;nonlinearity is the motivation for the strategic co-evolution;and random ups and downs is the driving force for the strategic co-evolution. During the process of strategic co-evolution,spiritual and institutional culture demonstrates the competitive and collaborative relation among all the subsystem of agricultural products logistics system;coordination in spiritual and institutional culture is the critical factor in the strategic co-evolution of the agricultural products logistics system and leads the evolution process. With the help of coordination in spiritual and institutional culture,agricultural products logistics system will be evolved to a highly ordered self-organization. At the same time,through having impact on other variables and interacting with them,coordination in spiritual and institutional culture will control the whole process of the strategic co-evolution of the agricultural products logistics system.%战略协同作为有效实施农产品物流系统管理最为重要的一环,是农产品物流系统整体协同的基础。农产品物流系统战略协同主要包括目标协同、利益协同、文化协同等三个方面。其中,开放性是基于自组织的农产品物流系统战略协同演化的先决条件;非平衡性是战略协同演化的必要条件;非线性是战略协同演化的动因;随机涨落是战略协同演化的驱动力。在

  4. Production of Modularised Product Systems

    DEFF Research Database (Denmark)

    Jacobsen, Peter

    2004-01-01

    Abstract: To day, more and more products are customized. Trends are not only to sell a product to the customer, but to sell a product system. The system can either be a combination of physical products or physical products together with some kind of service. Customers get in this way not a product...... but a solution. Modularisation is one tool used in designing the products. Designing and controlling a production system making customized products in an economical way is not an easy task. In order to fulfil the Lean and Agile manufacturing philosophies the production is often carried out in networks. Here...

  5. [Agricultural products handling: methods of feasibility evaluation].

    Science.gov (United States)

    Scott, G J; Herrera, J E

    1993-06-01

    Post-harvest problems are important constraints to the expansion of production of food in many Latin American countries. Besides problems of bulkiness, perishability and seasonal production patterns, the necessity of reducing transportation costs, increasing rural employment, and finding new markets for processed products, requires the development of processing technologies. Possible processed products include a vast range of alternatives. Given limited time and resources, it is not always feasible to carry out detailed studies. Hence a practical, low-cost methodology is needed to evaluate the available options. This paper presents a series of methods to evaluate different processing possibilities. It describes in detail each method including a rapid initial assessment, market and consumer research, farm-oriented research, costs and returns analysis and finally, some marketing and promotion strategies.

  6. Evaluation Indicator System for China’s Agricultural Industrial Safety

    Institute of Scientific and Technical Information of China (English)

    Qingpeng; GAO; Bin; CHEN; Qinyang; LI

    2013-01-01

    On the basis of new characteristics and trend of China’s agricultural development in the post-WTO period,combining analysis of factors influencing agricultural industrial safety,this paper builds an evaluation indicator system for China’s agricultural industrial safety by scientific indicator system design method.This indicator system includes risk factor indicators(showing risk degree)and capacity factor indicators(showing guaranteeing ability),and consists of 7 subsystems:consumption safety,production safety,industrial controlling capacity,industrial development capacity,industrial development environment,government functions and industrial foundation condition.Risk factor is divided into 5 levels:higher risk,high risk,medium risk,low risk and lower risk;guarantee risk is also divided into five levels:strong,healthy,normal,weak and disabled.According to the overall evaluation score obtained from weighting sum,the agricultural industrial safety includes 5 types:very safe,safe,basically safe,not safe and hazardous.This evaluation indicator system is expected to providing theoretical reference for evaluating China’s agricultural industrial safety.

  7. Operation Mechanism of Farmers’ Professional Cooperatives from the Point of Low-Carbon Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    2012-01-01

    We firstly take a look at internal logic of cluster development of low-carbon agricultural products.In combination with operation features of farmers’ professional cooperatives and actual requirements for cluster development of low-carbon agricultural products;we elaborate establishing benefit allocation mechanism,bearing education and training functions,forming low-carbon value,building low-carbon identification system,as well as realizing low-carbon value.According to these situations,we systematically analyze operation mechanism of farmers’ professional cooperatives suitable for cluster development of low-carbon agricultural products.To promote cluster development of low-carbon agricultural products,we put forward following suggestions,including government guidance and encouragement,social acceptance and active cooperation,and integration into global low-carbon development system to share benefit of low-carbon development.

  8. Energy analysis of organic and conventional agricultural systems

    OpenAIRE

    Bertilsson, Göte; Kirchmann, Holger; BERGSTRÖM, Lars

    2008-01-01

    Energy parameters of a Swedish long-term field experiment comparing organic and conventional agricultural systems were evaluated. There is great potential for misinterpretation of system comparisons as a result of choice of data and how energy data are expressed. For example, reported yields based on single crops and not the whole rotation can result in significantly different interpretations. Energy use per unit yield was lower in organic crop and animal production than in the corresponding ...

  9. Wastes and by-products - alternatives for agricultural use

    International Nuclear Information System (INIS)

    Top address a growing national problem with generation of wastes and by-products, TVA has been involved for several years with developing and commercializing environmentally responsible practices for eliminating, minimizing, or utilizing various wastes/by-products. In many cases, reducing waste generation is impractical, but the wastes/by-products can be converted into other environmentally sound products. In some instances, conversion of safe, value-added agricultural products in the best or only practical alternative. TVA is currently involved with a diversity of projects converting wastes/by-products into safe, economical, and agriculturally beneficial products. Environmental improvement projects have involved poultry litter, cellulosic wastes, used battery acid, ammonium sulfate fines, lead smelting effluents, deep-welled sulfuric acid/ammonium bisulfate solutions, wood ash, waste magnesium ammonium sulfate slurry from recording tape production, and ammunition plant waste sodium nitrate/ammonium nitrate streams

  10. Wastes and by-products - alternatives for agricultural use

    Energy Technology Data Exchange (ETDEWEB)

    Boles, J.L.; Craft, D.J.; Parker, B.R.

    1994-10-01

    Top address a growing national problem with generation of wastes and by-products, TVA has been involved for several years with developing and commercializing environmentally responsible practices for eliminating, minimizing, or utilizing various wastes/by-products. In many cases, reducing waste generation is impractical, but the wastes/by-products can be converted into other environmentally sound products. In some instances, conversion of safe, value-added agricultural products in the best or only practical alternative. TVA is currently involved with a diversity of projects converting wastes/by-products into safe, economical, and agriculturally beneficial products. Environmental improvement projects have involved poultry litter, cellulosic wastes, used battery acid, ammonium sulfate fines, lead smelting effluents, deep-welled sulfuric acid/ammonium bisulfate solutions, wood ash, waste magnesium ammonium sulfate slurry from recording tape production, and ammunition plant waste sodium nitrate/ammonium nitrate streams.

  11. Research on Supply Chain Operation of Connecting Agriculture with Supermarkets Based on Agricultural Brokers System

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    On the basis of expounding the research results of using relevant knowledge about Game Theory for supply chain of agricultural products at home and abroad,we use principal-agent model in Game Theory to research the new function that the supermarkets entrust supervision and control over quality of agricultural products to agricultural brokers in the circulation model of connecting agriculture with supermarkets;then design the optimal incentive contract and influencing factors between agricultural broker and supermarket,and explain the fundamental role of agricultural brokers in the process of circulation;finally in light of the role of government in promoting development and application of agricultural brokers,put forward corresponding policy suggestions:establish government support policy;set relevant standard of industry;establish cooperative organizations of agricultural brokers.

  12. Agricultural Supply Chain Traceability System Based on Multi-Agent System

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    In order to overcome defects in existing ASCTS(Agricultural Supply Chain Traceability System,a new traceability system based on Multi-Agent System(MAS) is put forward.By qualitative method,I analyze problems of application of Agent technology in tracing quality of agricultural products.Physical model is built for this system and structure of traceability system is determined.Finally,algorithm is presented for major entities.From analysis of algorithm,it is proved that this system has some reference value in improving breadth and depth of product traceability.

  13. Study on Inventory of Supply Chain of Supermarket-oriented Agricultural Products

    OpenAIRE

    Huo, Hong; Shen, Xin; Huang, Zhipeng

    2013-01-01

    Using principle and method of the system dynamics, this paper takes a qualitative analysis on the inventory of supply chain of supermarket-oriented agricultural products, and compares with the supply chain of wholesale-oriented agricultural products. Two inventory models are established for these two different modes of supply chain. Through simulation of two models in the case of random demand and quantitative analysis of results, it is found that the inventory of supply chain of supermarket-...

  14. Subsidy Policy System for Agricultural Natural Disasters in China

    Institute of Scientific and Technical Information of China (English)

    Rong; LUO; Fengxian; YAN; Jun; GE

    2014-01-01

    From theories and cases,this paper analyzed current situation of subsidy policy system for agricultural natural disasters in China.Improvement and perfection of subsidy policies for agricultural natural disasters need clear classification and additional special subsidy plan.It is recommended to improve and perfect subsidy policy system for agricultural natural disasters through attaching importance to scientific studies on reduction and prevention of agricultural disasters and gradually supplementing agricultural disaster reduction and prevention system.

  15. Public Investment and Environrnental Sustainability of Agricultural Production in China

    Institute of Scientific and Technical Information of China (English)

    Zhu Jing; Li Yousheng

    2004-01-01

    The excessive application of fertilizer and pesticides in grain production in China has posed a threat to the environrnental sustainability of agricultural production. One of the major reasons of the increasing usage of chemical inputs by farmers is their trying to reach higher yields, especially in absence of adequate public inputs, such as development and extension of appropriate technology and necessary production infrastructure, etc. Based on the cropspecific data of the past 20 years, this paper examines how the public investments in agricultural researches could impact on the reduction of farmers' private material inputs of major grain crops in China. It manifests that the increased investments in public sector, especially in agricultural researches, is a favorable and effective way to reduce farmers' private material inputs and should be given a priority consideration in the policy emendation to increase yields and improve production sustainability.

  16. Agricultural Potential for Biogas Production in Croatia

    Directory of Open Access Journals (Sweden)

    Biljana Kulišić

    2009-12-01

    The purpose of the paper is to provide an overview of biogas production potential of Croatia at the level of statistical administrative units NUTS1 and NUTS2, excluding energy crops growing and agro-food imports but including the seasonality of substrate availability.

  17. Utilizing Indigenous Knowledge Systems in Agricultural Education to Promote Sustainable Agriculture.

    Science.gov (United States)

    Williams, David L.; Muchena, Olivia N.

    1991-01-01

    Understanding and appreciation of indigenous knowledge systems (IKS) are essential for promoting sustainable agriculture development. IKS provides a cultural basis for nonformal agricultural programs that is absent in technology transfer approaches. (SK)

  18. How do Agricultural Programmes Alter Crop Production? Evidence from Ecuador

    NARCIS (Netherlands)

    Cavatassi, R.; Salazar, L.; Gonzalez-Flores, M.; Winters, P.C.

    2011-01-01

    Evaluating agricultural programmes requires considering not only the programmes’ influence on input and output indicators, but also considering the relationship between these indicators as embodied in the production technology. This article examines the impact on production of an intervention in the

  19. SOME CURRENT ISSUES IN THE MARKETING OF AGRICULTURAL PRODUCTS

    OpenAIRE

    Richardson, Bob

    1986-01-01

    The subject of 'marketing' as a field of agricultural policy and applied research is discussed in this paper. Agribusiness approaches to marketing advanced in recent years are argued to have made little contribution to policy or research and are rejected in favour of the more traditional framework of applied economic analysis. Developments in government policy on national statutory marketing authorities for agricultural products are appraised along with some evidence on the allocation of rese...

  20. Production Function, Institutional Credit and Agricultural Development in Pakistan

    OpenAIRE

    Habib A. Zuberi

    1989-01-01

    This study, based on the time-series data covering the period from 1956 to 1986, estimates production function in the agricultural sector of Pakistan. The strategy for agricultural development in the country has been based on greater utilization of "high pay-off low-cost technology. The government advanced loans through financial institutions to make it possible for the farmers to acquire this technology. Despite the infusion of seed-fertilizer technology, per acre yield of major crops like w...

  1. 基于物联网的农产品质量溯源系统设计%Design Quality Traceability System of Agricultural Products Based on Internet of Things

    Institute of Scientific and Technical Information of China (English)

    傅俊; 曹春益

    2014-01-01

    现阶段,随着社会经济发展水平的不断提高,人们更加重视生活质量的提高。饮食与健康的发展关系,逐渐引起人们的关注。社会科技的发展,使物联网成为解决农产品的质量问题,带来了希望。作为最基本的食物,农产品的质量与人们的身体健康之间存在这着重要的关系。但是在实际生活中,不断发生的农产品生产者滥用农药致使产品药物含量超标、重金属有害物质超标等事件的发生,使农产品的质量问题,成为困扰人们生活的重要问题之一。本文将简要分析,基于物联网的农产品质量溯源系统设计的相关内容,旨在促进农产品质量的进一步提高,为解决农产品的质量安全问题提供一定的便利。%at present, with the constant improvement of the social economic development level, people pay more attention to the improvement of quality of life. The diet and health development relations, gradually aroused people's concern. The development of social science and technology, make the Internet of things become solve the problem of the quality of agricultural products, offer hope. As the most basic food and agricultural products quality and people's physical fitness between this important relationship. But in real life, ongoing abuse pesticide in agricultural producers in drug content exceeds bid, heavy metal exceeds bid harmful substances, such as the occurrence of the event, make the quality problem of the agricultural products, become a major problem in people's life. This article will briefly analysis, produce quality traceability system design based on Internet of things of the related content, to promote the quality of agricultural products further improve, to solve the problem of the quality safety of agricultural products to provide the convenience.

  2. PRODUCTION OF BIOETHANOL FROM AGRICULTURAL WASTE

    OpenAIRE

    W. Braide; I. A. Kanu; S.U. Oranusi; S. A. Adeleye

    2016-01-01

    This study investigates the potential of ethanol production from agro wastes. Agro waste from sugarcane Saccharum officinarum (sugarcane baggasse, sugarcane bark) and maize plant Zea mays (corncob, corn stalk, corn husk) was subjected to a pretreatment process using acid hydrolysis was applied to remove lignin which acts as physical barrier to cellulolytic enzymes. Ethanolic fermentation was done using Saccharomyces cerevisiae for 5days and the ethanol yield, specific gravity, pH and total re...

  3. Application Of Colored Petri Net In Modeling Ofan Agricultural Enterprise Informationmanagement System

    Science.gov (United States)

    Zhang, Fangtian; Wang, Kaiyi; Sui, Jin; Liu, Chang; Liu, Zhongqiang

    Business system modeling of an agricultural enterprise is one of the difficulties in developing and researching an agricultural enterprise management information system. Given the inadequate description of concurrent and synchronal events in the traditional modeling methods, this paper presents a modeling method, which uses Colored Petri Net. The paper discusses the application of Colored Petri Net in system modeling with the example of an agricultural enterprise production management system model, and analyzes the feasibility and effectiveness of that model.

  4. INDIRECT COSTS ALLOCATION AND DECISION MAKING IN AGRICULTURAL PRODUCTION

    OpenAIRE

    Marijan Karić; Ljubica Ranogajec

    2001-01-01

    The paper introduces a research on the changes occurred inside the accounting system of agricultural organisations in the transitional period. Changes of structure and accounting information system being results of privatisation processes were analysed. The introduction of modern methods in the preparation of relevant management information represents one of the preconditions for development of the privatised agricultural organisation during the transition period. Information prepared by the ...

  5. Interactions of U.S. Agricultural Production with Climatic Stresses and Reactive Nitrogen

    Science.gov (United States)

    Gehl, R. J.; Robertson, G. P.; Bruulsema, T. W.; Kanter, D.; Mauzerall, D. L.; Rotz, C. A.; Williams, C. O.

    2011-12-01

    Agricultural production both contributes to and responds to climatic variations across spatial and temporal continuums. The agriculture sector is responsible for over 6% of total U.S. greenhouse gas emissions, primarily as methane (CH4) and nitrous oxide (N2O) gases emitted by agricultural activities. Agriculture activities specifically account for about 69% of U.S. N2O emissions, largely as a result of production practices including fertilizer management, cropping systems, and manure management. Fertilizers, together with manure and legume fixation, are the three main inputs of N to US agricultural soils. All three sources have been increasing over the past two decades, while the rate at which they are removed in the form of harvested crops has been increasing at a slightly slower rate. The outlook for continued large areas of cultivation in the U.S., specifically for corn production and supported by biofuel production goals, is a major factor in sustaining demand for N fertilizer. However, rising fertilizer prices and environmental pressures on producers are encouraging increased adoption of emerging technologies such as precision agriculture, cultivars with higher N use efficiency, and enhanced-efficiency N sources such as controlled-release forms or forms with urease or nitrification inhibitors. Crop productivity also responds to climatic changes, as crop growth is affected by variables including heat, drought, ozone (O3), and increased ambient carbon dioxide (CO2). We summarize sources and fates of N for cropping systems and intensive animal systems and assess how climate change will affect crop response to and recovery of N and subsequent cascading effects on Nr. The complex interactions between agricultural Nr and climate present opportunities for mitigation/adaption relative to N use. N fertilizer and manure management, tillage, technology, and decision support models provide significant opportunities for climate mitigation and adaption in U.S. agriculture

  6. FORMATION OF AN EFFECTIVE ORGANIZATIONAL-ECONOMIC MECHANISM OF MANAGEMENT IN AGRICULTURAL PRODUCTION

    Directory of Open Access Journals (Sweden)

    Makhanko G. V.

    2015-03-01

    Full Text Available The article is devoted to the problems of creating an effective organizational-economic mechanism of management in agricultural production and the substantiation for the use of a problem-oriented approach in the management of business structures. The article is an exploratory, it has reflected the fact that it dealt with the peculiarities of agricultural production in modern conditions, and it has identified factors increase the effectiveness of entrepreneurial activity in agriculture, the necessity, in order to improve production efficiency, of the use of a problem-oriented approach in the management of business structures. The article considers specific features of agriculture, without which it is impossible to ensure the desired performance of a functioning business structures. It is proved that the solution of the problems of modern development of agricultural production, enhance the competitiveness of domestic enterprises in connection with the entry into WTO is closely linked to the identification of such features and the determination of their effect (stimulating or inhibiting the final results of functioning of economic entities in the agricultural sector. In the article, much attention is paid to the issue of performance management entrepreneurship business entities engaged directly in agricultural production, which represents a system of organizational and technological management, providing specified volumes of production and raw materials for the processing industry, meeting the requirements of quality and sustainability and affordable prices for a wide range of consumers, as well as the definition of the specific objectives of the performance management of agricultural producers. In the article the urgency of the problem-oriented approach with identified problems identify the factors increasing the efficiency of agricultural production and to develop an optimal management decisions for specific agrifood systems

  7. Study on the Factors Effect of Adopting Application in Agricultural Products Supply Chain

    Directory of Open Access Journals (Sweden)

    Chuang Lu

    2015-05-01

    Full Text Available Under the intense impact of global competition, the agriculture of our country appeared the characteristics of low level of industrialization, the low level of management, the value chain of low level, low degree of information technology, organizational dispersed and in recent years the continuous emergence of food quality and safety problems, such as China's agricultural development has sounded the alarm. In order to improve the agricultural supply chain operation efficiency and competitiveness is the key to the problem of solving. Application of Internet of things in the agricultural supply chain helps to improve the agricultural supply chain information technology level, so that the operating efficiency of the supply chain of agricultural products to enhance the whole supply chain integration, the. This study establishes a can optimize the facilities fruit and vegetable cultivation resources, reduce production cost and improve the facility cultivation of a set of decision system of cultivation technology level, reduce the facilities fruit and vegetable production cost, improves the product yield, quality and market competitiveness, not only the follow-up research and popularization of agricultural technology of the Internet of things to lay the foundation, but also can effectively to enhance agriculture IOT application level and has practical application value and practical significance.

  8. Study and Application of the Traceability System of Agricultural Products Quality and Safety%农产品质量安全可追溯系统的研究与应用

    Institute of Scientific and Technical Information of China (English)

    万硕; 张习锋; 夏萍; 冯东

    2011-01-01

    近年来,各种食品安全问题的不断出现,表明我国农产品质量安全方面存在着极大的安全隐患,研究和建立农产品质量安全可追溯系统对保障农产品的质量安全和维护消费者的合法权益具有重要意义.可追溯系统的建立使农产品的生产加工有迹可循,从而能有效监管其生产过程,保证生产出的产品质量,保证消费者的食用安全.可追溯系统的构成一般包含产品标识、数据存储、数据采集和传递及信息查询四个方面;可追溯系统的研究重点在于产品编码的一致性和产品信息的有效性.%Nowadays, a variety of food safety issues have been reported showing the quality and safety of agri-cultural products in China face to big security risks, so it is important to study on the establishment of tracea-bility system which ensures agricultural products' quality and safety to benefit consumers'legitimate rights and interests is very important. The establishment of traceability system that make agricultural production and pro-cessing can be traced, so that it can effectively monitor the production process to ensure production of quality products to ensure consumer food safety. The composition of traceability system typically includes product I-dentification, data storage, data acquisition and transmission and information retrieval. The critical point of traceability system is the consistency of product code and the validity of product information.

  9. Global warming threatens agricultural productivity in Africa and South Asia

    Science.gov (United States)

    Sultan, Benjamin

    2012-12-01

    The Fourth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC; Christensen et al 2007) has, with greater confidence than previous reports, warned the international community that the increase in anthropogenic greenhouse gases emissions will result in global climate change. One of the most direct and threatening impacts it may have on human societies is the potential consequences on global crop production. Indeed agriculture is considered as the most weather-dependent of all human activities (Hansen 2002) since climate is a primary determinant for agricultural productivity. The potential impact of climate change on crop productivity is an additional strain on the global food system which is already facing the difficult challenge of increasing food production to feed a projected 9 billion people by 2050 with changing consumption patterns and growing scarcity of water and land (Beddington 2010). In some regions such as Sub-Saharan Africa or South Asia that are already food insecure and where most of the population increase and economic development will take place, climate change could be the additional stress that pushes systems over the edge. A striking example, if needed, is the work from Collomb (1999) which estimates that by 2050 food needs will more than quintuple in Africa and more than double in Asia. Better knowledge of climate change impacts on crop productivity in those vulnerable regions is crucial to inform policies and to support adaptation strategies that may counteract the adverse effects. Although there is a growing literature on the impact of climate change on crop productivity in tropical regions, it is difficult to provide a consistent assessment of future yield changes because of large uncertainties in regional climate change projections, in the response of crops to environmental change (rainfall, temperature, CO2 concentration), in the coupling between climate models and crop productivity functions, and in the adaptation of

  10. [Determination of Butroxydim in Agricultural Products by LC-MS].

    Science.gov (United States)

    Minatani, Tomiaki; Nagai, Hiroyuki; Tada, Hiroyuki; Goto, Kotaro; Nemoto, Satoru

    2015-01-01

    An analytical method for the determination of butroxydim in agricultural products by LC-MS was developed. Butroxydim was extracted with acetonitrile and an aliquot of the crude extract was cleaned up on an octadecyl silanized silica gel (C18) cartridge column (1,000 mg), followed by a salting-out step to remove water. Before purification on a silica gel (SI) cartridge column (690 mg), polar matrices were precipitated by adding ethyl acetate, n-hexane and anhydrous sodium sulfate successively. This process effectively removed caffeine and catechins and improved recovery when analyzing residual butroxydim in tea leaves. Recovery and repeatability were good; the relative standard deviations were less than 5% for all 12 tested agricultural products (brown rice, soybean, potato, spinach, cabbage, apple, orange, grapefruit, lemon, tomato, peas with pods, and tea). Average recoveries for 11 agricultural products, except for lemon, were 74-92%. PMID:26699270

  11. THE NEED TO IMPROVE PRACTICAL INFORMATION SYSTEM IN AGRICULTURE AND SPECIALIZED INDUSTRY

    Directory of Open Access Journals (Sweden)

    Romeo Cătălin CREŢU

    2015-04-01

    Full Text Available In Romania, the establishment of the market economy has required the elaboration and implementation of agricultural, alimentary and nutritional policies, based on scientific criteria, to ensure that the structure of Romanian agriculture would come close to that of the European Union agriculture. Agricultural policy needs to be coherent, flexible and directed towards the economic, social and environmental protection performance. Worldwide practice shows that empiric experience of economic agents does not suffice, but requires plenty of scientific knowledge. The hereby study undertakes to carry out a radiography of the production potential of agricultural operations in Romania and to demonstrate the need for improving practical information systems in agriculture and specialized industry.

  12. Ecological Assessment and Improvement for Agricultural Production Systems of Households in Cropping and Pasture Transition Zone of Northern China%北方农牧过渡带农户农业生产系统模式的生态评价和改良研究

    Institute of Scientific and Technical Information of China (English)

    樊江文; 梁飚

    2002-01-01

    Six households agricultural production systems were defined based on investigating and analyzing production situation of households in 3 geo-economic districts in transition zone of cropping and pasture(Chifeng, Inner Mongolia).Three production systems, e.g., pasture-pig system, cropping-cattle fattening system and agro-animal husbandry system,were selected through ecological assessment. The improved suggestion for the systems was provided according to existing problems of these systems.

  13. Measuring Productivity Growth in the Bahraini Agriculture and Fisheries Sector

    OpenAIRE

    Shebeb, Bassim

    2006-01-01

    The main objective of this study is to measure and analyze one of the major components of economic performance, multifactor productivity (MFP) growth rate adjusted for economies of scale, and to measure and analyze the growth rate of partial (input-specific) productivity in the Bahraini Agriculture and Fisheries Sector (primary sector) over the time period 1980-2002. A dual cost measure of multifactor productivity growth was developed to obtain a highly interpretable measure of economic perfo...

  14. Agricultural sectoral demand and crop productivity response across the world

    Science.gov (United States)

    Johnston, M.; Ray, D. K.; Cassidy, E. S.; Foley, J. A.

    2013-12-01

    With an increasing and increasingly affluent population, humans will need to roughly double agricultural production by 2050. Continued yield growth forms the foundation of all future strategies aiming to increase agricultural production while slowing or eliminating cropland expansion. However, a recent analysis by one of our co-authors has shown that yield trends in many important maize, wheat and rice growing regions have begun stagnating or declining from the highs seen during the green revolution (Ray et al. 2013). Additional research by our group has shown that nearly 50% of new agricultural production since the 1960s has gone not to direct human consumption, but instead to animal feed and other industrial uses. Our analysis for GLP looks at the convergence of these two trends by examining time series utilization data for 16 of the biggest crops to determine how demand from different sectors has shaped our land-use and intensification strategies around the world. Before rushing headlong into the next agricultural doubling, it would be prudent to first consult our recent agricultural history to better understand what was driving past changes in production. Using newly developed time series dataset - a fusion of cropland maps with historic agricultural census data gathered from around the world - we can examine yield and harvested area trends over the last half century for 16 top crops. We combine this data with utilization rates from the FAO Food Balance Sheet to see how demand from different sectors - food, feed, and other - has influenced long-term growth trends from the green revolution forward. We will show how intensification trends over time and across regions have grown or contracted depending on what is driving the change in production capacity. Ray DK, Mueller ND, West PC, Foley JA (2013) Yield Trends Are Insufficient to Double Global Crop Production by 2050. PLoS ONE 8(6): e66428. doi:10.1371/journal.pone.0066428

  15. NEW TRENDS IN AGRICULTURE - CROP SYSTEMS WITHOUT SOIL

    Directory of Open Access Journals (Sweden)

    Ioan GRAD

    2014-04-01

    Full Text Available The paper studied new system of agriculture - crop systems without soil. The culture systems without soil can be called also the hydroponic systems and now in Romania are not used only sporadically. In other countries (USA, Japan, the Netherlands, France, UK, Denmark, Israel, Australia, etc.. they represent the modern crop technology, widely applied to vegetables, fruits, fodder, medicinal plants and flowers by the experts in this area. In the world, today there are millions of hectares hydroponics, most of the vegetables, herbs, fruits of hypermarkets are coming from the culture systems without soil. The process consists of growing plants in nutrient solutions (not in the ground, resorting to an complex equipment, depending on the specifics of each crop, so that the system can be applied only in the large farms, in the greenhouses, and not in the individual households. These types of culture systems have a number of advantages and disadvantages also. Even if today's culture systems without soil seem to be the most modern and surprising technology applied in plant growth, the principle is very old. Based on him were built The Suspended Gardens of the Semiramis from Babylon, in the seventh century BC, thanks to him, the population from the Peru”s highlands cultivates vegetables on surfaces covered with water or mud. The peasant households in China, even today use the millenary techniques of the crops on gravel. .This hydroponic agriculture system is a way of followed for Romanian agriculture too, despite its high cost, because it is very productive, ecological, can cover, by products, all market demands and it answer, increasingly, constraints of urban life. The concept of hydroponics agriculture is known and appreciated in Romania also, but more at the theory level.

  16. Biogenic carbon fluxes from global agricultural production and consumption

    Energy Technology Data Exchange (ETDEWEB)

    Wolf, Julie; West, Tristram O.; Le Page, Yannick LB; Kyle, G. Page; Zhang, Xuesong; Collatz, George; Imhoff, Marc L.

    2015-10-01

    Quantification of biogenic carbon fluxes from agricultural lands is needed to generate comprehensive bottom-up estimates of net carbon exchange for global and regional carbon monitoring. We estimated global agricultural carbon fluxes associated with annual crop net primary production (NPP), harvested biomass, and consumption of biomass by humans and livestock. These estimates were combined for a single estimate of net carbon exchange (NCE) and spatially distributed to 0.05 degree resolution using MODIS satellite land cover data. Global crop NPP in 2011 was estimated at 5.25 ± 0.46 Pg C yr-1, of which 2.05 ± 0.05 Pg C yr-1 was harvested and 0.54 Pg C yr-1 was collected from crop residues for livestock fodder. Total livestock feed intake in 2011 was 2.42 ± 0.21 Pg C yr-1, of which 2.31 ± 0.21 Pg C yr-1 was emitted as CO2, 0.07 ± 0.01 Pg C yr-1 was emitted as CH4, and 0.04 Pg C yr-1 was contained within milk and egg production. Livestock grazed an estimated 1.27 Pg C yr-1 in 2011, which constituted 52.4% of total feed intake. Global human food intake was 0.57 ± 0.03 Pg C yr-1 in 2011, the majority of which is respired as CO2. Completed global cropland carbon budgets accounted for the ultimate use of ca. 80% of harvested biomass. The spatial distribution of these fluxes may be used for global carbon monitoring, estimation of regional uncertainty, and for use as input to Earth system models.

  17. Agroecology and the Sustainable Production of Food and Fiber: Emergy Evaluation of Agriculture in the Montado

    Science.gov (United States)

    The silvopastoral, agricultural system of the montado in Southern Portugal is an example of the self-organization of an agroecological system adapted to the climate and soil conditions of the Mediterranean basin. This system with its consistent production of food, fiber, and ecos...

  18. Agricultural recycling of biodigested vinasse for lettuce production

    Directory of Open Access Journals (Sweden)

    Camila Roberta Javorski Ueno

    2014-10-01

    Full Text Available The agricultural use of waste products represents an interesting alternative for nutrient cycling. Biodigested vinasse, the final waste product of vinasse biodigestion and biogas production, can be reused for agricultural purposes. The present work sought to quantify the shoot dry mass production of lettuce plants, as well as foliar nitrogen, phosphorus and potassium content following the application of biodigested vinasse on soil. Biodigested vinasse was produced from anaerobic vinasse digestion, using anaerobic sludge as a source of microorganisms. The treatments, with four replications in entirely randomized design, consisted of anaerobic sludge from a gelatin factory, vinasse in natura, biodigested vinasse and a control treatment. The experiment was conducted over 45 days using 5 L vases and applying a dose equivalent to 150 m3 ha-1 . Lettuce treated with biodigested vinasse showed higher shoot dry mass production and higher accumulation of nitrogen, phosphorus and potassium in its leaves than that treated with vinasse in natura.

  19. Application of Remote Video Monitoring in Agricultural Products Quality Traceability System%远程视频监控在农产品质量安全追溯系统中的应用研究

    Institute of Scientific and Technical Information of China (English)

    徐健宁; 郑业鲁; 罗卫强; 李小军

    2012-01-01

    将远程视频监控技术集成到农产品质量安全追溯体系的建设中,能够对数据采集过程进行有效监督,保证追溯数据的准确性和真实性,提高追溯系统的信息质量。分析了远程视频监控系统对农产品质量安全追溯能力的提升作用,从集成方式、关键技术等方面进行详细阐述,介绍了其在东莞市生猪质量安全追溯系统中的应用。%Integrating remote video monitoring technology into the agricultural product quality traceability system can carry out effective supvision on the process of data collection, ensure traceability data accuracy and authenticity, and improve the information quality of traceability system. In this paper, after the analysis of the effect of integrating remote video monitoring technology into the agricultural product quality traceability system, the key techniques were described from several aspects of integrating method, key technology and finally the application in Dongguan pig quality traceability system was introduced.

  20. PRODUCTION OF BIOFUELS AND ITS IMPACT ON AGRICULTURE IN CROATIA

    Directory of Open Access Journals (Sweden)

    Tajana Krička

    2008-09-01

    Full Text Available There is a large potential for the production of energy crops on agricultural land. Global demand for food is expected to double within the coming 50 years, and demand for transportation fuels is expected to increase even more rapidly. There is a great need for renewable energy supplies for biofuel production that do not cause significant environmental harm and do not compete with food supply. In addition, biofuel by-products can be utilized as livestock feed with a substantial revenue source and significantly increases the profitability of the production process. Food-based biofuels can meet but a small portion of energy needs despite recent advances in crop yields and increased biofuel production efficiency. Therefore, biofuels that are non food-based are likely to be of far greater importance over the longer term. Reasonable values on the external effects are in most cases not enough to make agriculture-based biomass energy competitive so that considerable government subsidies are needed. Biofuels such as cellulosic ethanol that can be produced on agriculturally marginal lands with minimum fertilizer, pesticide, and fossil energy inputs, or produced with agricultural residues have potential to provide fuel supplies with greater environmental benefits that either petroleum or current food-based biofuels.

  1. Achieving production and conservation simultaneously in tropical agricultural landscapes

    DEFF Research Database (Denmark)

    Renwick, Anna R.; Vickery, Juliet A.; Potts, Simon G.;

    2014-01-01

    Increasing population size and demand for food in the developing world is driving the intensification of agriculture, often threatening the biodiversity within the farmland itself and in the surrounding landscape. This paper quantifies bird and tree species richness, tree carbon and farmer's gross...... for the rural populations, and ensuring ‘sustained agricultural growth’ within such systems while minimising negative impacts on biodiversity and other key ecosystem services will be a major future challenge....

  2. Improvement of land information system of agricultural lands in Ukraine

    OpenAIRE

    A.S. Bordyuzha

    2014-01-01

    This paper deals with the nature of the state land cadastre, aspects of the land cadastral system functioning. Role of the land cadastre to create an effective agricultural land management system has been presented. Value of a land information system of the agricultural land in the management sphere and sustainable agricultural land use has been described.

  3. Buffers for biomass production in temperate European agriculture

    DEFF Research Database (Denmark)

    Christen, Benjamin; Dalgaard, Tommy

    2013-01-01

    , environmental pressures from intensive agriculture and policy developments. Use of conservation buffers by farmers outside of designated schemes is limited to date, but the increasing demand for bioenergy and the combination of agricultural production with conservation calls for a much wider implementation......Buffer strips on agricultural land have been shown to protect surface water quality by reducing erosion and diffuse pollution. They can also play a key role in nature conservation and flood risk mitigation as well as in the design of bioenergy landscapes resilient to changes in climate...... be incorporated into farming landscapes as productive conservation elements and reflects on the potential for successful implementation. Land use plays a much greater role in determining catchment hydrology than soil type: shelterbelts or buffer strips have markedly higher infiltration capacity than arable...

  4. Selected examples of dispersal of arthropods associated with agricultural crop and animal production

    Science.gov (United States)

    Henneberry, T. J.

    1979-01-01

    The economic importance of arthropods in agricultural production systems and the possibilities of using dispersal behavior to develop and manipulate control are examined. Examples of long and short distance dispersal of economic insect pests and beneficial species from cool season host reservoirs and overwintering sites are presented. Significant dispersal of these species often occurring during crop and animal production is discussed.

  5. The Subtropical Grasslands LTAR: balancing agricultural production and conservation goals

    Science.gov (United States)

    Gomez-Casanovas, N.; Boughton, E.; Bernacchi, C.; DeLucia, E. H.; Sparks, J. P.; Silveira, M.; Boughton, R. K.; Swain, H.

    2015-12-01

    Subtropical grazing lands of peninsular Florida have been shaped by a long evolutionary history of lightning ignited fire followed by flooding resulting in a vast treeless prairie region in south-central Florida. In these grassland ecosystems fire return intervals are between 1-3 years. Beginning in the 1500's, Andalusian cattle began grazing in this region and the cattle industry began in earnest in the late 1800s/early 1900s. Today, Florida's prairie region is largely occupied by cow/calf ranch operations and also occupies the Northern Everglades watershed where water quality/quantity issues are at the forefront of environmental concerns. Florida ranches are characterized by a gradient of management intensities, ranging from sown pastures (most intensively managed) to semi-native pastures with a mix of introduced and native grasses, and rangeland (least managed ecosystem). Located at Archbold Biological Station, MacArthur Agro-ecology Research Center, and University of Florida Range Cattle Research Center (www.maerc.org; www.rcrec-ona.ifas.ufl.edu), a primary goal of the Subtropical Grasslands US Department of Agriculture Long-term Agro-Ecosystem Research LTAR is to balance intensification of sown pastures while enhancing management of native systems in a way that maximizes other ecosystem services (regulating, supporting, cultural, biodiversity). Here, we describe our proposed experimental design to compare ecosystem delivery from conventional and aspirational management regimes in sown pastures and native systems. Aspirational management goals are to (i) maximize productivity in sown pastures with a neutral effect on other ecosystem services, and (ii) manage native systems in a way that maximizes regulating, supporting, and biodiversity ecosystem services by utilizing patch burn grazing. Ultimately, we will determine if enhanced production in sown pasture under the aspirational management system can offset any reduction in productivity in semi

  6. Non-professional Agricultural Production Villages Establishing a New Rural Cooperative

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    The article analyzes problems in the agricultural development of non-professional agricultural production villages of Fenghua City.Firstly,low technical and scientific content of production and low standardization level.Secondly,scattered sales and non-fixed marketing channels.Thirdly,difficulties in group cooperation of farm crops with special benefits.Fourthly,imperfect service of rural committees of non-professional agricultural production villages in Fenghua City.A new rural cooperative is to be founded to help villagers in non-professional agricultural production villages of Fenghua City to be engaged in agricultural production and management activities,and to improve their overall incomes.On the one hand,a perfect and scientific cooperative operating system is to be built specifically including three functions.Firstly,fully playing the leading and bridging role of rural primary organizations.Secondly,fully carrying out the pushing role of capable persons in the administrative village.Lastly,fully playing the role of active participation and cooperation of villagers.On the other hand,constructions of normalization,standardization and brand orientation with special emphasis should be achieved under the guidance of local governments.The key of building a cooperative of non-professional agricultural production villages in Fenghua City is discussed.One is that rural cadres should have strong awareness of serving the people.The other is that governments at all levels should energetically support the establishment and management of rural cooperatives.

  7. Multi-Objective Fuzzy Linear Programming In Agricultural Production Planning

    Directory of Open Access Journals (Sweden)

    H.M.I.U. Herath

    2015-08-01

    Full Text Available Abstract Modern agriculture is characterized by a series of conflicting optimization criteria that obstruct the decision-making process in the planning of agricultural production. Such criteria are usually net profit total cost total production etc. At the same time the decision making process in the agricultural production planning is often conducted with data that accidentally occur in nature or that are fuzzy not deterministic. Such data are the yields of various crops the prices of products and raw materials demand for the product the available quantities of production factors such as water labor etc. In this paper a fuzzy multi-criteria mathematical programming model is presented. This model is applied in a region of 10 districts in Sri Lanka where paddy is cultivated under irrigated and rain fed water in the two main seasons called Yala and Maha and the optimal production plan is achieved. This study was undertaken to find out the optimal allocation of land for paddy to get a better yield while satisfying the two conflicting objectives profit maximizing and cost minimizing subjected to the utilizing of water constraint and the demand constraint. Only the availability of land constraint is considered as a crisp in nature while objectives and other constraints are treated as fuzzy. It is observed that the MOFLP is an effective method to handle more than a single objective occurs in an uncertain vague environment.

  8. Microbiological Production of Surfactant from Agricultural Residuals for IOR Application

    Energy Technology Data Exchange (ETDEWEB)

    Bala, Greg Alan; Bruhn, Debby Fox; Fox, Sandra Lynn; Noah, Karl Scott; Thompson, David Neal

    2002-04-01

    Utilization of surfactants for improved oil recovery (IOR) is an accepted technique with high potential. However, technology application is frequently limited by cost. Biosurfactants (surface-active molecules produced by microorganisms) are not widely utilized in the petroleum industry due to high production costs associated with use of expensive substrates and inefficient product recovery methods. The economics of biosurfactant production could be significantly impacted through use of media optimization and application of inexpensive carbon substrates such as agricultural process residuals. Utilization of biosurfactants produced from agricultural residuals may 1) result in an economic advantage for surfactant production and technology application, and 2) convert a substantial agricultural waste stream to a value-added product for IOR. A biosurfactant with high potential for use is surfactin, a lipopeptide biosurfactant, produced by Bacillus subtilis. Reported here is the production and potential IOR utilization of surfactin produced by Bacillus subtilis (American Type Culture Collection (ATCC) 21332) from starch-based media. Production of surfactants from microbiological growth media based on simple sugars, chemically pure starch medium, simulated liquid and solid potato-process effluent media, a commercially prepared potato starch in mineral salts, and process effluent from a potato processor is discussed. Additionally, the effect of chemical and physical pretreatments on starchy feedstocks is discussed.

  9. Learning from Carchi: agricultural modernisation and the production of decline

    NARCIS (Netherlands)

    Sherwood, S.G.

    2009-01-01

    Provided its natural endowments, generally educated rural population, infrastructure and market access to two countries, the Province of Carchi, located in the northernmost highlands of Ecuador, is potentially one of the most productive agriculture regions in the Andes. In the 1960s development expe

  10. Microwave sensing of quality attributes of agricultural and food products

    Science.gov (United States)

    Microwave sensors for real-time characterization of agricultural and food products have become viable solutions with recent advances in the development of calibration methods and the availability of inexpensive microwave components. The examples shown here for grain, seed, and in-shell peanuts indic...

  11. Wheat and barley exposure to nanoceria: Implications for agricultural productivity

    Science.gov (United States)

    The impacts of man-made nanomaterials on agricultural productivity are not yet well understood. A soil microcosm study was performed to assess the physiological, phenological, and yield responses of wheat (Triticum aestivum) and barley (Hordeum vulgare L.) exposed to nanoceria (n...

  12. STATISTICAL CONTROL OF PROCESSES AND PRODUCTS IN AGRICULTURE

    Directory of Open Access Journals (Sweden)

    D. Horvat

    2006-06-01

    Full Text Available Fundamental concept of statistical process control is based on decision-making about the process on the basis of comparison of data collected from process with calculated control limits. Statistical process and quality control of agricultural products is used to provide agricultural products that will satisfy customer requirements in a view of quality pretension as well as costumer requirements in a cost price. In accordance with ISO 9000, quality standards for process and products are defined. There are many institutions in Croatia that work in accordance with these standards. Implementation of statistical process control and usage of a control charts can greatly help in convergence to the standards and in decreasing of production costs. To illustrate the above mentioned we tested a work quality of a nozzle at the eighteen meter clutch sprayer.

  13. 3-D Imaging Systems for Agricultural Applications-A Review.

    Science.gov (United States)

    Vázquez-Arellano, Manuel; Griepentrog, Hans W; Reiser, David; Paraforos, Dimitris S

    2016-01-01

    Efficiency increase of resources through automation of agriculture requires more information about the production process, as well as process and machinery status. Sensors are necessary for monitoring the status and condition of production by recognizing the surrounding structures such as objects, field structures, natural or artificial markers, and obstacles. Currently, three dimensional (3-D) sensors are economically affordable and technologically advanced to a great extent, so a breakthrough is already possible if enough research projects are commercialized. The aim of this review paper is to investigate the state-of-the-art of 3-D vision systems in agriculture, and the role and value that only 3-D data can have to provide information about environmental structures based on the recent progress in optical 3-D sensors. The structure of this research consists of an overview of the different optical 3-D vision techniques, based on the basic principles. Afterwards, their application in agriculture are reviewed. The main focus lays on vehicle navigation, and crop and animal husbandry. The depth dimension brought by 3-D sensors provides key information that greatly facilitates the implementation of automation and robotics in agriculture. PMID:27136560

  14. 3-D Imaging Systems for Agricultural Applications—A Review

    Directory of Open Access Journals (Sweden)

    Manuel Vázquez-Arellano

    2016-04-01

    Full Text Available Efficiency increase of resources through automation of agriculture requires more information about the production process, as well as process and machinery status. Sensors are necessary for monitoring the status and condition of production by recognizing the surrounding structures such as objects, field structures, natural or artificial markers, and obstacles. Currently, three dimensional (3-D sensors are economically affordable and technologically advanced to a great extent, so a breakthrough is already possible if enough research projects are commercialized. The aim of this review paper is to investigate the state-of-the-art of 3-D vision systems in agriculture, and the role and value that only 3-D data can have to provide information about environmental structures based on the recent progress in optical 3-D sensors. The structure of this research consists of an overview of the different optical 3-D vision techniques, based on the basic principles. Afterwards, their application in agriculture are reviewed. The main focus lays on vehicle navigation, and crop and animal husbandry. The depth dimension brought by 3-D sensors provides key information that greatly facilitates the implementation of automation and robotics in agriculture.

  15. 3-D Imaging Systems for Agricultural Applications—A Review

    Science.gov (United States)

    Vázquez-Arellano, Manuel; Griepentrog, Hans W.; Reiser, David; Paraforos, Dimitris S.

    2016-01-01

    Efficiency increase of resources through automation of agriculture requires more information about the production process, as well as process and machinery status. Sensors are necessary for monitoring the status and condition of production by recognizing the surrounding structures such as objects, field structures, natural or artificial markers, and obstacles. Currently, three dimensional (3-D) sensors are economically affordable and technologically advanced to a great extent, so a breakthrough is already possible if enough research projects are commercialized. The aim of this review paper is to investigate the state-of-the-art of 3-D vision systems in agriculture, and the role and value that only 3-D data can have to provide information about environmental structures based on the recent progress in optical 3-D sensors. The structure of this research consists of an overview of the different optical 3-D vision techniques, based on the basic principles. Afterwards, their application in agriculture are reviewed. The main focus lays on vehicle navigation, and crop and animal husbandry. The depth dimension brought by 3-D sensors provides key information that greatly facilitates the implementation of automation and robotics in agriculture. PMID:27136560

  16. 3-D Imaging Systems for Agricultural Applications-A Review.

    Science.gov (United States)

    Vázquez-Arellano, Manuel; Griepentrog, Hans W; Reiser, David; Paraforos, Dimitris S

    2016-01-01

    Efficiency increase of resources through automation of agriculture requires more information about the production process, as well as process and machinery status. Sensors are necessary for monitoring the status and condition of production by recognizing the surrounding structures such as objects, field structures, natural or artificial markers, and obstacles. Currently, three dimensional (3-D) sensors are economically affordable and technologically advanced to a great extent, so a breakthrough is already possible if enough research projects are commercialized. The aim of this review paper is to investigate the state-of-the-art of 3-D vision systems in agriculture, and the role and value that only 3-D data can have to provide information about environmental structures based on the recent progress in optical 3-D sensors. The structure of this research consists of an overview of the different optical 3-D vision techniques, based on the basic principles. Afterwards, their application in agriculture are reviewed. The main focus lays on vehicle navigation, and crop and animal husbandry. The depth dimension brought by 3-D sensors provides key information that greatly facilitates the implementation of automation and robotics in agriculture.

  17. Water saving through international trade of agricultural products

    Directory of Open Access Journals (Sweden)

    A. K. Chapagain

    2005-11-01

    Full Text Available Many nations save domestic water resources by importing water-intensive products and exporting commodities that are less water intensive. National water saving through the import of a product can imply saving water at a global level if the flow is from sites with high to sites with low water productivity. The paper analyses the consequences of international virtual water flows on the global and national water budgets. The assessment shows that the total amount of water that would have been required in the importing countries if all imported agricultural products would have been produced domestically is 1605 Gm3/yr. These products are however being produced with only 1253 Gm3/yr in the exporting countries, saving global water resources by 352 Gm3/yr. This saving is 28% of the international virtual water flows related to the trade of agricultural products and 6% of the global water use in agriculture. National policy makers are however not interested in global water savings but in the status of national water resources. Egypt imports wheat and in doing so saves 3.6 Gm3/yr of its national water resources. Water use for producing export commodities can be beneficial, as for instance in Cote d'Ivoire, Ghana and Brazil, where the use of green water resources (mainly through rain-fed agriculture for the production of stimulant crops for export has a positive economic impact on the national economy. However, export of 28 Gm3/yr of national water from Thailand related to rice export is at the cost of additional pressure on its blue water resources. Importing a product which has a relatively high ratio of green to blue virtual water content saves global blue water resources that generally have a higher opportunity cost than green water.

  18. Water saving through international trade of agricultural products

    Directory of Open Access Journals (Sweden)

    A. K. Chapagain

    2006-01-01

    Full Text Available Many nations save domestic water resources by importing water-intensive products and exporting commodities that are less water intensive. National water saving through the import of a product can imply saving water at a global level if the flow is from sites with high to sites with low water productivity. The paper analyses the consequences of international virtual water flows on the global and national water budgets. The assessment shows that the total amount of water that would have been required in the importing countries if all imported agricultural products would have been produced domestically is 1605 Gm3/yr. These products are however being produced with only 1253 Gm3/yr in the exporting countries, saving global water resources by 352 Gm3/yr. This saving is 28 per cent of the international virtual water flows related to the trade of agricultural products and 6 per cent of the global water use in agriculture. National policy makers are however not interested in global water savings but in the status of national water resources. Egypt imports wheat and in doing so saves 3.6 Gm3/yr of its national water resources. Water use for producing export commodities can be beneficial, as for instance in Cote d'Ivoire, Ghana and Brazil, where the use of green water resources (mainly through rain-fed agriculture for the production of stimulant crops for export has a positive economic impact on the national economy. However, export of 28 Gm3/yr of national water from Thailand related to rice export is at the cost of additional pressure on its blue water resources. Importing a product which has a relatively high ratio of green to blue virtual water content saves global blue water resources that generally have a higher opportunity cost than green water.

  19. Promotion of Agricultural Products Competitive Power in Heilongjiang Province with Modern Logistics

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    The paper studied the competitive power of agricultural products in Heilongjiang Province by analyzing the revealed comparative advantage,and drew the conclution that agricultural products' competitive power was decreasing in Heilongjiang Province.There were three main reasons for this status: firstly,the cost of circulation of agricultural products was increasing;secondly,the commodity rate of agricultural products was low;thirdly,the marketing power of agricultural product was weak because of lacking the ...

  20. Breeding Livestock. A Unit for Teachers of Vocational Agriculture. Production Agriculture Curriculum Materials Project.

    Science.gov (United States)

    O'Bryan, Robert C.

    Designed to provide instructional materials for use by vocational agriculture teachers, this unit on breeding livestock contains materials for use in teaching the importance of breeding, the physiology of livestock breeding, reproductive processes, sire selection, and breeding systems. Lessons on each of these competencies contain the following:…

  1. Cost Accounting Methods and Calculation Agricultural Products` Cost

    Directory of Open Access Journals (Sweden)

    Saule B. Spatayeva

    2015-04-01

    Full Text Available In the condition of the current market the effective manage of expenses and calculation accountancy of cost production in agriculture must be aimed to control for resources usage at any level of technology process and getting the accountancy database needed for gaining the management targets.The improving the technologies and set up aspects of business entity activity, taken place for the last decades, which caused a significant influence on condition and structure expenses but could not provide the increase of economic effectiveness in agriculture.

  2. Agricultural Production Structure Optimization:A Case Study of Major Grain Producing Areas, China

    Institute of Scientific and Technical Information of China (English)

    LU Sha-sha; LIU Yan-sui; LONG Hua-lou; GUAN Xing-liang

    2013-01-01

    A large number of mathematical models were developed for supporting agricultural production structure optimization decisions; however, few of them can address various uncertainties existing in many factors (e.g., eco-social benefit maximization, food security, employment stability and ecosystem balance). In this study, an interval-probabilistic agricultural production structure optimization model (IPAPSOM) is formulated for tackling uncertainty presented as discrete intervals and/or probability distribution. The developed model improves upon the existing probabilistic programming and inexact optimization approaches. The IPAPSOM considers not only food security policy constraints, but also involves rural households’ income increase and eco-environmental conversation, which can effectively reflect various interrelations among different aspects in an agricultural production structure optimization system. Moreover, it can also help examine the reliability of satisfying (or risk of violating) system constraints under uncertainty. The model is applied to a real case of long-term agricultural production structure optimization in Dancheng County, which is located in Henan Province of Central China as one of the major grain producing areas. Interval solutions associated with different risk levels of constraint violation are obtained. The results are useful for generating a range of decision alternatives under various system benefit conditions, and thus helping decision makers to identify the desired agricultural production structure optimization strategy under uncertainty.

  3. Improvement system of land management in agriculture

    OpenAIRE

    O. Atamaniuk

    2012-01-01

    The article proved the importance of improving the land management through the implementation of specific, research-based projects land management for agricultural land, which are owned or used by agricultural enterprises

  4. Conservation agriculture cropping systems in temperate and tropical conditions, performances and impacts . A review

    OpenAIRE

    Triomphe, Bernard; Affholder, François; Da Silva, Fernando Antonio Macena; Corbeels, Marc; Xavier, José Humberto Valadares; Lahmar, Rabah; Recous, Sylvie; BERNOUX, MARTIAL,; Blanchart, Eric; Mendes, Ieda de Carvalho; de Tourdonnet, Stephane

    2013-01-01

    Nowadays, in a context of climate change, economical uncertainties and social pressure to mitigate agriculture externalities, farmers have to adopt new cropping systems to achieve a sustainable and cost-effective grain production. Conservation agriculture consists of a range of cropping systems based on a combination of three main principles: (1) soil tillage reduction, (2) soil protection by organic residues and (3) diversification in crop rotation. Conservation agriculture has been promoted...

  5. ADVANTAGES OF AN INFORMATION SYSTEM MONITORING AND STOCKS AGRICULTURAL PRICES. CASE STUDY – ROSIM

    OpenAIRE

    Elena COFAS

    2013-01-01

    Abstract agricultural policy in our country is based on information dispersed, especially because there is no centralized monitoring system, who to provide reliable information, while the agricultural and food market is experiencing a general feeling of instability - basically, it consists of channels and a dysfunctional organizational structure, based on communication systems do not operate in real time.. An integrated on-line monitoring of prices of agricultural products is of great interes...

  6. Research on Fresh Agricultural Product Based on the Retailer's Overconfidence under Options and Spot Markets

    Directory of Open Access Journals (Sweden)

    Kai Nie

    2013-11-01

    Full Text Available In this article, we analyze the application of options contract in the special commodity supply chainsuch asfresh agricultural products. This problem is discussed from the point of the retailer. When spot market andfuture market are both available, we discuss how the retailer chooses the optimal production. Furthermore,overconfidence is introduced to the supply chain ofthe fresh agricultural products, which has not happenedbefore. Thenbased on the overconfidence of the retailer, we explore how overconfidence affects the supplychain system under different circumstances. At last, we get the conclusion that different overconfidencelevel has different affection on retailer’s optimalordering quantity and profit.

  7. 日本水稻生产机械化系统分析及对中国农业机械化发展的建议%Agricultural mechanization system of rice production of Japan and proposal for China

    Institute of Scientific and Technical Information of China (English)

    杨明金; 杨玲; 李庆东; 陈建

    2003-01-01

    This paper analyzed agricultural mechanization system of rice production using full mechanization (riding type) series and semi-mechanization (walking type) series. Effective field capacity, coverage area, operational cost, cost index, etc. were analyzed, including the land tilling, seedling transplanting, crop protection, chemical application and harvesting operation. Total machinery utilization cost per hectare for each farm work was also presented. On the basis of analysis of agricultural mechanization system of rice production of Japan, a rational proposal to the development of agricultural mechanization of China was made. Financial analysis results show that agricultural mechanization development of China can not directly copy the way of Japan, and agricultural mechanization of China can only be realized step by step.%该文对日本水稻生产机械化系统的试验进行了分析.该水稻生产机械化系统分为两个系列:全程机械化系列(乘式系列)和半机械化系列(走式系列).详细分析了水稻生产机械化系列的各个作业项目的田间作业量、负担面积、作业费用及成本指数等,这些作业项目的内容包括耕地、插秧、除草、植保和收获作业等.同时也分析了每个系列的每公顷机器使用总费用.在分析日本水稻生产机械化系统的基础上,提出中国农业机械化发展的合理化建议.作业成本分析表明,中国的农业生产机械化系统不能完全照搬日本模式,中国的农业生产机械化的发展道路只能有序列的逐步实现.

  8. Designing and Realization of Database Platform of County Agricultural Production Technology in Yunnan Province

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    According to the objective reality in Yunnan Province,such as great difference of weather,a great proportion of minorities,technological backwardness of agricultural production,low conversion rate of research accomplishments,and a limited number of agricultural technical personnel,ASP.NET technique and SQL Server 2005 database technique are adopted.Database platform of county agricultural production technology in Yunnan Province is established by using B/S structure.This platform includes presentation layer,application layer,and data layer,involving regional information,technology column information,technology classification information,technology content and other databases.It has six functional modules,namely information browse,system management,regional maintenance,technical section maintenance,category maintenance and technical information release,integrating crop cultivation,livestock breeding,economic forest management,plant protection,agricultural products processing,agricultural machinery use and other agricultural technical information.This platform can exchange information dynamically with the client,perform the query request from users,and send the result to users.This database platform has friendly interface,profuse information,high pertinency and so on,which offers rich and reliable information resources to farmers,agricultural technical personnel,and government.At present,this platform has been popularized in some areas of Yunnan Province and has obtained good results.

  9. The forecast of agricultural crop production contamination by Cs 137

    International Nuclear Information System (INIS)

    The saved up experimental data on the influence of various factors on radionuclides transition in plants allows predicting their contents in production of agricultural crops. It is established, that receipt radionuclides in plants depends on a kind and a grade of cultivated cultures, types of ground, granulometric structure, parameters of soil fertility, humidifying grounds, levels of application of mineral fertilizers and other factors. The determining factor on Cs 137 receipt in plants is presented in ground exchange potassium. The forecast of Cs 137 transition from ground in plants is widely used in an agricultural production at planning and realization of a complex of protective actions. According to predicted levels of Cs 137 accumulation in production the directions of its use are determined. (authors)

  10. Total Factor Productivity in the Peruvian Agriculture: Estimation and Determinants

    Directory of Open Access Journals (Sweden)

    Francisco B. Galarza

    2016-02-01

    Full Text Available In this article, we propose an estimation of the agriculture productivity using micro data forPeru. The method used builds on recent production function’s estimation techniques developed for panel data (e.g., Gandhi et al., 2013 but using cross-section data. Data constraints urge us to impose functional forms for the estimation. In particular, we choose the constant elasticity of substitution function, which is more flexible that other functions used by prior literature in Peru (such as the Cobb-Douglas. We find no evidence of the existence of increasing returns to scale in the Peruvian agriculture, and that the productivity is positively correlated with age, sex, andeducation, and negatively correlated with the farming unit’s acreage and market power.

  11. Insect disinfestation of food and agricultural products by irradiation

    International Nuclear Information System (INIS)

    Insect infestation is a major cause of post-harvest food loss. Use of chemical pesticides is one of the main methods of controlling storage losses caused by insects. Decades of research conducted worldwide on radiation disinfestation of food and agricultural products have shown that this method could be an alternative to the chemical treatment of foods. The advantages of irradiation processing include no undesirable residues in the foods, no resistance developed by the insects and no significant changes in the physicochemical properties or the nutritive value of the treated products. This volume contains the proceedings of the final Research Co-ordination Meeting on insect disinfestation of food and agricultural products by irradiation, held in May 1987. The individual contributions are indexed separately. Refs, figs and tabs

  12. Subsidy Policy System for Agricultural Natural Disasters in China

    OpenAIRE

    Luo, Rong; YAN, Fengxian; Ge, Jun

    2014-01-01

    From theories and cases, this paper analyzed current situation of subsidy policy system for agricultural natural disasters in China. Improvement and perfection of subsidy policies for agricultural natural disasters need clear classification and additional special subsidy plan. It is recommended to improve and perfect subsidy policy system for agricultural natural disasters through attaching importance to scientific studies on reduction and prevention of agricultural disasters and gradually su...

  13. Implications of climate mitigation for future agricultural production

    International Nuclear Information System (INIS)

    Climate change is projected to negatively impact biophysical agricultural productivity in much of the world. Actions taken to reduce greenhouse gas emissions and mitigate future climate changes, are thus of central importance for agricultural production. Climate impacts are, however, not unidirectional; some crops in some regions (primarily higher latitudes) are projected to benefit, particularly if increased atmospheric carbon dioxide is assumed to strongly increase crop productivity at large spatial and temporal scales. Climate mitigation measures that are implemented by reducing atmospheric carbon dioxide concentrations lead to reductions both in the strength of climate change and in the benefits of carbon dioxide fertilization. Consequently, analysis of the effects of climate mitigation on agricultural productivity must address not only regions for which mitigation is likely to reduce or even reverse climate damages. There are also regions that are likely to see increased crop yields due to climate change, which may lose these added potentials under mitigation action. Comparing data from the most comprehensive archive of crop yield projections publicly available, we find that climate mitigation leads to overall benefits from avoided damages at the global scale and especially in many regions that are already at risk of food insecurity today. Ignoring controversial carbon dioxide fertilization effects on crop productivity, we find that for the median projection aggressive mitigation could eliminate ∼81% of the negative impacts of climate change on biophysical agricultural productivity globally by the end of the century. In this case, the benefits of mitigation typically extend well into temperate regions, but vary by crop and underlying climate model projections. Should large benefits to crop yields from carbon dioxide fertilization be realized, the effects of mitigation become much more mixed, though still positive globally and beneficial in many food insecure

  14. Implications of climate mitigation for future agricultural production

    Science.gov (United States)

    Müller, Christoph; Elliott, Joshua; Chryssanthacopoulos, James; Deryng, Delphine; Folberth, Christian; Pugh, Thomas A. M.; Schmid, Erwin

    2015-12-01

    Climate change is projected to negatively impact biophysical agricultural productivity in much of the world. Actions taken to reduce greenhouse gas emissions and mitigate future climate changes, are thus of central importance for agricultural production. Climate impacts are, however, not unidirectional; some crops in some regions (primarily higher latitudes) are projected to benefit, particularly if increased atmospheric carbon dioxide is assumed to strongly increase crop productivity at large spatial and temporal scales. Climate mitigation measures that are implemented by reducing atmospheric carbon dioxide concentrations lead to reductions both in the strength of climate change and in the benefits of carbon dioxide fertilization. Consequently, analysis of the effects of climate mitigation on agricultural productivity must address not only regions for which mitigation is likely to reduce or even reverse climate damages. There are also regions that are likely to see increased crop yields due to climate change, which may lose these added potentials under mitigation action. Comparing data from the most comprehensive archive of crop yield projections publicly available, we find that climate mitigation leads to overall benefits from avoided damages at the global scale and especially in many regions that are already at risk of food insecurity today. Ignoring controversial carbon dioxide fertilization effects on crop productivity, we find that for the median projection aggressive mitigation could eliminate ∼81% of the negative impacts of climate change on biophysical agricultural productivity globally by the end of the century. In this case, the benefits of mitigation typically extend well into temperate regions, but vary by crop and underlying climate model projections. Should large benefits to crop yields from carbon dioxide fertilization be realized, the effects of mitigation become much more mixed, though still positive globally and beneficial in many food insecure

  15. Impacts of ecological restoration projects on agricultural productivity in China

    Institute of Scientific and Technical Information of China (English)

    QIN Yuanwei; YAN Huimin; LIU Jiyuan; DONG Jinwei; CHEN Jingqing; XIAO Xiangming

    2013-01-01

    The changes in cropland quantity and quality due to land use are critical concerns to national food security,particularly for China.Despite the significant ecological effects,the ecological restoration program (ERP),started from 1999,has evidently altered the spatial patterns of China's cropland and agricultural productivity.Based on cropland dynamic data from 2000 to 2008 primarily derived from satellite images with a 30-m resolution and satellite-based net primary productivity models,we identified the impacts on agricultural productivity caused by ERP,including "Grain for Green" Program (GFGP) and "Reclaimed Cropland to Lake" (RCTL) Program.Our results indicated that the agricultural productivity lost with a rate of 132.67×104 t/a due to ERP,which accounted for 44.01% of the total loss rate caused by land use changes during 2000-2005.During 2005-2008,the loss rate due to ERP decreased to 77.18×104 t/a,which was equivalent to 58.17% of that in the first five years and 30.22% of the total loss rate caused by land use changes.The agricultural productivity loss from 2000-2008 caused by ERP was more attributed to GFGP (about 70%) than RCTL.Al-though ERP had a certain influence on cropland productivity during 2000-2008,its effect was still much less than that of urbanization; moreover,ERP was already converted from the project implementation phase to the consolidation phase.

  16. THE DESIGN OF AN INFORMATIC MODEL TO ESTIMATE THE EFFICIENCY OF AGRICULTURAL VEGETAL PRODUCTION

    Directory of Open Access Journals (Sweden)

    Cristina Mihaela VLAD

    2013-12-01

    Full Text Available In the present exists a concern over the inability of the small and medium farms managers to accurately estimate and evaluate production systems efficiency in Romanian agriculture. This general concern has become even more pressing as market prices associated with agricultural activities continue to increase. As a result, considerable research attention is now orientated to the development of economical models integrated in software interfaces that can improve the technical and financial management. Therefore, the objective of this paper is to present an estimation and evaluation model designed to increase the farmer’s ability to measure production activities costs by utilizing informatic systems.

  17. Value of Available Global Soil Moisture Products for Agricultural Monitoring

    Science.gov (United States)

    Mladenova, Iliana; Bolten, John; Crow, Wade; de Jeu, Richard

    2016-04-01

    The first operationally derived and publicly distributed global soil moil moisture product was initiated with the launch of the Advanced Scanning Microwave Mission on the NASA's Earth Observing System Aqua satellite (AMSR-E). AMSR-E failed in late 2011, but its legacy is continued by AMSR2, launched in 2012 on the JAXA Global Change Observation Mission-Water (GCOM-W) mission. AMSR is a multi-frequency dual-polarization instrument, where the lowest two frequencies (C- and X-band) were used for soil moisture retrieval. Theoretical research and small-/field-scale airborne campaigns, however, have demonstrated that soil moisture would be best monitored using L-band-based observations. This consequently led to the development and launch of the first L-band-based mission-the ESA's Soil Moisture Ocean Salinity (SMOS) mission (2009). In early 2015 NASA launched the second L-band-based mission, the Soil Moisture Active Passive (SMAP). These satellite-based soil moisture products have been demonstrated to be invaluable sources of information for mapping water stress areas, crop monitoring and yield forecasting. Thus, a number of agricultural agencies routinely utilize and rely on global soil moisture products for improving their decision making activities, determining global crop production and crop prices, identifying food restricted areas, etc. The basic premise of applying soil moisture observations for vegetation monitoring is that the change in soil moisture conditions will precede the change in vegetation status, suggesting that soil moisture can be used as an early indicator of expected crop condition change. Here this relationship was evaluated across multiple microwave frequencies by examining the lag rank cross-correlation coefficient between the soil moisture observations and the Normalized Difference Vegetation Index (NDVI). A main goal of our analysis is to evaluate and inter-compare the value of the different soil moisture products derived using L-band (SMOS

  18. Conditions of Agricultural Catastrophe Risks in China and Establishment of Agricultural Risks Protection Systems

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    Agricultural risks in our country have been introduced:firstly,disasters are multiple and frequently happened;secondly,widely affected and seriously suffered.Features of risks also are introduced:the first is the agricultural risk unit is large;the second is the agricultural risk is strongly regional;the third is the agricultural risk is universally half revival.The paper discusses the limits of the agricultural risks management,pointing out that in the management systems of agricultural risks,government finance is strongly burdened,compensations on the catastrophe is small in region,low in level.Based on the above analysis,the protection systems of agricultural risks have been constructed:the first is to establish the reassurance systems of agricultural risks;the second is to establish the risk funds of single agricultural item;the third is to transfer the catastrophe risks through stocks;the fourth is to construct multi leveled countermeasures of agricultural risks.

  19. TMDL implementation in agricultural landscapes: a communicative and systemic approach.

    Science.gov (United States)

    Jordan, Nicholas R; Slotterback, Carissa Schively; Cadieux, Kirsten Valentine; Mulla, David J; Pitt, David G; Olabisi, Laura Schmitt; Kim, Jin-Oh

    2011-07-01

    Increasingly, total maximum daily load (TMDL) limits are being defined for agricultural watersheds. Reductions in non-point source pollution are often needed to meet TMDL limits, and improvements in management of annual crops appear insufficient to achieve the necessary reductions. Increased adoption of perennial crops and other changes in agricultural land use also appear necessary, but face major barriers. We outline a novel strategy that aims to create new economic opportunities for land-owners and other stakeholders and thereby to attract their voluntary participation in land-use change needed to meet TMDLs. Our strategy has two key elements. First, focused efforts are needed to create new economic enterprises that capitalize on the productive potential of multifunctional agriculture (MFA). MFA seeks to produce a wide range of goods and ecosystem services by well-designed deployment of annual and perennial crops across agricultural landscapes and watersheds; new revenue from MFA may substantially finance land-use change needed to meet TMDLs. Second, efforts to capitalize on MFA should use a novel methodology, the Communicative/Systemic Approach (C/SA). C/SA uses an integrative GIS-based spatial modeling framework for systematically assessing tradeoffs and synergies in design and evaluation of multifunctional agricultural landscapes, closely linked to deliberation and design processes by which multiple stakeholders can collaboratively create appropriate and acceptable MFA landscape designs. We anticipate that application of C/SA will strongly accelerate TMDL implementation, by aligning the interests of multiple stakeholders whose active support is needed to change agricultural land use and thereby meet TMDL goals.

  20. Evaluation of Comprehensive Agricultural Production Capacity Based on Factor Analysis:A Case Study of Hunan Province

    Institute of Scientific and Technical Information of China (English)

    Wenzhu; RAO

    2013-01-01

    Based on the basic connotation of comprehensive agricultural production capacity,this article establishes the comprehensive agricultural production capacity indicator system on the basis of statistics. This indicator system consists of 5 parts ( input scale of factors,output scale of factors,output rate of factors,ability to resist disaster and ensure production,and modern operation level) and 14 specific indicators. Based on factor analysis method,we use this indicator system to conduct systematic empirical analysis of the level of comprehensive agricultural production capacity in 14 cities and prefectures of Hunan Province. The results show that although the overall level of comprehensive agricultural production capacity in Hunan Province tends to grow continuously and steadily,there are significant inter-regional differences in the level of comprehensive agricultural production capacity; in terms of the level of comprehensive agricultural production capacity,there is great room for improvement. Finally the following policy recommendations are put forward: strengthening balanced regional development and improving the overall level of comprehensive agricultural production capacity; strengthening the building of land carrying capacity; strengthening the building of agricultural ecological balance; strengthening the building of the scientific and technological support capacity.

  1. Research on Supply Chain Performance Evaluation of Fresh Agriculture Products Based on BP Neural Network

    Directory of Open Access Journals (Sweden)

    Hankun Ye

    2014-05-01

    Full Text Available Evaluating supply chain performance of fresh agricultural products is one of the key techniques and a research hotspot in supply chain management and in fields related. The paper designs a new evaluation indicator system and presents a new model for evaluating supply chain performance of fresh agriculture product companies. First, based on analyzing the specific characteristics of the supply chain performance evaluation of fresh agriculture products, the paper designs a new evaluation indicator system including external and internal performance. Second, some improvements, such as adjusting dynamic strategy and the value of momentum factor, are taken to speed up calculation convergence and simplify the structure and to improve evaluating accuracy of the original BP evaluation model. Finally the model is realized with the data from certain supply chains of three fresh agriculture product companies and the experimental results show that the algorithm can improve calculation efficiency and evaluation accuracy when used for supply chain performance evaluation of fresh agriculture product companies practically.

  2. 7 CFR 205.606 - Nonorganically produced agricultural products allowed as ingredients in or on processed products...

    Science.gov (United States)

    2010-01-01

    ... Regulations of the Department of Agriculture (Continued) AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices), DEPARTMENT OF AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM Administrative The National List of Allowed and Prohibited...

  3. 基于物联网的农产品质量安全溯源系统%Agricultural products traceability system for quality and safety based on internet of things

    Institute of Scientific and Technical Information of China (English)

    白红武; 孙爱东; 陈军; 孙立荣; 卢海燕; 梁颖; 刘贤进

    2013-01-01

    By using QR two-dimension code, traceability and information technology, agricultural products traceability system for quality and safety based on internet of things (IOT) was developed. The system is characterized by multilevel, multi-role and multifunction. The system includes web management, SMS management, smartphone management, barcode printing system, supermarket system, and website. Environmental information is automatically collected to the central database by IOT equipment, and the photos of production process are uploaded with mobile phone via 3G net. The traceability code has 20 numbers, including type, administrative division, company, product, date and batch number. Consumers could get the safety information of products purchased by the QR code, which is made of the system with 20 traceability codes. In other word, the system could be a kind of service platform for agricultural products safety evaluated by consumers.%采用QR二维码、溯源、物联网等技术,结合农产品产业链的特点,开发了多层次、多角色、多功能的农产品质量安全溯源系统.该系统包括网络管理、短信管理、智能手机管理、条码打印、查询机软件和查询网站.通过物联网自动采集环境信息和手机拍照快速上传生产过程图片,作为农产品的源头信息.使用20位的农产品追溯码(由类别、行政区划、公司、产品、日期和批次组成),并对此码进行网址转换,自动生成通用的QR溯源码,形成一个具有三方满意和消费者评级功能的便民服务平台.

  4. Sustainable Water Management in Urban, Agricultural, and Natural Systems

    Directory of Open Access Journals (Sweden)

    Tess Russo

    2014-12-01

    Full Text Available Sustainable water management (SWM requires allocating between competing water sector demands, and balancing the financial and social resources required to support necessary water systems. The objective of this review is to assess SWM in three sectors: urban, agricultural, and natural systems. This review explores the following questions: (1 How is SWM defined and evaluated? (2 What are the challenges associated with sustainable development in each sector? (3 What are the areas of greatest potential improvement in urban and agricultural water management systems? And (4 What role does country development status have in SWM practices? The methods for evaluating water management practices range from relatively simple indicator methods to integration of multiple models, depending on the complexity of the problem and resources of the investigators. The two key findings and recommendations for meeting SWM objectives are: (1 all forms of water must be considered usable, and reusable, water resources; and (2 increasing agricultural crop water production represents the largest opportunity for reducing total water consumption, and will be required to meet global food security needs. The level of regional development should not dictate sustainability objectives, however local infrastructure conditions and financial capabilities should inform the details of water system design and evaluation.

  5. Biomass and multi-product crops for agricultural and energy production - an AGE analysis

    NARCIS (Netherlands)

    Ignaciuk, A.; Dellink, R.B.

    2006-01-01

    By-products from agriculture and forestry can contribute to production of clean and cheap (bio)electricity. To assess the role of such multi-product crops in the response to climate policies, we present an applied general equilibrium model with special attention to biomass and multi-product crops. T

  6. Multi-Product Crops for Agricultural and Energy Production : an AGE Analysis for Poland

    NARCIS (Netherlands)

    Ignaciuk, A.; Dellink, R.B.

    2005-01-01

    By-products from agriculture and forestry can contribute to production of clean and cheap (bio)electricity. To assess the role of such multi-product crops in the response to climate policies, we present an applied general equilibrium model with special attention to biomass and multi-product crops fo

  7. The Supply and Demand of Agricultural Products in China Based on Balanced Diet

    Institute of Scientific and Technical Information of China (English)

    2012-01-01

    Promoting agricultural production and ensuring the supply of agricultural products has always been the main task of agricultural development in China,but the agricultural production in China has not yet been combined with the Chinese residents’ dietary needs to formulate reasonable development goals,with a certain blindness in production. According to the dietary standards in The Dietary Guidelines for Chinese Residents developed by the Chinese Nutrition Society,we calculate the demand of various types of agricultural products in China under the conditions of balanced diet. In comparison with the output of various types of agricultural products in China at present,we find that the output of most of agricultural products in China has exceeded the reasonable demand of the Chinese residents under the conditions of balanced diet. Therefore,adjusting the agricultural production structure in China and advocating balanced diet has become an important way to solve the problem of balance between supply and demand of agricultural products.

  8. Decoupling of greenhouse gas emissions from global agricultural production: 1970-2050.

    Science.gov (United States)

    Bennetzen, Eskild H; Smith, Pete; Porter, John R

    2016-02-01

    Since 1970 global agricultural production has more than doubled; contributing ~1/4 of total anthropogenic greenhouse gas (GHG) burden in 2010. Food production must increase to feed our growing demands, but to address climate change, GHG emissions must decrease. Using an identity approach, we estimate and analyse past trends in GHG emission intensities from global agricultural production and land-use change and project potential future emissions. The novel Kaya-Porter identity framework deconstructs the entity of emissions from a mix of multiple sources of GHGs into attributable elements allowing not only a combined analysis of the total level of all emissions jointly with emissions per unit area and emissions per unit product. It also allows us to examine how a change in emissions from a given source contributes to the change in total emissions over time. We show that agricultural production and GHGs have been steadily decoupled over recent decades. Emissions peaked in 1991 at ~12 Pg CO2 -eq. yr(-1) and have not exceeded this since. Since 1970 GHG emissions per unit product have declined by 39% and 44% for crop- and livestock-production, respectively. Except for the energy-use component of farming, emissions from all sources have increased less than agricultural production. Our projected business-as-usual range suggests that emissions may be further decoupled by 20-55% giving absolute agricultural emissions of 8.2-14.5 Pg CO2 -eq. yr(-1) by 2050, significantly lower than many previous estimates that do not allow for decoupling. Beyond this, several additional costcompetitive mitigation measures could reduce emissions further. However, agricultural GHG emissions can only be reduced to a certain level and a simultaneous focus on other parts of the food-system is necessary to increase food security whilst reducing emissions. The identity approach presented here could be used as a methodological framework for more holistic food systems analysis. PMID:26451699

  9. Decoupling of greenhouse gas emissions from global agricultural production: 1970-2050.

    Science.gov (United States)

    Bennetzen, Eskild H; Smith, Pete; Porter, John R

    2016-02-01

    Since 1970 global agricultural production has more than doubled; contributing ~1/4 of total anthropogenic greenhouse gas (GHG) burden in 2010. Food production must increase to feed our growing demands, but to address climate change, GHG emissions must decrease. Using an identity approach, we estimate and analyse past trends in GHG emission intensities from global agricultural production and land-use change and project potential future emissions. The novel Kaya-Porter identity framework deconstructs the entity of emissions from a mix of multiple sources of GHGs into attributable elements allowing not only a combined analysis of the total level of all emissions jointly with emissions per unit area and emissions per unit product. It also allows us to examine how a change in emissions from a given source contributes to the change in total emissions over time. We show that agricultural production and GHGs have been steadily decoupled over recent decades. Emissions peaked in 1991 at ~12 Pg CO2 -eq. yr(-1) and have not exceeded this since. Since 1970 GHG emissions per unit product have declined by 39% and 44% for crop- and livestock-production, respectively. Except for the energy-use component of farming, emissions from all sources have increased less than agricultural production. Our projected business-as-usual range suggests that emissions may be further decoupled by 20-55% giving absolute agricultural emissions of 8.2-14.5 Pg CO2 -eq. yr(-1) by 2050, significantly lower than many previous estimates that do not allow for decoupling. Beyond this, several additional costcompetitive mitigation measures could reduce emissions further. However, agricultural GHG emissions can only be reduced to a certain level and a simultaneous focus on other parts of the food-system is necessary to increase food security whilst reducing emissions. The identity approach presented here could be used as a methodological framework for more holistic food systems analysis.

  10. Analysis of Constraints to Agricultural Production in the Sudano Savanna Zone of Cameroon and Implication for Research Priority Setting

    OpenAIRE

    M'Biandoum, M.; Njoya, A.; Kenga, R.

    2005-01-01

    A participatory rural appraisal (PRA) survey approach was used to identify the major constraints to agricultural production and to describe the major production systems in the sudano savanna and sudano sahelian zone of northern Cameroon. Relative emphasis was placed on the household level characterization to have a better understanding of the land use system, farmers' constraints to production and opportunities, so as to better target agricultural technologies and interventions in this vast a...

  11. Systems of Agriculture Farming in the Uttranchal Himalaya, India

    Institute of Scientific and Technical Information of China (English)

    Vishwambhar Prasad Sati

    2005-01-01

    Agricultural practices are the main stay of the people of Uttranchal. Out of the total population,more than 75% people are engaged either with the main occupation of agriculture or its allied practices,dominated by traditional subsistence cereal farming.Among them, the main crops are rice, wheat, millet,barley, all types of pulses, all types of oilseeds and almost all types of fruits. The crops, vegetables and fruits of all varieties are grown in the different climatic zones such as tropical, temperate, and cold because, the region is characterized by the different altitudinal zones elevated from 200 m to more than 8000m. As a result, different climates are found from hot tropical to sub temperate and chilly cold. Pulses varieties are grown extensively. Among vegetables,potato, onion, carrot, all types of green leaf vegetables,brinzal, pumpkin, ladyfinger, pea, gram, radish,ginger, garlic, etc, are grown widely. All fruit varieties are grown in the different altitudinal zones. The main fruits are orange, malta (a big size of orange),elephant citrus, lemon and all other types of citrus,apple, stone fruits including peach and pears, many kinds of nuts, and the fruits which are grown in the low lying areas. In spite of feasible climatic conditions,agricultural dominant society, and availability of all types of crops, the production and productivity of these crops are very low, even they are unable to meet the grain-need of the people in Uttaranchal.Agricultural crops are grown almost in all the altitudinal zones - from the low-lying areas, which are growing seasons vary according to the heights. The present paper aims to discuss the agricultural practices including cropping season, cropping pattern,land use, production of crops and ecological aspect of agricultural system in this Himalayan state and suggest some measures for developing farming system,which could lead the sustainability, in terms of meeting the food grain needs of the people on the one hand and

  12. Implications of salinity pollution hotspots on agricultural production

    Science.gov (United States)

    Floerke, Martina; Fink, Julia; Malsy, Marcus; Voelker, Jeanette; Alcamo, Joseph

    2016-04-01

    Salinity pollution can have many negative impacts on water resources used for drinking, irrigation, and industrial purposes. Elevated concentrations of salinity in irrigation water can lead to decreased crop production or crop death and, thus, causing an economic problem. Overall, salinity pollution is a global problem but tends to be more severe in arid and semi-arid regions where the dilution capacity of rivers and lakes is lower and the use of irrigation higher. Particularly in these regions agricultural production is exposed to high salinity of irrigation water as insufficient water quality further reduces the available freshwater resources. According to the FAO, irrigated agriculture contributes about 40 percent of the total food production globally, and therefore, high salinity pollution poses a major concern for food production and food security. We use the WaterGAP3 modeling framework to simulate hydrological, water use, and water quality conditions on a global scale for the time period 1990 to 2010. The modeling framework is applied to simulate total dissolved solids (TDS) loadings and in-stream concentrations from different point and diffuse sources to get an insight on potential environmental impacts as well as risks to agricultural food production. The model was tested and calibrated against observed data from GEMStat and literature sources. Although global in scope, the focus of this study is on developing countries, i.e., in Africa, Asia, and Latin America, as these are most threatened by salinity pollution. Furthermore, insufficient water quality for irrigation and therefore restrictions in irrigation water use are examined, indicating limitations to crop production. Our results show that elevated salinity concentrations in surface waters mainly occur in peak irrigation regions as irrigated agriculture is not only the most relevant water use sector contributing to water abstractions, but also the dominant source of salinity pollution. Additionally

  13. Hydrogen production from agricultural waste by dark fermentation: A review

    Energy Technology Data Exchange (ETDEWEB)

    Guo, Xin Mei; Trably, Eric; Latrille, Eric; Carrere, Helene; Steyer, Jean-Philippe [INRA, UR050, Laboratoire de Biotechnologie de l' Environnement, F-11100 Narbonne (France)

    2010-10-15

    The degradation of the natural environment and the energy crisis are two vital issues for sustainable development worldwide. Hydrogen is considered as one of the most promising candidates as a substitute for fossil fuels. In this context, biological processes are considered as the most environmentally friendly alternatives for satisfying future hydrogen demands. In particular, biohydrogen production from agricultural waste is very advantageous since agri-wastes are abundant, cheap, renewable and highly biodegradable. Considering that such wastes are complex substrates and can be degraded biologically by complex microbial ecosystems, the present paper focuses on dark fermentation as a key technology for producing hydrogen from crop residues, livestock waste and food waste. In this review, recent findings on biohydrogen production from agricultural wastes by dark fermentation are reported. Key operational parameters such as pH, partial pressure, temperature and microbial actors are discussed to facilitate further research in this domain. (author)

  14. Computerised image analysis of biocrystallograms originating from agricultural products

    DEFF Research Database (Denmark)

    Andersen, Jens-Otto; Henriksen, Christian B.; Laursen, J.;

    1999-01-01

    procedures were applied to a so-called degradation series of 33 images, including seven groups representing discrete ‘treatment levels’. The biocrystallograms were produced over seven consecutive days, on the basis of a single carrot extract degrading while stored at 6°C. This degradation is known to induce...... on up to eight parameters indicated strong relationships, with R2 up to 0.98. It is concluded that the procedures were able to discriminate the seven groups of images, and are applicable for biocrystallization investigations of agricultural products. Perspectives for the application of image analysis......Procedures are presented for computerised image analysis of iocrystallogram images, originating from biocrystallization investigations of agricultural products. The biocrystallization method is based on the crystallographic phenomenon that when adding biological substances, such as plant extracts...

  15. AGRICULTURAL ECONOMICS RESEARCH AND THE EXPERIMENT STATION SYSTEM

    OpenAIRE

    Debertin, David L.; Bradford, Garnett L.

    1987-01-01

    This paper discusses the role of agricultural economics research within the land-grant university system. Fundamental differences between research in the biological sciences and the social sciences are delineated. Implications of these differences for experiment station research programs are discussed. Recommendations are made which have potential for enhancing the role of agricultural economics within colleges of agriculture.

  16. Agricultural production, irrigation, climate change, and water scarcity in India

    OpenAIRE

    Taheripour, Farzad; Hertel, Thomas W.; Gopalakrishnan, Badri N.; Sahin, Sebnem; Escurra, Jorge J.

    2015-01-01

    This paper uses an advanced Computable General Equilibrium (CGE) model coupled with biophysical data on future changes in crop yields due to climate change to examine: 1) the consequences of climate change for India’s agricultural and food products; 2) the extent to which water scarcity can affect the irrigation adoption and demand for water; and 3) how water scarcity, climate change, and trade jointly alter land use changes across the Indian subcontinent. It shows that when water scarcity is...

  17. Pretreaments of Chinese Agricultural residues to increase biogas production

    OpenAIRE

    Wang, Yu

    2010-01-01

    Development of biological conversion of lignocellulosic biomass to biogas is one approach to utilize straw comprehensively. However, high lignin contents of lignocellulosic materials results in low degradation. The main aim of this study was to investigate the appropriate pre-treatment to increase biogas production from Chinese agricultural residues. In this study, Chinese corn stalk, rice plant and wheat straw were evaluated as substrates by applying three different pre-treatments. The inves...

  18. Improving food and agricultural production. Thailand. Project findings and recommendations

    International Nuclear Information System (INIS)

    This document is the terminal report of a United Nations Development Program project to improve food and agricultural production in Thailand by means of nuclear and related technology. The project resulted in improved mutant material to be made available to plant breeders as well as in reports and recommendations on soil-water-plant management practices and livestock management. An additional benefit has been the specialized training that has been provided to many researchers in the country through the project

  19. Design and development of near field communication intelligent data acquisition terminal system in fresh agricultural product supply chain%生鲜农产品供应链近场通信智能数据采集终端系统设计与开发

    Institute of Scientific and Technical Information of China (English)

    孙旭; 杨印生; 刘春霞; 郭鸿鹏

    2015-01-01

    In order to solve the issue that the information transfer of fresh produce supply chain is not continuous, incomplete and untrue, and to prevent agricultural health threat to people's lives, this study has developed a data collection terminal based on near-field communication technology. At present, China fresh produce market for primary agricultural products, food processing and consumer demand increases year by year, but the infrastructure and information technology applications of fresh produce supply chain are behind, resulting in high loss of fresh produce throughout the supply chain in the circulation process, as well as low efficiency and poor reliability of the information, and therefore it is difficult to meet the needs of the modern market of fresh produce. In recent years, the consumption of fresh agriculture products has been continuing to rise with the development of society and the growth in people’ s living standard. However, an increasing number of safety problems like poisoning and polluting have been triggered because of the quality problem of fresh agriculture products, which directly influences consumers' health and environmental security. Eventually, it has aroused widespread concern in the whole society. The discontinuity of fresh agriculture product supply chain information is one of the important reasons for the emergence of faulty products. The backwardness of data acquisition equipment and means in each link of fresh agriculture product supply chain, and the data in key link being not able to be collected due to environmental factors, are the main reasons for discontinuous information of fresh agriculture product supply chain. The paper first analyzes data collecting equipments of fresh agriculture product supply chain and its corresponding working conditions. Then, based on near field communication (NFC), bei dou system (BDS) and global system for mobile communications (GSM), it develops the integration technology data collection

  20. Quantitative Analysis of Influence Factors on Distribution Efficiency of Agricultural Products: A Case Study using Data Envelopment Analysis

    Directory of Open Access Journals (Sweden)

    Yeping Chu

    2013-12-01

    Full Text Available This study aims to investigate the influence factors on the distribution efficiency of agricultural products. Distribution efficiency of agricultural product directly reflects the efficiency of agricultural distribution system. The output and cost in the process of agricultural distribution can be accessed by distribution efficiency. Much work has been done to measured distribution efficiency by single indicator but little work has been done to investigate the multiply indicators and their impacts on the distribution efficiency of agricultural products. Hence, for the first time, the Data Envelopment Analysis (DEA has been used to assess the influence of multiply indicators on the distribution efficiency of agricultural products. A case study using the historical data has been carried out. The empirical analysis results show that the level of informatization and logistics infrastructure greatly influence the distribution efficiency of agricultural products while the Logistics transportation and the professional level of labors do not promote the efficiency of agricultural distribution system. Hence, useful suggestions could be proposed to provide theoretical reference for the construction of robust and efficient agricultural distribution system.

  1. Ordering Strategy for Fresh Agricultural Products in External Financing Condition

    Institute of Scientific and Technical Information of China (English)

    Wenyi; DU

    2014-01-01

    This paper firstly introduced the two stage supply chain consisting of single agricultural product producer and fund restraint retailer.Then,it analyzed the influence of bank interest rate on order quantity,wholesale price and expected profit of retailer and producer on the condition of retailer taking external loan strategy.Studies have shown that when the bank interest rate is in(0,0.9),the order quantity of agricultural products is a decreasing function of bank interest rate; when the bank interest rate is in(0,1),wholesale price of agricultural products decreases with increase in the bank interest rate; when the bank interest rate is in(0,0.6),the expected profit of retailer is a decreasing function of bank interest rate; when the bank interest rate is in(0,1),the expected profit of producer decreases with increase in the bank interest rate.Finally,through simulation calculation examples,it verified suitability of the conclusion,in the hope of providing reference and application value for management of supply chain.

  2. Evaluation on the Influencing Factors of Agricultural Land Productivity in Huang-Huai Plain,China

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    Taking Huang-Huai Plain as an example,evaluation index system is established from four aspects,including the resources condition,the social and economic condition,the agricultural science and technology condition,and the disaster resistant and sustainable production condition.Correlation coefficient method and expert consultation method are used to determine the weight of evaluation index.After the standardization of extreme value,weighted sum method and multiple regression method are adopted to evaluate the influencing factors of agricultural land productivity in Huang-Huai Plain,China.Evaluation result shows that agricultural science and technology condition has a lower contribution rate to the productivity of Huang-Huai Plain than that to Henan Province.Resources condition has a higher contribution rate to the productivity of Huang-Huai Plain than that to Henan Province.Both the social and economic condition and the disaster control and sustainable production condition show relatively small contribution rate to the productivity of Huang-Huai Plain.It can be concluded that the main factors affecting the productivity of Huang-Huai Plain are the backward agricultural science and technology level,the poor farmland quality and the farmland infrastructure.Based on this,relevant suggestions are put forward to improve the farmland productivity of Huang-Huai Plain.

  3. Sttudy on intelligent spatial decision support system of agriculture

    Institute of Scientific and Technical Information of China (English)

    ZHANG Rong-mei; SUN Jie-li

    2006-01-01

    This paper studies how to apply GIS, ES, and Data mining and WEB technologies in agriculture Decision Support System, with the researching background of Hebei expert system for farming soil variable rate fertilization. A model of agriculture intelligent spatial decision support system is built and the key technologies to implement this system are described in details.

  4. The Relationship between Customer Knowledge Management and Performance of Agricultural Product Innovation

    Institute of Scientific and Technical Information of China (English)

    2012-01-01

    This paper takes an overview of the CKM and the performance of agricultural product innovation from contents of agricultural product innovation and customer knowledge management (CKM) ,the relation between CKM and agricultural product innovation. On the basis of the overview, it builds the theoretical framework of CKM and agricultural product innovation. It points out that enterprises can satisfy demands of customers through acquisition,share,utilization and innovation of customer knowledge,and improve performance of agricultural product innovation through speeding up agricultural product innovation.

  5. Research on Site Selection Model of Distribution Center of Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    In the light of the practical situation of logistics distribution of agricultural products,we primarily select transportation factor,economic factor,environment factor,and other factors,to establish evaluation index system of site selection of distribution center of agricultural products.And then we adopt the analytic hierarchy process method to calculate weight of site selection of distribution center of agricultural products.Under the circumstance that the evaluation information is interval number,we use uncertain and multiple attribute decision making method to establish site selection model of distribution center of agricultural products.Finally,taking one city as an example,we discuss the application of this model in site selection of distribution center of agricultural products.The results of empirical analysis show that the model we established fully considers the randomness and uncertainty in the process of evaluation,so as to make the results of evaluation more objective,in line with reality.So the effect of evaluation is better as against the former real number evaluation calibration.

  6. Making More Food Available: Promoting Sustainable Agricultural Production

    Institute of Scientific and Technical Information of China (English)

    Rudy Rabbinge; Prem S Bindraban

    2012-01-01

    INTRODUCTION During the 20th century food availability worldwide has increased considerably.The increase in population was outnumbered by the productivity increase in agriculture mainly by higher yields per ha.Globally there is more food available per person than ever before.In the coming decades the world population will further increase and diets will change requiring a doubling of plant production worldwide by 2050.Especially the increase in demand will be substantial in Asia and sub-Saharan Afi-ica.

  7. Total Factor Productivity in the Peruvian Agriculture: Estimation and Determinants

    OpenAIRE

    Galarza, Francisco B.; J. Guillermo Díaz

    2016-01-01

    In this article, we propose an estimation of the agriculture productivity using micro data forPeru. The method used builds on recent production function’s estimation techniques developed for panel data (e.g., Gandhi et al., 2013) but using cross-section data. Data constraints urge us to impose functional forms for the estimation. In particular, we choose the constant elasticity of substitution function, which is more flexible that other functions used by prior literature in Peru (such as the ...

  8. The impact of using alternative forages on the nutrient value within slurry and its implications for forage productivity in agricultural systems.

    Directory of Open Access Journals (Sweden)

    Felicity V Crotty

    Full Text Available Alternative forages can be used to provide valuable home-grown feed for ruminant livestock. Utilising these different forages could affect the manure value and the implications of incorporating these forages into farming systems, needs to be better understood. An experiment tested the hypothesis that applying slurries from ruminants, fed ensiled red clover (Trifolium pratense, lucerne (Medicago sativa or kale (Brassica oleracea would improve the yield of hybrid ryegrass (Lolium hybridicum, compared with applying slurries from ruminants fed ensiled hybrid ryegrass, or applying inorganic N alone. Slurries from sheep offered one of four silages were applied to ryegrass plots (at 35 t ha⁻¹ with 100 kg N ha⁻¹ inorganic fertiliser; dry matter (DM yield was compared to plots only receiving ammonium nitrate at rates of 0, 100 and 250 kg N ha⁻¹ year-1. The DM yield of plots treated with 250 kg N, lucerne or red clover slurry was significantly higher than other treatments (Pred clover (81 kg >kale (44 kg >ryegrass (26 kg ha⁻¹ yr⁻¹. These FNE values represent relative efficiencies of 22% (ryegrass, 52% (kale, 47% (red clover and 60% for lucerne slurry, with the ryegrass slurry efficiency being lowest (P = 0.005. Soil magnesium levels in plots treated with legume slurry were higher than other treatments (P<0.001. Overall, slurries from ruminants fed alternative ensiled forages increased soil nutrient status, forage productivity and better N efficiency than slurries from ruminants fed ryegrass silage. The efficiency of fertiliser use is one of the major factors influencing the sustainability of farming systems, these findings highlight the cascade in benefits from feeding ruminants alternative forages, and the need to ensure their value is effectively captured to reduce environmental risks.

  9. 关于农产品质量安全举报制度的几点思考%Some Thinking About Whistle-blowing System for Quality and Safety of Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    刘冬梅; 张忠潮

    2014-01-01

    Agricultural products are experience goods and credence goods ,which make the market regulation failure in the quality and safety of agricultural products .Market failure is the premise of government intervention . But the cost is too high in getting the information of illegal behavior by government itself .Whistle-blowing is an important way of getting information in low cost .The whistle-blowing system of quality and safety of agricultural products is not perfect in China ,such as lack of economic incentives to the informers ,lack of detailled legal norm of the procedure of whistle-blowing dispose ,and unsound existing mechanism to protect the informers .Faced with these problems ,it is recommended to perfect reward system ,specify procedures for dealing with cases and improve the system of whistleblower protection .%农产品经验品和信用品的质量特性使市场调节失灵,政府监管成为必要。在小规模分散经营占主体的农业生产经营模式下,政府利用自身资源获取执法信息成本太高,群众举报是政府低成本获取执法信息的重要途径。虽然《农产品质量安全法》及相关法律法规中都规定了举报制度,但该项制度并没有产生应有的效果。主要原因是我国的农产品质量安全举报制度还存在许多不完善之处,如对举报人缺乏激励,举报处理程序太笼统,对举报人法律保护不足。针对这些问题,建议完善举报奖励制度、规范举报案件处理程序和完善举报人保护制度。

  10. Forecasting and Analysis of Agricultural Product Logistics Demand in Tibet Based on Combination Forecasting Model

    Institute of Scientific and Technical Information of China (English)

    Wenfeng; YANG

    2015-01-01

    Over the years,the logistics development in Tibet has fallen behind the transport. Since the opening of Qinghai-Tibet Railway in2006,the opportunity for development of modern logistics has been brought to Tibet. The logistics demand analysis and forecasting is a prerequisite for regional logistics planning. By establishing indicator system for logistics demand of agricultural products,agricultural product logistics principal component regression model,gray forecasting model,BP neural network forecasting model are built. Because of the single model’s limitations,quadratic-linear programming model is used to build combination forecasting model to predict the logistics demand scale of agricultural products in Tibet over the next five years. The empirical analysis results show that combination forecasting model is superior to single forecasting model,and it has higher precision,so combination forecasting model will have much wider application foreground and development potential in the field of logistics.

  11. Rainwater harvesting and management in rainfed agricultural systems in Sub-Saharan Africa - A review

    NARCIS (Netherlands)

    Biazin, B.; Sterk, G.; Temesgen, M.; Abdulkedir, A.; Stroosnijder, L.

    2012-01-01

    Agricultural water scarcity in the predominantly rainfed agricultural system of sub-Saharan Africa (SSA) is more related to the variability of rainfall and excessive non-productive losses, than the total annual precipitation in the growing season. Less than 15% of the terrestrial precipitation takes

  12. Agricultural Extension, Collective Action and Innovation Systems: Lessons on Network Brokering from Peru and Mexico

    Science.gov (United States)

    Hellin, Jon

    2012-01-01

    Purpose: New approaches to extension service delivery are needed that stimulate increased agricultural production, contribute to collective action and which also foster the emergence of agricultural innovation systems. Research in Peru and Mexico explores some of these new approaches. Design/methodology/approach: In both countries, a qualitative…

  13. Intensity, productivity and efficiency in agriculture in Finland and implications for N and P fertiliser management

    OpenAIRE

    BÀckman, Stefan

    2008-01-01

    The purpose of this study was to evaluate intensity, productivity and efficiency in agriculture in Finland and show implications for N and P fertiliser management. Environmental concerns relating to agricultural production have been and still are focused on arguments about policies that affect agriculture. These policies constrain production while demand for agricultural products such as food, fibre and energy continuously increase. Therefore the importance of increasing productivity is a gre...

  14. Application of the Agent in Agricultural Expert System Inspection Software

    Institute of Scientific and Technical Information of China (English)

    2008-01-01

    In reference to the status quo of research and the application of the agricultural expert system, this paper analyzes problems existing in the current development, and puts forward the idea of research and development for agriculturespecific software. The agent application is discussed, and an agent-based Agricultural Expert System Inspection Tool is constructed. In addition, this paper addresses the outlook in application, potential problems and the development trend of multi-agent-based inspection software for the agricultural expert system.

  15. The Building of Grass-roots Agricultural Technology Extension System

    Institute of Scientific and Technical Information of China (English)

    Wen; YANG; Jian; HUANG

    2013-01-01

    Based on the survey of 154 farmers in Guiyang City, we analyze the basic situation of building of grass-roots agricultural technology extension system in Guiyang City. Then we point out some problems in the building of grass-roots agricultural technology extension system in Guiyang City: the function of grass-roots agricultural technology extension center weakens; the content of agricultural technology extension is difficult to adapt to farmers’ needs for technology; the extension mode of agricultural technology departments does not adapt to the needs of modern agriculture. In order to perfect the building of grass-roots agricultural technology extension system, the countermeasures and recommendations are put forth as follows: strengthening the input of funds, and ensuring that the basic work of public welfare agricultural technology extension is smoothly carried out; innovating upon the system, and improving the function of grass-roots agricultural technology extension center; implementing management on agricultural technology extension personnel’s performance, and promoting the extension efficiency; strengthening the building of extension team in rural areas, and cultivating high-quality agricultural technology extension personnel; exploring the advanced service mode to meet farmers’ needs.

  16. Obstacles to Development of Marketing Channels of Agricultural Products in China and Countermeasures

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    This paper introduces the connotation of marketing channels of agricultural products, and gives an overall of current modes of marketing channels of agricultural products in China, including the marketing channel of transportation and sale of agricultural products, the marketing channel of intermediary sales agent, and the marketing channel of mutual cooperation. The problems existing in the marketing channel of agricultural products in China as follows: first, the cost is high; second, the technological content is low; third, the upstream main body lacks competitiveness; fourth, the structure of investment is irrational. Corresponding countermeasures are put forward to develop marketing channels of agricultural products as follows: perfect the service function of wholesale market of agricultural products; propel the construction of integration and expansion of wholesale market; develop the circulation cooperatives of agricultural products; develop the integrated organization of production and sales of agricultural products.

  17. Biogas production from energy crops and agriculture residues

    Energy Technology Data Exchange (ETDEWEB)

    Wang, G.

    2010-12-15

    In this thesis, the feasibility of utilizing energy crops (willow and miscanthus) and agriculture residues (wheat straw and corn stalker) in an anaerobic digestion process for biogas production was evaluated. Potential energy crops and agriculture residues were screened according to their suitability for biogas production. Moreover, pretreatment of these biomasses by using wet explosion method was studied and the effect of the wet explosion process was evaluated based on the increase of (a) sugar release and (b) methane potential when comparing the pretreated biomass and raw biomass. Ensiling of perennial crops was tested as a storage method and pretreatment method for enhancement of the biodegradability of the crops. The efficiency of the silage process was evaluated based on (a) the amount of biomass loss during storage and (b) the effect of the silage on methane potential. Co-digestion of raw and wet explosion pretreated energy crops and agriculture residues with swine manure at various volatile solids (VS) ratio between crop and manure was carried out by batch tests and continuous experiments. The efficiency of the co-digestion experiment was evaluated based on (a) the methane potential in term of ml CH4 produced per g of VS-added and (b) the amount of methane produced per m3 of reactor volume. (Author)

  18. Grassland-Cropping Rotations: An Avenue for Agricultural Diversification to Reconcile High Production with Environmental Quality

    Science.gov (United States)

    Lemaire, Gilles; Gastal, François; Franzluebbers, Alan; Chabbi, Abad

    2015-11-01

    A need to increase agricultural production across the world to ensure continued food security appears to be at odds with the urgency to reduce the negative environmental impacts of intensive agriculture. Around the world, intensification has been associated with massive simplification and uniformity at all levels of organization, i.e., field, farm, landscape, and region. Therefore, we postulate that negative environmental impacts of modern agriculture are due more to production simplification than to inherent characteristics of agricultural productivity. Thus by enhancing diversity within agricultural systems, it should be possible to reconcile high quantity and quality of food production with environmental quality. Intensification of livestock and cropping systems separately within different specialized regions inevitably leads to unacceptable environmental impacts because of the overly uniform land use system in intensive cereal areas and excessive N-P loads in intensive animal areas. The capacity of grassland ecosystems to couple C and N cycles through microbial-soil-plant interactions as a way for mitigating the environmental impacts of intensive arable cropping system was analyzed in different management options: grazing, cutting, and ley duration, in order to minimize trade-offs between production and the environment. We suggest that integrated crop-livestock systems are an appropriate strategy to enhance diversity. Sod-based rotations can temporally and spatially capture the benefits of leys for minimizing environmental impacts, while still maintaining periods and areas of intensive cropping. Long-term experimental results illustrate the potential of such systems to sequester C in soil and to reduce and control N emissions to the atmosphere and hydrosphere.

  19. Grassland-Cropping Rotations: An Avenue for Agricultural Diversification to Reconcile High Production with Environmental Quality.

    Science.gov (United States)

    Lemaire, Gilles; Gastal, François; Franzluebbers, Alan; Chabbi, Abad

    2015-11-01

    A need to increase agricultural production across the world to ensure continued food security appears to be at odds with the urgency to reduce the negative environmental impacts of intensive agriculture. Around the world, intensification has been associated with massive simplification and uniformity at all levels of organization, i.e., field, farm, landscape, and region. Therefore, we postulate that negative environmental impacts of modern agriculture are due more to production simplification than to inherent characteristics of agricultural productivity. Thus by enhancing diversity within agricultural systems, it should be possible to reconcile high quantity and quality of food production with environmental quality. Intensification of livestock and cropping systems separately within different specialized regions inevitably leads to unacceptable environmental impacts because of the overly uniform land use system in intensive cereal areas and excessive N-P loads in intensive animal areas. The capacity of grassland ecosystems to couple C and N cycles through microbial-soil-plant interactions as a way for mitigating the environmental impacts of intensive arable cropping system was analyzed in different management options: grazing, cutting, and ley duration, in order to minimize trade-offs between production and the environment. We suggest that integrated crop-livestock systems are an appropriate strategy to enhance diversity. Sod-based rotations can temporally and spatially capture the benefits of leys for minimizing environmental impacts, while still maintaining periods and areas of intensive cropping. Long-term experimental results illustrate the potential of such systems to sequester C in soil and to reduce and control N emissions to the atmosphere and hydrosphere. PMID:26070897

  20. Grassland-Cropping Rotations: An Avenue for Agricultural Diversification to Reconcile High Production with Environmental Quality.

    Science.gov (United States)

    Lemaire, Gilles; Gastal, François; Franzluebbers, Alan; Chabbi, Abad

    2015-11-01

    A need to increase agricultural production across the world to ensure continued food security appears to be at odds with the urgency to reduce the negative environmental impacts of intensive agriculture. Around the world, intensification has been associated with massive simplification and uniformity at all levels of organization, i.e., field, farm, landscape, and region. Therefore, we postulate that negative environmental impacts of modern agriculture are due more to production simplification than to inherent characteristics of agricultural productivity. Thus by enhancing diversity within agricultural systems, it should be possible to reconcile high quantity and quality of food production with environmental quality. Intensification of livestock and cropping systems separately within different specialized regions inevitably leads to unacceptable environmental impacts because of the overly uniform land use system in intensive cereal areas and excessive N-P loads in intensive animal areas. The capacity of grassland ecosystems to couple C and N cycles through microbial-soil-plant interactions as a way for mitigating the environmental impacts of intensive arable cropping system was analyzed in different management options: grazing, cutting, and ley duration, in order to minimize trade-offs between production and the environment. We suggest that integrated crop-livestock systems are an appropriate strategy to enhance diversity. Sod-based rotations can temporally and spatially capture the benefits of leys for minimizing environmental impacts, while still maintaining periods and areas of intensive cropping. Long-term experimental results illustrate the potential of such systems to sequester C in soil and to reduce and control N emissions to the atmosphere and hydrosphere.

  1. 基于个性化特征的无公害农产品目录智能服务系统%Intelligent service system of pollution-free agricultural products catalog based on personalized features

    Institute of Scientific and Technical Information of China (English)

    席磊; 郑光; 汪强; 庞晓丹; 丁保华; 马新明

    2013-01-01

    electronic catalog. Based on the products catalogue domain ontology, the users' preference feature model was conducted from the ontology concept level. The personalized product catalog weighted ontology model was established based on the concept of weights set by the comprehensive value of the semantic resolution and users' degree of interest. Furthermore, the personalized product catalog weighted ontology establishment algorithm was also designed to realize the dynamic, accurate, and comprehensive description of user interests. Through individual filtering, comprehensive filtering, concept mapping, semantic query expansion, and query result optimization, the recommendation and retrieval algorithm of the personalized product catalog information was constructed to establish the product catalog intelligence service system. In the contrasting experiment of the search results, compared with three used retrieval modes of the retrieval based on domain ontology, the optimized retrieval based on semantic similarity, and the optimized retrieval based on personalized ontology, the degree of the users’ satisfaction increased by 31%, 21%, and 14%respectively. The experiment’s result showed that the catalog intelligence service system could improve the quality and satisfaction of the pollution-free agricultural products directory information retrieval and recommendation to a certain extent, and met the personalized requirements. Meanwhile, the system also provided the technical support for the promotion, the brand sales, and electronic trading of the pollution-free agricultural product and showed a good prospect for application.

  2. An Empirical Analysis on Agricultural Materials Logistics Control and Agricultural Products Safety :A Case Study of Bi-chains Management Model for Veterinary Drugs in Pinggu District

    OpenAIRE

    ZHANG, TIANQI

    2013-01-01

    Through an empirical analysis of the agricultural logistics model and agricultural products quality control system in Pinggu district of Beijing, a model was studied to control the agricultural quality by agricultural logistics. The model adopts modern logistics supply chain, which firstly, establishes a modern logistics distribution system for veterinary drugs by the means of suppliers control, chain management and cold chain distribution; secondly, organizes the veterinary experts and docto...

  3. New Paths to Capitalist Agricultural Production in Africa

    DEFF Research Database (Denmark)

    Whitfield, Lindsay

    2016-01-01

    With the global restructuring of agri-food markets since the 1980s, an impressive amount of scholarship has examined its impacts in African countries. However, little has been written on the emergence of local medium and large-scale commercial farmers selling to export companies or controlling...... their own export marketing arrangements. This article examines Ghanaian commercial farmers producing and exporting fresh pineapples to European markets. This group of pineapple producer–exporters represents a path to capitalist agricultural production that can be conceptualized as capitalism from outside......: where capital flows into the countryside, rather than accumulation occurring from above or below within the agrarian economy. The emergence of this form of agrarian capitalism is stimulated by opportunities in new high-value agricultural export markets, but its stabilization depends on country...

  4. 农产品及食品质量安全追溯系统关键技术研究进展%Key Technologies for Establishment Agricultural Products and Food Quality Safety Traceability Systems

    Institute of Scientific and Technical Information of China (English)

    杨信廷; 钱建平; 孙传恒; 吉增涛

    2014-01-01

    Traceability systems gain more attention in worldwide as an effective method for controlling agricultural products and food quality safety.The concepts of traceable and traceability system were discriminated.Key technologies for establishment traceability systems,such as coding and identification,real-time record keeping in the supply chain,intelligent decision making and early warning and data exchange and query,were summarized.Combined IOT(internet of things) technology,the technology framework of traceability system including one kernel,two axes and three chains was constructed.One kernel means to implement the goal of agricultural products and food quality safety traceability.Two axes are the supply chain from farm to table as the horizontal axe and the IOT technologies from information sensing,information transmission to intelligent decision as the vertical axe.Three chains include products chain for supply lifecycle,service chain for supply chain actors and technology chain for IOT.Furthermore,the urgent problems for implement the traceability system were put forward,which included unified encoding,low cost and quick information collection equipment,application system with intelligent decision model and collaborative traceability platform.%追溯系统作为控制农产品及食品质量安全的有效方法在国内外日益受到重视.首先辨析了可追溯性和追溯系统概念;在此基础上从追溯编码与产品标识技术、供应链各环节信息快速采集技术、质量安全智能决策与预警技术和溯源数据交换与查询技术四方面综述了国内外研究进展;结合物联网的技术特点构建了“一核、双轴、三链”的农产品及食品质量安全追溯系统技术体系框架;最后分析了实施追溯系统急需解决的问题.

  5. Integrated Emergy, Energy and Economic Evaluation of Rice and Vegetable Production Systems in Alluvial Paddy Fields: Implications for Agricultural Policy in China

    Science.gov (United States)

    China is the largest rice producing and consuming country in the world, but rice production has given way to the production of vegetables during the past twenty years. The government has been trying to stop this land-use conversion and increase the area in rice-vegetable rotation...

  6. Cellulosic ethanol production from agricultural residues in Nigeria

    International Nuclear Information System (INIS)

    Nigeria′s Biofuels Policy introduced in 2007 mandates a 10% blend (E10) of bioethanol with gasoline. This study investigates the potential for the development of a cellulosic ethanol industry based on the availability of agricultural residues and models the number of commercial processing facilities that could be sited in the six Geo-political zones. The potential for cellulosic ethanol production from agricultural residues in Nigeria is 7556 km3 per annum exceeding the mandate of 10% renewable fuel required and providing the potential for 12 large- and 11 medium-scale processing facilities based on the use of a single feedstock. Cassava and yam peelings provided in excess of 80% of the process residues available with enough feedstock to supply 10 large-scale facilities with a fairly even distribution across the zones. Sorghum straw, millet straw and maize stalks represented 75% of the potential resource available from field residues with the potential to supply 2 large- and 7 medium-scale processing facilities, all of which would be located in the north of the country. When a multi-feedstock approach is used, this provides the potential for either 29 large- or 58 medium-scale facilities based on outputs of 250 and 125 km3 per annum respectively. - Highlights: • Nigeria′s Biofuels Policy mandates a 10% blend of bioethanol with gasoline. • Total bioethanol production from agricultural residues was 7556 km3 per annum. • Process residues offer the greatest potential accounting for 62% of production. • Nigeria has the potential for 12 large- and 11 medium scale commercial. • The use of mixed feedstocks significantly increases the potential for production

  7. [Discussion on agricultural product quality and safety problem from ecological view].

    Science.gov (United States)

    Xiao, Ming; Dong, Nan; Lyu, Xin

    2015-08-01

    There are many different perspectives about the sustainable agriculture, which had been proposed since the last three decades in the world. While China's ecologists and agronomists proposed a similar concept named 'ecological agriculture'. Although ecological agriculture in China has achieved substantial progress, including theory, models and supporting technologies nearly several decades of practice and development, its application guidance still is not yet clear. The organic agriculture model proposed by European Union is popular, but it is limited in the beneficiary groups and the social and ecological responsibility. In this context, the article based on an ecological point of view, analyzed the shortcomings of ecological imbalance caused by a single mode of agricultural production and the negative impact on the quality of agricultural products, and discussed the core values of ecological agriculture. On this basis, we put forward the concept of sustainable security of agricultural products. Based on this concept, an agricultural platform was established under the healthy ecosysphere environment, and from this agricultural platform, agricultural products could be safely and sustainably obtained. Around the central value of the concept, we designed the agricultural sustainable and security production model. Finally, we compared the responsibility, benefiting groups, agronomic practices selection and other aspects of sustainable agriculture with organic agriculture, and proved the advancement of sustainable agricultural model in agricultural production quality and safety. PMID:26685623

  8. [Discussion on agricultural product quality and safety problem from ecological view].

    Science.gov (United States)

    Xiao, Ming; Dong, Nan; Lyu, Xin

    2015-08-01

    There are many different perspectives about the sustainable agriculture, which had been proposed since the last three decades in the world. While China's ecologists and agronomists proposed a similar concept named 'ecological agriculture'. Although ecological agriculture in China has achieved substantial progress, including theory, models and supporting technologies nearly several decades of practice and development, its application guidance still is not yet clear. The organic agriculture model proposed by European Union is popular, but it is limited in the beneficiary groups and the social and ecological responsibility. In this context, the article based on an ecological point of view, analyzed the shortcomings of ecological imbalance caused by a single mode of agricultural production and the negative impact on the quality of agricultural products, and discussed the core values of ecological agriculture. On this basis, we put forward the concept of sustainable security of agricultural products. Based on this concept, an agricultural platform was established under the healthy ecosysphere environment, and from this agricultural platform, agricultural products could be safely and sustainably obtained. Around the central value of the concept, we designed the agricultural sustainable and security production model. Finally, we compared the responsibility, benefiting groups, agronomic practices selection and other aspects of sustainable agriculture with organic agriculture, and proved the advancement of sustainable agricultural model in agricultural production quality and safety.

  9. Obstacles to Development of Marketing Channels of Agricultural Products in China and Countermeasures

    OpenAIRE

    Han, Chun-mei

    2011-01-01

    This paper introduces the connotation of marketing channels of agricultural products, and gives an overall of current modes of marketing channels of agricultural products in China, including the marketing channel of transportation and sale of agricultural products, the marketing channel of intermediary sales agent, and the marketing channel of mutual cooperation. The problems existing in the marketing channel of agricultural products in China as follows, first, the cost is high; second, the t...

  10. Game Analysis and Countermeasures on Increasing Prices of Agricultural Products under Triple Supply Chain

    OpenAIRE

    Liu, Tao

    2011-01-01

    From the perspective of supply chain of agricultural products, by establishing Stackelberg game model based on triple supply chain, this paper researches the price formation and profit distribution mechanism of agricultural products under circumstance of non-cooperation and cooperation. The results show the main factors responsible for the hiking of prices of agricultural products as follows: the cost of agricultural products climbs incessantly; the circulation cost hovers at high level; the ...

  11. Application of Mixed Group Decision Making to Safety Evaluation of Agricultural Products

    OpenAIRE

    Zhao, Xiao-hong

    2012-01-01

    In view of the gravity of issues concerning safety of agricultural products and urgency of resolving these issues, after analyzing the problems existing in safety of agricultural products, this article offers a method for evaluating safety of agricultural products on the basis of mixed group decision making. First of all, it introduces the factors influencing safety evaluation of agricultural products; subsequently, given that the judgment matrices offered by the group of experts contain both...

  12. The Relationship between Customer Knowledge Management and Performance of Agricultural Product Innovation

    OpenAIRE

    Hu, Jia-Jia

    2012-01-01

    This paper takes an overview of the CKM and the performance of agricultural product innovation from contents of agricultural product innovation and customer knowledge management (CKM), the relation between CKM and agricultural product innovation. On the basis of the overview, it builds the theoretical framework of CKM and agricultural product innovation. It points out that enterprises can satisfy demands of customers through acquisition, share, utilization and innovation of customer knowledge...

  13. Aquaponic systems as excellent agricultural research instruments in Albania

    Directory of Open Access Journals (Sweden)

    RIGERS BAKIU

    2014-06-01

    Full Text Available Aquaponic systems are recirculating aquaculture systems (RAS that incorporate the production of plants without soil. Recirculating systems are designed to raise large quantities of fish in relatively small volumes of water by treating the water to remove toxic waste products and then reusing the water many times. The accumulated metabolic by-products, like non-toxic nutrients and organic matter, need not be wasted if they are channeled into secondary crops that have economic value or in some way benefit the primary fish production system. We plan to use as secondary crops, terrestrial plants grown in conjunction with fish. This integrated system is referred to as an aquaponic system. The goal is to culture a vegetable that will generate the highest level of income per unit area per unit time. Culinary herbs are the best choice. We think that there may be also good potential for growing traditional medicinal plants in aquaponic systems, especially in Albania, which is one of the leading exporters of medicinal herbs in Europe. The aims and objectives of building an aquaponic system in the Agricultural University of Tirana are 1. to create an excellent scientific research environment inside the greenhouses, where the aquaponic systems can be equipped with all necessary monitoring instruments in order to evaluate the performance of several experiments that can be performed by PhD students under the assistance of technical staff members and 2. to establish a perfect scientific environment where new ideas may come out from the collaborations between PhD students, researchers and professors.

  14. Zigbee Based Real - Time Monitoring System of Agricultural Environment

    OpenAIRE

    Sumit P. Goyal; Dr. Archana Bhise

    2014-01-01

    Irrigation System is required to be automize in the area of agricultural field. Presently automatic systems have few manual operations, insufficient flexibility and accuracy. Therefore agricultural field prefer automatic control system and provide adequate irrigation to specific area. Proposed system is primarily designed for wide range control applications and to replace the existing non-standard technologies. Current system control parameter like temperature and soil moistur...

  15. Real-Time N2O Gas Detection System for Agricultural Production Using a 4.6-µm-Band Laser Source Based on a Periodically Poled LiNbO3 Ridge Waveguide

    Directory of Open Access Journals (Sweden)

    Toshihiro Yoshihara

    2013-08-01

    Full Text Available This article describes a gas monitoring system for detecting nitrous oxide (N2O gas using a compact mid-infrared laser source based on difference-frequency generation in a quasi-phase-matched LiNbO3 waveguide. We obtained a stable output power of 0.62 mW from a 4.6-μm-band continuous-wave laser source operating at room temperature. This laser source enabled us to detect atmospheric N2O gas at a concentration as low as 35 parts per billion. Using this laser source, we constructed a new real-time in-situ monitoring system for detecting N2O gas emitted from potted plants. A few weeks of monitoring with the developed detection system revealed a strong relationship between nitrogen fertilization and N2O emission. This system is promising for the in-situ long-term monitoring of N2O in agricultural production, and it is also applicable to the detection of other greenhouse gases.

  16. An Analysis of Current Energy Consumption in China’s Agricultural Production

    Institute of Scientific and Technical Information of China (English)

    Xia; ZHANG; Zongshou; CAI; Lihong; CHEN; Dezheng; ZHANG; Zhe; ZHANG

    2015-01-01

    Energy consumption is one of the important symbols of modern agriculture,and it is also an important input in modern agricultural production. The study on the agricultural energy consumption not only has a positive significance to agricultural energy saving,emission reduction and ecological environment protection,but also can greatly reduce the cost of agricultural production and improve the economic benefit of farmers. Through the analysis of the national statistical data about energy consumption for agriculture production from 2005 to 2012 year,the results show that the amount of energy consumption for agricultural production in China has increased year by year since 2005. Because of the continued growth of the total energy consumption in China,the proportion of energy consumption for agricultural production to the total energy consumption of China has declined slightly since 2005. At present,the energy consumption structure for agricultural production in China is diesel fuel,coal,electric power,gasoline,and indirect energy consumption. With the rapid development of the agricultural technology in recent years,the total agricultural output value in China has increased greatly,the direct and indirect agricultural energy consumption per unit of agricultural output value in China has decreased year by year,and the efficiency of energy consumption for agricultural production has increased consequently.

  17. Integration of agricultural and energy system models for biofuel assessment

    Science.gov (United States)

    This paper presents a coupled modeling framework to capture the dynamic linkages between agricultural and energy markets that have been enhanced through the expansion of biofuel production, as well as the environmental impacts resulting from this expansion. The framework incorpor...

  18. Integrating Sensory/Actuation Systems in Agricultural Vehicles

    Directory of Open Access Journals (Sweden)

    Luis Emmi

    2014-02-01

    Full Text Available In recent years, there have been major advances in the development of new and more powerful perception systems for agriculture, such as computer-vision and global positioning systems. Due to these advances, the automation of agricultural tasks has received an important stimulus, especially in the area of selective weed control where high precision is essential for the proper use of resources and the implementation of more efficient treatments. Such autonomous agricultural systems incorporate and integrate perception systems for acquiring information from the environment, decision-making systems for interpreting and analyzing such information, and actuation systems that are responsible for performing the agricultural operations. These systems consist of different sensors, actuators, and computers that work synchronously in a specific architecture for the intended purpose. The main contribution of this paper is the selection, arrangement, integration, and synchronization of these systems to form a whole autonomous vehicle for agricultural applications. This type of vehicle has attracted growing interest, not only for researchers but also for manufacturers and farmers. The experimental results demonstrate the success and performance of the integrated system in guidance and weed control tasks in a maize field, indicating its utility and efficiency. The whole system is sufficiently flexible for use in other agricultural tasks with little effort and is another important contribution in the field of autonomous agricultural vehicles.

  19. Sustainable Agriculture and Innovation Adoption in a Tropical Small-Scale Food Production System: The Case of Yam Minisetts in Jamaica

    OpenAIRE

    Beckford, Clinton L.

    2009-01-01

    Grown in Jamaica since the days of slavery, food yams are major staples in local diets and a significant non-traditional export crop. The cultivation system used today is the same as 300 years ago, with alleged unsustainable practices. A new cultivation system called minisett was introduced in 1985 but the adoption rate twenty four years later is extremely low. This paper analyzes the prospects for the widespread adoption of minisett and sustainable yam cultivation and advocates that greater ...

  20. Fuel gas production from animal and agricultural residues and biomass

    Energy Technology Data Exchange (ETDEWEB)

    Wise, D. L; Wentworth, R. L

    1978-05-30

    Progress was reported by all contractors. Topics presented include: solid waste to methane gas; pipeline fuel gas from an environmental cattle feed lot; heat treatment of organics for increasing anaerobic biodegradability; promoting faster anaerobic digestion; permselective membrane control of algae and wood digesters for increased production and chemicals recovery; anaerobic fermentation of agricultural residues; pilot plant demonstration of an anaerobic, fixed-film bioreactor for wastewater treatment; enhancement of methane production in the anaerobic diegestion of sewage; evaluation of agitation concepts for biogasification of sewage sludge; operation of a 50,000 gallon anaerobic digester; biological conversion of biomass to methane; dirt feedlot residue experiments; anaerobic fermentation of livestock and crop residues; current research on methanogenesis in Europe; and summary of EPA programs in digestion technology. (DC)

  1. The Estimation Methods for Agricultural Surplus Labor Based on Stochastic Frontier Production Function

    Institute of Scientific and Technical Information of China (English)

    Chaozhou; LU; Yanfen; LUO

    2014-01-01

    The existing calculation methods for the number of agricultural surplus labor have a common flaw,that is,they can not reflect the impact of technical efficiency changes in agricultural production on the surplus labor. Based on the basic principle of stochastic frontier production function,this paper calculates the agricultural production technical efficiency of various provinces,and selects the province with the highest technical efficiency to assume that its agricultural labor is fully utilized,and there is no agricultural surplus labor. With the ratio of agricultural labor number to agricultural output value in this province as a reference,this paper calculates the number of agricultural surplus labor in other provinces. This calculation method makes up for the shortcomings of the existing calculation methods; it reflects the relationship between the number of agricultural surplus labor and production technical efficiency.

  2. Chitosan nanoparticle based delivery systems for sustainable agriculture.

    Science.gov (United States)

    Kashyap, Prem Lal; Xiang, Xu; Heiden, Patricia

    2015-01-01

    Development of technologies that improve food productivity without any adverse impact on the ecosystem is the need of hour. In this context, development of controlled delivery systems for slow and sustained release of agrochemicals or genetic materials is crucial. Chitosan has emerged as a valuable carrier for controlled delivery of agrochemicals and genetic materials because of its proven biocompatibility, biodegradability, non-toxicity, and adsorption abilities. The major advantages of encapsulating agrochemicals and genetic material in a chitosan matrix include its ability to function as a protective reservoir for the active ingredients, protecting the ingredients from the surrounding environment while they are in the chitosan domain, and then controlling their release, allowing them to serve as efficient gene delivery systems for plant transformation or controlled release of pesticides. Despite the great progress in the use of chitosan in the area of medical and pharmaceutical sciences, there is still a wide knowledge gap regarding the potential application of chitosan for encapsulation of active ingredients in agriculture. Hence, the present article describes the current status of chitosan nanoparticle-based delivery systems in agriculture, and to highlight challenges that need to be overcome.

  3. Application of Solar Photovoltaic Water Pumping System in Hainan Agriculture

    Institute of Scientific and Technical Information of China (English)

    Xiangchun; YU; Qingqing; LIN; Xuedong; ZHOU; Zhibin; YANG

    2013-01-01

    With radical socio-economic development and strengthening of regulation of agricultural industrial structure in Hainan Province,fresh water resource becomes increasingly insufficient.Existing water-saving facilities and measures are unable to promote sustainable and stable development of local economy.This needs modern irrigation method.Solar photovoltaic water pumping system is necessary and feasible in Hainan agriculture,and will have directive significance for Hainan Province developing photovoltaic agriculture.

  4. Process Reengineering of Cold Chain Logistics of Agricultural Products Based on Low-carbon Economy

    OpenAIRE

    Guo, Hong-xia; Shao, Ming

    2012-01-01

    Through the process analysis of cold chain logistics of agricultural products, we find that cold chain logistics of agricultural products contradict the development model of low-carbon economy to some extent. We apply the development idea of low-carbon economy, introduce the third-party logistics companies, establish distribution center of cold chain logistics of agricultural products, and strengthen information sharing, to reengineer the process of cold chain logistics of agricultural produc...

  5. Theoretical Application of Supervision over Quality and Safety of Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    Xin; CHENG; Ying; ZHANG

    2013-01-01

    Supervision over quality and safety of agricultural products has received high attention of management department.Competent authorities have formulated and issued many measures to strengthen supervision over quality and safety of agricultural products and improve China’s agricultural product quality and safety level.From the perspective of management science,this paper elaborates basic contents of two basic management theories,Broken Windows Effect and Effect of Heat Furnace.Then,it analyzes influence of Broken Windows Effect and Effect of Heat Furnace on supervision over quality and safety of agricultural products.Finally,it comes up with recommendations for supervision over quality and safety of agricultural products.

  6. Game Analysis and Countermeasures on Increasing Prices of Agricultural Products under Triple Supply Chain

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    From the perspective of supply chain of agricultural products,by establishing Stackelberg game model based on triple supply chain,this paper researches the price formation and profit distribution mechanism of agricultural products under circumstance of non-cooperation and cooperation.The results show the main factors responsible for the hiking of prices of agricultural products as follows:the cost of agricultural products climbs incessantly;the circulation cost hovers at high level;the factor inputs of agricultural products are short;inflation pressure is incessantly mounting;the profit distribution of supply chain is irrational.Finally,corresponding countermeasures are put forward.

  7. Sustainable Agriculture and Innovation Adoption in a Tropical Small-Scale Food Production System: The Case of Yam Minisetts in Jamaica

    Directory of Open Access Journals (Sweden)

    Clinton L. Beckford

    2009-03-01

    Full Text Available Grown in Jamaica since the days of slavery, food yams are major staples in local diets and a significant non-traditional export crop. The cultivation system used today is the same as 300 years ago, with alleged unsustainable practices. A new cultivation system called minisett was introduced in 1985 but the adoption rate twenty four years later is extremely low. This paper analyzes the prospects for the widespread adoption of minisett and sustainable yam cultivation and advocates that greater use be made of farmers’ extensive knowledge of the complex agro-ecological, socio-cultural and economic milieu in which they operate.

  8. Product Configuration Systems and Productivity

    DEFF Research Database (Denmark)

    Pedersen, Jørgen Lindgaard; Edwards, Kasper

    2004-01-01

    Twelve companies have been interviewed with the purpose to get information about technical, economic and organisational matters in respect of Product Configuration Systems (PCS).Combinations of qualitative interviews and quantitative scoring have been used in ranking expected and realized results...

  9. Extended time weather forecasts contributes to agricultural productivity estimates

    Science.gov (United States)

    de Oliveira Cardoso, Andrea; Pinto, Hilton Silveira; de Ávila, Ana Maria Heuminski; da Silva Dias, Pedro Leite; Marin, Fabio Ricardo; Pilau, Felipe

    2010-11-01

    Weather conditions in critical periods of the vegetative crop development influence crop productivity, thus being a basic parameter for crop forecast. Reliable extended period weather forecasts may contribute to improve the estimation of agricultural productivity. The production of soybean plays an important role in the Brazilian economy, because this country is ranked among the largest producers of soybeans in the world. This culture can be significantly affected by water conditions, depending on the intensity of water deficit. This work explores the role of extended period weather forecasts for estimating soybean productivity in the southern part of Brazil, Passo Fundo, and Londrina (State of Rio Grande do Sul and Paraná, respectively) in the 2005/2006 harvest. The goal was to investigate the possible contribution of precipitation forecasts as a substitute for the use of climatological data on crop forecasts. The results suggest that the use of meteorological forecasts generate more reliable productivity estimates during the growth period than those generated only through climatological information.

  10. Agricultural Education: Key to Providing Broader Opportunities for Third World Women in Production Agriculture.

    Science.gov (United States)

    Lelle, Mark A.; Holt, Barbara A.

    1987-01-01

    The authors focus on providing opportunities for women in Third World countries in agriculture. A review of the body of knowledge in agricultural development and of the issues surrounding current world food crises is included. (CH)

  11. 关于加快我国农产品质量安全追溯系统发展的几点建议%Suggestions on Accelerating the Development of Agricultural Product Quality Safety Traceability System in China

    Institute of Scientific and Technical Information of China (English)

    王春燕

    2015-01-01

    在全球经济一体化的背景下,食品安全问题已成为全球性的战略问题。采用全球统一标识系统建立食品安全追溯体系刻不容缓。我国在食品安全追溯方面已初具规模,但还存在一些问题,本文简要叙述了国内外农产品质量安全追溯系统发展的现状,并针对我国存在的问题提出几点建议。%In the context of global economic integration, food safety has become a global strategic issue. It is urgent to establish a food safety traceability system by using the identity system. China's food safety traceability have been issued by the size, but there are still some problems. This paper gives a brief description of the quality and safety of agricultural products at home and abroad traceability system development present situation, and in view of the problems existing in our country put forward several suggestions.

  12. Consumer Behavior Analysis under the "Lemon Dilemma" in the Market of Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    Based on the introduction of the connotation of "lemon market" and the phenomenon of "lemon" in the market of agricultural products,the consumers’ behaviors in the "lemon market" of agricultural products are analyzed.Firstly,consumers feel unfair in their minds in the process of negotiation;secondly,the purchase decision rule tends to be simplified in the "lemon market" of agricultural products;thirdly,the consumers tend to follow the masses in the "lemon market" of agricultural products.The economics significance of the impact of "lemon dilemma" of agricultural products on consumers is analyzed.The causes of the impact are analyzed from two aspects the uncertainty of collecting the information of agricultural information and the uncertainty of using the agricultural information.The suggestions and countermeasures are put forward in order to solve the "lemon" problems in agricultural market.In the first place,the excellent mechanism for producing the information of agricultural products should be constructed;in the second place,the government should encourage the multi-channel,multi-form and multi-level operation mode of agricultural products,to promote the optimization of market functions;in the third place,the government should widen the channel of information dissemination for agricultural products and establish the high efficiency feedback path;in the fourth place,the traditional thought pattern of consumers should be changed,so as to promote the healthy,orderly and benign development of agricultural products market.

  13. SWOT Analysis of Agricultural Producers in the Supply Chain of Chinese Agro-products

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    On the basis of defining the producers in the supply chain of agricultural products,the SWOT analysis is adopted to analyze the advantages,disadvantages,opportunities and threats of producers in the supply chain of Chinese agricultural products.The paper analyzes the advantages of producers in the supply chain of agricultural products from three aspects including land resources,technology level of producers and input costs.The disadvantages of producers in the supply chain of agricultural products are analyzed from three aspects including scale level,mechanization and technology level and profit level.The opportunities of producers in the supply chain of agricultural products are analyzed from the aspects of laws,policies,capitals and technologies.The threats confronted by the producers in the supply chain of agricultural products are analyzed from foreign producers,negotiation control of supply chain of agricultural chain,environment protection and quality safety standard.On the basis of the analysis,the relevant suggestions on facilitating the interests of producers in the supply chain of Chinese agricultural products are put forward,including fully displaying the advantages of land resources;improving the knowledge and technology level of supply chain of agricultural production;establishing the alliances of producers of agricultural products to expand production scale;improving the quality of agricultural products to satisfy the relevant safety quality standard and environmental protection standard.

  14. Knowledge Representation and Fuzzy Reasoning of an Agricultural Expert System

    Institute of Scientific and Technical Information of China (English)

    吴顺祥; 倪子伟; 李茂青

    2002-01-01

    The design scheme of an agricultural expert system based on longan and cauliflower planting techniques is presented. Using an object-oriented design and a combination of the techniques in multimedia, database, expert system and artificial intelligence, an in-depth analysis and summary are made of the knowledge features of the agricultural multimedia expert system and data models involved. According to the practical problems in agricultural field, the architectures and functions of the system are designed, and some design ideas about the hybrid knowledge representation and fuzzy reasoning are proposed.

  15. Competitiveness of China’s Agricultural Product Export to the United States of America

    Institute of Scientific and Technical Information of China (English)

    Aiping; YAO; Liping; WAN

    2014-01-01

    Taking major agricultural product importers at the American market as reference object and using market share and growth rate,this paper analyzed current situation of the competitiveness of China’s agricultural product export to the United States of America. It used the Exports Similarity Index to evaluate the competitiveness of China’s agricultural product export to USA and it analyzed the competitiveness of China’s agricultural product export to USA by the shift share method. Research results indicate that China’s agricultural products occupy small portion of American market and are faced with intense competition of many developing countries,especially the Thailand. However,China still has strong export competitiveness and ranks the second place only second to India. Finally,it came up with recommendations for raising the competitiveness of China’s agricultural product export to USA and promoting China’s agricultural product export to USA.

  16. ENHANCING THE ROLE OF THE STATE REGULATION IN MANAGING DEVELOPMENT OF AGRICULTURAL PRODUCTION

    Directory of Open Access Journals (Sweden)

    Papahchyan I. A.

    2016-09-01

    Full Text Available Domestic and foreign experience of operation of the segment of "small" rural economy shows that its capabilities are still being used not completely out of the difficulties and risks of development. The main reason for the slow dynamics of the modern development of subjects of small farming (SAF, according to the authors, is the inaccessibility of the credit market in this sphere since the key rate of the Central Bank at 10.5%, which is too high and, therefore, significantly reduces the efficiency of the investments in this risky industrial sector. In addition, the most narrow «neck bottle» is remaining a unit of realization of products of small businesses. The authors propose a refined definition of "small agricultural businesses" that differs from the previous definitions by its conciseness and by including small enterprises of not only 1-st production, but also the 2-nd processing of agricultural sector. The study revealed that the most distinctive features of small agricultural forms are: high autonomy, independence, and self-protection from adverse environmental factors. The authors propose to adjust the long-term regional development program, and suggest the method of determining the capacity of the market for products of small agricultural farms with possibilities of a differentiated accounting of consumers by their income, residency, and consumption of domestic and other animals. They believe that the problem of affordability of lending and perfecting of system of marketing of small agricultural farming today is largely able to solve with the multi-level agricultural credit and sales-living cooperatives. The authors believe that the government should create a high-in-demand SAF productive assets and then transfer them to the operational management of cooperatives, with subsequent transformation of them into equity of the small participants of cooperatives

  17. Environmental impacts of organic and conventional agricultural products--are the differences captured by life cycle assessment?

    Science.gov (United States)

    Meier, Matthias S; Stoessel, Franziska; Jungbluth, Niels; Juraske, Ronnie; Schader, Christian; Stolze, Matthias

    2015-02-01

    Comprehensive assessment tools are needed that reliably describe environmental impacts of different agricultural systems in order to develop sustainable high yielding agricultural production systems with minimal impacts on the environment. Today, Life Cycle Assessment (LCA) is increasingly used to assess and compare the environmental sustainability of agricultural products from conventional and organic agriculture. However, LCA studies comparing agricultural products from conventional and organic farming systems report a wide variation in the resource efficiency of products from these systems. The studies show that impacts per area farmed land are usually less in organic systems, but related to the quantity produced impacts are often higher. We reviewed 34 comparative LCA studies of organic and conventional agricultural products to analyze whether this result is solely due to the usually lower yields in organic systems or also due to inaccurate modeling within LCA. Comparative LCAs on agricultural products from organic and conventional farming systems often do not adequately differentiate the specific characteristics of the respective farming system in the goal and scope definition and in the inventory analysis. Further, often only a limited number of impact categories are assessed within the impact assessment not allowing for a comprehensive environmental assessment. The most critical points we identified relate to the nitrogen (N) fluxes influencing acidification, eutrophication, and global warming potential, and biodiversity. Usually, N-emissions in LCA inventories of agricultural products are based on model calculations. Modeled N-emissions often do not correspond with the actual amount of N left in the system that may result in potential emissions. Reasons for this may be that N-models are not well adapted to the mode of action of organic fertilizers and that N-emission models often are built on assumptions from conventional agriculture leading to even greater

  18. Productivity growth and technological progress in the Brazilian agricultural sector

    Directory of Open Access Journals (Sweden)

    Marcelo Farid Pereira

    2002-12-01

    Full Text Available Starting in the 1970's, the Brazilian agricultural sector has experienced an important process of modernization, whose principal effects include advances in technological progress and gains in productivity. The primary objective of this paper is to analyze technological progress and total productivity growth in the Brazilian agricultural sector during the period from 1970 to 1996. The methodology used here is based on the Malmquist productivity index and techniques in mathematical programming called Data Envelopment Analysis. The results show that significant progress was made in this sector of the economy but concentrated in only some regions of the country.O setor agropecuário brasileiro passou por um processo de modernização a partir dos anos 70, conseqüentemente, espera-se que exista uma contrapartida de progresso tecnológico e de ganhos de produtividade para o setor. Diante de tal fato tem-se como objetivo, neste estudo, avaliar o progresso tecnológico e o crescimento da produtividade total dos fatores (PTF do setor agropecuário brasileiro ao longo do período de 1970 a 1996. A metodologia utilizada foi baseada no índice Malmquist de produtividade e nas técnicas de programação matemática denominadas de Análise de Envoltória de Dados (DEA. Os resultados alcançados foram condizentes com estudos prévios e apontam para progresso técnico e ganhos de produtividade para o setor, porém concentrados em algumas regiões.

  19. Quantification of isotopic turnover in agricultural systems

    Science.gov (United States)

    Braun, A.; Auerswald, K.; Schnyder, H.

    2012-04-01

    The isotopic turnover, which is a proxy for the metabolic rate, is gaining scientific importance. It is quantified for an increasing range of organisms, from microorganisms over plants to animals including agricultural livestock. Additionally, the isotopic turnover is analyzed on different scales, from organs to organisms to ecosystems and even to the biosphere. In particular, the quantification of the isotopic turnover of specific tissues within the same organism, e.g. organs like liver and muscle and products like milk and faeces, has brought new insights to improve understanding of nutrient cycles and fluxes, respectively. Thus, the knowledge of isotopic turnover is important in many areas, including physiology, e.g. milk synthesis, ecology, e.g. soil retention time of water, and medical science, e.g. cancer diagnosis. So far, the isotopic turnover is quantified by applying time, cost and expertise intensive tracer experiments. Usually, this comprises two isotopic equilibration periods. A first equilibration period with a constant isotopic input signal is followed by a second equilibration period with a distinct constant isotopic input signal. This yields a smooth signal change from the first to the second signal in the object under consideration. This approach reveals at least three major problems. (i) The input signals must be controlled isotopically, which is almost impossible in many realistic cases like free ranging animals. (ii) Both equilibration periods may be very long, especially when the turnover rate of the object under consideration is very slow, which aggravates the first problem. (iii) The detection of small or slow pools is improved by large isotopic signal changes, but large isotopic changes also involve a considerable change in the input material; e.g. animal studies are usually carried out as diet-switch experiments, where the diet is switched between C3 and C4 plants, since C3 and C4 plants differ strongly in their isotopic signal. The

  20. Mapping organizational linkages in the agricultural innovation system of Azerbaijan

    NARCIS (Netherlands)

    Temel, T.

    2004-01-01

    This study describes the evolving context and organisational linkages in the agricultural innovation system of Azerbaijan and suggests ways to promote effective organisational ties for the development, distribution and use of new or improved information and knowledge related to agriculture. Graph-th

  1. Improvement of the agricultural land use information system structure

    OpenAIRE

    A. Bordiuzha

    2015-01-01

    This paper deals with most informative land and cadastral indicators reflecting the state of the land plot for agricultural purposes, and the systematization is held. Ranking of leading indicators in the management of land resources and the costs of their preparation has been performed. Organizational arrangements on improving the structure of the information system of agricultural land use are justified.

  2. Integrated food–energy systems for climate-smart agriculture

    Directory of Open Access Journals (Sweden)

    Bogdanski Anne

    2012-07-01

    Full Text Available Abstract Food production needs to increase by 70%, mostly through yield increases, to feed the world in 2050. Increases in productivity achieved in the past are attributed in part to the significant use of fossil fuels. Energy use in agriculture is therefore also expected to rise in the future, further contributing to greenhouse emissions. At the same time, more than two-fifths of the world’s population still depends on unsustainably harvested wood energy for cooking and heating. Both types of energy use have detrimental impacts on the climate and natural resources. Continuing on this path is not an option as it will put additional pressure on the already stressed natural resource base and local livelihoods, while climate change is further reducing the resilience of agro-ecosystems and smallholder farmers. Ecosystem approaches that combine both food and energy production, such as agroforestry or integrated crop–livestock–biogas systems, could substantially mitigate these risks while providing both food and energy to rural and urban populations. Information and understanding on how to change course through the implementation of the practices outlined in this paper are urgently needed. Yet the scientific basis of such integrated systems, which is essential to inform decision-makers and to secure policy support, is still relatively scarce. The author therefore argues that new assessment methodologies based on a systems-oriented analysis are needed for analyzing these complex, multidisciplinary and large-scale phenomena.

  3. Against the Grain: The Influence of Changing Agricultural Management on the Earth System

    Science.gov (United States)

    Foley, J. A.

    2007-12-01

    The rise of modern agriculture was one of the most transformative events in human history, and has forever changed our relationship to the natural world. By clearing tropical forests, practicing subsistence agriculture on marginal lands and intensifying industrialized farmland production, agricultural practices are changing the worldês landscapes in pervasive ways. In the past decade, we have made tremendous progress in monitoring agricultural expansion from satellites, and modeling associated environmental impacts. In the past decade, the Earth System Science research community has begun to recognize the importance of agricultural lands, particularly as they continue expanding at the expense of important natural ecosystems, potentially altering the planetês carbon cycle and climate. With the advent of new remote sensing and global modeling methods, several efforts have documented the expansion of agricultural lands, the corresponding loss of natural ecosystems, and how this may influence the earth system. But the geographic expansion of agricultural lands is not the whole story. While significant agricultural expansion (or extensification) has occurred in the past few decades, the intensification of agricultural practices Ð under the aegis of the -Green Revolution" Ð has dramatically altered the relationship between humans and environmental systems across the world. Simply put, many of the worldês existing agricultural lands are being used much more intensively as opportunities for agricultural expansion are being exhausted elsewhere. In the last 40 years, global agricultural production has more than doubled Ð although global cropland has increased by only 12% Ð mainly through the use of high yielding varieties of grain, increased reliance on irrigation, massive increases in chemical fertilization, and increased mechanization. Indeed, in the past 40 years there has been a 700% increase in global fertilizer use and a 70% increase in irrigated cropland area

  4. Production of bioethanol using agricultural waste: banana pseudo stem

    Directory of Open Access Journals (Sweden)

    Snehal Ingale

    2014-09-01

    Full Text Available India is amongst the largest banana (Musa acuminata producing countries and thus banana pseudo stem is commonly available agricultural waste to be used as lignocellulosic substrate. Present study focuses on exploitation of banana pseudo stem as a source for bioethanol production from the sugars released due to different chemical and biological pretreatments. Two fungal strains Aspergillus ellipticus and Aspergillus fumigatus reported to be producing cellulolytic enzymes on sugarcane bagasse were used under co-culture fermentation on banana pseudo stem to degrade holocellulose and facilitate maximum release of reducing sugars. The hydrolysate obtained after alkali and microbial treatments was fermented by Saccharomyces cerevisiae NCIM 3570 to produce ethanol. Fermentation of cellulosic hydrolysate (4.1 g% gave maximum ethanol (17.1 g/L with yield (84% and productivity (0.024 g%/h after 72 h. Some critical aspects of fungal pretreatment for saccharification of cellulosic substrate using A. ellipticus and A. fumigatus for ethanol production by S. cerevisiae NCIM 3570 have been explored in this study. It was observed that pretreated banana pseudo stem can be economically utilized as a cheaper substrate for ethanol production.

  5. Production of bioethanol using agricultural waste: banana pseudo stem.

    Science.gov (United States)

    Ingale, Snehal; Joshi, Sanket J; Gupte, Akshaya

    2014-01-01

    India is amongst the largest banana (Musa acuminata) producing countries and thus banana pseudo stem is commonly available agricultural waste to be used as lignocellulosic substrate. Present study focuses on exploitation of banana pseudo stem as a source for bioethanol production from the sugars released due to different chemical and biological pretreatments. Two fungal strains Aspergillus ellipticus and Aspergillus fumigatus reported to be producing cellulolytic enzymes on sugarcane bagasse were used under co-culture fermentation on banana pseudo stem to degrade holocellulose and facilitate maximum release of reducing sugars. The hydrolysate obtained after alkali and microbial treatments was fermented by Saccharomyces cerevisiae NCIM 3570 to produce ethanol. Fermentation of cellulosic hydrolysate (4.1 g%) gave maximum ethanol (17.1 g/L) with yield (84%) and productivity (0.024 g%/h) after 72 h. Some critical aspects of fungal pretreatment for saccharification of cellulosic substrate using A. ellipticus and A. fumigatus for ethanol production by S. cerevisiae NCIM 3570 have been explored in this study. It was observed that pretreated banana pseudo stem can be economically utilized as a cheaper substrate for ethanol production.

  6. Market assessment of photovoltaic power systems for agricultural applications worldwide

    Science.gov (United States)

    Cabraal, A.; Delasanta, D.; Rosen, J.; Nolfi, J.; Ulmer, R.

    1981-11-01

    Agricultural sector PV market assessments conducted in the Phillippines, Nigeria, Mexico, Morocco, and Colombia are extrapolated worldwide. The types of applications evaluated are those requiring less than 15 kW of power and operate in a stand alone mode. The major conclusions were as follows: PV will be competitive in applications requiring 2 to 3 kW of power prior to 1983; by 1986 PV system competitiveness will extend to applications requiring 4 to 6 kW of power, due to capital constraints, the private sector market may be restricted to applications requiring less than about 2 kW of power; the ultimate purchase of larger systems will be governments, either through direct purchase or loans from development banks. Though fragmented, a significant agriculture sector market for PV exists; however, the market for PV in telecommunications, signalling, rural services, and TV will be larger. Major market related factors influencing the potential for U.S. PV Sales are: lack of awareness; high first costs; shortage of long term capital; competition from German, French and Japanese companies who have government support; and low fuel prices in capital surplus countries. Strategies that may aid in overcoming some of these problems are: setting up of a trade association aimed at overcoming problems due to lack of awareness, innovative financing schemes such as lease arrangements, and designing products to match current user needs as opposed to attempting to change consumer behavior.

  7. Virtual water flows in the international trade of agricultural products of China.

    Science.gov (United States)

    Zhang, Yu; Zhang, Jinhe; Tang, Guorong; Chen, Min; Wang, Lachun

    2016-07-01

    With the rapid development of the economy and population, water scarcity and poor water quality caused by water pollution have become increasingly severe in China. Virtual water trade is a useful tool to alleviate water shortage. This paper focuses on a comprehensive study of China's international virtual water flows from agricultural products trade and completes a diachronic analysis from 2001 to 2013. The results show that China was in trade surplus in relation to the virtual water trade of agricultural products. The exported virtual water amounted to 29.94billionm(3)/yr. while 155.55billionm(3)/yr. was embedded in imported products. The trend that China exported virtual water per year was on the decline while the imported was on a rising trend. Virtual water trade of China was highly concentrated. Not all of the exported products had comparative advantages in virtual water content. Imported products were excessively concentrated on water intensive agricultural products such as soya beans, cotton, and palm oil. The exported virtual water mainly flowed to the Republic of Korea, Hong Kong of China and Japan, while the imported mainly flowed from the United States of America, Brazil and Argentina. From the ethical point of view, the trade partners were classified into four types in terms of "net import" and "water abundance": mutual benefit countries, such as Australia and Canada; unilateral benefit countries, such as Mongolia and Norway; supported countries, such as Egypt and Singapore; and double pressure countries, such as India and Pakistan. Virtual water strategy refers to water resources, agricultural products and human beings. The findings are beneficial for innovating water resources management system, adjusting trade structure, ensuring food security in China, and promoting the construction of national ecological security system. PMID:26994788

  8. Virtual water flows in the international trade of agricultural products of China.

    Science.gov (United States)

    Zhang, Yu; Zhang, Jinhe; Tang, Guorong; Chen, Min; Wang, Lachun

    2016-07-01

    With the rapid development of the economy and population, water scarcity and poor water quality caused by water pollution have become increasingly severe in China. Virtual water trade is a useful tool to alleviate water shortage. This paper focuses on a comprehensive study of China's international virtual water flows from agricultural products trade and completes a diachronic analysis from 2001 to 2013. The results show that China was in trade surplus in relation to the virtual water trade of agricultural products. The exported virtual water amounted to 29.94billionm(3)/yr. while 155.55billionm(3)/yr. was embedded in imported products. The trend that China exported virtual water per year was on the decline while the imported was on a rising trend. Virtual water trade of China was highly concentrated. Not all of the exported products had comparative advantages in virtual water content. Imported products were excessively concentrated on water intensive agricultural products such as soya beans, cotton, and palm oil. The exported virtual water mainly flowed to the Republic of Korea, Hong Kong of China and Japan, while the imported mainly flowed from the United States of America, Brazil and Argentina. From the ethical point of view, the trade partners were classified into four types in terms of "net import" and "water abundance": mutual benefit countries, such as Australia and Canada; unilateral benefit countries, such as Mongolia and Norway; supported countries, such as Egypt and Singapore; and double pressure countries, such as India and Pakistan. Virtual water strategy refers to water resources, agricultural products and human beings. The findings are beneficial for innovating water resources management system, adjusting trade structure, ensuring food security in China, and promoting the construction of national ecological security system.

  9. Productivity of Premodern Agriculture in the Cucuteni-Trypillia Area.

    Science.gov (United States)

    Shukurov, Anvar; Sarson, Graeme; Videiko, Mykhailo; Henderson, Kate; Shiel, Robert; Dolukhanov, Pavel; Pashkevich, Galina

    2015-07-01

    We present paleoeconomy reconstructions for premodern agriculture, selecting, wherever required, features and parameter values specific for the Cucuteni-Trypillia cultural unity (CTU; 5,400-2,700 BC, mostly the territory of modern Ukraine, Moldova, and Romania). We verify the self-consistency and viability of the archaeological evidence related to all major elements of the agricultural production cycle within the constraints provided by environmental and technological considerations. The starting point of our analysis is the paleodiet structure suggested by archaeological data, stable isotope analyses of human remains, and palynology studies in the CTU area. We allow for the archeologically attested contributions of domesticated and wild animal products to the diet, develop plausible estimates of the yield of ancient cereal varieties cultivated with ancient techniques, and quantify the yield dependence on the time after initial planting and on rainfall (as a climate proxy). Our conclusions involve analysis of the labor costs of various seasonal parts of the agricultural cycle of both an individual and a family with a majority of members that do not engage in productive activities that require physical fitness, such as tillage. Finally, we put our results into the context of the exploitation territory and catchment analysis, to project various subsistence strategies into the exploitation territory of a farming settlement. The simplest economic complex based on cereals and domestic and wild animal products, with fallow cropping, appears to be capable of supporting an isolated, relatively small farming settlement of 50-300 people (2-10 ha in area) even without recourse to technological improvements such as the use of manure fertilizer. Our results strongly suggest that dairy products played a significant role in the dietary and labor balance. The smaller settlements are typical of the earliest Trypillia A stage but remain predominant at the later stages. A larger

  10. Issue of productivity versus strategies for the development of Polish agricultural sector

    Directory of Open Access Journals (Sweden)

    Zbigniew Floriańczyk

    2012-09-01

    Full Text Available In the article assessment of economic efficiency of agriculture is discussed from the sustainable development perspective. Basic definitions are outlined and spheres of sustainability related to Polish agriculture characteristics. Concepts of productivity and efficiency measurement are illustrated with the use of recently conducted research. Ability of different measures to reflect most important processes in agriculture sector is discussed. Following, development policies for economy and agricultural sector are reviewed to suggest concept of economic efficiency measurement form the sustainable agriculture perspective.

  11. Sistema automático para secagem de produtos agrícolas em camada fina = Automated system for thin-layer drying of agricultural products

    Directory of Open Access Journals (Sweden)

    2008-07-01

    Full Text Available Geralmente, o controle do processo de secagem em camada fina, é realizado com base na pesagem de amostras, retirando-se periodicamente a bandeja do secador e levando-a até uma balança, para determinar, por diferença de massa, a quantidade de água que foi retirada do produto durante o processo. Essa operação é a principal fonte de erro na determinação das taxas de secagem, tendo em vista a interrupção do processo de secagem ou a perda de parte da amostra durante a etapa de pesagem. Este trabalho propõe a automaçãodo controle da secagem em camada fina, utilizando-se um sistema baseado em uma célula de carga e em dispositivos eletrônicos endereçáveis. Os valores obtidos pelo monitoramento realizado pelo sistema proposto são armazenados e comparados com valores finais prédefinidos para o processo de secagem. Quando não houver diferença significativa entre os valores medidos e os pré-definidos, encerra-se o processo. O sistema proposto foi testado e validado, fornecendo uma série de resultados confiáveis, com elevada precisão e um excelente desempenho.Generally, the control of thin-layer grain drying is done based on weighing the samples, periodically removing the sample from the dryer and taking it to a precision scale in order to determine, by the difference in weight, the amount of water removed from the productduring the process. This operation is the main source of error in determining drying rates, due to the interruption of the drying process or the sample losses during the weighing stage. In this work, the automation of thin-layer grain drying control is proposed through the use of a system based on a load cell and on addressable electronic devices. The results are recorded in a file and compared with the final pre-defined values for the drying process. The process is terminated when there is no significant difference between the measured values and the pre-defined ones. The proposed system was tested and validated

  12. Plant science and agricultural productivity: why are we hitting the yield ceiling?

    Science.gov (United States)

    de Bossoreille de Ribou, Stève; Douam, Florian; Hamant, Olivier; Frohlich, Michael W; Negrutiu, Ioan

    2013-09-01

    Trends in conventional plant breeding and in biotechnology research are analyzed with a focus on production and productivity of individual organisms. Our growing understanding of the productive/adaptive potential of (crop) plants is a prerequisite to increasing this potential and also its expression under environmental constraints. This review concentrates on growth rate, ribosome activity, and photosynthetic rate to link these key cellular processes to plant productivity. Examples of how they may be integrated in heterosis, organ growth control, and responses to abiotic stresses are presented. The yield components in rice are presented as a model. The ultimate goal of research programs, that concentrate on yield and productivity and integrating the panoply of systems biology tools, is to achieve "low input, high output" agriculture, i.e. shifting from a conventional "productivist" agriculture to an efficient sustainable agriculture. This is of critical, strategic importance, because the extent to which we, both locally and globally, secure and manage the long-term productive potential of plant resources will determine the future of humanity.

  13. A Competitive Analysis on the Agricultural Products of China and Thailand in the U. S. Market

    Institute of Scientific and Technical Information of China (English)

    Aiping; YAO; Liping; WAN

    2014-01-01

    This paper selects China and Thailand as a reference object. Based on the U. S. market,it analyzes the export competitiveness of the agricultural products of China and Thailand by market share and growth rate,measures the agricultural products of China and Thailand export competition degree by export product similarity index and estimates the agricultural products of China and Thailand export competitiveness strength by shift share method. The results show that: At present,in the U. S. market,the competition of the agricultural products of China and Thailand is fierce,but export growth of China’s agricultural products is faster and more competitive. Finally on how to further improve China’s agricultural exports competitiveness in the U. S. market and promote China’s agricultural export trade to the U. S. it puts forward the related countermeasures and suggestions.

  14. Actor Network Theory Approach and its Application in Investigating Agricultural Climate Information System

    Directory of Open Access Journals (Sweden)

    Maryam Sharifzadeh

    2013-03-01

    Full Text Available Actor network theory as a qualitative approach to study complex social factors and process of socio-technical interaction provides new concepts and ideas to understand socio-technical nature of information systems. From the actor network theory viewpoint, agricultural climate information system is a network consisting of actors, actions and information related processes (production, transformation, storage, retrieval, integration, diffusion and utilization, control and management, and system mechanisms (interfaces and networks. Analysis of such systemsembody the identification of basic components and structure of the system (nodes –thedifferent sources of information production, extension, and users, and the understanding of how successfully the system works (interaction and links – in order to promote climate knowledge content and improve system performance to reach agricultural development. The present research attempted to introduce actor network theory as research framework based on network view of agricultural climate information system.

  15. 7 CFR 205.310 - Agricultural products produced on an exempt or excluded operation.

    Science.gov (United States)

    2010-01-01

    ... (Continued) AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices), DEPARTMENT OF AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM Labels, Labeling, and... excluded operation as a certified organic operation, or (2) Be represented as a certified organic...

  16. Overview of advances in water management in agricultural production:Sensor based irrigation management

    Science.gov (United States)

    Technological advances in irrigated agriculture are crucial to meeting the challenge of increasing demand for agricultural products given limited quality and quantity of water resources for irrigation, impacts of climate variability, and the need to reduce environmental impacts. Multidisciplinary ap...

  17. Professional applied physical training of future specialists of agricultural production

    Directory of Open Access Journals (Sweden)

    Karabanov Y.A.

    2015-01-01

    Full Text Available Purpose : develop and experimentally prove the contents, methods and forms of physical training of future specialists of agricultural production. This takes into account advanced course of professional applied physical preparation means kettlebell sport. Material : The study involved 141 students. Duration of study is 5 years. Results : It was found that a significant increase in indicators of flexibility, strength, coordination abilities of students promoted the use of exercises using weights of different weights. Confirmed the legitimacy of the use of such means of physical education for the development of muscle strength of the upper body, back, legs, abdominals. These muscles are the most loaded in the performance of professional activities of mechanical engineers. Conclusions : The program meets the basic criteria for the formation of curriculum for physical education. The program promotes the development of professional applications of physical qualities, motor skills and improve physical performance of students.

  18. Evidence on trends in the single factoral terms of trade in African agricultural commodity production

    OpenAIRE

    Fleming, Euan M.; Fleming, Pauline

    2007-01-01

    The ability of African countries to achieve sustained improvements in agricultural incomes depends on their ability to generate total factor productivity (TFP) change in their agricultural sectors and adjust to movements in agricultural output and input prices. The single factoral terms of trade index measures these changes, calculated as changes in the product of TFP and the agricultural terms of trade. Estimates of the single factoral terms of trade index for the selected commodities over t...

  19. Status and Countermeasures for the Green Marketing of Agricultural Products Processing Enterprises in Yinchuan City, China

    OpenAIRE

    Kang, Ling-xiang

    2010-01-01

    Based on the overview and characteristics of agricultural products processing enterprises in Yinchuan City, green marketing status of agricultural products processing enterprises in Yinchuan City is introduced from the aspects of product strategy, pricing strategy, distribution strategy and promotion strategy. Problems in the green marketing of agricultural products processing enterprises are analyzed, such as the obvious contradiction between the processing demand and the raw materials, low ...

  20. Preliminary analysis of agriculture land for vegetable farming system

    OpenAIRE

    HAYTOVA, Dimka; STEFANOVA, Vera; ARNAUDOVA, Zhulieta; BILEVA, Tatyana

    2014-01-01

    Vegetable sector is one of the important components of Bulgarian agriculture where diversity in vegetable cropping brought by different agro-ecological regions of the country. The main aim of the article is to analyze and evaluate the state of the sector and Bulgarian agriculture land for vegetables crop production with relevance for GIS database. The article suggests that the results in the horticulture sector are far below of biological potential of vegetables and effectively using of lands...

  1. Impact of Climatic Change on Agricultural Production and Response Strategies in China%Impact of Climatic Change on Agricultural Production and Response Strategies in China

    Institute of Scientific and Technical Information of China (English)

    Liu Yansui; Liu Yu; Guo Liying

    2011-01-01

    A number of studies indicate that global climate warming has been increasing, especially in recent decades. Climate warming greatly affects global agro-production and food security-- becoming a hotspot of global environmental change. This paper proposes a structural and orientational framework for scientifically addressing climatic change impact on agroroduction. Through literature reviews and comparative studies, the paper systematically summarizes influencing mechanisms and impact of climate warming on such agro-production factors as light, temperature, soil quality and water environment. The impact of climate warm- ing on cultivation regions, cropping systems, crop pests, agro- production capacity, agro-economy and farm management is analyzed. Then, suitable climate-adapting agro-development strategies are put forward for different regions in China. The strategies are carefully selected from a repository of international tested climatic change countermeasures in agriculture at national or district level.

  2. Rethinking the history of modern agriculture: British pig production, c.1910-65.

    Science.gov (United States)

    Woods, Abigail

    2012-01-01

    This article uses a study of pig production in Britain, c.1910-65, to rethink the history of modern agriculture and its implications for human-animal relationships. Drawing on literature written by and for pig producers and experts, it challenges existing portrayals of a unidirectional, post-Second World War shift from traditional small-scale mixed farming to large, specialized, intensive systems. Rather, 'factory-style' pig production was already established in Britain by the 1930s, and its fortunes waxed and waned over time in relation to different kinds of outdoor production, which was still prominent in the mid-1960s. In revealing that the progressive proponents of both indoor and outdoor methods regarded them as modern and efficient, but defined and pursued these values in quite different ways, the article argues for a more historically situated understanding of agricultural modernity. Analysis reveals that regardless of their preferred production system, leading experts and producers were keen to develop what they considered to be natural methods that reflected the pig's natural needs and desires. They perceived pigs as active, sentient individuals, and believed that working in harmony with their natures was essential, even if this was, ultimately, for commercial ends. Such views contradict received accounts of modern farming as a utilitarian enterprise, concerned only with dominating and manipulating nature. They are used to argue that a romantic, moral view of the pig did not simply pre-date or emerge in opposition to modern agriculture, but, rather, was integral to it. PMID:23045887

  3. Rethinking the history of modern agriculture: British pig production, c.1910-65.

    Science.gov (United States)

    Woods, Abigail

    2012-01-01

    This article uses a study of pig production in Britain, c.1910-65, to rethink the history of modern agriculture and its implications for human-animal relationships. Drawing on literature written by and for pig producers and experts, it challenges existing portrayals of a unidirectional, post-Second World War shift from traditional small-scale mixed farming to large, specialized, intensive systems. Rather, 'factory-style' pig production was already established in Britain by the 1930s, and its fortunes waxed and waned over time in relation to different kinds of outdoor production, which was still prominent in the mid-1960s. In revealing that the progressive proponents of both indoor and outdoor methods regarded them as modern and efficient, but defined and pursued these values in quite different ways, the article argues for a more historically situated understanding of agricultural modernity. Analysis reveals that regardless of their preferred production system, leading experts and producers were keen to develop what they considered to be natural methods that reflected the pig's natural needs and desires. They perceived pigs as active, sentient individuals, and believed that working in harmony with their natures was essential, even if this was, ultimately, for commercial ends. Such views contradict received accounts of modern farming as a utilitarian enterprise, concerned only with dominating and manipulating nature. They are used to argue that a romantic, moral view of the pig did not simply pre-date or emerge in opposition to modern agriculture, but, rather, was integral to it.

  4. China's Potential of Grain Production Due to Changes in Agricultural Land Utilization in Recent Years

    Institute of Scientific and Technical Information of China (English)

    XIN Liaugjie; LI Xiubin; ZHU Huiyi; TAN Minghong

    2009-01-01

    The changes in utilization of agricultural land have gradually grown into one of the major factors impacting grain output in China. This study explores the various components of agricultural production in China from the land utilization perspective, involving changes in grain production per unit area, multi-cropping index, and adjustment of agricultural structure. Compared with the record values, different research methodologies are used to analyze the potential of above three components. The results indicate that grain production potential of 65.68×109kg was unexploited in 2006, in which 45.8×109kg came from the restructuring in agriculture. So we can infer that the reduction of grain production in China could be primarily attributed to agricultural restructuring in recent years. So the productive potential can be fully restored by increasing agricultural investment, or recovering agricultural structure in favorable conditions. So we can say that China's current condition of food security is good.

  5. Productivity developments in European agriculture: relations to and opportunities for biomass production

    NARCIS (Netherlands)

    de Wit, M.P.; Londo, H.M.; Faaij, A.P.C.

    2011-01-01

    This paper discusses if, how fast and to what maximum yield improvements can be realized in Europe in the coming decades and what the opportunities and relations are to biomass production. The starting point for the analysis is the historic context of developments in European agriculture over the pa

  6. Process Reengineering of Cold Chain Logistics of Agricultural Products Based on Low-carbon Economy

    Institute of Scientific and Technical Information of China (English)

    2012-01-01

    Through the process analysis of cold chain logistics of agricultural products,we find that cold chain logistics of agricultural products contradict the development model of low-carbon economy to some extent.We apply the development idea of low-carbon economy,introduce the thirdparty logistics companies,establish distribution center of cold chain logistics of agricultural products,and strengthen information sharing,to reengineer the process of cold chain logistics of agricultural products in China.The results show that applying low-carbon economy to process reengineering of cold chain logistics of agricultural products,has advantages of increasing added value of products,promoting scale merit and abating lag,plays a role in promoting emission reduction,high efficiency and environmental protection in the process of cold chain logistics of agricultural products in China.

  7. The commercial use of gamma facilities in North and South America for agriculture product processing

    Science.gov (United States)

    Butterweck, Joseph S.

    1993-07-01

    The treatment of agriculture and food products with ionizing radiation has been proven to be safe, effective, economical, and according to consumer surveys, the end product is better. However, commercial implementation of food irradiation has been slow because the following: 1. The lack of profit incentives 2. The failure of the political system to deal with antinuclear groups 3. The failure of public health authorities to actively support this technologyFood irradiation cannot be considered successfully implemented until the commercial industry is making a profit by the use of this technology. Use of this technology will: (1) reduce food borne infections (FBI); (2) decrease the hazards of the use of antibiotics in livestock and poultry production; (3) reduce the need for agriculture quarantine procedures; and (4) increase shelf-life of perishable foods. However, only (1) and (3) are being considered as economic alternative by the present day's food industry. Previously, agriculture has focused on technology that would increase production and reduce costs. Today this is rapidly changing to implementing technology that markets a product the consumer wants and is perceived as being safer and environmental responsible.

  8. The commercial use of gamma facilities in North and South America for agricultural product processing

    Energy Technology Data Exchange (ETDEWEB)

    Butterweck, J.S. (Aerospace and Environmental Medicine Group Ltd., Fresno, CA (United States))

    The treatment of agriculture and food products with ionizing radiation has been proven to be safe, effective, economical, and according to consumer surveys, the end product is better. However, commercial implementation of food irradiation has been slow because of the following: the lack of profit incentives; the failure of the political system to deal with antinuclear groups; the failure of public health authorities to actively support this technology. Food irradiation cannot be considered successfully implemented until the commercial industry is making a profit by the use of this technology. Use of this technology will: (1) reduce food borne infections (FBI); (2) decrease the hazards of the use of antibiotics in livestock and poultry production; (3) reduce the need for agriculture quarantine procedures; and (4) increase shelf-life of perishable foods. However, only (1) and (3) are being considered as economic alternatives by the present day's food industry. Previously, agriculture has focused on technology that would increase production and reduce costs. Today this is rapidly changing to implementing technology that markets a product the consumer wants and is perceived as being safer and environmentally responsible. (author).

  9. The commercial use of gamma facilities in North and South America for agricultural product processing

    International Nuclear Information System (INIS)

    The treatment of agriculture and food products with ionizing radiation has been proven to be safe, effective, economical, and according to consumer surveys, the end product is better. However, commercial implementation of food irradiation has been slow because of the following: the lack of profit incentives; the failure of the political system to deal with antinuclear groups; the failure of public health authorities to actively support this technology. Food irradiation cannot be considered successfully implemented until the commercial industry is making a profit by the use of this technology. Use of this technology will: (1) reduce food borne infections (FBI); (2) decrease the hazards of the use of antibiotics in livestock and poultry production; (3) reduce the need for agriculture quarantine procedures; and (4) increase shelf-life of perishable foods. However, only (1) and (3) are being considered as economic alternatives by the present day's food industry. Previously, agriculture has focused on technology that would increase production and reduce costs. Today this is rapidly changing to implementing technology that markets a product the consumer wants and is perceived as being safer and environmentally responsible. (author)

  10. Evaluation of the Average Wage in Agriculture Depending on the Value of Gross Agricultural Production in Different Regions in Slovakia

    Directory of Open Access Journals (Sweden)

    Vozárová Ivana Kravčáková

    2014-06-01

    Full Text Available The agriculture is currently not among highly attractive, highly productive and profitable sectors, but its importance for the country and economy is unquestionable. It turns out that the level of labour productivity as well as other factors reflects the different wage level. Lower average nominal wages of workers in rural areas are a factor causing overall economy lagging of rural regions. The aim of this paper is to determine the dependence of the average wage level from gross agricultural production in different regions of Slovakia and confirm respectively refute the hypothesis of wage inequalities between regions

  11. Changing World, Unchanging Accounting? Cost Systems for Hungarian Agricultural Companies

    OpenAIRE

    Zoltán Musinszki

    2011-01-01

    The literature of agricultural cost accounting has defined the definition of cost centres and cost bearers, the contents of the accounts, the procedures and methods for cost accounting and unit cost calculation without any significant changes for decades now. Do the agricultural companies set up and operate their own cost allocation and unit cost calculation systems on procedures made for state owned farms and cooperatives, or do they align their cost system with the challenges of our times? ...

  12. Land System Adjustment in Process of Developing Modern Agriculture

    Institute of Scientific and Technical Information of China (English)

    YIN Jiwen

    2008-01-01

    Under the premise of unchanging the collective ownership and the mode of family business, China should choose land shares pack system as the goal pattern of farmland system innovation.It is hoped that the pattern is accepted and supported by both sides of the government and the farmers,and then it constructs the land reasonable circulation and the effective centralism mechanism, thus realizing smooth transition from the traditional agriculture to the modern agriculture.

  13. Is there a Long-Term Relationship between Agricultural GHG Emissions and Productivity Growth? The Case of Italian Agriculture

    OpenAIRE

    Coderoni, Silvia; Esposti, Roberto

    2011-01-01

    The paper adopts a long single-country panel dataset (Italian regions) to analyse the relationship between agricultural GreenHouse Gases (GHG) emissions and agricultural productivity growth and, thus, to assess emissions sustainability. The modelling approach and the empirical specification include the Environmental Kuznets Curve (EKC) as one of the possible outcomes. The hypothesis of emission sustainability is assessed by estimating alternative panel model specifications with conventional a...

  14. FPGA Based Real Time Monitoring System for Agricultural Field

    Directory of Open Access Journals (Sweden)

    M. Dinesh,

    2012-06-01

    Full Text Available The most important factors for the quality and productivity of plant growth are temperature, humidity, light and the level of the carbon dioxide. Continuous monitoring of these environmental variables gives information to the grower to better understand, how each factor affects growth and how to manage maximal crop productiveness .The optimal greenhouse climate adjustment can enable us to improve productivity and to achieve remarkable energy savings - especially during the winter in northern countries. The system itself was usually simple without opportunities to control locally heating, lights, ventilation or some other activity, which was affecting the greenhouse interior climate. This all has changed in the modern greenhouses. The typical size of the greenhouse itself is much bigger what it was before, and the greenhouse facilities provide several options to make local adjustments to the lights, ventilation, heating and other greenhouse support systems.However, more measurement data is also needed to make this kind of automation system work properly. Increased number of measurement points should not dramatically increase the automation system cost. It should also be possible to easily change the location of the measurement points according to the particular needs, which depend on the specific plant, on the possible changes in the external weather or greenhouse structure and on the plant placement in the greenhouse. For the implementation of agricultural technologies, low cost and real time remote monitoring are needed, in this sense, programmable Logic Devices (PLDs present as a good option for the technology development and implementation, because PLDs allow fast development of prototypes and the design of complex hardware systems using FPGAs (Field Programmable Gate Arrays and Complex Programmable Logic Devices.

  15. Use of transgenic seeds in Brazilian agriculture and concentration of agricultural production to large agribusinesses.

    Science.gov (United States)

    Marinho, C D; Martins, F J O; Amaral Júnior, A T; Gonçalves, L S A; Amaral, S C S; de Mello, M P

    2012-01-01

    We identified the commercial releases of genetically modified organisms (GMOs) in Brazil, their characteristics, the types of genetic transformation used, and the companies responsible for the development of these GMOs, classifying them into two categories: private companies, subdivided into multinational and national, and public institutions. The data came from the data bank of the national registration of cultivars and the service of national protection of cultivars of the Ministry of Agriculture, Fishing and Supply (MAPA). This survey was carried out from 1998 to February 12, 2011. Until this date, 27 GMOs had been approved, including five for soybean, 15 for maize and seven for cotton cultivars. These GMOs have been used for the development of 766 cultivars, of which, 305 are soybean, 445 are maize, and 13 are cotton cultivars. The Monsato Company controls 73.2% of the transgenic cultivars certified by the MAPA; a partnership between Dow AgroSciences and DuPont accounts for 21.4%, and Syngenta controls 4.96%. Seed supply by these companies is almost a monopoly supported by law, giving no choice for producers and leading to the fast replacement of conventional cultivars by transgenic cultivars, which are expensive and exclude small producers from the market, since seeds cannot be kept for later use. This situation concentrates production in the hands of a few large national agribusiness entrepreneurs.

  16. 7 CFR 205.670 - Inspection and testing of agricultural product to be sold or labeled “organic.”

    Science.gov (United States)

    2010-01-01

    ... Agriculture (Continued) AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices), DEPARTMENT OF AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM... or food group(s))” must be made accessible by certified organic production or handling operations...

  17. The impact of German biogas production on European and global agricultural markets, land use and the environment

    International Nuclear Information System (INIS)

    As part of its climate policy, Germany promotes the production of biogas via its so-called Renewable-Energy-Act (EEG). The resulting boost in biogas output went along with a significant increase in production of green maize, the dominant feedstock. Existing studies of the EEG have analysed its impacts on German agriculture without considering market feedback. We thus expand existing quantitative analysis by also considering impacts on European and global agricultural markets, land use and the environment by combining a detailed location model for biogas plants, the Regionalised Location Information System-Maize (ReSi-M2012), with a global Partial Equilibrium model for agriculture, the Common Agricultural Policy Regional Impact (CAPRI) model. Our results indicate that the German biogas production is large enough to have sizeable impacts on global agricultural markets in prices and quantities, causing significant land use change outside of Germany. While profits in the agricultural sector increase, food consumer face higher prices, and subsidies for biogas production are passed on to electricity consumers. The German biogas program, as long as it is almost entirely based on non-waste feedstocks, is probably not a promising avenue towards a GHG-saving renewable energy production, but a rather expensive one. - Highlights: • Recent changes to that program decrease green maize use but increase land demands. • The program could raise EU prices for cereals by 3%. • Agricultural land use expansion outside of the EU estimated at 1 Mio ha

  18. Systems in peril: Climate change, agriculture and biodiversity in Australia

    International Nuclear Information System (INIS)

    This paper reflects on the interplay amongst three closely linked systems - climate, agriculture and biodiversity - in the Australian context. The advance of a European style of agriculture has imperilled Australian biodiversity. The loss and degradation of biodiversity has, in turn, had negative consequences for agriculture. Climate change is imposing new pressures on both agriculture and biodiversity. From a policy and management perspective, though, it is possible to envisage mitigation and adaptation responses that would alleviate pressures on all three systems (climate, agriculture, biodiversity). In this way, the paper seeks to make explicit the important connections between science and policy. The paper outlines the distinctive features of both biodiversity and agriculture in the Australian context. The discussion then addresses the impacts of agriculture on biodiversity, followed by an overview of how climate change is impacting on both of these systems. The final section of the paper offers some commentary on current policy and management strategies that are targeted at mitigating the loss of biodiversity and which may also have benefits in terms of climate change.

  19. Radiation method for hygienization food and agriculture products

    International Nuclear Information System (INIS)

    The irradiation of food and agriculture products have been used for several goals. That are: disinsectization, disinfection, sprout inhibition and retardation of mattering. In the frames of the national programme on the application of irradiation for food preservation and hygienization an experimental plant for electron beam processing has been established in INCT (Institute of Nuclear Chemistry and Technology). The pilot plant is equipped with a small research accelerator Pilot (10 MeV, 1 kW) and and industrial unit Elektronika (10 MeV, 10 kW). This allows both laboratory and full technological scale testing of the elaborated process to be conducted. The industrial unit is being equipped with e-/X conversion target, for high density products irradiation. On the basis of the research there were performed at different scientific institutions in Poland, health authorities have issued permissions for permanent treatment of spices, garlic, onions and temporary permissions for mushrooms, and potatoes. Dosimetric methods have been elaborated for the routine use at the plant. In the INCT laboratory methods for the control of e-/X treated food have been established. (author)

  20. Pesticide Product Label System

    Data.gov (United States)

    U.S. Environmental Protection Agency — The Pesticide Product Label System (PPLS) provides a collection of pesticide product labels (Adobe PDF format) that have been approved by EPA under Section 3 of the...

  1. IMPROVEMENT ACCOUNTING OF SALES AGRICULTURAL PRODUCTS ON FARM ENTERPRISES

    Directory of Open Access Journals (Sweden)

    Tashmuratovich Eshmuradov ULUGBEK

    2014-11-01

    Full Text Available In this study we examine the selling process of farm enterprises,particularly, we will investigate the approach of improving the accounting of sales.The study also examines the factors associated with recognition of revenue in the phase of sale of goods and services of farm enterprises. The findings show that there are numerous mistakes in accounting of sales and financial statements. In addition, we conclude that the main contribution of IAS 41 is to provide a strong conceptual framework in agricultural accounting practice. However, this standard is mainly used in EU. In the study we try to find the ways of applying of IAS 41 in accounting system of farms of the region Samarkand.

  2. SALSA: a simulation tool to assess ecological sustainability of agricultural production.

    Science.gov (United States)

    Eriksson, Ingrid Strid; Elmquist, Helena; Nybrant, Thomas

    2005-06-01

    In order to assess the ecological sustainability of agricultural production systems, there is a need for effective tools. We describe an environmental systems analysis tool called SALSA (Systems Ana/ysis for Sustainable Agriculture). It consists of substance/material flow models in which the simulation results are interpreted with life-cycle assessment methodology. The application of SALSA is demonstrated in a case study in which three different ways of producing pigs are compared with respect to energy input and the environmental impacts of global warming, eutrophication, and acidification. The scenario that combined a low-protein diet without soy meal with an improved manure-management technique with low nitrogen losses was the best for all impact categories studied. The strength of the SALSA models was their capacity to capture consequences of management options that had an influence on several processes on a farm, which enabled the type of complex studies we describe. PMID:16092274

  3. Weather based risks and insurances for agricultural production

    Science.gov (United States)

    Gobin, Anne

    2015-04-01

    Extreme weather events such as frost, drought, heat waves and rain storms can have devastating effects on cropping systems. According to both the agriculture and finance sectors, a risk assessment of extreme weather events and their impact on cropping systems is needed. The principle of return periods or frequencies of natural hazards is adopted in many countries as the basis of eligibility for the compensation of associated losses. For adequate risk management and eligibility, hazard maps for events with a 20-year return period are often used. Damages due to extreme events are strongly dependent on crop type, crop stage, soil type and soil conditions. The impact of extreme weather events particularly during the sensitive periods of the farming calendar therefore requires a modelling approach to capture the mixture of non-linear interactions between the crop, its environment and the occurrence of the meteorological event in the farming calendar. Physically based crop models such as REGCROP (Gobin, 2010) assist in understanding the links between different factors causing crop damage. Subsequent examination of the frequency, magnitude and impacts of frost, drought, heat stress and soil moisture stress in relation to the cropping season and crop sensitive stages allows for risk profiles to be confronted with yields, yield losses and insurance claims. The methodology is demonstrated for arable food crops, bio-energy crops and fruit. The perspective of rising risk-exposure is exacerbated further by limited aid received for agricultural damage, an overall reduction of direct income support to farmers and projected intensification of weather extremes with climate change. Though average yields have risen continuously due to technological advances, there is no evidence that relative tolerance to adverse weather events has improved. The research is funded by the Belgian Science Policy Organisation (Belspo) under contract nr SD/RI/03A.

  4. Advances in Research on Modern Agricultural Development in Grain Production Core Area of China

    Institute of Scientific and Technical Information of China (English)

    Yan; LIU

    2015-01-01

    Grain production core area is key region of modern agricultural development in China. Through summarizing related literature about grain production area and modern agricultural development researches both at home and abroad,it obtained characteristics and existing problems in the modern agricultural development of the grain production core area. It is found that there are many research perspectives in modern agricultural development of the grain production core area. On the basis of analyzing the grain production core area and connotation,mode and evaluation of the modern agricultural development,it is concluded that further study should be carried out for adopting which development mode and how to make evaluation,so as to provide theoretical guidance for balanced development of modern agriculture in grain production core area of different regions.

  5. Thinking on Promoting International Trade Competitive Advantage of Agricultural Products in Guangxi Based on CAFTA Framework

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    This paper analyzes the status quo and the existing problems of international trade development of agricultural products in Guangxi based on CAFTA framework as follows: the international trade of agricultural products in Guangxi shows a trend of rapid growth, but the structure of export products is simple; the distribution of export market is irrational; the export goods are mainly the resources-intensive goods and labor-intensive goods, with low added value of goods; the brand of agricultural products lacks strong overall international competitiveness. In the context of CAFTA framework, in order to foster the international trade competitive advantage of agricultural products in Guangxi, corresponding suggestions are put forward as follows: the structure of export market should change from the current simple status to diversified trend; the structure of export goods should gradually change from the current factor endowment to the orientation of international market demand; the agricultural production should change from the traditional agricultural products to advantageous complementary characteristic agricultural products; the trade structure should change from the land-intensive agricultural products to labor-intensive and technology-intensive agricultural products; the structure of merchandise trade should change from low-price vicious competition to high added-value competition; the governmental function should change from traditional one-way-direction-oriented function to modern integrated-service-and-supervision-oriented function that meets the requirements of export.

  6. Optimal Scheme Selection of Agricultural Production Structure Adjustment - Based on DEA Model; Punjab (Pakistan)

    Institute of Scientific and Technical Information of China (English)

    Zeeshan Ahmad; Meng Jun; Muhammad Abdullah; Mazhar Nadeem Ishaq; Majid Lateef; Imran Khan

    2015-01-01

    This paper used the modern evaluation method of DEA (Data Envelopment Analysis) to assess the comparative efficiency and then on the basis of this among multiple schemes chose the optimal scheme of agricultural production structure adjustment. Based on the results of DEA model, we dissected scale advantages of each discretionary scheme or plan. We examined scale advantages of each discretionary scheme, tested profoundly a definitive purpose behind not-DEA efficient, which elucidated the system and methodology to enhance these discretionary plans. At the end, another method had been proposed to rank and select the optimal scheme. The research was important to guide the practice if the modification of agricultural production industrial structure was carried on.

  7. Operating Analysis of the Closed Supply Chain of Green Agricultural Products Based on Logistics Center

    OpenAIRE

    Wang, Duo-hong; Li, Yu; Zhao, Hong-Xia; Zhang, Jiang-quan

    2010-01-01

    This thesis gives the overview of concept and constitution of the closed supply chain of green agricultural products on logistics center, and the necessity of regarding logistics center as core enterprises. Meanwhile, it analyzes the function of logistic center of agricultural products, namely functions of exchange, collection, distribution, storage and transportation. It also poses the prerequisites of logistics center. The logistics center of agricultural products must have stable profit ex...

  8. 49 CFR 1300.5 - Additional publication requirement for agricultural products and fertilizer.

    Science.gov (United States)

    2010-10-01

    ... agricultural products and fertilizer. 1300.5 Section 1300.5 Transportation Other Regulations Relating to... fertilizer. (a) With respect to transportation of agricultural products (including grain, as defined in 7 U.S.C. 75, and all products thereof) and fertilizer, a rail carrier shall publish, make available,...

  9. Study on dynamics of agricultural production from Caraş-Severin

    Directory of Open Access Journals (Sweden)

    Ana Mariana Dincu

    2013-10-01

    Full Text Available One of the problems faced by Romanian agriculture, which concerns both crop production and livestock production, refers to uniformity of the products. Achievement of a high quality standard is as important as maintaining it. Presence of products on the Romanian market depends, primarily, on the ability to group production in different locations within an agreed quality standard. In recent years, over 98% of Romanian agricultural production is obtained in the private sector, yet it has not proved to be the favorable frame of formation and function a competitive market. The causes can be found in the subsistence state of peasant agriculture, due to poor material and technical endowment and lack of a proper management have led to a steady decline in agricultural production. Agricultural production structure has changed significantly in recent years.

  10. Energy Supply- Production of Fuel from Agricultural and Animal Waste

    Energy Technology Data Exchange (ETDEWEB)

    Gabriel Miller

    2009-03-25

    The Society for Energy and Environmental Research (SEER) was funded in March 2004 by the Department of Energy, under grant DE-FG-36-04GO14268, to produce a study, and oversee construction and implementation, for the thermo-chemical production of fuel from agricultural and animal waste. The grant focuses on the Changing World Technologies (CWT) of West Hempstead, NY, thermal conversion process (TCP), which converts animal residues and industrial food processing biproducts into fuels, and as an additional product, fertilizers. A commercial plant was designed and built by CWT, partially using grant funds, in Carthage, Missouri, to process animal residues from a nearby turkey processing plant. The DOE sponsored program consisted of four tasks. These were: Task 1 Optimization of the CWT Plant in Carthage - This task focused on advancing and optimizing the process plant operated by CWT that converts organic waste to fuel and energy. Task 2 Characterize and Validate Fuels Produced by CWT - This task focused on testing of bio-derived hydrocarbon fuels from the Carthage plant in power generating equipment to determine the regulatory compliance of emissions and overall performance of the fuel. Task 3 Characterize Mixed Waste Streams - This task focused on studies performed at Princeton University to better characterize mixed waste incoming streams from animal and vegetable residues. Task 4 Fundamental Research in Waste Processing Technologies - This task focused on studies performed at the Massachusetts Institute of Technology (MIT) on the chemical reformation reaction of agricultural biomass compounds in a hydrothermal medium. Many of the challenges to optimize, improve and perfect the technology, equipment and processes in order to provide an economically viable means of creating sustainable energy were identified in the DOE Stage Gate Review, whose summary report was issued on July 30, 2004. This summary report appears herein as Appendix 1, and the findings of the report

  11. Regional diversity of agricultural labor productivity and its driving force in east China

    Institute of Scientific and Technical Information of China (English)

    Liu Ziqiang; Li Jing; Lu Qi

    2009-01-01

    China's eastern area is at middle and later stage of industrialization during which the relation between ur ban and rural areas,industry and agriculture appears maladjusted The main problems are shrinkage in agricultural somparative earning and lack of driving force of agricultural development.Based on calculating agricultural labor productivity in east China from 1996 to 2005,this paper analyzes contributing degree of motive forces of agriculture develop in ten provinces and cities of east China applying GCA (Grey correlative analysis).The results show that there is no absolute correspondence between the level of industrialization and agricultural labor productivity in Chi,na's cotstern area.There is no synchronous development between industry and agricultural labor productivity in some areas.Fertilizer and agricultural machinery input had high contributing degree for ten years; however,contributing degree in land and irrigation work input was low.Non-materialization inputs became the leading role in most provinc,es and cities' increase of agricultural labor productivity.Modern agricultural development need non-materializationinputs as primary motive.force,at the same time,direct material input and facility input as guaranteed function.Forsome reasons,agricultural development is characterized by "more direct material input,less facility input" in east China now.Optimal driving force model of future agricultural development in east China is that non-materializatior inputs are dominant that perfected facilitv input are guarantee,and that certain substance inputs are necessary.

  12. The Growth Path of Agricultural Labor Productivity in Major Grain Producing Areas

    Institute of Scientific and Technical Information of China (English)

    Ning; ZHOU; Qifeng; CUI

    2014-01-01

    The growth of agricultural labor productivity in major grain producing areas arises from the increase in production factors or improvement of efficiency,and is related to the sustainability of agricultural economic growth and national food security. We study the growth path of agricultural labor productivity in 13 major grain producing areas of China,and the analysis results show that from the relative endowments of land and labor in major grain producing areas,the growth rate of the output value per unit of labor is higher than that of the productivity per unit of land; in essence,this growth path of increasing the output value relying on increasing the production factor inputs is the reduction of labor,and the reduction of agricultural labor has a great elasticity of impact on the total value of agricultural production. In the case of stable future number of agricultural labor in China,the growth of agricultural labor productivity will be impossible to rely more on the increase in agricultural production factor inputs,and the growth path of agricultural economy still has to rely on the improvement of land productivity and take the efficiency-based path.

  13. Evaluation System for Pesticides (ESPE). 1. Agricultural pesticides

    NARCIS (Netherlands)

    Emans HJB; Beek MA; Linders JBHJ

    1992-01-01

    In this report a risk assessment or evaluation system for agricultural pesticides is presented, which estimates the hazards for man and environment resulting from the use of these pesticides. The evaluation system has also been placed within the context of the Uniform System for the Evaluation of S

  14. Evaluation System for Pesticides (ESPE). 1. Agricultural pesticides

    NARCIS (Netherlands)

    Emans HJB; Beek MA; Linders JBHJ

    1992-01-01

    In this report a risk assessment or evaluation system for agricultural pesticides is presented, which estimates the hazards for man and environment resulting from the use of these pesticides. The evaluation system has also been placed within the context of the Uniform System for the Evaluation of Su

  15. Design of an agricultural economic statistical digitalized system

    Institute of Scientific and Technical Information of China (English)

    2008-01-01

    To improve the efficiency of the management of large farms, a digitalized system of economic statistics is designed based on the Internet platform of the digitalized agricultural integrated system of Friendship Farm, the largest farm in the world. The system can also realize data storage by using the access databank technology. A dynamic website system, based on ASP technology, is used to implement the on-line inquiry of the statistical index of the agricultural economy and the diagrams of the index every y...

  16. Phosphorus cycling in Montreal's food and urban agriculture systems.

    Directory of Open Access Journals (Sweden)

    Geneviève S Metson

    Full Text Available Cities are a key system in anthropogenic phosphorus (P cycling because they concentrate both P demand and waste production. Urban agriculture (UA has been proposed as a means to improve P management by recycling cities' P-rich waste back into local food production. However, we have a limited understanding of the role UA currently plays in the P cycle of cities or its potential to recycle local P waste. Using existing data combined with surveys of local UA practitioners, we quantified the role of UA in the P cycle of Montreal, Canada to explore the potential for UA to recycle local P waste. We also used existing data to complete a substance flow analysis of P flows in the overall food system of Montreal. In 2012, Montreal imported 3.5 Gg of P in food, of which 2.63 Gg ultimately accumulated in landfills, 0.36 Gg were discharged to local waters, and only 0.09 Gg were recycled through composting. We found that UA is only a small sub-system in the overall P cycle of the city, contributing just 0.44% of the P consumed as food in the city. However, within the UA system, the rate of recycling is high: 73% of inputs applied to soil were from recycled sources. While a Quebec mandate to recycle 100% of all organic waste by 2020 might increase the role of UA in P recycling, the area of land in UA is too small to accommodate all P waste produced on the island. UA may, however, be a valuable pathway to improve urban P sustainability by acting as an activity that changes residents' relationship to, and understanding of, the food system and increases their acceptance of composting.

  17. Design and Implementation of Traceability Management System of Agricultural Products Quality and Safety Based on Domestic Basic Software of China%基于国产基础软件的农产品质量安全溯源管理系统的设计与实现

    Institute of Scientific and Technical Information of China (English)

    徐杰; 张俊; 王秀徽; 周正; 杨宝祝

    2012-01-01

    [目的]为建立农产品安全溯源机制,促进国产基础软件在农产品质量安全监管领域的应用。[方法]通过分析果蔬、畜禽等农产品的流通特点,设计出农产品质量安全管理和溯源查询业务构件库,并将农产品溯源编码与生产流通环节的关键信息有机结合,基于国产基础软件提供的支撑运行环境,搭建农产品质量安全溯源管理系统。[结果]为政府、企业和消费者建立了基于国产基础软件的农产品质量安全信息交互和综合管理平台。[结论]通过示范应用,有效可靠地实现了对农产品流通全程质量监管和信息溯源,提升了农产品质量安全管理水平。%[Objective] To establish the traceability mechanism of agricultural products safety, and the application of promote domestic based software in the supervision area of agricultural products quality and safety. [Method] Through the analysis on the circulation characteristics of agricultural products, like fruits, vegetables, livestock and poultry, the agricultural products quality safety management and traceability query business component libraries were designed. Based on the run-time-supporting environment provided by domestic based software, traceability management system of agricultural products quality and safety was constructed. [Result] The traceability management system provided the information interaction and comprehensive management platform of agricultural product quality and safety based on domestic based software for the government, enterprises and consumers. [Conclusion] Through the application demonstration, the quality control and information traceability of full circulation of agricultural products was achieved effective and reliably, and the management level of agricultural products quality and safety was improved.

  18. Modelling and Multivariate Data Analysis of Agricultural Systems

    OpenAIRE

    Lawal, Najib

    2015-01-01

    AbstractNajib Lawal Modelling and multivariate data analysis of agricultural systemsThe University of Manchester (2015)The broader research area investigated during this programme was conceived from a goal to contribute towards solving the challenge of food security in the 21st century through the reduction of crop loss and minimisation of fungicide use. This is aimed to be achieved through the introduction of an empirical approach to agricultural disease monitoring. In line with this, the ...

  19. FAEIS – the Food and Agricultural Education Information System

    OpenAIRE

    Richardson, William W; Marchant, Mary; Smith, Eric ,; Vance, Eric; Hightower, Lisa

    2012-01-01

    The Food and Agricultural Education Information System (FAEIS) compiles nationwide higher education data for agriculture, forestry and natural resources and other related disciplines. Data include undergraduate and graduate student enrollment and degrees awarded, graduate placement, and faculty headcounts and salaries by rank and discipline. Recently FAEIS has partnered with the National Association of University Forest Resources Programs (NAUFRP) to meet reporting needs for the organization....

  20. Application of Solar Photovoltaic Water Pumping System in Hainan Agriculture

    OpenAIRE

    Yu, Xiangchun; Lin, Qingqing; Zhou, Xuedong; Yang, Zhibin

    2013-01-01

    With radical socio-economic development and strengthening of regulation of agricultural industrial structure in Hainan Province, fresh water resource becomes increasingly insufficient. Existing water-saving facilities and measures are unable to promote sustainable and stable development of local economy. This needs modern irrigation method. Solar photovoltaic water pumping system is necessary and feasible in Hainan agriculture, and will have directive significance for Hainan Province developi...

  1. The Effects of Climate Changes on Brazilian Agricultural Production – A Multisector Growth Model Analysis

    OpenAIRE

    Spolador, Humberto Francisco Silva; Smith, Rodney B.W.

    2014-01-01

    This paper develops a multisector growth model to examine the potential effects of climate change and Brazilian agriculture. In keeping with the current literature, the model assumes climate (here temperature and rainfall) affects agricultural output via its impact on total factor productivity (TFP). We begin by estimating an aggregate agricultural technology for Brazil, with econometric results suggesting a strong relationship exists between rainfall, temperature and agricultural TFP. We the...

  2. Total Factor Productivity in Brazil’s and Argentina’s Agriculture: A Comparative Analysis

    OpenAIRE

    Mendali, Rebati; Ames, Glenn C.W.; Gunter, Lewell F.

    2013-01-01

    We measure Malmquist index of total factor productivity (TFP) changes in the agricultural sector of Brazil and Argentina during 1971-2002. The TFP change index is further decomposed into efficiency change and technical change. We then compare the cumulative TFP growth and its components in both countries. Results show that agricultural TFP change as well as efficiency and technical change accelerated in Brazilian agriculture, where as Argentinean agriculture experienced a negative trend in TF...

  3. KEY SUCCESS VALUES IN RELATIONSHIP MARKETING OF AGRICULTURE PRODUCTS

    Directory of Open Access Journals (Sweden)

    Muchlis Ahmady

    2012-05-01

    Full Text Available In Indonesia, agriculture is still one of the business activity that involves many stakeholders with a unique relationship, ranging from farmers as producers, various intermediaries that act to move the product on the retailers who ultimately sell to end consumers. What are the key values connecting between actors to guarantee the continuity of business and how the model linkage or relationship marketing that happens, is the main goal in this paper. The results showed, commitment and trust are the dominant two aspects that underlie the emergence of co-operation as well as the assurance of financial benefit. Another interesting fact revealed by this study is the relationship marketing that occurs not just based on the transactional aspects alone, but there is also a social aspect that binds relationships. This aspect even leads to another fundamental goal, namely the existence of convenience between the parties cooperate. Although both of these goals cannot always be achieved simultaneously due to the strata of different decision-making power, but in reality they complement the ongoing collaboration.Keywords: Commitment, Trust, Transactional and Social Marketing, Leisure

  4. OPERATIONAL RESULT THROUGH VARIABLE COSTING: AGRICULTURAL AND POULTRY PRODUCTION

    Directory of Open Access Journals (Sweden)

    Luis Gustavo Castanheira

    2014-07-01

    Full Text Available The objective of this work is to apply the variable costing method in an agricultural (maize production and poultry (chicken farming property, in order to assess the contribution margin of each activity, with the aid of cost accounting and agribusiness techniques. With regard to methodological procedures, the study was design as: field study, descriptive-exploratory, case study and applied research. The property that was the object of this study, located in the state of Paraná, Brazil, develops temporary maize crops and also undertakes poultry farming. The result, obtained under a comparative unit analysis of the contribution margin, in which chicken farming was done per unit and the maize crop was evaluated in bushels, detected that the latter has greater representativeness; however, when the analysis was carried out according to area, poultry farming reversed this representativeness. Lastly, it was concluded that even with these differences, both showed a positive margin in covering their fixed costs and both are profitable.

  5. Reasons and Improving Strategies of Slow Development of Agricultural Insurance System in China

    Institute of Scientific and Technical Information of China (English)

    ZHOU Yifan; WANG Xingyuan; CAI Yuqiu

    2011-01-01

    In order to establish modern agriculture and reduce harmful effects of natural disasters to agriculture, developing agricultural insurance and improving agricultural management system are essential. This paper firstly elaborated the feasibility and importance of improving agricultural economy, and analyzed some reasons which restricted China agricultural insurance developing speed, and then gave some improving suggestions in the end.

  6. Biofuel Production by Fermentation of Water Plants and Agricultural Lignocellulosic by-Products

    Directory of Open Access Journals (Sweden)

    Anker Yaakov

    2016-01-01

    Full Text Available While at present most energy crops are depriving human feedstock, fermentation of agricultural residues and fast growing water plants possesses a good prospect to become a significant source for bio-fuel; as both substrates are widely available and do not require agricultural areas. Water hyacinth for instance can be cultivated in fresh, brackish or wastewater and owing to its rapid growth and availability. Since owing to its natural abundance it is considered to be an invasive plant in most continents, its utilization and use as a renewable energy source may also contribute for its dilution and control. Agricultural lignocellulosic surplus by-products are also a promising fermentable substrate for bioethanol production, as it decreases both disposal expenses and greenhouse gases emissions. This paper describes a scheme and methodology for transformation of any lignocellulosic biomass into biofuel by simple cost effective operation scheme, integrating an innovative process of mechanochemical activation pre-treatment followed by fermentation of the herbal digest and ethanol production through differential distillation. Under this approach several complex and costly staged of conventional ethanol production scheme may be replaced and by genetic engineering of custom fermenting microorganisms the fermentation process becomes a fully continuous industrial process.

  7. Empirical Research on Influencing Factors of Trade Competitiveness of China’s Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    Based on the analysis of the indices of RCA and TSC of agricultural products in China,according to China Statistical Yearbook,China Rural Statistical Yearbook and data from database of The Food and Agriculture Organization of the United Nations from 1996 to 2009,We select direct influencing factors and indirect influencing factors as reference as series of numbers,regard indices of RCA and TSC as index series of numbers of evaluation,and use grey correlation analysis method to conduct analysis and evaluation on influencing factors of trade competitiveness of China’s agricultural products.The results show that due to different index calculation methods,the sequencing results of all factors are not wholly the same.But on the whole,in terms of transformation from cost advantage and price advantage into competition advantage,the ability of direct factors is strong,impacting significantly trade competitiveness of China’s agricultural products,while the influencing effect of indirect factors is relatively weak.On the basis of this,we put forward the suggestions in order to improve trade competitiveness of China’s agricultural products as follows:firstly,we should strengthen and perfect agricultural agriculture-support policy;secondly,we should promote foreign merchants’ direct investment level in agriculture;thirdly,we should deepen the processing ability of agricultural products and promote quality of agricultural products;fourthly,we should create good trade environment.

  8. Standardization of the Industrial Chain of Distinctive Agricultural Products Based on Network Platform

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    In the paper,the concept of circulation industrial chain of distinctive agricultural products is introduced.By using the e-commerce platform,the new industrial chain for the circulation of distinctive agricultural products on the basis of online transaction is established.In view of the standardization problems in the production and processing section,online exhibition and trade section,after sale section,the related solutions are put forward.In the production and processing sections,the fruit farmers should implement scale cultivation;pick and store fruits according to the local situation;pack fruits by using green package which can represent the features of the brand;establish the agricultural products association.In the section of online exhibition and trade,the identity of network platform should be normalized and the authentication technique and system should be perfected;the unification of product exhibition should be paid attention to;the specialization of negotiation should be intensified and the differences in communication should be represented;the price should be made comprehensively and the reference factors should be diversified;the entrance situation should be legalized and the account should be managed differently.In the after sale section,the business scope of logistics should be expanded and technology should be input;taking the customers as the center,the subsystem of distinctive service standard should be stipulated;the credit evaluation standard and punishment mechanism should be clarified;the customer-related management system should be implemented as well as the supervision mechanism.

  9. Agriculture and land management: the landscape monitoring system in Tuscany

    Directory of Open Access Journals (Sweden)

    Valentina Marinai

    2009-10-01

    Full Text Available With respect to the reduced weight in the Gross National Product (GDP and the continuous decrease in manpower which has been recorded in the last decades, an important role is recognized to the rural sector in the current developmetn model which justify the heavy financial committment of Europe and Italy to sustain european agriculture.Within this role, land preservation has an important role for the sector competitiveness, the rural space quality and the citizen’s life quality, and this role is nowadays recognized even by the politics for landscape defined for the Piano strategico nazionale 2007-20131. Both action definitions and planning and development of landscape resources firstly require to define landscape monitoring systems pointing out trends, and critical and strength points represented by the great historical and environmental differences of Italian landscapes. This study is a synthesis of the results from a 5 year project aimed to the definition of a landscape monitoring system in Tuscany, ranging from 1800 and 2000 and based on study areas covering around 1% of the regional territory, which will soon be implemented. The first recorded results show a strong decrease of landscape diversity (40-50% in the investigated time period. This study want to be an example for the implementation of the future monitoring system of this resource.

  10. 近场通信物联网技术在农产品供应链信息系统中应用%Applications of near field communication of internet of things in supply chain information system of agricultural products

    Institute of Scientific and Technical Information of China (English)

    孙旭; 杨印生; 郭鸿鹏

    2014-01-01

    Agricultural products safety has become an important global public-health issue. With the exposure and the emergence of some agricultural products’ quality and safety issues in China, safety issues for the quality of agricultural products has become the bottleneck of the sustainable development of agricultural and agricultural products for import and export trade. In response to the risk in the agricultural products supply chain and to improve services, the traceable platform of the agricultural products supply chain is highly required. Quality problems of agricultural products could occur in every aspect of the agricultural products supply chain, including breeding, processing, distribution, and sale. So not only policies, but also technical supports are needed to ensure the quality and safety of agricultural products and to bottom out the safety hazards. In response to these issues, this paper took broiler as the object of study and designed and developed a information system platform of the agricultural products supply chain based on near field communication (NFC) and internet of things. The integration applications of NFC technology and internet of things have become a focus research issues at home and abroad. In this paper, we reviewed supply chain information systems research progress of domestic agricultural products, summarized the key function of information technology in the agricultural supply chain and information systems platform, and analyzed the application feasibility of NFC technology in the agricultural supply chain information systems. In this paper, we designed chicken supply chain information system framework based on the integration applications of NFC and internet of things, and designed hierarchical, data structure, information processing of information system. This information systems platform has the following characteristics:1) It had a monitoring function of broiler farming, and can track and trace all aspects of information from

  11. Supporting food security in the 21st century through resource-conserving increases in agricultural production

    Directory of Open Access Journals (Sweden)

    Uphoff Norman

    2012-12-01

    Full Text Available Abstract The Green Revolution was accomplished under a set of demographic, economic, climatic and other conditions in the 20th century that have been changing and will surely be different and more difficult in the decades ahead. The suitability and sustainability of any given agricultural technology depends on factors like resource availability and productivity, energy costs, and environmental constraints. The achievements of Green Revolution technologies in the 1960s and 1970s came at a critical time of impending food shortages, and the world’s people would be worse off without them. However, the rate of yield improvement for cereal production has been slowing since the mid-1980s. Looking ahead at the foreseeable circumstances under which 21st century agricultural producers must try to assure food security, there will be need for technologies that are less dependent on resources that are becoming relatively scarcer, like arable land and water, or becoming relatively more costly, like energy and petrochemical-based inputs. This paper considers agroecologically-based innovations that reduce farmers’ dependence on external inputs, relying more on endogenous processes and existing potentials in plants and soil systems. Such resource-conserving production represents a different approach to meeting food security goals. While these innovations are not yet fully understood and are still being researched, there are good agronomic reasons to account for their effectiveness, and scientific validations are accumulating. Enough successes have been recorded from making changes in the management of plants, soil, water and nutrients that more attention from researchers, policy-makers and practitioners is warranted, especially given the need to adapt to, and to mitigate the effects of, climate change. The same agroecological concepts and management methods that are enhancing factor productivity in rice production are giving similar results with other crops

  12. High-Value Agricultural Products of the Fiji Islands Performance and Prospects

    OpenAIRE

    Sharma, Kanhaiya Lal

    2006-01-01

    This paper analyses the performance of high-value agricultural products of Fiji Islands in terms of their production and exports during 1975-2004. Problems and key issues affecting this are discussed. The performance of agriculture was poor for traditional, semi- and highly processed products during 1975-2004. Primary products, such as copra declined by 51 percent, paddy rice by 27 percent, cocoa by 91 percent, and beef by 7 percent. Sugarcane production increased only by 12 percent in three ...

  13. A speech recognition system for data collection in precision agriculture

    Science.gov (United States)

    Dux, David Lee

    Agricultural producers have shown interest in collecting detailed, accurate, and meaningful field data through field scouting, but scouting is labor intensive. They use yield monitor attachments to collect weed and other field data while driving equipment. However, distractions from using a keyboard or buttons while driving can lead to driving errors or missed data points. At Purdue University, researchers have developed an ASR system to allow equipment operators to collect georeferenced data while keeping hands and eyes on the machine during harvesting and to ease georeferencing of data collected during scouting. A notebook computer retrieved locations from a GPS unit and displayed and stored data in Excel. A headset microphone with a single earphone collected spoken input while allowing the operator to hear outside sounds. One-, two-, or three-word commands activated appropriate VBA macros. Four speech recognition products were chosen based on hardware requirements and ability to add new terms. After training, speech recognition accuracy was 100% for Kurzweil VoicePlus and Verbex Listen for the 132 vocabulary words tested, during tests walking outdoors or driving an ATV. Scouting tests were performed by carrying the system in a backpack while walking in soybean fields. The system recorded a point or a series of points with each utterance. Boundaries of points showed problem areas in the field and single points marked rocks and field corners. Data were displayed as an Excel chart to show a real-time map as data were collected. The information was later displayed in a GIS over remote sensed field images. Field corners and areas of poor stand matched, with voice data explaining anomalies in the image. The system was tested during soybean harvest by using voice to locate weed patches. A harvester operator with little computer experience marked points by voice when the harvester entered and exited weed patches or areas with poor crop stand. The operator found the

  14. AGRIBALYSE®, the French LCI Database for agricultural products: high quality data for producers and environmental labelling⋆

    Directory of Open Access Journals (Sweden)

    Colomb Vincent

    2015-01-01

    Full Text Available AGRIBALYSE is a French research program dedicated to producing Life cycle inventories (LCI of agricultural products, based on a strong partnership of 14 research and technical institutes. It provides a homogenous and consensual LCI database to support environmental labelling policies and to help the agricultural sector to improve its practices. The public LCI database of more than 100 products and its detailed methodology report were published in 2014. The database mainly contains LCIs for average French products, the functional unit is the product mass (kg and the perimeter cradle-to–farm-gate. The datasets go along with a detailed methodology report and a project report, both available at: www.ademe.fr/agribalyse. Several key objectives for a follow-up project have already been identified: better estimate of uncertainties, accounting for soil carbon dynamics, impacts on biodiversity and impacts of water consumption. Enlargement of the database with additional products and products from innovative systems is also demanded, as well as stronger connections with international programs. These issues should be addressed in a future AGRIBALYSE 2 program.

  15. Energy for agriculture: a computerized information retrieval system

    Energy Technology Data Exchange (ETDEWEB)

    Stout, B A; Myers, C A [comp.

    1979-12-01

    This bibliography contains 2613 citations to the literature for 1973 through May 1979. Some of the subjects covered include: accounting, agriculture, animal production, conservation, drying, fertilizer, food processing, greenhouses, home, international, irrigation, organic, solar, storage, tillage, and wind. Author and keyword indexes are included. (MHR)

  16. Potential To Increase Productivity And Sustainability In Argentinean Agriculture With Controlled Traffic Farming: A Short Discussion

    Directory of Open Access Journals (Sweden)

    Antille Diogenes L.

    2015-09-01

    Full Text Available Drivers for and potential barriers against adoption of controlled traffic farming (CTF systems in Argentina are reviewed. Traffic compaction is one of the main factors affecting crop productivity within Argentinean agriculture, and has significant although less quantified impacts on the whole-of-farm system. This suggests that the benefits of no-tillage (NT, which represents the dominant form of cropping in Argentina, are not fully realised. Conservative estimates indicate that crop yields could be improved by at least 15% if NT is used in conjunction with CTF. Cost-benefit analyses of available options for compaction management are required. Despite this, and based on reported evidence internationally, a shift toward increased uptake of CTF within Argentinean agriculture is likely to: (1 improve productivity and farm profitability, (2 enhance environmental performance, and (3 maintain competitiveness of the agricultural sector. Appropriate technical advice and support is a key requirement to drive adoption of CTF. Therefore, the adoption process will benefit from collaboration developed with well-established research and extension organisations in Australia and the United Kingdom, and active engagement of machinery manufacturers.

  17. 基于国产基础软件的农产品质量安全溯源管理系统的设计与实现%Design and Implement of Traceability Management System of Agricultural Products Quality and Safetv Based on Domestic Based Software

    Institute of Scientific and Technical Information of China (English)

    张俊; 徐杰; 王秀徽; 周正; 杨宝祝

    2012-01-01

    To establish the traceability mechanism of agricultural products safety, and the application of promote domestic based software in the supervision area of agricultural products quality and safety, the circulation characteristics of agricultural products, like fruits, vegetables, livestock and poultry, were analyzed, the business component libraries of management and traceability inquires of agricultural products quality and safety were designed, and the way to combine the traceability code with circulation key information was introduced. Based on the run-time-supporting environment provided by domestic based software, traceability management system of agricultural products quality and safety was constructed, which provided the information interaction and comprehensive management platform of agricultural products quality and safety based on domestic based software for the government, enterprises and consumers. Through the application demonstration, the quality control and information traceability of full circulation of agricultural products was achieved effective and reliably, and the management level of agricultural products quality and safety was improved.%为建立农产品安全溯源机制,促进国产基础软件在农产品质量安全监管领域的应用,分析果蔬、畜禽等农产品的流通特点,设计农产品质量安全管理和溯源查询业务构件库,将农产品溯源编码与生产流通环节的关键信息有机结合,基于国产基础软件提供的支撑运行环境,搭建农产品质量安全溯源管理系统,为政府、企业和消费者建立基于国产基础软件的农产品质量安全信息交互和综合管理平台,通过示范应用,有效可靠地实现了对农产品流通全程质量监管和信息溯源,提升了农产品质量安全管理水平.

  18. Study on System Functions and Complexity of Agricultural Products Quality and Safety Regulatory and Its Solution%农产品质量安全监管系统的功能和复杂性及其化解路径

    Institute of Scientific and Technical Information of China (English)

    张蓓; 文晓巍

    2012-01-01

    农产品质量安全监管是一项复杂的系统工程.系统科学的基本原理与系统复杂性理论,为农产品质量安全监管系统工程建设提供了理论依据.农产品质量安全监管系统包括物理、事理和人理三类,实现农业经济发展和社会和谐稳定功能,呈现出系统要素、系统关系、系统规模、系统特征和系统演迸的复杂性.从法制框架、追溯信息系统、技术支撑体系、多方联动机制,从定性到定量综合集成方法和整体最优原则等维度,提出推进我国农产品质量安全监管系统工程的关键环节和策略建议.%The regulatory of agriculture products quality and safety is a complicated system. The basic principles of systems science and complexity theory provide a theoretical construction for agricultural products quality and safety regulatory. The system of agricultural products quality and safety regulatory consists of three elements including Wu-li, Shi-li and Ren-li, and achieves functions such as agricultural economic development and social harmony and stability. Furthermore, the system complexity of agricultural products quality and safety regulatory reflected in the system elements, system, and the system size, system characteristics and system evolution. On this basis, this paper put forward practical tactic for advancing system construction of China's agricultural products quality and safety regulatory from the dimensions of legal framework, traceability information, technical support, multi-linkage mechanism, from qualitative to quantitative methods and overall optimal.

  19. Impact of Agricultural Modernization,Economic Growth and Industrialization on the International Competitiveness of Agricultural Products:Based on the Empirical Analysis of Cointegration and VEC Model

    Institute of Scientific and Technical Information of China (English)

    Wen; YAO

    2015-01-01

    The expanded agricultural trade deficit in recent years has caused widespread concern about the international competitiveness of Chinese agricultural products.In this paper,guided by Michael Porter’s diamond model theory,based on agricultural production and trade data in China and the world from 1986 to 2011,we use principal component analysis,cointegration and vector error correction model,to perform an empirical analysis of the impact of agricultural modernization,economic growth and industrialization on the international competitiveness of Chinese agricultural products.The results show that China’s agricultural modernization is slow,the demand for agricultural products caused by economic growth is increased,and excessive rural labor transfer due to industrialization leads to decline in the international competitiveness of Chinese agricultural products.China should increase its efforts to promote the modernization of agriculture and level of industry nurturing agriculture;use WTO rules to create a good international and domestic environment for the development of China’s agriculture and improvement of the international competitiveness of agricultural products;give full play to the role of demand in boosting the industrial upgrading of domestic agriculture.

  20. ADVANTAGES OF AN INFORMATION SYSTEM MONITORING AND STOCKS AGRICULTURAL PRICES. CASE STUDY – ROSIM

    Directory of Open Access Journals (Sweden)

    Elena COFAS

    2013-01-01

    Full Text Available Abstract agricultural policy in our country is based on information dispersed, especially because there is no centralized monitoring system, who to provide reliable information, while the agricultural and food market is experiencing a general feeling of instability - basically, it consists of channels and a dysfunctional organizational structure, based on communication systems do not operate in real time.. An integrated on-line monitoring of prices of agricultural products is of great interest due to the integration of computer technology (communications and agricultural sciences, based on specific concepts: client / server architecture, the integrated platform software, decision support, database distributed relational distance communication through the web, object oriented programming, mathematical modeling, interactivity etc..