WorldWideScience

Sample records for acondicionamiento con calor

  1. GRADO DE MICROFILTRACIÓN DENTINARIA EN RESINAS REALIZADAS CON ADHESIVO DE V GENERACIÓN CON Y SIN ACONDICIONAMIENTO CON CLORHEXIDINA AL 2%, ESTUDIO COMPARATIVO IN VITRO

    OpenAIRE

    CHINCHAY PORTALATINO, IRIS MARISOL

    2014-01-01

    El presente estudio tuvo como objetivo comparar el grado de microfiltración dentinaria de resinas realizadas con adhesivo de V generación con y sin el acondicionamiento con clorhexidina al 2%. En una muestra de 36 premolares se realizaron cavidades clase V de Kennedy, luego se dividieron en dos grupos; un grupo control en donde se acondicionó las cavidades con ácido fosfórico al 37%, posteriormente se aplicó un adhesivo de V generación seguido de la obturación con una resina compuesta, y un ...

  2. Capacidad de penetración de los agentes adhesivos con acondicionamiento total que utilizan diferentes solventes

    OpenAIRE

    Neyra Colchado, Omar; Perez Tuanama, Hugo; Iturri Reátegui, Ingrid Rosa Isabel

    2004-01-01

    Los agentes adhesivos constituyen un importante y necesario requisito en la odontología restauradora. Los adhesivos dentales con acondicionamiento total basan su eficacia en la formación de la capa híbrida y en la penetración en la dentina. Se han evaluado distintos agentes adhesivos que utilizan diferentes solventes como vehículo de penetración: Etanol (Single Bond, 3M), Acetona (Solo Bond, VOCO), Agua (One Coat Bond-COLTENE), para lo cual se seleccionaron 30 terceras molares humanas recient...

  3. MODELO DE FACHADA VENTILADA CON DESECANTE PARA ACONDICIONAMIENTO DEL AIRE EXTERIOR DE VENTILACIÓN

    OpenAIRE

    Fernández Hernández, Francisco; Cejudo López, José Manuel; Domínguez Muñoz, Fernando; Carrillo Andrés, Antonio

    2013-01-01

    Los sistemas de climatización y ventilación de edificios deben garantizar la calidad del aire interior y unas condiciones de temperatura y humedad que proporcione a los ocupantes un ambiente confortable y saludable, tal y como se recoge en el Código Técnico de la Edificación [1]. Con este fin, los materiales desecantes son utilizados en las unidades de tratamiento de aire. Combaten, en climas húmedos, la elevada carga latente de la zona, y son regenerados con aire caliente a partir de 50-60º...

  4. Dimensionamiento de intercambiadores de calor de coraza y tubos, con ayuda de computador

    OpenAIRE

    Gabriel Eduardo Rocha Camino; Rangel Jara, Hermes A.

    2011-01-01

    En este trabajo se plantea el problema de optimizar el diseño de un intercambiador de calor del tipo coraza y tubos, y se propone un método para resolverlo, con base en la técnica del "estudio paramétrico de la respuesta". Además, se muestra la necesidad de utilizar el computador como herramienta para Implementar dicho método, y se describe un programa escrito con tal fin.

  5. The use of cooling systems with desiccants in the condition of buildings; El uso de sistemas de enfriamiento con desecantes en el acondicionamiento de edificaciones

    Energy Technology Data Exchange (ETDEWEB)

    Alpuche Cruz, Maria G; Avila Segura, Francisco [Centro de Investigacion en Energia, UNAM, Temixco, Morelos (Mexico)

    2000-07-01

    In this document some papers about the development of solid and liquid desiccant cooling systems and dehumidification are analyzed. In a desiccant cooling cycle, the desiccant reduces the quantity of humidity of the air and temperature is decreases by others components such as heat exchangers, cooling evaporatives or conventional coolers. The main advantage of this systems is the capacity to use a low-grade thermal energy. These systems are being used in residence and commercial constructions to reduce energy and to optimize costs, however the initial cost is significantly higher that the conventional cooling systems. Recent studies have been focused in analyzing desiccant cooling systems, through computer modeling. [Spanish] En este documento se analizan algunas publicaciones sobre el desarrollo de los sistemas de enfriamiento y deshumidificacion con desecantes solidos y liquidos. En el ciclo de enfriamiento en el desecante, el desecante reduce la cantidad de humedad del aire y la temperatura se reduce por medio de otros componentes tales como intercambiadores de calor, enfriadores evaporativos o enfriadores convencionales. La ventaja principal que ofrecen estos sistemas es la capacidad de utilizar una baja cantidad de energia termica. Estos sistemas estan siendo utilizados en edificaciones habitacionales y comerciales para reducir el consumo de energia y optimizar costos, sin embargo el costo inicial es significativamente mas alto que los sistemas de enfriamiento convencionales. Estudios recientes se han enfocado en analizar estos sistemas de enfriamiento con desecantes, a traves de la modelacion por computadora.

  6. Dimensionamiento de intercambiadores de calor de coraza y tubos, con ayuda de computador

    Directory of Open Access Journals (Sweden)

    Gabriel Eduardo Rocha Camino

    2011-02-01

    Full Text Available En este trabajo se plantea el problema de optimizar el diseño de un intercambiador de calor del tipo coraza y tubos, y se propone un método para resolverlo, con base en la técnica del "estudio paramétrico de la respuesta". Además, se muestra la necesidad de utilizar el computador como herramienta para Implementar dicho método, y se describe un programa escrito con tal fin.

  7. Orientaciones didácticas para el acondicionamiento físico en educación primaria /

    OpenAIRE

    Zamarreño Bajo, Noelia

    2012-01-01

    Este trabajo trata sobre las orientaciones didácticas del acondicionamiento físico en el ámbito escolar, con el objetivo de establecer pautas para la mejora de la actividad pedagógica del acondicionamiento físico en alumnos de Educación Primaria

  8. Calor: Una Propuesta Didáctica Constructivista con Enfoque de Ciencia Integrada

    Directory of Open Access Journals (Sweden)

    Castillo Alberto de L.

    2002-01-01

    Full Text Available Realizamos un estudio comparativo entre dos diseños didácticos constructivistas para la enseñanza del tema Calor en estudiantes de carreras en ciencias naturales. Uno con un enfoque de ciencia integrada y el otro con un enfoque no integrador. En el primer diseño el alumno construye su propio conocimiento resolviendo situaciones problemáticas relacionadas a la biología y el medio-ambiente, que le permite analizar y relacionar los conceptos involucrados, mientras que en el segundo construye su conocimiento a través de la resolución de situaciones problemáicas físicas pero no biológicas. Concluimos que el primer diseño favorece en los alumnos la construcción de una estructura cognitiva del tipo integrada, que les facilita internalizar y transferir los conceptos físicos a problemas concretos de su especialidad.

  9. Research on heat pumps in Mexico operating with geothermal energy and waste heat; Investigacion sobre bombas de calor en Mexico operando con energia geotermica y calor de desecho

    Energy Technology Data Exchange (ETDEWEB)

    Garcia-Gutierrez, A; Barragan-Reyes, R.M; Arellano-Gomez, V [Instituto de Investigaciones Electricas, Cuernavaca, Morelos (Mexico)]. E-mail: aggarcia@iie.org.mx

    2008-01-15

    The Instituto de Investigaciones Electricas and the Comision Federal de Electricidad have done research and development (R&D) on heat pumps (HP) in past years. Tested systems include mechanical compression, absorption and heat-transformers. The main R&D aspects on HP are briefly described, and also a more detailed description about three of the main studies is presented: (a) a mechanical compression HP of the water-water type operated with low-pressure geothermal steam at the Los Azufres; Mich., geothermal field, and designed for purification of brine; (b) an absorption HP for cooling and refrigeration operating with ammonia-water and low-enthalpy geothermal energy, which was tested in the Los Azufres and Cerro Prieto, BC, geothermal fields; and (c) a heat-transformer by absorption-Absorption Heat Pump Type II-tested to assess the performance of several ternary solutions as work fluids. Plans exist to install and test a geothermal heat pump at Cerro Prieto or Mexicali, BC. [Spanish] El Instituto de Investigaciones Electricas y la Comision Federal de Electricidad han realizado trabajo de investigacion y desarrollo (I&D) sobre bombas de calor (BC) en el pasado. Los sistemas probados incluyen compresion mecanica, absorcion y transformadores termicos. Este trabajo describe brevemente los principales aspectos de I&D sobre bombas de calor en forma general, y se da una descripcion mas detallada de tres de los principales estudios: (a) una BC por compresion mecanica tipo agua-agua disenada para purificacion de salmueras operando con vapor geotermico de baja presion en el campo geotermico de Los Azufres, Mich.; (b) una BC por absorcion para enfriamiento y refrigeracion operando con amoniaco-agua y energia geotermica de baja entalpia, la cual fue probada en los campos geotermicos de Los Azufres y Cerro Prieto, BC; y (c) un transformador termico por absorcion -llamado Bomba de Calor por Absorcion Tipo II--, el cual fue probado para evaluar el comportamiento de diversas

  10. Productos «Celotex» para acondicionamientos Acústicos

    Directory of Open Access Journals (Sweden)

    Editorial, Equipo

    1958-02-01

    Full Text Available Not availableBajo la denominación general «Celotex», que es un nombre registrado, la Casa Americana The Celotex Corporation, cuyo domicilio social es 120 South, La Salle Street, Chicago J. lllinois, fabrica diversos materiales para fines de acondicionamiento acústico elaborados, según los tipos de que se trate, con fibra de caña de azúcar, lanas minerales, acero, amianto, etc., perforados o no y de acuerdo con el efecto estético y acústico que se desee obtener.

  11. Acondicionamiento térmico de semillas en la germinación, emergencia, vigor y etapa vegetativa de albahaca (Ocimum basilicum L.

    Directory of Open Access Journals (Sweden)

    Mirella Romero-Bastidas

    2016-01-01

    Full Text Available La importancia económica de la albahaca (Ocimum basilicum L. a nivel mundial, ha impulsado la búsqueda de estrategias como el acondicionamiento previo a la semilla para mejorar los índices de vigor en la planta, relacionados con un rendimiento mayor, calidad y tolerancia a algún tipo de estrés. El objetivo del presente estudio fue determinar el umbral óptimo de acondicionamiento de la semilla con diferentes gradientes de escarificación sobre las características de vigor relacionadas a variables morfométricas y fisiológicas en plántulas de albahaca durante las etapas de germinación, emergencia y desarrollo vegetativo inicial. Semillas de albahaca variedad Nuffar se sometieron a tratamientos de acondicionamiento térmico mediante la exposición de calor seco, en cuatro gradientes de temperatura (40, 50, 60 y 70°C y diferentes intervalos de tiempo (30, 60 y 90 min y un tratamiento control (25°C, mediante un diseño completamente al azar con arreglo factorial con cuatro y/o cinco repeticiones. Los resultados mostraron que la temperatura y los tiempos de exposición afectaron significativamente (p≤0.05 las variables de tasa y porcentaje de germinación y emergencia, así como las variables morfométricas y fisiológicas de la planta. En la etapa de germinación, el tratamiento de 70ºC afectó negativamente la respuesta de la planta en todas las variables evaluadas, independientemente de los tiempos de exposición, mientras que los tratamientos de 40, 50 y 60ºC fueron iguales al control. En la etapa de emergencia, se observó una tendencia determinada hacia el tratamiento de 60ºC por un tiempo de exposición de 60 min, el cual mejoró significativamente las características de vigor. Sin embargo, no fue así para el tratamiento de 70ºC, el cual provocó disminución en las variables evaluadas. Asímismo, durante la etapa vegetativa inicial, la exposición a 60ºC por 30 y 60 min mejoró significativamente las variables morfo fisiol

  12. Caracterización química de biomasa y su relación con el poder calorífico

    OpenAIRE

    Álvarez Rodríguez, Ana

    2013-01-01

    Caracterización química, por el método tradicional de extracción, de 9 biomasas lignocelulósicas procedentes de cultivos de vid y olivo y estudio de su relación con el poder calorífico superior.

  13. Caracterización química de biomasa y su relación con el poder calorífico

    OpenAIRE

    Álvarez Rodríguez, Ana

    2013-01-01

    Caracterización química, por el método tradicional de extracción, de 9 biomasas lignocelulósicas procedentes de cultivos de vid y olivo y estudio de su relación con el poder calorífico superior.

  14. Desarrollo de una golosina tipo gomita reducida en calorías mediante la sustitución de azúcares con Stevia rebaudiana B

    OpenAIRE

    Irma Aranda-González; Óscar Tamayo-Dzul; Enrique Barbosa-Martín; Maira Segura-Campos; Yolanda Moguel-Ordoñez; David Betancur-Ancona

    2015-01-01

    Las gomitas son golosinas de consumo difundido entre personas de diferentes edades aunque principalmente por los niños. La formulación de este producto requiere azúcar que contribuye a su sabor y consistencia, aunque con el efecto indeseable de incrementar su índice glicémico y calorías provenientes de azúcares simples; se sabe que el consumo de productos con estas dos últimas características están relacionados con la obesidad infantil, la cual es una enfermedad en crecimiento a nivel mundial...

  15. Acondicionamiento de cavidades terapéuticas

    OpenAIRE

    Berástegui, Esther; Pumarola Suñé, José; Roig Cayón, Miguel

    1997-01-01

    La aparición de materiales nuevos obliga a replantearse la preparación del sustrato dental para recibir el material de obturaión. El objetivo de estudio fue analizar la situación actual en lo referente al acondicionamiento de cavidades en operatoria dental previa a la obturación. Para ello se ha revisado la literatura más moderna en tres aspectos: la tinción de la caries, desinfección y la protección del complejo pulpodentinario. Después del estudio del tema llegamos a la conclusión que la de...

  16. Research and technological development on heat pumps in Mexico operating with geothermal energy; Investigacion y desarrollo tecnologico sobre bombas de calor en Mexico operando con energia geotermica

    Energy Technology Data Exchange (ETDEWEB)

    Garcia Gutierrez, Alfonso; Barragan Reyes, Rosa Maria; Arellano Gomez, Victor Manuel [Instituto de Investigaciones Electricas, Cuernavaca, Morelos (Mexico)

    2008-07-01

    The Instituto de Investigaciones Electricas (IIE) and the Comision Federal de Electricidad (CFE) carried out in the past an extensive work of research and development (R&D) on heat pumps (HP). The systems tried on include heat pumps by mechanical compression, thermal absorption and thermal transformers. This paper briefly describes the main aspects of R&D on heat pumps and presents a more detailed description of three of the main studies: a) a Heat Pump (HP) by mechanical compression water-water type, designed for brine purification, operating with low pressure geothermal steam at the geothermal field Los Azufres, Michoacan, Mexico; b) a HP by absorption for cooling and refrigeration, operating with ammoniac/water and low enthalpy geothermal energy, which was tested in the geothermal fields of Los Azufres, Michoacan and Cerro Prieto, Baja California, and c) a thermal transformer by absorption, named Heat Pump by Absorption Type 2, which was tested to evaluate the behavior of diverse ternary solutions as working fluids. To date, there are plans to install and test a geothermal heat pump (connected to the subsoil), in Cerro Prieto, Mexicali, Baja California, Mexico. [Spanish] El Instituto de Investigaciones Electricas (IIE) y la Comision Federal de Electricidad (CFE) realizaron un trabajo extenso de investigacion y desarrollo (I&D) sobre bombas de calor (BC) en el pasado. Los sistemas que se probaron incluyen bombas de calor por compresion mecanica, absorcion y transformadores termicos. Este trabajo describe brevemente los principales aspectos de I&D sobre bombas de calor y se da una descripcion mas detallada de tres de los principales estudios: a) una Bomba de Calor (BC) por compresion mecanica tipo agua-agua, disenada para purificacion de salmueras, operando con vapor geotermico de baja presion en el campo geotermico de Los Azufres, Michoacan; b) una BC por absorcion para enfriamiento y refrigeracion, operando con amoniaco/agua y energia geotermica de baja entalpia

  17. Solución numérica de procesos de transferencia de calor en aleaciones con condiciones de contorno no lineales

    Directory of Open Access Journals (Sweden)

    Alhama, F.

    2005-12-01

    Full Text Available Thermal properties of a great number of alloys, especially specific heat, show a sharply temperature dependence both during the phase change and the allotropic transformations. This fact, in conjunction with the existence of convection or radiation boundary conditions, or both simultaneously, increase the complexity of the transient heat transfer problem because of the inherent no linearity. The numerical model proposed for the solution of this problem is able to assume the above hypothesis as well as the temperature dependencies of the thermal conductivity. Applications to alloys are presented.

    Las propiedades térmicas de numerosas aleaciones, especialmente la capacidad calorífica, acusan una marcada dependencia con la temperatura tanto en los cambios de fase como en las transformaciones alotrópicas. Este hecho, junto con la aplicación de condiciones de contorno de convección, radiación o ambas, simultáneamente, aumentan la complejidad del problema de transferencia de calor en los procesos transitorios debido a la no linealidad inherente. El modelo numérico propuesto para la solución de este problema es capaz de asumir las hipótesis anteriores así como las posibles dependencias de la conductividad térmica con la temperatura. Se presentan aplicaciones a procesos térmicos en aleaciones.

  18. FLUJO INTERNO MIXTO CON DIFUSIÓN DOBLE DE CALOR Y MASA EN UNA CAVIDAD RECTANGULAR MIXED INTERNAL FLOW WITH DOUBLE DIFFUSION OF HEAT AND MASS

    Directory of Open Access Journals (Sweden)

    Carlos H Salinas Lira

    2008-09-01

    Full Text Available El presente trabajo muestra resultados de transporte de calor y masa (Doble al interior de una cavidad rectangular ocasionado por un flujo convectivo forzado y natural (Mixto. El modelo matemático consta de las ecuaciones de Navier-Stokes para describir el flujo laminar de un fluido incompresible. Además es modelado el transporte de calor y masa a través de dos ecuaciones diferenciales lineales de segunda orden, incorporando en forma lineal los efectos de los gradientes de concentración y de temperaturas. El modelo matemático es resuelto numéricamente a través del Método de Volúmenes Finitos descrito en coordenadas curvilíneas y variables colocalizadas, representando los términos difusivos a través de diferencia central y usando un esquema potencial para los términos convectivos. Se muestran resultados originales de patrones de flujo: Isotermas, isoconcentraciones y números de Nusselt y de Sherwood en regiones características para el problema de flujo interno mixto con difusión de calor y masa.The present work shows the relationship of the transport of heat and mass (double in a rectangular cavity caused by a forced and natural convection. The mathematical model consists of the Navier-Stokes equations to describe the incompressible laminar flow. The transport of heat and mass are modelled through two second order no-linear differential equations, incorporating in linear way the effects of gradients of concentrations and temperature. The mathematical problems is solved numerically through the Finite Volumes Method, in curvilinear coordinated and co-located variables, representing the diffusion through central difference and using a potential schemes for the convection terms. Original results of flow models are shown: Isotherms, isoconcentrations and numbers of Nusselt and Sherwood in characteristic regions for the mixed internal flow problem with heat and mass are shown.

  19. Acondicionamiento cardiaco: “más allá de la reperfusión”

    Directory of Open Access Journals (Sweden)

    Nelson L. Moreno, MD

    2013-07-01

    Full Text Available Hace más de cuarenta años se describió el posible daño relacionado con la reperfusión, el cual podría explicar hasta el 50% del área total infartada. A finales de los ochenta se describió un mecanismo innato de protección frente a la lesión por isquemia-reperfusión, que se denominó acondicionamiento isquémico. En las últimas décadas, no sólo se han descrito diversos tipos de acondicionamiento sino que se han llevado a cabo experimentos clínicos en humanos, con resultados iniciales alentadores en cuanto a reducción del área infartada. Sin embargo, aún falta por demostrar si la reducción de la lesión por reperfusión tiene impacto en la mortalidad; las investigaciones actuales permitirán aclarar este interrogante en un futuro cercano.

  20. Acondicionamiento cardiaco: "más allá de la reperfusión"

    Directory of Open Access Journals (Sweden)

    Nelson L Moreno

    2013-08-01

    Full Text Available Hace más de cuarenta años se describió el posible daño relacionado con la reperfusión, el cual podría explicar hasta el 50% del área total infartada. A finales de los ochenta se describió un mecanismo innato de protección frente a la lesión por isquemia-reperfusión, que se denominó acondicionamiento isquémico. En las últimas décadas, no sólo se han descrito diversos tipos de acondicionamiento sino que se han llevado a cabo experimentos clínicos en humanos, con resultados iniciales alentadores en cuanto a reducción del área infartada. Sin embargo, aún falta por demostrar si la reducción de la lesión por reperfusión tiene impacto en la mortalidad; las investigaciones actuales permitirán aclarar este interrogante en un futuro cercano.

  1. Acondicionamiento físico precompetitivo para el tenis

    OpenAIRE

    Cetina Pinilla, Jefferson

    2015-01-01

    El Acondicionamiento Físico Precompetitivo para el Tenis, es una propuesta de una nueva forma de preparación física del tenista minutos antes de una competencia de tenis en cualquiera de los tres tipos de superficie mas jugadas en el mundo (polvo de ladrillo, hierba y cemento). Esta tesis retoma desde la bibliografía referentes de los momentos previos a una competencia como "Calentamiento" y preparación del deportista como "Acondicionamiento Físico"; se hablará también del aspecto fisiológico...

  2. Calore e termodinamica

    CERN Document Server

    Zemansky, Mark W

    1970-01-01

    Temperatura ; sistemi termodinamici semplici ; lavoro ; il calore e il primo principio ; gas ideali ; teoria cinetica dei gas ideali ; il secondo principio della termodinamica ; reversibilità e temperatura Kelvin ; entropia ; meccanica statistica sostanze pure ; transizioni di fase, elio liquido ed elio solido ; sistemi particolari ; paramagnetismo, fisica delle basse temperature, temperature negative e terzo principio ; superfluidità e superconduttività ; equilibrio chimico ; reazioni con gas ideali ; sistemi eterogenei.

  3. Estudio macroscópico y genético de piezas dentarias sometidas a calor con fines forenses

    OpenAIRE

    2015-01-01

    Introducción: muchos casos forenses precisan la interpretación de cadáveres humanos quemados, carbonizados y/o incinerados, como es el caso de accidentes aéreos, automovilísticos, atentados con bombas, cremaciones ilícitas, y en menor medida, en homicidios, suicidios, e incluso muertes accidentales. En situaciones extremas, donde la acción del fuego daña o degrada excesivamente la totalidad de los tejidos, suelen ser los huesos y más aún los dientes, la única evidencia disponible en los proce...

  4. Diseño de circuitos integrados analógicos de baja potencia para acondicionamiento de señales débiles : Orientación a concepciones para microsistemas

    OpenAIRE

    Ceballos, José Luis

    2001-01-01

    El presente trabajo trata el diseño de circuitos integrados analógicos que implementan el procesamiento y acondicionamiento de señales eléctricas tanto de baja como de media frecuencia, presentando técnicas novedosas en las concepciones circuitales, y con una orientación a los Microsistemas. Departamento de Electrotecnia

  5. Estudio de las actitudes, conocimientos y comportamientos de los consumidores. Parámetros sensoriales y no sensoriales que intervienen en la elección de alimentos bajos en calorías y enriquecidos con ingredientes funcionales

    OpenAIRE

    CARRILLO ALAVA, MARIA ELIZABETH

    2013-01-01

    El estudio de las actitudes, expectativas y conocimientos del consumidor es una herramienta fundamental para el desarrollo de un producto así como para garantizar su éxito en el mercado. En la actualidad una de las principales tendencias de la industria alimentaria es proporcionar alimentos que ayuden al bienestar del consumidor por medio de alimentos bajos en calorías o enriquecidos con ingredientes funcionales. En este contexto, es indispensable identificar las necesidades del consumidor, s...

  6. Thermal and friction drop characteristic of heat exchangers with elliptical tubes and smooth fins//Caracterización térmica e hidráulica de intercambiadores de calor con tubos elípticos y aletas lisas

    Directory of Open Access Journals (Sweden)

    Rubén Borrajo-Pérez

    2012-09-01

    Full Text Available Pressure drop and heat transfer are the most important parameters in compact heat exchanger. There is a lack of information in the literature about heat exchanger with elliptical tube. The objective of this work was the experimental characterization of compact heat exchangers models using elliptical tube with eccentricity of 0,5 and smooth fins. The Reynolds numbers and the spacing were varied and always inside laminar regime. The experiments were conducted in an open wind tunnel using sublimation of naphthalene and the heat and mass transfer analogy. As results, the average and local Nusselt number and friction factor for 36 models were obtained. Correlations for Colburn and friction factors were presented. This correlations were obtained for 200calor son importantes parámetros en intercambiadores de calor. Existe falta de información cuando de intercambiadores de calor y tubos elípticos se trata. El objetivo del trabajo fue caracterizar experimentalmente modelos de intercambiadores de calor con tubos elípticos yaletas lisas. El numero de Reynolds y los espaciamientos fueron variados, dentro del régimen laminar. Los experimentos fueron desarrollados en un túnel de viento de circuito abierto usando la sublimación de naftaleno y la analogía calor y masa. Los números de Nusselt medio, locales y el factor de fricción fueronobtenidos en forma de correlaciones de Factores de Fricción y Colburn. Las correlaciones, validas para 200

  7. Acondicionamiento físico y estilos de vida saludable.

    OpenAIRE

    Henry Ramírez Hoffmann

    2009-01-01

    La actividad física traducida como Acondicionamiento Físico debe hacer parte de los Estilos de Vida Saludable, juega un papel importante en la prevención de enfermedades crónicas no transmisibles. Para que se obtengan los beneficios debe hacerse diariamente, por lo menos durante 30 minutos que pueden ser continuos o en intervalos. Es importante que el ejercicio físico se maneje como un medicamento; por tanto, en lo posible lo debe prescribir un médico especialista en ejercicio.

  8. Acondicionamiento físico y estilos de vida saludable.

    Directory of Open Access Journals (Sweden)

    Henry Ramírez Hoffmann

    2009-11-01

    Full Text Available La actividad física traducida como Acondicionamiento Físico debe hacer parte de los Estilos de Vida Saludable, juega un papel importante en la prevención de enfermedades crónicas no transmisibles. Para que se obtengan los beneficios debe hacerse diariamente, por lo menos durante 30 minutos que pueden ser continuos o en intervalos. Es importante que el ejercicio físico se maneje como un medicamento; por tanto, en lo posible lo debe prescribir un médico especialista en ejercicio.

  9. Implementación de un sistema de acondicionamiento eléctrico para la línea de bujes huecos

    OpenAIRE

    Vásquez Blandón, Jessica

    2013-01-01

    Este trabajo consiste en la implementación de un sistema de acondicionamiento eléctrico para la línea de bujes huecos en la empresa Gamma Aisladores, con el cual se pretende reducir la alta variabilidad de dureza en la pasta (variable critica del proceso), aumentar el flujo de producción y disminuir inventarios -- Con el fin de contribuir a la estandarización de los procesos y a la reducción de costos en la empresa, se busca obtener un mejor control del proceso y de sus variables críticas -- ...

  10. Transferencia de calor incrementada en espacios anulares con elementos helicoidales insertados//Review of augmentation techniques for heat transfer coefficient in annular spaces using helical elements

    Directory of Open Access Journals (Sweden)

    Josué Imbert‐González

    2014-08-01

    Full Text Available La transferencia de calor incrementada por métodos pasivos se emplea en diversosintercambiadores de calor de alta efectividad. El objetivo del trabajo presentado fue la evaluación del estado de las investigaciones en el campo de la transferencia de calor mejorada en espacios anulares, a partir del empleo de elementos turbulizadores helicoidales como técnicas pasivas. La revisión se centró en el empleo de láminas helicoidales y espirales, la obtención de ecuaciones de correlación del coeficiente de transferencia de calor incrementado, el coeficiente de fricción y la evaluación que se realiza de este proceso por parte de diferentes autores. El análisis crítico permitió realizar valoraciones integradas y recomendar sobre los aspectos que podrían ser analizados en el futuro en esta temática.Palabras claves: transferencia de calor incrementada, láminas helicoidales, espirales, espacios anulares, métodos pasivos._______________________________________________________________________________AbstractThe transfer enhancement by passive methods is used in several heat exchanger of high effectiveness. The objective of the presented work was the evaluation of the state of the investigations in heat transfer enhancement in annular spaces, from the employment of elements helical. The revision was centered in the employment of twisted tape and wire coil in spiral, the equations of correlation obtained of the coefficient of transfer of increased heat, the coefficient of friction and the evaluation that was carried out of this process on the part of different authors. From the critical analysis of the published results, the authors recommend on the topics that can be analyzed in the future in this area.Key words: heat transfer enhancement, twisted tape, helical springs, annular spaces, passive methods.

  11. Estudio comparativo in vitro de diferentes métodos de profilaxis y acondicionamiento del esmalte en la capacidad de adhesión de un sellador de fosas y fisuras

    Directory of Open Access Journals (Sweden)

    María Natalia Mandri

    Full Text Available Resumen El objetivo de este estudio comparativo in vitro fue evaluar y comparar el efecto de diferentes métodos de profilaxis y acondicionamiento del esmalte, en la capacidad de adhesión de un sellador de fosas y fisuras fotopolimerizable. La porción coronaria de 50 premolares extraídos se seccionaron en dos mitades (vestibular y lingual y se incluyeron en bloques de acrílico. Las muestras se dividieron en cinco grupos de acuerdo con los métodos de profilaxis: sin profilaxis, piedra pómez, gluconato de clorhexidina, pasta fluorada y limpiador por bicarbonato (air prophy; y técnicas de acondicionamiento del esmalte: grabado ácido con ácido fosfórico al 37% y adhesivo de autograbado. La fuerza de adhesión del sellador se midió en una máquina Instron® mediante una prueba de tracción. Los resultados no demostraron diferencias significativas en la resistencia a la tracción de acuerdo a las técnicas de acondicionamiento del esmalte utilizadas. En relación con los métodos de profilaxis estudiados, se observó que existieron diferencias significativas en los grupos tratados con pasta fluorada y limpiador por bicarbonato

  12. Automobilismo: no calor da competição Automovilismo: en el calor de la competición Car racing: in the heat of competition

    Directory of Open Access Journals (Sweden)

    Luiz Oswaldo Carneiro Rodrigues

    2004-06-01

    ções ambientais do autódromo no dia de sua morte.El presente artículo cuestiona el papel del calor como un factor de riesgo adicional para el accidente que sufrió Ayrton Senna. El automovilismo de competición constituye un desafío biológico, una situación estresante desde el punto de vista mental y físico. El mantenimiento de la performance depende de la disponibilidad de los carbohidratos y del oxígeno, hidratación adecuada y temperatura interna constante entre 37 y 38 grados centígrados. La disipación de calor producido por el metabolismo que ocurre a través del aumento del flujo de sangre para mantener la temperatura cerebral constante constituye un problema permanente. Se ha verificado experimentalmente que la energía requerida para conducir un auto de carrera es similar a la requerida para practicar un deporte como el voleibol. Durante una carrera, el individuo está expuesto a un microambiente caliente dentro de la cabina que puede llegar hasta los 50 grados centígrados generado por fuentes de calor como las mecánicas y las ambientales. El bloque del sudor por el mameluco resulta en humedad y disconfor personal, lo que implica un mayor esfuerzo personal para conducir el auto. Las medidas contra el calor comienzan antes de la carrera, cuidando el estado nutricional, la hidratación y principalmente el acondicionamiento físico a través de ejercicios aeróbicos regulares y adecuados, que permitan aumentar la capacidad de trabajo y la tolerancia al calor, lo que resulta en una menor fatiga durante la carrera. Otro procedimiento importante debería ser la aclimatación de los pilotos en ambientes calientes y húmedos. Se debe realizar lo posible en el acondicionamiento del vehículo para respetar el sistema de banderas de advertencia para los riesgos de hipertermia. En conclusión, si ahora Ayrton Senna fuera un individuo con mayor riesgo de desarrollar hipertermia, independientemente de otras causas, no parece haber habido tiempo suficiente en la carrera para

  13. EFECTO DE UN PROGRAMA DE HIDROQUINESIA Y ACONDICIONAMIENTO FÍSICO EN LA MOVILIDAD ARTICULAR DE ADULTAS MAYORES

    OpenAIRE

    Cinthya Campos Salazar; Luis Solano Mora

    2001-01-01

    El propósito de este estudio fue determinar el efecto de un programa combinado de hidroquinesia y acondicionamiento físico y otro de acondicionamiento físico solamente en la movilidad articular en las caderas de un grupo de adultas mayores. Sesenta y tres sujetos (edad promedio = 66.06 años, S.D. ±6.77) fueron asignados a los grupos control, hidroterapia y acondicionamiento físico y solo acondicionamiento físico. La duración del programa fue de una hora por sesión, dos veces a la semana duran...

  14. EFECTO DE UN PROGRAMA DE HIDROQUINESIA Y ACONDICIONAMIENTO FÍSICO EN LA MOVILIDAD ARTICULAR DE ADULTAS MAYORES

    OpenAIRE

    Cinthya Campos Salazar; Luis Solano Mora

    2001-01-01

    El propósito de este estudio fue determinar el efecto de un programa combinado de hidroquinesia y acondicionamiento físico y otro de acondicionamiento físico solamente en la movilidad articular en las caderas de un grupo de adultas mayores. Sesenta y tres sujetos (edad promedio = 66.06 años, S.D. ±6.77) fueron asignados a los grupos control, hidroterapia y acondicionamiento físico y solo acondicionamiento físico. La duración del programa fue de una hora por sesión, dos veces a la semana duran...

  15. Acondicionamiento de la plaza del viejo mercado en Rouen – Francia

    Directory of Open Access Journals (Sweden)

    Arretche, L.

    1980-06-01

    Full Text Available The aim sought in conditioning the Old Market square of Rouen has been to integrate three elements of very different functions in a harmonious unit. These are: — the church — the covered market, and — the Joan of Arc national monument. The various frameworks are based on the traditional naval construction and are made up of tuned surfaces: hyperbolic paraboloids made in wood. The thirteen XVI century stained glass windows miraculously saved from the destruction of Saint Vincent's Church are an outstanding feature.

    Con el acondicionamiento de la plaza del Viejo Mercado de Rouen se ha pretendido integrar en un conjunto armonioso tres elementos de tan distintas funciones como son: — la iglesia, — el mercado cubierto, y — el monumento nacional a Juana de Arco. Los diversos entramados se basan en la construcción naval tradicional y están constituidos por superficies regladas: paraboloides hiperbólicos hechos de madera. Destacan en el conjunto las trece vidrieras del siglo XVI, salvadas milagrosamente de la destrucción de la iglesia de San Vicente.

  16. Aplicación de los métodos {alfa} de integración temporal al problema de transmisión del calor con cambio de fase

    OpenAIRE

    Crivelli, Luis; Storti, Mario; Idelsohn Barg, Sergio Rodolfo

    1991-01-01

    En trabajos recientes se han propuesto un método de dominio fijo y sin paramétros de regularización para tratar el problema de transmisión del calor con cambio de fase. En este trabajo se estudia la aplicación de la familia de métodos x de integración temporal a esa misma discretización. Particular atención se dedica al método explicito,para el cual es imprecindible el agregado de la matriz de capacidad de interfase a la matriz de capacidad clásica. El criterio de elección del paso de tiempo ...

  17. Diseño y construcción de un equipo con modelo matemático para calcular la capacidad calorífica de alimentos líquidos

    OpenAIRE

    Salas Barrera, Fernando Javier

    2014-01-01

    En el presente trabajo de tesis se ha realizado el diseño y construcción de un equipo con modelo matemático para calcular la capacidad calorífica de alimentos líquidos. Para deducir el modelo matemático se ha hecho la aplicación de la ecuación de balance de energía a un proceso de calentamiento a llevarse a cabo en el equipo; considerándose un sistema termodinámico en estudio, el cual está compuesto por el alimento líquido y la capa de metal que rodea al mismo. El equipo está conformado ...

  18. Estudio experimental de la conducción del calor en el maquinado de materiales endurecidos con altas velocidades de corte. // Experimental study of heat conduction in mechanization with high cutting speeds of hardened materials.

    Directory of Open Access Journals (Sweden)

    L. Cardoso Brandão

    2006-01-01

    Full Text Available El trabajo trata del estudio teórico-experimental de la conducción del calor en los materiales endurecidos, usados para laproducción de moldes y matrices, al maquinarlos con altas-velocidades del corte. Los materiales utilizados son los acerosAISI P20 y AISI D2. Los ensayos se realizaron con fresas de punta esférica (Ball Nose con revestimiento (TiAlN y lasprobetas para los ensayos tienen la forma de una ¼ parte de un tubo de 28 mm de diámetro con una longitud de 100 mm.Las pruebas realizadas demuestran la variación de la temperatura en función de los diferentes sistemas de refrigeración. Seutilizo aire comprimido y aire comprimido frío, comparándose las temperaturas de las probetas con el sistema sinrefrigeración de ningún tipo. Fueron también evaluadas las deformaciones sufridas por la superficie maquinada, debido alas variaciones de temperatura teniendo en cuenta la influencia de los sistemas de refrigeración empleados.Palabras claves: Temperatura; conducción del calor; alta velocidad de corte, moldes y matrices._________________________________________________________________________Abstract.This paper deals with the theoretical-experimental study of heat conduction in hardened materials for the production ofmolds and dies using high speed cutting. The employed materials were the AISI P20 and AISI D2 steels, being the testscarried out with (TiAlN coated ball nose in a work piece with the shape of a 1/4 tube with 28 mm diameter and 100 mmlength. This investigation demonstrates the variation of temperature as a function of different cooling systems, that is,compressed air and compressed cold air. Possible geometric deformation of the machined surfaces due to these variationsin temperature for distinct cooling systems was also evaluated.Keywords: Temperature, heat exchange; high cutting speed, dies.

  19. TEMPERATURE AND HEAT FLOW WHEN TAPPING OF THE HARDENED STEEL USING DIFFERENT COOLING SYSTEMS TEMPERATURA Y FLUJO DE CALOR AL ROSCAR CON MACHOS ACERO ENDURECIDO UTILIZANDO DIVERSOS SISTEMAS DE LUBRICACIÓN

    Directory of Open Access Journals (Sweden)

    Lincoln Cardoso Brandão

    2009-08-01

    la probeta de prueba a 3.0, 7.0 y 11.0 mm desde la entrada del roscado. Se hacen dos réplicas del registro de la temperatura para cada condición de corte ensayada. Se utilizan un modelo teórico-analítico de conducción de calor para evaluar la temperatura en la interfase de la probeta de prueba, determinar el flujo de calor y el coeficiente de convección. El menor incremento de la temperatura y del calor se observa al utilizar el método lubricante en grandes cantidades, seguido por el de MQF, al comparar con la condición en seco. El efecto es directamente proporcional a la cantidad de lubricante aplicado, siendo también significativo con el sistema MQF al compararlo con el corte en seco.

  20. Optimización en tiempo real con disyunciones lógicas: aplicación a sistemas de calor y potencia

    OpenAIRE

    Serralunga, Fernán José; Mussati, Miguel Ceferino; Aguirre, Pio Antonio

    2016-01-01

    La Optimización en Tiempo Real (RTO) permite operar en cercanías del óptimo económico de una planta, respetando restricciones y respondiendo a cambios en el proceso. La adaptación con términos modificadores de las restricciones y los gradientes corrige eficientemente los errores estructurales de los modelos de RTO. Este trabajo propone el uso de RTO incluyendo disyunciones lógicas en el problema de optimización, y plantea una estrategia de adaptación con modificadores para este problema. La e...

  1. Renovación de los equipos de producción de calor en un hotel : apoyo con energía solar

    OpenAIRE

    Fernández Fernández, Carlos

    2011-01-01

    El conjunto del presente documento dotará a todo el inmueble de las infraestructuras necesarias para la instalación del sistema de energía solar térmica. Asimismo, los condicionantes que mueven con especial cuidado el objeto de este proyecto son: - Elaborar un documento con carácter didáctico incorporando fundamentos de tecnología solar térmica y una memoria descriptiva en la que se detalle los distintos procedimientos de cálculo para la obtención de la cobertura solar para su posterior compa...

  2. Acondicionamiento de reproductores y caracterización gonadal de Tawera gayi (Hupé, 1854 (Bivalva: Veneridae bajo condiciones controladas de cultivo.

    Directory of Open Access Journals (Sweden)

    P.Trigo

    2013-12-01

    Full Text Available El presente estudio describe el acondicionamiento de reproductores bajo sistema controlado del bivalvo Tawera gayi (Hupé, 1854, en el cual se caracterizó el estado de madurez gonadal en base a la presencia de células germinales masculinas y femeninas, estableciéndose su identificación mediante histología a través de microscopia óptica. Como metodología para el acondicionamiento se empleó una bandeja de 15,31 L de volumen útil donde fueron mantenidos 100 ejemplares de T. gayi. El sistema se mantuvo con agua de mar a 29-30 ppm con recambio de agua cada 3 días a temperatura promedio de 16 -18 °C. Con alimentación continua de una mezcla de microalgas de Isochrysis galbana y Chaetoceros muelleri. Los resultados obtenidos, ponen en manifiesto que T. gayi es una especie dioica, sin dimorfismo sexual. Presenta fecundación externa, con un ciclo reproductivo continuo, asincrónico y sin reposo gonadal. Durante las primeras semanas de aclimatación los machos presentaron 100 % de madurez máxima, mientras que las hembras demostraron un 71 % de madurez avanzada y 29% de madurez máxima. Una vez acondicionadas y con alimento continuo, se logró 100% de evacuación parcial en hembras y 50% de evacuación parcial y total en machos, obteniendo desove en cautiverio.

  3. Nursing Care and Patient Safety: Visualizing Medication Organization, Storage and Distribution with Photographic Research Methods Cuidado de enfermería y seguridad del paciente: visualizando la organización, acondicionamiento y distribución de medicamentos con método de investigación fotográfica Cuidados de enfermagem e segurança do paciente: visualizando a organização, acondicionamento e distribuição de medicamentos com método de pesquisa fotográfica

    Directory of Open Access Journals (Sweden)

    Anna Carolina Raduenz

    2010-12-01

    Full Text Available In this qualitative study, we adapted photographic research methods from earlier nursing research to identify factors related to organization, storage and distribution that could lead to errors in the selection, preparation and administration of medications. The research excerpt presented here was developed in a clinical unit of an urban Brazilian public hospital. The research participants were nurses working at that unit and students from the two final semesters of the Undergraduate Nursing Course. We collected digital photographs of the medication system and subsequently used photo elicitation to review the images with research participants, so as to obtain their perceptions and narratives of working with medications in the unit. We report selected findings here on the organization, storage and distribution of medications, which indicate there is room to improve the safety of the medication system.En este estudio cualitativo, se adoptó el método de investigación fotográfica de estudios anteriores, para identificar factores relacionados a la organización, acondicionamiento y distribución, los que podrían conducir a errores en la selección, preparación y administración de medicamentos. Esta parte de la investigación que se presenta fue desarrollada en una unidad de clínica médica de un Hospital Público, en Brasil. Los participantes de la investigación fueron enfermeros que trabajaban en aquella unidad y estudiantes de los dos últimos semestres del Curso de Graduación en Enfermería. Fueron obtenidas fotografías digitales del sistema de medicación y subsecuentemente, se obtuvieron las fotos para analizar las imágenes con los participantes de la investigación, a fin de obtener sus percepciones y narrativas al respecto del trabajo con medicamentos en aquella unidad. Se presenta una selección de los principales hallazgos de la investigación sobre organización, acondicionamiento y distribución de medicamentos, indicando que

  4. Simulación y Análisis de la Operación de Sistemas de Acondicionamiento de Aire por Adsorción Analysis and Simulation of the Operation of an Adsorption Air Conditioning System

    OpenAIRE

    D. Builes; F. Chejne

    2004-01-01

    En este trabajo se efectúa un análisis termodinámico de la operación de un sistema de acondicionamiento de aire, basado en el uso de una rueda deshumidificadora, una rueda de calor, un calentador de aire y humidificadores adiabáticos. El análisis se basó en un modelo macroscópico de balances de materia y energía, teniendo en cuenta las relaciones de equilibrio de adsorción aplicadas a la sorción de vapor de agua en sílica gel. El modelo permitió simular las condiciones de operación, y determi...

  5. MECANISMOS EFECTORES DE LAS CÉLULAS FAGOCÍTICAS ESTIMULADAS IN VITRO CON S. PYOGENES VIVO E INACTIVADO POR CALOR

    Directory of Open Access Journals (Sweden)

    Agustín C. Möhlinger

    2012-01-01

    Full Text Available Objetivos: Los estreptococos del Grupo A son patógenos frecuentes en los seres humanos, responsables de diversas infecciones. Diferentes estudios han demostrado mecanismos involucrados en las defensas del huésped frente a la infección por S. pyogenes. S. pyogenes desencadena una respuesta inmune importante con la consiguiente participación de diversos tipos celulares, como polimorfonucleares neutrófilos, macrófagos y células dendríticas, así como las subpoblaciones TH1 y Th2. El objeto del presente estudio fue examinar la respuesta de Polimorfonucleares (PMNs y Mononucleares (MNs de sujetos normales frente al S. pyogenes vivo (Spv e inactivado(Spi. Métodos: Se separaron los PMNs y MNs de sangre periférica de 48 sujetos donantes sanos. Se incubaron en tubos separados las suspensiones de PMN y MNs en en medio RPMI 1640 con 5l de las suspensiones de S. pyogenes vivo (Spyv e inactivado (Spyi . En el sobrenadante de cultivo de MN y PMN, se evaluaron nitritos (Método de Griess y TNFα [ELISA ;R& D Systems]. En dichas células se determinó el Estallido Respiratorio (ER por Citometría de Flujo. Resultados: Estallido Respiratorio. R(X± E.E.: PMNs est. c/Spv: 2,50±0,478; PMNs est. c/Spi: 1,921±0,275; PMNs Basal: 1,282±0,105. P=0,0483. MNs est. c/Spv: 2,56±0,51; MNs est. c/Spi: 1,92±0,27; MNs Basal: 1,21±0,10. Spv vs Spi P>0,05 ns; Spv vs basal P0,05ns. Niveles Nitritos(x± E.E. MNs est c/ Spv, Spi y Basal: 40,75±5,94; 57,85±8,79; 13,28±1,13. MNs Basal vs MNs Spv P0,05 NS. Niveles de TNFα(x± E.E.: PMNs est c/ Spv, Spi y Basal: 223,54±21,49; 202,78±37,37; 100,82±3,23. PMNs Spv vs Spi P>0,05ns; PMNs Spv vs Basal P0,05 NS; Spv vs Basal P<0,01; Spi vs Basal P<0,05. Conclusiones: Se determinó que el S. pyogenes tanto vivo como inactivado tiene capacidad para estimular a las células fagocíticas, activando su capacidad oxidativa através del Estallido Respiratorio, la producción de nitritos y la de TNF alfa en sobrenadante de

  6. Mecanismos efectores de las células fagocíticas estimuladas in vitro con S. Pyogenes vivo e inactivado por calor

    Directory of Open Access Journals (Sweden)

    Agustín C. Möhlinger

    2013-01-01

    Full Text Available Introducción: Los estreptococos del Grupo A son patógenos frecuentes en los seres humanos, responsables de diversas infecciones. Diferentes estudios  han demostrado mecanismos involucrados en las defensas del huésped frente a la infección por S. pyogenes. S. pyogenes desencadena una respuesta inmune importante con la consiguiente participación de diversos tipos celulares, como polimorfonucleares neutrófilos, macrófagos y células dendríticas, así como las subpoblaciones TH1 y Th2. El presente estudio pretende describir la respuesta de Polimorfonucleares (PMNs y Mononucleares (MNs de sujetos normales frente al S. pyogenes vivo (Spv e inactivado (Spi. Materiales y Métodos: Se separaron los PMNs y MNs de sangre periférica de 48 sujetos donantes sanos. Se incubaron en tubos separados las suspensiones de PMN y MNs en medio RPMI 1640 con 5l las suspensiones de S. pyogenes vivo (Spyv e inactivado (Spyi. Se evaluaron nitritos por el Método de Griess y TNFα por ELISA ( R& D Systems. En PMNs y MNs se determinó el Estallido Respiratorio (ER por Citometría de Flujo. Resultados: Estallido Respiratorio. R(x± E.E.: PMNs est. c/Spv: 2,50±0,478; PMNs est. c/Spi: 1,921±0,275; PMNs Basal: 1,282±0,105. P=0,0483. MNs est. c/Spv: 2,56±0,51; MNs est. c/Spi: 1,92±0,27; MNs Basal: 1,21±0,10. Spv vs Spi P>0,05 ns; Spv vs basal P0,05ns. Niveles Nitritos(x± E.E. MNs est c/ Spv, Spi y Basal: 40,75±5,94; 57,85±8,79; 13,28±1,13. MNs Basal vs MNs Spv P0,05 NS. Niveles de TNFα(x± E.E.: PMNs est c/ Spv, Spi y Basal: 223,54±21,49; 202,78±37,37; 100,82±3,23. PMNs Spv vs Spi P>0,05ns; PMNs Spv vs Basal P0,05 NS; Spv vs Basal P<0,01; Spi vs Basal P<0,05. Discusión: Se determinó que el S. pyogenes tanto vivo como inactivado tiene capacidad para estimular a las células fagocíticas, activando su capacidad oxidativa através del Estallido Respiratorio, la producción de nitritos y la de TNF alfa en sobrenadante de cultivo Celular incrementado su

  7. Indicadores Antropométricos en un Centro de Acondicionamiento Físico Urbano de la Provincia de Heredia

    Directory of Open Access Journals (Sweden)

    Gustavo Rivera Cabezas

    2014-08-01

    Full Text Available El propósito de este estudio fue identificar los valores antropométricos y su relación con la salud en los usuarios del Centro de Acondicionamiento Físico (CAF de la Escuela de Ciencias de la Salud y Calidad de Vida (CIEMHCAVI de la Universidad Nacional. Se analizó 1000 expedientes, aunque por razones de ausencia de datos se trabajó con 563. La información recopilada correspondió a 315 hombres y 248 mujeres con edad promedio de 28,5 ± 11,3 y de 30,2 ± 11,3 años, respectivamente. Cada expediente contenía información sobre los valores antropométricos índice de masa corporal (IMC, peso, porcentaje de grasa, circunferencia de cintura y cadera. Los resultados relativos al porcentaje de grasa corporal e IMC correspondieron a una población sana según parámetros internacionales. Tanto hombres como mujeres mostraron IMC similares, aunque las mujeres evidenciaron valores promedio significativamente superiores a los hombres en cuanto al porcentaje de grasa y riesgo cardiovascular. Asimismo, se registró correlaciones positivas y significativas entre IMC, porcentaje de grasa y relación cintura cadera. En general, los datos analizados evidenciaron valores antropométricos saludables para la mayoría de la población que asistió al CAF de la CIEMHCAVI en el periodo comprendido entre el 2004 – 2006.

  8. Oleoyl-estrone metabolic effects in relation with caloric restriction in inbred Beta rats with spontaneous obesity and type 2 diabetes Efectos metabólicos de la oleoil-estrona en relación con la restricción calórica en ratas Beta endocriadas, con obesidad espontánea y diabetes tipo II

    Directory of Open Access Journals (Sweden)

    Marta D. Posadas

    2004-08-01

    Full Text Available Spontaneously hypertriacylglycerolemic obese and diabetic inbred IIM Beta rats were treated with oleoyl- estrone for 10 days. Pair-feeding was performed to determine some oleoyl-estrone effects dependent on the caloric restriction it promotes. Twenty-five 200 day-old Beta males receiving a daily gavage of 0.2 ml sunflower oil were divided into the following groups: 1 daily dose of 10 nmol/g oleoyl-estrone; 2 pair-fed; 3 control. The variables measured were: whole body protein, water and lipid; retroperitoneal and epididymal fat depot weights; plasma urea, glucose, insulin, triacylglycerols and cholesterol. Biomass and food intake were assessed daily. Oleoyl-estrone and pair-fed groups expressed similar variations in body composition and significant body weight losses due to reduction in food intake. Oleoyl-estrone and pair-fed treatments significantly reduced retroperitoneal fat depot weights, but not epididymal ones. In oleoyl-estrone and pair-fed groups hyperglycemia decreased and insulinemia lowered significantly. Plasma normal total cholesterolemia and hypertriacylglycerolemia values typical of Beta rats decreased strongly compared to controls, though attaining significantly different values between oleoyl-estrone and pair-fed groups. Plasma total cholesterol appeared as more sensitive to caloric restriction than triacylglycerols through a specific oleoyl-estrone- mediated effect.Ratas endocriadas de la línea IIMBeta con obesidad, hipertriacilglicerolemia y diabetes espontáneas fueron tratadas con oleoil-estrona durante 10 días. Un grupo con restricción alimentaria fue incluido en el estudio a fin de aislar algunos efectos de la oleoil-estrona dependientes de la restricción calórica que ésta promueve. Veinticinco ratas Beta macho de 200 días de edad a los que se suministró 0.2 ml de aceite de girasol por día se dividieron en los siguientes grupos: (1 dosis diaria de 10 nmol/g de oleoil-estrona; (2 restringido; (3 control. Las

  9. Acondicionamiento del museo nacional de ciencias naturales, salas de paleontología Madrid-España

    Directory of Open Access Journals (Sweden)

    Eizaguirre Díez de Rivera, Juan

    1989-12-01

    Full Text Available After a brief introduction which explains the characteristics of the professional commission, it is analysed, under the point of view of the historic events in the country, the evolution of the building patterns of the time based in the use of iron and in the appearance of the first Science and Nature Museums, till both converge in the birth of this building. A description as a whole lead to lie this reform on the west side, showing the original constructive characteristics before the procedure and to allow through analysis to describe the philosophy of the arrangement, in order to recuperate the primitive space container Afterwards, a description of the works manager of that idea is made paying special attention on the structural studies and with an important graphic information.

    Tras una breve introducción que marca las peculiaridades del encargo, se procede a analizar, a la vista de los acontecimientos históricos del país, la evolución de los modelos edificatorios de la época basados en la utilización del hierro, y la creación de los primeros Museos de Ciencias Naturales, hasta converger ambos con el nacimiento de este edificio. Una descripción del conjunto conduce a ubicar esta reforma en el ala longitudinal oeste, describiéndose las características constructivas existentes antes de la actuación, y dando pie para, en base al análisis, describir la filosofía del acondicionamiento, justificando las actuaciones en base a la recuperación del contenedor primitivo. Posteriormente se realiza la descripción de la ejecución de la idea mencionada, haciendo hincapié en los estudios estructurales realizados, y acompañando todo el conjunto con una información gráfica.

  10. Mejora del valor proteico para rumiantes de la harina de girasol mediante tratamientos combinados con ácidos (málico y fosfórico) y calor = Improvement of the protein value for ruminants of sunflower meal by combined treatments with acids (malic and orthophosphoric) and heat

    OpenAIRE

    2012-01-01

    El objetivo principal de esta tesis fue incrementar el valor proteico para rumiantes de la harina de girasol mediante tratamientos combinados con ácidos y calor para proteger sus proteínas frente a la degradación ruminal. Estos estudios comprenden dos experimentos realizados sobre ovinos mediante tecnologías in vitro (experimento 1) o in situ e in vivo (experimento 2), empleando siempre dos ácidos: málico u ortofosfórico. Aprovechando este último experimento, también se consideraron otros obj...

  11. Las obras de acondicionamiento del Salto del Mont-Cenis

    Directory of Open Access Journals (Sweden)

    Vié, Georges

    1969-06-01

    Full Text Available The new dam at Mont Cenis has increased to water volume in the reservoir from 32 to 320 million m3 and provides a potential energy of 650.000 million Mp x m. This article describes the work involved in the construction of this project. Among other features, the water has been led to the reservoir along a network of varying cross-section, and of 28 km total length. The pressure conduit has been designed for a flow rate of 51 m3/s, its diameter varying between 4 and 5 m. The new power stations at Villarodin are fed by a pipe 3.6 km in length and 3 m in diameter. This conduit runs along a trench and is isolated from the ground, because of the gypsum and anhydrites contained in the soil. Its weight is 10.000 Mp, which is a European record. The power station comprises to vertical Pelton turbines of 195 MVA each, and a yearly output of 485 kWh.La capacidad de la nueva presa del Mont-Cenis ha aumentado con estas obras desde 32 hasta 320 millones de m3, permitiendo el abastecimiento de una energía potencial de 650.000 millones de Mp x m. En el artículo se describen las obras y operaciones necesarias para ello; entre otras, que las aguas captadas han sido llevadas al embalse por una red de galerías de sección variable de 28 km de longitud; y que la conducción forzada, de 18 km de longitud, fue dimensionada para un caudal de 51 m3/s, con un diámetro comprendido entre 4 y 5 metros. Las nuevas centrales de Villarodin están alimentadas por una desviación de 3,6 km de longitud y 3 m de diámetro. Este conducto, colocado en un foso inclinado para aislarlo del ter reno, en esa zona de yesos y anhidritas, principalmente, tiene un peso de 10.000 Mp, lo que constituye un récord europeo. La Central comprende dos grupos verticales de turbinas Pelton de 195 MVA cada uno, con una productividad de 485 millones de kWh.

  12. Energy saving in hotels by means of heat pumps application; Ahorro de energia en hoteles mediante la aplicacion de bombas de calor

    Energy Technology Data Exchange (ETDEWEB)

    Romero Paredes R, Hernando; Ambriz G, Juan Jose [Universidad Autonoma Metropolitana, Unidad Iztapalapa (Mexico)

    2005-07-15

    The thermal energy is presented as an alternate saving technology for utilities by means of the acute implementation of heat pumps. The objective is to demonstrate the technical and economical feasibility of the application of commercial heat pumps to installations where the handling of opposite temperatures for the conditioning of a space and/or of a fluid is required. In this article it is described the functioning of a heat pump, its different operation principles or types as well as the large diversity of applications they can have in industry, utilities and residential buildings. As an application example the substitution of an electric boiler by a heat pump is presented in a hotel installation and its differences in performance regarding the environmental conditioning of a nearby area and the heating of swimming pool water are analyzed. [Spanish] Se presenta la energia termica como una tecnologia de ahorro alterna para empresas de servicios valiendose de la implementacion agudizada de bombas de calor. El objetivo es demostrar la factibilidad tecnica y economica de la aplicacion de bombas de calor comerciales a instalaciones donde se requiere la manipulacion de temperaturas opuestas para el acondicionamiento de un espacio y/o un fluido. Se describe el funcionamiento de una bomba de calor, sus diferentes principios de operacion o tipos, asi como la gran diversidad de aplicaciones que pueden tener en la industria, empresas de servicios y edificios residenciales. Como ejemplo de aplicacion se presenta la sustitucion de una caldera electrica por una bomba de calor en una instalacion hotelera y sus diferencias de rendimiento en el calentamiento de agua de alberca y el acondicionamiento ambiental de un area cercana.

  13. Apuntes de Transmisión del Calor

    OpenAIRE

    Martín Domingo, Agustín

    2016-01-01

    Esta publicacion está basada en unos apuntes para la parte de Transmisión del Calor de las asignaturas de la ETSAM. Sin embargo, con el tiempo se ha añadido otro material extra que excede ampliamente el contenido del curso.

  14. Apuntes de Transmisión del Calor

    OpenAIRE

    2013-01-01

    Esta publicacion está basada en unos apuntes para la parte de Transmisión del Calor de las asignaturas de la ETSAM. Sin embargo, con el tiempo se ha añadido otro material extra que excede ampliamente el contenido del curso.

  15. El clima de las ciudades: isla de calor de Salamanca

    Directory of Open Access Journals (Sweden)

    Mª Salud Alonso García

    2004-12-01

    Full Text Available En este trabajo se ha determinado la existencia de la isla de calor urbana (ICU, en una ciudad de tamaño medio, con un clima extremado y focos industriales de poca actividad. Con lo que se puede comprobar cómo afecta el calentamiento urbano a ciudades de estas características, pudiendo influir en los seres vivos de la zona. La existencia del fenómeno isla de calor, y su evolución en el tiempo, se han observado comparando los datos de temperatura registrados en una estación meteorológica situada en la ciudad, con los de otra estación fuera del radio de acción de la urbe, durante el período 1996-1998. Se han detectado dos fenómenos: la isla de calor nocturna, cuando la diferencia térmica entre la ciudad y la zona rural es positiva, que presenta sus valores más altos en otoño, y la isla de calor diurna, cuando la diferencia es negativa, que presenta sus valores más altos en primavera. Realizando un estudio estadístico de la evolución anual de la isla de calor nocturna en Salamanca, podemos definir isla de calor débil si su intensidad es inferior a 2 oC, moderada si se encuentra entre 2 oC y 4 oC e intensa si supera los 4 oC.

  16. Determination of heat losses in the Cerro Prieto, Baja California, geothermal field steam transportation network based on the thermal insulation condition of the steam pipelines; Determinacion de perdidas de calor en la red de transporte de vapor del campo geotermico de Cerro Prieto, Baja California, con base en el estado fisico del aislamiento termico de vaporductos

    Energy Technology Data Exchange (ETDEWEB)

    Ovando Castelar, Rosember; Garcia Gutierrez, Alfonso; Martinez Estrella, Juan Ignacio [Instituto de Investigaciones Electricas, Cuernavaca, Morelos (Mexico)]. E-mail: rovando@iie.org.mx; Canchola Felix, Ismael; Jacobo Galvan, Paul; Miranda Herrera, Carlos; Mora Perez, Othon [Comision Federal de Electricidad, Gerencia de Proyectos Geotermoelectricos, Residencia General de Cerro Prieto, Mexicali, B.C. (Mexico)

    2011-07-15

    In Cerro Prieto Geothermal Field (CPGF), the steam from producing wells is transported to power plants through a large and complex system of pipes thermally insulated with a 2 inches thick mineral wool or a fiber glass layer and an external aluminum or iron cover. The insulation material has been exposed to weather conditions during the field operation and has suffered density and thickness changes. In some cases the insulation has been lost completely, increasing heat transfer from the pipes to the environment. This paper analyzes the impact of the conditions of thermal insulation on heat losses in the CPGF steam-pipeline network. The heat losses are calculated by applying an iterative method to determine the surface temperature based on a heat balance calculated from the three basic mechanisms of heat transfer: conduction, convection, and radiation. Finally, using length and diameter data corresponding to the condition of the thermal insulation of each pipeline-and field operation data, the overall heat losses are quantified for steam lines throughout the pipeline network in the field. The results allow us to evaluate the magnitude of the heat losses in comparison with the overall energy losses occurring during steam transport from wells to the power plants. [Spanish] En el Campo Geotermico de Cerro Prieto (CGCP), BC, el transporte de vapor desde los pozos hasta las plantas generadoras de electricidad se lleva a cabo mediante un extenso y complejo sistema de tuberias que tipicamente se encuentran aisladas termicamente con una capa de 2 pulgadas de material aislante a base de lana mineral o fibra de vidrio, y una proteccion mecanica de aluminio o hierro galvanizado. Debido a la exposicion a las condiciones meteorologicas a traves del tiempo de operacion del campo, el aislamiento ha experimentado cambios en su densidad y espesor y en ocasiones se ha perdido por completo, lo cual repercute en una mayor transferencia de calor de las tuberias hacia el medio ambiente

  17. Análisis de la oferta turística del Teatro Argentino de La Plata en relación con las personas con discapacidad

    OpenAIRE

    Riesco, Gonzalo Ezequiel

    2015-01-01

    El objeto de la presente tesis es evaluar el grado de accesibilidad de la oferta turística destinada a las personas con discapacidad que concurren al Teatro Argentino de la ciudad de La Plata. Al hablar de la accesibilidad, se hace referencia a la posibilidad de acceso, inicialmente se refiere a un derecho, y un espacio como el Teatro Argentino debe cumplir con las reglamentaciones vigentes de accesibilidad, referidas al acondicionamiento de la infraestructura, a los servicios que se deben br...

  18. Heat pumping using the thermal earth gradient to produce air conditioned and hot water with savings of up to 70%; Bombeo de calor utilizando el gradiente termico de la tierra para producir aire acondicionado y agua caliente con ahorros de hasta un 70%

    Energy Technology Data Exchange (ETDEWEB)

    Alvarez Ramirez, Alejandro [Novaenergia de Mexico S.A. de C.V. (Mexico)

    2003-07-01

    The pumping of heat using the Earth heat as partial energy source bases its principle on which the energy of the ground is constant and the energy efficiency to produce air conditioning and hot water simultaneously is important, obtaining savings up to 70%, comparing itself with the traditional equipment and what these operate of separated way to produce each one of them the cold air and the hot water. The use of this technology presents an opportunity to reduce the energy costs of and the demand of the company. [Spanish] El bombeo de calor utilizando el calor de la tierra como fuente parcial de energia basa su principio en que la energia del suelo es constante y el rendimiento energetico para producir simultaneamente aire acondicionado y agua caliente es importante, obteniendose ahorros hasta de un 70%, comparandose con los equipos tradicionales y que estos operan de manera separada para producir cada uno de ellos el aire frio y el agua caliente. El uso de esta tecnologia presenta una oportunidad para reducir los costos de energia y demanda de la empresa.

  19. EFECTO DE UN PROGRAMA DE HIDROQUINESIA Y ACONDICIONAMIENTO FÍSICO EN LA MOVILIDAD ARTICULAR DE ADULTAS MAYORES

    Directory of Open Access Journals (Sweden)

    Cinthya Campos Salazar

    2001-12-01

    Full Text Available El propósito de este estudio fue determinar el efecto de un programa combinado de hidroquinesia y acondicionamiento físico y otro de acondicionamiento físico solamente en la movilidad articular en las caderas de un grupo de adultas mayores. Sesenta y tres sujetos (edad promedio = 66.06 años, S.D. ±6.77 fueron asignados a los grupos control, hidroterapia y acondicionamiento físico y solo acondicionamiento físico. La duración del programa fue de una hora por sesión, dos veces a la semana durante 16 semanas. Se aplicó un pretest y un postest de movilidad articular para medir la movilidad global de las caderas (flexión, abducción, aducción, rotación interna y externa. Las variables independientes fueron lado izquierdo y derecho vs. grupos de tratamiento. Los resultados indicaron lo siguiente: el grupo control no varío la movilidad articular en las mediciones de flexión, rotación interna y externa (p>0.05 mientras que para la mediciones de abducción y aducción disminuyó significativamente (p<0.05. En cuanto a los grupos de tratamiento, el grupo que realizó el programa combinado de hidroquinesia y acondicionamiento físico aumentó significativamente (p<0.05 la movilidad articular a nivel de flexión, abducción y aducción, en tanto el grupo que realizó el programa de acondicionamiento físico solamente, mejoró significativamente (p<0.05 en flexión, abducción, aducción, rotación interna como externa. En conclusión se recomienda la práctica de actividad física tanto en el agua como fuera de ella, pues mejora los rangos de movilidad articular en cadera, a nivel global en personas adultas mayores.

  20. Nutritional intervention improves the caloric and proteic ingestion of head and neck cancer patients under radiotherapy La intervención nutricional mejora la ingestión calórica y proteica de los pacientes con cáncer de cabeza y cuello sometidos a radioterapia

    Directory of Open Access Journals (Sweden)

    M.ª C. Gonçalves Dias

    2005-10-01

    Full Text Available Malnutrition is commonly associated with head and neck cancer, due especially to anorexia, which is aggravated by radiotherapy. The objective of this study was to evaluate modifications to nutritional ingestion following three types of nutritional intervention. Sixty-four male out-patients (62.1 ± 1.5 years were divided into three groups: oral group, (n = 32 that received an adapted oral diet; feeding tube group, (n = 16 under home enteral nutrition via a nasoenteral feeding tube (6x/day; and supplement group, (n = 16 with oral diet associated to oral alimentary supplement between meals (3x/day. The groups were homogeneous and counseled to maintain a caloric ingestion of 40 kcal/kg. The diet for the oral group was adapted to the age and to the side effects of radiotherapyThe nutritional state of the three groups was evaluated for the caloric-proteic ingestion, anthropometric indicators (body weight, body mass index, triceps skinfold thickness, midarm muscle area, laboratorial indicators (total proteins, albumin, hematocrit, hemoglobin and total lymphocytes count, The results showed that all of the groups presented an increase in the ingestion of calories and proteins (p La malnutrición se asocia habitualmente con el cáncer de cabeza y cuello, especialmente debida a la anorexia, que se agrava por la radioterapia. El objetivo de este estudio fue evaluar las modificaciones de la ingestión nutricional tras tres tipos de intervención nutricional. Se dividió a 64 pacientes varones (62,1 ± 1,5 años en tres grupos: el grupo oral (n = 32, que recibió una dieta oral adaptada; el grupo con sonda de alimentación (n = 16, con nutrición enteral domiciliaria a través de una sonda nasoentérica de alimentación (6 veces/día; y el grupo con suplemento (n = 16 con dieta oral asociada a un suplemento alimenticio oral entre las comidas (3 veces/día. Los grupos eran homogéneos y orientados para mantener una ingestión calórica de 40 kcal/kg. La dieta

  1. Eficacia de tres programas de acondicionamiento físico general y cuatro semanas de desentrenamiento sobre la composición corporal, la condición física y valores hematológicos en mujeres mayores de 60 años

    OpenAIRE

    Cuéllar Cañadilla, Rubén

    2016-01-01

    Son muchos y variados los estudios que han investigado sobre los beneficios de la práctica de programas de acondicionamiento físico en mujeres mayores de 60 años. Sin embargo, existen formas de interconexión de cargas de entrenamiento no especificadas que podrían mejorar aspectos de la composición corporal, de la condición física y de los valores hematológicos de nuestros mayores. Uno de los aspectos no estudiados es la realización de una sesión extra con el objetivo de desarrollar fuerza y m...

  2. Acondicionamiento de reproductores, desove y cultivo larval de Graus nigra (Philippi, 1887 (Kyphosidae: Girellinae Broodstock conditioning, spawning and larval culture of Graus nigra (Philippi, 1887 (Kyphosidae: Girellinae

    Directory of Open Access Journals (Sweden)

    Avelino Muñoz

    2012-09-01

    Full Text Available Se describen resultados sobre acondicionamiento reproductivo, desove y cultivo larval de Graus nigra ("vieja negra", "mulata". Peces adultos silvestres se recolectaron y se utilizaron como reproductores, los que al final del período de acondicionamiento alcanzaron el estado de maduración gonadal y desovaron en forma natural y espontánea. Los huevos fueron recolectados y después de 36 h de incubación eclosionaron, con una tasa de eclosión promedio de 60%. Las larvas recién eclosionadas midieron 2,9 ± 0,23 mm y alcanzaron el día 50 post-eclosión (PE una longitud total de 12,6 ± 0,37 mm. La sobrevivencia larval posterior a la eclosión fue entre 50,9 y 79,1% y al día 30 PE fue de 12,1%. El cultivo larval se desarrolló en estanques con suministro de agua de mar filtrada y esterilizada. Después de la reabsorción del saco vitelino se produjo el desarrollo del tracto digestivo y las larvas se alimentaron con dieta viva enriquecida con emulsión de ácidos grasos altamente insaturados. A los 35 días de cultivo se ofreció alimento artificial a las larvas cuyo tamano fue aumentando progresivamente a medida que progresó su desarrollo ontogénico. Se describe la evolución anatómica de las larvas y las relaciones morfométricas que representan su desarrollo; se caracteriza el patrón de crecimiento de las larvas hasta los 50 días post-eclosión y se discuten aspectos relacionados con la sobrevivencia larval y la introducción de mejoras para optimizar la producción de larvas y juveniles.In this study results related to reproductive conditioning, spawning and larval culture of Graus nigra ("vieja negra", "mulata" are given. Wild adult fishes were collected and used as brooders which at the end of the conditioning period reached gonadal maturation state and spawned naturally and spontaneously. Eggs were collected and after 36 hours of incubation they hatched at average rate of 60%. The hatched larvae measured 2.9 ± 0.23 mm and at day 50

  3. Caloric Curves and Nuclear Expansion

    CERN Document Server

    Natowitz, J B; Ma, Y; Murray, M; Qin, L; Shlomo, S; Wada, R; Wang, J

    2002-01-01

    Nuclear caloric curves have been analyzed using an expanding Fermi gas hypothesis to extract average nuclear densities. In this approach the observed flattening of the caloric curves reflects progressively increasing expansion with increasing excitation energy. This expansion results in a corresponding decrease in the density and Fermi energy of the excited system. For nuclei of medium to heavy mass apparent densities $~0.3\\rho_0$ are reached at the higher excitation energies. The average densities derived in this manner are in good agreement with those derived using other, more complicated, techniques.

  4. Eficacia de dos técnicas de acondicionamiento para la atención odontológica de niños de 6 a 10 años de edad de una escuela pública de Quito-Ecuador

    Directory of Open Access Journals (Sweden)

    Susana Loayza

    2017-07-01

    Full Text Available Este estudio compara dos técnicas de acondicionamiento para atención infantil, que son; la técnica de decir, mostrar y hacer, la técnica de distracción visual-auditiva; para de esta manera poder identificar el grado de aceptación y colaboración de los niños al tratamiento preventivo con sellantes. Se realizaron dos citas para la atención: en la primera se llenó la historia clínica y la profilaxis, en la segunda se realizó un sellante. Se utilizó la escala de Frankl para poder valorar el comportamiento antes y después de la aplicación de un sellante, Como resultado, las dos técnicas demostraron tener la misma efectividad, pero, en casos donde niños llegan con experiencias negativas es mucho más efectiva la técnica decir, mostrar y hacer. Se concluye que las técnicas de acondicionamiento decir, mostrar y hacer, más la técnica de distracción visual- auditiva son eficaces para que los niños acepten de mejor manera el procedimiento preventivo con la colocación de sellantes.

  5. Hombre, calor y aislamiento

    Directory of Open Access Journals (Sweden)

    Neutra, Richard J.

    1961-11-01

    Full Text Available Con los nuevos tipos estructurales y con los adelantos de las ciencias biológicas en lo que se refiere a los procesos orgánicos, mis ideas sobre aislamiento, y las de casi todos los demás arquitectos y constructores, han sufrido una evolución interesantísima en los últimos veinticinco años. Y me complace subrayar que los que, como yo, estudiamos el decorado humano, podemos hacer mucho en beneficio de nuestros clientes. No hace aún mucho tiempo toda la protección de una casa contra el peligro de transferencia térmica se confiaba exclusivamente a muros y cubiertas no aislantes. Los propietarios se limitaban a culpar al tiempo de su falta de confort. Pero esta falta de comodidad en cuanto a calefacción no era la única consecuencia; tras ella aparecían daños de efectos duraderos y patológicos.

  6. Elementi di trasmissione del calore

    CERN Document Server

    Guglielmini, Giovanni

    1990-01-01

    Introduzione ; concetti fondamentali di conduzione termica ; conduzione termica in regime stazionario ; conduzione termica in regime variabile ; analisi numerica nei problemi do conduzione ; concetti fondamentali di convezione termica ; convezione forzata ; convezione naturale ; scambio termico in ebollizione e condensazione ; concetti fondamentali di radiazione termica ; scambio termico per radiazione ; scambiatori di calore ; problemi termici negli edifici.

  7. Diseño, construcción y evaluación de un equipo tipo baúl para desinfección de sustratos agrícolas con calor Desing, construction and evaluation of trunk type equipment for agriculture sustrate disinfection with heat

    Directory of Open Access Journals (Sweden)

    Noel Chávez-Aguilera

    Full Text Available El objetivo de este estudio fue diseñar, construir y evaluar un equipo tipo baúl para desinfección en estático de sustratos agrícolas mediante aplicación de calor, a través de aire caliente y con vapor de agua aireado. La investigación se realizó en 2005 en los talleres y laboratorios de la Universidad Autónoma Chapingo, Texcoco, Estado de México, México. El diseño experimenetal utilizado fue factorial 2*2*3, el primer factor fue la fuente y medio de transferencia de calor: 1 resistencia eléctrica y aire caliente; y 2 combustión de diesel y vapor de agua aireado; el segundo, contenido de humedad del sustrato: 75 y 61%; el tercer factor fue tiempo de desinfección: 15, 30 y 45 min. Las variables respuesta fueron: tiempo para alcanzar la temperatura mínima deseada, rango de temperatura durante la desinfección, eficiencia de desinfección de Fusarium oxisporum culmorum y costo específico de energía. La desinfección con aire caliente mostró los mayores valores en tiempo para alcanzar la temperatura mínima deseada, rango de temperatura, eficiencia de desinfección y costo especifico de energía, en comparación con vapor de agua aireado.The objective of this study was the design, construction and evaluation of equipment for in static disinfection of agricultural substrates by applying heat from hot air and aerated steam sources. The research was conducted in 2005 at the workshops and laboratories of the Universidad Autonoma Chapingo, Texcoco, State of Mexico, Mexico. A factorial 2*2*3 experimental design was utilized, the first factor was the source and means of heat transfer: 1 electrical resistance and hot air and 2 combustion of diesel and aerated steam, the second factor was substrate moisture content:75 and 61% and disinfection time: 15, 30 and 45 min. The studied variables were: time to reach the desired temperature, temperature range during disinfection, disinfection efficiency of Fusarium oxisporum culmorum, specific

  8. Bioclimatic conditioning places for propagation the plants; Acondicionamiento Bioclimatico de locales para programacion de plantas

    Energy Technology Data Exchange (ETDEWEB)

    Iriarte, Adolfo [Catamarca, (Argentina); Lesino, Gabriela [Buenos Aires, (Argentina); Matias, Cesar [Catamarca, (Argentina)

    2000-07-01

    A special tax reduction to promote agricultural investments in the Province of Catamarca in Argentina has created a strong demand of high quality plants of olive (Olea europea L.), walnut (Junglans regia L.) and fig (Ficus carica L.) trees. The method used for plant propagation consists of three stages: rooting of stem cuttings (two months), growth under controlled conditions in a greenhouse (four to five months) and rustication and acclimatization to outdoor conditions in a half-shadow protected area (three to four months). The plant is ready to be transferred to the field in nine to ten months. The rooting stage cannot take place outdoors in hot, arid and windy climates. This paper refers to the design, construction and monitoring of a building where the ambient temperature, humidity and illumination levels are controlled to promote the growth of roots, maintain the stem hydrated and allow restrained photosynthetic activity. Excellent thermal and agronomic results were obtained with rooting efficiencies of 43 to 75 % in summer and 30 to 60 % in winter for olive stems. [Spanish] La necesidad de produccion de olivo (Olea europea L.), nogal (Junglans regia L.) e higueras (Ficus carica L.) de alta calidad para satisfacer la demanda de los establecimientos agropecuarios, ha obligado a utilizar para la produccion de plantas la tecnica de enraizamiento de estacas semilenosas, lo que permite obtener plantas identicas a la planta madre. En regiones de climas calidos y ventosos los factores climaticos externos dificultan el control y mantenimiento de las condiciones ambientales dentro de los recintos destinados a la produccion de plantas mediante estacas. Esto exige disponer de una camara que permita controlar la temperatura y la humedad simultaneamente obtener niveles de iluminacion natural compatible con las necesidades fotosinteticas de las estacas. En el presente trabajo se describen los aspectos constructivos de una casa de vegetacion, analizandose el balance de calor

  9. Prácticas de Física: Equivalente en agua de un calorímetro

    OpenAIRE

    Beléndez,Augusto; Bernabeu, Guillermo; Vera Guarinos, Jenaro; Pastor Antón, Carlos; Martín García, Agapito

    1988-01-01

    Esta práctica de laboratorio tiene como objetivo el cálculo del equivalente en agua de un calorímetro con su error, familiarizarse con el uso del mismo y del termómetro. Para el desarrollo de esta práctica se dispone de un calorímetro lleno de agua en el que se ha colocado una resistencia interna. Se hace circular una corriente por la resistencia, de manera que la potencia que disipa la resistencia se convierte en potencia calorífica, por efecto Joule, calentando por un lado el agua en el int...

  10. Sistema de enfriamiento con desecante para reducir consumo de energía en restaurante caso de estudio; Desiccant cooling system to decrease energy consumption in Restaurant study case

    Directory of Open Access Journals (Sweden)

    Tania Carbonell Morales

    2015-12-01

    Full Text Available Este artículo mostró la posibilidad de emplear un sistema de enfriamiento con rueda desecante para el tratamiento del aire de las diferentes áreas del Restaurante caso de estudio, instalación alta consumidora de energía, de ahí la necesidad de estudiar nuevas alternativas para el acondicionamiento de aire que permitan el control de la humedad y el ahorro de energía. El análisis bibliográfico realizado mostró que actualmente los sistemas de enfriamiento con desecante están siendo estudiados y empleados como una alternativa para el ahorro de energía y el cuidado del medioambiente en el campo del tratamiento del aire. Se propuso un sistema compuesto fundamentalmente por una rueda desecante de gel de sílice, una rueda conservadora de energía y un intercambiador de calor. Con el nuevo sistema de enfriamiento la demanda de energía eléctrica disminuye previéndose ahorros del orden de 1 1802 CUC anualmente solo por concepto de consumo de energía eléctrica.In this paper the possibility of using a cooling system with a desiccant wheel for air treatment of different areas of the case study restaurant is shown. This facility is classified as high consumer of energy, making it necessaryto study new alternatives for air conditioning allowing humidity control and energy saving. The literature review conducted on cooling systems with desiccant wheel technology was currently being studied and used as analternative to saving energy and protecting the environment in the field of air treatment. The desiccant cooling system proposed is fundamentally for a desiccant wheel of silica gel, an energy conservative wheel and a heatexchanger. With the new cooling system electricity demand decreases and significant savings of about 1 1802 CUC are forecasted only in annual electricity consumption.

  11. DESARROLLOS INSTRUMENTALES EN MICROCALORIMETRIA DE CONDUCCIÓN DE CALOR

    Directory of Open Access Journals (Sweden)

    Liliana Giraldo G.

    2010-09-01

    Full Text Available Se presentan aspectos generales de la microcalorimetría de conducción de calor. Se describe el diseño y la operación de microcalorímetros de conducción de calor estático y de flujo construidos en este laboratorio, los cuales fueron calibrados eléctrica y químicamente. Estos equipos se emplean en la caracterización de sólidos porosos por la técnica de calorimetría de inmersión y en la determinación de entalpias de transferencia de solutos; su uso se ilustra con algunos resultados típicos. Se mencionan además otras aplicaciones que se dan actualmente a estos aparatos.

  12. Efectos de la pérdida de peso mediante una dieta muy baja en calorías (VLCD sobre la pérdida de peso tras derivación biliopancreática en pacientes con obesidad severa

    Directory of Open Access Journals (Sweden)

    M. D. Ballesteros Pomar

    2013-02-01

    Full Text Available Introducción: Se ha comunicado recientemente que la reducción de peso previa a cirugía bariátrica mediante dieta muy baja en calorías (VLCD durante 2 semanas supone menor tasa de complicaciones postoperatorias. Es debatido, sin embargo, si la pérdida de peso preoperatoria con VLCD puede favorecer pérdida de peso postoperatoria. Objetivos: Valorar la eficacia de una VLCD, seguida durante 6 semanas preoperatorias, en el descenso de peso conseguido al año de la cirugía bariátrica. Evaluar los cambios en parámetros antropométricos y bioquímicos conseguidos con dicha dieta. Metodología: Estudio prospectivo no controlado en los pacientes obesos sometidos a derivación biliopancréatica en la Unidad de Obesidad de referencia en el periodo 2008-2010. Los pacientes recibieron durante 6 semanas previas a la intervención una VLCD que aportaba diariamente 840 kcal y 60 g de proteínas (Optisource®. Los datos descriptivos se presentan como media y desviación estándar (DS, y tras comprobar su distribución normal, fueron analizados mediante prueba t de Student, ANOVA o correlación de Pearson. Resultados: Fueron valorados 107 pacientes obesos, de 43,5 (10,2 años, el 72 % fueron mujeres con peso inicial 122,4 (18,6 Kg e IMC de 46,8 (5,5 kg/m². Un 24,5% perdieron más de 10 % de su peso inicial y un 73,5% más de 5% tras VLCD. La media de porcentaje pérdida de exceso de peso (% PSP a los 12 meses de la intervención fue 59,6 (13,4%, y aunque fue mayor en los pacientes que habían perdido peso con VLCD, no se asoció de forma significativa: aquellos pacientes con pérdida mayor de 5% perdieron a los 12 meses 59,5 (13,8% de PSP y 68,4 and 71 (16,2 % de exceso de IMC (%PEIMC, frente a 57,9 (13,1 % y 68,5 (16,6 % si no conseguían esa pérdida. El grupo de pacientes con pérdida mayor de 10 % consiguió %PSP de 63,3 (13,7 y %PEIMC de 70,9 (14,7 vs 58,2 (14,0 y 67,7 (16,7 si no perdieron >10% del peso inicial. No se encontró correlación entre

  13. Caloric restriction, caloric restriction mimetics, and healthy aging in Okinawa: controversies and clinical implications.

    Science.gov (United States)

    Willcox, Bradley J; Willcox, Donald C

    2014-01-01

    To examine the role of two nutritional factors implicated in the healthy aging of the Okinawans: caloric restriction; and traditional foods with potential caloric restriction-mimetic properties. Caloric restriction is a research priority for the US National Institute on Aging. However, little is known regarding health effects in humans. Some caloric restriction-related outcomes, such as cause-specific mortality and lifespan, are not practical for human clinical trials. Therefore, epidemiological data on older Okinawans, who experienced a caloric restriction-like diet for close to half their lives, are of special interest. The nutritional data support mild caloric restriction (10-15%) and high consumption of foods that may mimic the biological effects of caloric restriction, including sweet potatoes, marine-based carotenoid-rich foods, and turmeric. Phenotypic evidence is consistent with caloric restriction (including short stature, low body weight, and lean BMI), less age-related chronic disease (including cardiovascular diseases, cancer, and dementia), and longer lifespan (mean and maximum). Both caloric restriction and traditional Okinawan functional foods with caloric restriction-mimetic properties likely had roles in the extended healthspan and lifespan of the Okinawans. More research is needed on health consequences of caloric restriction and foods with caloric restriction-mimetic properties to identify possible nutritional interventions for healthy aging.

  14. Carnot to Clausius: Caloric to Entropy

    Science.gov (United States)

    Newburgh, Ronald

    2009-01-01

    This paper discusses how the Carnot engine led to the formulation of the second law of thermodynamics and entropy. The operation of the engine is analysed both in terms of heat as the caloric fluid and heat as a form of energy. A keystone of Carnot's thinking was the absolute conservation of caloric. Although the Carnot analysis was partly…

  15. Evaluación del potencial reproductivo del chorito (Mytilus chilensis de dos poblaciones naturales sometidas a diferentes temperaturas de acondicionamiento Assessment of the reproductive potential of the mussel (Mytilus chilensis from two natural populations subjected to different conditioning temperatures

    Directory of Open Access Journals (Sweden)

    Luis Lagos

    2012-07-01

    Full Text Available Mytilus chilensis tiene ciclos reproductivos que varían latitudinalmente. Presenta reducida diferenciación genética y morfológica debido a un gran potencial de dispersión. Se acondicionaron reproductores de bahía Yaldad (Chiloé y bahía Zenteno (Punta Arenas a 9 ± 0,5°C y 15 ± 0,5°C, alimentados con dieta (1:1 de Isochrysis galbana y Chaetoceros neogracile. Se espera dilucidar si el acondicionamiento a diferentes temperaturas produce variaciones en el potencial reproductivo de las poblaciones. El menor desarrollo gonadal se produjo en los reproductores acondicionados a 9°C, mientras que el mayor se produjo en los reproductores acondicionados a 15°C provenientes de Chiloé. La fecundidad de los reproductores de Yaldad fue mayor que los de Zenteno. El diámetro de los ovocitos fue mayor en los reproductores de Zenteno y en ambas poblaciones fue mayor a 9°C. Ni el porcentaje de huevos fecundados ni el porcentaje de eclosión de larvas D mostraron diferencias significativas entre las poblaciones a ninguna de las temperaturas de acondicionamiento. De acuerdo con estos resultados, no se logra establecer diferencias en el potencial reproductivo en las poblaciones y bajo las condiciones de este estudio.The reproductive cycles of Mytilus chilensis vary latitudinally. This species has reduced genetic and morphological differentiation due to its high potential for dispersal. Broodstocks from Yaldad Bay (Chiloé and Zenteno Bay (Punta Arenas were conditioned at 9 ± 0.5°C and 15 ± 0.5°C, and were fed a diet (1:1 of Isochrysis galbana and Chaetoceros neogracile. We expected to determine whether conditioning at different temperatures produces changes in the reproductive potential of the populations. Gonadal development was lowest in the broodstocks conditioned at 9°C, and highest in those conditioned at 15°C, from Chiloé. Fertility was greater in broodstocks from Yaldad than in those from Zenteno. Oocyte diameter was greater in broodstocks

  16. Colapso pelo calor esforço induzido: reconhecimento para salvar vidas e tratamento imediato em instalações atléticas Choque térmico relacionado con el ejercício: reconocimiento y tratamiento locales para salvar vidas Exertional heat stroke: life-saving recognition and onsite treatment in athletic settings

    Directory of Open Access Journals (Sweden)

    2005-12-01

    Full Text Available O prognóstico do colapso pelo calor esforço induzido depende do produto do tempo de duração em que a temperatura central ficou elevada e do grau da elevação. O atleta com EHS que tem pronta descoberta e que é resfriado de maneira eficiente, muito provavelmente irá sobreviver ao episódio com pouco ou nenhum efeito residual. Em contraste, o atleta com apresentação atrasada para o tratamento, especialmente se a área sob a curva de resfriamento for > 60 graus-minuto (centígrados terá um curso complicado e geralmente fatal. Os métodos de condução do resfriamento com imersão em gelo ou água gelada ou envolvimento em toalhas com água gelada proporcionarão uma rápida e consistente redução da temperatura de todo o corpo, que irá salvar tanto os órgãos quanto a vida. O reconhecimento depende em alto grau da suspeita por parte dos próprios atletas, treinadores e pessoal médico local. Em condições de alto risco, os atletas devem se supervisionar, procurando por mudanças sutis que podem ser sinais de EHS.El pronóstico del choque térmico (CT relacionado con el ejercicio depende del producto del periodo de tiempo en que la temperatura central se mantenga elevada y de la magnitud de esta elevación. El atleta con CT que sea diagnosticado y sea rápida y eficientemente refrescado probablemente sobrevivirá al episodio con ninguna o pocas complicaciones. Por otra parte aquel atleta que halla tenido un inicio tardío en el tratamiento con una área por debajo de la curva mayor de 60 grados-minuto (centigrados tendrá complicaciones y de seguro una evolución fatal. Los métodos de enfriamiento con hielo o inmersión en agua fría o toallas con agua helada en rotación permiten una reducción consistente y rápida de la temperatura corporal capaz de preservar los órganos y la vida. El reconocimiento depende del elevado grado de sospecha por parte de los atletas, técnicos y personal de apoyo médico. En condiciones de alto riesgo

  17. Caloric curve of star clusters.

    Science.gov (United States)

    Casetti, Lapo; Nardini, Cesare

    2012-06-01

    Self-gravitating systems, such as globular clusters or elliptical galaxies, are the prototypes of many-body systems with long-range interactions, and should be the natural arena in which to test theoretical predictions on the statistical behavior of long-range-interacting systems. Systems of classical self-gravitating particles can be studied with the standard tools of equilibrium statistical mechanics, provided the potential is regularized at small length scales and the system is confined in a box. The confinement condition looks rather unphysical in general, so that it is natural to ask whether what we learn with these studies is relevant to real self-gravitating systems. In order to provide an answer to this question, we consider a basic, simple, yet effective model of globular clusters: the King model. This model describes a self-consistently confined system, without the need of any external box, but the stationary state is a nonthermal one. In particular, we consider the King model with a short-distance cutoff on the interactions, and we discuss how such a cutoff affects the caloric curve, i.e., the relation between temperature and energy. We find that the cutoff stabilizes a low-energy phase, which is absent in the King model without cutoff; the caloric curve of the model with cutoff turns out to be very similar to that of previously studied confined and regularized models, but for the absence of a high-energy gaslike phase. We briefly discuss the possible phenomenological as well as theoretical implications of these results.

  18. Caloric beverage consumption patterns in Mexican children

    Directory of Open Access Journals (Sweden)

    Rivera Juan A

    2010-10-01

    Full Text Available Abstract Background Mexico has seen a very steep increase in child obesity level. Little is known about caloric beverage intake in this country as well as all other countries outside a few high income countries. This study examines overall patterns and trends in all caloric beverages from two nationally representative surveys from Mexico. Methods The two nationally representative dietary intake surveys (1999 and 2006 from Mexico are used to study caloric beverage intake in 17, 215 children. The volume (ml and caloric energy (kcal contributed by all beverages consumed by the sample subjects were measured. Results are weighted to be nationally representative. Results The trends from the dietary intake surveys showed very large increases in caloric beverages among pre-school and school children. The contribution of whole milk and sugar-sweetened juices was an important finding. Mexican pre-school children consumed 27.8% of their energy from caloric beverages in 2006 and school children consumed 20.7% of their energy from caloric beverages during the same time. The three major categories of beverage intake are whole milk, fruit juice with various sugar and water combinations and carbonated and noncarbonated sugared-beverages. Conclusion The Mexican government, greatly concerned about obesity, has identified the large increase in caloric beverages from whole milk, juices and soft drinks as a key target and is initiating major changes to address this problem. They have already used the data to shift 20 million persons in their welfare and feeding programs from whole to 1.5% fat milk and in a year will shift to nonfat milk. They are using these data to revise school beverage policies and national regulations and taxation policies related to an array of less healthful caloric beverages.

  19. Modelación y simulación de disipadores de calor para procesadores de computadora en COMSOL Multiphysics Modeling and simulation of heat sinks for computer processors in COMSOL Multiphysics

    OpenAIRE

    2012-01-01

    En este estudio se analizó la transferencia de calor en tres disipadores de calor utilizados para enfriar los procesadores de computadoras de escritorio. El objetivo de estos disipadores es evitar el sobrecalentamiento de la unidad de procesamiento y la consecuente reducción de la vida útil del computador. Los disipadores de calor se modelaron usando COMSOL Multiphysics con las dimensiones reales de los dispositivos y la generación de calor se modeló con una fuente puntual. Luego se modificar...

  20. Intake of calorically sweetened beverages and obesity

    DEFF Research Database (Denmark)

    Olsen, N J; Heitmann, B L

    2009-01-01

    The prevalence of obesity has increased in the past 30 years, and at the same time a steep increase in consumption of soft drinks has been seen. This paper reviews the literature for studies on associations between intake of calorically sweetened beverages and obesity, relative to adjustment...... studies were identified. The majority of the prospective studies found positive associations between intake of calorically sweetened beverages and obesity. Three experimental studies found positive effects of calorically sweetened beverages and subsequent changes in body fat. Two experimental studies did...... not find effects. Eight prospective studies adjusted for energy intake. Seven of these studies reported associations that were essentially similar before and after energy adjustment. In conclusion, a high intake of calorically sweetened beverages can be regarded as a determinant for obesity. However...

  1. Análise da redistribuição de calor com agentes inalatórios, em ratos submetidos a laparotomia e pneumoperitônio, através da termografia infravermelha Análisis de la redistribución de calor con agentes inhalatorios, en ratones sometidos a laparotomia y pneumoperitonio, a través de termografia infraroja Analysis of heat loss using inhalation agents in rats subjected to laparotomy and increased intra-abdominal pressure, using digital infrared thermal image

    Directory of Open Access Journals (Sweden)

    Daniel Colman

    2002-06-01

    Full Text Available JUSTIFICATIVA E OBJETIVOS: A Anestesiologia envolve o manuseio de situações inerentes ao ato anestésico e operatório que cursam com o desequilíbrio da homeostase térmica do paciente, ocasionando efeitos fisiológicos deletérios. O presente estudo objetiva qualificar e quantificar os fenômenos de redistribuição térmica em ratos submetidos à anestesia inalatória, durante a indução, e em situações cirúrgicas de laparotomia e pneumoperitônio. MÉTODO: Foram utilizados 90 ratos, que foram submetidos à anestesia inalatória, distribuídos em três grupos, em que foram utilizados: halotano, isoflurano e sevoflurano. Em cada grupo houve divisão em outros três sub-grupos: I - controle, II - laparotomia mediana com exposição de alças intestinais; III - pneumoperitônio de 15 mmHg. A análise termodinâmica realizou-se de duas formas: através da temperatura central esofágica e da imagem digital térmica infravermelha. RESULTADOS: Não houve diferença significativa em relação aos anestésicos inalatórios entre os grupos I e II em relação a perda de calor. Em relação ao grupo III, houve diferença entre o isoflurano e o sevoflurano, sendo o isoflurano o anestésico responsável pela maior perda de temperatura no animal. CONCLUSÕES: O sevoflurano foi o agente anestésico inalatório que determinou menor perda de calor frente ao pneumoperitônio, em relação ao isoflurano e halotano.JUSTIFICATIVA Y OBJETIVOS: La Anestesiología envuelve el manoseo de situaciones inherentes al acto anestésico y operatorio que cursan con el desequilibrio de la homeóstasis térmica del paciente, ocasionando efectos fisiológicos deletéreos. El presente estudio objetiva calificar y cuantificar los fenómenos de redistribución térmica en ratones sometidos a anestesia inhalatoria, durante la inducción, y en situaciones quirúrgicas de laparotomia y pneumoperitonio. MÉTODO: Fueron utilizados 90 ratones, sometidos a anestesia inhalatoria

  2. Uma medida de calor específico sem calorímetro

    Directory of Open Access Journals (Sweden)

    Mattos Cristiano

    2003-01-01

    Full Text Available Várias técnicas têm sido desenvolvidas para se obter o calor específico de sólidos e líquidos, incluindo a construção de experimentos de baixo custo para o ensino médio. Neste trabalho propomos uma maneira simples de se obter o calor específico de sólidos e líquidos. Por meio de curvas de calibração de resfriamento podemos estimar graficamente a perda de calor do sistema para sua vizinhança, e medir o calor específico do alumínio. Esta aproximação permite introduzir uma discussão sobre o processo dinâmico da troca de calor entre dos corpos.

  3. Calidad de vida relacionada con la salud en pacientes con trasplante de progenitores hematopoyéticos

    Directory of Open Access Journals (Sweden)

    Margarita Ruiz Seixas

    2014-12-01

    Full Text Available El Trasplante de Progenitores Hematopoyéticos (TPH es la primera opción de tratamiento en múltiples patologías. El análisis de la calidad de vida de estos pacientes es necesario para evaluar resultados y ofrecer información al paciente. Objetivo: Se analiza la evolución de la calidad de vida mediante estudio descriptivo longitudinal, en la Unidad Clínica de Hematología del Hospital Universitario Virgen del Rocío. Resultados: El análisis con SF36 rinde en las mediciones basal, 2 y 9 meses tras TPH, en escala física 43.5, 39.2 y 43.2 y en mental 48.7, 44.7 y 51.2. No se observaron diferencias por modalidad de trasplante (autólogo o alogénico o tipo de acondicionamiento. Conclusión: La calidad de vida inicial de los pacientes con TPH es inferior a la población estándar, empeorando a los dos meses y produciéndose mejoría en funcionamiento mental a los 9. No hay evidencias de que influya la modalidad de TPH o el acondicionamiento previo.

  4. Isla de calor en Toluca, México

    Directory of Open Access Journals (Sweden)

    Carlos Constantino Morales Méndez

    2007-01-01

    Full Text Available El clima de la ciudad de Toluca y del mundo ha sido modificado como consecuencia del crecimiento de su población y el aumento de las dimensiones de su distribución territorial. Las variaciones atmosféricas son más acusadas entre los espacios urbanos y rurales a medida que las ciudades son más grandes y su mancha urbana es más extensa,así como de la reducción de la vegetación, el aumento en la calefacción en casas y edificios y por la contaminación del aire. Para identificar los espacios con calor más intenso por la infraestructura urbana, se propone una metodología que consiste en la determinación de los valores de temperatura que se registraron en dos días típicos de invierno y verano, durante el día y la noche,mostrando la distribución de la isla de calor en la zona de estudio, a partir de los datos delas estaciones de la Red Automática de Monitoreo Ambiental (RAMA. Asimismo, se considera el comportamiento y variación de algunas variables atmosféricas como humedad relativa, precipitación y viento, para mostrar su comportamiento relativamente anómalo en la zona urbana.

  5. Asymmetry Dependence of the Nuclear Caloric Curve

    CERN Document Server

    McIntosh, Alan B; Cammarata, Paul; Hagel, Kris; Heilborn, Lauren; Kohley, Zachary; Mabiala, Justin; May, Larry W; Marini, Paola; Raphelt, Andrew; Souliotis, George A; Wuenschel, Sara; Zarrella, Andrew; Yennello, Sherry J

    2012-01-01

    A basic feature of the nuclear equation of state is not yet understood: the dependence of the nuclear caloric curve on the neutron-proton asymmetry. Predictions of theoretical models differ on the magnitude and even the sign of this dependence. In this work, the nuclear caloric curve is examined for fully reconstructed quasi-projectiles around mass A=50. The caloric curve extracted with the momentum quadrupole fluctuation thermometer shows that the temperature varies linearly with quasi-projectile asymmetry (N-Z)/A. An increase in asymmetry of 0.15 units corresponds to a decrease in temperature on the order of 1 MeV. These results also highlight the importance of a full quasi-projectile reconstruction in the study of thermodynamic properties of hot nuclei.

  6. Síntesis rigurosa de redes de intercambiadores de calor usando un método híbrido

    OpenAIRE

    J. M. García Hernández; J. M. Ponce Ortega; M. Serna González

    2007-01-01

    En este artículo se presenta un método híbrido para la síntesis de redes de intercambio de calor que incluye el diseño detallado de los intercambiadores de calor. Para realizar esta tarea se combinan las reglas heurísticas del análisis de pliegue con una técnica de programación matemática, junto con un algoritmo de optimización de intercambiadores de calor de coraza y tubos basado en el método riguroso Bell-Delaware. De esta manera, las caídas de presión de las corrientes son tratadas como va...

  7. CALIDAD DEL PALMITO EN FUNCIÓN DE LA FERTILIZACIÓN Y DEL ACONDICIONAMIENTO POSCOSECHA

    Directory of Open Access Journals (Sweden)

    Francisco Paulo Chaimsohn

    2009-01-01

    días. El palmito empacado en las bolsas plásticas a 5 °C se conservó en buenas condiciones hasta el final del almacenamiento. La bandeja de poliestireno cubierta con plástico fue inapropiada para la conservación del producto.

  8. New developments in caloric materials for cooling applications

    Science.gov (United States)

    Crossley, S.; Mathur, N. D.; Moya, X.

    2015-06-01

    Caloric materials are in the spotlight as candidates for future environmentally friendly cooling technologies. We describe stimulating recent developments in the three caloric strands that are now being studied collectively, namely magnetocaloric, electrocaloric and mechanocaloric (elastocaloric or barocaloric) effects.

  9. New developments in caloric materials for cooling applications

    OpenAIRE

    Crossley, S.; Mathur, N. D.; Moya, X.

    2015-01-01

    Caloric materials are in the spotlight as candidates for future environmentally friendly cooling technologies. We describe stimulating recent developments in the three caloric strands that are now being studied collectively, namely magnetocaloric, electrocaloric and mechanocaloric (elastocaloric or barocaloric) effects.

  10. Coeficientes de transferencia de calor y pérdida de eficiencia en intercambiadores de calor de placas durante el enfriamiento del licor amoniacal

    Directory of Open Access Journals (Sweden)

    Enrique Torres-Tamayo

    2011-10-01

    Full Text Available En la planta de Recuperación de Amoniaco de la empresa niquelera Ernesto Che Guevara la pérdida de eficiencia del proceso de enfriamiento del licor amoniacal, mediante el uso de intercambiadores de calor de placas, se asocia a la incorrecta estimación de los coeficientes de transferencia de calor y la acumulación de incrustaciones en la superficie de intercambio; lo anterior incrementa el consumo de agua, la energía disponible en el sistema y los costos de mantenimiento. Se realizó una investigación en un intercambiador de calor de placas, con el objetivo de determinar los coeficientes de transferencia y la influencia de las incrustaciones en la pérdida de eficiencia de la instalación. Mediante un procedimiento iterativo se determinó la ecuación del número de Nusselt y su dependencia con el Reynolds y Prandtl, para ello se utilizó un diseño experimental multifactorial y mediciones de los parámetros de trabajo de la instalación en función del tiempo. Los resultados predicen el conocimiento de los coeficientes para el cálculo del número de Nusselt, con los valores de Reynolds y Prandtl, para ambos fluidos (licor amoniacal y agua. Los valores de los coeficientes del licor son inferiores, ello se debe a la presencia de componentes gaseosos. La comparación con resultados de otros autores muestra correspondencia con los de Thonon. Se recomienda la limpieza y mantenimiento de la instalación en un período de 27 días debido a la reducción de la eficiencia térmica hasta valores inferiores al 70 %.

  11. Epigenetic regulation of caloric restriction in aging

    Directory of Open Access Journals (Sweden)

    Daniel Michael

    2011-08-01

    Full Text Available Abstract The molecular mechanisms of aging are the subject of much research and have facilitated potential interventions to delay aging and aging-related degenerative diseases in humans. The aging process is frequently affected by environmental factors, and caloric restriction is by far the most effective and established environmental manipulation for extending lifespan in various animal models. However, the precise mechanisms by which caloric restriction affects lifespan are still not clear. Epigenetic mechanisms have recently been recognized as major contributors to nutrition-related longevity and aging control. Two primary epigenetic codes, DNA methylation and histone modification, are believed to dynamically influence chromatin structure, resulting in expression changes of relevant genes. In this review, we assess the current advances in epigenetic regulation in response to caloric restriction and how this affects cellular senescence, aging and potential extension of a healthy lifespan in humans. Enhanced understanding of the important role of epigenetics in the control of the aging process through caloric restriction may lead to clinical advances in the prevention and therapy of human aging-associated diseases.

  12. El módulo espacial como elemento de acondicionamiento ambiental: el pabellón de España de Corrales y Molezún

    National Research Council Canada - National Science Library

    R Suárez; G Pitel; R Escandón

    2017-01-01

    ... la nueva visión arquitectónica incorpora el acondicionamiento pasivo y el contexto ambiental, utilizando el módulo como una unidad espacial reconocible en el conjunto por su geometría, dentro de un entramado bidireccional flexible, de crecimiento extensible que genera una neutralidad espacial. Las fuentes bibliográficas tradicionales analizan la arquitectura del Movimiento Moderno desde visiones formales, funcionales (3) o historiográficas (4), comenzando en los años 60 las primeras revis...

  13. The Effectiveness of four Motor Games for the Abdominal Conditioning Eficacia de cuatro juegos motores para el acondicionamiento de los músculos del abdomen

    Directory of Open Access Journals (Sweden)

    B. Flores

    2010-09-01

    la coactivación de los músculos del abdomen entre las diferentes tareas. Los juegos motores produjeron niveles de actividad eléctrica iguales o superiores a los obtenidos por el encorvamiento del tronco en los músculos OE y OI. La carretilla fue la tarea que generó las intensidades de contracción más elevadas en todos los músculos analizados. El encorvamiento del tronco activó principalmente los músculos RA y OI. Por el contrario, los juegos activaron con mayor intensidad los músculos oblicuos. Según estos resultados, los juegos referidos son tareas eficaces para el acondicionamiento de la musculatura abdominal.
    PALABRAS CLAVE: juegos motores, ejercicios, entrenamiento, músculos abdominales, electromiografía.

  14. Acondicionamiento del curso inferior del río Var - Niza (Francia

    Directory of Open Access Journals (Sweden)

    Vié, G.

    1972-05-01

    Full Text Available The system used for remaking the bed of the River Var is founded on the creation of a series of steps placed diagonally at intervals of 1 km, with the added purpose of maintaining the ground water level on the adjacent plain. Other problems directly related with the river are the enlargement of the nearby airport, the endangered stability of the highway and railway bridges due to the phenomena of undermining, and the difficult situation of the companies which extract materials from the river, faced with the necessity of prohibiting such operations. This scheme has also managed to prevent the damage that used to be caused by periodical flooding along the banks of the river.El sistema empleado en la ordenación del cauce del río Var se basa en la creación de una serie de escalones dispuestos transversalmente con una separación entre ellos de 1 km, con la finalidad también de mantener el nivel de la capa freática en la llanura adyacente. Otros problemas directamente relacionados con el río, son la ampliación del aeropuerto próximo, la comprometida estabilidad de los puentes de la carretera nacional y del ferrocarril, a causa de los fenómenos de socavación y la delicada situación de las empresas extractoras de materiales del río, ante la necesidad de prohibir tales operaciones. Se ha conseguido también evitar los daños que las avenidas periódicas ocasionaban en los terrenos de las márgenes del río.

  15. Transferencia molecular de calor, masa y/o cantidad de movimiento

    OpenAIRE

    Betancourt Grajales, Ramiro

    2008-01-01

    Este texto fue diseñado para proveer un tratamiento integrado de las tres áreas del transporte: impulso, calor y masa. Las similitudes entre las leyes de flujo permiten aplicar directamente analogías en el cálculo del transporte haciendo una economía en el esfuerzo docente–discente acorde con las pedagogías intensivas. Muchas de las ecuaciones básicas son matemáticamente idénticas cuando se expresan en términos de las variables y densidades de flujo generalizadas. El texto comienza con tra...

  16. Transferencia molecular de calor, masa y/o cantidad de movimiento

    OpenAIRE

    Betancourt Grajales, Ramiro

    2008-01-01

    Este texto fue diseñado para proveer un tratamiento integrado de las tres áreas del transporte: impulso, calor y masa. Las similitudes entre las leyes de flujo permiten aplicar directamente analogías en el cálculo del transporte haciendo una economía en el esfuerzo docente–discente acorde con las pedagogías intensivas. Muchas de las ecuaciones básicas son matemáticamente idénticas cuando se expresan en términos de las variables y densidades de flujo generalizadas. El texto comienza con tra...

  17. Transferencia de calor en el secado solar a la intemperie de menas lateríticas ferroniquelíferas

    OpenAIRE

    Yoalbys Retirado-Mediaceja; Marbelis Lamorú-Urgelles; Ever Góngora-Leyva; Enrique Torres-Tamayo; Benigno Leyva-de la Cruz; Daynelis García-Batista

    2011-01-01

    En Moa, las menas lateríticas son sometidas a secado solar a la intemperie para reducirles el contenido de humedad antes de incorporarlas al proceso de secado térmico convencional. Este artículo evalúa los procesos de transferencia de calor fundamentales que tienen lugar durante el secado natural con el propósito de determinar el modo predominante de transferencia de calor. En dos pilas de menas lateríticas expuestas a secado solar natural se midieron las variables climatológicas y termodinám...

  18. Transferencia de calor en el secado solar a la intemperie de menas lateríticas ferroniquelíferas

    OpenAIRE

    Yoalbys Retirado-Mediaceja; Marbelis Lamorú-Urgelles; Ever Góngora-Leyva; Enrique Torres-Tamayo; Benigno Leyva-de la Cruz; Daynelis García-Batista

    2011-01-01

    En Moa, las menas lateríticas son sometidas a secado solar a la intemperie para reducirles el contenido de humedad antes de incorporarlas al proceso de secado térmico convencional. Este artículo evalúa los procesos de transferencia de calor fundamentales que tienen lugar durante el secado natural con el propósito de determinar el modo predominante de transferencia de calor. En dos pilas de menas lateríticas expuestas a secado solar natural se midieron las variables climatológicas y termodinám...

  19. Conservación por calor

    OpenAIRE

    Cobos García, Angel; Díaz Rubio, Olga

    2011-01-01

    Esta unidade didáctica denominada Conservación por calor forma parte da materia «Tecnoloxía do procesado de alimentos» que se impartirá no primeiro semestre do 2º curso do Grao en Nutrición Humana e Dietética. A materia estrutúrase en diferentes unidades didácticas, tratando cada unha delas as diferentes tecnoloxías de procesado dos alimentos, tanto de conservación coma de transformación. A presente unidade didáctica aborda a conservación dos alimentos por calor. Este método permite destruír ...

  20. Transferencia de calor a lechos empacados

    OpenAIRE

    Beltrán Feged, Alvaro; Bonilla Melendez, Alberto; Cancelado Arias, Miguel

    2012-01-01

    Consideremos el lecho de solidos granulados de la figura 1.El lecho esta a una temperatura u (z,t), y tiene un calor especifico  cs, que se toma constante. z es la altura del lecho, y t es el tiempo. A este lecho entran G unidades de masa de fluido por unidad de tiempo y de área de sección de lecho(1)(2)

  1. Sistema de enfriamiento con desecante para reducir consumo de energía en restaurante caso de estudio; Desiccant cooling system to decrease energy consumption in Restaurant study case

    Directory of Open Access Journals (Sweden)

    Tania – Carbonell Morales

    2016-02-01

    Full Text Available Este artículo mostró la posibilidad de emplear un sistema de enfriamiento con rueda desecante para el tratamiento del aire de las diferentes áreas del Restaurante caso de estudio, instalación alta consumidora de energía, de ahí la necesidad de es tudiar nuevas alternativas para el acondicionamiento de aire que permitan el control de la humedad y el ahorro de energía. El análisis bibliográfico realizado mostró que actualmente los sistemas de enfriamiento con desecante están siendo estudia dos y empleados como una alternativa para el ahorro de energía y el cuidado del medioambiente en el campo del tratamiento del aire. Se propuso un sistema compuesto fundamentalmente por una rueda desecante de gel de sílice, una rueda conservadora de energía y un intercambiador de calor. Con el nuevo sistema de enfriamiento la demanda de energía eléctrica disminuye previéndose ahorros del orden de 11802 CUC anualmente solo por concepto de consumo de energía eléctrica. In this paper the possibility of using a cooling syst em with a desiccant wheel for air treatment of different areas of the case study restaurant is shown. This facility is classified as high consumer of energy, making it necessary to study new alternatives for air conditioning allowing humidity control and energy saving. The literature review conducted on cooling systems with desiccant wheel technology was currently being studied and used as an alternative to saving energy and protecting the environment in the field of air treatment. The desiccant cooling system proposed is fundamentally for a desiccant wheel of silica gel, an energy conservative wheel and a heat exchanger. With the new cooling system electricit y demand decreases and significant savings of about 11802 CUC are forecasted only in annual electricity consumption

  2. Desarrollos instrumentales en microcalorimetría de conducción de calor

    Directory of Open Access Journals (Sweden)

    Liliana Girlado G.

    2010-07-01

    Full Text Available Se presentan aspectos generales de la microcalorimetría de conducción de calor. Se describe el diseño y la operación de microcalorímetros de conducción de calor estático y de flujo construidos en este laboratorio, los cuales fueron calibrados eléctrica y químicamente. Estos equipos se emplean en la caracterización de sólidos porosos por la técnica de calorimetría de inmersión y en la determinación de entalpias de transferencia de solutos; su uso se ilustra con algunos resultados típicos. Se mencionan además otras aplicaciones que se dan actualmente a estos aparatos.

  3. Absorption heat pump integrated in an effluent purification system; Bomba de calor por absorcion integrada a un sistema de purificacion de efluentes

    Energy Technology Data Exchange (ETDEWEB)

    Santoyo, Socrates; Siqueiros, Javier; Heard, Christopher; Santoyo, Edgar [Instituto de Investigaciones Electricas, Cuernavaca (Mexico)

    1996-12-31

    The results derived of the integration of an absorption heat pump to an industrial effluents purification system, are presented. The advantages of these heat pumps with respect to heat pumps by mechanical compression of vapor, as well as the advantages in using absorption heat pumps in simple distillation systems, are mentioned. Finally, a description is made of the equipment designed and built, as well as the results obtained in a preliminary test. [Espanol] Se presentan los resultados derivados de la integracion de una bomba de calor por absorcion a un sistema de purificacion de efluentes industriales. Se mencionan las ventajas de este tipo de bombas de calor con respecto a las de calor por compresion mecanica de vapor, asi como las ventajas de usar bombas de calor en sistemas de destilacion simple. Finalmente, se describe el equipo disenado y construido, asi como los resultados obtenidos de una prueba preliminar.

  4. Calores de Solución y Propiedades Termodinámicas Relacionadas: Un método Gráfico General de Cálculo

    OpenAIRE

    Alfredo Gómez O.

    2009-01-01

    Se presenta un método gráfico) de cálculo) con el cual es posible evaluar a partir de datos de calor de solución. diferentes propiedades termodinámicas de interés tales como: calores)res diferenciales de solución del soluto y del solvente. A HD,P 2 V ^ HOIF.I • calor de solución a dilución infinita A tH°; entalpias molares parciales relativas del soluto y del solvente. Lj y L,. y la entalpia molar aparente relativa, L^. El método está basado en la representación gráfica del calor integral de...

  5. Use of non-caloric edulcorants in children

    Directory of Open Access Journals (Sweden)

    Calzada León Raúl

    2014-07-01

    Full Text Available We analyze the health normativity for the denomination of non caloric edulcorants in Mexico, and the authorization for the use of natural and synthetic non caloric edulcorants in newborn and until puberty. Special emphasis was given to the consecutive points of safety required in order to assure that they are free of secondary effects. For each non caloric edulcorant available in Mexico, we looked into the studies which mention their side effects in terms of growth and overall.

  6. Modeling microscale heat transfer using Calore.

    Energy Technology Data Exchange (ETDEWEB)

    Gallis, Michail A.; Rader, Daniel John; Wong, Chung-Nin Channy; Bainbridge, Bruce L.; Torczynski, John Robert; Piekos, Edward Stanley

    2005-09-01

    Modeling microscale heat transfer with the computational-heat-transfer code Calore is discussed. Microscale heat transfer problems differ from their macroscopic counterparts in that conductive heat transfer in both solid and gaseous materials may have important noncontinuum effects. In a solid material, three noncontinuum effects are considered: ballistic transport of phonons across a thin film, scattering of phonons from surface roughness at a gas-solid interface, and scattering of phonons from grain boundaries within the solid material. These processes are modeled for polycrystalline silicon, and the thermal-conductivity values predicted by these models are compared to experimental data. In a gaseous material, two noncontinuum effects are considered: ballistic transport of gas molecules across a thin gap and accommodation of gas molecules to solid conditions when reflecting from a solid surface. These processes are modeled for arbitrary gases by allowing the gas and solid temperatures across a gas-solid interface to differ: a finite heat transfer coefficient (contact conductance) is imposed at the gas-solid interface so that the temperature difference is proportional to the normal heat flux. In this approach, the behavior of gas in the bulk is not changed from behavior observed under macroscopic conditions. These models are implemented in Calore as user subroutines. The user subroutines reside within Sandia's Source Forge server, where they undergo version control and regression testing and are available to analysts needing these capabilities. A Calore simulation is presented that exercises these models for a heated microbeam separated from an ambient-temperature substrate by a thin gas-filled gap. Failure to use the noncontinuum heat transfer models for the solid and the gas causes the maximum temperature of the microbeam to be significantly underpredicted.

  7. A new light on caloric test--what was disclosed by three dimensional analysis of caloric nystagmus?

    Science.gov (United States)

    Arai, Y.

    2001-01-01

    For better understanding of caloric nystagmus, this phenomenon will be reviewed historically in three stages. 1) The first light on caloric nystagmus was thrown by Barany 1906. Through direct observation of eye movements, Barany established the caloric test as an important tool to determine the side of lesion for vertigo. 2) The second light is shed by electrooculogram (EOG) from the late 1950th. EOG enabled qualitative analysis of caloric nystagmus, and proved Barany's convection theory, but resulted in neglect of vertical and roll eye movements. 3) The third light is gained by 3D recording of eye movements started from the late 1980th. 3D recordings of eye movements enabled us to analyze the spatial orientation of caloric nystagmus, and disclose the close correlation of the nystagmus components in the head vertical and the space vertical planes, suggesting a contribution of the velocity storage integrator. The 3D property of caloric nystagmus will be explained in detail.

  8. A Dissociation Between Recognition and Hedonic Value in Caloric and Non-caloric Carbonated Soft Drinks

    Science.gov (United States)

    Delogu, Franco; Huddas, Claire; Steven, Katelyn; Hachem, Souheila; Lodhia, Luv; Fernandez, Ryan; Logerstedt, Macee

    2016-01-01

    Consumption of sugar-sweetened beverages (SSBs) is considered to be a contributor to diabetes and the epidemic of obesity in many countries. The popularity of non-caloric carbonated soft drinks as an alternative to SSBs may be a factor in reducing the health risks associated with SSBs consumption. This study focuses on the perceptual discrimination of SSBs from artificially sweetened beverages (ASBs). Fifty-five college students rated 14 commercially available carbonated soft drinks in terms of sweetness and likeability. They were also asked to recognize, if the drinks contained sugar or a non-caloric artificial sweetener. Overall, participants showed poor accuracy in discriminating drinks’ sweeteners, with significantly lower accuracy for SSBs than ASBs. Interestingly, we found a dissociation between sweetener recognition and drink pleasantness. In fact, in spite of a chance-level discrimination accuracy of SSBs, their taste was systematically preferred to the taste of non-caloric beverages. Our findings support the idea that hedonic value of carbonated soft drinks is dissociable from its identification and that the activation of the pleasure system seems not to require explicit recognition of the sweetener contained in the soft drink. We hypothesize that preference for carbonated soft drinks containing sugar over non-caloric alternatives might be modulated by metabolic factors that are independent from conscious and rational consumers’ choices. PMID:26858681

  9. A Dissociation Between Recognition and Hedonic Value in Caloric and Non-caloric Carbonated Soft Drinks.

    Science.gov (United States)

    Delogu, Franco; Huddas, Claire; Steven, Katelyn; Hachem, Souheila; Lodhia, Luv; Fernandez, Ryan; Logerstedt, Macee

    2016-01-01

    Consumption of sugar-sweetened beverages (SSBs) is considered to be a contributor to diabetes and the epidemic of obesity in many countries. The popularity of non-caloric carbonated soft drinks as an alternative to SSBs may be a factor in reducing the health risks associated with SSBs consumption. This study focuses on the perceptual discrimination of SSBs from artificially sweetened beverages (ASBs). Fifty-five college students rated 14 commercially available carbonated soft drinks in terms of sweetness and likeability. They were also asked to recognize, if the drinks contained sugar or a non-caloric artificial sweetener. Overall, participants showed poor accuracy in discriminating drinks' sweeteners, with significantly lower accuracy for SSBs than ASBs. Interestingly, we found a dissociation between sweetener recognition and drink pleasantness. In fact, in spite of a chance-level discrimination accuracy of SSBs, their taste was systematically preferred to the taste of non-caloric beverages. Our findings support the idea that hedonic value of carbonated soft drinks is dissociable from its identification and that the activation of the pleasure system seems not to require explicit recognition of the sweetener contained in the soft drink. We hypothesize that preference for carbonated soft drinks containing sugar over non-caloric alternatives might be modulated by metabolic factors that are independent from conscious and rational consumers' choices.

  10. A Dissociation between Recognition and Hedonic Value in Caloric and Non-caloric Carbonated Soft Drinks

    Directory of Open Access Journals (Sweden)

    Franco eDelogu

    2016-01-01

    Full Text Available Consumption of sugar-sweetened beverages (SSBs is considered to be a contributor to diabetes and the epidemic of obesity in many countries. The popularity of non-caloric carbonated soft drinks as an alternative to SSBs may be a factor in reducing the health risks associated with SSBs consumption. This study focuses on the perceptual discrimination of SSBs from artificially sweetened beverages (ASBs. 55 college students rated 14 commercially available carbonated soft drinks in terms of sweetness and likeability. They were also asked to recognize if the drinks contained sugar or a non-caloric artificial sweetener. Overall, participants showed poor accuracy in discriminating drinks’ sweeteners, with significantly lower accuracy for SSBs than ASBs. Interestingly, we found a dissociation between sweetener recognition and drink pleasantness. In fact, in spite of a chance-level discrimination accuracy of SSBs, their taste was systematically preferred to the taste of non-caloric beverages. Our findings support the idea that hedonic value of carbonated soft drinks is dissociable from its identification and that the activation of the pleasure system seems not to require explicit recognition of the sweetener contained in the soft drink. We hypothesize that preference for carbonated soft drinks containing sugar over non-caloric alternatives might be modulated by metabolic factors that are independent from conscious and rational consumers’ choices.

  11. Caloric versus low-caloric sweeteners: Can the body be fooled?

    NARCIS (Netherlands)

    Smeets, P.A.M.

    2010-01-01

    Low-caloric artificial sweeteners have been around for several decades now. Still, the debate over their usefulness in decreasing energy intake is ongoing. In principle, replacing sugar-containing foods with 'light' versions will lead to decreased energy intake. However, the reality of food intake b

  12. Transferencia de calor durante la congelación, el almacenamiento y la descongelación de alimentos

    OpenAIRE

    Salvadori, Viviana Olga

    1994-01-01

    En el presente trabajo se estudian distintos aspectos relacionados con la congelación y el almacenamiento de productos congelados, con los siguientes objetivos: - Optimizar el diseño de sistemas para la congelación o almacenamiento de alimentos a través de un mejor conocimiento de los fenómenos de transferencia de calor que tienen lugar en los mismos. Esto involucra un adecuado dimensionamiento de los equipos con el consiguiente ahorro en los costos de inversión. - Desar...

  13. Calorie anticipation alters food intake after low-caloric not high-caloric preloads.

    Science.gov (United States)

    Hogenkamp, P S; Cedernaes, J; Chapman, C D; Vogel, H; Hjorth, O C; Zarei, S; Lundberg, L S; Brooks, S J; Dickson, S L; Benedict, C; Schiöth, H B

    2013-08-01

    Cognitive factors and anticipation are known to influence food intake. The current study examined the effect of anticipation and actual consumption of food on hormone (ghrelin, cortisol, and insulin) and glucose levels, appetite and ad libitum intake, to assess whether changes in hormone levels might explain the predicted differences in subsequent food intake. During four breakfast sessions, participants consumed a yogurt preload that was either low caloric (LC: 180 kcal/300 g) or high caloric (HC: 530 kcal/300 g) and was provided with either consistent or inconsistent calorie information (i.e., stating the caloric content of the preload was low or high). Appetite ratings and hormone and glucose levels were measured at baseline (t = 0), after providing the calorie information about the preload (t = 20), after consumption of the preload (t = 40), and just before ad libitum intake (t = 60). Ad libitum intake was lower after HC preloads (as compared to LC preloads; P Intake after LC preloads was higher when provided with (consistent) LC information (467±254 kcal) as compared to (inconsistent) HC information (346±210 kcal), but intake after the HC preloads did not depend on the information provided (LC information: 290±178 kcal, HC information: 333±179 kcal; caloric load*information P = 0.03). Hormone levels did not respond in an anticipatory manner, and the post-prandial responses depended on actual calories consumed. These results suggest that both cognitive and physiological information determine food intake. When actual caloric intake was sufficient to produce physiological satiety, cognitive factors played no role; however, when physiological satiety was limited, cognitively induced satiety reduced intake to comparable levels. Copyright © 2012 The Obesity Society.

  14. New developments in caloric materials for cooling applications

    Directory of Open Access Journals (Sweden)

    S. Crossley

    2015-06-01

    Full Text Available Caloric materials are in the spotlight as candidates for future environmentally friendly cooling technologies. We describe stimulating recent developments in the three caloric strands that are now being studied collectively, namely magnetocaloric, electrocaloric and mechanocaloric (elastocaloric or barocaloric effects.

  15. Acondicionamiento de la delegación de Zaragoza del Colegio Oficial de Arquitectos de Aragón y La Rioja Zaragoza/España

    Directory of Open Access Journals (Sweden)

    García Lorza, Isabel

    1982-05-01

    Full Text Available The conditioning of this building achieved all those works necessary for the accommodation of the new functions of the college organization, as well as the structural reinforcement and renovation of the rooves which needed to be carried out. The architectural elements of great historical-artistic importance (central courtyard, stuccoes ceilings, etc. have been respected and revalued as to all their possibilities, trying to reclaim them in their real primitive state.El acondicionamiento de este edificio alcanzó a todas aquellas obras necesarias para su adecuación a las nuevas funciones de organización colegial, así como a los refuerzos estructurales y de renovación de cubiertas que su estado exigió realizar. Los elementos arquitectónicos de gran importancia histórico-artística (patio central, artesonado, etc. han sido respetados y revalorizados en todas sus posibilidades, intentando recuperarlos a su verdadero estado primitivo.

  16. Transferencia de calor en el secado solar a la intemperie de menas lateríticas ferroniquelíferas

    Directory of Open Access Journals (Sweden)

    Yoalbys Retirado-Mediaceja

    2011-03-01

    Full Text Available En Moa, las menas lateríticas son sometidas a secado solar a la intemperie para reducirles el contenido de humedad antes de incorporarlas al proceso de secado térmico convencional. Este artículo evalúa los procesos de transferencia de calor fundamentales que tienen lugar durante el secado natural con el propósito de determinar el modo predominante de transferencia de calor. En dos pilas de menas lateríticas expuestas a secado solar natural se midieron las variables climatológicas y termodinámicas que influyen en la transferencia de calor por convección y radiación durante el secado y se calcularon, además, los criterios adimensionales para determinar el tipo predominante de convección. Se comprobó que durante el secado solar a la intemperie predomina la convección y que en las condiciones de experimentación analizadas la radiación tuvo una incidencia secundaria. Los resultados evidenciaron que el calor se transfiere por convección libre, forzada y mixta, predominando la forzada, para la cual los coeficientes de transferencia de calor mínimos y máximos mostraron pequeñas variaciones entre ambas pilas. Los flujos de calor por convección promedios fueron 978,74 y 1 156,58 W/m2 , mientras que los flujos por radiación ascendieron a 324,71 y 355,36 W/m2 para las pilas #1 y #2, respectivamente.

  17. Caloric curves of atomic nuclei and other small systems

    CERN Document Server

    Schiller, A; Hjorth-Jensen, M; Rekstad, J; Siem, S

    2003-01-01

    Caloric curves have traditionally been derived within the microcanonical ensemble via dS/dE=1/T or within the canonical ensemble via E=T^2*d(ln Z)/dT. In the thermodynamical limit, i.e., for large systems, both caloric curves give the same result. For small systems like nuclei, the two caloric curves are in general different from each other and neither one is reasonable. Using dS/dE=1/T, spurious structures like negative temperatures and negative heat capacities can occur and have indeed been discussed in the literature. Using E=T^2*d(ln Z)/dT a very featureless caloric curve is obtained which generally smoothes too much over structural changes in the system. A new approach for caloric curves based on the two-dimensional probability distribution P(E,T) will be discussed.

  18. Conceptos esenciales de la transmisión de calor en una edificación

    Directory of Open Access Journals (Sweden)

    Safranez, Carlos

    1981-05-01

    Full Text Available Dirigiéndose esta publicación al técnico del ramo de la Construcción, poco familiarizado con los problemas de aislamiento térmico, se presenta una breve exposición de los conceptos esenciales de la transmisión de calor en una edificación. Se exponen ejemplos del cálculo de la resistencia térmica y de la curva de temperatura de una cubierta plana y de un sótano. Se analiza la repercusión del aislamiento térmico sobre el consumo de energía con tiempo frío y tiempo caluroso. Sobre la posibilidad de producirse condensaciones, y sobre la temperatura a que estará expuesta la membrana impermeabilizante de un sótano, debido a la calefacción, con el fin de que no sobrepase los límites fijados. Finalmente, se dan a conocer dos ábacos para la determinación del coeficiente K de la transmisión de calor y de la resistencia térmica R, de distintos tipos de aislamiento.

  19. Estudio de la influencia del número de módulos termoeléctricos en la potencia calorífica disipada por un sistema de auto-refrigeración termoeléctrica

    OpenAIRE

    Conde Olazábal, Igor

    2014-01-01

    En el desarrollo del presente trabajo de fin de grado se expone un estudio sobre una de las múltiples aplicaciones de aprovechamiento de calor residual mediante termoelectricidad. Se trata de una aplicación novedosa y de creciente interés conocida por el nombre de “autorrefrigeración termoeléctrica” (ARTE). Dado un dispositivo cualquiera que genera calor, bien puedan ser transistores IGBT para el caso de electrónica de potencia o cualquier otra aplicación con generación de calor en el proceso...

  20. Heat pump for purification of geothermal brines; Bomba de calor para purificacion de salmuera geotermica

    Energy Technology Data Exchange (ETDEWEB)

    Santoyo-Gutierrez, S; Barragan-Reyes, R.M; Holland, F.A [Instituto de Investigaciones Electricas, Cuernavaca, Morelos (Mexico)]. E-mail: rmb@iie.org.mx

    2007-01-15

    Integrated use of geothermal resources is one of the most important goals for the future. Presently geothermal heat pumps offer two benefits: using heat from residual brines and converting these brines into very pure water. Designs and descriptions are presented of an experimental system to purify geothermal brines integrated to an adsorption heat-pump. The system was constructed and tested in the IIE (Institute for Electrical Research) facilities. During the experimental stage, pure water was obtained. Maximum capacity for pure water was 4.3 kg per hour, presenting an Actual Coefficient of Performance (COP)A of 1.4. The results are encouraging to project units at an industrial level for operating with geothermal and/or solar heat. [Spanish] El aprovechamiento integral de los recursos geotermicos en todas sus formas es una de las metas importantes a lograr en los proximos anos. Hoy en dia, el uso de las bombas de calor en la geotermia ofrece un doble beneficio: aprovechan el calor de los fluidos de desecho y tienen la capacidad de transformar la salmuera geotermica en agua de alta pureza. Se presenta el diseno y descripcion de un sistema experimental para purificacion de salmuera geotermica integrado a una bomba de calor por absorcion, el cual fue construido y probado en el Instituto de Investigaciones Electricas. En toda la etapa de experimentacion se obtuvo agua pura. La capacidad maxima alcanzada de produccion de agua pura de este sistema fue de 4.3 kg por hora, mostrando un rendimiento en terminos del Coeficiente Real de Rendimiento (COP)A de 1.4. Estos resultados se consideran alentadores para la proyeccion de unidades a escala industrial que puedan ser operadas con calor geotermico y/o solar.

  1. Efecto del calor aportado en recargues nanoestructurados base hierro

    Directory of Open Access Journals (Sweden)

    Agustín Gualco

    2013-12-01

    Full Text Available En los últimos años se han desarrollado consumibles de soldadura que depositan recubrimientos duros de aleaciones base hierro nanoestructuradas de gran resistencia al desgaste abrasivo. Las resistencias al desgaste erosivo y abrasivo están controladas principalmente por la composición química y la microestructura. A su vez, la microestructura del metal depositado puede presentar variaciones con el procedimiento de soldadura empleado, especialmente en relación al aporte térmico. Los parámetros operativos que definen el aporte térmico (tensión, corriente y velocidad de soldadura afectan aspectos como la geometría del cordón (ancho, penetración y sobremonta y la dilución con el material base. El propósito de este trabajo fue estudiar el efecto del calor aportado sobre las características geométricas del cordón, la dilución y la evolución microestructural de una aleación nanoestructurada base hierro, depositada por FCAW. Se soldaron muestras con aportes térmicos de entre 0,5 y 3,5 kJ/mm. Sobre cada cupón soldado se realizó un relevamiento dimensional, se analizó la composición química y se caracterizó la microestructura usando microscopías óptica y electrónica de barrido y difracción de rayos X. También se midieron la microdureza del depósito, el tamaño de cristalita y el grado de dilución. Se observó una gran influencia de las condiciones de proceso sobre la geometría del cordón. La dilución varió entre un 30 y un 40%, la microdureza del depósito se encontró entre 800 y 870 HV1 y el tamaño de cristalita osciló entre 105 y 130 nm, en función de las variables de proceso empleadas. Las mayores durezas y los menores tamaños de cristalita se obtuvieron con el menor aporte térmico, asociado a una menor dilución.

  2. Conservación por calor

    OpenAIRE

    Cobos García, Angel; Díaz Rubio, Olga

    2011-01-01

    Grao en Nutrición Humana e Dietética Esta unidade didáctica denominada Conservación por calor forma parte da materia «Tecnoloxía do procesado de alimentos» que se impartirá no primeiro semestre do 2º curso do Grao en Nutrición Humana e Dietética. A materia estrutúrase en diferentes unidades didácticas, tratando cada unha delas as diferentes tecnoloxías de procesado dos alimentos, tanto de conservación coma de transformación. A presente unidade didáctica aborda a conservación dos alimentos ...

  3. Caloric vestibular stimulation in aphasic syndrome

    Directory of Open Access Journals (Sweden)

    David eWilkinson

    2013-12-01

    Full Text Available Caloric vestibular stimulation (CVS is commonly used to diagnose brainstem disorder but its therapeutic application is much less established. Based on the finding that CVS increases blood flow to brain structures associated with language and communication, we assessed whether the procedure has potential to relieve symptoms of post-stroke aphasia. Three participants, each presenting with chronic, unilateral lesions to the left hemisphere, were administered daily CVS for 4 consecutive weeks. Relative to their pre-treatment baseline scores, two of the three participants showed significant improvement on both picture and responsive naming at immediate and one-week follow-up. One of these participants also showed improved sentence repetition, and another showed improved auditory word discrimination. No adverse reactions were reported. These data provide the first, albeit tentative, evidence that CVS may relieve expressive and receptive symptoms of aphasia. A larger, sham-controlled study is now needed to further assess efficacy.

  4. Calorie Anticipation Alters Food Intake After Low-Caloric but Not High-Caloric Preloads

    OpenAIRE

    Hogenkamp, Pleunie; Cedernaes, Jonathan; Chapman, Colin; Vogel, Heike; Hjorth, Olof; Zarei, Sanaz; Lundberg, Lina; Brooks, Samantha; Dickson, Suzanne; Benedict, Christian; Schiöth, Helgi

    2013-01-01

    Objective Cognitive factors and anticipation are known to influence food intake. The current study examined the effect of anticipation and actual consumption of food on hormone (ghrelin, cortisol, and insulin) and glucose levels, appetite and ad libitum intake, to assess whether changes in hormone levels might explain the predicted differences in subsequent food intake. Design and Methods During four breakfast sessions, participants consumed a yogurt preload that was either low caloric (LC: 1...

  5. A Dissociation between Recognition and Hedonic Value in Caloric and Non-caloric Carbonated Soft Drinks

    OpenAIRE

    Franco eDelogu; Claire eHuddas; Katelyn eSteven; Souheila eHachem; Luv eLodhia; Ryan eFernandez; Macee eLogerstedt

    2016-01-01

    Consumption of sugar-sweetened beverages (SSBs) is considered to be a contributor to diabetes and the epidemic of obesity in many countries. The popularity of non-caloric carbonated soft drinks as an alternative to SSBs may be a factor in reducing the health risks associated with SSBs consumption. This study focuses on the perceptual discrimination of SSBs from artificially sweetened beverages (ASBs). Fifty-five college students rated 14 commercially available carbonated soft drinks in terms ...

  6. Acondicionamiento de sensores capacitivos

    OpenAIRE

    Campos López, Pedro

    2010-01-01

    Los sensores son componentes de instrumentación cuyo objetivo principal es detectar una magnitud física del entorno y transforarla en una magnitud eléctrica. El posterior tratamiento de esta señal permite valorar la magnitud física en su unidad característica. Actualmente en el mercado se encuentra una gran variedad de sensores y la tendencia destaca su aumento año tras año. Un tipo de sensor es clasificado como sensor capacitivo, cuya característica eléctrica es el valor de...

  7. Análisis de equipos de laboratorio de transmisión de calor para su uso en prácticas

    OpenAIRE

    2016-01-01

    En este trabajo se realizan diferentes ensayos con equipos de transmisión de calor para poder obtener relaciones experimentales, así como obtener un manual de prácticas que sirva como referencia a los alumnos y al personal docente del departamento de máquinas y motores térmicos.

  8. Analysis of caloric test responses in sudden hearing loss.

    Science.gov (United States)

    Shih, Cheng-Ping; Chou, Yu-Ching; Chen, Hsin-Chien; Lee, Jih-Chin; Chu, Yueng-Hsiang; Wang, Chih-Hung

    2017-02-01

    Sudden sensorineural hearing loss is characterized by a rapid-onset hearing loss that develops within 3 days. Vertigo may also be present. We conducted a retrospective study to investigate whether the severity of a loss of caloric function is associated with the initial hearing loss and with hearing recovery. Our study population was made up of 135 patients-67 men and 68 women, aged 25 to 71 years (mean: 50.9)-with sudden sensorineural hearing loss who had undergone bithermal caloric testing. We compared various patient factors according to patients' hearing level and their response to caloric testing. We also analyzed the canal paresis (CP) value in patients with an abnormal caloric response according to three factors: disease severity, vertigo, and hearing recovery, and we evaluated the correlation between the loss of caloric function and hearing outcomes. We found that an abnormal caloric response was significantly associated with a profound hearing loss at presentation, the presence of vertigo, and poor hearing recovery. Among patients with an abnormal caloric response, the CP value was significantly correlated with hearing recovery (r = 0.503, p = 0.001). Poor hearing recovery was seen in 80% of patients with a CP value of ≥40% but in only 25% of patients with a value of hearing recovery was worse in the patients with a CP value of ≥40% (p = 0.002). We conclude that a CP value of ≥40% is a significant prognostic factor for an unfavorable treatment outcome.

  9. Normal Caloric Responses during Acute Phase of Vestibular Neuritis

    Science.gov (United States)

    Lee, Sun-Uk; Park, Seong-Ho; Kim, Hyo-Jung; Koo, Ja-Won

    2016-01-01

    Background and Purpose We report a novel finding of caloric conversion from normal responses into unilateral paresis during the acute phase of vestibular neuritis (VN). Methods We recruited 893 patients with a diagnosis of VN at Dizziness Clinic of Seoul National University Bundang Hospital from 2003 to 2014 after excluding 28 patients with isolated inferior divisional VN (n=14) and those without follow-up tests despite normal caloric responses initially (n=14). We retrospectively analyzed the neurotological findings in four (0.5%) of the patients who showed a conversion from initially normal caloric responses into unilateral paresis during the acute phase. Results In those four patients, the initial caloric tests were performed within 2 days of symptom onset, and conversion into unilateral caloric paresis was documented 1–4 days later. The clinical and laboratory findings during the initial evaluation were consistent with VN in all four patients except for normal findings in bedside head impulse tests in one of them. Conclusions Normal findings in caloric tests should be interpreted with caution during the acute phase of suspected VN. Follow-up evaluation should be considered when the findings of the initial caloric test are normal, but VN remains the most plausible diagnosis. PMID:26932259

  10. Dise??o y an??lisis de una intervenci??n para personas con lumbalgia = Design and analysis of an intervention for people with low back pain

    OpenAIRE

    D??ez Ruiz, Jon

    2016-01-01

    En este trabajo se muestra la progresi??n que hemos seguido para llevar a cabo el dise??o de una programaci??n de ejercicios basados en varias disciplinas del acondicionamiento f??sico, como el Pilates, el Yoga o el trabajo del Core o zona central, que ser?? utilizada como medio de rehabilitaci??n para personas con lumbalgia. El programa est?? basado en una sesi??n tipo, que ser?? la base que van a seguir todas las sesiones que se realicen, y constar?? de tres evaluaciones, una al principio, ...

  11. Dise??o y an??lisis de una intervenci??n para personas con lumbalgia = Design and analysis of an intervention for people with low back pain

    OpenAIRE

    D??ez Ruiz, Jon

    2016-01-01

    En este trabajo se muestra la progresi??n que hemos seguido para llevar a cabo el dise??o de una programaci??n de ejercicios basados en varias disciplinas del acondicionamiento f??sico, como el Pilates, el Yoga o el trabajo del Core o zona central, que ser?? utilizada como medio de rehabilitaci??n para personas con lumbalgia. El programa est?? basado en una sesi??n tipo, que ser?? la base que van a seguir todas las sesiones que se realicen, y constar?? de tres evaluaciones, una al principio, ...

  12. DISEÑO Y CONSTRUCCIÓN DE PROTOTIPO PARA MEDICIÓN DE FLUJO DE CALOR APLICANDO CALORIMETRÍA DIRECTA: SENSADO POR FLUJO DE CALOR

    Directory of Open Access Journals (Sweden)

    OSCAR CADENA

    2008-01-01

    Full Text Available El presente artículo describe el diseño de un prototipo inalámbrico para la medición de flujo de calor, que permita a futuro aplicar el método de calorimetría directa por gradiente de flujo de calor en el área de la electrónica médica. Esta técnica se desarrolla gracias al avance y creación de sensores que permiten medir este tipo de variables, y se postula como una alternativa a las formas de medición utilizadas actualmente, presentando mejoras en su desempeño y costo. Los resultados obtenidos luego de efectuar la calibración del equipo permiten inferir que la técnica propuesta se adapta de forma eficiente y puede utilizarse como un sustituto significativamente más ventajoso comparado con los métodos existentes en la actualidad y aplicados en el seguimiento metabólico de personas.

  13. Sistemas de transmisión de calor para hornos de vía seca en la fabricación de cemento

    Directory of Open Access Journals (Sweden)

    Tonry, J. Richard

    1961-12-01

    Full Text Available Not availableEn los últimos años se han puesto en marcha numerosos sistemas para mejorar la transmisión de calor en los hornos de vía seca y, en consecuencia, el consumo de combustible en la industria del cemento. El objetivo principal ha sido el ahorro de combustible y la obtención de mayores velocidades de producción en comparación con los hornos horizontales normales. Estos sistemas pueden dividirse en dos grupos: (1 externos, donde fluyen en contracorriente sólidos y gases calientes, 71 (2 internos, con exposición de superficie y radiación de la misma como medio de transmisión de calor. Esta tendencia a sistemas de este tipo puede compararse a la que hubo hace cuarenta años con las calderas de recuperación de calor en hornos de vía seca. El primer objetivo, tanto entonces como ahora, es la mejor utilización del calor en los gases de escape.

  14. Characteristics of non caloric dulcorants and their use in children

    Directory of Open Access Journals (Sweden)

    Calzada León Raúl

    2014-07-01

    Full Text Available This is a descriptive review of the elaboration routes, the physical and chemical characteristics, metabolism and clearance, sweetener level, residual flavor, maximal recommended ingestion, security levels and the assessment of growth and development problems in children (from newborns, including prematures, to the end of puberty, of the main no caloric edulcorants used in Mexico. The no caloric edulcorants included in this review are: aspartame, acesulfame-K, sucralose, sacarin, ciclamates, thaumatin, D- tagatose, estevia and alitame.

  15. Effective nucleon mass and the nuclear caloric curve

    CERN Document Server

    Shetty, D V; Galanopoulos, S; Yennello, S J

    2009-01-01

    Assuming a schematic form of the nucleon effective mass as a function of nuclear excitation energy and mass, we provide a simple explanation for understanding the experimentally observed mass dependence of the nuclear caloric curve. It is observed that the excitation energy at which the caloric curve enters into a plateau region, could be sensitive to the nuclear mass evolution of the effective nucleon mass.

  16. Principios de los métodos core y pilates y su relación con el abordaje terapéutico de la función muscular respiratoria y la capacidad de esfuerzo en personas con EPOC leve-moderada

    OpenAIRE

    Ávila Enciso, Yuri Magaly; Pineda Ortiz, Gustavo Adolfo; Salcedo Revelo, Erika Tatiana

    2013-01-01

    Objetivo: Relacionar los principios biomecánicos, fisiológicos y de control motor de los métodos Core y Pilates, el acondicionamiento de los músculos respiratorios y la tolerancia al esfuerzo en personas con EPOC. Métodos: Estudio Descriptivo – Correlacional: a partir de la recopilación, descripción y análisis de las fuentes bibliográficas se realiza una síntesis de las bases teórico-conceptuales que fundamentan la relación entre la estabilización central, función muscular respiratoria y tol...

  17. Principios de los métodos core y pilates y su relación con el abordaje terapéutico de la función muscular respiratoria y la capacidad de esfuerzo en personas con EPOC leve-moderada

    OpenAIRE

    Ávila Enciso, Yuri Magaly; Pineda Ortiz, Gustavo Adolfo; Salcedo Revelo, Erika Tatiana

    2013-01-01

    Objetivo: Relacionar los principios biomecánicos, fisiológicos y de control motor de los métodos Core y Pilates, el acondicionamiento de los músculos respiratorios y la tolerancia al esfuerzo en personas con EPOC. Métodos: Estudio Descriptivo – Correlacional: a partir de la recopilación, descripción y análisis de las fuentes bibliográficas se realiza una síntesis de las bases teórico-conceptuales que fundamentan la relación entre la estabilización central, función muscular respiratoria y tol...

  18. Islas de calor urbano en Tampico, México. Impacto del microclima a la calidad del hábitat

    Directory of Open Access Journals (Sweden)

    Carlos Alberto Fuentes Pérez

    2014-01-01

    Full Text Available De todas las modificaciones climáticas por causa urbana, las térmicas son las más conocidas por los propios ciudadanos. La acción transformadora del espacio natural sobre el que se realiza el emplazamiento de la ciudad, llega a ser productora en gran medida de sus condiciones ambientales, incluida la climatología urbana. Todo proceso de urbanización sustituye los suelos y áreas naturales por superficies construidas, cuyos materiales se caracterizan por una baja reflectividad, con disminución de la capacidad de absorción de agua y un comportamiento térmico propicio para el almacenamiento y la emisión de calor. Estos elementos coadyuvan a realzar la temperatura atmosférica de la ciudad en relación con su entorno menos urbanizado a través de un fenómeno conocido como efecto de islas de calor urbano, produciendo un impacto del microclima a la calidad del hábitat. La presente investigación experimental aplicada tiene como objetivo, demostrar la metodología de investigación adoptada, para realizar las islas de calor urbanas en Tampico, México.

  19. Diseño de un prototipo para la medición de flujo de calor mediante calorimetría directa usando sensado por variación de temperatura

    Directory of Open Access Journals (Sweden)

    Oscar Reyes

    2007-01-01

    Full Text Available Este artículo muestra las principales características del módulo para el monitoreo de flujo de calor mediante sensado de temperatura en pacientes que se encuentran en estado post-operatorio, como planteamiento de solución a los inconvenientes y falencias que presentan los actuales métodos de seguimiento del consumo de calorías. Este proyecto es un prototipo que se construye con el fin de guiar estudios posteriores sobre el tema, por lo tanto, las pruebas de calibración de flujo de calor y temperatura no se realizarán en seres humanos sino en generadores de calor controlados.

  20. ACONDICIONAMIENTO DE LAS ÁREAS PROTEGIDAS PARA EL DESARROLLO DE ACTIVIDADES DE OCIO Y RECREACIÓN

    OpenAIRE

    Francisco Orgaz Agüera

    2013-01-01

    Las áreas protegidas son zonas potenciales para la realización de actividades de ocio y recreación en contacto con la naturaleza, si bien, para ello es necesario que se desarrolle la actividad de forma sostenible. El objetivo de este artículo es presentar las diversas acciones mínimas que se deben de ejecutar para acondicionar tales áreas, con la finalidad de que las actividades se desarrollen de forma adecuada. La metodología empleada ha consistido en un trabajo de campo en diversas áreas pr...

  1. Procedimiento para la extracción de gluten contenido en alimentos, procesados y no procesados por calor, compatible con un ensayo de inmunoabsorción ligado a enzimas, composición y kits que comprenden dicha composición

    OpenAIRE

    López Villar, Elena; Llorente Gómez, María de las Mercedes; Méndez Cormán, Enrique

    2001-01-01

    La presente invención se refiera a, en general, el análisis de alimentos para enfermos celiacos, y, especialmente, se refiere a un procedimiento para la extracción de gluten de alimentos, compatible con un ensayo de inmunoabsorción ligado a enzimas (ELISA), a composiciones adecuadas para la puesta en práctica de dicho procedimiento, a kits que comprenden dichas composiciones y a un procedimiento para la cuantificación por ELISA del gluten presente en los alimentos.

  2. Changes of ampulla pressure in the semicircular canal of pigeons by caloric stimulation

    Science.gov (United States)

    Wada, Yoshiro; Suzuki, Hiroyuki; Watanabe, Satoru

    Still now several hypotheses about the mechanisms of the caloric nystagmus have been in conclusive. In this study we confirmed the convection effect and the volume change effect of the endolymph in horizontal semicircular canal following the caloric stimulation using pigeons ( Columba livia). Although the direction of the caloric nystagmus depended on the head position and the stimulus site of calorization, the caloric nystagmus disappeared after plugging of horizontal semicircular canal. On the other hand, the ampulla pressure increased by cold calorization and decreased by hot calorization and these pressure changes had no relation to the head position. These results show that the main role of the mechanisms of the caloric nystagmus under 1G is the convection effect but the volume change effect may act on the caloric nystagmus not only under 1G but also under microgravity.

  3. Modeling and design aspects of active caloric regenerators

    Science.gov (United States)

    Engelbrecht, Kurt

    2015-03-01

    A cooling device based on a solid caloric material using, for example, the elastocaloric, magnetocaloric, barocaloric or electrocaloric effect has the potential to replace vapor-compression based systems for a variety of applications. Any caloric device using a solid refrigerant may benefit from using a regenerative cycle to increase the operating temperature span. This presentation shows how all active caloric regenerators can be modeled using similar techniques and how they are related to passive regenerator performance. The advantages and disadvantages of using a regenerative cycle are also discussed. The issue of hysteresis in caloric materials is investigated from a system/thermodynamic standpoint and the effects on cooling power and efficiency are quantified using a numerical model of an active regenerator using model caloric materials with assumed properties. The implementation in a working device will be discussed for elastocaloric and magnetocaloric cooling devices. It is shown that demagnetization effects for magnetocaloric systems and stress concentration effects in elastocaloric system reduce the overall effect in the regenerator and care must be taken in regenerator design for both technologies. Other loss mechanisms outside the regenerator such as heat leaks are also discussed. Finally, experimental results for active magnetic regenerative cooler are given for a range of operating conditions. The most recently published device uses a regenerator consisting of Gd and three alloys of GdY and has demonstrated a COP over 3.

  4. REDES DE INTERCAMBIO DE CALOR APLICADAS A LA ESTERIFICACIÓN DE ACEITES VEGETALES USADOS

    Directory of Open Access Journals (Sweden)

    María F. Laborde

    2014-01-01

    Full Text Available E n este trabajo se presenta la aplicación de redes de intercambio de calor (RIC a la esterificación de aceites vegetales usados (AVUs con catálisis ácida para la producción de biodiesel. Se aplican distintos métodos para obtener las cantidades mínimas de calor y la RIC para una capacidad de procesamiento de 0,19 kg/s de AVUs. Se considera una diferencia de temperatura mínima (∆Tmin de 10°C y los requerimientos mínimos de calentamiento y enfriamiento, resultan ser de 4629,87 W y de 10066,30 W, respectivamente. Al aplicar la red de intercambio calórico disminuye en un 78,92% el servicio de vapor requerido en el proceso y en un 62,48% el servicio de agua de enfriamiento, lo que demuestra que la integración reduce los requerimientos energéticos respecto al proceso no integrado.

  5. Coeficientes de transferencia de calor en enfriadores de mineral laterítico a escala piloto

    Directory of Open Access Journals (Sweden)

    Ángel Legrá-Legrá

    2009-03-01

    Full Text Available En la Planta de Hornos de Reducción de la empresa niquelera Ernesto Guevara las elevadas temperaturas del mineral reducido a la salida de los enfriadores (coolers afectan el desarrollo eficiente del proceso de lixiviación. Se realizó una investigación, a escala piloto, en los enfriadores de mineral reducido con el fin de evaluar el comportamiento de los parámetros de transferencia de calor que caracterizan el proceso; para ello se registraron los valores de temperatura del agua y del flujo y la temperatura del mineral, tanto a la entrada como a la salida de la instalación, para valores de flujos de 10 y 19 l/min. Como resultado se obtuvo el procedimiento de cálculo para determinar los coeficientes superficiales de transferencia de calor por unidad de longitud. Se encontró que en los enfriadores de mineral reducido predominan la conducción y radiación del mineral a la pared interior del cilindro cubierta por el sólido así como la convección y evaporación del agua al medio que permite dirigir las acciones hacia estos elementos para aumentar la eficiencia de la instalación.

  6. Determinación de las condiciones de operación para el bienestar térmico en una oficina con techo frío y cerramiento acristalado

    OpenAIRE

    Sánchez González, Alberto

    2011-01-01

    El techo frío radiante es un sistema de acondicionamiento capaz de proporcionar elevados niveles de bienestar, además, con menor consumo de energía que los sistemas tradicionales de impulsión de aire frío. En intercambio de energía entre el techo frío y el recinto en que se instala, se produce tanto por convección natural, como por radiación. Siendo este último mecanismo dominante sobre el anterior. En primer lugar, se elabora un modelo computacional apto para reproducir el campo ...

  7. [A caloric vestibular test with increased positive evidence (author's transl)].

    Science.gov (United States)

    Kurzeja, A; Strauss, P; Kapell, H

    1979-12-01

    A decrease of the variance of a caloric test would increase the importance of the statement of this test. An important source of variance are the differences concerning the timecourse of the induced heat wave, determined by the different anatomic conditions in the petrous bone, particularly the pneumatisation. A constant temperature gradient is obtained by the irigation in a pessimum position with the head flexed 30 degrees to the front. This temperature gradient evokes immediately a constant maximum vestibular stimulus after having reflected the head 90 degrees to the back. Comparing this new method with the traditional irrigation, one can state an important reduction of variance. The dependence of the nystagumus response on caloric irrigation of the petrous bone demands a X-ray-examination according to the technique of Schüller before starting with the caloric examination. In case of differences between the right and left sides the described test would be necessary in our opinion.

  8. Safety assessment and caloric value of partially hydrolyzed guar gum.

    Science.gov (United States)

    Finley, John W; Soto-Vaca, Adriana; Heimbach, James; Rao, T P; Juneja, Lekh Raj; Slavin, Joanne; Fahey, George C

    2013-02-27

    Guar gum and partially hydrolyzed guar gum (PHGG) are food ingredients that have been available for many years. PHGG is the partially hydrolyzed product from guar gum obtained from the Indian cluster bean (Cyanopsis tetragonolopus). The gum (CAS Registry No. 9000-30-0) is composed of galactomannan, a gel-forming polysaccharide with a molecular weight ranging from 200 to 300 kDa. The intact and partially hydrolyzed forms have multiple food applications. The intact material can be used to control the viscosity, stability, and texture of foods. PHGG is highly soluble and has little physical impact on foods. Both forms are indigestible but are excellent sources of fermentable dietary fiber. The caloric value of intact guar gum is accepted as 2.0, whereas the caloric value of PHGG has not been firmly established. It is the goal of this paper to review the chemistry, safety, in vivo effects, and caloric value of PHGG.

  9. Constrained caloric curves and phase transition for hot nuclei

    CERN Document Server

    Borderie, Bernard; Rivet, M F; Raduta, Ad R; Ademard, G; Bonnet, E; Bougault, R; Chbihi, A; Frankland, J D; Galichet, E; Gruyer, D; Guinet, D; Lautesse, P; Neindre, N Le; Lopez, O; Marini, P; Parlog, M; Pawlowski, P; Rosato, E; Roy, R; Vigilante, M

    2013-01-01

    Simulations based on experimental data obtained from multifragmenting quasi-fused nuclei produced in central $^{129}$Xe + $^{nat}$Sn collisions have been used to deduce event by event freeze-out properties in the thermal excitation energy range 4-12 AMeV [Nucl. Phys. A809 (2008) 111]. From these properties and the temperatures deduced from proton transverse momentum fluctuations, constrained caloric curves have been built. At constant average volumes caloric curves exhibit a monotonic behaviour whereas for constrained pressures a backbending is observed. Such results support the existence of a first order phase transition for hot nuclei.

  10. Entrevista con Patricia Ariza

    Directory of Open Access Journals (Sweden)

    Esperanza Londoño La Rotta

    2017-01-01

    Full Text Available Pensamiento, Palabra y Obra entrevista a una artista, feminista y activista política, quien como mujer y artista ha permitido pensar el arte más allá de un simple espectáculo. Toda una vida dedicada al teatro y a darle voz, a través de sus obras, a víctimas del conflicto colombiano, defensora de derechos humanos; además de hacer evidente en su vida y a través de la plataforma “Artistas por la paz”, las múltiples relaciones que se pueden establecer entre el arte, la construcción de paz y la resolución de conflictos. Hablamos en su casa, en medio del calor de la bienvenida con Patricia Ariza, directora del festival alternativo de teatro, de Mujeres en Escena y de la Corporación Colombiana de Teatro, entre otras muchas actividades que voluntariamente su espíritu libertario ha asumido. Esta entrevista se realizó antes del 2 de octubre, pero con la revisión de los acuerdos que propició el plebiscito ganado por una ínfima minoría por el no, sigue siendo vigente este planteamiento.

  11. Estudio hidráulico de alternativas para el acondicionamiento ambiental y recreativo de "La Chopera" mediante simulación hidráulica 2D (Talamanca del Jarama)

    OpenAIRE

    Muñoz Bienzobas, Álvaro

    2016-01-01

    El presente documento trata el estudio de alternativas para el acondicionamiento ambiental y recreativo de la zona de “La Chopera” en el término municipal de Talamanca del Jarama (Madrid). El acuerdo de colaboración entre la ETSI de Caminos, Canales y Puertos y el ayuntamiento de Talamanca del Jarama, tiene por objeto el desarrollo de PFG/TFM relativos a necesidades reales del propio municipio. En el marco de este acuerdo se desarrolla el actual proyecto de modelización hidráulica de...

  12. La investigación arquitectónica, el proyecto de arquitectura y el acondicionamiento ambiental en el proyecto de adecuación de la planta principal del Palacio de Carlos V de Granada

    Directory of Open Access Journals (Sweden)

    Muñoz, S

    2007-09-01

    Full Text Available The Charles V Palace is located in the Complex of Monuments of the Alhambra in Granada; despite the fact that it appears to be a fi nished building according to the design by Pedro Machuca, actually it was never completed. It is a clear example of what modern history writers would term a “longduration” building. Its main fl oor currently houses the Fine Arts Museum of Granada. The proposal to install this museum here was put forward in the 1940s, after the palace was completed in 1928 by Torres Balbás. The project was implemented by F. Prieto Moreno and the museum was opened in 1958. In 2000, the project to adapt the main fl oor of the Charles V Palace was drawn up. This project has already been implemented, although the museum project is expected to be completed in 2007. Based on architectural research, the abovementioned project includes environmental conditioning of the palace rooms, especially light, hygrothermal and air quality conditioning, as well as the installations required for exposition purposes, which mainly guarantee the visual observation of the works of art on display, conservation conditions of these works, visitors’ comfort and energy effi ciency. This article details the respectful way in which this adaptation project is meeting those objectives.El Palacio de Carlos V, situado en el Conjunto Monumental de la Alhambra de Granada, a pesar de su apariencia de edifi cio concluido de acuerdo a un proyecto, el de Pedro Machuca, no llegó a ser ejecutado en su totalidad. Constituye un claro ejemplo de lo que la historiografía moderna denominaría como edifi cio sujeto a “larga duración”. Su planta principal acoge en la actualidad el Museo de Bellas Artes de Granada. Tras el proyecto de terminación del Palacio realizado por Torres Balbás en 1928, la idea de instalar dicho museo se produce en la década de 1940, con un proyecto realizado por F. Prieto Moreno e inaugurado en 1958. En el año 2000 se redacta

  13. PROCEDIMIENTO DE CALIBRACIÓN EN TEMPERATURA Y FLUJO DE CALOR DE UN CALORÍMETRO DIFERENCIAL DE BARRIDO (DSC

    Directory of Open Access Journals (Sweden)

    Pablo E. Reynoso

    2016-01-01

    Full Text Available El calorímetro diferencial de barrido no es un dispositivo de medición absoluta, por lo que su utilización requiere indispensable mente una calibración. En esta contribución se presenta un procedimiento de calibración para el cual s e consideraron las temperaturas y calores de fusión aceptados en la literatura de 5 materiales puros . S e prepararon 6 muestras de dife rentes masas para cada material y s e sometió cada una de ellas a ci clos de calentamiento , desde temperatura ambiente hasta 50 ºC por encima de las temperaturas de fusión , utilizando 6 velocidades distintas por cada probeta. Luego, p ara determinar una relación de ajuste entre los datos experimentales obtenidos y los valores aceptados , se utilizó un método de regresión no lineal mediante un procedimiento matricial desarrollado en el entorno MATLAB . Los resultados obtenidos muestran una corrección con una desviación estándar de 1,2 ºC para el ajuste en temperatura y 2,1 5 J/g para el flujo de calor.

  14. Evaluación de un sistema de recirculación y acondicionamiento de agua en truticultura

    OpenAIRE

    Daury García-Pulido

    2011-01-01

    La principal variable crítica del crecimiento de la acuicultura en México ha sido la disponibilidad de agua en cantidad suficiente, sobre todo con calidad adecuada. En este trabajo se presenta un desarrollo tecnológico para el tratamiento de agua residual acuícola en cultivos cerrados de trucha arcoíris, como una alternativa de producción sostenible que favorece la generación de alimento de alto rendimiento y calidad nutritiva para la población. El objetivo principal de la investigación fue e...

  15. Modelo matemático de la transferencia de calor para predecir el perfil de durezas en probetas Jominy

    Directory of Open Access Journals (Sweden)

    López, E.

    2013-04-01

    Full Text Available The heat transfer coefficient was estimated at the bottom surface at Jominy bar end quench specimen by solution of the heat inverse conduction problem. A mathematical model based on the finite-difference method was developed to predict thermal paths and volume fraction of transformed phases. The mathematical model was codified in the commercial package Microsoft Visual Basic v. 6. The calculated thermal path and final phase distribution were used to evaluate the hardness distribution along the AISI 4140 Jominy bar.En el presente trabajo se estimó el coeficiente de transferencia de calor en la superficie que se encuentra en contacto con el chorro de agua en la probeta Jominy mediante la solución del problema inverso de conducción de calor. Con el objetivo de predecir los perfiles térmicos y las fracciones de fase transformadas se formuló un modelo matemático con el método de diferencias finitas y se codificó en el software comercial Microsoft Visual Basic v. 6. Los perfiles térmicos y las fracciones de fase calculadas se utilizaron para predecir el perfil de durezas en una probeta Jominy de acero AISI 4140 mediante el uso de correlaciones empíricas.

  16. Proyecto integral de acondicionamiento de cuerpos momificados de la colección del Museo de La Plata

    Directory of Open Access Journals (Sweden)

    Reca, María Marta

    2009-01-01

    Full Text Available Con motivo de la decisión institucional de no exhibir restos humanos de procedencia americana, desde la Unidad de Conservación y Exhibición del Museo de La Plata se inició la delicada tarea de retirar las piezas de la sala de exhibición y acondicionar un espacio especial para el resguardo de la colección de cuerpos momificados. Dicha colección está conformada por veinte cuerpos en diferente estado de conservación y con características específicas. El presente estudio tiene por objeto dar cuenta de los procedimientos y las distintas etapas a considerar en un trabajo planificado y sistemático. En tal sentido, se explicitan, desde la conservación preventiva, los criterios que orientaron cada una de las etapas. El proyecto, en curso, contempla las instancias de evaluación, registro, tratamiento, definición de los contenedores y características del depósito.

  17. Modelo para estudios de estabilidad de calderas de recuperación de calor (HRSG) y turbina de vapor

    OpenAIRE

    Corasaniti, Víctor Fabián; Agüero, Jorge Luis; Bianchi Lastra, Raúl E.

    2013-01-01

    En este trabajo se presenta la determinación y validación de los parámetros de un modelo digital para estudios de estabilidad que representa dos Calderas de Recuperación de Calor (HRSG, del inglés Heat Recovery Steam Generator), conjuntamente con la Turbina de Vapor a la cual suministran vapor. Los 2 HRSG producen vapor a partir de los gases de escape de 2 turbinas de gas. El modelo de simulación se implementa en el programa PSS/E (Power System Simulator), programa usado para estudios de est...

  18. CALOR87: HETC87, MICAP, EGS4, and SPECT

    Energy Technology Data Exchange (ETDEWEB)

    Gabriel, T.A.; Alsmiller, F.S.; Alsmiller, R.G. Jr.; Bishop, B.L.; Hermann, O.W.; Johnson, J.O.

    1987-01-01

    A brief history of CALOR (HETC, EGS, MICAP, SPECT) is presented to indicate the evolution of this code system. Details concerning the current modifications and additions to the high-energy transport code, HETC, are also presented and new comparisons with experimental data are included to verify the new physics improvements. 27 refs., 5 figs.

  19. Influence of caloric intake on experimental carcinogenesis: a review.

    Science.gov (United States)

    Kritchevsky, D; Klurfeld, D M

    1986-01-01

    The effect of caloric intake on tumor growth has been recognized for over 70 years. Inhibition of tumor growth depends primarily on the extent of caloric restriction, but tumor type, animal strain, and dietary composition all exert some influence. Caloric restriction is most effective when maintained during both initiation and promotion, but if limited to one of these phases, restriction during promotion appears to be the more effective modality. The types of tumor that have been studied include spontaneous mammary and lung tumors as well as tumors induced by organ-specific carcinogens or irradiation with ultraviolet light. Numerous investigators have studied the effects of fat, and a diet low in calories but high in fat is generally significantly more effective in inhibiting carcinogenesis than is a diet high in calories but low in fat. Mice fed high fat, low calorie diets exhibited 48% fewer chemically induced skin tumors and 61% fewer tumors induced by ultraviolet irradiation than did mice fed low fat, high calorie diets. Mice fed a diet containing 2% fat exhibited a 66% incidence of skin tumors, whereas mice fed an isocaloric diet containing 61% fat showed a 78% incidence. Rats whose diet was restricted in calories by 40% exhibited no mammary tumors (coconut oil as primary dietary fat) or 75% fewer tumors (corn oil as dietary fat) compared to ad libitum-fed controls; they also exhibited 47% fewer colonic tumors. The mechanism by which caloric restriction exerts its tumor-inhibiting effects remains to be elucidated.

  20. Dal calore all'entropia una introduzione alla termodinamica

    CERN Document Server

    Vicentini Missoni, Matilde

    1992-01-01

    Panta rei : processi ed equilibrio ; l'universo termodinamico : l'aspetto processuale ; il punto di vista dei processi come bilancio tra proprietà dell'equilibrio ; il fluire dell'energia ; automobili, frigoriferi e pompe di calore : informazioni tecnologiche ; e allora ? l'entropia ; la termostatica come teoria assiomatica ; la termodinamica dei processi.

  1. Cupula dynamics under caloric stimulation of the semicircular canal

    Science.gov (United States)

    Kondrachuk, A. V.; Sirenko, S. P.

    Caloric stimulation of the semicircular canal SC is widely applied in studies of vestibular impairments Barany 1906 suggested that caloric response of SC results from mechanism of endolymph convection due to density changes of endolymph and therefore depends on the action of gravity forces However the Skylab experiments 1983 showed that the caloric reaction of SC can take place even under microgravity The studies of Scherer Clarke 1985 Harada Ariki 1985 Baumgarten et al 1985 considered the thermal expansion of endolymph to be a concurrent mechanism The model of caloric response based on the buoyancy force due to density change in the endolymph induced by thermal stimulation was proposed by Gentine et al 1990 1991 It should be noted that the first qualitative model that took into account the effect of endolymph thermal expansion under local heating to analyze the properties of primary afferents was proposed by Gusev Orlov 1977 However these models failed to answer the question which of the mentioned effects will be dominant under certain conditions The purpose of present study was to account for the expansion and convection of endolymph and to determine under which conditions one mechanism dominates over the other The consideration is based on the following model of SC Kondrachuk Sirenko 1990 an isolated torus filled by a compressible viscous Newton liquid endolymph the torus interior is plugged by an elastic body cupula the cupula surface in contact with endolymph is supposed to be stretched along the

  2. The caloric vestibular nystagmus during short lasting microgravity

    Science.gov (United States)

    Oosterveld, W. J.; de Jong, H. A. A.; Kortschot, H. W.

    In human subjects the caloric vestibular test was conducted during parabolic flight. The ear irrigation was performed from 35 secs. till 5 secs. before the onset of microgravity. Nystagmography covered a 10-minutes period, including three parabolic manoeuvres of the aircraft. a. The slow phase velocity (SPV) of the caloric nystagmus increased proportionally with the value of the g-force. Introduction of microgravity induced an exponential decrease of the SPV decay. b. The nystagmus disappeared completely in microgravity, but SPV decay showed a specific time constant. c. The averaged time constant values of the caloric nystagmus SPV decay after sudden onset of microgravity and the averaged time constant of the SPV decay following a sudden stop after sustained rotation during 0-g appeared to be on the same level (10.2 s. and 10.6 s.). d. These two averaged time constant values obtained during shortlasting microgravity proved to be on a lower level than those time constants (15.5 secs.; 15.9 secs.) found in ground-based conditions. e. Because of the similarities in the characteristics of both SPV decay's and their accompanying time constants, a common working mechanism of cupular stimulation is likely. Most probably a fluid movement (or pressure) provokes a cupula deflexion followed by a cupula reflexion, either caused by a sudden stop after a sustained rotation or by a sudden onset of microgravity after g-load calorization. The present results support the Bárány convection theory with regard the endolymph stimulatory properties following the caloric test.

  3. DETERMINACIÓN EXPERIMENTAL DE LA CANTIDAD DE CALOR EMITIDA POR UN CIRCUITO ELECTRÓNICO EXPERIMENTAL MEASUREMENT OF THE AMOUNT OF HEAT GENERATED BY AN ELECTRONIC CIRCUIT

    Directory of Open Access Journals (Sweden)

    Jeison Marín

    2012-06-01

    Full Text Available El presente artículo describe un calorímetro que en la actualidad se utiliza para la determinación experimental de la cantidad de calor generado por circuitos electrónicos con la particularidad de permitir la entrada de potencia eléctrica al circuito electrónico bajo ensayo, para poder hacer seguimiento de su dinámica de generación de calor por efecto Joule. Para ello, se construyeron varios circuitos electrónicos básicos y cuyos resultados se presentan. Se logró de esta manera disponer de un sistema que permite contrastar las predicciones teóricas realizadas por un diseñador en cuanto a la generación de calor, frente a resultados experimentales.This article describes a calorimeter created for the experimental determination of the amount of heat generated by an electronic circuit. It has the particularity of allowing the power input to the electronic circuit under experiment, with the purpose of making possible to follow its dynamic heat flows generation by Joule effect. Several simple electronic circuits were making and their results are presented. In this way, there is now available a system which allows to evaluate the proposed theoretical predictions done by a designer and related to the heat generation, against experimental results.

  4. Perfiles de temperatura generados por fuentes esféricas de calor durante el tratamiento del cáncer por hipertermia local

    OpenAIRE

    Giordano, Mauricio A.; Gutiérrez, Gustavo; Massa, Julio C.

    2011-01-01

    En este trabajo se derivan soluciones analíticas para el modelo de Pennes de difusión de calor en medios biológicos usando funciones de Green. El objetivo es predecir los perfiles de temperatura que se pueden obtener en tumores de forma esférica durante el tratamiento del cáncer por hipertermia usando fluidos magnéticos. El dominio matemático consta de dos regiones, la interna se corresponde con el tejido canceroso de dimensión finita; y la externa con tejido sano que se extiende ...

  5. Modelo de transmisión de calor por radiación en una piscina de combustible gastado mediante TRACE

    OpenAIRE

    Sanchez Saez, Francisco; Carlos Alberola, Sofía; Martorell Alsina, Sebastián Salvador; Villanueva López, José Felipe

    2013-01-01

    El trabajo desarrollado consiste en la simulación termohidráulica de una piscina de combustible gastado al producirse un transitorio de pérdida de refrigerante con pérdida de refrigeración a través del canal de transferencia. La simulación se realiza con el código Best Estimate TRACE. Para seguir la evolución del comportamiento de la piscina, una variable importante a seguir es la temperatura de vaina, cuya evolución depende del calor que consiga emitir. En esta simulación se h...

  6. Funcionamiento de un termosifón cilíndrico con distintos fluidos de trabajo

    OpenAIRE

    Arcís Tellería, José

    2010-01-01

    Actualmente, las investigaciones llevadas a cabo en el campo de la transmisión de calor mediante termosifón, tratan de conocer el comportamiento de las distintas sustancias, con el fin de optimizar dicha tecnología para la transferencia de calor. En este sentido, en el Área de Máquinas y Motores Térmicos, perteneciente al Departamento de Ingeniería Mecánica, Energética y de Materiales de la Universidad Pública de Navarra, se está llevando a cabo un proyecto de investigación con fluidos de tra...

  7. Caloric values for young sprouts of nine hardwood species

    Energy Technology Data Exchange (ETDEWEB)

    Neenan, M. (An Foras Taluntais, Oak Park, Carlow, Ireland); Steinbeck, K.

    1979-09-01

    Caloric content, specific gravity, and ash content of 6- to 15-year-old sprouts of nine hardwood species were determined in midsummer. Energy values for wood, bark, first order branches, twigs, and leaves were determined with an adiabatic bomb calorimeter. The values found for coppice material averaged 4791 cal/g and were comparable to published values for older wood. Intraspecific differences among tissues were greater than the relatively small but significant differences among species. Differences in yield potential are therefore likely to outweigh variations in caloric content among species where total energy production per unit of land area is concerned. Ash content varied from 0.65 percent for wood to 5.88 percent for bark.

  8. Solar thermal power plants for heat and electricity generation; Presentacion de plantas termosolares para generacion de calor y energia electrica

    Energy Technology Data Exchange (ETDEWEB)

    Estrada Cajigal, V. [Solartronic S. A. de C. V., Cuernavaca (Mexico); Manzini, F.; Sanchez, A. [Laboratorio de Energia Solar (IIM-UNAM), Temixco (Mexico)

    1992-12-31

    Solar thermal technology is presented for concentration into a point for the production of heat and energy in small and large scale, emphasis is made on the capacity for the combination with current technologies using fossil fuels for electricity generation and process steam, increasing the global efficiency of the power plants and notably reducing the pollutants emission to the air during the insolation hours. It is successfully compared with other solar-thermal technologies. [Espanol] Se presenta la tecnologia termosolar de concentracion puntual para produccion de calor y de energia en pequena y gran escala, se enfatiza su capacidad de combinacion con las tecnologias actuales que utilizan combustibles fosiles para produccion de electricidad y vapor de proceso, aumentando la eficiencia global de las plantas y reduciendo notablemente sus emisiones contaminantes a la atmosfera durante las horas de insolacion. Se le compara exitosamente con otras tecnologias termosolares.

  9. Análisis de la dispersión axial de masa y calor en reactores de lecho fijo

    Directory of Open Access Journals (Sweden)

    Rangel Jara Hermes Augusto

    2011-06-01

    Full Text Available Dentro del espíritu investigativo a nivel teórico del estudio de los reactores químicos, el presente trabajo desarrolla e implementa un análisis conceptual y numérico de los fenómenos de dispersión axial de calor y masa en reactores de lecho fijo. Se pretende disponer de una alternativa numérica que permita en una forma rápida y precisa la solución de las ecuaciones diferenciales junto con las respectivas condiciones de frontera del modelo matemático. Para la simulación del reactor de lecho fijo se empleó un modelo unidimensional pseudohomogeneo con parámetros aglomerados.

  10. Caloric Effects in Methylammonium Lead Iodide from Molecular Dynamics Simulations

    OpenAIRE

    Liu, Shi; Cohen, Ronald E.

    2016-01-01

    Organic-inorganic hybrid perovskite architecture could serve as a robust platform for materials design to realize functionalities beyond photovoltaic applications. We explore caloric effects in organometal halide perovskites, taking methylammonium lead iodide (MAPbI$_3$) as an example, using all-atom molecular dynamics simulations with a first-principles based interatomic potential. The adiabatic thermal change is estimated directly by introducing different driving fields in the simulations. ...

  11. Household Food Consumption, Individual Caloric Intake and Obesity in France

    OpenAIRE

    Bonnet, Céline; Dubois, Pierre; Orozco, Valérie

    2009-01-01

    We show how to use a long period of observation of all food purchases at the household level to infer the profile of average individual caloric intakes according to the gender, age and the body mass index of household members. Using data from France, we apply this method to analyze the relationship between obesity and individual food consumption. The results show that obese or overweight individuals do absorb more calories at all ages but with differences that vary across gender and ages and ...

  12. The urban climate: urban heat island of Salamanca El clima de las ciudades: isla de calor de Salamanca

    Directory of Open Access Journals (Sweden)

    Mª Salud Alonso García

    2004-12-01

    Full Text Available We have determined the existence of the urban heat island (UHI in a medium-sized city, with an extreme climate and few important foci of industrial pollution. It was seen that urban warming can arise in cities of these characteristics, being able to influence in the alive beings of the zone. By comparing the temperature series in an urban area and those from a nearby rural area, we studied the temporal evolution of the intensity of the UHI for the three-year period between 1996 and 1998. We detected two phenomenons: nocturnal heat island, when the difference of temperature between city and rural zone is positive, and diurnal heat island, when is negative. The most intense nocturnal heat island was seen in autumn, and the most intense diurnal heat island was seen in spring. Statistical study of the annual series corresponding to the night-time heat island permits a definition for Salamanca: a weak island, such as the one showing an intensity lower than 2.0 oC, a moderate island, if the intensity lies between 2.0 oC and 4.0 oC, and an intense island when a values greater than 4.0 oC is passed.En este trabajo se ha determinado la existencia de la isla de calor urbana (ICU, en una ciudad de tamaño medio, con un clima extremado y focos industriales de poca actividad. Con lo que se puede comprobar cómo afecta el calentamiento urbano a ciudades de estas características, pudiendo influir en los seres vivos de la zona. La existencia del fenómeno isla de calor, y su evolución en el tiempo, se han observado comparando los datos de temperatura registrados en una estación meteorológica situada en la ciudad, con los de otra estación fuera del radio de acción de la urbe, durante el período 1996-1998. Se han detectado dos fenómenos: la isla de calor nocturna, cuando la diferencia térmica entre la ciudad y la zona rural es positiva, que presenta sus valores más altos en otoño, y la isla de calor diurna, cuando la diferencia es negativa, que

  13. An In Vivo Magnetic Resonance Spectroscopy Study of the Effects of Caloric and Non-Caloric Sweeteners on Liver Lipid Metabolism in Rats

    NARCIS (Netherlands)

    Janssens, Sharon; Ciapaite, Jolita; Wolters, Justina C.; van Riel, Natal A.; Nicolay, Klaas; Prompers, Jeanine J.

    2017-01-01

    We aimed to elucidate the effects of caloric and non-caloric sweeteners on liver lipid metabolism in rats using in vivo magnetic resonance spectroscopy (MRS) and to determine their roles in the development of liver steatosis. Wistar rats received normal chow and either normal drinking water, or

  14. Correlation between caloric and ocular vestibular evoked myogenic potential test results.

    Science.gov (United States)

    Huang, Chi-Hsuan; Wang, Shou-Jen; Young, Yi-Ho

    2012-02-01

    The ocular vestibular evoked myogenic potential (o-VEMP) test results correlate significantly with caloric test results for patients with acoustic neuroma (AN), but not for patients with Meniere's disease (MD), indicating that the o-VEMP test may replace the caloric test for evaluating the vestibular nerve from which the AN arises. Conversely, the caloric, o-VEMP, and cervical VEMP (c-VEMP) tests should be performed to map lesion sites in the vestibular labyrinth. This study performed caloric, o-VEMP, and c-VEMP tests on patients with central and peripheral vestibular disorders to investigate their relationships. In all, 66 patients comprising 16 with unilateral AN and 50 with unilateral definite MD were enrolled. All patients underwent caloric, o-VEMP, and c-VEMP tests. In the AN group, the caloric test identified canal paresis and caloric areflexia in 10 ears, while the o-VEMP and c-VEMP tests identified abnormal (absent or delayed) responses in 12 and 11 ears, respectively. A significant correlation existed between caloric and o-VEMP test results, but not between caloric and c-VEMP test results, or between o-VEMP and c-VEMP test results. For the MD group, abnormal caloric, o-VEMP, and c-VEMP test results were obtained for 24%, 44%, and 38% of hydropic ears, respectively. No correlation existed between any two test results.

  15. Hybrid system: Heat pump-solar air dryer for grains; Sistema hibrido: bomba de calor - calentador solar de aire para el secado de productos agricolas

    Energy Technology Data Exchange (ETDEWEB)

    Soto Gomez, Willfredo [Instituto Tecnologico de Tijuana, Tijuana (Mexico); Ortega Herrera, Jose Angel [Instituto Politecnico Nacional, Mexico, D.F. (Mexico)

    2000-07-01

    Design, building, operation and evaluation energy wise of a hybrid experimental type, with heat pump, that uses no chloride, does not destroy the ozone layer. It is solar air dryer for grains. In this research we dry rice. It has tree systems: 1.- A mechanical compression heat pump, 2.- An air solar heater, and 3.- An agriculture products dryer. The drying capacity is 20 pounds of grain /day, with a median daily solar radiation. The costs is approximately U.S. $ 6 000.00. The heat pump used 22 refrigerant first, and now works with refrigerant SUVA 9000. This refrigerant will be available this year in the I.S., it is one of the ecological class that substitutes the chlorofluorocarbonates. [Spanish] Se disena, construye, opera, y evalua energeticamente, un sistema hibrido tipo experimental, con bomba de calor que utiliza refrigerante que no contiene cloro, y no destruye la capa de ozono y un calentador solar de aire, para secar granos. En este trabajo secamos arroz. Se compone de tres sistemas: 1.- Bomba de calor por compresion mecanica, 2.- Calentador solar de aire, 3.- Secador de productos agricolas. La capacidad de secado es de 10 Kilos de granos/dia promedio. Tiene un costo aproximado de $ 60 000. La bomba de calor utiliza refrigerante 22 en una primera generacion, y actualmente opera con un refrigerante SUVA 9000, en una segunda generacion, este refrigerante se comercializara en este ano, en la Union Americana, pertenece a la familia de los llamados refrigerantes ecologicos, sustitutos de los clorofluorocarbonados.

  16. Rabdomiolisis asociada al tratamiento con valaciclovir

    OpenAIRE

    Héctor Enríquez Gómez; Javier De La Fuente Aguado; Laura González Vázquez; María Soledad Rodríguez Pecci

    2012-01-01

    La rabdomiolisis es un efecto secundario asociado a un buen número de fármacos, entre ellos los antivirales. Describimos un caso de rabdomiolisis secundaria a valaciclovir, efecto no descrito anteriormente en laliteratura, en un contexto clínico muy especial. Se trata de un varón queingresa por un golpe de calor secundario a la realización de ejercicio físicoextremo. Durante su ingreso se comienza tratamiento con valaciclovir porun herpes nasolabial, observándose en los días siguientes una ma...

  17. The Lexicocalorimeter: Gauging public health through caloric input and output on social media

    CERN Document Server

    Alajajian, S E; Reagan, A J; Alajajian, S C; Frank, M R; Mitchell, L; Lahne, J; Danforth, C M; Dodds, P S

    2015-01-01

    We propose and develop a Lexicocalorimeter: an online, interactive instrument for measuring the "caloric content" of social media and other large-scale texts. We do so by constructing extensive yet improvable tables of food and activity related phrases, and respectively assigning them with sourced estimates of caloric intake and expenditure. We show that for Twitter, our naive measures of "caloric input", "caloric output", and the ratio of these measures---"caloric balance"---are all strong correlates with health and well-being demographics for the contiguous United States. Our caloric balance measure outperforms both its constituent quantities, is tunable to specific demographic measures such as diabetes rates, provides a real-time signal reflecting a population's health, and has the potential to be used alongside traditional survey data in the development of public policy and collective self-awareness. Because our Lexicocalorimeter is a linear superposition of principled phrase scores, we also show we can m...

  18. Interplay between various degrees of freedom in determining the aspect of the caloric curve

    CERN Document Server

    Raduta, A H

    1999-01-01

    A sharp microcanonical model is used to investigate the primary decay nuclear caloric curve. A wide plateau of the caloric curve corresponding to a temperature of around 5 MeV, sign of liquid-gas phase transition, is evidenced for three sample nuclei. The results are resembling the experimental data of Pochodzalla et al. [Phys. Rev. Lett. 75 (1995) 1040]. Calculated He-Li temperatures manifest a similar behavior. Correlations between different parts of the caloric curves and the energy amounts deposited in the available degrees are discussed. The extent to which the existent degrees of freedom are contributing to the shape of the caloric curve is commented.

  19. La isla de calor estival en Temuco, Chile

    Directory of Open Access Journals (Sweden)

    Alicia Capelli de Steffens

    2001-01-01

    Full Text Available Temuco es una ciudad localizada en el centro sur de Chile (38º 45’ S y 72º 40’ W. Morfológicamente, el sitio de la ciudad corresponde a las terrazas fluviales del río Cautín que se desarrollan en forma encajonada entre los cerros Ñielol (350 m y Conunhueno (360 m. Esta ciudad se ha desarrollado rápidamente en las últimas décadas, por lo tanto es necesario conocer el efecto antrópico en la misma. Para evaluar parte de ese efecto se analiza la isla de calor urbana estival en la ciudad de Temuco, Chile. Se efectuaron mediciones de temperatura del aire y humedad a través de la ciudad para determinar la forma y la intensidad de la isla de calor urbano. Se utilizaron estaciones móviles e información de una estación meteorológica fija. La ciudad presenta un comportamiento térmico diferente a lo largo del día. Durante el día genera una isla de calor que responde en líneas generales al modelo ideal de calentamiento urbano. La intensidad de la isla calórica (∆Tu-r fue 6.3ºC y 1.2ºC durante el día y la noche, respectivamente. La influencia de los cerros que limitan la ciudad es importante. El estudio confirma la idea que el clima urbano de una ciudad es un mosaico de microclimas que interactuan continuamente.

  20. A crise do socialismo analisada no calor da hora

    Directory of Open Access Journals (Sweden)

    Reginaldo Benedito Dias

    2009-11-01

    Full Text Available O presente artigo demonstra como os acontecimentos que levaram à crise e desintegração dos países do bloco soviético foram analisados no calor dos acontecimentos, tomando como parâmetro os livros "Nós, o povo" e "A desintegração do monolito", selecionados por causa das diferentes perspectivas metodológicas e ideológicas que representam.  

  1. Modelo matemático para la descripción de la transferencia de calor para tierra vertida

    Directory of Open Access Journals (Sweden)

    Edgardo Jonathan Suárez-Domínguez

    2014-01-01

    Full Text Available La arquitectura de tierra implica procesos constructivos sustentables ya que utiliza materiales vernáculos duraderos cuyos residuos son de bajo impacto al ambiente. La tierra vertida es una técnica a partir de la cual pueden tenerse muros resistentes dentro de la edificación de viviendas pero cuyas propiedades han sido poco evaluadas y representadas a partir de modelos. La transferencia de calor es una de las características más importantes cuando se edifica en zonas calurosas pues implica ciertos niveles de confort para los usuarios. El presente trabajo propone un modelo para determinar la difusividad térmica de tierra vertida con uso potencial para otras determinaciones a diversas temperaturas, algunas implicaciones también son presentadas. Se encontró que el coeficiente de difusividad térmica de muestras de tierra vertida fue de   4.319  10 8 m 2 s 1 , mientras que su calor específico es de 1.1030 kJkg-1K 1 .

  2. Lifelong caloric restriction increases working memory in mice.

    Directory of Open Access Journals (Sweden)

    Angela Kuhla

    Full Text Available Caloric restriction (CR is argued to positively affect general health, longevity and the normally occurring age-related reduction of cognition. This issue is well examined, but most studies investigated the effect of short-term periods of CR. Herein, 4 weeks old female mice were fed caloric restricted for 4, 20 and especially for 74 weeks. CR mice received 60% of food eaten by their ad libitum (AL fed littermates, and all age-matched groups were behaviorally analyzed. The motor coordination, which was tested by rotarod/accelerod, decreased age-related, but was not influenced by the different periods of CR. In contrast, the age-related impairment of spontaneous locomotor activity and anxiety, both being evaluated by open field and by elevated plus maze test, was found aggravated by a lifelong CR. Measurement of cognitive performance with morris water maze showed that the working memory decreased age-related in AL mice, while a lifelong CR caused a better cognitive performance and resulted in a significantly better spatial memory upon 74 weeks CR feeding. However, a late-onset CR feeding in 66 weeks old mice did not ameliorate the working memory. Therefore, a lifelong CR seems to be necessary to improve working memory.

  3. Lifelong caloric restriction increases working memory in mice.

    Science.gov (United States)

    Kuhla, Angela; Lange, Sophie; Holzmann, Carsten; Maass, Fabian; Petersen, Jana; Vollmar, Brigitte; Wree, Andreas

    2013-01-01

    Caloric restriction (CR) is argued to positively affect general health, longevity and the normally occurring age-related reduction of cognition. This issue is well examined, but most studies investigated the effect of short-term periods of CR. Herein, 4 weeks old female mice were fed caloric restricted for 4, 20 and especially for 74 weeks. CR mice received 60% of food eaten by their ad libitum (AL) fed littermates, and all age-matched groups were behaviorally analyzed. The motor coordination, which was tested by rotarod/accelerod, decreased age-related, but was not influenced by the different periods of CR. In contrast, the age-related impairment of spontaneous locomotor activity and anxiety, both being evaluated by open field and by elevated plus maze test, was found aggravated by a lifelong CR. Measurement of cognitive performance with morris water maze showed that the working memory decreased age-related in AL mice, while a lifelong CR caused a better cognitive performance and resulted in a significantly better spatial memory upon 74 weeks CR feeding. However, a late-onset CR feeding in 66 weeks old mice did not ameliorate the working memory. Therefore, a lifelong CR seems to be necessary to improve working memory.

  4. High monetary reward rates and caloric rewards decrease temporal persistence

    Science.gov (United States)

    Bode, Stefan; Murawski, Carsten

    2017-01-01

    Temporal persistence refers to an individual's capacity to wait for future rewards, while forgoing possible alternatives. This requires a trade-off between the potential value of delayed rewards and opportunity costs, and is relevant to many real-world decisions, such as dieting. Theoretical models have previously suggested that high monetary reward rates, or positive energy balance, may result in decreased temporal persistence. In our study, 50 fasted participants engaged in a temporal persistence task, incentivised with monetary rewards. In alternating blocks of this task, rewards were delivered at delays drawn randomly from distributions with either a lower or higher maximum reward rate. During some blocks participants received either a caloric drink or water. We used survival analysis to estimate participants' probability of quitting conditional on the delay distribution and the consumed liquid. Participants had a higher probability of quitting in blocks with the higher reward rate. Furthermore, participants who consumed the caloric drink had a higher probability of quitting than those who consumed water. Our results support the predictions from the theoretical models, and importantly, suggest that both higher monetary reward rates and physiologically relevant rewards can decrease temporal persistence, which is a crucial determinant for survival in many species. PMID:28228517

  5. Modelación y simulación de disipadores de calor para procesadores de computadora en COMSOL Multiphysics Modeling and simulation of heat sinks for computer processors in COMSOL Multiphysics

    Directory of Open Access Journals (Sweden)

    Sulin Garro Acón

    2012-11-01

    Full Text Available En este estudio se analizó la transferencia de calor en tres disipadores de calor utilizados para enfriar los procesadores de computadoras de escritorio. El objetivo de estos disipadores es evitar el sobrecalentamiento de la unidad de procesamiento y la consecuente reducción de la vida útil del computador. Los disipadores de calor se modelaron usando COMSOL Multiphysics con las dimensiones reales de los dispositivos y la generación de calor se modeló con una fuente puntual. Luego se modificaron los diseños de los disipadores para lograr una temperatura más baja en la zona más caliente del procesador. El resultado fue una reducción en la temperatura en el rango de 5-78 grados Kelvin, al rediseñarse el disipador de calor con variaciones feasibles como la reducción del grosor de las placas de intercambio de calor y el aumento de su número. Esto demuestra la posibilidad de desarrollar diseños optimizados para disipadores de calor que no requieran más materiales sino una mejor ingeniería. El trabajo se inició como parte del curso CM-4101 Modelización y Simulación.In this study, the heat transfer of three desktop- computer heat sinks was analyzed. The objective of using these heat sinks is to avoid overheating of the computer’s processing unit and in turn reduce the corresponding loss in the unit’s service time. The heat sinks were modeled using COMSOL Multiphysics with the actual dimensions of the devices, and heat generation was modeled with a point source. In the next step, the heat sink designs were modified to achieve a lower temperature in the higher temperature location on the heat sink. The results were temperature reductions in the range of 5-78 degrees Kelvin, by making feasible variations in design such as reducing the thickness of the heat exchanger fins and increasing their number. This paper demonstrates that there is room to develop improved designs that do not require more materials but rather a better engineering

  6. Transferencia de calor en la colada continua de aceros. II parte. Enfriamiento secundario

    Directory of Open Access Journals (Sweden)

    Cicutti, C.

    1997-12-01

    Full Text Available Once the strand leaves the mold, the solidification of steel progresses due to the heat extracted in the secondary cooling zone of the continuous casting machine. In this zone, heat is extracted mainly by: the incidence of water from sprays, radiation to surroundings contact with rolls and run out water accumulated between rolls and strand. In this work, all these mechanisms are evaluated and, when it is possible, they are quantified. Methods which are usually employed to measure solidification profiles in the continuous casting machine are also reviewed. Finally, the incidence of secondary cooling on the quality of cast products is discussed.

    La solidificación del acero iniciada en el molde continúa en la zona de enfriamiento secundario de la máquina donde el calor es extraído, principalmente por la incidencia del agua de los rociadores, la radiación al medio ambiente, el contacto con los rodillos y el agua acumulada en ellos. En este trabajo se revisa cada uno de estos mecanismos determinando, en los casos en que es posible, valores cuantitativos de los mismos. Además, se analizan los distintos métodos empleados para medir el avance del espesor solidificado en la máquina de colada continua. Por último, se discute la incidencia del enfriamiento secundario en la calidad final de los productos colados.

  7. Modelo para la Simulación en Estado Estable de Redes de Recuperación de Calor Model for Steady State Simulation of Heat Recovery Networks

    Directory of Open Access Journals (Sweden)

    M Picón-Núñez

    2004-01-01

    Full Text Available En este trabajo se desarrolla un modelo para la simulación en estado estable de redes de recuperación de calor considerando una sola fase. Se utilizan el modelo básico de la efectividad térmica y de las relaciones con el Número de Unidades de Transferencia de Calor para la simulación de la operación de intercambiadores de calor. La aplicación del modelo se demuestra en un caso de estudio tomado de la literatura donde se determinan las nuevas temperaturas de una red una vez que las perturbaciones de tipo flujo másico y temperatura entran al sistema. Se concluye que la simulación en estado estable desarrollada entrega resultados confiables.In this work, a model for the steady state simulation of heat recovery networks in single phase is developed. The basic model of the thermal effectiveness and its relation to the Number of Heat Transfer Units are used for the simulation of the operation of heat exchangers. The application of the model is demonstrated for a study case from the literature where network temperatures are calculated after perturbation to the flow rate and to the temperature are introduced into the system. It is concluded that the steady state simulation developed in this work gives reliable results.

  8. A randomized control trial for reduction of caloric and non-caloric sweetened beverages in young adults: effects in weight, body composition and blood pressure.

    Science.gov (United States)

    Vázquez-Durán, Marisela; Orea-Tejeda, Arturo; Castillo-Martínez, Lilia; Cano-García, Ángeles; Téllez-Olvera, Laura; Keirns-Davis, Candace

    2016-11-29

    Recently has been documented that the consumption of sweetened non-caloric beverages has increased as an option to weight control, however randomized control trials have demonstrated a modest weight loss. To evaluate the effect of reducing consumption of beverage with caloric and non-caloric sweeteners on weight, body composition and blood pressure in young Mexican adults. In an experimental study 148 nursing students were randomly assigned to one of 3 groups: 1) no sweetened beverages were permitted, only plain water, tea or coffee without sugar; 2) consumption of beverages with non-caloric sweeteners was allowed; and 3) no restriction of sweetened beverages was imposed. All groups were given individualized isocaloric diets monitored by a 24-hour record of consumption and food frequency questionnaire and blood pressure, weight, waist circumference and body composition by tetrapolar bioelectric impedance were taken at the beginning of the study and three and six months later. Differences between groups were found in body mass index at 3 months that decrease in group 1 and 2 and increase in group 3 (-1.75 vs.-0.61 vs.0.54% of change, p consumption (-62.0 vs.-54.61 vs.11.08% of change, p consumption of both caloric and non-caloric sweetened beverages contributes to signifi cant body mass index loss and waist circumference.

  9. Rabdomiolisis asociada al tratamiento con valaciclovir

    Directory of Open Access Journals (Sweden)

    Héctor Enríquez Gómez

    2012-03-01

    Full Text Available La rabdomiolisis es un efecto secundario asociado a un buen número de fármacos, entre ellos los antivirales. Describimos un caso de rabdomiolisis secundaria a valaciclovir, efecto no descrito anteriormente en laliteratura, en un contexto clínico muy especial. Se trata de un varón queingresa por un golpe de calor secundario a la realización de ejercicio físicoextremo. Durante su ingreso se comienza tratamiento con valaciclovir porun herpes nasolabial, observándose en los días siguientes una marcadaelevación de las cifras de CPK que desaparece con la suspensión del mismo. Proponemos, por tanto, que ante la administración de valaciclovir ensituaciones que puedan comportar daño mitocondrial habría que realizarmonitorización estrecha de los niveles de CPK

  10. Modelamiento y simulación del efecto de la entrada de calor en la penetración de una junta soldada

    Directory of Open Access Journals (Sweden)

    Lina Gómez

    2003-01-01

    Full Text Available En esta investigación se realizó el simulador SimVol, en el cual se experimentó con el fin de encontrar una relación entre la entrada de calor y la penetración de la junta soldada. SimVol se basó en un modelo en 2D, que describe el flujo de calor y el flujo de metal líquido en el charco de una soldadura realizada con el proceso GTAW (Gas Tungsten Arc Welding. En el modelo matemático se incluyen las ecuaciones de Navier-Stokes y la ecuación de energía, las cuales constituyen un sistema de ecuaciones diferenciales parciales de segundo orden, no-lineales, no homogéneas y transitorias. El modelo numérico se desarrolla en Volúmenes Finitos en un esquema totalmente implícito, con malla regular y escalonada; además, debido al desconocimiento del campo de presión es necesario utilizar el algoritmo SIMPLE (Semi-Implicit Method for Pressure-Linked Equations. La investigación también incluye una serie de experimentos que permitieron validar el modelo planteados.

  11. Estudio teórico-experimental de la amplitud crítica de la capacidad calorífica en la transición líquido-líquido para mezclas líquidas binarias

    OpenAIRE

    Mendez Castro, Pablo

    2014-01-01

    En este trabajo se explica la anomalía crítica de la capacidad calorífica para la transición de fases líquido-líquido en mezclas binarias. Para ello se utiliza un modelo teórico basado en la consideración general de que la función de partición puede ser exactamente identificada con la función de partición del modelo de Ising tridimensional. Bajo esta aproximación se llega al resultado de que la singularidad de la capacidad calorífica está directamente relacionada con la entalpía molar de exce...

  12. Análisis exergético comparativo entre intercambiadores de calor // A comparative exergetic analysis of compact heat exchangers

    Directory of Open Access Journals (Sweden)

    Rubén Borrajo-Pérez

    2011-08-01

    Full Text Available Los intercambiadores de calor son equipos de importancia primordial en la industria y enaplicaciones domésticas en general. El trabajo está relacionado con el area de la intensificacion de latransferencia de calor en intercambiadores de calor compactos y la comparación entre diferentestipos de superficies intensificadas. La comparación es realizada a partir del análisis de la exergíadestruída por la superfície de intercambio como resultado de las perdidas por fricción y delintercambio térmico entre cuerpos con diferencia finita de temperaturas. El análisis de Segunda Leyde la Termodinámica permite identificar en que superfície de intercambio se genera mas entropía.Como resultado fundamental se obtiene la dependencia entre la exergía destruída y elespaciamiento transversal para una superfície formada por una fila de tubos elipticos a diferentesvalores del numero de Reynolds. Se identifica al intercambio térmico como la de mayor aporte a laentropía generada. Finalmente se demuestra la viabilidad de la intensificación de la transferencia decalor empleando generadores de vórtices en intercambiadores de calor.Palabras claves: generadores de vórtices, intecambiadores de calor compactos, tubos elípticos, exergía.__________________________________________________________________AbstractThe heat exchangers are important devices in both industry and household applications. This work isabout heat transfer enhancement in heat exchangers surface. Many heat transfer enhancementtechniques can be applied and then a comparative tool is needed to evaluate its performance.Thermodynamics is one of these tools and the exergetic analysis can be applied to heat exchangersurfaces. The exergy destroyed because both of thermal exchange between bodies with differenttemperatures and destroyed by friction drag is calculated. These results are used to compare heatexchanger surfaces. Heat exchanger surfaces in smooth configuration and the same surfaces

  13. Coeficientes de transferencia de calor experimental para el enfriamiento de licor en intercambiadores de placas//Experimental heat transfer coefficients for the liquor cooling in plate heat exchanger

    Directory of Open Access Journals (Sweden)

    Enrique Torres‐Tamayo

    2014-01-01

    Full Text Available La pérdida de eficiencia del proceso de enfriamiento del licor amoniacal, mediante el uso de intercambiadores de calor de placas, está asociada a imprecisiones en la estimación de los coeficientes de transferencia de calor y la acumulación de incrustaciones en la superficie de intercambio. El objetivo de la investigación es determinar los coeficientes de transferencia de calor y la influencia de lasincrustaciones en la pérdida de eficiencia de la instalación. Mediante un procedimiento iterativo se estableció la ecuación del número de Nusselt y su relación con el número de Reynolds y Prandtl. Se utilizó un diseño experimental multifactorial. Los resultados predicen el conocimiento de los coeficientespara el cálculo del número de Nusselt en ambos fluidos. Los valores de los coeficientes del licor amoniacal son inferiores, ello se debe a la presencia de componentes gaseosos. La ecuación obtenida muestra correspondencia con el modelo de Buonapane, el error comparativo es del 3,55 %.Palabras claves: intercambiador de calor de placas, coeficientes de transferencia de calor, eficiencia térmica.______________________________________________________________________________AbstractThe loss of efficiency of the ammonia liquor cooling process, by means of the plate heat exchanger, is associated to the incorrect estimate of the heat transfer coefficients and the accumulation of inlays in the exchange surface. The objective of the investigation is to determine the transfer coefficients and the influence of the inlays in the efficiency loss of the installation. By means of an iterative procedure was obtained the Nusselt number equation and the relationship with the Reynolds and Prandtl number, for it was used it a design experimental multifactorial. The results predict the knowledge of the coefficients forthe calculation of the Nusselt number for both fluids. The ammonia liquor coefficients values are inferior, due to the presence of gassy

  14. Study of the internal heat transfer of the water flow in nucleate boiling; Estudio de la transferencia de calor del flujo interno de agua en ebullicion nucleada

    Energy Technology Data Exchange (ETDEWEB)

    Payan Rodriguez, Luis Alfredo

    2003-09-01

    propuestos se utilizaron en un caso de estudio derivado de un problema real en una planta termoelectrica, donde se requeria simular el proceso de ebullicion en los tubos del hogar del generador de vapor para determinar las causas de las fallas que ocurrieron en un numero considerable de tubos. Con los resultados obtenidos se logro establecer que las fallas en los tubos del generador de vapor analizado se debieron a que la relacion de transferencia de calor en el hogar alcanzo valores criticos que provocaron la desviacion de la ebullicion nucleada a ebullicion pelicular, ocasionando la disminucion del coeficiente de transferencia de calor con el consecuente incremento subito en la temperatura de la pared del tubo.

  15. Heat transfer in simple houses; Transferencia de calor en casas habitacion

    Energy Technology Data Exchange (ETDEWEB)

    Porta, Miguel Angel; Rubio, Eduardo; Fernandez, Jose Luis [Centro de Investigaciones Biologicas del Noroeste, Baja California Sur, (Mexico); Gomez Munoz, Victor [Centro Interdiciplinario de Ciencias Marinas, Baja California Sur (Mexico)

    2000-07-01

    habitacion bajo distintas combinaciones de factores geometricos, incluyendo la orientacion de la vivienda, los parteluces y otros protectores de la fachada, los materiales y los metodos constructivos. El articulo presenta el balance energetico del sistema, que aqui se representa mediante tres ecuaciones de equilibrio energetico, que describen cada una, la ventana, la obra de mamposteria y el aire interior. La solucion simultanea de las ecuaciones diferenciales se obtiene por el metodo de Kutta, de la que se despejan las temperaturas medias representativas de cada uno de los elementos anteriores, y se calcula el flujo de calor entre ellos a lo largo del dia, asi como los flujos de intercambio con el exterior.

  16. Tolerancia al calor y humedad atmosférica de diferentes grupos raciales de ganado bovino

    Directory of Open Access Journals (Sweden)

    Ariel Guillén T

    2011-04-01

    Full Text Available Objetivo. Comparar algunas respuestas fisiológicas al calor y humedad atmosférica entre bovinos Chinampos (Bos taurus; Ch, ½ Charolais ½ Brahman (CB, Holstein (H y Jersey (J. Materiales y métodos. Se realizó un estudio en La Paz, México. Se utilizaron 12 vacas H, 10 J, 15 Ch y 8 CB. Durante el verano se midieron cada semana (a las 0600 y 1600 horas la frecuencia respiratoria (FR y temperatura rectal (TR. Se registraron las variables climáticas para calcular el índice de temperatura-humedad (ITH. Resultados. Durante todo el verano, la FR en los cuatro grupos estuvo por encima de los valores fisiológicos para el ganado bovino, siendo superior en H y J que en Ch y CB (p<0.01. En todos los grupos, la TR estuvo dentro de los límites fisiológicos de la especie estudiada. El grupo racial más afectado fue H (p<0.05. Cuando las constantes fisiológicas fueron analizadas dentro de cada una de tres categorías de ITH (<72, ≥72<78, y ≥78, las vacas H y J mostraron FR superior a las Ch y CB (p<0.01. La TR aumentó conforme se elevó el ITH siendo más marcado en J y H. El incremento de la FR entre la mañana y la tarde de cada día de medición fue mayor en H y J que en Ch y CB (p<0.05. La TR se incrementó más en H que en Ch (p<0.05. Conclusiones. Los grupos raciales más tolerantes al estrés por calor, determinado con base en FR y TR fueron Ch y CB.

  17. Cementos con cenizas volantes

    Directory of Open Access Journals (Sweden)

    Ossa M., Mauricio

    1984-03-01

    additions of 20 and 30% .

    Casi la generalidad de los estudios realizados sobre cementos con adición de cenizas volantes se refieren a sus características y comportamiento en pastas, morteros y hormigones, siempre en relación con aquéllos del cemento portland. Esta vez, se desarrolló un trabajo experimental orientado a relacionar entre sí los cementos con adiciones de cenizas volantes y de puzolana natural. Para ello se fabricaron a escala de laboratorio cementos de ambos tipos, empleando como materias primas comunes clinker y yeso y, como variables, diferentes porcentajes de las dos adiciones, que cumplieron previamente los requisitos normalizados en cuanto a sus actividades puzolánicas. La calidad de los cementos fabricados resultó adecuada y concordante con la del cemento portland-puzolánico obtenido a escala industrial con los mismos clinker, yeso y puzolana natural de este estudio. Posteriormente, se determinaron las características de los cementos experimentales y se confeccionaron morteros normales para la realización de ensayos físicos y mecánicos. Los resultados de ensayos indicaron que los cementos con adición de cenizas volantes (CCV requieren menos agua para consistencia normal, presentan tiempos de fraguado mayores y expansiones en autoclave menores que los cementos con adición de puzolana (CP. Los calores de hidratación a 7 y 28 días de edad fueron aproximadamente similares para ambos tipos de cemento. En morteros normales, los cementos CCV mostraron menor retracción de secado, mayor retentividad y mayor fluidez (para igual cantidad de agua que los cementos CP. En los ensayos de exudación se observó que ésta depende más de la finura que el tipo de adición. Finalmente, los ensayos mecánicos señalaron que las resistencias a compresión y flexotracción de los morteros con cementos CCV son menores a edades inferiores que 14 días (del orden de 5 a 10% a un día de edad, pero que a partir de entonces pasan a ser mayores que las de

  18. Caloric Restriction Promotes Structural and Metabolic Changes in the Skin

    Directory of Open Access Journals (Sweden)

    Maria Fernanda Forni

    2017-09-01

    Full Text Available Caloric restriction (CR is the most effective intervention known to enhance lifespan, but its effect on the skin is poorly understood. Here, we show that CR mice display fur coat remodeling associated with an expansion of the hair follicle stem cell (HFSC pool. We also find that the dermal adipocyte depot (dWAT is underdeveloped in CR animals. The dermal/vennule annulus vasculature is enlarged, and a vascular endothelial growth factor (VEGF switch and metabolic reprogramming in both the dermis and the epidermis are observed. When the fur coat is removed, CR mice display increased energy expenditure associated with lean weight loss and locomotion impairment. Our findings indicate that CR promotes extensive skin and fur remodeling. These changes are necessary for thermal homeostasis and metabolic fitness under conditions of limited energy intake, suggesting a potential adaptive mechanism.

  19. Caloric Restriction in Lean and Obese Strains of Laboratory ...

    Science.gov (United States)

    NEW FINDINGS: What is the central question of this study? How do lean and obese rats respond physiologically to caloric restriction? What is the main finding and its importance? Obese rats show marked benefits compared with lean animals. Reduced body fat is associated with improved longevity with caloric restriction (CR) in rodents. Little is known regarding effects of CR in genetically lean versus obese strains. Long-Evans (LE) and Brown Norway (BN) rats make an ideal comparison for a CR study because the percentage body fat of young adult LE rats is double that of BN rats. Male LE and BN rats were either fed ad libitum (AL) or were caloricallyrestricted to 80 or 90% of their AL weight. The percentages of fat, lean and fluid mass were measured non-invasively at 2- to 4-week intervals. Metabolic rate and respiratory quotient were measured after 3, 6, 9 and 12 months of CR. Overall health was scored monthly. The percentage of fat of the LE strain decreased with CR, whereas the percentage of fat of the BN strain remained above the AL group for several months. The percentage of lean mass increased above the AL for both strains subjected to CR. The percentage offluid was unaffected by CR. The average metabolic rate over 22 h of the BN rats subjected to CR was reduced, whereas that of LE rats was increased slightly above the AL group. The respiratory quotient of BN rats wasdecreased with CR. Overall health of the CR LE group was significantly improved compared with t

  20. Low Caloric Sweeteners for Diabetes and Obesity Care and Their

    Directory of Open Access Journals (Sweden)

    Mohammad Asif

    2015-10-01

    Full Text Available Diabetes and obesity are two common human disorders that affecting human health and invite various diseases and disorders in normal body functions. These diseases are very common worldwide. Diabetes occurs when high blood sugar levels develop. This happens when body can’t make and use all of the insulin it needs to blood sugar normally to keep blood sugar levels as normal as possible to control diabetes. Diabetic patients will need to follow a diet plan, do exercise and possibly take insulin injections. As part of eating plan, health care provider, and dietitian may ask to limit the amount of carbohydrates eat each day. Low-calorie sweeteners are one easy tool to help for follow eating plan. Obesity is more susceptible and often been associated with frequent ingestion of high energy food in high amount and high intake of sugars such as fermentable sugars such as sucrose, fructose, glucose, and maltose. Both diseases are may be genetically or due to hormonal imbalances. High energy sweeteners may causes caries in the teeth particularly susceptible to the children. Increased calorie intake associated with sugars and carbohydrates, especially when associated with physical inactivity, has been implicated in obesity. Fortunately, low calorie artificial and natural alternatives of sugars have been developed as alternatives to fermentable sugars and have shown promise in these health issues. Although there are only few artificial sweeteners (saccharin, aspartame, acesulfam potassium, sucralose, cyclamate that have been approved as food additives by the Food and Drug Administration and additional other low-caloric sweeteners (sugar alcohols, neotame, stevia, erythritol, xylitol, tagatose that have FDA-generally recognized as safe. Given the health impact of sugars and other carbohydrates, professionals should be aware of the marketed available low caloric sweeteners and both their benefits and potential risks.

  1. ANÁLISIS DE EJERCICIOS DE ACONDICIONAMIENTO MUSCULAR EN SALAS DE MUSCULACIÓN. INCIDENCIA SOBRE EL RAQUIS EN EL PLANO SAGITAL

    Directory of Open Access Journals (Sweden)

    Pedro Ángel López Miñarro

    2005-01-01

    Full Text Available Se evaluó, mediante un inclinómetro ISOMED Unilevel, la curva dorsal y lumbar en bipedestación a 772 varones que realizan ejercicio en salas de musculación por motivos relacionados con la salud. También, se evaluó la cifosis dorsal en los ejercicios de press francés en polea, polea tras nuca, remo sentado con apoyo en tórax y curl de bíceps con barra; la lordosis lumbar en la extensión de tronco en banco romano, curl femoral, estiramiento del cuádriceps en bipedestación, polea al pecho, extensión de codo en bipedestación y curl de bíceps con barra; la cifosis total en los estiramientos de isquiosurales y adductores, remo en polea baja, remo con mancuerna, pájaro, incorporación del tronco, curl de bíceps con mancuerna, bíceps en banco predicador, elevación de cargas en bipedestación y en sedentación; y el protocolo de calentamiento y vuelta a la calma en 435 y 371 usuarios, respectivamente.

  2. Calor específico a bajas temperaturas de alcoholes sólidos vítreos y cristalinos

    Directory of Open Access Journals (Sweden)

    Talón, C.

    2004-02-01

    Full Text Available We present and discuss in this work specific-heat experiments at low temperature that we have conducted on different molecular (hydrogenbonded glasses and crystals. Specifically, we have measured the low-temperature specific heat Cp(T for a set of solid alcohols: normal and fully-deuterated ethanol, 1−and 2−propanol, and glycerol. Ethanol exhibits a very interesting polymorphism presenting three different solid phases at low temperature: a fully-ordered (monoclinic crystal, an orientationally-disordered (cubic crystal or “orientational glass”, and the canonical (amorphous structural glass. By measuring and comparing the low-temperature specific heat of the three phases, in the boson peak range, 2−10 K, as well as in the tunneling-states range, below 1K, we are able to provide a quantitative confirmation that “glassy behavior” is not an exclusive property of amorphous solids. On the other hand, propanol is the simplest monoalcohol with two different stereoisomers (1−and 2−propanol, which allows us to study directly the influence of the spatial rearrangement of atoms on the universal properties of glasses. We have measured the specific heat of both isomers, finding a noteworthy quantitative difference between them. Finally, low-temperature specific-heat data of glassy and crystalline glycerol have also been obtained.

    En este trabajo, presentamos y discutimos experimentos de calorimetría a bajas temperaturas que hemos realizado en diferentes vidrios y cristales moleculares (de puentes de hidrógeno. En concreto, hemos medido el calor específico a bajas temperaturas Cp(T para un conjunto de alcoholes sólidos: etanol normal y completamente deuterado, 1−y 2−propanol, y glicerol. El etanol presenta un muy interesante polimorfismo, con tres fases sólidas diferentes a bajas temperaturas: un cristal estable perfectamente ordenado (monoclínico, un cristal (cúbico con desorden orientacional o “vidrio orientacional”, y

  3. Diseño, Construcción y Calibración de un calorímetro de solución de precisión media

    Directory of Open Access Journals (Sweden)

    Alfredo Gómez O.

    2009-07-01

    Full Text Available Se descriten los criterios de diseño, la construcción y la calibración de un calorímetro isoperit> ólico de solución de precisión media y de bajo costo. Se miden los cambios térmicos mediante un termistor de 15.000 otimios a 293 K, cuya calibración permite encontrar la expresión AT = -52,495 log,o (Rf/Ri para el cambio de temperatura en función de la resistencia, en el rango de trabajo, 297 a 299 K, La sensibilidad termométríca es 0,00158 K/otimio. El error relativo máximo en las medidas calorimétricas con el sistema de calibración benceno-cíclotiexano es de 3%. el de la capacidad calorífica es de 2,74% y el correspondiente a la diferencia de temperatura es de 1,66%, Se encuentran problemas por la gran pendiente de pérdidas de calor, 0,048 K/mln. (valor máximo observado. El coeficiente de transferencia de calor de las paredes del vaso calorimétrico resultó elevado aunque cumple las especificaciones exigidas.

  4. Calores de Solución y Propiedades Termodinámicas Relacionadas: Un método Gráfico General de Cálculo

    Directory of Open Access Journals (Sweden)

    Alfredo Gómez O.

    2009-07-01

    Full Text Available Se presenta un método gráfico de cálculo con el cual es posible evaluar a partir de datos de calor de solución. diferentes propiedades termodinámicas de interés tales como: caloresres diferenciales de solución del soluto y del solvente. A HD,P 2 V ^ HOIF.I • calor de solución a dilución infinita A tH°; entalpias molares parciales relativas del soluto y del solvente. Lj y L,. y la entalpia molar aparente relativa, L^. El método está basado en la representación gráfica del calor integral de solución expresado por mol de soluto, A H||,fr.2 en función de la relación entre el número de moles de solvente y soluto, n^/nj. Cuando k>s datos experimentales de calor de solución son tomados hasta alta dilución, puede obtenerse con precisión el vak>r de A H°, con to cual el diagrama propuesto corresponde también a la representación gráfica de(^L2 en función de n^/nj. Se discute el significado f fsk» de las propiedades consideradas así como las relaciones existentes entre ellas. El diagrama propuesto presenta ventajas ya que además de su carácter más general, resulta más preciso y conveniente que k>s métodos particulares comúnmente empleados, especialmente en la evaluación de las propiedades citadas para el caso del soluto en soluciones muy diluidas. de(^L2 en función de n^/nj. Se discute el signifteado f fsk» de las propiedades conskJeradas asi como las relaciones existentes entre ellas. El diagrama propuesto presenta ventajéis ya que además de su caráctermás general, resulta más preciso y conveniente que k>s métodos particulares comúnmente empleados, especialmente en la evaluackin de las propiedades citadas para el caso del soluto en soluctones muy diluidas.

  5. Comparison of caloric intake and weight outcomes of an ad lib feeding regimen for preterm infants in two nurseries.

    Science.gov (United States)

    Pridham, K F; Kosorok, M R; Greer, F; Kayata, S; Bhattacharya, A; Grunwald, P

    2001-09-01

    Effects on caloric intake and weight gain of an ad libitum (ad lib) feeding regimen for preterm infants may be specific to a special care nursery. To explore across two nurseries the similarity of effect on caloric intake and weight gain of an ad lib feeding regimen compared with a prescribed regimen and the similarity of effect of caloric intake on weight gain. All infants participating in the multi-site randomized clinical trial (RCT) of the ad lib feeding regimen were lib. After accounting for caloric intake, the ad lib regimen did not affect weight gain. The time-by-regimen interaction effect on caloric intake was significant in both nurseries. Caloric intake for infants fed ad lib increased significantly over 5 days. Despite differences between nurseries in infant characteristics and in protocol implementation, the feeding regimen effect was consistent for caloric intake and weight gain. Further support was found for the development of infant self-regulatory capacity.

  6. Isla de calor y ocupación espacial urbana en San Juan, Argentina: análisis evolutivo. Island heat effect and spatial urban occupancy in San Juan, Argentina: evolution analysis Ilha de calor e ocupação do espaço urbano em San Juán, Argentina: análise evolutiva

    Directory of Open Access Journals (Sweden)

    Mario Cúnsulo

    2011-06-01

    Full Text Available Resumen:En este artículo se presentan resultados finales de un proyecto de investigación bianual (2009-2010, denominado Variación histórica y espacial de la isla de calor urbana en zona árida, financiado por la Universidad Nacional de San Juan, Argentina. Su objetivo principal es determinar la progresiva modificación de la isla de calor urbana en un periodo de quince años (1995-2010 y la correlación de esta con la ocupación del área urbana del Gran San Juan (GSJ, localizada en la diagonal árida de Sudamérica. Los resultados obtenidos demuestran la interrelación entre la ocupación urbana y la espacialización de la isla de calor en la ciudad.Abstract:In this paper, final result of a bi-annual project (2009-2010 called Historic and spatial variation of the urban island heat effect in an arid zone –financed by Universidad Nacional de San Juan, Argentina –are presented. Its main aim is determining the progressive changing of urban island heat effect during a fifteen year period (1995-2010 and its correlationwith the occupancy of Great San Juan (GSJ urban area, located in South America’s arid diagonal. Results show the interrelationship between urban occupancy and the spread of island heat effect in the city.Resumo:Este artigo apresenta resultados finais do projeto de pesquisa de dois anos (2009-2010, chamado A variação histórica e espacial da ilha de calor urbana em uma zona árida, financiado pela Universidad Nacional de San Juán, Argentina. Seu principal objetivo é determinar a modificação progressiva da ilha de calor urbana por um período de 15 anos (1995-2010 e a correlação desta com a ocupação da área urbana da Gran San Juan (GSJ, localizada na diagonal árida de América do Sul. Os resultados obtidos demonstram a relação entre ocupação urbana e espacialização da ilha de calor na cidade.

  7. Comportamiento del gel de sílice como filtro deshumidificador en sistemas de acondicionamiento de aire por compresión de vapor

    Directory of Open Access Journals (Sweden)

    Antonio José Bula Silvera

    2004-01-01

    Full Text Available Con el fin de determinar la tasa de adsorción de humedad por un filtro a base de gel de sílice, se han llevado a cabo una serie de experimentos en los cuales se ha variado la densidad de gel de sílice por unidad de área y la velocidad con que el aire se acerca al filtro. Los resultados mostraron que al disminuir la velocidad del aire y al aumentar la masa de desecante por unidad de área, se consigue mayor nivel de adsorción por parte del filtro. Sin embargo, al adimensionar la cantidad de agua retenida por unidad de masa de desecante, se observa que el filtro con menor densidad presenta mayor efectividad en el proceso de remoción de humedad. Los resultados se presentan en función del tiempo en un lapso de 50 minutos de muestreo.

  8. Caloric sxpense in daily and labor activities of cycling postmen

    Directory of Open Access Journals (Sweden)

    Milton Carlos Della Giustina

    2004-12-01

    Full Text Available The study aimed to identify lifestyle behaviors and to quantify caloric expenditure in daily and labor activities of bike postmen (employees from CORREIOS - Brazilian Postal Services of the city of São José – SC – Brazil. The methodology used an interview using the IPAQ questionnaire, anthropometric measurements and records of daily activities (measuring time spent in selecting mail, and in delivering it as well as monitoring speed and time during cycling. The caloric expenditure was estimated by using body mass and mean speed of delivering mail, which corresponds to 4 METs. From descriptive analyses of the data, a confidence interval scale was created. Twenty-three subjects composed the sample with mean age of 31.3 yrs (sd 6.3, body mass of 73.4 kg (sd 9.6, stature of 1.74 m (sd 0.05 and IMC of 24.4 kg.m-2 (sd 2.9. The results indicated that the majority of subjects had healthy lifestyles. Mean daily caloric expenditure in selecting mail was 590 kcal.day-1 and in delivering it was 1818 kcal.day -1 . Daily labor activities of bike postmen were a positive factor of their health-related physical fitness components. RESUMO Com o objetivo de conhecer hábitos de vida e estimar gasto calórico despendido, esse estudo se realizou com carteiros que utilizam a bicicleta como meio de locomoção para a entrega domiciliar, em São José/SC. A investigação constou de entrevista dirigida, utilizando-se o questionário sobre hábitos de atividade física (IPAQ, coleta de dados antropométricos e acompanhamento de um dia normal de entrega de correspondências, observando-se tempo despendido na seleção e entrega de correspondências (monitorando velocidade da pedalada. O estudo do gasto calórico nas atividades de trabalho foi estimado conforme tempo despendido na triagem das cartas e a entrega (calculado através do peso do indivíduo e da velocidade média de entrega pedalando, correspondente a 4 METs. Os dados foram analisados através de escalas

  9. MODELADO DE DINÁMICA DE FLUIDOS Y TRANSFERENCIA DE CALOR Y MASA EN PROCESOS AGROALIMENTARIOS POR MÉTODO DE VOLÚMENES FINITOS

    Directory of Open Access Journals (Sweden)

    NELSON O. MORAGA

    2011-01-01

    Full Text Available Se describe la transferencia de momento, calor y masa transitorio bi-dimensional en procesos agroalimentarios. Estos procesos son: la pre-cosecha y la deshidratación por aire caliente de frutas. La metodología incluye modelación matemática y simulación computacional para describir la convección y difusión de calor y masa conjugada que resulta de la interacción entre el alimento y el aire. El modelo matemático emplea las ecuaciones diferenciales parciales no lineales acopladas de continuidad, momento lineal, energía y materia. Se considera que las propiedades físicas de las frutas calculadas mediante correlaciones empíricas, varían con la temperatura y la concentración de humedad. El método de volúmenes finitos junto el algoritmo SIMPLE se utiliza para obtener los resultados de la variación en el tiempo de las distribuciones de velocidades (v, temperaturas (T y concentraciones de humedad (C para los procesos en estudio. Las propiedades termofísicas variables de los alimentos se obtuvieron a partir de modelos empíricos. Los resultados obtenidos incluyen distribuciones de las variables dependientes (v, T, C en el tiempo, los cuales se comparan con resultados experimentales y numéricos de la literatura especializada.

  10. DESHIDRATACION Y SOBREHIDRATACION VOLUNTARIAS DURANTE EL EJERCICIO EN EL CALOR: POSIBLES FACTORES RELACIONADOS

    Directory of Open Access Journals (Sweden)

    Andrea Solera Herrera

    2006-12-01

    Full Text Available Los efectos negativos de la deshidratación sobre la salud y el rendimiento han sido bien documentados. Recientemente, también se han documentado problemas por sobrehidratación. La presente investigación se hizo para estudiar los posibles factores que influyen sobre la ingesta voluntaria de líquido durante el ejercicio y determinar si existe relación entre el grado de deshidratación voluntaria y la creencia de que la ingesta de líquido provoca cólico. Para ello, se contó con 94 estudiantes universitarios jóvenes, varones, quienes se ejercitaron a un 60% de su FCmáx durante una hora, alternando cada 10 min. entre bicicleta estacionaria, subir y bajar un escalón, y una máquina simuladora de esquí. Esto se realizó en un laboratorio de ambiente controlado a 30úC, 70% humedad relativa. Durante el ejercicio se midió la ingesta voluntaria de una bebida deportiva, así como también las percepciones de calor ambiental, llenura estomacal, malestar gastrointestinal y palatabilidad de la bebida. Los sujetos fueron pesados desnudos y secos antes y después del ejercicio. Al final se les aplicó un cuestionario sobre la importancia de la hidratación, y sus creencias sobre el cólico. El equilibrio hídrico promedio fue de 0.14 ± 0.98% del peso corporal, con un rango entre -2.38% y 2.84%. La tasa de sudoración promedio fue de 1208.3 ± 381.7ml·h-1; y la ingesta de 1132 ± 610ml·h-1. Dos análisis de regresión múltiple determinaron que: (a los predictores más fuertes de la ingesta voluntaria de líquido fueron la importancia asignada a la hidratación durante el ejercicio (R2 = 0.13; p < 0.0005 y la percepción de llenura estomacal al minuto 25 (R2 = 0.08; p = 0.005; (b los predictores más fuertes del equilibrio hídrico fueron la ingesta voluntaria por kg de peso (R2 = 0.73; p < 0.0005, y la tasa de sudoración (R2 = 0.08; p = 0.006. No obstante, el equilibrio hídrico no estuvo asociado con ninguna de las percepciones, ni con las

  11. Is contextual-potentiated eating dependent on caloric density of food?

    Directory of Open Access Journals (Sweden)

    Fernando Fernández-Aranda

    2009-01-01

    Full Text Available One experiment tested whether a specific context could elicit eating in rats as a result of Pavlovian conditioning and whether this effect depended on the caloric density of food. Thirty two deprived rats experienced two contexts. They had access to food in context A, but no food was available in context B. During conditioning, half of the animals received high density caloric food (HD groups whereas the other half, low density caloric food (LD groups. Then, half of the rats in each type of food group was tested in context A and the other half in context B. The results demonstrated an effect of context conditioning only in HD groups. These findings suggest the relevance of both contextual conditioning and caloric density of food in eating behaviour. Implications for the aetiology of binge eating will be discussed.

  12. Diseño óptimo de un disipador de calor para luminaria LED mediante moderación modelación computacional

    Directory of Open Access Journals (Sweden)

    Daniel Cahue Díaz

    2014-01-01

    Full Text Available En el presente trabajo se desarrolla una selección de materiales y simulación térmica en el diseño de disipadores de calor para sistemas de iluminación de estado sólido (SSL mejor conocidos como luminarias LEDs. Se desarrolló un modelo matemático con la capacidad de predecir el comportamiento térmico de la luminaria cuando se encuentra en operación. El modelo matemático fue resuelto mediante un software de distribución libre el cual permite resolver ecuaciones diferenciales mediante el método de elemento finito. Los resultados obtenidos en el modelo matemático planteado fueron validados con los resultados obtenidos mediante experimentación usando imágenes termográficas.

  13. Automobilismo: no calor da competição Automovilismo: en el calor de la competición Car racing: in the heat of competition

    OpenAIRE

    Luiz Oswaldo Carneiro Rodrigues; Flávio de Castro Magalhães

    2004-01-01

    O presente artigo questiona o papel do calor como um fator de risco adicional para o acidente que vitimou Ayrton Senna. O automobilismo de competição constitui um desafio biológico, uma situação estressante do ponto de vista mental e físico. A manutenção da performance depende da disponibilidade de carboidratos e oxigênio, hidratação adequada e temperatura interna constante entre 37 e 38 graus centígrados. A dissipação do calor produzido pelo metabolismo ocorre através do aumento do fluxo de ...

  14. Fasting and Caloric Restriction in Cancer Prevention and Treatment.

    Science.gov (United States)

    Brandhorst, Sebastian; Longo, Valter D

    Cancer is the second leading cause of death in the USA and among the leading major diseases in the world. It is anticipated to continue to increase because of the growth of the aging population and prevalence of risk factors such as obesity, smoking, and/or poor dietary habits. Cancer treatment has remained relatively similar during the past 30 years with chemotherapy and/or radiotherapy in combination with surgery remaining the standard therapies although novel therapies are slowly replacing or complementing the standard ones. According to the American Cancer Society, the dietary recommendation for cancer patients receiving chemotherapy is to increase calorie and protein intake. In addition, there are no clear guidelines on the type of nutrition that could have a major impact on cancer incidence. Yet, various forms of reduced caloric intake such as calorie restriction (CR) or fasting demonstrate a wide range of beneficial effects able to help prevent malignancies and increase the efficacy of cancer therapies. Whereas chronic CR provides both beneficial and detrimental effects as well as major compliance challenges, periodic fasting (PF), fasting-mimicking diets (FMDs), and dietary restriction (DR) without a reduction in calories are emerging as interventions with the potential to be widely used to prevent and treat cancer. Here, we review preclinical and preliminary clinical studies on dietary restriction and fasting and their role in inducing cellular protection and chemotherapy resistance.

  15. Palatable Hyper-Caloric Foods Impact on Neuronal Plasticity.

    Science.gov (United States)

    Morin, Jean-Pascal; Rodríguez-Durán, Luis F; Guzmán-Ramos, Kioko; Perez-Cruz, Claudia; Ferreira, Guillaume; Diaz-Cintra, Sofia; Pacheco-López, Gustavo

    2017-01-01

    Neural plasticity is an intrinsic and essential characteristic of the nervous system that allows animals "self-tuning" to adapt to their environment over their lifetime. Activity-dependent synaptic plasticity in the central nervous system is a form of neural plasticity that underlies learning and memory formation, as well as long-lasting, environmentally-induced maladaptive behaviors, such as drug addiction and overeating of palatable hyper-caloric (PHc) food. In western societies, the abundance of PHc foods has caused a dramatic increase in the incidence of overweight/obesity and related disorders. To this regard, it has been suggested that increased adiposity may be caused at least in part by behavioral changes in the affected individuals that are induced by the chronic consumption of PHc foods; some authors have even drawn attention to the similarity that exists between over-indulgent eating and drug addiction. Long-term misuse of certain dietary components has also been linked to chronic neuroimmune maladaptation that may predispose individuals to neurodegenerative conditions such as Alzheimer's disease. In this review article, we discuss recent evidence that shows how consumption of PHc food can cause maladaptive neural plasticity that converts short-term ingestive drives into compulsive behaviors. We also discuss the neural mechanisms of how chronic consumption of PHc foods may alter brain function and lead to cognitive impairments, focusing on prenatal, childhood and adolescence as vulnerable neurodevelopmental stages to dietary environmental insults. Finally, we outline a societal agenda for harnessing permissive obesogenic environments.

  16. Use of caloric and noncaloric sweeteners in US consumer packaged foods, 2005-2009.

    Science.gov (United States)

    Ng, Shu Wen; Slining, Meghan M; Popkin, Barry M

    2012-11-01

    Our understanding of the use of caloric and noncaloric sweeteners in the US food supply is limited. This study uses full ingredient list and Nutrition Facts label data from Gladson Nutrition Database and nationally representative purchases of consumer packaged foods from Nielsen Homescan in 2005 through 2009 to understand the use of caloric sweeteners (including fruit juice concentrate) and noncaloric sweeteners in consumer packaged foods. Of the 85,451 uniquely formulated foods purchased during 2005 through 2009, 75% contain sweeteners (68% with caloric sweetener only, 1% with noncaloric sweetener only, 6% with both caloric and noncaloric sweeteners). Caloric sweetener are in >95% of cakes/cookies/pies, granola/protein/energy bars, ready-to-eat cereals, sweet snacks, and sugar-sweetened beverages. Noncaloric sweetener are in >33% of yogurts and sport/energy drinks, 42% of waters (plain or flavored), and most dietetic sweetened beverages. Across unique products, corn syrup is the most commonly listed sweetener, followed by sorghum, cane sugar, high-fructose corn syrup, and fruit juice concentrate. Also, 77% of all calories purchased in the United States in 2005-2009 contained caloric sweeteners and 3% contained noncaloric sweeteners, and 73% of the volume of foods purchased contained caloric sweetener and 15% contained noncaloric sweetener. Trends during this period suggest a shift toward the purchase of noncaloric sweetener-containing products. Our study poses a challenge toward monitoring sweetener consumption in the United States by discussing the need and options available to improve measures of caloric sweetener and noncaloric sweetener and additional requirements on Nutrition Facts labels on consumer packaged foods.

  17. Caloric restriction decreases orthostatic tolerance independently from 6° head-down bedrest.

    Directory of Open Access Journals (Sweden)

    John P Florian

    Full Text Available Astronauts consume fewer calories during spaceflight and return to earth with an increased risk of orthostatic intolerance. Whether a caloric deficiency modifies orthostatic responses is not understood. Thus, we determined the effects of a hypocaloric diet (25% caloric restriction during 6° head down bedrest (an analog of spaceflight on autonomic neural control during lower body negative pressure (LBNP. Nine healthy young men completed a randomized crossover bedrest study, consisting of four (2 weeks each interventions (normocaloric bedrest, normocaloric ambulatory, hypocaloric bedrest, hypocaloric ambulatory, each separated by 5 months. Muscle sympathetic nerve activity (MSNA was recorded at baseline following normocaloric and hypocaloric interventions. Heart rate (HR and arterial pressure were recorded before, during, and after 3 consecutive stages (7 min each of LBNP (-15, -30, -45 mmHg. Caloric and posture effects during LBNP were compared using two-way ANOVA with repeated measures. There was a strong trend toward reduced basal MSNA following caloric restriction alone (normcaloric vs. hypocaloric: 22±3 vs. 14±4 burst/min, p = 0.06. Compared to the normocaloric ambulatory, both bedrest and caloric restriction were associated with lower systolic blood pressure during LBNP (p<0.01; however, HR responses were directionally opposite (i.e., increase with bedrest, decrease with caloric restriction. Survival analysis revealed a significant reduction in orthostatic tolerance following caloric restriction (normocaloric finishers: 12/16; hypocaloric finishers: 6/16; χ2, p = 0.03. Caloric restriction modifies autonomic responses to LBNP, which may decrease orthostatic tolerance after spaceflight.

  18. Comparison of standardized versus individualized caloric prescriptions in the nutritional rehabilitation of inpatients with anorexia nervosa

    Science.gov (United States)

    Haynos, Ann F.; Snipes, Cassandra; Guarda, Angela; Mayer, Laurel E.; Attia, Evelyn

    2015-01-01

    Objective Sparse research informs how caloric prescriptions should be advanced during nutritional rehabilitation of inpatients with anorexia nervosa (AN). This study compared the impact of a standardized caloric increase approach, in which increases occurred on a predetermined schedule, to an individualized approach, in which increases occurred only following insufficient weight gain, on rate, pattern, and cumulative amount of weight gain and other weight restoration outcomes. Method This study followed a natural experiment design comparing AN inpatients consecutively admitted before (n = 35) and after (n = 35) an institutional change from individualized to standardized caloric prescriptions. Authors examined the impact of prescription plan on weekly weight gain in the first treatment month using multilevel modeling. Within a subsample remaining inpatient through weight restoration (n = 40), multiple regressions examined the impact of caloric prescription plan on time to weight restoration, length of hospitalization, maximum caloric prescription, discharge BMI, and incidence of activity restriction and edema. Results There were significant interactions between prescription plan and quadratic time on average weekly weight gain (p = .03) and linear time on cumulative weekly weight gain (p < .001). Under the standardized plan, patients gained in an accelerated curvilinear pattern (p = .04) and, therefore, gained cumulatively greater amounts of weight over time (p < .001). Additionally, 30% fewer patients required activity restriction under the standardized plan. Discussion Standardized caloric prescriptions may confer advantage by facilitating accelerated early weight gain and lower incidence of bed rest without increasing the incidence of refeeding syndrome. PMID:26769581

  19. Herdabilidade da necessidade de calor para a antese e brotação em pessegueiro

    Directory of Open Access Journals (Sweden)

    Citadin Idemir

    2003-01-01

    Full Text Available A herdabilidade da necessidade de calor para antese e brotação em pessegueiro [Prunus persica (L. Batsch] foi estudada em ramos de 16 cultivares e seleções de baixa, média e alta necessidade de calor e 11 progênies oriundas de hibridações entre elas. Os ramos foram submetidos, previamente, a 2 ºC por 500 horas para satisfazer a necessidade de frio. O valor estimado da herdabilidade média para a necessidade de calor em gemas florais foi de 45% e 57%, em 1999 e 2000, respectivamente. Para gemas vegetativas, o valor estimado foi de 30%, em 1999. 'BR-1', 'Barbosa', 'Chula', 'Chinoca' e 'Eldorado' transmitem melhor o caráter necessidade de calor para as progênies do que os demais genótipos estudados. Os registros observados suportam um modelo de herança quantitativa com genes de maior efeito para menor necessidade de calor. A seleção de indivíduos com maior necessidade de calor para floração tende a retardar a floração sem, contudo, retardar com a mesma intensidade a época de brotação.

  20. Caloric stimulation with near infrared radiation does not induce paradoxical nystagmus.

    Science.gov (United States)

    Walther, L E; Asenov, D R; Di Martino, E

    2011-04-01

    Near infrared radiation can be used for warm stimulation in caloric irrigation of the equilibrium organ. Aim of this study was to determine whether near infrared radiation offers effective stimulation of the vestibular organ, whether it is well tolerated by the patients and especially whether it is a viable alternative to warm air stimulation in patients with defects of the tympanic membrane and radical mastoid cavities. Patients with perforations of the tympanic membrane (n = 15) and with radical mastoid cavities (n = 13) were tested both with near infrared radiation and warm dry air. A caloric-induced nystagmus could be seen equally effectively and rapidly in all patients. Contrary to stimulation with warm dry air, no paradoxical nystagmus was observed following caloric irrigation with a warm stimulus (near infrared radiation). Results of a questionnaire showed excellent patient acceptance of near infrared stimulation with no arousal effects or unpleasant feeling. In conclusion, near infrared radiation proved to be an alternative method of caloric irrigation to warm dry air in patients with tympanic membrane defects and radical mastoid cavities. Near infrared radiation is pleasant, quick, contact free, sterile and quiet. With this method an effective caloric warm stimulus is available. If near infrared radiation is used for caloric stimulus no evaporative heat loss occurs.

  1. Menú de textura modificada y su utilidad en pacientes con situaciones de riesgo nutricional

    OpenAIRE

    de Luis, Daniel A.; Rocío Aller; Olatz Izaola

    2014-01-01

    En el tratamiento nutricional de los pacientes con disfagia y/o ancianos debemos realizar un abordaje multidisciplinar, y una herramienta de trabajo es la modificación de la textura de los alimentos. Los pacientes con disfagia y con necesidades de una dieta modificada de textura, en general no tienen unos requerimientos de calorías y nutrientes diferentes de los que presentan las personas de su misma edad y sexo, salvo que coexista alguna condición o enfermedad. En todos ellos se debe individ...

  2. Transferencia de calor y su efecto en el proceso de prensado de tableros contrachapados

    Directory of Open Access Journals (Sweden)

    D. Zavala Zavala

    2004-01-01

    Full Text Available El proceso de prensado determina la calidad de los contrachapados (triplay a través de la interrelación de las propiedades tecnológicas de la madera, de las características de los adhesivos y de la interacción de la temperatura y presión que se generan en la prensa. Este trabajo se realizó con la finalidad de analizar el efecto de la transferencia de calor en la polimerización de adhesivos preparados con urea y fenol formaldehído, para determinar la secuela optima de prensado de triplay de 6, 9, 12, 15, 18 y 34 mm de espesor; y para evaluar la compactación de los tableros por efecto de la temperatura y presión durante el prensado. Se utilizó chapa de Pinus herrerai Martínez, P. michoacana Martínez y P. pseudostrobus Lindl., a un contenido de humedad de 6 a 8 %, una prensa calentada con vapor, adhesivo de urea formaldehído para tableros para interiores de 6, 9, 12, 15 y 18 mm y fenol formaldehído para triplay para exteriores de 34 mm de espesor. Se utilizaron ciclos de prensado aplicando temperaturas de 115, 130 y 140 °C y presiones de 10.62 kg·cm-2 (151 psi y 8.51 kg·cm-2 (121 psi en triplay para interiores, y para los tableros tipo exterior de 140, 150 y 160 °C de temperatura y 12.23, 13.29 y 14.34 kg·cm-2 (174, 189 y 204 psi de presión. La temperatura de las líneas de pegamento más externas aumenta rápidamente al cerrarse la prensa y manifiesta una diferencia en relación a las más internas, que tiende a reducirse conforme transcurre el tiempo de prensado, igualándose aproximadamente al 73 % del tiempo para cada tipo de tablero. A través de la evaluación de adhesión de los pegamentos de los tableros para interiores con la norma PS1-95, se determinó que todos pasan las especificaciones requeridas para ese uso En los tableros de 34 mm de espesor, con un incremento de la temperatura de 140 a 160 °C, una presión de 12.23 a 14.34 kg·cm-2 (174 a 204 psi y un contenido de sólidos del fenol formaldehído de 29.9 a 32

  3. Preparatory of X zeolite (faujasite) with surfactant hexa decyl trimethyl ammonium bromide (HMDTA) for adsorption of organic compounds; Acondicionamiento de zeolita X (faujasita) con surfactante bromuro de hexa decil trimetil amonio (HDTMA) para adsorcion de compuestos organicos

    Energy Technology Data Exchange (ETDEWEB)

    Gonzalez R, V

    2003-07-01

    The water represents one of the most valuable natural resources for the alive beings, since it is the essential component of the alive matter. Also, it is fundamental part of our planet, since is an indispensable element for the integral development of the same one. The demographic growth, the human being's activities and the industrial growth, he/she brings as consequence an increase in the use of the water and the generation of residual waters that successively contaminate the hydrological basins, becoming an environmental problem urgent. The contamination of the water with compound such as phenol and benzene, it is a problem that it requires the search of solutions, since it is of compound not very biodegradable, able to accumulate through the food chains and very toxic to the alive beings that they enter in contact with them (Tolgyessy, 1993). In the human beings it can take place damages in liver and kidney, the Agency of Protection to the Atmosphere of the United States (EPA) it considers that the exhibition for benzene is related with the leukemia, it is also considered as a carcinogen substance. Of the methods that are used for the treatment of polluted waters, it highlights the use of adsorber and one of them is the zeolites, since they are broadly used in those separation processes. The zeolites is crystalline aluminosilicates, they are characterized for to have a big superficial area and for their great capacity of exchange cationic, due to it the process of adsorption depends on these two characteristics, since to the modified being superficially for surfactants cationic it originates an enriched layer of carbon organic, which has the capacity to remove pollutants of the water. The present work outlines as objective to carry out the superficial modification of zeolite X using hexa decyl trimethyl ammonium bromide (HMDTA-Br) to different concentrations, with the purpose of making it useful in the removal of pollutants organic, present in watery solution. The results of this investigation work indicate that the superficial modification of the zeolite X with HMDTA-Br to the four used concentrations 29, 58, 116 and 174 mmol L was possible, and it is demonstrated by the results of electronic microscopy of sweeping and for the decrease of the content of sodium carried out by Neutron activation analysis. In relation to the removal tests, it was found that the zeolite modified X with the biggest surfactant concentration it presents the highest phenol percentage removed, being this of 38% for a time of contact of 3 hours. In accordance with the results of removal of benzene is observed that the zeolite X removes 56%, but the modified zeolite removes a bigger quantity of until 90%, said percentage varies with regard to the time of contact. Therefore the modification of the zeolite X is favorable for the removal of the benzene. (Author)

  4. Computational program to design heat pumps by compression (ciclo 1.0); Programa computacional para diseno de bombas de calor por compresion (ciclo 1.0)

    Energy Technology Data Exchange (ETDEWEB)

    De Alba Rosano, Mauricio [CIE, UNAM, Temixco, Morelos (Mexico)

    2000-07-01

    A new computational program has been developed in order to design single stage compression heat pumps. This software, named CICLO 1.0 allows the design of water-water, water-air, air-water and air-air heat pumps, for industrial and residential applications. CICLO 1.0 simulates three types of compressors: reciprocating, screw and scroll. Also has a data base created with REFPROP software which includes eleven refrigerants. The condenser and evaporator simulation includes global conductance (UA) determination, and when one or both are shell and tube's type, this software shows the even number of tube passes by shell. The software determines the best compressor and refrigerant setup taking the COP as a parameter; in order to obtain this, is necessary to know the inlet/outlet conditions of the fluid to be heated, the inlet conditions of the fluid that gives heat, and the electric motor efficiency that drives the compressor. The afforded results by CICLO 1.0 are: operation conditions from compression cycle, that means, pressures and temperatures at the inlet/outlet from every heat pump component are determined: as well as refrigerant mass flux, COP, power required by compressor, volumetric and isentropic efficiencies, heat exchangers global conductance and more data. CICLO 1.0 has been executed with heat pump data that nowadays are operating, and the results from the simulation have been very similar each other with data reported from operational facilities. [Spanish] Se ha desarrollado un nuevo programa computacional para el diseno de bombas de calor por compresion de vapor de una sola etapa. Este programa, CICLO 1.0, permite el diseno de bombas de calor de tipo: agua-agua, agua-aire, aire-agua y aire-aire, que se utilicen para aplicaciones industriales, de servicios y residenciales. CICLO 1.0 simula tres tipos de compresores: reciprocante, de tornillo y scroll: cuenta con una base de datos de refrigerantes creada con el programa REFPROP la cual incluye once

  5. Energy saving using solar filters with iron base in windows; Ahorro de energia usando filtros solares con base en hierro en ventanas

    Energy Technology Data Exchange (ETDEWEB)

    Chavez Galan, Jesus

    2003-07-01

    termico generado al interior de las edificaciones por las inadecuadas propiedades de los materiales de construccion, se desarrollaron en este trabajo filtros solares con base en hierro por medio de los cuales se logra un control selectivo de la radiacion solar que se transmite a traves de las ventanas. Estos filtros solares consisten en peliculas delgadas de FeO depositadas sobre sustratos de vidrio cal-sosa (el mas usado en nuestro pais para las edificaciones) de 600x300x3 mm, por medio de la tecnica de sputtering asistida con radiofrecuencia y magnetrones planos, partiendo de un blanco de hierro puro de 127x254 mm y usando un plasma de argon. Para obtener el grado de oxidacion deseado en el hierro, pequenas muestras (45 x 22 mm) fueron sometidas a un proceso de calentamiento en una atmosfera reductora constituida de 50% H{sub 2} + 50% N{sub 2}, durante un periodo de tiempo de 10 minutos a una temperatura de 400 C. Los filtros solares con base en FeO presentan una transmisividad de 30.2% para el intervalo visible del espectro electromagnetico (radiacion con longitud de onda de 380-780 nm), y de 39.9% para el infrarrojo cercano (radiacion con longitud de onda de 780-2500 nm); mientras que su reflectividad es de 17.5 y 19%, para los intervalos visibles e infrarrojo cercano del espectro electromagnetico respectivamente. Se realizo una simulacion, a traves del software Energy 10, del comportamiento energetico de una casa-habitacion cuando utilizan en las ventanas vidrios simples (una lamina) tipo cal-sosa, asi como tambien cuando esta misma edificacion usa en las ventanas los filtros solares con base en FeO desarrollados. Ambos casos se comparan obteniendose asi los posibles ahorros de energia por el uso de dichos filtros solares en las ventanas. Las simulaciones fueron llevadas a cabo para diferentes localidades del pais, obteniendose que los filtros solares con base en FeO desarrollados, permiten ahorros de energia principalmente por concepto de acondicionamiento de aire

  6. Geometrotermodinámica del Agujero Negro de Kerr-Newman con Constante Cosmológica

    OpenAIRE

    Mojica Gómez, Sindy Rocío

    2012-01-01

    El estudio de las termodinámica de agujeros negros ha sido objeto de constante análisis;las transiciones de fase de los agujeros negros se ha obtenido por medio de la capacidad calorífica. En la actualidad la propuesta desarrollada por Hernando Quevedo ha formalizado el estudio de la termodinámica introduciendo un factor geométrico que ha cobrado relevancia en el contexto de la relatividad general y los agujeros negros, pues además de hallar transiciones de fase con la capacidad calorífica...

  7. Palatable Hyper-Caloric Foods Impact on Neuronal Plasticity

    Science.gov (United States)

    Morin, Jean-Pascal; Rodríguez-Durán, Luis F.; Guzmán-Ramos, Kioko; Perez-Cruz, Claudia; Ferreira, Guillaume; Diaz-Cintra, Sofia; Pacheco-López, Gustavo

    2017-01-01

    Neural plasticity is an intrinsic and essential characteristic of the nervous system that allows animals “self-tuning” to adapt to their environment over their lifetime. Activity-dependent synaptic plasticity in the central nervous system is a form of neural plasticity that underlies learning and memory formation, as well as long-lasting, environmentally-induced maladaptive behaviors, such as drug addiction and overeating of palatable hyper-caloric (PHc) food. In western societies, the abundance of PHc foods has caused a dramatic increase in the incidence of overweight/obesity and related disorders. To this regard, it has been suggested that increased adiposity may be caused at least in part by behavioral changes in the affected individuals that are induced by the chronic consumption of PHc foods; some authors have even drawn attention to the similarity that exists between over-indulgent eating and drug addiction. Long-term misuse of certain dietary components has also been linked to chronic neuroimmune maladaptation that may predispose individuals to neurodegenerative conditions such as Alzheimer’s disease. In this review article, we discuss recent evidence that shows how consumption of PHc food can cause maladaptive neural plasticity that converts short-term ingestive drives into compulsive behaviors. We also discuss the neural mechanisms of how chronic consumption of PHc foods may alter brain function and lead to cognitive impairments, focusing on prenatal, childhood and adolescence as vulnerable neurodevelopmental stages to dietary environmental insults. Finally, we outline a societal agenda for harnessing permissive obesogenic environments. PMID:28261067

  8. Cardioprotective Signature of Short-Term Caloric Restriction.

    Directory of Open Access Journals (Sweden)

    Hossein Noyan

    Full Text Available To understand the molecular pathways underlying the cardiac preconditioning effect of short-term caloric restriction (CR.Lifelong CR has been suggested to reduce the incidence of cardiovascular disease through a variety of mechanisms. However, prolonged adherence to a CR life-style is difficult. Here we reveal the pathways that are modulated by short-term CR, which are associated with protection of the mouse heart from ischemia.Male 10-12 wk old C57bl/6 mice were randomly assigned to an ad libitum (AL diet with free access to regular chow, or CR, receiving 30% less food for 7 days (d, prior to myocardial infarction (MI via permanent coronary ligation. At d8, the left ventricles (LV of AL and CR mice were collected for Western blot, mRNA and microRNA (miR analyses to identify cardioprotective gene expression signatures. In separate groups, infarct size, cardiac hemodynamics and protein abundance of caspase 3 was measured at d2 post-MI.This short-term model of CR was associated with cardio-protection, as evidenced by decreased infarct size (18.5±2.4% vs. 26.6±1.7%, N=10/group; P=0.01. mRNA and miR profiles pre-MI (N=5/group identified genes modulated by short-term CR to be associated with circadian clock, oxidative stress, immune function, apoptosis, metabolism, angiogenesis, cytoskeleton and extracellular matrix (ECM. Western blots pre-MI revealed CR-associated increases in phosphorylated Akt and GSK3ß, reduced levels of phosphorylated AMPK and mitochondrial related proteins PGC-1α, cytochrome C and cyclooxygenase (COX IV, with no differences in the levels of phosphorylated eNOS or MAPK (ERK1/2; p38. CR regimen was also associated with reduced protein abundance of cleaved caspase 3 in the infarcted heart and improved cardiac function.

  9. Poor Prognosis After Second Locoregional Recurrences in the CALOR Trial.

    Science.gov (United States)

    Wapnir, Irene L; Gelber, Shari; Anderson, Stewart J; Mamounas, Eleftherios P; Robidoux, André; Martín, Miguel; Nortier, Johan W R; Geyer, Charles E; Paterson, Alexander H G; Láng, István; Price, Karen N; Coates, Alan S; Gelber, Richard D; Rastogi, Priya; Regan, Meredith M; Wolmark, Norman; Aebi, Stefan

    2017-02-01

    Isolated locoregional recurrences (ILRRs) of breast cancer confer a significant risk for the development of distant metastasis. Management practices and second ILRR events in the Chemotherapy as Adjuvant for LOcally Recurrent breast cancer (CALOR) trial were investigated. In this study, 162 patients with ILRR were randomly assigned to receive postoperative chemotherapy or no chemotherapy. Descriptive statistics characterize outcomes according to local therapy and the influence of hormone receptor status on subsequent recurrences. Competing risk regression models, Kaplan-Meier estimates, and Cox proportional hazards models were used to evaluate associations between treatment, site of second recurrence, and outcome. The median follow-up period was 4.9 years. Of the 98 patients who received breast-conserving primary surgery 89 had an ipsilateral-breast tumor recurrence. Salvage mastectomy was performed for 73 patients and repeat lumpectomy for 16 patients. Another eight patients had nodal ILRR, and one patient had chest wall ILRR. Among 64 patients whose primary surgery was mastectomy, 52 had chest wall/skin ILRR, and 12 had nodal ILRR. For 15 patients, a second ILRR developed a median of 1.6 years (range 0.08-4.8 years) after ILRR. All second ILRRs occurred for patients with progesterone receptor-negative ILRR. Death occurred for 7 (47 %) of 15 patients with a second ILRR and 19 (51 %) of 37 patients with a distant recurrence. As shown in the multivariable analysis, the significant predictors of survival after either a second ILRR or distant recurrence were chemotherapy for the primary cancer (hazard ratio [HR], 3.55; 95 % confidence interval [CI], 1.15-10.9; p = 0.03) and the interval (continuous) from the primary surgery (HR, 0.87; 95 % CI, 0.75-1.00; p = 0.05). Second ILRRs represented about one third of all recurrence events after ILRR, and all were PR-negative. These second ILRRs and distant metastases portend an unfavorable outcome.

  10. Revisión del cálculo del coeficiente de traspaso de calor en ebullición en minicanales y microcanales//Review of heat transfer coefficient calculation in boiling in minichannels and microchannels

    Directory of Open Access Journals (Sweden)

    César Arnaldo Cisneros‐Ramírez

    2014-05-01

    Full Text Available La necesidad de disipar altas densidades de flujo de calor ha llevado a los investigadores y diseñadores a emplear el cambio de fase como mecanismo para lograr tal objetivo y con ello lograr equipos intercambiadores de calor más compactos. En el presente trabajo se realizó un estudio de la bibliográfica sobre la ebullición en minicanales y microcanales. Para ello se consultaron bibliografíasque datan desde los años 90 hasta la actualidad, con lo cual se revelaron los principales parámetros o tópicos que caracterizan a este proceso en minicanales y microcanales. Es así que se abordan los términos minicanales y microcanales, ebullición en flujo forzado y regímenes (mapa de flujo.Además se presenta un resumen de las ecuaciones para la determinación del coeficiente de traspaso de calor en régimen bifásico (hdf.Palabras claves: ebullición, microcanales, minicanales, coeficiente de traspaso de calor.____________________________________________________________________________AbstractThe necessity of transfer high heat flux had led to researchers and designers to use the change of phase in order to get this objective. In this work was made a review in more of seventy sources of information dating since 90´s up to the present, where were revealed the main parameters that characterize the boiling process in minichanels-microchannels. It deals with terms minimicrochannels,flow boiling and flow pattern map. Also, it is presented a summary of equations used for calculate the two-phase heat transfer coefficient.Key words: boiling, minichannels, microchannels, heat transfer coefficient.

  11. Sistema para Producir Harina Nixtamalizada con Transporte de bajo Cizallamiento

    OpenAIRE

    Jorge Ortega-Moody; Eduardo Morales-Sánchez; Miguel Ángel Hernández-Román; Maximiano Ruíz-Torres

    2011-01-01

    La tortilla es el alimento más consumido en México y se produce a partir de masa obtenida por el proceso tradicional de nixtamalización. Este método tiene dos inconvenientes, el primero es la cantidad de agua contaminada que genera (nejayote), el segundo, son los tiempos perdidos, ya que la producción es por lotes. Como consecuencia, se han desarrollado métodos continuos que se basan principalmente en la extrusión. Mediante la extrusión con calor, el producto se convierte en un fluido pseudop...

  12. PLANTAS USADAS POR LOS GUARANÍES DE MISIONES (ARGENTINA PARA LA FABRICACIÓN Y EL ACONDICIONAMIENTO DE INSTRUMENTOS MUSICALES

    Directory of Open Access Journals (Sweden)

    Héctor A. Keller

    2010-01-01

    Full Text Available Se presenta un estudio etnobotánico en el cual se toman en consideración los recursos vegetales que utilizan los guaraníes de la Provincia de Misiones, Argentina, para elaborar los instrumentos musicales que utilizan en sus ceremonias religiosas y otros eventos propios de su cultura. Se describen los instrumentos, se detallan las plantas con las que se confeccionan y sus nombres vulgares. Asimismo, se brinda información sobre su obtención y aplicaciones.

  13. Acondicionamiento e implementación de un laboratorio para el estudio del crecimiento de gotas de lluvia en nubes cálidas

    OpenAIRE

    Molina Sánchez, Alberto Aurelio

    2009-01-01

    El presente proyecto se encuentra englobado dentro del marco de investigación de tres años realizado en la University of Washington, en el que se pretende evaluar el impacto que, los efectos combinados de turbulencia, interacción aerodinámica, gravedad e inercia de gotas, tienen sobre los pares estadísticos de gotas existentes en las nubes, con el objetivo de parametrizar, de forma precisa, el coeficiente de colisión turbulenta de kernel. En concreto, en el documento actual, se narran las acc...

  14. La función de las edificaciones en el acondicionamiento, contención y organización de actividades en el sistema Kirón

    Directory of Open Access Journals (Sweden)

    Curiel Carías, Ernesto C.

    2006-04-01

    a solventar el divorcio existente entre los esquemas organizativos de los sistemas naturales y el de los artificiales. Apoyándose en la extensa información científica disponible acerca de los sistemas vivos (SV, se infieren en el presente trabajo algunos de los atributos que deben integrar los conceptos relativos a las funciones de acondicionamiento, contención y organización de actividades de aquellas edificaciones estrechamente vinculadas a los SV. Para ello se expone el concepto del Sistema Kiron (SK –elemento que integra el actual desarrollo de la tesis Doctoral del autor– consistente en un nuevo nivel jerárquico de organización, semi-artificial, constituido por tres subsistemas (el ecosistema, el cuerpo humano en tanto organismo o biosistema y la edificación o sistema artificial cuya función es, precisamente, contribuir a disolver la dicotomía entre la lógica organizativa de los sistemas naturales y la de los artificiales. Es en el seno del SK donde se modifican los conceptos de tales funciones. Los límites del Sistema Kiron vienen a constituir el nuevo continente dentro del cual la edificación o sistema artificial (SA organiza y es organizada, contiene y es contenida, y donde su función de acondicionamiento ambiental es conceptuada como un transductor que compatibiliza las entradas y salidas entre el subsistema SE y el subsistema SB, posibilitando la constitución de una red híbrida de elementos naturales y artificiales, cuyo objetivo común es alcanzar su propia estabilidad dinámica y la del SK al que pertenecen.

  15. Validation of a smooth configuration surface for compact heat exchangers using a numerical method//Validación de la superficie de un intercambiador de calor compacto en configuración lisa utilizando un método numérico

    Directory of Open Access Journals (Sweden)

    José‐L. Leiro‐Garrido

    2014-08-01

    Full Text Available This work determines the thermo hydraulics behavior of smooth configuration surface for a compact heat exchanger by means of numerical simulation. The objective is to use the results as baseline for research in the enhancement of heat transfer and drag reduction, directed to reduce the energy consumption and diminish the environmental impact. The fin tube heat exchanger models described.The constraints used in the implementation of the equation solver are announced. The average heat transfer coefficient and pressure drop obtained from numerical simulation are compare to experimental results presented in literature for models with the same dimensions and configuration. A good agreement between numerical and experimental results is reached. Local mechanisms responsible for the heat transfer and pressure drop are detailed. The study is conducted inside thelaminar regime for frontal velocities ranging between 0.5 and 6 m/s.Key words: compact heat exchanger, heat transfer coefficient, numerical simulation, pressure drop.______________________________________________________________________________ResumenEste trabajo determina el comportamiento termo hidráulico de una superficie perteneciente a un intercambiador de calor compacto en configuración lisa utilizando un método de simulación numérica. El objetivo es caracterizar la superficie para poder utilizarla como una referencia en las comparaciones con superficies de intercambio de calor intensificadas. Los datos obtenidos seutilizaran en la determinación de los valores relativos de intensificación de la transferencia de calor y el arrastre intentando reducir el consumo energético y su impacto ambiental. Se describe el modelo de intercambiador de calor con tubos aletados. Los resultados numéricos obtenidos presentan unbuen ajuste con los valores experimentales. Los resultados del coeficiente de transferencia de calor global y la caída de presión son explicados a partir de las

  16. Acondicionamiento de la arquería de los Nuevos Ministerios en el Paseo de la Castellana. Madrid/España

    Directory of Open Access Journals (Sweden)

    Canosa, Ramón

    1984-10-01

    Full Text Available For the purpose to recover and to revalue this architectural element which limits the inner court of the Nuevos Ministerios with the Paseo de la Castellana, that had remained practically abandoned because of his particular position, it was conceived to use it as an exhibition gallery. To adapt it for this purpose, a simple solution has been planned, based in the maintenance of the existing architecture, with the possibility to put the building back to its original state. So, false ceilings, glass shutter joinery, hidden equipments has been used, the whole absolutely dismountable and without damage for the original construction.Con el fin de recuperar y revalorizar este elemento arquitectónico que limita el gran patio interior de los Nuevos Ministerios en su fachada al Paseo de la Castellana, y que por su especial situación había quedado prácticamente abandonado, se pensó en utilizarlo como galería de exposiciones. Para su adaptación a este propósito, se proyectó una solución muy simple basada en el mantenimiento de la arquitectura existente y en la posibilidad de devolver el edificio a su estado primitivo. Con este fin, se han utilizado falsos techos, cerramientos acristalados de carpintería disimulada, e instalaciones ocultas, que son desmontables en su totalidad, y que, en ningún caso, han afectado a la construcción anterior.

  17. Effects of caloric vestibular stimulation on serotoninergic system in the media vestibular nuclei of guinea pigs

    Institute of Scientific and Technical Information of China (English)

    MA Fu-rong; LIU Jun-xiu; LI Xue-pei; MAO Jian-jun; ZHANG Qun-dan; JIA Hong-bo; MAO Lan-quan; ZHAO Rui

    2007-01-01

    Background Anatomic and electrophysiological studies have revealed that the neurons located in the media vestibular nuclei (MVN) receive most of the sensory vestibular input coming from the ipsilateral labyrinth and the responses of MVN neurons to caloric stimulation directly reflect changes in primary vestibular afferent activity. The aim of this study was to clarify the intrinsic characteristics of serotonin (5-hydroxytryptamine, 5-HT) release in the MVN during the period of vertigo induced by caloric stimulation.Methods We used an in vivo microdialysis technique to examine the effects of caloric stimulation on the serotoninergic system in MVN. Twenty four guinea pigs were randomly divided into the groups of irrigation of the ear canal with hot water (n=6), ice water (n=6) and 37℃ water (n=4), and the groups of irrigation of the auricle with hot water (n=4) and ice water (n=4), according to different caloric vestibular stimulation. We examined the animal's caloric nystagmus with a two-channel electronystagmographic recorder (ENG), and meanwhile examine serotonin (5-hydroxytryptamine, 5-HT) level in the MVN with microdialysis technique after caloric stimulation. Results In the caloric test the hot water (44℃) irrigation of the right external auditory canal induced horizontal nystagmus towards the right side lasting about 60 seconds and the ice water irrigation of the right external auditory canal induced it towards the left side lasting for about 90 seconds. No nystagmus was induced by 37℃ water irrigation of the external ear canal. Therefore, it was used as a negative control stimulation to the middle ear. The MVN 5-HT levels significantly increased in the first 5-minute collecting interval and increased to 254% and 189% of the control group in the second collecting interval in response to caloric vestibular stimulation with ice water and hot water respectively. The serotonin release was not distinctly changed by the irrigation of the auricle with ice water

  18. Caracterización de mezclas de poliamina alifática comercial con sacarosa, zeolita y composites metálicos mediante espectrometría FTIR

    OpenAIRE

    Mercedes Guerra; Andrés Gómez; Gretel Mieres; Yanelys Carvajal; Arelys Rodríguez

    2010-01-01

    Se caracteriza la mezcla de poliamina alifática comercial con sacarosa, zeolita y composites con aluminio, bronce y hierro, así como mezclas de éstos con resinas furano epoxídicas (FAM), tratadas con y sin calor, mediante espectroscopía FTIR. La caracterización se comienza por la asignación de los espectros IR de cada uno de los componentes de la mezcla y se muestran las posiciones de las bandas con las asignaciones de las frecuencias características más importantes de los componentes que cum...

  19. The Lexicocalorimeter: Gauging public health through caloric input and output on social media

    Science.gov (United States)

    Alajajian, Sharon E.; Williams, Jake Ryland; Reagan, Andrew J.; Alajajian, Stephen C.; Frank, Morgan R.; Mitchell, Lewis; Lahne, Jacob; Danforth, Christopher M.; Dodds, Peter Sheridan

    2017-01-01

    We propose and develop a Lexicocalorimeter: an online, interactive instrument for measuring the “caloric content” of social media and other large-scale texts. We do so by constructing extensive yet improvable tables of food and activity related phrases, and respectively assigning them with sourced estimates of caloric intake and expenditure. We show that for Twitter, our naive measures of “caloric input”, “caloric output”, and the ratio of these measures are all strong correlates with health and well-being measures for the contiguous United States. Our caloric balance measure in many cases outperforms both its constituent quantities; is tunable to specific health and well-being measures such as diabetes rates; has the capability of providing a real-time signal reflecting a population’s health; and has the potential to be used alongside traditional survey data in the development of public policy and collective self-awareness. Because our Lexicocalorimeter is a linear superposition of principled phrase scores, we also show we can move beyond correlations to explore what people talk about in collective detail, and assist in the understanding and explanation of how population-scale conditions vary, a capacity unavailable to black-box type methods. PMID:28187216

  20. A Biomechanical Model of the Inner Ear: Numerical Simulation of the Caloric Test

    Directory of Open Access Journals (Sweden)

    Shuang Shen

    2013-01-01

    Full Text Available Whether two vertical semicircular canals can receive thermal stimuli remains controversial. This study examined the caloric response in the three semicircular canals to the clinical hot caloric test using the finite element method. The results of the developed model showed the horizontal canal (HC cupula maximally deflected to the utricle side by approximately 3 μm during the hot supine test. The anterior canal cupula began to receive the caloric stimuli about 20 s after the HC cupula, and it maximally deflected to the canal side by 0.55 μm. The posterior canal cupula did not receive caloric stimuli until approximately 40 s after the HC cupula, and it maximally deflected to the canal side by 0.34 μm. Although the endolymph flow and the cupular deformation change with respect to the head position during the test, the supine test ensures the maximal caloric response in the HC, but no substantial improvement for the responses of the two vertical canals was observed. In conclusion, while the usual supine test is the optimum test for evaluating the functions of the inner ear, more irrigation time is needed in order to effectively clinically examine the vertical canals.

  1. A biomechanical model of the inner ear: numerical simulation of the caloric test.

    Science.gov (United States)

    Shen, Shuang; Liu, Yingxi; Sun, Xiuzhen; Zhao, Wei; Su, Yingfeng; Yu, Shen; Liu, Wenlong

    2013-01-01

    Whether two vertical semicircular canals can receive thermal stimuli remains controversial. This study examined the caloric response in the three semicircular canals to the clinical hot caloric test using the finite element method. The results of the developed model showed the horizontal canal (HC) cupula maximally deflected to the utricle side by approximately 3 μm during the hot supine test. The anterior canal cupula began to receive the caloric stimuli about 20 s after the HC cupula, and it maximally deflected to the canal side by 0.55 μm. The posterior canal cupula did not receive caloric stimuli until approximately 40 s after the HC cupula, and it maximally deflected to the canal side by 0.34 μm. Although the endolymph flow and the cupular deformation change with respect to the head position during the test, the supine test ensures the maximal caloric response in the HC, but no substantial improvement for the responses of the two vertical canals was observed. In conclusion, while the usual supine test is the optimum test for evaluating the functions of the inner ear, more irrigation time is needed in order to effectively clinically examine the vertical canals.

  2. Optimization of air conditioning systems utilizing low temperature thermal storage; Optimizacion de sistemas de acondicionamiento de aire utilizando sistemas de almacenamiento termico de baja temperatura

    Energy Technology Data Exchange (ETDEWEB)

    Contreras Ramirez, J.; Dorantes Rodriguez, R. [Departamento de Energia, Universidad Autonoma Metropolitana - Unidad Azcapotzalco, Mexico, D. F. (Mexico)

    1997-12-31

    sistemas esta relacionado con la variabilidad de la carga termica y las posibilidades de regulacion de la o las maquinas termicas, de tal manera de lograr, a lo largo del dia, un adecuado uso y optimizacion de la carga total instalada, con los mejores beneficios economicos posibles. Entre las estrategias que permiten optimizar la capacidad de la instalacion y la variacion de la carga termica esta el almacenamiento termico de baja temperatura, por ejemplo, el almacenamiento de hielo, el cual se produce y se almacena durante las horas en que normalmente las maquinas de refrigeracion estan paradas, y con el fin de usar esta energia almacenada durante el horario pico y durante las horas de operacion normal del equipo, pero disminuyendo en forma importante la demanda electrica de la instalacion al satisfacer la carga termica con una combinacion almacen termico-maquina de refrigeracion. En este trabajo se presentan algunos antecedentes y tipos de almacenes termicos utilizados comunmente, se discute una metodologia que permite dimensionar un almacen termico, tanto tecnica como economicamente, y se plantean algunos de los problemas en el control y operacion de estos sistemas termicos.

  3. Dietary restriction with and without caloric restriction for healthy aging [version 1; referees: 3 approved

    Directory of Open Access Journals (Sweden)

    Changhan Lee

    2016-01-01

    Full Text Available Caloric restriction is the most effective and reproducible dietary intervention known to regulate aging and increase the healthy lifespan in various model organisms, ranging from the unicellular yeast to worms, flies, rodents, and primates. However, caloric restriction, which in most cases entails a 20–40% reduction of food consumption relative to normal intake, is a severe intervention that results in both beneficial and detrimental effects. Specific types of chronic, intermittent, or periodic dietary restrictions without chronic caloric restriction have instead the potential to provide a significant healthspan increase while minimizing adverse effects. Improved periodic or targeted dietary restriction regimens that uncouple the challenge of food deprivation from the beneficial effects will allow a safe intervention feasible for a major portion of the population. Here we focus on healthspan interventions that are not chronic or do not require calorie restriction.

  4. Determinación del calor de fraguado de cemento por icrocalorimetría

    Directory of Open Access Journals (Sweden)

    Liliana Girlado G.

    2010-07-01

    Full Text Available Se determina el calor de fraguado del cemento Río Claro tipo III (Río Claro, Antioquia, Colombia por microcalorimetría de conducción de calor; así como también los efectos de la glucosa y de la sacarosa en el proceso de fraguado de este material. Al emplear 0,15 y 0,05% ( % en peso de estos aditivos en la preparación de las pastas, se observan retardos considerables en el fraguado de las mismas. Los aditivos también modifican el calor de fraguado: la pasta libre de estos presenta un valor de 38,03 J/g en tanto que la adición de glucosa y sacarosa producen valores menores, excepto en el caso de la sacarosa al 0,05% donde se observa un efecto térmico de 55.80 J/s,

  5. Magneto-Caloric Effect of Gd5Si2Ge2Compounds under Different Processing Conditions

    Institute of Scientific and Technical Information of China (English)

    Zeng Hong; Yue Ming; Niu Peili; Zhang Jiuxing

    2004-01-01

    The magneto-caloric effect of Gd5 Si2Ge2 compounds produced by various techniques is investigated in terms of their magnetization behaviors in the magnetic field from 0 to 2.0 T.The studied materials include arc-melted, annealed and sintered alloys.The results demonstrate that the Gd5Si2Ge2 alloys obtained under different processing conditions possess distinct magneto-caloric effect due to their various microstructures.Proper annealing treatment can enhance the magneto-caloric effect of the alloy remarkably.While the sintered alloy bears relatively lower value of magnetic entropy change ( △ SM) than arc-melted one.The magnetic entropy change of the annealed Gd5 Si2Ge2 alloy arrives the arrives the maximum value of - △SM = 15.29 J· kg-1· K-1 for magnetic field change under 2.0 T in the present work.

  6. Efecte de l'estrès per calor en cabres productores de llet

    OpenAIRE

    Salama, Ahmed A. K.

    2015-01-01

    A causa del canvi climàtic, s'espera una major freqüència i intensitat de les onades de calor en el futur. Una investigació ha estudiat els efectes de l'estrès per calor sobre la producció de cabres lleteres de raça Murciano-Granadina i els efectes de l'addició de l'oli de soja i del propilenglicol a la seva dieta. Els resultats mostren diferències evidents en les característiques de la llet de les cabres sotmeses a estrès per calor, així com beneficis de l'ús d'oli de soja per millorar les p...

  7. Effect of gravity on the caloric stimulation of the inner ear

    Science.gov (United States)

    Kassemi, Mohammad; Deserranno, Dimitri; Oas, John G.

    2004-01-01

    Robert Barany won the 1914 Nobel Prize in medicine for his convection hypothesis for caloric stimulation. Microgravity caloric tests aboard the 1983 SpaceLab 1 mission produced nystagmus results that contradicted the basic premise of Barany's convection theory. In this paper, we present a fluid structural analysis of the caloric stimulation of the lateral semicircular canal. Direct numerical simulations indicate that on earth, natural convection is the dominant mechanism for endolymphatic flow. However, in the microgravity environment of orbiting spacecraft, where buoyancy effects are mitigated, an expansive convection becomes the sole mechanism for producing endolymph motion and cupular displacement. Transient 1 g and microgravity case studies are presented to delineate the different dynamic behaviors of the 1 g and microgravity endolymphatic flows. The associated fluid-structural interactions are also analyzed based on the time evolution of cupular displacements.

  8. Determinaciones termogravimétricas y de calor específico de un concentrado comercial de ulexita, entre temperatura ambiente y 1.000 ºC

    Directory of Open Access Journals (Sweden)

    Flores, H. R.

    2006-12-01

    Full Text Available The important amount of hydration water in the ulexite (NaCaB5O9.8H2O, allows using calcination methods to increase its B2O3 content. This paper analyses the thermal decomposition reaction of a preconcentrated ulexite through weight loss measurements, which occur during the heating of samples until 1000 ºC. Determinations of heat content at each temperature were made using an isoperibol calorimeter. The mean specific heat was calculated from these values, and its dependence on temperature was determined. The maximum weight loss was about 32.5 % and the specific heat obtained was 1,13 kJ/kgºC for solid samples and 1,38 kJ/kgºC for fluid samples.The results are useful for the design of the industrial process, in order to determine the thermal requirements for heating calcined ulexite, and to obtain smelted ulexite.

    El elevado contenido de agua de hidratación de la ulexita (NaCaB5O9.8H2O permite utilizar la calcinación como método de concentración. En este trabajo se analiza la reacción de descomposición térmica de un preconcentrado de ulexita a través de determinaciones de la pérdida de peso ocurrida durante el calentamiento de la muestra hasta 1000 ºC. Por otra parte, se ha determinado el valor del calor sensible a cada temperatura ensayada mediante un calorímetro tipo isoperibol y se ha calculado el calor específico medio de la muestra calcinada, así como su variación con la temperatura. Se obtuvieron pérdidas de peso de 32,5 % y valores del calor específico de 1,13 kJ/kgºC para muestras sólidas y 1,38 kJ/kgºC para las fluidas. Los resultados son de utilidad para el diseño del proceso industrial, para la determinación del requerimiento térmico para el calentamiento de ulexita calcinada y para la obtención de una frita.

  9. Impacto ecológico de los Intercambiadores de calor de tubo y coraza; Ecological impact of Shell and tube heat exchangers

    Directory of Open Access Journals (Sweden)

    Maida Bárbara Reyes Rodríguez

    2015-04-01

    Full Text Available Los intercambiadores de calor de tubo y coraza son de los equipos más importantes en la industria. Su diseño termodinámico se basa en el coeficiente global de transferencia de calor y la caída de presión total. En 2007 se estableció una nueva propiedad termodinámica denominada “Entransía”, que expresa la capacidad de un cuerpo de transferir calor. A la pérdida de esa capacidad se le denomina “Disipación de Entransía”. Para evaluar el impacto ecológico de las máquinas térmicas, Angulo-Brown creó en 1991 la llamada función ecológica. En el presente trabajo se combinó la disipación de entransía con la función ecológica y se creó una nueva expresión para evaluar el impacto ambiental de los intercambiadores de calor. Se realizó además la optimización muti-objetivo de estos equipos. Fueron utilizadas como funciones objetivo la función ecológica y el costo. Para realizar la optimización se utilizó el método de los Algoritmos Genéticos.Shell and tube heat exchangers are ones the most important equipment in the industry. Their thermodynamic design is based on the global heat transference coefficient and the pressure drop. In 2007 was settled a new thermodynamic property denominated “Entransy”, which expresses the capacity of a body to transfer heat. The loss of this capacity is denominated “Entransy Dissipation”. For evaluating the ecological impact of thermal machines, Angulo-Brown created in 1991 the “ecological function”. In this paper the“entransy dissipation” and the ecological function were combined and a new expression for evaluating the ecological impact of shell and tube heat exchangers was created. A multi-objective optimization of this equipment wasalso realized. The ecological function and the cost wereused as objective functions. For carry out the optimization the method of the Genetic Algorithms was used.

  10. Absence of rotation perception during warm water caloric irrigation in some seniors with postural instability

    Directory of Open Access Journals (Sweden)

    Elodie eChiarovano

    2016-01-01

    Full Text Available Falls in seniors are a major public health problem. Falls lead to fear of falling, reduced mobility and decreased quality of life. Vestibular dysfunction is one of the fall risk factors. The relationship between objective measures of vestibular responses and age has been studied. However, the effects of age on vestibular perception during caloric stimulation have not been studied.Twenty senior subjects were included in the study separated in two groups: 10 seniors reporting postural instability (PI and exhibiting absence of vestibular perception when they tested with caloric stimulation and 10 sex and age-matched seniors with no such problems (controls. We assessed vestibular perception on a binary rating scale during the warm irrigation of the caloric test. The function of the various vestibular receptors was assessed using video-head impulse test (vHIT, caloric tests, and cervical and ocular VEMPs. The Equitest was used to evaluate balance. No horizontal canal dysfunction assessed using both caloric test and vHIT was detected in either group. No significant difference was detected between PI and control groups for the peak SPV of caloric induced ocular nystagmus or for the HVOR gain. All of the controls perceived rotation when the maximal SPV during warm irrigation was equal to or greater than 15°/s. None of the subjects in the PI group perceived rotation even while the peak SPV exceeded 15°/s, providing objective evidence of normal peripheral horizontal canal function. All of the PI group had abnormal Equitest results, particularly in the two last conditions.These investigations show for the first time that vestibular perception can be absent during a caloric test despite normal horizontal canal function. We call this dissociation vestibular neglect. Patients with poor vestibular perception may not be aware of postural perturbations and so will not correct for them. Thus, falls in the elderly may result, amongst other factors, from a

  11. Aprofitant cada engruna de calor : el Tub Verd de Mataró

    OpenAIRE

    Alerm, Llorenç

    2012-01-01

    La calor residual de diverses infraestructures mediambientals permet distribuir calor i fred al seu entorn urbà. Es tracta d’un aprofitament energètic que redueix contaminació, emissions de CO2 i importacions de combustible. Una estratègia que fa anys que funciona a diversos països del món: al centre i nord d’Europa fa temps que hi està força estesa, i més recentment ha arribat aquí, amb iniciatives com la del Tub Verd de Mataró.

  12. Modelamiento y simulación de tubo de calor de alta temperatura

    OpenAIRE

    Guerra del Río, César Fabián

    2013-01-01

    Resumen: La tecnología de tubos de calor de alta temperatura permite recuperar la energía residual de procesos industriales que día a día se ven obligados a comprometerse en la solución de importantes limitaciones como la contaminación de gases efluentes, perdida deliberada de energía a los alrededores, limitación en el espacio físico para mejorar el proceso y aumento indiscriminado de los costos de inversión. Sin embargo, los tubos de calor de alta temperatura, presentan limitaciones en su f...

  13. Modelamiento y simulación de un tubo de calor de alta temperatura

    OpenAIRE

    Guerra del Río, César Fabián

    2013-01-01

    Resumen: La tecnología de tubos de calor de alta temperatura permite recuperar la energía residual de procesos industriales que día a día se ven obligados a comprometerse en la solución de importantes limitaciones como la contaminación de gases efluentes, perdida deliberada de energía a los alrededores, limitación en el espacio físico para mejorar el proceso y aumento indiscriminado de los costos de inversión. Sin embargo, los tubos de calor de alta temperatura, presentan limitaciones en su f...

  14. Ten-Year Trends in Children’s Caloric-Beverage Consumption and Behavioral Intent

    OpenAIRE

    Carnot MJ; Sutliffe JT; Palmer. SE; Elliott E

    2015-01-01

    Soft drinks, fruit juice and milk are the most common caloric-beverages consumed by adolescents and teens. We report the ten-year trends in the percentage of daily calories consumed in the form of caloric-beverages from a broad sample of fifth-grade students in the United States. This is a major area of concern related to dietary quality and body weight amongst children. The study was conducted from 2001-2011 through the Healthy Hearts for Kids (HH4K) online instructional ...

  15. Second Law Violation By Magneto-Caloric Effect Adiabatic Phase Transition of Type I Superconductive Particles

    Directory of Open Access Journals (Sweden)

    Peter Keefe

    2004-03-01

    Full Text Available Abstract: The nature of the thermodynamic behavior of Type I superconductor particles, having a cross section less than the Ginzburg-Landau temperature dependent coherence length is discussed for magnetic field induced adiabatic phase transitions from the superconductive state to the normal state. Argument is advanced supporting the view that when the adiabatic magneto-caloric process is applied to particles, the phase transition is characterized by a decrease in entropy in violation of traditional formulations of the Second Law, evidenced by attainment of a final process temperature below that which would result from an adiabatic magneto-caloric process applied to bulk dimensioned specimens.

  16. Combined caloric effects in a multiferroic Ni-Mn-Ga alloy with broad refrigeration temperature region

    Science.gov (United States)

    Hu, Yong; Li, Zongbin; Yang, Bo; Qian, Suxin; Gan, Weimin; Gong, Yuanyuan; Li, Yang; Zhao, Dewei; Liu, Jian; Zhao, Xiang; Zuo, Liang; Wang, Dunhui; Du, Youwei

    2017-04-01

    Solid-state refrigeration based on the caloric effects is promising to replace the traditional vapor-compressing refrigeration technology due to environmental protection and high efficiency. However, the narrow working temperature region has hindered the application of these refrigeration technologies. In this paper, we propose a method of combined caloric, through which a broad refrigeration region can be realized in a multiferroic alloy, Ni-Mn-Ga, by combining its elastocaloric and magnetocaloric effects. Moreover, the materials' efficiency of elastocaloric effect has been greatly improved in our sample. These results illuminate a promising way to use multiferroic alloys for refrigeration with a broad refrigeration temperature region.

  17. Análisis estructural de un intercambiador de calor de un reactor avanzado

    OpenAIRE

    García Merino, Carlos

    2008-01-01

    El objetivo fundamental de este proyecto consiste en el estudio estructural de un intercambiador de calor de un reactor avanzado de Generación VI. Este intercambiador de calor es el condensador PCCS (Passive Containment Cooling System), sistema de seguridad de una central nuclear ESBWR. El análisis estructural del condensador se ha realizado analítica y numéricamente. El cálculo analítico utiliza expresiones obtenidas del código ASME, para determinar tensiones por presiones internas. Y el cál...

  18. Changes of endolymphatic pressure in the semicircular canal of pigeon by caloric stimulation

    Science.gov (United States)

    Wada, Y.; Suzuki, H.; Watanabe, S.

    1994-08-01

    It gets into difficult to explain the mechanism of caloric nystagmus only by convection theory from results of microgravity experiments. One of the other theories is an occurrence of a relative volume change due to a temperature change. Since the volume change must lead to a pressure change after caloric stimulation, we tried to measure the ampulla pressure of the horizontal semicircular canal in pigeons (Columba livia) using an improved servo micropipette system. The main result was that the ampulla pressure increased by cooling and decreased by heating. The changes of the ampulla pressure depended on the temperature change but were not influenced by the pigeon's head position.

  19. Caloric Restriction Effect on Proinflammatory Cytokines, Growth Hormone, and Steroid Hormone Concentrations during Exercise in Judokas

    OpenAIRE

    2015-01-01

    The aim of this study was to evaluate the effect of caloric restriction on the immune and hormonal responses during exercise in judo athletes. In a randomised order, 11 male judokas (age: 20.45 ± 0.51; height: 1.71 ± 0.3 m; and body weight: 75.9 ± 3.1 kg) participate in this study during a period of weight maintenance (baseline) and after 7 days of caloric restriction (CR). All subjects performed the Special Judo Fitness Test (SJFT) during the two conditions. Values for nutrient intakes were ...

  20. Caloric Intake From Fast Food Among Children and Adolescents in the United States, 2011-2012.

    Science.gov (United States)

    Vikraman, Sundeep; Fryar, Cheryl D; Ogden, Cynthia L

    2015-09-01

    Consumption of fast food has been linked to weight gain in adults (1). Fast food has also been associated with higher caloric intake and poorer diet quality in children and adolescents (2). From 1994 through 2006, caloric intake from fast food increased from 10% to 13% among children aged 2-18 years (3). This report presents the most recent data on the percentage of calories consumed from fast food among U.S. children by sex, age group, race and Hispanic origin, poverty status, and weight status.

  1. Intercambiador de calor para el control de humedad en invernaderos

    OpenAIRE

    Ibarra Castanedo, Clemente; Jacquet, Philippe; Rousse, Daniel R.

    2001-01-01

    La implementación de un dispositivo experimental se ha llevado a cabo, con el propósito de caracterizar el comportamiento térmico de un intercambiador aire-aire a contra corriente, destinado a la deshumidificación en invernaderos. Se ha encontrado que la correlación de Colburn caracteriza adecuadamente el lado frío. Para el lado caliente, los autores sugieren la inclusión de la humedad relativa ?c, en la solución, a través de la expresión: , derivada de los datos ex...

  2. Intercambiador de calor para el control de humedad en invernaderos

    OpenAIRE

    Ibarra Castanedo, Clemente; Jacquet, Philippe; Rousse, Daniel R.

    2001-01-01

    La implementación de un dispositivo experimental se ha llevado a cabo, con el propósito de caracterizar el comportamiento térmico de un intercambiador aire-aire a contra corriente, destinado a la deshumidificación en invernaderos. Se ha encontrado que la correlación de Colburn caracteriza adecuadamente el lado frío. Para el lado caliente, los autores sugieren la inclusión de la humedad relativa ?c, en la solución, a través de la expresión: , derivada de los datos ex...

  3. Comportamiento de los muros Dragados-Plastbau al calor y a la variación de humedad y temperatura

    Directory of Open Access Journals (Sweden)

    Ruiz Duerto, A.

    1986-09-01

    Full Text Available Not Available.Dentro del concepto DURABILIDAD, el programa de investigación del sistema Dragados-Plastbau incluyó el análisis del comportamiento de las cascaras de microhormigón de los muros, frente a la radiación de calor y a la variación de la humedad y temperatura. Estos ensayos fueron realizados en las instalaciones que para tal fin tiene el Instituto Eduardo Torreja, empleándose como muestra muros de 1,20 m de ancho x 2,50 m de alto del tipo I con 2,5 cm de espesor de cascaras. El objetivo de los ensayos fue el determinar las deformaciones y fisuraciones que se producirían durante la ejecución de los mismos, asi como realizar una toma de datos sobre la corrosión de las armaduras en esas condiciones y que forman parte del estudio de durabilidad de las armaduras que figura en otro de los artículos.

  4. Effect of Replacing Sugar with Non-Caloric Sweeteners in Beverages on the Reward Value after Repeated Exposure

    NARCIS (Netherlands)

    Griffioen-Roose, S.; Smeets, P.A.M.; Weijzen, P.L.G.; Rijn, van I.; Bosch, van den I.; Graaf, de C.

    2013-01-01

    Background: The reward value of food is partly dependent on learned associations. It is not yet known whether replacing sugar with non-caloric sweeteners in food is affecting long-term acceptance. Objective: To determine the effect of replacing sugar with non-caloric sweeteners in a nutrient-empty d

  5. EVALUACIÓN DE LA TOLERANCIA AL CALOR A NIVEL DE PLANTA EN EL GERMOPLASMA DE TOMATE (Solanum L. sección Lycopersicon subsección Lycopersicon CONSERVADO Ex Situ

    Directory of Open Access Journals (Sweden)

    Marilyn Florido

    2009-01-01

    Full Text Available Este trabajo se desarrolló con el objetivo de evaluar la tolerancia al calor en una muestra representativa del germoplasma de tomate (Solanum L. sección Lycopersicon subsección Lycopersicon conservado ex situ en las colecciones cubanas e identificar las accesiones más tolerantes para su empleo en los programas de mejoramiento genético. Para ello se evaluó el porcentaje de fructificación en los períodos óptimo y estresante (primavera-verano del cultivo, para calcular los criterios de estrés siguientes: índice de susceptibilidad al estrés (ISE, valor de tolerancia al estrés (TOL, índice de tolerancia al estrés (ITE, fructificación geométrica del estrés (FGE e índice de tolerancia relativo (IT. Se clasificaron las 122 accesiones por su tolerancia al calor a nivel de planta en base al porcentaje de fructificación en siembras de primavera-verano y la relación entre los índices de tolerancia evaluados se efectuó mediante análisis Biplot. Se pudo comprobar que en el germoplasma evaluado existieron accesiones con altos porcentajes de fructificación en el período de primavera-verano, lo cual indica que en el germoplasma que se conserva ex situ en Cuba existen accesiones tolerantes al calor, que pueden ser explotadas en los programas de mejoramiento genético para obtener variedades e híbridos con buen comportamiento en estas condiciones.

  6. RELACION ENTRE LA TERMOESTABILIDAD DE LA MEMBRANA, LA VIABILIDAD CELULAR Y LOS CRITERIOS DE TOLERANCIA EN LA EVALUACIÓN DE LA TOLERANCIA AL CALOR EN TOMATE (Solanum L. sección Lycopersicon subsección Lycopersicon

    Directory of Open Access Journals (Sweden)

    Marilyn Florido Bacallao

    2011-01-01

    Full Text Available El presente trabajo se desarrolló con el objetivo deconocer si existe variabilidad en cuanto a tolerancia al calor enuna muestra representativa del germoplasma de tomate (Solanum L. sección Lycopersicon subsección Lycopersicon conservadoex situ en las colecciones cubanas e identificar las accesionesmás tolerantes para su empleo en los programas de mejoramiento genético. Para ello se calcularon los parámetros estadísticos:media, rango y coeficiente de variación de los caracterestermoestabilidad de la membrana celular (TMC y viabilidadcelular (VC, evaluados a nivel de tejido, así como de los caracteresy criterios de tolerancia: fructificación potencial (FP, fructificaciónen condiciones de estrés (FE, fructificación geométrica del estrés(FGE, tolerancia (TOL, índice de susceptibilidad al estrés (ISE,índice de tolerancia al estrés (ITE e índice de tolerancia relativo(ITR, evaluados a nivel de planta. Se evaluó, asimismo, la relaciónexistente entre estos, mediante estimaciones del índice de coincidencia de las mejores y peores accesiones, y la correlaciónexistente entre ellos. Se pudo comprobar que las evaluaciones anivel de tejido, especialmente la TMC, tuvo altos índices de coincidencia y correlación positiva con los criterios de toleranciaa nivel de planta, sobre todo con ITE o FGE, determinándose 18accesiones que coincidentemente se clasificaron como tolerantes al calor por todos los indicadores evaluados, las cuales seproponen como progenitores en los programas de mejoramientopara tolerancia al calor en el cultivo.

  7. Análisis de aprovechamiento de calores residuales de los gases de escape del motor térmico mediante efecto Seebeck en una unión Cu-Al

    OpenAIRE

    Fernández Juncà, Joan

    2014-01-01

    El presente documento pretende estudiar la posibilidad de recuperar parte de la energía térmica expulsada (calor residual) por un motor térmico, en su paso por el sistema de escape. Analizar la viabilidad de poder cargar baterías y/o alimentar sistemas electrónicos del vehículo, a partir del flujo térmico de los gases de escape. Se pretende analizar con detalle el flujo térmico así como los efectos electromagnéticos asumibles en un transformador de una sola espira de sección gene...

  8. Validación de dos métodos analíticos: calor de combustión y azufre, en materiales combustibles que pueden ser quemados en hornos de clinker

    Directory of Open Access Journals (Sweden)

    Karen Hooker

    2010-10-01

    Full Text Available Se validaron dos métodos para llevar a cabo la evaluación fisicoquímica de materiales de desecho de diferentes empresas interesadas en tratar sus residuos, para utilizarlos como combustible alternativo para un horno de cemento, que calcina estos materiales a una temperatura máxima de 2000°C. Con este fin se optimizaron las figuras de mérito de la determinación del calor de combustión y del porcentaje de azufre.

  9. EVALUACIÓN DE LA TOLERANCIA AL CALOR A NIVEL DE PLANTA EN EL GERMOPLASMA DE TOMATE (Solanum L. sección Lycopersicon subsección Lycopersicon) CONSERVADO Ex Situ

    OpenAIRE

    Marilyn Florido; Marta Álvarez; Regla M. Lara; Dagmara Plana; Varela, M.; T. Shagarodsky; Moya, C.

    2009-01-01

    Este trabajo se desarrolló con el objetivo de evaluar la tolerancia al calor en una muestra representativa del germoplasma de tomate (Solanum L. sección Lycopersicon subsección Lycopersicon) conservado ex situ en las colecciones cubanas e identificar las accesiones más tolerantes para su empleo en los programas de mejoramiento genético. Para ello se evaluó el porcentaje de fructificación en los períodos óptimo y estresante (primavera-verano) del cultivo, para calcular los criterios de estrés ...

  10. RELACION ENTRE LA TERMOESTABILIDAD DE LA MEMBRANA, LA VIABILIDAD CELULAR Y LOS CRITERIOS DE TOLERANCIA EN LA EVALUACIÓN DE LA TOLERANCIA AL CALOR EN TOMATE (Solanum L. sección Lycopersicon subsección Lycopersicon)

    OpenAIRE

    Marilyn Florido Bacallao; Marta Álvarez Gil; Mario Varela Nualles; Regla M. Lara Rodríguez; Dagmara Plana Ramos; Tomás Shagarodsky Scull; Carlos Moya López

    2011-01-01

    El presente trabajo se desarrolló con el objetivo deconocer si existe variabilidad en cuanto a tolerancia al calor enuna muestra representativa del germoplasma de tomate (Solanum L. sección Lycopersicon subsección Lycopersicon) conservadoex situ en las colecciones cubanas e identificar las accesionesmás tolerantes para su empleo en los programas de mejoramiento genético. Para ello se calcularon los parámetros estadísticos:media, rango y coeficiente de variación de los caracterestermoestabilid...

  11. Modelación y Simulación de la Transferencia de Calor en Muros de Bloque de Concreto Hueco Modeling and Simulation of Heat Transfer in Hollow Concrete Block Walls

    OpenAIRE

    Ana C Borbón; Rafael E Cabanillas; Jesús B Pérez

    2010-01-01

    Se presenta el estudio de transferencia de calor en un muro de bloques de concreto con cavidades, para conocer su resistencia térmica. Se plantea un modelo teórico unidimensional en estado estacionario, considerando conducción, radiación y convección. El problema se resuelve numéricamente utilizando el método iterativo de Gauss-Seidel. La simulación se efectúa en forma horaria para dos días en condiciones extremas de temperatura ambiente. Se obtiene un valor promedio de la resistencia térmica...

  12. Analytical model to describe the thermal behavior of a heat discharge system in roofs; Modelo analitico que describe el comportamiento termico de un sistema de descarga de calor en techos

    Energy Technology Data Exchange (ETDEWEB)

    Hernandez-Gomez, V.H.; Contreras-Espinosa, J.J.; Gonzalez-Ortiz, G.; Morillon-Galvez, D.; Fernandez-Zayas, J.L. [Universidad Nacional Autonoma de Mexico, Mexico, D.F. (Mexico)]. E-mail: vichugo@servidor.unam.mx; jjuancon2000@yahoo.com.mx; gilberto_gonzalez25@hotmail.com; damg@pumas.iingen.unam.mx; JFernandezZ@iingen.unam.mx

    2012-01-15

    The present study proposes an analytical model which describes the thermal behavior of a heat discharge system in roof, when the surfaces that constitute it are not translucent. Such a model derives from a thermal balance carried out to a heat discharge system in roofs. To validate it, an experimental prototype that allows simulating the thermal behavior of a heat discharge system in wall and roof was used, and the results were compared to those obtained with the proposed analytical model. It was found that the thermal behavior of the analytical model is similar to the thermal behavior of the experimental prototype; a worthless variation was detected among their respective outcome (The difference of temperatures can be caused by the heat transfer coefficient, of which no studies defining its behavior accurately have been found). Therefore, it can be considered that the proposed analytical model can be employed to simulate the thermal behavior of a heat discharge system in roofs when the surfaces that constitute it are opaque. [Spanish] En el presente estudio se propone un modelo analitico que describe el comportamiento termico de un sistema de descarga de calor en techo, cuando las superficies que lo componen no son translucidos. Dicho modelo surge a partir de un balance termico realizado a un sistema de descarga de calor en techos. Para validarlo, se realizaron dos corridas experimentales en un prototipo que permite simular el comportamiento termico de un sistema de descarga de calor en techo y se compararon los resultados medidos con los calculados por el modelo analitico propuesto. Se encontro que, el comportamiento termico del modelo analitico es similar al comportamiento termico del prototipo experimental, se detecto una variacion despreciable entre los valores arrojados por ambos modelos (la diferencia de temperaturas puede estar ocasionada por la obtencion del coeficiente convectivo de transferencia de calor, del cual no se han encontrado estudios que

  13. Beneficios de la equinoterapia en niños con TEA

    OpenAIRE

    Prieta Cuervo, Jazmina de la

    2017-01-01

    RESUMEN El propósito fundamental de este trabajo es conocer los beneficios que la equinoterapia aporta a los niños con TEA en lo que a habilidades sociales y comunicativas se refiere, así como al lenguaje y las áreas cognitivas y psicológicas. Todo ello, mediante la realización de actividades con caballos que sirven como herramienta principal, ya que la transmisión de calor corporal, los movimientos tridimensionales y las vibraciones que transmite el caballo al niño van a proporcionar estimul...

  14. Alternativas de atención odontológica en niños y adolescentes con discapacidad intelectual

    Directory of Open Access Journals (Sweden)

    María Sofía-Lozada-Leidenz

    2012-02-01

    Full Text Available La discapacidad intelectual, representa alrededor 3 al 5% de la población mundial, calculándose aproximadamente 400.000 casos en Venezuela. Gran parte de la cual no recibe atención odontológica, a pesar de tener una mayor predisposición a desarrollar caries y enfermedad periodontal. Objetivo: Compartir las herramientas y alternativas para que el odontopediatra pueda abordar de forma individualizada al paciente y tomar en cuenta el grado de discapacidad intelectual. Materiales y métodos: Fuentes de carácter documental de seis países de los cuales 3 son latinoamericanos: España, Estados Unidos, Egipto, Argentina, Colombia y Venezuela entre los años 1992 y 2012. Resultados: Las alternativas de atención odontológica en niños y adolescentes con discapacidad intelectual según lo observado y analizado en la literatura de España, Egipto, Estados Unidos y países latinoamericanos, se basan en técnicas para el acondicionamiento a la consulta odontológica, restricción física, premedicación oral, sedación y anestesia general. Conclusiones: La atención odontológica de niños y adolescentes con discapacidad intelectual se observa con profundas deficiencias ya que son muy pocos los especialistas capacitados y con vocación para atender a este tipo de pacientes, por lo cual se hace necesario la motivación para establecer las alternativas de atención odontológica que servirán de ayuda para los profesionales que deseen profundizar o iniciarse en la adecuada y correcta atención de este tipo de pacientes.

  15. Thermoregulatory, Cardiovascular, and Metabolic Responses to Mild Caloric Restriction in the Brown Norway Rat

    Science.gov (United States)

    Caloric restriction (CR) has been demonstrated to prolong the life span of a variety of species. CR-induced reduction in core temperature (Tc) is considered a key mechanism responsible for prolonging life span in rodents; however, little is known on the regulation of CR-induced h...

  16. Effects of Caloric Restriction on Cardiac Oxidative Stress and Mitochondrial Bioenergetics: Potential Role of Cardiac Sirtuins

    Directory of Open Access Journals (Sweden)

    Ken Shinmura

    2013-01-01

    Full Text Available The biology of aging has not been fully clarified, but the free radical theory of aging is one of the strongest aging theories proposed to date. The free radical theory has been expanded to the oxidative stress theory, in which mitochondria play a central role in the development of the aging process because of their critical roles in bioenergetics, oxidant production, and regulation of cell death. A decline in cardiac mitochondrial function associated with the accumulation of oxidative damage might be responsible, at least in part, for the decline in cardiac performance with age. In contrast, lifelong caloric restriction can attenuate functional decline with age, delay the onset of morbidity, and extend lifespan in various species. The effect of caloric restriction appears to be related to a reduction in cellular damage induced by reactive oxygen species. There is increasing evidence that sirtuins play an essential role in the reduction of mitochondrial oxidative stress during caloric restriction. We speculate that cardiac sirtuins attenuate the accumulation of oxidative damage associated with age by modifying specific mitochondrial proteins posttranscriptionally. Therefore, the distinct role of each sirtuin in the heart subjected to caloric restriction should be clarified to translate sirtuin biology into clinical practice.

  17. Resource availability hypothesis: Perceived financial and caloric status affect individuals' height preferences for potential partners.

    Science.gov (United States)

    Sun, Qingzhou; Lou, Liandi; Lu, Jingyi; Wang, Xiaoming; Zhong, Jun; Tan, Xuyun; Li, Yanxia; Liu, Yongfang

    2016-10-01

    Height is an important concern in human mate choices. Prior research indicates that people who live in areas with abundant resources differ from those who live in areas with scarce resources regarding height preferences. Based on a health-maximizing principle, we propose a resource availability account for such differences. Compared with women's height preferences, men's height preferences are hypothesized to be more dependent on either financial or caloric resource availability. Specifically, taller females would be more preferred by males who are poor in resources than those who are rich in resources. Results from three studies supported these hypotheses. In Study 1, men from remote areas of China who had lower family income preferred taller women more than those from eastern China who had higher family income. In Study 2, men who were financially dissatisfied preferred taller women more than those who were financially satisfied. In Study 3, men with low caloric status preferred taller women more than men with high caloric status. In addition, women's height preferences in Studies 1, 2 and 3 were less determined by resource availability. These findings suggest that height preferences are changeable, depending on financial or caloric status.

  18. SIRT2 deacetylates FOXO3a in response to oxidative stress and caloric restriction

    Science.gov (United States)

    The sirtuin family of nicotinamide adenine dinucleotide-dependent (NAD) deacetylases plays an important role in aging and metabolic regulation. In yeast, the Sir2 gene and its homolog Hst2 independently mediate the action of caloric restriction on lifespan extension. The mammalian Sir2 ortholog, SIR...

  19. A critique of Sadi Carnot's work and a mathematical theory of the caloric

    CERN Document Server

    Dass, N D Hari

    2013-01-01

    In this work, Sadi Carnot;s fundamental work is critically examined, and contrasted with modern thermodynamics. A mathematical theory of his work is given on the basis of the observation that in caloric theory dQ is a perfect differential.

  20. Timing versus caloric goal in nutritional therapy for critically ill patients

    Directory of Open Access Journals (Sweden)

    Oellen Stuani Franzosi

    Full Text Available Introduction: Enteral nutrition is an important therapy for severely critically ill patients. The timing and amount of energy have been highly debated. Objective: The aim of the present study was to directly compare the timing and the caloric targets in critically ill patients. Methods: Retrospective cohort study conducted at a single center, comparing timing and caloric goal for critically ill patients. Patients were stratified according to the start of nutritional therapy (24, 48, or more than 48 h and the amount of energy delivered (target adequacy of previously calculated percentage in the first week. Statistical analysis was performed using parametric and non-parametric tests for independent samples and logistic regression. The results were expressed as mean ± standard deviation or incidence and percentage. Results and discussion: There were no differences in major clinical outcomes in relation to the achievement of percentage of caloric goal at the end of the first week of the study. The beginning of caloric intake on the first day of hospitalization was associated with reduced mortality in the intensive care unit, but not with hospital mortality. The strategy of an early and limited amount of calories seems to be associated with a better outcome. Prospective studies evaluating and comparing these strategies are recommended.

  1. Caloric density of Loricariichthys platymetopon (Osteichthyes, Loricariidae in the Upper Paraná River floodplain, Brazil

    Directory of Open Access Journals (Sweden)

    Daniela Aparecida Garcia

    2010-10-01

    Full Text Available This study analyzed the muscle energy content (caloric density of L. platymetopon captured at different sites of the Upper Paraná River floodplain, and potential relationships between the content and various environmental variables (water temperature, oxygen dissolved in water, food availability, relative numeric abundance and biological variables (body size and reproductive cycle. Quarterly samplings from September 2006 to June 2007 in the lakes and rivers resulted in a sample of 739 specimens, whose muscle caloric density was determined using a calorimeter. Differences between the caloric averages of the males and females and among the different stages of gonadal development were not significant. Caloric density varied over time and space, with two seasonal variation trends. The intensity of the correlation between the caloric density and each environmental variable, as well as the type of correlation, varied according to the sampled site. Body size and reproductive cycle were not correlated with caloric density.Este estudo analisou o conteúdo de energia (densidade calórica de L. platymetopon capturados em diferentes locais da planície alagável do Alto Rio Paraná, e potenciais relações entre este conteúdo e várias variáveis ambientais (temperatura da água, oxigênio dissolvido na água, disponibilidade de alimento, abundância relativa numérica e variáveis biológicas (tamanho corpóreo e ciclo reprodutivo. Coletas trimestrais, de setembro/2006 a junho/2007, em lagos e rios, resultaram em uma amostra de 739 espécimes, cuja densidade calórica muscular foi determinada através de calorímetro. Diferenças entre as médias calóricas de machos e fêmeas e entre os estádios de desenvolvimento gonadal não foram significativas Densidade calórica variou sazonal e espacialmente, com duas tendências de variação sazonal. A intensidade da correlação entre densidade calórica e cada variável e cada variável ambiental, assim como

  2. Análisis comparativo del aprendizaje de los conceptos de calor y temperatura utilizando una simulación digital interactiva y un texto ilustrado

    Directory of Open Access Journals (Sweden)

    Cimenna Chao Rebolledo

    2014-06-01

    Full Text Available Esta investigación analizó las diferencias que subyacen al aprendizaje de los conceptos de calor y temperatura en relación a los conceptos de energía térmica y energía cinética, a través de dos modalidades instruccionales: mediante la lectura de un texto ilustrado y a través de una simulación digital interactiva. Se trabajó con alumnos de dos grados escolares : 48 alumnos de segundo de secundaria sin instrucción previa sobre dichos fenómenos y 48 alumnos de tercero de secundaria con conocimientos académicos previos sobre los temas revisados. Se observaron diferencias significativas en la resolución de problemas asociados a los conceptos estudiados siendo mejor el desempeño de los participantes que utilizaron la simulación digital interactiva durante el aprendizaje y significativamente mejor en los alumnos con instrucción previa sobre dichos conceptos. El desempeño de los grupos que utilizaron el texto ilustrado fue significativamente mejor que su contraparte en problemas orientados a la definición literal de los fenómenos estudiados.

  3. Caracterización de mezclas de poliamina alifática comercial con sacarosa, zeolita y composites metálicos mediante espectrometría FTIR

    Directory of Open Access Journals (Sweden)

    Mercedes Guerra

    2010-01-01

    Full Text Available Se caracteriza la mezcla de poliamina alifática comercial con sacarosa, zeolita y composites con aluminio, bronce y hierro, así como mezclas de éstos con resinas furano epoxídicas (FAM, tratadas con y sin calor, mediante espectroscopía FTIR. La caracterización se comienza por la asignación de los espectros IR de cada uno de los componentes de la mezcla y se muestran las posiciones de las bandas con las asignaciones de las frecuencias características más importantes de los componentes que cumplen con la estructura química planteada. Del análisis de los espectros IR se reporta la desaparición de la banda de vibración de streching de la amina primaria y se mantiene la banda de vibración de streching del grupo OH 3350 cm-1 con baja intensidad, lo que evidencia una reacción química con los grupos aminos y OH, pero se observa C-N. Se mantienen las bandas con frecuencia características del anillo furánico y la estructura cíclica de la sacarosa. El tratamiento con calor, aparentemente, no influye sobre la estructura molecular de la mezcla.

  4. Arteterapia con personas con discapacidad intelectual

    OpenAIRE

    Lorenzo Pipkau, Milena

    2015-01-01

    Este proyecto pretende hacer una aproximaci??n al mundo del Arte Terapia y los beneficios que esta disciplina puede aportar a las personas con discapacidad intelectual. La idea surge de la experiencia previa de la autora en este ??mbito y con este colectivo. A trav??s de la documentaci??n bibliogr??fica se busca ampliar el conocimiento en cuanto al concepto de arteterapia y sus antecedentes, con la finalidad de elaborar una propuesta pr??ctica que se basar?? en el dise??o de un taller de arte...

  5. Líneas de calor para convección natural en cavidades cerradas: Tres casos de estudio

    OpenAIRE

    J.G. Cervantes de Gortari; J.C. Torchia-Núñez; J.A. Serrano-Gutiérrez; A. Muñoz-Barrera; E. Guzmán-Vázquez; F. Gutiérrez-Coria; O. Chávez-López; I. Rosas-Yescas; E. Martínez-Galván

    2010-01-01

    Se presenta la técnica de visualización de líneas de calor para tres casos específicos de convección natural en cavidades cerradas. El objetivo es mostrar las ventajas de visualizar la transferencia de calor para un fluido en movimiento en lugar del uso de isotermas. Los tres casos de estudio se tomaron arbitraria mente por ser casos estudiados experimental y numéricamente, donde se conocen los campos de velocidad y temperatura, también por ser casos donde el régimen de trasferencia de calor ...

  6. Evaluación de Intercambiadores de Calor Compactos de Tubos Aletados Evaluation of Compact Finned-Tube Heat Exchangers

    Directory of Open Access Journals (Sweden)

    M.T. Martínez

    2004-01-01

    Full Text Available En este trabajo, se presenta el análisis térmico teórico de un intercambiador de calor compacto, con y sin condensación de agua en el lado del aire. El fenómeno de la condensación del vapor de agua en la corriente de aire entrante produce una película de agua en la superficie cubriéndola en forma parcial o completa. El análisis considera varias configuraciones geométricas con respecto a: la superficie de las aletas y a la forma de los tubos considerando la forma circular tradicional y también un caso para tubos planos. Los resultados obtenidos reflejan la eficiencia de la aleta en ambos casos: una aleta totalmente seca (sin condensación y a una totalmente húmeda es decir, totalmente cubierta por la película de condensado. Se concluye que la metodología propuesta es una buena alternativa de análisis y caracterización de un intercambiador, ya que los resultados obtenidos coinciden con los reportados en la literaturaThis study presents a theoretical thermal analysis of a compact heat exchanger, with and without water condensation on the air side. The phenomenon of condensation of water vapor in the entering air current produces a film of water on the surface, partially or completely covering the surface. The analysis considers various geometric configurations with respect to the surfaces of the fins and the form of the tubes, including the traditional round form as well as flattened tubes. The results obtained reflect the efficiency of the fins in both cases , including a completely dry fin (no condensation and a completely wet fin, that is completely covered with a film of condensate. It is concluded that the methodology proposed is a good alternative for the analysis and characterization of a heat exchanger since the results agree with those reported in the literature

  7. Simulación numérica en Ingeniería y Ciencias con MATLAB + COMSOL Multiphysics

    OpenAIRE

    Ivorra, Benjamin

    2015-01-01

    En este seminario se tratan las posibles interacciones entre el entorno de programación matricial MATLAB y el software COMSOL Multiphysics, que permite resolver de forma intuitiva sistemas de ecuaciones en derivadas parciales con diversas implementaciones del método de los elementos finitos. Este tipo de ecuaciones modelan los fenómenos correspondientes a los problemas de mecánica de fluidos, transferencia de calor, electromagnetismo, etc. La posibilidad del uso combinado es importante, en pa...

  8. (Magneto)caloric refrigeration: is there light at the end of the tunnel?

    Science.gov (United States)

    Pecharsky, Vitalij K; Cui, Jun; Johnson, Duane D

    2016-08-13

    Caloric cooling and heat pumping rely on reversible thermal effects triggered in solids by magnetic, electric or stress fields. In the recent past, there have been several successful demonstrations of using first-order phase transition materials in laboratory cooling devices based on both the giant magnetocaloric and elastocaloric effects. All such materials exhibit non-equilibrium behaviours when driven through phase transformations by corresponding fields. Common wisdom is that non-equilibrium states should be avoided; yet, as we show using a model material exhibiting a giant magnetocaloric effect, non-equilibrium phase-separated states offer a unique opportunity to achieve uncommonly large caloric effects by very small perturbations of the driving field(s).This article is part of the themed issue 'Taking the temperature of phase transitions in cool materials'.

  9. Mechanism-Based Modeling of Gastric Emptying Rate and Gallbladder Emptying in Response to Caloric Intake

    DEFF Research Database (Denmark)

    Guiastrennec, B; Sonne, David Peick; Hansen, M

    2016-01-01

    Bile acids released postprandially modify the rate and extent of absorption of lipophilic compounds. The present study aimed to predict gastric emptying (GE) rate and gallbladder emptying (GBE) patterns in response to caloric intake. A mechanism-based model for GE, cholecystokinin plasma concentr......Bile acids released postprandially modify the rate and extent of absorption of lipophilic compounds. The present study aimed to predict gastric emptying (GE) rate and gallbladder emptying (GBE) patterns in response to caloric intake. A mechanism-based model for GE, cholecystokinin plasma...... concentrations were not predictive of GBE, and an alternative model linking the nutrients amount in the upper intestine to GBE was preferred. Relative to fats, the potency on GBE was 68% for proteins and 2.3% for carbohydrates. The model predictions were robust across a broad range of nutritional content and may...

  10. Equipos de transferencia de calor: una guía de estudio

    OpenAIRE

    Carrero Mantilla, Javier Ignacio

    2008-01-01

    La transferencia de calor es una ciencia básica de la ingeniería, que se incluye en los planes de estudio en muchas de las ramas de la profesión: mecánica, química, de alimentos, entre otras. En general, es posible dividir el estudio de la transferencia de calor en dos partes: la primera comprende los principios básicos del transporte de energía y de materia, mientras que la segunda se dedica al diseño y a la evaluación de equipos. El libro está distribuido en seis capítulos y dos apéndice...

  11. Non-caloric artificial sweeteners and the microbiome: findings and challenges

    Science.gov (United States)

    Suez, Jotham; Korem, Tal; Zilberman-Schapira, Gili; Segal, Eran; Elinav, Eran

    2015-01-01

    Non-caloric artificial sweeteners (NAS) are common food supplements consumed by millions worldwide as means of combating weight gain and diabetes, by retaining sweet taste without increasing caloric intake. While they are considered safe, there is increasing controversy regarding their potential ability to promote metabolic derangements in some humans. We recently demonstrated that NAS consumption could induce glucose intolerance in mice and distinct human subsets, by functionally altering the gut microbiome. In this commentary, we discuss these findings in the context of previous and recent works demonstrating the effects of NAS on host health and the microbiome, and the challenges and open questions that need to be addressed in understanding the effects of NAS consumption on human health. PMID:25831243

  12. Parental attachment insecurity predicts child and adult high-caloric food consumption.

    Science.gov (United States)

    Faber, Aida; Dubé, Laurette

    2015-05-01

    Eating habits are established early and are difficult to change once formed. This study investigated the role of caregiver-child attachment quality and its associations with high-caloric food consumption in a sample of middle socio-economic status children and adults, respectively. Survey data were collected from an online questionnaire administered separately to 213 (143 girls) children and 216 parents (adult sample; 180 women). Two studies showed that an insecure parental attachment, whether actual (Study 1; children) or recalled (Study 2; adults), significantly and positively predicted high-caloric food consumption in both samples. The present findings highlight the importance of parental attachment and its association with unhealthy eating patterns in children and adults.

  13. Caloric curve of 8 GeV/c negative pion and antiproton + Au reactions

    CERN Document Server

    Ruangma, A; Martin, E; Ramakrishnan, E; Rowland, D J; Veselsky, M; Winchester, E M; Yennello, S J; Beaulieu, L; Hsi, W C; Kwiatkowski, K K; Lefort, T; Viola, V E; Botvina, A; Korteling, R G; Pienkowski, L; Breuer, H; Gushue, S; Remsberg, L P

    2002-01-01

    The relationship between nuclear temperature and excitation energy of hot nuclei formed by 8 GeV/c negative pion and antiproton beams incident on 197Au has been investigated with the ISiS 4-pidetector array at the BNL AGS accelerator. The double-isotope-ratio technique was used to calculate the temperature of the hot system. The two thermometers used (p/d-3He/4He) and (d/t-3He/4He) are in agreement below E*/A ~ 7 MeV when corrected for secondary decay. Comparison of these caloric curves to those from other experiments shows some differences that may be attributable to instrumentation and analysis procedures. The caloric curves from this experiment are also compared with the predictions from the SMM multifragmentation model.

  14. Mechanism‐Based Modeling of Gastric Emptying Rate and Gallbladder Emptying in Response to Caloric Intake

    Science.gov (United States)

    Sonne, DP; Hansen, M; Bagger, JI; Lund, A; Rehfeld, JF; Alskär, O; Karlsson, MO; Vilsbøll, T; Knop, FK; Bergstrand, M

    2016-01-01

    Bile acids released postprandially modify the rate and extent of absorption of lipophilic compounds. The present study aimed to predict gastric emptying (GE) rate and gallbladder emptying (GBE) patterns in response to caloric intake. A mechanism‐based model for GE, cholecystokinin plasma concentrations, and GBE was developed on data from 33 patients with type 2 diabetes and 33 matched nondiabetic individuals who were administered various test drinks. A feedback action of the caloric content entering the proximal small intestine was identified for the rate of GE. The cholecystokinin concentrations were not predictive of GBE, and an alternative model linking the nutrients amount in the upper intestine to GBE was preferred. Relative to fats, the potency on GBE was 68% for proteins and 2.3% for carbohydrates. The model predictions were robust across a broad range of nutritional content and may potentially be used to predict postprandial changes in drug absorption. PMID:28028939

  15. Non-caloric artificial sweeteners and the microbiome: findings and challenges.

    Science.gov (United States)

    Suez, Jotham; Korem, Tal; Zilberman-Schapira, Gili; Segal, Eran; Elinav, Eran

    2015-01-01

    Non-caloric artificial sweeteners (NAS) are common food supplements consumed by millions worldwide as means of combating weight gain and diabetes, by retaining sweet taste without increasing caloric intake. While they are considered safe, there is increasing controversy regarding their potential ability to promote metabolic derangements in some humans. We recently demonstrated that NAS consumption could induce glucose intolerance in mice and distinct human subsets, by functionally altering the gut microbiome. In this commentary, we discuss these findings in the context of previous and recent works demonstrating the effects of NAS on host health and the microbiome, and the challenges and open questions that need to be addressed in understanding the effects of NAS consumption on human health.

  16. Caloric restriction in lean and obese strains of laboratory rat: effects on body composition, metabolism, growth and overall health

    Data.gov (United States)

    U.S. Environmental Protection Agency — Data related to obese and lean strains of rat commonly used in the laboratory that are calorically restricted and its effects on physiologic parameters (Body...

  17. Análisis de la máxima intensidad de la isla de calor urbana nocturna de la ciudad de Rancagua (Chile y sus factores explicativos.

    Directory of Open Access Journals (Sweden)

    Pablo Sarricolea

    2008-12-01

    Full Text Available Las ciudades constituyen el hábitat por excelencia de los seres humanos, y pese a su diversidad presentan características ambientales (clima urbano comunes en muchas partes del mundo, como por ejemplo la presencia de la Isla de Calor Urbana (ICU, que corresponde a un aumento de origen antrópico de las temperaturas de la ciudad en comparación con su entorno inmediato de carácter natural y rural, siendo más intensa dicha diferencia en las noches. Por ello, el propósito de esta investigación es analizar la Máxima Intensidad de la Isla de Calor Urbana (MIICU de Rancagua a partir de mediciones de las temperaturas con transectos móviles y estaciones meteorológicas fijas. Se ha determinado que la máxima intensidad de la isla de calor urbana de Rancagua bordea los 6°C en verano y primavera, y 3°C para invierno y otoño. Los factores que explican las distribuciones de las temperaturas urbanas de Rancagua corresponden a las distancias a fuentes húmedas (río Cachapoal y las densidades poblacionales; y en menor medida las características topográficas del emplazamiento de la ciudad y las áreas verdes urbanas medidas a partir del índice normalizado de diferencias vegetales (NDVI. La principal conclusión de esta investigación indica que la ausencia de parques urbanos en Rancagua explica la distribución de las temperaturas y la elevada intensidad de la isla de calor, y también la no significativa relación entre temperaturas y NDVI. De no revertirse esta situación, la sostenibilidad ambiental futura de la ciudad de Rancagua se verá muy amenazada por el crecimiento urbano.Cities are the environment for excellence in human beings, and despite their diversity, environmental features (urban climate are common in many parts of the world, such as the presence of the Urban Heat Island (UHI. This corresponds to a temperature increase due to human activities in the city compared with its immediate natural and rural surroundings, the difference

  18. Presentación clínica del golpe de calor en niños menores de 2 años en Lima - Perú.

    OpenAIRE

    Loza Munarriz, Reyner; Miyahira Arakaki, Juan; Cieza Zevallos, Javier

    2013-01-01

    Objetivo: Describir el cuadro clínico de lactantes con golpe de calor (GC) durante El Fenómeno del el Niño de 1998. Material y métodos: Se incluyeron 13 lactantes con criterios de GC, que acudieron a Emergencia Pediátrica del Hospital Cayetano Heredia entre el 1º enero y el 31 marzo 1998. Se registró hematocrito, pruebas de coagulación, función hepática y renal, gasometría, electrolitos séricos y urinarios. Asimismo el flujo urinario, tipo de solución endovenosa utilizada para la rehidratació...

  19. Caloric Value of Some Forest Fuels of the Southern United States

    Science.gov (United States)

    Walter A. Hough

    1969-01-01

    The caloric value of a variety of southern forest fuels was determined in an oxygen bomb calorimeter. High heat values ranged between about 3,600 and 5,200 cal./g. for fuels as sampled and between 4,500 and 5,600 cal./g. for fuels on an ash-free basis. Additional tests of forest fuels from the Southern, Eastern, and North Central United States showed a...

  20. Caloric restriction and intermittent fasting: Two potential diets for successful brain aging

    OpenAIRE

    Martin, Bronwen; Mark P. Mattson; Maudsley, Stuart

    2006-01-01

    The vulnerability of the nervous system to advancing age is all too often manifest in neurodegenerative disorders such as Alzheimer's and Parkinson's diseases. In this review article we describe evidence suggesting that two dietary interventions, caloric restriction (CR) and intermittent fasting (IF), can prolong the health-span of the nervous system by impinging upon fundamental metabolic and cellular signaling pathways that regulate life-span. CR and IF affect energy and oxygen radical meta...

  1. Vestibular Function Tests for Vestibular Migraine: Clinical Implication of Video Head Impulse and Caloric Tests

    Science.gov (United States)

    Kang, Woo Seok; Lee, Sang Hun; Yang, Chan Joo; Ahn, Joong Ho; Chung, Jong Woo; Park, Hong Ju

    2016-01-01

    Vestibular migraine (VM) is one of the most common causes of episodic vertigo. We reviewed the results of multiple vestibular function tests in a cohort of VM patients who were diagnosed with VM according to the diagnostic criteria of the Barany Society and the International Headache Society and assessed the efficacy of each for predicting the prognosis in VM patients. A retrospective chart analysis was performed on 81 VM patients at a tertiary care center from June 2014 to July 2015. Patients were assessed by the video head impulse test (vHIT), caloric test, vestibular-evoked myogenic potentials (VEMPs), and sensory organization test (SOT) at the initial visit and then evaluated for symptomatic improvement after 6 months. Complete response (CR) was defined as no need for continued medication, partial response (PR) as improved symptoms but need for continued medication, and no response (NR) as no symptomatic improvement and requiring increased dosage or change in medications. At the initial evaluation, 9 of 81 patients (11%) exhibited abnormal vHIT results, 14 of 73 (19%) exhibited abnormal caloric test results, 25 of 65 (38%) exhibited abnormal SOT results, 8 of 75 (11%) exhibited abnormal cervical VEMP results, and 20 of 75 (27%) exhibited abnormal ocular VEMP results. Six months later, 63 of 81 patients (78%) no longer required medication (CR), while 18 (22%) still required medication, including 7 PR and 11 NR patients. Abnormal vHIT gain and abnormal caloric results were significantly related to the necessity for continued medication at 6-month follow-up (OR = 5.67 and 4.36, respectively). Abnormal vHIT and caloric test results revealed semicircular canal dysfunction in VM patients and predicted prolonged preventive medication requirement. These results suggest that peripheral vestibular abnormalities are closely related to the development of vertigo in VM patients.

  2. Caloric Vestibular Stimulation as a Treatment for Conversion Disorder: A Case Report and Medical Hypothesis

    OpenAIRE

    Michael eNoll-Hussong; Sabrina eHolzapfel; Dan ePokorny; Simone D Herberger

    2014-01-01

    Conversion disorder is a medical condition in which a person has paralysis, blindness, or other neurological symptoms that cannot be clearly explained physiologically. To date, there is neither specific nor conclusive treatment. In this paper, we draw together a number of disparate pieces of knowledge to propose a novel intervention to provide transient alleviation for this condition. As caloric vestibular stimulation (CVS) has been demonstrated to modulate transiently a variety of cognitive ...

  3. Vestibular Function Tests for Vestibular Migraine: Clinical Implication of Video Head Impulse and Caloric Tests.

    Science.gov (United States)

    Kang, Woo Seok; Lee, Sang Hun; Yang, Chan Joo; Ahn, Joong Ho; Chung, Jong Woo; Park, Hong Ju

    2016-01-01

    Vestibular migraine (VM) is one of the most common causes of episodic vertigo. We reviewed the results of multiple vestibular function tests in a cohort of VM patients who were diagnosed with VM according to the diagnostic criteria of the Barany Society and the International Headache Society and assessed the efficacy of each for predicting the prognosis in VM patients. A retrospective chart analysis was performed on 81 VM patients at a tertiary care center from June 2014 to July 2015. Patients were assessed by the video head impulse test (vHIT), caloric test, vestibular-evoked myogenic potentials (VEMPs), and sensory organization test (SOT) at the initial visit and then evaluated for symptomatic improvement after 6 months. Complete response (CR) was defined as no need for continued medication, partial response (PR) as improved symptoms but need for continued medication, and no response (NR) as no symptomatic improvement and requiring increased dosage or change in medications. At the initial evaluation, 9 of 81 patients (11%) exhibited abnormal vHIT results, 14 of 73 (19%) exhibited abnormal caloric test results, 25 of 65 (38%) exhibited abnormal SOT results, 8 of 75 (11%) exhibited abnormal cervical VEMP results, and 20 of 75 (27%) exhibited abnormal ocular VEMP results. Six months later, 63 of 81 patients (78%) no longer required medication (CR), while 18 (22%) still required medication, including 7 PR and 11 NR patients. Abnormal vHIT gain and abnormal caloric results were significantly related to the necessity for continued medication at 6-month follow-up (OR = 5.67 and 4.36, respectively). Abnormal vHIT and caloric test results revealed semicircular canal dysfunction in VM patients and predicted prolonged preventive medication requirement. These results suggest that peripheral vestibular abnormalities are closely related to the development of vertigo in VM patients.

  4. Vestibular function tests for vestibular migraine: clinical implication of video head impulse and caloric tests

    Directory of Open Access Journals (Sweden)

    Woo Seok Kang

    2016-09-01

    Full Text Available Vestibular migraine (VM is one of the most common causes of episodic vertigo. We reviewed the results of multiple vestibular function tests in a cohort of VM patients who were diagnosed with VM according to the diagnostic criteria of the Barany Society and the International Headache Society and assessed the efficacy of each for predicting the prognosis in VM patients. A retrospective chart analysis was performed on 81 VM patients at a tertiary care center from June 2014 to July 2015. Patients were assessed by the video head impulse test (vHIT, caloric test, vestibular-evoked myogenic potentials (VEMP, and sensory organization test (SOT at the initial visit and then evaluated for symptomatic improvement after 6 months. Complete response (CR was defined as no need for continued medication, partial response (PR as improved symptoms but need for continued medication, and no response (NR as no symptomatic improvement and requiring increased dosage or change in medications. At the initial evaluation, 9 of 81 patients (11% exhibited abnormal vHIT results, 14 of 73 (19% exhibited abnormal caloric test results, 25 of 65 (38% exhibited abnormal SOT results, 8 of 75 (11% exhibited abnormal cervical VEMP results, and 20 of 75 (27% exhibited abnormal ocular VEMP results. Six months later, 63 of 81 patients (78% no longer required medication (CR, while 18 (22% still required medication, including 7 PR and 11 NR patients. Abnormal vHIT gain and abnormal caloric results were significantly related to the necessity for continued medication at 6-month follow-up (OR = 5.67 and 4.36, respectively. Abnormal vHIT and caloric test results revealed semicircular canal dysfunction in VM patients and predicted prolonged preventive medication requirement. These results suggest that peripheral vestibular abnormalities are closely related to the development of vertigo in VM patients.

  5. Temas de Física para Ingeniería: Temperatura y propagación del calor

    OpenAIRE

    Beléndez Vázquez, Augusto

    1992-01-01

    Acústica, fluidos y termodinámica: "Temperatura y propagación del calor". Introducción. Descripciones macroscópica y microscópica de un sistema. Equilibrio térmico y principio cero de la termodinámica. Termómetros y escala de temperaturas del gas ideal. Dilatación térmica. Propagación del calor.

  6. Cervical vestibular evoked myogenic potentials and caloric test results in individuals with auditory neuropathy spectrum disorders.

    Science.gov (United States)

    Sujeet, Kumar Sinha; Niraj, Kumar Singh; Animesh, Barman; Rajeshwari, G; Sharanya, R

    2014-01-01

    Auditory neuropathy spectrum disorder is a type of hearing loss where outer hair cell function are normal (as evidenced by the preservation of OAEs and cochlear microphonics), whereas auditory nerve functions are abnormal (as evidenced by abnormal auditory brainstem evoked potentials beginning with wave I of the ABR) and acoustic reflexes to ipsilateral and contralateral tones are absent. It is likely that in cases with auditory neuropathy spectrum disorder not only the cochlear nerve, but also the vestibular nerves might get involved. The present study was conducted with an aim of finding out the inferior and superior vestibular nerve involvement through cervical vestibular evoked myogenic potentials and Caloric test results respectively in individuals with Auditory Neuropathy Spectrum Disorders. Total 26 participants who fulfilled the criteria of auditory neuropathy spectrum disorder participated for the study. Vestibular evoked myogenic potentials results showed absence of responses from most of the subjects also caloric responses showed bilateral hypofunctional responses in most of the participants, which is suggestive of involvement of both the inferior as well as superior vestibular nerve in individuals with auditory neuropathy spectrum disorders. Additionally there was no association between the pattern and degree of hearing loss to caloric test results and vestibular evoked myogenic potentials results findings.

  7. Peripheral ghrelin enhances sweet taste food consumption and preference, regardless of its caloric content.

    Science.gov (United States)

    Disse, Emmanuel; Bussier, Anne-Lise; Veyrat-Durebex, Christelle; Deblon, Nicolas; Pfluger, Paul T; Tschöp, Matthias H; Laville, Martine; Rohner-Jeanrenaud, Françoise

    2010-09-01

    Ghrelin is one of the most potent orexigens known to date. While the prevailing view is that ghrelin participates in the homeostatic control of feeding, the question arose as to whether consummatory responses evoked by this compound could be related to search for reward. We therefore attempted to delineate the involvement of ghrelin in the modulation of non-caloric but highly rewarding consumption. We tested the effect of intraperitoneally injected ghrelin on the acceptance and preference for a 0.3% saccharin solution using single bottle tests and free-choice preference test procedures in C57BL6/J mice, as well as in mice lacking the ghrelin receptor (GHSR1a -/-) and their wild-type (WT) littermates. In the single bottle tests, peripheral ghrelin consistently increased the consumption of saccharin, independently of availability of caloric food. In the free-choice preference test procedures, ghrelin increased the preference for saccharin in WT mice, while it did had not effect in GHSR1a -/-animals, indicating that the ghrelin receptor pathway is necessary to mediate this parameter. Peripheral ghrelin enhances intake and preference for a sweet food, regardless of whether the food has caloric content. This effect, mediated through the ghrelin receptor pathway, may serve as additional enhancers of energy intake. Copyright 2010 Elsevier Inc. All rights reserved.

  8. CALOR2012 XVth International Conference on Calorimetry in High Energy Physics

    Energy Technology Data Exchange (ETDEWEB)

    Akchurin, Nural .

    2015-05-04

    The International Conferences on Calorimetry in High Energy Physics, or the CALOR series, have always been where the calorimeter experts come together to review the state of calorimetry and bring forth new ideas every two years. The fteenth conference, CALOR2012, in Santa Fe was no exception. Although they were built roughly a decade ago, we are now witnessing the exceptional power of the LHC calorimeters and the crucial role they have been playing in the discovery of the 125 GeV Higgs-like boson. As we ruminate on the coming generation of experiments at the next (linear) collider and on the upgrades at the LHC, we are heartened by the substantial advances we made in calorimetry in the last decade. These advances will certainly help uncover new physics in the years to come, not only at colliders but also in astroparticle experiments that take advantage of natural elements such as air, water, and ice. The proceedings were published by the IOP in Journal of Physics, Vol 404 2011. The conference web site is calor2012.ttu.edu.

  9. Importance of silvopastoral systems on caloric stress reduction in tropical livestock productions

    Directory of Open Access Journals (Sweden)

    Alexander Navas Panadero

    2010-06-01

    Full Text Available Livestock systems in Colombia have been developed taking concepts and technologies from the green revolution, where gramineous monocrop is privileged over arboreal cover in grazing lands. This model has not taken into account the climatic conditions of the different tropical ecosystems, in which variables as temperature, relative humidity and evaporation can limit the animal´s productive and reproductive efficiency, besides being a risk factor for illness occurrence in the herd. Bos Taurus and Bos Indicus breeds show termoneutral ranges where its genetic potential can be express. However, out of this comfort area animals can enter in caloric stress which in consequence reduces its performance and sometimes can end up causing death. Silvopastoral systems comprise several functions; it contributes to lessen caloric stress since temperature under the tree canopy can reach between 2 and 9°C lower in comparison to open pastures. Differences in temperature reduction have been found among silvopastoral systems and species, being the tree group arrangements and the species with high density canopy, those with superior effect. Interactions among components should be analyzed in order to design systems that incorporate enough arboreal cover to achieve caloric stress reductions, but without affecting forage production in pastures. Silvopastoral systems contribute to improve animal welfare.

  10. Effects of caloric deprivation and satiety on sensitivity of the gustatory system

    Directory of Open Access Journals (Sweden)

    Zverev Yuriy P

    2004-02-01

    Full Text Available Abstract Background Sensitivity of the gustatory system could be modulated by a number of short-term and long-term factors such as body mass, gender, age, local and systemic diseases and pathological processes, excessive alcohol drinking, drug dependence, smoking, composition of oral fluid, state of oral hygiene, consumption of some foods among many others. A few studies have demonstrated the effects of hunger and caloric satiety on sensitivity of the gustatory system in obese humans and animals. The aim of the present study was to assess the effects of short-term caloric deprivation and satiety on recognition taste thresholds of healthy, non-smoking, non-drinking, non-obese young male subjects. The two-alternative forced-choice technique was used to measure taste threshold. Results Recognition thresholds for sucrose and salt were significantly lower during fasting state than after a meal (t = 2.23, P Conclusions Short-term caloric deprivation in our study model was associated with increased taste sensitivity to sweet and salty substances compared to satiated state while taste sensitivity to bitter substances was not affected by the conditions of measurements. Selective modulation of sensitivity of the gustatory system might reflect the different biological importance of salty, sweet and bitter qualities of taste.

  11. Subjective Visual Vertical during Caloric Stimulation in Healthy Subjects: Implications to Research and Neurorehabilitation

    Directory of Open Access Journals (Sweden)

    Martha Funabashi

    2015-01-01

    Full Text Available Background. The subjective visual vertical (SVV is a perception often impaired in patients with neurologic disorders and is considered a sensitive tool to detect otolithic dysfunctions. However, it remains unclear whether the semicircular canals (SCCs are also involved in the visual vertical perception. Objective. The aim of this study was to analyze the influence of horizontal SCCs on SVV by caloric stimulation in healthy subjects. Methods. SVV was performed before and during the ice-cold caloric stimulation (4°C, right ear in 30 healthy subjects. Results. The mean SVV tilts before and during the caloric stimulation were 0.31° ± 0.39 and −0.28° ± 0.40, respectively. There was no significant difference between the mean SVV tilts before and during stimulation p=0.113. Conclusion. These results suggest that horizontal SCCs do not influence SVV. Therefore, investigations and rehabilitation approaches for SVV misperceptions should be focused on otolithic and cognitive strategies.

  12. Fluid-structural dynamics of ground-based and microgravity caloric tests

    Science.gov (United States)

    Kassemi, M.; Oas, J. G.; Deserranno, Dimitri

    2005-01-01

    Microgravity caloric tests aboard the 1983 SpaceLab1 mission produced nystagmus results with an intensity comparable to those elicited during post- and pre- flight tests, thus contradicting the basic premise of Barany's convection hypothesis for caloric stimulation. In this work, we present a dynamic fluid structural analysis of the caloric stimulation of the lateral semicircular canal based on two simultaneous driving forces for the endolymphatic flow: natural convection driven by the temperature-dependent density variation in the bulk fluid and expansive convection caused by direct volumetric displacement of the endolymph during the thermal irrigation. Direct numerical simulations indicate that on earth, the natural convection mechanism is dominant. But in the microgravity environment of orbiting spacecraft, where buoyancy effects are mitigated, expansive convection becomes the sole mechanism for producing cupular displacement. A series of transient 1 g and microgravity case studies are presented to delineate the differences between the dynamics of the 1 g and microgravity endolymphatic flows. The impact of these different flow dynamics on the endolymph-cupula fluid-structural interactions is also analyzed based on the time evolutions of cupular displacement and velocity and the transcupular pressure differences.

  13. Method to allow the estimation of heat transfer coefficients in solar stills; Metodo para determinar coeficientes locales de transferencia de calor en destiladores solares

    Energy Technology Data Exchange (ETDEWEB)

    Rubio Cerda, Eduardo; Porta Gandara, Miguel A [CIBNOR, Mexico D.F (Mexico); Fernandez Zayas, Jose Luis [UNAM Mexico, D.F. (Mexico)

    2000-07-01

    This work reports an experimental method that allows to estimate the heat transfer coefficients in the neighborhood of walls or flat plates subject to convective transport phenomena. This method can be applied to a great variety of thermal systems since it is based on the knowledge of the border condition for the temperature at the surface of the plate, and the temperature profile that characterize the dimensionless coefficient of heat transfer in the fluid, according to its definition given by the Nusselt number. The approach of this work are the foundations of the method and the system that has been developed to apply it, that incorporates automatic acquisition equipment for continuos monitoring of the information and elements to control the parameters of interest. In addition, the experimental cavities on which the method will be evaluated are discussed, considering two different scales, as well as experiments in cavities filled with air, and with a mixture of air and steam water, as is the case for solar distillation. [Spanish] En este trabajo se presenta un metodo que permite determinar de manera experimental coeficientes de transferencia de calor por conveccion. Este metodo puede ser aplicado a una gran variedad de sistemas termicos ya que se fundamenta en el conocimiento de la condicion de frontera para la temperatura en la superficie de la placa, y del perfil de temperaturas que caracteriza el coeficiente adimensional de transferencia de calor en el fluido, de acuerdo a la definicion de este, dada por el numero de Nusselt. El trabajo que aqui se reporta esta enfocado a la fundamentacion del metodo y al equipamiento que se ha desarrollado para instrumentarlo, que incorpora equipos automaticos de adquisicion continua de informacion y elementos de control para los parametros de interes. Se presentan ademas, las cavidades experimentales sobre las que sera evaluado el metodo, que considera dos escalas diferentes, asi como experimentos en cavidades llenas de aire

  14. Feeding preference of adult females of ribbonfish Trichiurus lepturus through prey proximate-composition and caloric values

    Directory of Open Access Journals (Sweden)

    Vanessa Trindade Bittar

    Full Text Available In the present study we analysed the proximate-composition and caloric values of the preferred prey consumed by ribbonfish, Trichiurus lepturus L. 1758 (adult females, that are distributed in the inner continental shelf from northern Rio de Janeiro State, southeastern Brazil (~22ºS, assessing the potential of nutritional and energetic approach as a tool to understand the feeding selective pattern of this marine top carnivore. The preferred prey of this predator composed of fish co-specifics, Pellona harroweri, Chirocentrodon bleekerianus, Lycengraulis grossidens, Peprilus paru, squid Doryteuthis plei, and shrimp Xiphopenaeus kroyeri were collected from 2007 to 2010 for proximate-composition (water, protein, lipid, ash, and carbohydrate and caloric value analyses. The correspondence analysis showed that protein is the main component in the prey species (61.32% of variance explained, standing out from the other nutrients. Lipid has the highest percentage related to L. grossidens, ash to X. kroyeri and carbohydrate to D. plei. The strong correlations between protein and caloric value (positive and lipid and caloric value (negative indicated that T. lepturus is attending its energy demand through the prey protein content. This work elucidated the feeding preference of adult females of T. lepturus in relation to nutritional and caloric content of their preferred prey. The species showed food selectivity to prey that provide more energy per ingested biomass, so that the feeding events can maximize the predator's caloric gain, which is obtained by a protein-based diet.

  15. Saccharin and aspartame, compared with sucrose, induce greater weight gain in adult Wistar rats, at similar total caloric intake levels.

    Science.gov (United States)

    Feijó, Fernanda de Matos; Ballard, Cíntia Reis; Foletto, Kelly Carraro; Batista, Bruna Aparecida Melo; Neves, Alice Magagnin; Ribeiro, Maria Flávia Marques; Bertoluci, Marcello Casaccia

    2013-01-01

    It has been suggested that the use of nonnutritive sweeteners (NNSs) can lead to weight gain, but evidence regarding their real effect in body weight and satiety is still inconclusive. Using a rat model, the present study compares the effect of saccharin and aspartame to sucrose in body weight gain and in caloric intake. Twenty-nine male Wistar rats received plain yogurt sweetened with 20% sucrose, 0.3% sodium saccharin or 0.4% aspartame, in addition to chow and water ad libitum, while physical activity was restrained. Measurements of cumulative body weight gain, total caloric intake, caloric intake of chow and caloric intake of sweetened yogurt were performed weekly for 12 weeks. Results showed that addition of either saccharin or aspartame to yogurt resulted in increased weight gain compared to addition of sucrose, however total caloric intake was similar among groups. In conclusion, greater weight gain was promoted by the use of saccharin or aspartame, compared with sucrose, and this weight gain was unrelated to caloric intake. We speculate that a decrease in energy expenditure or increase in fluid retention might be involved.

  16. Economic management of vertigo/dizziness disease in a county hospital: video-head-impulse test vs. caloric irrigation.

    Science.gov (United States)

    Rambold, Holger A

    2015-10-01

    The video-head-impulse test (vHIT) is an important test for examining unilateral vestibular hypofunction. Alternatively, one can test for vestibular hypofunction with the caloric irrigation test. Various studies have shown that both tests may not always identify vestibular hypofunction; instead, the results of the tests might be contradictory. This retrospective study reproduces those finding in a much larger group of patients at a county hospital. 1063 patients were examined with the vHIT and bithermal caloric irrigation on the same day and analyzed with respect to side differences. Of those patients 13.3% had pathological vHIT and a caloric irrigation test, 4.6% a pathological vHIT only and 24.1% a pathologic caloric test only. As both tests might be necessary, we calculated the optimal sequence of the two examinations based on savings in time for the different disease groups. Especially in vestibular failure using the vHIT first and only applying the caloric irrigation in case of an unremarkable vHIT saves time and optimizes the diagnostic work up. In contrast, in Menière's disease and vestibular migraine testing caloric irrigation first might be more efficient.

  17. Al calor de la masculinidad. Clima, migración y normativas de género en la Costa de Hermosillo, Sonora

    Directory of Open Access Journals (Sweden)

    José Eduardo Calvario Parra

    2017-01-01

    Full Text Available En este estudio sobre migrantes jornaleros(as agrícolas en la Costa de Hermosillo, Sonora, se presenta una primera aproximación analítica y descriptiva respecto a la relación entre clima y masculinidad en el noroeste de México. A través de un enfoque metodológico cualitativo, por medio de entrevistas semiestructuradas y observaciones de campo, se explora el vínculo entre las normativas masculinas y las prácticas o discursos relacionados con el cuidado ante el calor natural excesivo. La conclusión es que las condiciones de vulnerabilidad estructural que viven los/as trabajadores/as agrícolas están acompañadas con ideologías de género, que en situaciones determinadas se vuelven cruciales para tomar la decisión de cuidarse de las temperaturas altas o de no hacerlo.

  18. CARACTERIZACIÓN MOLECULAR Y GERMINACIÓN DE SEMILLAS DE MAÍCES CRIOLLOS AZULES CON ENVEJECIMIENTO ACELERADO

    Directory of Open Access Journals (Sweden)

    Dagoberto Dur\\u00E1n-Hern\\u00E1ndez

    2011-01-01

    Full Text Available El objetivo del presente estudio fue determinar el efecto del envejecimie nto acelerado en semillas de varie dades criollas de maíz azul. En los laboratorios de la Universidad Nacional Autónoma de México y del Instituto Politécnico Nacional, semillas de cuatro varie dades criollas de maíz azul (Cuijingo, Cocotitlán, Puebla y Oaxaca, se sometie ron a dos tip os de envejecimie nto acelerado: calor húmedo (41°C, 72 horas y 100% h. r. y calor seco (60°C, 48 horas. Se evaluaron: protrusión radicular de 0 a 72 horas de imbibición y, a los sie te días de incubación a 25°C, plántulas normales, anormales y semillas muertas. Se obtuvo la caracterización molecular de los tratamie ntos mediante la RA PD y se construyeron los dendogramas respectivos. En plántulas normales provenie ntes de semillas sin envejecimie nto acelerado, las varie dades Oaxaca y Puebla fueron significativamente superiores. El peso seco en las plántulas disminuyó con el deterioro, sie ndo exigua con calor seco. La presencia de plántulas anormales se incrementó con ambos tip os de deterioro en el orden: Oaxaca, Puebla, Cocotitlán y Cuijingo. La diferenciación de los perfiles de bandeo entre semillas testigo y deterioradas ocurrió con la secuencia: Oaxaca (31,6%, Cocotitlán (25,8%, Puebla (19,6% y Cuijingo (18,6%. Estos valores de similitud, a los cuales se ramificaron los perfiles genómicos, se asociaron de manera inversa con el nivel de vigor de las semillas, y directamente con la presencia de anormalidades en las plántulas obtenidas.

  19. Factores de riesgo ambientales y componentes del síndrome metabólico en adolescentes con exceso de peso

    Directory of Open Access Journals (Sweden)

    Nora Elena Múnera

    2012-03-01

    Conclusiones. Los factores de riesgo ambientales asociados con los componentes del síndrome metabólico en este estudio fueron el mayor consumo de calorías, carbohidratos complejos y simples, todos relacionados directamente con el IMC; por el contrario, el nivel de actividad física, los antecedentes familiares y los personales no mostraron ninguna asociación. El síndrome metabólico sólo se presentó en jóvenes con obesidad.   DOI: http://dx.doi.org/10.7705/biomedica.v32i1.595

  20. Modelación de la transferencia de calor y masa en el absorbedor de una máquina de refrigeración por absorción. // Heat and mass transference modeling in the absorvetor of an absorption cooling device.

    Directory of Open Access Journals (Sweden)

    C. Cisneros Ramírez

    2003-01-01

    Full Text Available En este artículo se dan las expresiones que caracterizan el comportamiento de la temperatura y del producto coeficienteglobal de traspaso de calor (U por el área de traspaso de calor (A , de un absorbedor de una máquina de refrigeración porabsorción que trabaja con la solución amoniaco – agua.Palabras claves: Modelación, absorbedores, refrigeración por absorción.______________________________________________________________________________Abstract.In this article the expressions that characterize the temperature performance and the global heat exchange (U by the heatexchange area (A of the absorvetor of an absorption refrigerating equipment with aqua–ammonia solution are given.Key words: Model, absorber, absorption refrigeration.

  1. Modelización de la transición vítrea con relajación entálpica a partir de datos térmicos

    OpenAIRE

    López Beceiro, Jorge José

    2012-01-01

    [Resumen] El objetivo de este trabajo es modelizar la curva de flujo de calor total que se obtiene a partir de ensayos de calorimetría diferencial de barrido (DSC) estándar en el rango de temperaturas de la transición vítrea y la recuperación entálpica. Para ello se propone un modelo matemático que permite la estimación de las curvas de flujo de calor reversing y nonreversing (se utiliza la denominación inglesa para evitar la confusión con procesos termodinámicamente reversible...

  2. Estudio termoeconómico de diferentes configuraciones de ciclo combinado integrado con una planta solar

    Directory of Open Access Journals (Sweden)

    María Dolores Durán García

    2014-01-01

    Full Text Available Se presenta el análisis termoeconómico de una planta de ciclo combinado integrada con una planta solar de canal parabólico, considerada como una sección de la caldera de recuperación de calor, con el objetivo de conseguir un diseño óptimo al determinar los parámetros de diseño optimizados para ambos sistemas. Se aplica una metodología empleada en trabajos previos para la optimización de ciclos combinados, pero ahora con una planta solar. Como resultado, a partir de un análisis de sensibilidad, se obtiene el desempeño de varias configuraciones bajo diferentes condiciones de radiación solar.

  3. Introducción al estudio de la transmisión de calor a través de cerramientos en régimen de temperatura variable periódicamente

    Directory of Open Access Journals (Sweden)

    García Arroyo, A.

    1965-12-01

    Full Text Available In the study of heat transmission across outer walls, it is not possible to avoid the fact that external temperature varies periodically. Hence in this paper a theoretical calculation is made of the maximum heat flow across a wall, taking Into account the damping and retardation acting on the heat wave, as it reaches the inner face of the wall. A number of practical numerical applications are given. A number of a priori simplifying hypotheses have been made, which enable a rational and non too complex study of the problem to be made. This has been possible by the use of the Alford, Ryan and Urban equations.Como quiera que, en el estudio de la transmisión de calor a través de muros de cerramiento, no podemos prescindir del hecho de que la temperatura extrema varíe periódicamente en función del tiempo, se efectúa aquí el cálculo teórico del flujo máximo de calor que atraviesa un muro de habitación, considerando la amortiguación y el desfase con que la onda calorífica llega a la cara interior, realizando a continuación algunas aplicaciones numéricas. Para ello hemos de considerar «a priori» algunas hipótesis simplificadoras que nos permitan un estudio racional y no excesivamente complicado del problema planteado, lo que conseguimos sirviéndonos de las ecuaciones de Alford, Ryan y Urban.

  4. Transferencia de Calor y Materia durante la Fritura de Trozos de Ñame (Dioscórea alata Heat and Mass Transfer during the Frying of Slices of Yam (Dioscórea alata

    Directory of Open Access Journals (Sweden)

    Armando Alvis

    2009-01-01

    Full Text Available En el presente trabajo se analizó la transferencia de calor y materia durante el freído de trozos de ñame en aceite de soya a 140, 160, 180°C. Los coeficientes de transferencia de calor y materia fueron determinados a partir de las gráficas de las relaciones adimensionales de temperatura y concentración de humedad versus tiempo. Los coeficientes de transferencia de calor y materia se incrementaron al aumentar la temperatura del aceite. Para la variedad de ñame llamada Pico de Botella, la pérdida de humedad durante el freído por inmersión a distintos tiempos disminuyó con el aumento de la temperatura del aceite. Se encontraron valores del coeficiente de difusión de humedad de 1.95, 2.59 y 3.24 x 10-9 m²/s, para las tres temperaturas de freído estudiadas.Heat and mass transfer during frying slices of yam in soybean oil at 140, 160, 180 °C were studied. Heat and mass transfer coefficients were determined from the relation between dimensionless temperature and moisture concentration and time, respectively. The heat and mass transfer coefficients increased as the temperature of the oil increased. For the variety of yam known as Pico de Botella, moisture loss during deep fat frying at different times decreased with increasing temperature of the oil. Values of diffusion coefficient of moisture were 1.95, 2.59 and 3.24 x 10-9 m²/s, for the frying temperatures considered in the study.

  5. El estrés calórico y su amortiguamiento a través de las proteínas del estrés (Hsp - Caloric stress and your deadening to the heat shock protein, Hsp

    Directory of Open Access Journals (Sweden)

    Sánchez-Rodríguez, Sergio Hugo

    2007-12-01

    Full Text Available ResumenLa hipertermia es una amenaza potencial para la vida y es sorprendente como los organismos homeotermos poseen mecanismos fisiológicos de adaptación que reducen los efectos de la hipertermia, mediante la disminución de la producción interna de calor, por incremento en la resistencia del flujo de calor del medio ambiente hacia el organismo y el del flujo de calor del organismo al medio ambiente. El conocimiento de como los organismos responden al estrés calórico a nivel celular es incipiente. Un importante esfuerzo para dilucidar la respuesta celular al estrés calórico se ha dirigido a una familia de proteínas conocidas como proteínas de choque calórico o proteínas chaperonas. Las proteínas de choque calórico, son constituyentes normales de las células y su síntesis se incrementa con la exposición a diversas formas de estrés.SummaryHyperthermia is a potential threat for living and its amazing how homeothermic organism must have or acquire adaptative physiological machanismo that prevent harmfull effects of hyperthermia by reducing inner heat production, by increasing heat flow resistance from theenvironmental to the organism and by increasing the heat flow from the organiosm to the environmental.The knowledge of how the organism respond to heat stress at the cellular leavel is minimal.An important effort to dillucidate the cellular response to heat stress has led to the knowledge of protein family called heat-shock proteins or chaperone proteins. Heat-shock proteins are normal constituents of the living cell and their synthesis increase in response to exposure to several types of stressful agents.

  6. Educar con significado o con sentido

    Directory of Open Access Journals (Sweden)

    José Joaquín García García

    2017-01-01

    Full Text Available Hoy día, tres tendencias influyen directamente en la conformación de la escuela. En primer lugar, el afán de encontrar la esencia de todo encumbró a la razón e hizo de la racionalidad el único valor a defender en las aulas. En segundo lugar, el sistema capitalista hizo lo mismo con aquello que tiene valor de uso y valor de cambio, es decir, con la mercancía, validando solo lo que puede tener una utilidad económica conocida o posible. Esto convirtió a la educación en un proceso para certificar y ganar dinero, desdibujando así su intención de formar personas. Finalmente, la visión masculina y eurocéntrica con su locura por quererlo dominar todo, y de pensar que el hombre era el dueño del planeta e inclusive la vida y el destino de los otros hombres, mutiló culturas y eliminó a la naturaleza de los currículums en los centros educativos.

  7. con turbinas de disco con paletas planas

    Directory of Open Access Journals (Sweden)

    D. García-Cortés

    2006-01-01

    Full Text Available Las turbinas de disco con paletas planas son los impelentes de flujo radial más ampliamente utilizados en la industria por constituir el impelente que forma parte de la configuración geométrica estándar para obtener este patrón de flujo en los tanques agitados. El estudio detallado de la hidrodinámica en este sistema de agitación es fundamental para continuar obteniendo conocimientos básicos imprescindibles para la síntesis y la modelación matemática de diferentes procesos complejos que se llevan a cabo en los tanques agitados, por ejemplo, la cristalización esférica. El propósito de este artículo es hacer una revisión de la información publicada sobre la hidrodinámica y la modelación matemática de la dinámica de fluidos en los tanques agitados con turbinas de disco con paletas planas y señalar los avances logrados en cada uno de los aspectos abordados y aquellos en los cuales es necesario seguir investigando.

  8. Effects of emodin on treating murine nonalcoholic fatty liver induced by high caloric laboratory chaw

    Institute of Scientific and Technical Information of China (English)

    Hui Dong; Fu-Er Lu; Zhi-Qiang Gao; Li-Jun Xu; Kai-Fu Wang; Xin Zou

    2005-01-01

    AIM: To investigate the effects of emodin on the treatment of non-alcoholic fatty liver in rats induced by high caloric laboratory chaw.METHODS: Non-alcoholic fatty liver model was successfully established by feeding with high caloric laboratory chaw for 12 wk. Then the model rats were randomly divided into 3 groups, namely model control group, emodin group and dietary treatment group. The rats in emodin group in othergroups were given distilled water of the same volume. The rats in model control group were fed with high caloric laboratory chaw while animals in other groups were fed with normal diet. Four weeks later, liver index (liver/body weight ratio), serum activities of liver-associated enzymes, blood lipid, fasting blood glucose, fasting plasma insulin, HOMA insulin resistance index (HOMA-IR), hepatic triglyceride content and histology features of all groups were assayed. The expression of hepatic peroxisomal proliferator activated receptor (PPAR) gamma was determined by RT-PCR.RESULTS: The body weight, liver index, serum activities of alanine aminotransferase (ALT), blood lipid, hepatic triglyceride content of model control group were significantly elevated, with moderate to severe hepatocyte steatosis.The expression of hepatic PPAR gamma mRNA was obviously reduced in model control group. Compared with model control group, the body weight, liver index, serum activities of ALT, blood lipids and hepatic triglyceride of emodin group significantly decreased and hepatic histology display was also greatly improved. Meanwhile, the expression of hepatic PPAR gamma mRNA was elevated.However, high serum activities of ALT and hyperlipidemia were persisted in dietary treatment group although liver index was decreased and liver histology was somewhat improved.CONCLUSION: It is suggested that emodin might be effective in the treatment of non-alcoholic fatty liver in rats. Its therapeutic mechanism could be associated with increasing the expression of hepatic PPAR gamma mRNA.

  9. [Caloric value and ash content of dominant plants in plantation communities in Heshan of Guangdong, China].

    Science.gov (United States)

    Zeng, Xiao-ping; Cai, Xi-an; Zhao, Ping; Rao, Xing-quan

    2009-03-01

    Different parts of twenty dominant plant species in five plantation communities on the subtropical hilly lands in Heshan of Gunagdong as well as the litters from three of the five plantation communities were sampled, and their gross caloric value (GCV) and ash content were measured by using a PARR-1281 oxygen bomb calorimeter and a muffle furnace. Based on the measurements, the ash-free caloric value (AFCV) of the samples was calculated, and the characteristics of caloric value and ash content of the samples, according to plant part, individual, and plant growth form, were analyzed. The results showed that the GCV and AFCV of leaf, branch, stem wood, stem bark, and root were in the range of 10.7-22.17 kJ x g(-1) and 13.89-23.04 kJ x g(-1), respectively. The GCV and AFCV of leaf were significantly higher than those of other parts (P shrub layer (19.46 kJ x g(-1) > herb layer (18.77 kJ x g(-1)), with indigenous coniferous tree (19.86 kJ x g(-1)) > indigenous broad-leaved tree (19.55 kJ x g(-1)) > exotic eucalyptus (19.18 kJ x g(-1)), while the mean ash content was just the opposite. In Acacia mangium, coniferous, and Schima plantation communities, the GCV and AFCV of litters were higher than those of various plant parts (P mangium and coniferous plantations had higher mean GCV and AFCV than the litters and fresh leaves of tree layer, while the fresh leaves of tree layer in Schima plantation showed higher mean GCV and AFCV.

  10. Caloric beverages were major sources of energy among children and adults in Mexico, 1999-2012.

    Science.gov (United States)

    Stern, Dalia; Piernas, Carmen; Barquera, Simon; Rivera, Juan A; Popkin, Barry M

    2014-06-01

    Mexico, with 1 of the highest obesity prevalences in the world, instituted a 10% excise tax for any sugar-sweetened beverage (SSB) starting on 1 January 2014. Understanding the recent patterns and trends in beverage intake and sales in Mexico provides both background and baseline data for the importance of SSBs and other beverages in the Mexican diet. We analyzed a single 24-h dietary recall from 2 nationally representative surveys: the Mexican Nutrition Survey 1999 (n = 6049) and the National Health and Nutrition Survey 2012 (n = 10,343). To describe trends and patterns in beverages, we calculated the volume and energy intake per capita and per consumer and the proportion of consumers of each beverage group in each survey. A commercial sales dataset was used to describe beverage sales trends from 1999 to 2012. From 1999 to 2012, total daily energy from beverages increased among children aged 5-11 y (+45.3 kcal), females aged 12-19 y (+57.3 kcal), and adult females aged 20-49 y (+96.4 kcal) (P fat milk were the top 3 major contributors to total daily energy intake per capita in all children aged 1-19 y. Caloric soda, caloric coffee/tea, and agua fresca were the top 3 major energy contributors in adults aged ≥20 y. From 1999 to 2012, sales of soda, fruit-flavored drinks, and flavored waters increased. In conclusion, consumption of several beverages with added sugars increased among children and adult females in Mexico. Because caloric soda is currently 1 of the top beverages consumed, a 10% tax on SSBs might help to significantly reduce added sugars intake in Mexico. © 2014 American Society for Nutrition.

  11. Lost in processing? Perceived healthfulness, taste and caloric content of whole and processed organic food.

    Science.gov (United States)

    Prada, Marília; Garrido, Margarida V; Rodrigues, David

    2017-03-23

    The "organic" claim explicitly informs consumers about the food production method. Yet, based on this claim, people often infer unrelated food attributes. The current research examined whether the perceived advantage of organic over conventional food generalizes across different organic food types. Compared to whole organic foods, processed organic foods are less available, familiar and prototypical of the organic food category. In two studies (combined N = 258) we investigated how both organic foods types were perceived in healthfulness, taste and caloric content when compared to their conventional alternatives. Participants evaluated images of both whole (e.g., lettuce) and processed organic food exemplars (e.g., pizza), and reported general evaluations of these food types. The association of these evaluations with individual difference variables - self-reported knowledge and consumption of organic food, and environmental concerns - was also examined. Results showed that organically produced whole foods were perceived as more healthful, tastier and less caloric than those produced conventionally, thus replicating the well-established halo effect of the organic claim in food evaluation. The organic advantage was more pronounced among individuals who reported being more knowledgeable about organic food, consumed it more frequently, and were more environmentally concerned. The advantage of the organic claim for processed foods was less clear. Overall, processed organic (vs. conventional) foods were perceived as tastier, more healthful (Study 1) or equally healthful (Study 2), but also as more caloric. We argue that the features of processed food may modulate the impact of the organic claim, and outline possible research directions to test this assumption. Uncovering the specific conditions in which food claims bias consumer's perceptions and behavior may have important implications for marketing, health and public-policy related fields.

  12. Olas de calor e influencia urbana en Madrid y su área metropolitana

    Directory of Open Access Journals (Sweden)

    Fernández García, F.

    2008-12-01

    Full Text Available The frequency and duration of the warmest temperature episodes, a common phenomenon under the continental Mediterranean conditions of the Spanish Southern Meseta, has increased in the Madrid area since the 80´s, although their magnitude remains unchanged. The effect of the urban environment on those extreme events has exacerbated the heat load due to the persistence of the high temperatures along the night time hours. Nevertheless, the diversity of the urban morphology introduces a spatial variability on the strength of this nocturnal heat load, aggravating it in the densely urbanized areas and mitigating it in the vicinities of the green areas.

    La frecuencia y duración de los episodios cálidos extremos, un fenómeno habitual en el clima mediterráneo continental de la Meseta Meridional, ha aumentado en el área de Madrid desde los años noventa, aunque su magnitud permanece constante. En el interior de la aglomeración urbana, el efecto general de la ciudad sobre estos eventos climáticos extremos ha supuesto una exacerbación del calor, no tanto por un aumento de la temperatura máxima, como por una persistencia del calor en las horas nocturnas. No obstante, la diversidad de la morfología urbana introduce variaciones espaciales en la intensidad de este calor nocturno, agravando sus efectos en las áreas densamente urbanizadas y mitigándolos en las proximidades de las áreas verdes.

  13. Obesity, abdominal obesity, physical activity, and caloric intake in US adults: 1988 to 2010.

    Science.gov (United States)

    Ladabaum, Uri; Mannalithara, Ajitha; Myer, Parvathi A; Singh, Gurkirpal

    2014-08-01

    Obesity and abdominal obesity are associated independently with morbidity and mortality. Physical activity attenuates these risks. We examined trends in obesity, abdominal obesity, physical activity, and caloric intake in US adults from 1988 to 2010. Univariate and multivariate analyses were performed using National Health and Nutrition Examination Survey data. Average body mass index (BMI) increased by 0.37% (95% confidence interval [CI], 0.30-0.44) per year in both women and men. Average waist circumference increased by 0.37% (95% CI, 0.30-0.43) and 0.27% (95% CI, 0.22-0.32) per year in women and men, respectively. The prevalence of obesity and abdominal obesity increased substantially, as did the prevalence of abdominal obesity among overweight adults. Younger women experienced the greatest increases. The proportion of adults who reported no leisure-time physical activity increased from 19.1% (95% CI, 17.3-21.0) to 51.7% (95% CI, 48.9-54.5) in women, and from 11.4% (95% CI, 10.0-12.8) to 43.5% (95% CI, 40.7-46.3) in men. Average daily caloric intake did not change significantly. BMI and waist circumference trends were associated with physical activity level but not caloric intake. The associated changes in adjusted BMIs were 8.3% (95% CI, 6.9-9.6) higher among women and 1.7% (95% CI, 0.68-2.8) higher among men with no leisure-time physical activity compared with those with an ideal level of leisure-time physical activity. Our analyses highlight important dimensions of the public health problem of obesity, including trends in younger women and in abdominal obesity, and lend support to the emphasis placed on physical activity by the Institute of Medicine. Copyright © 2014 Elsevier Inc. All rights reserved.

  14. Caloric restriction in C57BL/6J mice mimics therapeutic fasting in humans

    Directory of Open Access Journals (Sweden)

    Denny Christine A

    2006-05-01

    Full Text Available Abstract Background Caloric restriction (CR has long been recognized as a dietary therapy that improves health and increases longevity. Little is known about the persistent effects of CR on plasma biomarkers (glucose, ketone bodies, and lipids following re-feeding in mice. It is also unclear how these biomarker changes in calorically restricted mice relate to those observed previously in calorically restricted humans. Results Three groups of individually housed adult female C57BL/6J (B6 mice (n = 4/group were fed a standard rodent chow diet either: (1 unrestricted (UR; (2 restricted for three weeks to reduce body weight by approximately 15–20% (R; or (3 restricted for three weeks and then re-fed unrestricted (ad libitum for an additional three weeks (R-RF. Body weight and food intake were measured throughout the study, while plasma lipids and levels of glucose and ketone bodies (β-hydroxybutyrate were measured at the termination of the study. Plasma glucose, phosphatidylcholine, cholesterol, and triglycerides were significantly lower in the R mice than in the UR mice. In contrast, plasma fatty acids and β-hydroxybutyrate were significantly higher in the R mice than in the UR mice. CR had no effect on plasma phosphatidylinositol levels. While body weight and plasma lipids of the R-RF mice returned to unrestricted levels upon re-feeding, food intake and glucose levels remained significantly lower than those prior to the initiation of CR. Conclusion CR establishes a new homeostatic state in B6 mice that persists for at least three weeks following ad libitum re-feeding. Moreover, the plasma biomarker changes observed in B6 mice during CR mimic those reported in humans on very low calorie diets or during therapeutic fasting.

  15. Identificación de incrustaciones en ciclones recuperadores de calor de hornos DOPOL

    Directory of Open Access Journals (Sweden)

    Triviño Vázquez, Fernando

    1979-12-01

    Full Text Available Not avaible

    En un ciclón recuperador de calor, situado a la entrada del horno de clinquerización tipo DOPOL, se producían unas incrustaciones sedimentarias que terminaban produciendo la obstrucción del ciclón. Simultáneamente aparecían dificultades de marcha durante el crecimiento, por sedimentación- fusión, de dichas incrustaciones. Finalmente era necesaria la parada del horno para la limpieza del ciclón.

  16. Rapid relief of thalamic pain syndrome induced by vestibular caloric stimulation.

    Science.gov (United States)

    Ramachandran, Vilayanur S; McGeoch, Paul D; Williams, Lisa; Arcilla, Gerard

    2007-06-01

    Central post-stroke pain syndrome develops in a minority of patients following a stroke. The most usual causative lesion involves the lateral thalamus. The classic presentation is of severe, unrelenting pain that involves the entire contralateral half of the body. It is largely refractory to current treatments. We found that in two patients with this condition their pain was substantially improved by vestibular caloric stimulation, whereas placebo procedures had no effect. We proposed that this is because vestibular stimulation activates the posterior insula, which in turn inhibits the generation of pain in the anterior cingulate.

  17. Tolerancia al calor y humedad atmosférica de diferentes grupos raciales de ganado bovino

    OpenAIRE

    2011-01-01

    Objetivo. Comparar algunas respuestas fisiológicas al calor y humedad atmosférica entre bovinos Chinampos (Bos taurus; Ch), ½ Charolais ½ Brahman (CB), Holstein (H) y Jersey (J). Materiales y métodos. Se realizó un estudio en La Paz, México. Se utilizaron 12 vacas H, 10 J, 15 Ch y 8 CB. Durante el verano se midieron cada semana (a las 0600 y 1600 horas) la frecuencia respiratoria (FR) y temperatura rectal (TR). Se registraron las variables climáticas para calcular el índice de temperatura-hum...

  18. Normal physical activity obliterates the deleterious effects of high-caloric intake

    DEFF Research Database (Denmark)

    Krogh-Madsen, Rikke; Pedersen, Maria; Solomon, Thomas

    2013-01-01

    magnetic resonance imaging (MRI)- scans, continuous glucose monitoring (CGM), and oral glucose tolerance tests (OGTT) with stable isotopes were performed before and after the intervention. Both study groups gained the same amount of body weight. However, the inactive group accumulated significantly more....... Therefore, healthy individuals on a high caloric intake were randomized to either 10,000 or 1,500 steps per day for 14 days. Step-number, total energy expenditure, dietary records, neuropsychological tests, maximal oxygen uptake (VO2max), whole body dual-energy X-ray absorptiometry (DXA)- and abdominal...

  19. Targeting energy metabolism in brain cancer with calorically restricted ketogenic diets.

    Science.gov (United States)

    Seyfried, Thomas N; Kiebish, Michael; Mukherjee, Purna; Marsh, Jeremy

    2008-11-01

    Information is presented on the calorically restricted ketogenic diet (CRKD) as an alternative therapy for brain cancer. In contrast to normal neurons and glia, which evolved to metabolize ketone bodies as an alternative fuel to glucose under energy-restricted conditions, brain tumor cells are largely glycolytic due to mitochondrial defects and have a reduced ability to metabolize ketone bodies. The CRKD is effective in managing brain tumor growth in animal models and in patients, and appears to act through antiangiogenic, anti-inflammatory, and proapoptotic mechanisms.

  20. Evaluation of a direct contact heat exchanger; Evaluacion de un intercambiador de calor de contacto directo

    Energy Technology Data Exchange (ETDEWEB)

    Siqueiros, J.; Bonilla, O. [Instituto de Investigaciones Electricas, Cuernavaca (Mexico)

    1997-12-31

    In this paper the application areas of the direct contact heat exchangers is discussed, as well as its main characteristics. A description is made of the experimental equipment designed and built at pilot scale including the instrumentation employed. The methodology employed as well as the analysis and the discussion of the results are also presented. [Espanol] Se mencionan las areas de aplicacion de los intercambiadores de calor de contacto directo, asi como sus caracteristicas principales. Se describe el equipo experimental a nivel piloto disenado y construido incluyendo la instrumentacion utilizada. Se presenta la metodologia empleada asi como el analisis y discusion de los resultados.

  1. Tecnologías emergentes para la conservación de alimentos sin calor

    OpenAIRE

    Fernández Molina, Juan José; Gustavo V. Barbosa-Cánovas; Swanson, Barry G.

    2001-01-01

    Not available

    Se han investigado los principios básicos de tres tecnologías emergentes para pasteurizar y esterilizar alimentos sin empleo del calor Mediante numerosos estudios se ha comprobado la efectividad de los campos eléctricos pulsantes de alta intensidad (CEPAI), los pulsos de luz (PL) y los campos magnéticos oscilantes (CMO) en la destrucción de microorganismos y enzimas de sistemas alimentarios. En la inactivación microbiana por CEPA!, el blanco principal es la me...

  2. The minimal caloric test asymmetric response in vertigo-free migraine patients

    Directory of Open Access Journals (Sweden)

    Eliana Teixeira Maranhão

    2016-02-01

    Full Text Available ABSTRACT Vertigo symptoms and subclinical vestibular dysfunctions may occur in migraine. The Minimal Caloric Test (MCT, an easy-to-perform, convenient and yet informative procedure was used to test the vestibular function in 30 vertigo-free migraine patients outside attacks and 30 paired controls. Although not statistically significant, a right-to-left nystagmus duration asymmetry greater than 25% was present in both groups. This difference was greater in the patients group, suggesting the presence of subclinical vestibular imbalance in migraine.

  3. Análisis de la transferencia de calor entre un lecho fluidizado y superficies sumergidas

    OpenAIRE

    Mazza, Germán Delfor

    1993-01-01

    Durante los últimos años se han realizado numerosos esfuerzos en la investigación de los fenómenos involucrados en la transferencia de calor entre un lecho fluidizado y una superficie sumergida. Sin embargo, tanto desde el punto de vista experimental como en la formulación de expresiones predictivas, los resultados no pueden considerarse convergentes, hallándose una gran dispersión de información en la bibliografía específica. Como se desarrollará en detalle en los sucesivos capítulos de esta...

  4. On entropy change measurements around first order phase transitions in caloric materials

    Science.gov (United States)

    Caron, Luana; Doan, Nguyen Ba; Ranno, Laurent

    2017-02-01

    In this work we discuss the measurement protocols for indirect determination of the isothermal entropy change associated with first order phase transitions in caloric materials. The magneto-structural phase transitions giving rise to giant magnetocaloric effects in Cu-doped MnAs and FeRh are used as case studies to exemplify how badly designed protocols may affect isothermal measurements and lead to incorrect entropy change estimations. Isothermal measurement protocols which allow correct assessment of the entropy change around first order phase transitions in both direct and inverse cases are presented.

  5. A novel experimental method for the measurement of the caloric curves of clusters

    CERN Document Server

    Chirot, Fabien; Zamith, Sébastien; Labastie, Pierre; L'Hermite, Jean-Marc; 10.1063/1.3000628

    2008-01-01

    A novel experimental scheme has been developed in order to measure the heat capacity of mass selected clusters. It is based on controlled sticking of atoms on clusters. This allows one to construct the caloric curve, thus determining the melting temperature and the latent heat of fusion in the case of first-order phase transitions. This method is model-free. It is transferable to many systems since the energy is brought to clusters through sticking collisions. As an example, it has been applied to Na\\_90\\^+ and Na\\_140\\^+. Our results are in good agreement with previous measurements.

  6. Vertigo and cerebral hemoglobin changes during unilateral caloric stimulation: a near-infrared spectroscopy study.

    Science.gov (United States)

    Iida, Masahiro; Haida, Munetaka; Igarashi, Makoto

    2009-05-01

    The aim of the present study using near-infrared spectroscopy (NIRS) is to evaluate the correlation of cerebral (parieto-temporal lobe) hemoglobin changes and vertiginous sensation during unilateral caloric stimulation. During the hot water (44 degrees C) stimulus, cerebral hemoglobin was increased bilaterally, but it was dominant ipsilaterally. During the unilateral cold water (30 degrees C) stimulus, cerebral hemoglobin was decreased on both sides, especially on the ipsilateral side. Vertigious sensation was strong in cases with marked left-right difference of cerebral hemoglobin changes. The usefulness of NIRS to investigate the relationship between peripheral vestibular organ and vestibular cortex was verified.

  7. Relationship of Mediterranean diet and caloric intake to phenoconversion in Huntington disease.

    Science.gov (United States)

    Marder, Karen; Gu, Yian; Eberly, Shirley; Tanner, Caroline M; Scarmeas, Nikolaos; Oakes, David; Shoulson, Ira

    2013-11-01

    Adherence to Mediterranean-type diet (MeDi) may delay onset of Alzheimer and Parkinson diseases. Whether adherence to MeDi affects time to phenoconversion in Huntington disease (HD), a highly penetrant, single-gene disorder, is unknown. To determine if MeDi modifies the time to clinical onset of HD (phenoconversion) in premanifest carriers participating in Prospective Huntington at Risk Observational Study (PHAROS), and to examine the effects of body mass index and caloric intake on time to phenoconversion. A prospective cohort study of 41 Huntington study group sites in the United States and Canada involving 1001 participants enrolled in PHAROS between July 1999 and January 2004 who were followed up every 9 months until 2010. A total of 211 participants aged 26 to 57 years had an expanded CAG repeat length (≥ 37). A semiquantitative food frequency questionnaire was administered 33 months after baseline. We calculated daily gram intake for dairy, meat, fruit, vegetables, legumes, cereals, fish, monounsaturated and saturated fatty acids, and alcohol and constructed MeDi scores (0-9); higher scores indicate higher adherence. Demographics, medical history, body mass index, and Unified Huntington's Disease Rating Scale (UHDRS) score were collected. Cox proportional hazards regression models to determine the association of MeDi and phenoconversion. RESULTS Age, sex, caloric intake, education status, and UHDRS motor scores did not differ among MeDi tertiles (0-3, 4-5, and 6-9). The highest body mass index was associated with the lowest adherence to MeDi. Thirty-one participants phenoconverted. In a model adjusted for age, CAG repeat length, and caloric intake, MeDi was not associated with phenoconversion (P for trend = 0.14 for tertile of MeDi, and P = .22 for continuous MeDi). When individual components of MeDi were analyzed, higher dairy consumption (hazard ratio, 2.36; 95% CI, 1.0-5.57; P = .05) and higher caloric intake (P = .04) were associated with risk of

  8. Effect of chronic caloric restriction on physiological variables related to energy metabolism in the male Fischer 344 rat.

    Science.gov (United States)

    Duffy, P H; Feuers, R J; Leakey, J A; Nakamura, K; Turturro, A; Hart, R W

    1989-05-01

    In the present study, a number of physiological and behavioral measures that are related to metabolism were continuously monitored in 19-month-old male Fischer 344 rats that were fed ad libitum or fed a caloric restricted diet. Caloric restricted rats ate fewer meals but consumed more food during each meal and spent more time eating per meal than did rats fed ad libitum. Therefore, the timing and duration of meals as well as the total number of calories consumed may be associated with life extension. Average body temperature per day was significantly lower in restricted rats but body temperature range per day and motor activity were higher in restricted rats. Dramatic changes in respiratory quotient, indicating rapid changes in metabolic pathway and lower temperature, occurred in caloric restricted rats when carbohydrate reserves were depleted. Lower body temperature and metabolism during this time interval may result in less DNA damage, thereby increasing the survival potential of restricted rats. Nighttime feeding was found to synchronize physiological performance between ad libitum and caloric restricted rats better than daytime feeding, thereby allowing investigators to distinguish the effects of caloric restriction from those related solely to the time-of-day of feeding.

  9. Caloric stimulation

    Science.gov (United States)

    ... back and forth during nystagmus. You may have vertigo , and sometimes, you can also have nausea. This ... used to find the cause of: Dizziness or vertigo Hearing loss that may be due to certain ...

  10. Modelación y Simulación de la Transferencia de Calor en Muros de Bloque de Concreto Hueco Modeling and Simulation of Heat Transfer in Hollow Concrete Block Walls

    Directory of Open Access Journals (Sweden)

    Ana C Borbón

    2010-01-01

    Full Text Available Se presenta el estudio de transferencia de calor en un muro de bloques de concreto con cavidades, para conocer su resistencia térmica. Se plantea un modelo teórico unidimensional en estado estacionario, considerando conducción, radiación y convección. El problema se resuelve numéricamente utilizando el método iterativo de Gauss-Seidel. La simulación se efectúa en forma horaria para dos días en condiciones extremas de temperatura ambiente. Se obtiene un valor promedio de la resistencia térmica de 0.18 °Cm²/W, con variaciones de 2.3% a 23%. Las aportaciones al flujo total de calor por cada mecanismo son de 25%, 19% y 56%, para conducción, convección y radiación respectivamente. El muro presenta valores de resistencia térmica que tienden a disminuir con el aumento de los diferenciales de temperatura, aspecto que desfavorece su uso para climas cálidos, siendo la radiación el mecanismo que más favorece la transferencia de calor.This paper presents a heat transfers study in a hollow concrete blocks wall to know its thermal resistance. A one dimensional steady-state model was developed, which includes conduction, radiation and convection. The model was solved numerically using Gauss-Seidel iterative method. The simulation was run hourly for two days in climatic extreme conditions. The thermal resistance average value obtained was 0.18 °Cm²/W with variations of 2.3% to 23%. The average contribution to the total heat flow for every transfer mechanism is: 25%, 19% and 56% by conduction, convection and radiation respectively. The wall presents thermal resistance values which tend to decrease with the increase of temperature differential. This aspect presents disadvantages for thermal behavior in warm climate and the radiation into the block cavity is the most important heat transfer process across the wall.

  11. Investigando con personas con dificultades de aprendizaje

    Directory of Open Access Journals (Sweden)

    Borja González Luna

    2013-12-01

    Full Text Available El artículo muestra los orígenes de lo que Walmsley (2008 denomina «investigación inclusiva». Para comprender qué se entiende por investigación inclusiva tenemos que remontarnos a los debates epistemológicos sobre las metodologías cuantitativas y cualitativas, acontecidos en la década de los 90, en torno a la revista Disability & Society. A partir de una síntesis de dichos debates, focalizados en el ámbito de la «discapacidad intelectual y del desarrollo», se exponen dos estrategias de colaboración con dicha población: a una aproximación etnográfica (de trabajo grupal, y b una aproximación biográfica (de trabajo individual. A continuación se esboza un posible diseño de trabajo de campo que intenta superar el paradigma cualitativo «clásico» con el objetivo de incluir a dicho colectivo más allá del rol de «sujetos de la investigación». Para finalizar se recoge el debate sobre la accesibilidad de los resultados de la investigación a los participantes en dichas investigaciones, y con ello la necesaria innovación en el ámbito de las «devoluciones» de los resultados, cuando se trata de incluir a personas que presentan limitaciones para la comprensión del lenguaje abstracto oral y/o escrito.

  12. Etmoiditis complicada con celulitis orbitaria en un lactante

    Directory of Open Access Journals (Sweden)

    Odette Pantoja Pereda

    Full Text Available Se define la etmoiditis como la inflamación e infección de la mucosa de las celdas etmoidales. Se diagnostica clínicamente con la presencia de edema en el ángulo medial del ojo, que se extiende a las estructuras adyacentes. Estudios imagenológicos son necesarios para verificar la presencia de complicaciones, entre las que se citan el absceso orbitario, subperióstico, epidural, subdural, cerebral, tromboflebitis del seno cavernoso, meningoencefalitis y la muerte del paciente. Streptococcus pneumoniae, Staphylococcus aureus y Haemophilus influenzae son microorganismos frecuentemente responsables de este cuadro. Las complicaciones orbitarias en las etmoiditis, necesitan el diagnóstico y tratamiento precoz para evitar secuelas irreversibles. Se presenta el caso de un lactante masculino, de 1 mes y 26 días de nacido, que ingresa con fiebre, rinorrea serosa y rechazo al alimento. Evolutivamente se constata marcada obstrucción nasal, edema periorbitario izquierdo, rubor, calor, protrusión del globo ocular e irritabilidad, y se diagnostica etmoiditis complicada con celulitis orbitaria. Se realiza tomografía axial computarizada que informa seno etmoidal izquierdo ocupado por contenido de densidad líquida con celularidad (15-25 UH, engrosamiento de partes blandas de la pared interna de la órbita que abomba, comprime y desplaza la musculatura orbitaria, y se extiende al párpado y al ala izquierda de la nariz desviando tabique blando; así como ligera proptosis, y disminución de la densidad ósea de la pared interna de la cavidad orbitaria. Se toma muestra para cultivo y se aísla Staphylococcus aureus meticillin resistente. Se comentan los elementos diagnósticos y su tratamiento, con el objetivo de llamar la atención de los pediatras para lograr el diagnóstico y tratamiento oportuno.

  13. Caloric restriction promotes cell survival in a mouse model of normal tension glaucoma

    Science.gov (United States)

    Guo, Xiaoli; Kimura, Atsuko; Azuchi, Yuriko; Akiyama, Goichi; Noro, Takahiko; Harada, Chikako; Namekata, Kazuhiko; Harada, Takayuki

    2016-01-01

    Glaucoma is characterized by progressive degeneration of retinal ganglion cells (RGCs) and their axons. We previously reported that loss of glutamate transporters (EAAC1 or GLAST) in mice leads to RGC degeneration that is similar to normal tension glaucoma and these animal models are useful in examining potential therapeutic strategies. Caloric restriction has been reported to increase longevity and has potential benefits in injury and disease. Here we investigated the effects of every-other-day fasting (EODF), a form of caloric restriction, on glaucomatous pathology in EAAC1−/− mice. EODF suppressed RGC death and retinal degeneration without altering intraocular pressure. Moreover, visual impairment was ameliorated with EODF, indicating the functional significance of the neuroprotective effect of EODF. Several mechanisms associated with this neuroprotection were explored. We found that EODF upregulated blood β-hydroxybutyrate levels and increased histone acetylation in the retina. Furthermore, it elevated retinal mRNA expression levels of neurotrophic factors and catalase, whereas it decreased oxidative stress levels in the retina. Our findings suggest that EODF, a safe, non-invasive, and low-cost treatment, may be available for glaucoma therapy. PMID:27669894

  14. Caloric Restriction Effect on Proinflammatory Cytokines, Growth Hormone, and Steroid Hormone Concentrations during Exercise in Judokas

    Directory of Open Access Journals (Sweden)

    Salma Abedelmalek

    2015-01-01

    Full Text Available The aim of this study was to evaluate the effect of caloric restriction on the immune and hormonal responses during exercise in judo athletes. In a randomised order, 11 male judokas (age: 20.45 ± 0.51; height: 1.71 ± 0.3 m; and body weight: 75.9 ± 3.1 kg participate in this study during a period of weight maintenance (baseline and after 7 days of caloric restriction (CR. All subjects performed the Special Judo Fitness Test (SJFT during the two conditions. Values for nutrient intakes were obtained from a 7 d food record kept during a period of weight maintenance and after a 7-day food restriction (−5~6 MJ/day. Our results showed that CR resulted in significant decreases in body weight (P<0.05 and performance (P<0.05. However, heart rate and SJFT index (P<0.05 increase significantly during CR in comparison to baseline. Moreover, exercise leads to a significant increase in testosterone, cortisol, growth hormone (GH, leukocytes, neutrophils, TNF-α, and IL-6, in both CR and baseline conditions. Compared to baseline, TNF-α and IL-6 were significantly higher during CR condition (P<0.05. Additionally, CR leads to an increase in cortisol and GH (P<0.05 and a decrease in testosterone concentrations (P<0.05.

  15. Caloric restriction and resveratrol promote longevity through the Sirtuin-1-dependent induction of autophagy.

    Science.gov (United States)

    Morselli, E; Maiuri, M C; Markaki, M; Megalou, E; Pasparaki, A; Palikaras, K; Criollo, A; Galluzzi, L; Malik, S A; Vitale, I; Michaud, M; Madeo, F; Tavernarakis, N; Kroemer, G

    2010-01-01

    Caloric restriction and autophagy-inducing pharmacological agents can prolong lifespan in model organisms including mice, flies, and nematodes. In this study, we show that transgenic expression of Sirtuin-1 induces autophagy in human cells in vitro and in Caenorhabditis elegans in vivo. The knockdown or knockout of Sirtuin-1 prevented the induction of autophagy by resveratrol and by nutrient deprivation in human cells as well as by dietary restriction in C. elegans. Conversely, Sirtuin-1 was not required for the induction of autophagy by rapamycin or p53 inhibition, neither in human cells nor in C. elegans. The knockdown or pharmacological inhibition of Sirtuin-1 enhanced the vulnerability of human cells to metabolic stress, unless they were stimulated to undergo autophagy by treatment with rapamycin or p53 inhibition. Along similar lines, resveratrol and dietary restriction only prolonged the lifespan of autophagy-proficient nematodes, whereas these beneficial effects on longevity were abolished by the knockdown of the essential autophagic modulator Beclin-1. We conclude that autophagy is universally required for the lifespan-prolonging effects of caloric restriction and pharmacological Sirtuin-1 activators.

  16. Remission of anosognosia for right hemiplegia and neglect after caloric vestibular stimulation.

    Science.gov (United States)

    Ronchi, Roberta; Rode, Gilles; Cotton, François; Farnè, Alessandro; Rossetti, Yves; Jacquin-Courtois, Sophie

    2013-01-01

    Neglect and related phenomena, as anosognosia for hemiplegia and somatoparaphrenia, are often associated to right-hemisphere lesions. These deficits can be alleviated by caloric vestibular stimulation, but little is known about the efficacy of this physiological intervention on neglect following left-hemisphere lesions. Here we report the case of an ambidextrous left brain-damaged patient with severe right personal and extrapersonal neglect, anosognosia for right hemiplegia and somatoparaphrenia. These symptoms co-occurred with more typical manifestations of left-brain damage, such as aphasia and apraxia. Neurological examination revealed right hemiplegia, hemianesthesia and hemianopia. Visuo-spatial tests for personal and extrapersonal neglect, as well as an anosognosia questionnaire, were submitted before and after caloric vestibular stimulation. Results showed a dramatic improvement of anosognosia for hemiplegia and neglect; no change was observed for the remaining deficits. The results confirm the notion of the selectivity of vestibular stimulation for neglect and related disorders and extend this notion by showing that similar effects can be obtained after lesion of the left hemisphere, suggesting that similar mechanisms are responsible for left- and right-sided neglect. Such a peculiar association of language and visuo-spatial disorders jointly present after a left-sided lesion opens the question of the link between handedness and lateralization of cognitive functions.

  17. Transferencia de calor en la colada continua de aceros. I parte. El molde

    Directory of Open Access Journals (Sweden)

    Cicutti, C.

    1997-10-01

    Full Text Available The continuous casting mold plays the important role of receiving the liquid steel and allowing an uniform and defect free solidified skin to be developed. In this work, the different heat transfer mechanisms which are present from the liquid steel to the mold cooling water are reviewed. The effect of operating variables on heat extraction and the relationship between global and distributed heat flux are also analyzed.

    El molde de colada continua cumple la importante función de recibir el acero líquido y permitir que se desarrolle una capa solidificada uniforme y libre de defectos. En este trabajo se revisan los distintos mecanismos implicados en el proceso de transferencia de calor, desde el acero líquido hasta el agua de refrigeración del molde. Se analiza también el efecto de las distintas variables de funcionamiento en la extracción calórica producida y la relación entre el flujo global de calor y su distribución a lo largo del molde.

  18. Protective effects of estrogens and caloric restriction during aging on various rat testis parameters

    Institute of Scientific and Technical Information of China (English)

    Khaled Hamden; Dorothee Silandre; Christelle Delalande; Abdelfattah ElFek; Serge Carreau

    2008-01-01

    Aim: To investigate the effects of 17β-estradiol (E2), Peganum harmala extract (PHE) and caloric restriction (CR) on various testis parameters during aging. Methods: Twelve-month-old male rats were treated for 6 months with either E2 or PHE, or submitted to CR (40%). Results: Our results show that estrogens and CR are able to protect the male gonad by preventing the decrease of testosterone and E2 levels as well as the decrease of aromatase and estrogen receptor gene expressions. Indeed, E2, PHE and CR treatments induced an increase in the superoxide dismutase activities and decreased the activity of testicular enzymes: gamma-glutamyl transferase, alkaline phosphatase, lactate deshydrogenase as well as the aspartate and lactate transaminases in aged animals. In addition, the testicular catalase and gluthatione peroxidase activities were enhanced in E2, PHE and CR-treated rats compared to untreated animals at 18 months of age. Moreover, the positive effects of estradiol, PHE and CR were further supported by a lower level of lipid peroxidation. Recovery of spermatogenesis was recorded in treated rats. Conclusion: Besides a low caloric diet which is beneficial for spermatogenesis, a protective antioxydant role of estrogens is suggested. Estrogens delay testicular cell damage, which leads to functional senescence and, therefore, estrogens are helpful in protecting the reproductive functions from the adverse effects exerted by reactive oxygen species (ROS) produced in large quanti-ties in the aged testis.

  19. Mitochondrial oxidative stress, aging and caloric restriction: the protein and methionine connection.

    Science.gov (United States)

    Pamplona, Reinald; Barja, Gustavo

    2006-01-01

    Caloric restriction (CR) decreases aging rate and mitochondrial ROS (MitROS) production and oxidative stress in rat postmitotic tissues. Low levels of these parameters are also typical traits of long-lived mammals and birds. However, it is not known what dietary components are responsible for these changes during CR. It was recently observed that 40% protein restriction without strong CR also decreases MitROS generation and oxidative stress. This is interesting because protein restriction also increases maximum longevity (although to a lower extent than CR) and is a much more practicable intervention for humans than CR. Moreover, it was recently found that 80% methionine restriction substituting it for l-glutamate in the diet also decreases MitROS generation in rat liver. Thus, methionine restriction seems to be responsible for the decrease in ROS production observed in caloric restriction. This is interesting because it is known that exactly that procedure of methionine restriction also increases maximum longevity. Moreover, recent data show that methionine levels in tissue proteins negatively correlate with maximum longevity in mammals and birds. All these suggest that lowering of methionine levels is involved in the control of mitochondrial oxidative stress and vertebrate longevity by at least two different mechanisms: decreasing the sensitivity of proteins to oxidative damage, and lowering of the rate of ROS generation at mitochondria.

  20. Spatio-temporal pattern of vestibular information processing after brief caloric stimulation

    Energy Technology Data Exchange (ETDEWEB)

    Marcelli, Vincenzo [Department of Neuroscience, University of Naples ' Federico II' , Naples (Italy); Esposito, Fabrizio [Department of Neuroscience, University of Naples ' Federico II' , Naples (Italy); Department of Cognitive Neurosciences, University of Maastricht, Maastricht (Netherlands)], E-mail: fabrizio.esposito@unina.it; Aragri, Adriana [Department of Neurological Sciences, Second University of Naples, Naples (Italy); Furia, Teresa; Riccardi, Pasquale [Department of Neuroscience, University of Naples ' Federico II' , Naples (Italy); Tosetti, Michela; Biagi, Laura [I.R.C.S.S. ' Stella Maris' , Pisa (Italy); Marciano, Elio [Department of Neuroscience, University of Naples ' Federico II' , Naples (Italy); Di Salle, Francesco [Department of Cognitive Neurosciences, University of Maastricht, Maastricht (Netherlands); I.R.C.S.S. ' Stella Maris' , Pisa (Italy); Department of Neurosciences, University of Pisa, Pisa (Italy)

    2009-05-15

    Processing of vestibular information at the cortical and subcortical level is essential for head and body orientation in space and self-motion perception, but little is known about the neural dynamics of the brain regions of the vestibular system involved in this task. Neuroimaging studies using both galvanic and caloric stimulation have shown that several distinct cortical and subcortical structures can be activated during vestibular information processing. The insular cortex has been often targeted and presented as the central hub of the vestibular cortical system. Since very short pulses of cold water ear irrigation can generate a strong and prolonged vestibular response and a nystagmus, we explored the effects of this type of caloric stimulation for assessing the blood-oxygen-level-dependent (BOLD) dynamics of neural vestibular processing in a whole-brain event-related functional magnetic resonance imaging (fMRI) experiment. We evaluated the spatial layout and the temporal dynamics of the activated cortical and subcortical regions in time-locking with the instant of injection and were able to extract a robust pattern of neural activity involving the contra-lateral insular cortex, the thalamus, the brainstem and the cerebellum. No significant correlation with the temporal envelope of the nystagmus was found. The temporal analysis of the activation profiles highlighted a significantly longer duration of the evoked BOLD activity in the brainstem compared to the insular cortex suggesting a functional de-coupling between cortical and subcortical activity during the vestibular response.

  1. Caloric vestibular stimulation as a treatment for conversion disorder: A case report and medical hypothesis

    Directory of Open Access Journals (Sweden)

    Michael eNoll-Hussong

    2014-06-01

    Full Text Available Conversion disorder is a medical condition in which a person has paralysis, blindness, or other neurological symptoms that cannot be clearly explained physiologically. To date, there is neither specific nor conclusive treatment. In this paper, we draw together a number of disparate pieces of knowledge to propose a novel intervention to provide transient alleviation for this condition. As caloric vestibular stimulation (CVS has been demonstrated to modulate transiently a variety of cognitive functions associated with brain activations, especially in the temporal-parietal cortex, anterior cingulate cortex, and insular cortex, there is evidence to assume an effect in specific mental disorders. Therefore, we go on to hypothesize that lateralized cold vestibular caloric stimulation will be effective in treating conversion disorder and we present provisional evidence from one patient that supports this conclusion. If our hypothesis is correct, this will be the first time in psychiatry and neurology that a clinically well-known mental disorder, long considered difficult to understand and to treat, is relieved by a simple or common, non-invasive medical procedure.

  2. Caloric vestibular stimulation as a treatment for conversion disorder: a case report and medical hypothesis.

    Science.gov (United States)

    Noll-Hussong, Michael; Holzapfel, Sabrina; Pokorny, Dan; Herberger, Simone

    2014-01-01

    Conversion disorder is a medical condition in which a person has paralysis, blindness, or other neurological symptoms that cannot be clearly explained physiologically. To date, there is neither specific nor conclusive treatment. In this paper, we draw together a number of disparate pieces of knowledge to propose a novel intervention to provide transient alleviation for this condition. As caloric vestibular stimulation has been demonstrated to modulate a variety of cognitive functions associated with brain activations, especially in the temporal-parietal cortex, anterior cingulate cortex, and insular cortex, there is evidence to assume an effect in specific mental disorders. Therefore, we go on to hypothesize that lateralized cold vestibular caloric stimulation will be effective in treating conversion disorder and we present provisional evidence from one patient that supports this conclusion. If our hypothesis is correct, this will be the first time in psychiatry and neurology that a clinically well-known mental disorder, long considered difficult to understand and to treat, is relieved by a simple or common, non-invasive medical procedure.

  3. Diet-beverage consumption and caloric intake among US adults, overall and by body weight.

    Science.gov (United States)

    Bleich, Sara N; Wolfson, Julia A; Vine, Seanna; Wang, Y Claire

    2014-03-01

    We examined national patterns in adult diet-beverage consumption and caloric intake by body-weight status. We analyzed 24-hour dietary recall with National Health and Nutrition Examination Survey 1999-2010 data (adults aged ≥ 20 years; n = 23 965). Overall, 11% of healthy-weight, 19% of overweight, and 22% of obese adults drink diet beverages. Total caloric intake was higher among adults consuming sugar-sweetened beverages (SSBs) compared with diet beverages (2351 kcal/day vs 2203 kcal/day; P = .005). However, the difference was only significant for healthy-weight adults (2302 kcal/day vs 2095 kcal/day; P diet beverages compared with SSBs (overweight: 1965 kcal/day vs 1874 kcal/day; P = .03; obese: 2058 kcal/day vs 1897 kcal/day; P diet-beverage consumption was 88 kilocalories for overweight and 194 kilocalories for obese adults. Overweight and obese adults drink more diet beverages than healthy-weight adults and consume significantly more solid-food calories and a comparable total calories than overweight and obese adults who drink SSBs. Heavier US adults who drink diet beverages will need to reduce solid-food calorie consumption to lose weight.

  4. Caloric Restriction Effect on Proinflammatory Cytokines, Growth Hormone, and Steroid Hormone Concentrations during Exercise in Judokas.

    Science.gov (United States)

    Abedelmalek, Salma; Chtourou, Hamdi; Souissi, Nizar; Tabka, Zouhair

    2015-01-01

    The aim of this study was to evaluate the effect of caloric restriction on the immune and hormonal responses during exercise in judo athletes. In a randomised order, 11 male judokas (age: 20.45 ± 0.51; height: 1.71 ± 0.3 m; and body weight: 75.9 ± 3.1 kg) participate in this study during a period of weight maintenance (baseline) and after 7 days of caloric restriction (CR). All subjects performed the Special Judo Fitness Test (SJFT) during the two conditions. Values for nutrient intakes were obtained from a 7 d food record kept during a period of weight maintenance and after a 7-day food restriction (-5~6 MJ/day). Our results showed that CR resulted in significant decreases in body weight (P exercise leads to a significant increase in testosterone, cortisol, growth hormone (GH), leukocytes, neutrophils, TNF-α, and IL-6, in both CR and baseline conditions. Compared to baseline, TNF-α and IL-6 were significantly higher during CR condition (P < 0.05). Additionally, CR leads to an increase in cortisol and GH (P < 0.05) and a decrease in testosterone concentrations (P < 0.05).

  5. The calorically restricted ketogenic diet, an effective alternative therapy for malignant brain cancer

    Directory of Open Access Journals (Sweden)

    Zhou Weihua

    2007-02-01

    Full Text Available Abstract Background Malignant brain cancer persists as a major disease of morbidity and mortality in adults and is the second leading cause of cancer death in children. Many current therapies for malignant brain tumors fail to provide long-term management because they ineffectively target tumor cells while negatively impacting the health and vitality of normal brain cells. In contrast to brain tumor cells, which lack metabolic flexibility and are largely dependent on glucose for growth and survival, normal brain cells can metabolize both glucose and ketone bodies for energy. This study evaluated the efficacy of KetoCal®, a new nutritionally balanced high fat/low carbohydrate ketogenic diet for children with epilepsy, on the growth and vascularity of a malignant mouse astrocytoma (CT-2A and a human malignant glioma (U87-MG. Methods Adult mice were implanted orthotopically with the malignant brain tumors and KetoCal® was administered to the mice in either unrestricted amounts or in restricted amounts to reduce total caloric intake according to the manufacturers recommendation for children with refractory epilepsy. The effects KetoCal® on tumor growth, vascularity, and mouse survival were compared with that of an unrestricted high carbohydrate standard diet. Results KetoCal® administered in restricted amounts significantly decreased the intracerebral growth of the CT-2A and U87-MG tumors by about 65% and 35%, respectively, and significantly enhanced health and survival relative to that of the control groups receiving the standard low fat/high carbohydrate diet. The restricted KetoCal® diet reduced plasma glucose levels while elevating plasma ketone body (β-hydroxybutyrate levels. Tumor microvessel density was less in the calorically restricted KetoCal® groups than in the calorically unrestricted control groups. Moreover, gene expression for the mitochondrial enzymes, β-hydroxybutyrate dehydrogenase and succinyl-CoA: 3-ketoacid Co

  6. Influencia del contexto hidrogeológico en la eficiencia de los sistemas cerrados de bomba de calor

    OpenAIRE

    Folch Sancho, Albert; Goma Roca, Albert; Jimenez Parras, Santos; Zarroca HErnandez, Mario; Bach Plaza, Joan; Mas Pla, Josep

    2013-01-01

    Los sistemas geotérmicos de bomba de calor se caracterizan por presentar una elevada eficiencia energética en condiciones de óptimo funcionamiento. Aun así, su productividad se ve condicionada por las características geológicas e hidrogeológicas del medio. El presente estudio centra su interés en los sistemas cerrados verticales, dado que en muchos casos no se contabiliza el efecto del flujo de agua subterránea de forma adecuada. En este trabajo se evalúa el transporte de calor en 4 contextos...

  7. PROCEDIMIENTO DE CALIBRACIÓN EN TEMPERATURA Y FLUJO DE CALOR DE UN CALORÍMETRO DIFERENCIAL DE BARRIDO (DSC)

    OpenAIRE

    Pablo E. Reynoso; Claudio A. Danón

    2016-01-01

    El calorímetro diferencial de barrido no es un dispositivo de medición absoluta, por lo que su utilización requiere indispensable mente una calibración. En esta contribución se presenta un procedimiento de calibración para el cual s e consideraron las temperaturas y calores de fusión aceptados en la literatura de 5 materiales puros . S e prepararon 6 muestras de dife rentes masas para cada material y s e sometió cada una de ellas a ci clos de calentamiento ,...

  8. Mortalidad por hipertermia en Bizkaia durante la ola de calor del verano de 2003: experiencia forense Heat-related mortality in Bizkaia during the Summer 2003 heat wave: Forensic experience

    Directory of Open Access Journals (Sweden)

    B. Morentin

    2004-04-01

    Full Text Available Durante las olas de calor la mortalidad puede incrementar marcadamente, a veces hasta alcanzar proporciones epidémicas, como ha ocurrido en Francia este verano. Según las estadísticas oficiales provisionales en el País Vasco hubo 3 casos de muerte por golpe de calor. Describimos 2 casos de muerte por golpe de calor (hipertermia diagnosticas en el Departamento de Patología Forense de Bizkaia ocurridas durante la ola de calor que azotó a Europa el pasado verano. Ninguna de ellas fue incluida en las estadísticas oficiales provisionales. Se trataba de 2 varones adultos con factores de riesgo: alcoholismo e intoxicación alcohólica en uno y cardiopatía y posible sobreejercicio en el otro. Se describen los resultados de la autopsia que mostraron quemaduras térmicas de 2º grado y hallazgos histopatológicos inespecíficos. El estudio bioquímico de humor vítreo mostró un patrón de deshidratación en uno de ellos. La temperatura rectal fue de 41º C en uno y de 43º C en el otro. Este trabajo demuestra la importancia de la toma de la temperatura rectal y ambiente en situaciones de posible muerte por golpe de calor. El diagnóstico final requiere una valoración integrada de todos los datos circunstanciales, médicos, patológicos y de laboratorio. También subraya la conveniencia de un flujo rápido de la información desde el sistema forense al sistema sanitario encargado de la epidemiología y prevención del golpe de calor en situaciones de alarma.During severe heat waves, like that experienced in the summer of 2003 in southern Europe, mortality can increase sharply, sometimes even acquiring epidemic proportions. According to the provisional official reports in the Basque Country there were 3 deaths by heatstroke. In this article we describe the experience of the Forensic Pathologhy Departament of Bizkaia during the heat wave last summer- Autopsy reports were reviewed. Two deaths were due to heat stroke (fatal hyperthermia, but neither

  9. Caloric Intake from Fast Food among Children and Adolescents in the United States, 2011-2012. NCHS Data Brief. Number 213

    Science.gov (United States)

    Vikraman, Sundeep; Fryar, Cheryl D.; Ogden, Cynthia L.

    2015-01-01

    Consumption of fast food has been linked to weight gain in adults. Fast food has also been associated with higher caloric intake and poorer diet quality in children and adolescents. From 1994 through 2006, caloric intake from fast food increased from 10% to 13% among children aged 2-18 years. This report presents the most recent data on the…

  10. Construcción de celdas calorimétricas metálicas con escudos adiabáticos

    Directory of Open Access Journals (Sweden)

    Carlos A. Ruiz

    2010-07-01

    Full Text Available Se discuten los criterios de diseño y la caracterización térmica de ccldiis calorimétricas construidas en cobre dorado y aluminio, que son acopladas a un calorímetro de inmersión para el estudio de mojado de sólidos porosos. Los resultados muestran que las celdas metálicas presentan constantes fugas térmicas y tiempos de equilibrio menores que los hallados en las celdas de vidrios tradicionales tipo Dewar. Los mejores resultados se obtiene con la celda de aluminio provista de escudos adiabáticos flotantes, construidos en lámina del mismo material, con valores de constantes de fugas tcrinicas del orden de 3,5 * 10 ' min" ' y tiempos de equilibrio de solamente 8 minutos. La instalación calorimétrica completa se calibra secundariamente, con la determinación del calor de mezcla del sistema benccnociclohcxano; los resultados están en buen acuerdo con los registrados en la literatura.

  11. Dimensionamiento de quemadores en operaciones de secado utilizando energías alternativas sostenibles con el medioambiente

    OpenAIRE

    TOMÁS EGEA, JUAN ÁNGEL

    2016-01-01

    [ES] Una de las operaciones unitarias más importantes en la industria alimentaria es la operación de secado. Esta operación representa una proporción muy elevada en los costes variables de las plantas industriales por el elevado gasto de la operación de acondicionamiento del aire. La operación de acondicionamiento del aire más común en la industria alimentaria es el calentamiento del aire mediante un sistema de combustión, dicha operación se denomina quemador. El objeto del siguiente proye...

  12. Influencia del Calor Aportado y Metal de Aporte Sobre las Propiedades Mecánicas y la Microestructura de Juntas Soldadas por FCAW de Acero Microaleado de Alta Resistencia

    Directory of Open Access Journals (Sweden)

    César Marconi

    2015-06-01

    Full Text Available ResumenActualmente, los aceros microaleados son ampliamente utilizados en reemplazo de los aceros al C y C-Mn por sus ventajas en cuanto a propiedades mecánicas, resistencia a la corrosión y soldabilidad, permitiendo una reducción de peso de los vehículos y estructuras sin detrimento de su resistencia. Cuando estos aceros son soldados, el ciclo térmico de la soldadura provoca cambios microestructurales que modifican sus propiedades originales. El calor aportado (HI: heat input es una de las principales variables a tener en cuenta cuando se evalúan estas modificaciones. Las propiedades finales de la unión soldada también se definen por el tipo de consumible utilizado. El objetivo de este trabajo es analizar las propiedades mecánicas y la microestructura de juntas soldadas a tope de un acero microaleado con dos grados de metal de aporte y diferentes HI. Como resultado del trabajo se observó un aumento considerable de tamaño de grano en la ZAC adyacente a la línea de fusión para todas las condiciones, siendo este efecto más marcado cuando se soldó con alto HI; y un ablandamiento en la ZAC de grano fino. Prácticamente se mantuvieron los valores de resistencia a la tracción al soldar con ambos consumibles, con un mejor desempeño cuando se soldó con bajo HI. La tenacidad en la ZAC mejoró con la disminución del HI.

  13. en pacientes con obesidad

    Directory of Open Access Journals (Sweden)

    Alcia María Alvarado Sánchez

    2005-01-01

    Full Text Available El objetivo de este estudio fue evaluar la eficacia de una intervención psicológica en pacientes con obesidad. Se utilizó un diseño cuasiexperimental con un grupo de estudio y un grupo control. Después de la intervención, se encontró una diferencia significativa en la reducción de peso entre los grupos. Asimismo, hubo un incremento significativo en la autoestima del grupo estudiado.

  14. Soledad con espectador

    OpenAIRE

    2011-01-01

    Este proyecto se plantea como una investigación de las posibilidades del dibujo como una herramienta para relatar una historia propia que se empapa de realidad y de ficción con el deseo de confundir al espectador y suscitarle preguntas. Para ello me he servido de mi propia imagen como personaje central. Éste se presenta duplicado, multiplicado, repetido e interactúa consigo mismo en un espacio imaginario con intención de simular aquello que se revela en el interior de la psique. Mi trabajo se...

  15. Funcionando con la computadora

    OpenAIRE

    Álvarez, Eduardo; Astiz, Mercedes; Medina, Perla; Montero, Y.; Oliver, María; Rocerau, M. Cristina; VALDEZ, Guillermo; Vecino, María; Vilanova, Silvia

    2004-01-01

    En este trabajo se presenta la descripción y resultados de la segunda etapa de una experiencia planteada con el objetivo de indagar la manera en que los alumnos determinan e interpretan funciones que explican situaciones problemáticas valiéndose de una nueva forma de trabajo en el aula: la utilización de la computadora como herramienta y un programa asistente matemático. La primera etapa consistió en el desarrollo de un taller optativo con alumnos de entre 14 y 15 años de edad del Colegio Dr....

  16. Giochiamo con i robot

    Directory of Open Access Journals (Sweden)

    Andrea Bonarini

    2009-01-01

    Full Text Available "Giochiamo con i robot" e' un laboratorio interattivo per grandi e piccini realizzato per l'edizione 2007 del Festival della Scienza di Genova. Lungo un percorso che va dalla telerobotica alla robotica evolutiva, il laboratorio sviluppa il tema di dare intelligenza ai robot. Questo percorso, le cui tappe sono le varie installazioni, si conclude nella "bottega" dove e' possibile costruire e programmare i propri robot o smontare e modificare quelli esposti durante il percorso didattico. I visitatori sono coinvolti in attivita' ludiche grazie alle quali possonoentrare in contatto con alcune delle idee potenti della robotica,

  17. The effect of prolonged physical activity performed during extreme caloric deprivation on cardiac function.

    Directory of Open Access Journals (Sweden)

    David Planer

    Full Text Available BACKGROUND: Endurance exercise may induce transient cardiac dysfunction. Data regarding the effect of caloric restriction on cardiac function is limited. We studied the effect of physical activity performed during extreme caloric deprivation on cardiac function. METHODS: Thirty-nine healthy male soldiers (mean age 20 ± 0.3 years were studied during a field training exercise lasted 85-103 hours, with negligible food intake and unlimited water supply. Anthropometric measurements, echocardiographic examinations and blood and urine tests were performed before and after the training exercise. RESULTS: Baseline VO(2 max was 59 ± 5.5 ml/kg/min. Participants' mean weight reduction was 5.7 ± 0.9 kg. There was an increase in plasma urea (11.6 ± 2.6 to 15.8 ± 3.8 mmol/L, p<0.001 and urine osmolarity (692 ± 212 to 1094 ± 140 mmol/kg, p<0.001 and a decrease in sodium levels (140.5 ± 1.0 to 136.6 ± 2.1 mmol/L, p<0.001 at the end of the study. Significant alterations in diastolic parameters included a decrease in mitral E wave (93.6 to 83.5 cm/s; p = 0.003, without change in E/A and E/E' ratios, and an increase in iso-volumic relaxation time (73.9 to 82.9 ms, p = 0.006. There was no change in left or right ventricular systolic function, or pulmonary arterial pressure. Brain natriuretic peptide (BNP levels were significantly reduced post-training (median 9 to 0 pg/ml, p<0.001. There was no elevation in Troponin T or CRP levels. On multivariate analysis, BNP reduction correlated with sodium levels and weight reduction (R = 0.8, p<0.001. CONCLUSIONS: Exposure to prolonged physical activity performed under caloric deprivation resulted in minor alterations of left ventricular diastolic function. BNP levels were significantly reduced due to negative water and sodium balance.

  18. Comparison of Vestibular Evoked Myogenic Potential and Caloric Tests Findings in Noise Induced Hearing Loss-Affected and Healthy Individuals

    Directory of Open Access Journals (Sweden)

    Farinoosh Fakharnia

    2010-06-01

    Full Text Available Background and Aim: Balance disturbance is one of the non-auditory effects of noisy industrial environments that is usually neglected. The aim of the current study was to investigate the effect of occupational noise on vestibular system among workers with noise-induced hearing loss (NIHL, based on both vestibular evoked myogenic potentials (VEMP and caloric tests.Methods: Thirty male workers with noise-induced hearing loss and thirty male matched controls were examined by VEMP and caloric tests. Study parameters included unilateral weakness, p13 and n23 latencies, and p13-n23 amplitude. Caloric test was performed only for 20 patients.Results: No significant difference was observed in unilateral weakness between the two groups. On the other hand, the difference in mean latencies of p13 in the right ear (p=0.003 and left ear (p=0.01 was significant between the two groups. However, the difference in n23 latency was significant only in the right ear (p=0.03. There was no significant difference between groups in p13-n23 amplitude.Conclusion: It seems that pars inferior of vestibule is the susceptible part in individuals with NIHL. In general, abnormal findings in both VEMP and caloric tests were more common compared to functional symptoms such as vertigo, which may be due to central compensation and the symmetry of the disorder.

  19. A two year randomized controlled trial of human caloric restriction: feasibility and effects on predictors of health span and longevity

    Science.gov (United States)

    Background: Caloric restriction (CR), energy intake reduced below ad libitum (AL) intake, increases life span in many species. The implications for humans can be clarified by randomized controlled trials of CR. Methods: To determine CRs feasibility, safety, and effects on predictors of longevity, di...

  20. Cardiovascular flexibility in middle-aged overweight South Asians vs. white Caucasians: response to short-term caloric restriction

    NARCIS (Netherlands)

    Schinkel, L.D. van; Bakker, L.E.; Jonker, J.T.; Roos, A. de; Pijl, H.; Meinders, A.E.; Jazet, I.M.; Lamb, H.J.; Smit, J.W.A.

    2015-01-01

    BACKGROUND AND AIMS: South Asians have a higher risk of developing cardiovascular disease than white Caucasians. The underlying cause is unknown, but might be related to higher cardiac susceptibility to metabolic disorders. Short-term caloric restriction (CR) can be used as a metabolic stress test t

  1. Caloric test and video-head-impulse: a study of vertigo/dizziness patients in a community hospital.

    Science.gov (United States)

    Mahringer, Andrea; Rambold, Holger A

    2014-03-01

    The head-impulse test (HIT) is an important test for examining unilateral vestibular hypofunction. The new video-head-impulse test (vHIT) is more sensitive and specific than the clinical bedside-head-impulse test (bHIT). Alternatively, one can test for vestibular hypofunction with the caloric irrigation test. Various studies showed that both tests may not always identify vestibular hypofunction; instead, the results of the tests might be contradictory. To evaluate the diagnostic value of these tests, we routinely measured patients exhibiting vertigo or dizziness at our community hospital with bithermal caloric irrigation, the bHIT and the vHIT. Only those patients (n = 172) with a pathological caloric irrigation test of more than 25 % unilateral weakness in the Jongkee's formula were included. Out of these patients, 41 % had a pathologic vHIT. Among the subgroup with acute symptoms (symptom onset within 5 days), 63 % had a pathological video-head-impulse, whereas only 33 % of the non-acute group (symptom onset more than 5 days) tested pathological. A pathological HIT depended on the disease stage, the amount of unilateral weakness in caloric examination and on the test itself.

  2. Exercise and Caloric Restriction Alter the Immune System of Mice Submitted to a High-Fat Diet

    Directory of Open Access Journals (Sweden)

    Frederick Wasinski

    2013-01-01

    Full Text Available As the size of adipocytes increases during obesity, the establishment of resident immune cells in adipose tissue becomes an important source of proinflammatory mediators. Exercise and caloric restriction are two important, nonpharmacological tools against body mass increase. To date, their effects on the immune cells of adipose tissue in obese organisms, specifically when a high-fat diet is consumed, have been poorly investigated. Thus, after consuming a high-fat diet, mice were submitted to chronic swimming training or a 30% caloric restriction in order to investigate the effects of both interventions on resident immune cells in adipose tissue. These strategies were able to reduce body mass and resulted in changes in the number of resident immune cells in the adipose tissue and levels of cytokines/chemokines in serum. While exercise increased the number of NK cells in adipose tissue and serum levels of IL-6 and RANTES, caloric restriction increased the CD4+/CD8+ cell ratio and MCP-1 levels. Together, these data demonstrated that exercise and caloric restriction modulate resident immune cells in adipose tissues differently in spite of an equivalent body weight reduction. Additionally, the results also reinforce the idea that a combination of both strategies is better than either individually for combating obesity.

  3. Caloric Restriction in Lean and Obese Strains of Laboratory Rat: Effects on Body Composition, Metabolism, Growth, and Overall Health

    Science.gov (United States)

    NEW FINDINGS: What is the central question of this study? How do lean and obese rats respond physiologically to caloric restriction? What is the main finding and its importance? Obese rats show marked benefits compared with lean animals. Reduced body fat is associated with improv...

  4. Cardiovascular flexibility in middle-aged overweight South Asians vs. white Caucasians: response to short-term caloric restriction

    NARCIS (Netherlands)

    Schinkel, L.D. van; Bakker, L.E.; Jonker, J.T.; Roos, A. de; Pijl, H.; Meinders, A.E.; Jazet, I.M.; Lamb, H.J.; Smit, J.W.A.

    2015-01-01

    BACKGROUND AND AIMS: South Asians have a higher risk of developing cardiovascular disease than white Caucasians. The underlying cause is unknown, but might be related to higher cardiac susceptibility to metabolic disorders. Short-term caloric restriction (CR) can be used as a metabolic stress test

  5. Behavioural changes are a major contributing factor in the reduction of sarcopenia in caloric-restricted ageing mice

    NARCIS (Netherlands)

    Norren, van K.; Rusli, F.; Dijk, van M.; Lute, C.; Nagel, J.C.; Dijk, F.J.; Dwarkasing, J.T.; Boekschoten, M.V.; Luiking, Y.; Witkamp, R.F.; Müller, M.R.; Steegenga, W.T.

    2015-01-01

    Background - In rodent models, caloric restriction (CR) with maintenance of adequate micronutrient supply has been reported to increase lifespan and to reduce age-induced muscle loss (sarcopenia) during ageing. In the present study, we further investigated effects of CR on the onset and severity of

  6. Short-term caloric restriction normalizes hypothalamic neuronal responsiveness to glucose ingestion in patients with type 2 diabetes

    NARCIS (Netherlands)

    Teeuwisse, W.M.; Widya, R.L.; Paulides, M.; Lamb, H.J.; Smit, J.W.A.; Roos, A. de; Buchem, M.A. van; Pijl, H.; Grond, J. van der

    2012-01-01

    The hypothalamus is critically involved in the regulation of feeding. Previous studies have shown that glucose ingestion inhibits hypothalamic neuronal activity. However, this was not observed in patients with type 2 diabetes. Restoring energy balance by reducing caloric intake and losing weight are

  7. Respostas termorregulatórias de crianças no exercício em ambiente de calor Respuestas termorreguladoras de niños en el ejercicio en ambiente de calor Thermoregulatory responses of children exercising in a hot environment

    Directory of Open Access Journals (Sweden)

    Luis Henrique L. S. Gomes

    2013-03-01

    calor. FUENTES DE DATOS: Se realizó una revisión de 47 artículos publicados entre 1960 y 2011 en las bases de datos electrónicas MedLine y SciELO Brasil, con el uso de los siguientes descriptores: "niños", "calor", "sudoración", "termorregulación", "glándula sudorípara" y "ejercicio", siendo usados aisladamente o en combinación, además de una tesis doctoral sobre el tema. SÍNTESIS DE LOS DATOS: En pre-púberes, la tasa de sudoración durante el esfuerzo es menor en comparación a los adultos. Niños poseen características termorreguladoras diferenciadas, presentando un débito de sudor por glándula mucho menor. La mayor razón entre área de superficie y masa corporal hace que los niños absorban más calor durante el ejercicio bajo estrés térmico, elevando el riesgo de presentar síntomas de hipertermia. El mayor flujo de sangre para la piel contribuye con un mejor control de la homeostasis térmica de niños. El menor tamaño de la glándula, la menor sensibilidad colinérgica, los niveles bajos de catecolaminas circulantes durante el esfuerzo y la falta de hormona androgénica explican la ocurrencia de la baja eliminación de sudor en el ejercicio realizado por niños. CONCLUSIONES: Niños exhiben glándulas sudoríparas inmaturas. Así, la práctica de actividad física combinada a altas temperaturas no es bien tolerada por el público infantojuvenil, que presenta mayor vulnerabilidad a las lesiones térmicas. En el calor, se debe tener un control riguroso de la ingestión de líquidos y una monitoración atenta de las condiciones climáticas para mayor seguridad en la práctica de ejercicios.OBJECTIVE: To review possible peculiarities in biological mechanisms related to responses of thermoregulatory and specific sweat glands in exercise performed by children in hot environments. DATA SOURCES: Review of 47 articles published between 1960 and 2011 in the electronic databases MedLine and SciELO Brazil using the following key-words: 'children', 'heat

  8. Chaos theory applied to the caloric response of the vestibular system.

    Science.gov (United States)

    Aasen, T

    1993-12-01

    Developments in the field of nonlinear dynamics has given us a new conceptual framework for understanding the mechanisms involved in the regulation of complex nonlinear systems. This concept, called "chaos" or "deterministic chaos," has been applied to EKG, EEG, and other physiological signals, but not yet to the ENG signal. The underlying geometrical structure in chaotic dynamics is fractal (noninteger dimension), and calculating the fractal dimension of the electronystagmographic recording from caloric testing gave a dimension ranging from 3.3 to 7.7. This result demonstrates that the multidimensional vestibular system, with its numerous neurological pathways, can somehow reduce the degrees of freedom and give rise to an irregular dynamic low-dimensional behavior, which is associated with deterministic chaos.

  9. Achieving tailorable magneto-caloric effect in the Gd-Co binary amorphous alloys

    Directory of Open Access Journals (Sweden)

    C. Wu

    2016-03-01

    Full Text Available Tailorable magnetic properties and magneto-caloric effect were achieved in the Gd-Co binary amorphous alloys. It was found that the Curie temperature (Tc of the GdxCo100-x (x=50, 53, 56, 58, 60 metallic glasses can be tuned by changing the concentration of Gd as Tc =708.8-8.83x, and the mechanism involved was investigated. On the other hand, a linear correlation between the peak value of magnetic entropy change (-Δ Smpeak and Tc-2/3 is found in the amorphous alloys with a linear correlation coefficients of above 0.992. Therefore, the -ΔSmpeak of the Gd-Co binary amorphous alloys under different magnetic fields can be easily tailored by adjusting the composition of the alloy.

  10. Aging and Caloric Restriction Research: A Biological Perspective With Translational Potential

    Directory of Open Access Journals (Sweden)

    Priya Balasubramanian

    2017-07-01

    Full Text Available Aging as a research pursuit is fairly new compared with traditional lines of medical research. A growing field of investigators is focused on understanding how changes in tissue biology, physiology, and systemic homeostasis, conspire to create increased vulnerability to disease as a function of age. Aging research as a discipline is necessarily broad; in part because aging itself is multi-faceted and in part because different model systems are employed to define the underlying biology. In this review we outline aspects of aging research that are likely to uncover the pivotal events leading to age-related disease vulnerability. We focus on studies of human aging and discuss the value of research on caloric restriction, an intervention with proven efficacy in delaying aging. We propose that studies such as these will deliver target factors and processes that create vulnerability in human aging, an advance that would potentially be transformative in clinical care.

  11. Using Light Charged Particles to Probe the Asymmetry Dependence of the Nuclear Caloric Curve

    CERN Document Server

    McIntosh, Alan B; Kohley, Zachary; Cammarata, Paul J; Hagel, Kris; Heilborn, Lauren; Mabiala, Justin; May, Larry W; Marini, Paola; Raphelt, Andrew; Souliotis, George A; Wuenschel, Sara; Zarrella, Andrew; Yennello, Sherry J

    2013-01-01

    Recently, we observed a clear dependence of the nuclear caloric curve on neutron-proton asymmetry $\\frac{N-Z}{A}$ through examination of fully reconstructed equilibrated quasi-projectile sources produced in heavy ion collisions at E/A = 35 MeV. In the present work, we extend our analysis using multiple light charged particle probes of the temperature. Temperatures are extracted with five distinct probes using a kinetic thermometer approach. Additionally, temperatures are extracted using two probes within a chemical thermometer approach (Albergo method). All seven measurements show a significant linear dependence of the source temperature on the source asymmetry. For the kinetic thermometer, the strength of the asymmetry dependence varies with the probe particle species in a way which is consistent with an average emission-time ordering.

  12. Hypophosphatemia and neurological changes secondary to oral caloric intake: a variant of hyperalimentation syndrome.

    Science.gov (United States)

    Silvis, S E; DiBartolomeo, A G; Aaker, H M

    1980-03-01

    Previous reports have described a syndrome of paresthesias, weakness, seizures and hypophosphatemia in patients and animals receiving intravenous hyperalimentation. In this report we describe a group of five patients who developed this syndrome while on oral caloric intake and three patients who received only modest amounts of hyperalimentation therapy. As an experimental corollary, studies were performed in starved and normal dogs with calories infused via an intragastric catheter. The serum inorganic phosphorus (Pi) fell slightly in normal animals from 4.8-2.5 mg. %. In the starved dogs with diarrhea or vomiting the Pi fell gradually from 4.8-1.6. In starved dogs without gastrointestinal symptoms the Pi fell precipitously from 3.7-1.4 mg % on the first day of infusion and remained at that level. Approximately 50% of the starved animals developed the neurological syndrome; none of the normal animals had neurological symptoms.

  13. Análise da transferência de calor em coberturas com barreiras radiantes

    OpenAIRE

    Michels, Caren

    2007-01-01

    Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico. Programa de Pós-Graduação em Engenharia Civil. Nas cidades brasileiras o maior ganho térmico de edificações térreas ocorre pelo telhado. Assim, o emprego de barreiras radiantes tem a função de minimizar o fluxo de calor que atravessa o sistema de cobertura. Apesar da utilização deste tipo de isolante térmico ter crescido nos últimos anos, ainda não existem normas técnicas que tratem do assunto. Conseqüent...

  14. Caloric restriction suppresses apoptotic cell death in the mammalian cochlea and leads to prevention of presbycusis.

    Science.gov (United States)

    Someya, Shinichi; Yamasoba, Tatsuya; Weindruch, Richard; Prolla, Tomas A; Tanokura, Masaru

    2007-10-01

    Presbycusis is characterized by an age-related progressive decline of auditory function, and arises mainly from the degeneration of hair cells or spiral ganglion (SG) cells in the cochlea. Here we show that caloric restriction suppresses apoptotic cell death in the mouse cochlea and prevents late onset of presbycusis. Calorie restricted (CR) mice, which maintained body weight at the same level as that of young control (YC) mice, retained normal hearing and showed no cochlear degeneration. CR mice also showed a significant reduction in the number of TUNEL-positive cells and cleaved caspase-3-positive cells relative to middle-age control (MC) mice. Microarray analysis revealed that CR down-regulated the expression of 24 apoptotic genes, including Bak and Bim. Taken together, our findings suggest that loss of critical cells through apoptosis is an important mechanism of presbycusis in mammals, and that CR can retard this process by suppressing apoptosis in the inner ear tissue.

  15. The effect of non-caloric sweeteners on cognition, choice, and post-consumption satisfaction.

    Science.gov (United States)

    Hill, Sarah E; Prokosch, Marjorie L; Morin, Amanda; Rodeheffer, Christopher D

    2014-12-01

    Consumers often turn to non-caloric sweeteners (NCS) as a means of promoting a healthy body weight. However, several studies have now linked their long-term use to increased weight gain, raising the question of whether these products produce unintended psychological, physiological, or behavioral changes that have implications for weight management goals. In the following, we present the results of three experiments bearing on this issue, testing whether NCS-consumption influences how individuals think about and respond to food. Participants in each of our three experiments were randomly assigned to consume a sugar-sweetened beverage, an unsweetened beverage, or a beverage sweetened with NCS. We then measured their cognition (Experiment 1), product choice (Experiment 2), and subjective responses to a sugar-sweetened food (Experiment 3). Results revealed that consuming NCS-sweetened beverages influences psychological processes in ways that - over time - may increase calorie intake.

  16. Amorphization Induced High Magneto-Caloric Effect of Gd55A120Ni25 Ternary Alloy

    Institute of Scientific and Technical Information of China (English)

    DING Ding; XIA Lei; YU Zhong-Hua; DONG Yuan-Da

    2008-01-01

    We report the amorphization induced high magneto-caloric effect (MCE) of recently developed Gd55Al15Ni30 bulk metallic glass (BMG). The magnetic properties of the Gd55Al15Ni30 BMG are investigated in comparison with that of its crystalline counterpart. It is found that amorphization can increase the saturation magnetization and decrease the hysteresis of Gd55Al15Ni30 alloys, which indicate the possible enhancement of MCE. The magnetic entropy changes and the refrigerant capacity of the BMG as well as the crystalline samples is calculated directly from isothermal magnetic measurements. The results show the amorphization induced high MCE of the alloy and the excellent refrigerant efficiency of Gd55A115Ni30 bulk metallic glass.

  17. Repletion of TNFα or leptin in calorically restricted mice suppresses post-restriction hyperphagia

    Science.gov (United States)

    Hambly, Catherine; Duncan, Jacqueline S.; Archer, Zoë A.; Moar, Kim M.; Mercer, Julian G.; Speakman, John R.

    2012-01-01

    SUMMARY The causes of post-restriction hyperphagia (PRH) represent a target for drug-based therapies to prevent obesity. However, the factors causing PRH are poorly understood. We show that, in mice, the extent of PRH was independent of the time under restriction, but depended on its severity, suggesting that PRH was driven by signals from altered body composition. Signals related to fat mass were important drivers. Circulating levels of leptin and TNFα were significantly depleted following caloric restriction (CR). We experimentally repleted their levels to match those of controls, and found that in both treatment groups the level of PRH was significantly blunted. These data establish a role for TNFα and leptin in the non-pathological regulation of energy homeostasis. Signals from adipose tissue, including but not limited to leptin and TNFα, regulate PRH and might be targets for therapies that support people engaged in CR to reduce obesity. PMID:21954068

  18. Transferência de calor e controle de temperatura em tubos capilares utilizados em eletroforese capilar

    OpenAIRE

    Rodrigo Danieli

    2005-01-01

    Este trabalho tem por objetivo estudar a transferência de calor em tubos capilares cilíndricos utilizados na técnica de separação de moléculas denominada Eletroforese Capilar. Esta técnica é usada, por exemplo, na análise de biomoléculas e no sequenciamento de DNA, onde o controle da temperatura está diretamente ligado ao desempenho destes métodos e à qualidade dos resultados. Para empregar esta técnica, tensões elétricas da ordem de 20 kV são aplicadas entre as extremidades dos tubos capilar...

  19. Higher Caloric Refeeding Is Safe in Hospitalised Adolescent Patients with Restrictive Eating Disorders

    Directory of Open Access Journals (Sweden)

    Elizabeth K. Parker

    2016-01-01

    Full Text Available Introduction. This study examines weight gain and assesses complications associated with refeeding hospitalised adolescents with restrictive eating disorders (EDs prescribed initial calories above current recommendations. Methods. Patients admitted to an adolescent ED structured “rapid refeeding” program for >48 hours and receiving ≥2400 kcal/day were included in a 3-year retrospective chart review. Results. The mean (SD age of the 162 adolescents was 16.7 years (0.9, admission % median BMI was 80.1% (10.2, and discharge % median BMI was 93.1% (7.0. The mean (SD starting caloric intake was 2611.7 kcal/day (261.5 equating to 58.4 kcal/kg (10.2. Most patients (92.6% were treated with nasogastric tube feeding. The mean (SD length of stay was 3.6 weeks (1.9, and average weekly weight gain was 2.1 kg (0.8. No patients developed cardiac signs of RFS or delirium; complications included 4% peripheral oedema, 1% hypophosphatemia (<0.75 mmol/L, 7% hypomagnesaemia (<0.70 mmol/L, and 2% hypokalaemia (<3.2 mmol/L. Caloric prescription on admission was associated with developing oedema (95% CI 1.001 to 1.047; p=0.039. No statistical significance was found between electrolytes and calories provided during refeeding. Conclusion. A rapid refeeding protocol with the inclusion of phosphate supplementation can safely achieve rapid weight restoration without increased complications associated with refeeding syndrome.

  20. Cognitive Performances Are Selectively Enhanced during Chronic Caloric Restriction or Resveratrol Supplementation in a Primate

    Science.gov (United States)

    Marchal, Julia; Picq, Jean-Luc; Aujard, Fabienne

    2011-01-01

    Effects of an 18-month treatment with a moderate, chronic caloric restriction (CR) or an oral supplementation with resveratrol (RSV), a potential CR mimetic, on cognitive and motor performances were studied in non-human primates, grey mouse lemurs (Microcebus murinus). Thirty-three adult male mouse lemurs were assigned to three different groups: a control (CTL) group fed ad libitum, a CR group fed 70% of the CTL caloric intake, and an RSV group (RSV supplementation of 200 mg.kg−1.day−1) fed ad libitum. Three different cognitive tests, two motor tests, one emotional test and an analysis of cortisol level were performed in each group. Compared to CTL animals, CR or RSV animals did not show any change in motor performances evaluated by rotarod and jump tests, but an increase in spontaneous locomotor activity was observed in both groups. Working memory was improved by both treatments in the spontaneous alternation task. Despite a trend for CR group, only RSV supplementation increased spatial memory performances in the circular platform task. Finally, none of these treatments induced additional stress to the animals as reflected by similar results in the open field test and cortisol analyses compared to CTL animals. The present data provided the earliest evidence for a beneficial effect of CR or RSV supplementation on specific cognitive functions in a primate. Taken together, these results suggest that RSV could be a good candidate to mimic long-term CR effects and support the growing evidences that nutritional interventions can have beneficial effects on brain functions even in adults. PMID:21304942

  1. Acute caloric restriction counteracts hepatic bile acid and cholesterol deficiency in morbid obesity.

    Science.gov (United States)

    Straniero, S; Rosqvist, F; Edholm, D; Ahlström, H; Kullberg, J; Sundbom, M; Risérus, U; Rudling, M

    2017-05-01

    Bile acid (BA) synthesis is regulated by BA signalling in the liver and by fibroblast growth factor 19 (FGF19), synthesized and released from the intestine. In morbid obesity, faecal excretion and hepatic synthesis of BAs and cholesterol are strongly induced and caloric restriction reduces their faecal excretion considerably. We hypothesized that the high intestinal food mass in morbidly obese subjects promotes faecal excretion of BAs and cholesterol, thereby creating a shortage of both BAs and cholesterol in the liver. Ten morbidly obese women (BMI 42 ± 2.6 kg m(-2) ) were monitored on days 0, 3, 7, 14 and 28 after beginning a low-calorie diet (800-1100 kcal day(-1) ). Serum was collected and liver size and fat content determined. Synthesis of BAs and cholesterol was evaluated from serum markers, and the serum levels of lipoproteins, BAs, proprotein convertase subtilisin/kexin type 9 (PCSK9), insulin, glucose and FGF19 were monitored. Fifty-four nonobese women (BMI cholesterol and serum levels of BAs and PCSK9 were elevated in the obese group compared to controls. Already after 3 days on a low-calorie diet, BA and cholesterol synthesis and serum BA and PCSK9 levels normalized, whereas LDL cholesterol increased. FGF19 and triglyceride levels were unchanged, and liver volume was reduced by 10%. The results suggest that hepatic BAs and cholesterol are deficient in morbid obesity. Caloric restriction rapidly counteracts these deficiencies, normalizing BA and cholesterol synthesis and circulating PCSK9 levels, indicating that overproduction of cholesterol in enlarged peripheral tissues cannot explain this phenotype. We propose that excessive food intake promotes faecal loss of BAs and cholesterol contributing to their hepatic deficiencies. © 2017 The Authors. Journal of Internal Medicine published by John Wiley & Sons Ltd on behalf of Association for Publication of The Journal of Internal Medicine.

  2. fertilizada con diferentes abonos

    Directory of Open Access Journals (Sweden)

    Jorge Alberto Elizondo-Salazar

    2007-01-01

    Full Text Available Producción y calidad de la biomasa de morera (Morus alba fertilizada con diferentes abonos. Se llevó a cabo un experimento en la Estación Experimental “Alfredo Volio Mata” de la Universidad de Costa Rica con el fi n de evaluar la aplicación de 150 kg de N/ha/año proveniente de dos abonos orgánicos: lombriabono y compostaje; y de un fertilizante químico, sobre la producción y calidad de la biomasa de morera. El periodo experimental comprendió un ciclo de 12 meses, iniciando en julio del 2003 y fi nalizando en julio del 2004. Se utilizó una plantación de morera de 12 años de establecida con una densidad de siembra de 27.777 plantas/ ha. Se empleó un diseño de bloques completos al azar con cuatro tratamientos: dos abonos orgánicos, nitrato de amonio (33,5% N y un control. Las plantas se podaron a 0,6 m sobre el nivel del suelo al inicio del ensayo. Durante el periodo experimental, las plantas fueron podadas consecutivamente cada 90 días. Las hojas y los tallos fueron separados y analizados para determinar el contenido de materia seca y proteína cruda. La producción de materia seca fue 23% superior y el contenido de proteína cruda fue signifi cativamente mayor con el nitrógeno químico, mientras que el contenido de materia seca fue menor. No se encontraron diferencias signifi cativas entre el tratamiento control y los tratamientos orgánicos.

  3. The Impact of Exercise Training Compared to Caloric Restriction on Hepatic and Peripheral Insulin Resistance in Obesity

    Science.gov (United States)

    Coker, Robert H.; Williams, Rick H.; Yeo, Sophie E.; Kortebein, Patrick M.; Bodenner, Don L.; Kern, Philip A.; Evans, William J.

    2009-01-01

    Context: It has been difficult to distinguish the independent effects of caloric restriction versus exercise training on insulin resistance. Objective: Utilizing metabolic feeding and supervised exercise training, we examined the influence of caloric restriction vs. exercise training with and without weight loss on hepatic and peripheral insulin resistance. Design, Participants, and Intervention: Thirty-four obese, older subjects were randomized to: caloric restriction with weight loss (CR), exercise training with weight loss (EWL), exercise training without weight loss (EX), or controls. Based on an equivalent caloric deficit in EWL and CR, we induced matched weight loss. Subjects in the EX group received caloric compensation. Combined with [6,62H2]glucose, an octreotide, glucagon, multistage insulin infusion was performed to determine suppression of glucose production (SGP) and insulin-stimulated glucose disposal (ISGD). Computed tomography scans were performed to assess changes in fat distribution. Results: Body weight decreased similarly in EWL and CR, and did not change in EX and controls. The reduction in visceral fat was significantly greater in EWL (−71 ± 15 cm2) compared to CR and EX. The increase in SGP was also almost 3-fold greater (27 ± 2%) in EWL. EWL and CR promoted similar improvements in ISGD [+2.5 ± 0.4 and 2.4 ± 0.9 mg · kg fat-free mass (FFM)−1 · min−1], respectively. Conclusions: EWL promoted the most significant reduction in visceral fat and the greatest improvement in SGP. Equivalent increases in ISGD were noted in EWL and CR, whereas EX provided a modest improvement. Based on our results, EWL promoted the optimal intervention-based changes in body fat distribution and systemic insulin resistance. PMID:19808853

  4. Low-versus high-glycemic index diets in women: effects on caloric requirement, substrate utilization and insulin sensitivity.

    Science.gov (United States)

    Clapp, James F; Lopez, Beth

    2007-09-01

    Lowering dietary glycemic index appears to have positive health effects in obese and/or insulin resistant individuals. However, detailed studies in lean young men show no effect. This study was designed to test the null hypothesis that a diet rich in low-glycemic carbohydrate has no effect on lipid profile, caloric requirements, fat oxidation, or insulin sensitivity in adult women when compared to one rich in high-glycemic carbohydrate. The metabolic feeding protocol used was conducted in both a free-living and in-patient setting using a randomized crossover design. Seven women were studied on each of 2 diets in which 60% of the calories were from either high- or low-glycemic carbohydrate sources. Each diet lasted 20 days with measurements of caloric requirement, resting metabolic rate, glucose and insulin responses to diet and activity, insulin sensitivity, and lipid profile over the last 7 days. Caloric requirement was determined by bomb calorimetry. Other techniques included indirect calorimetry, hydrodensitometry, stable isotope tracers, and the euglycemic clamp. On the low-glycemic index diet the women's caloric requirements were 11% +/- 1% higher, fat oxidation at fasted rest supplied an average of 45% +/- 4% versus 28% +/- 5% of oxidative requirements, average glucose and insulin levels were approximately 40% lower, low density lipoproteins (LDL) and leptin concentrations were lower, and various indices of insulin sensitivity were > 20% higher. In this group of adult women, a diet that lowered glycemic index well below that typically found in western diets increased both daily caloric requirement and fat oxidation, decreased insulin and glucose concentrations and increased insulin sensitivity.

  5. sistema Web con JSP

    Directory of Open Access Journals (Sweden)

    César Viloria Núñez

    2014-01-01

    Full Text Available Este artículo presenta el desarrollo de un sistema de información que permite la adquisición y la administración de información relacionada con los signos vitales como la presión arterial, la frecuencia cardiaca y respiratoria, y la saturación de oxígeno en la sangre de un paciente. La implementación del sistema se basa en una solución Web, permitiendo así que médicos especialistas puedan monitorear a sus pacientes desde cualquier punto conectado a la red en tiempo real y, al mismo tiempo, dar indicaciones críticas al personal médico que se encuentra en el lugar con el paciente.

  6. Trabajando fractales con Winlogo

    OpenAIRE

    Sabogal, Sonia; Arenas, Gilberto

    2007-01-01

    Después de una breve introducción en la cual se establecerán algunos conceptos teóricos básicos de la geometría fractal, se realizarán talleres en los cuales, con ayuda de las herramientas que trabaja el software WinLogo, se construirán diversos fractales, analizando sus principales características (autosimilitud, dimensión, etc.)

  7. Transporte forestal con cables

    OpenAIRE

    Anaya L. Héctor J.

    2012-01-01

    La explotación forestal es un problema fundamentalmente de transporte. El apeo y la preparación de las trozas, aunque a veces presentan algunas dificultades, son operaciones fáciles de resolver comparadas con la operación de transporte la cual absorbe del 60% al 70% o más del costo total del aprovechamiento del bosque. El 30% o 40% restante es absorbido por las faenas previas de apeo y troceo.

  8. Encuentros con Elena Poniatowska

    OpenAIRE

    Uzquiza González, José Ignacio

    2008-01-01

    El autor analiza, desde su encuentro con Elena Poniatowska, la vertiente de la literatura testimonial como literatura de mujeres. Un análisis interior de la relación entre realidad y ficción, entre Elena, Jesusa o Tinísima. The author analyzes testimonial literature from the perspective of female literature through his meeting with Elena Poniatowska. An analysis of reality vs. Fiction in Elena, Jesusa and Tinisima.

  9. pacientes con falla cardiaca

    Directory of Open Access Journals (Sweden)

    Diana Marcela Achury Saldaña

    2007-01-01

    Full Text Available Objetivo: determinar la adherencia al tratamiento de pacientes con falla cardiaca hospitalizados, al aplicar un plan educativo quefomenta el autocuidado.Método: estudio cuasiexperimental (entrevistas enfermera-paciente realizado entre diciembre de 2004 y mayo de 2006, con unamuestra de 50 pacientes seleccionados por conveniencia. Se diseñó un instrumento para evaluar los comportamientos de los pacientes,con base en algunos resultados de la adherencia y sus respectivos indicadores de la taxonomía NOC (Nursing out comes classification. Laadherencia al tratamiento fue medida en dos momentos: el primero durante la hospitalización, seguido de la aplicación del plan educativoantes del alta, que proporcionaba información en el manejo de su enfermedad desde una dimensión física, psicológica y social quepromueve el autocuidado; y el segundo un mes después del alta en su domicilio.Resultados: diferencias estadísticamente significativas (P=0,0001 que demuestran cómo mediante la capacitación al paciente enel manejo de su tratamiento farmacológico y no farmacológico, el establecimiento de una sana relación entre el profesional de enfermeríay el paciente, y la participación de la familia, se logra una total adherencia al tratamiento.Conclusiones: para lograr una adherencia total del paciente con falla cardiaca al tratamiento es necesario un proceso educativo y unseguimiento continuo y personalizado que motive permanentemente al paciente y se le reconozca el papel protagónico en su cuidado y manejo de la enfermedad.

  10. Lectura con adolescentes

    Directory of Open Access Journals (Sweden)

    Silvia Méndez Anchía

    2007-01-01

    Full Text Available Con base en la premisa de que la lectura de textos literarios tiene una función formadora y que esta se acentúa en la adolescencia, me propongo demostrar que el cuento “Rapunzel” puede utilizarse como estrategia para explorar algunas situaciones que los sujetos adolescentes perciben como particulares en relación con su vida, pero que se inscriben dentro de grandes problemáticas estudiadas por varias disciplinas. Para ello, he identificado, desde dos marcos de referencia (sociológico y psicoanalítico, diversas problemáticas y discursos que se desprenden de la lectura del cuento realizada por dos mujeres adolescentes, quienes respondieron una guía de lectura y participaron en una entrevista a profundidad. Concluyo que la lectura y comentario del cuento hacen posible que una serie de experiencias que los sujetos adolescentes viven como únicas (como el embarazo de una amiga, las críticas de las personas adultas y las exigencias de padres y madres, ingresen en el circuito de los conocimientos generales al relacionarlas con los discursos y problemáticas en que se inscriben (por ejemplo, el discurso de la “crisis” de la adolescencia, el enfoque de derechos humanos, el mundo fantasmático materno. Por ello, recomiendo la lectura y comentario de textos literarios como estrategia didáctica para contribuir a la elaboración de la subjetividad de personas adolescentes.

  11. Interpretação e utilidade da prova calórica Interpretation and use of caloric testing

    Directory of Open Access Journals (Sweden)

    Denise Utsch Gonçalves

    2008-06-01

    Full Text Available A prova calórica é o teste da avaliação otoneurológica que verifica a integridade do reflexo vestíbulo-ocular e possibilita avaliar cada labirinto separadamente. Os principais aspectos relacionados à realização, interpretação e utilidade da prova calórica foram revistos. MÉTODOS: Realizou-se revisão sistemática sobre as publicações ocorridas nos últimos cem anos sobre o assunto. Incluíram-se artigos originais transversais e longitudinais, de revisão e meta-análise. Excluíram-se revisões de papeleta, relatos de caso e editoriais. Os descritores utilizados foram: prova calórica, nistagmo, sistema vestibular, preponderância direcional, predomínio labiríntico, teste calórico monotermal, teste calórico com água gelada, fenômeno de Bell. Pesquisou-se as bases de dados COCHRAINE, MEDLINE, LILACS, CAPES. RESULTADOS: De 818 resumos de artigos, selecionou-se inicialmente 93 que preenchiam os critérios de inclusão. A leitura dos artigos resultou na seleção final de 55. Na análise dos artigos, enfatizou-se na discussão fundamentos da prova calórica, tipos de estimulação utilizados, prova calórica monotermal e com água gelada, questões relacionadas à interpretação dos resultados, variáveis e artefatos. COMENTÁRIOS FINAIS: os valores de referência utilizados na prova calórica podem variar de serviço para serviço, com ponto de corte definido a partir de estudos locais. Semiotécnica cuidadosa é fundamental para elevar a sensibilidade do exame.Caloric testing is an otoneurologic evaluation of the status of the vestibular-ocular reflex; it allows an evaluation of each labyrinth separately. The main aspects on the use and interpretation of caloric testing are reviewed. METHOD: A systematic review of papers published in the past one hundred years on caloric testing was undertaken. The inclusion criteria were: cross-sectional, longitudinal, original articles, reviews and meta-analyses. Reviews of patient charts

  12. Ahorro de energía eléctrica por implementación de filtros desecantes en sistemas de acondicionamiento de aire por compresión de vapor

    Directory of Open Access Journals (Sweden)

    Antonio José Bula Silvera

    2004-01-01

    Full Text Available Una serie de experimentos exploratorios han sido llevados a cabo para determinar cómo se afecta el desempeño energético de un sistema de aire acondicionado por compresión de vapor al trabajar con un filtro deshumidificador instalado en la línea de retorno del aire hacia el evaporador. Los experimentos se realizaron considerando sistemas con alta y baja carga latente, y se observo cómo variaba el consumo de energía del equipo. Se encontró que al estar sometido el sistema de aire acondicionado a altas cargas latentes, el ahorro de energía al instalar estos filtros desecantes puede llegar a 14,5% mientras que al estar sometido el sistema a bajas cargas latentes, el ahorro sólo llega a 2%.

  13. Diseño y síntesis electrónica de la etapa de acondicionamiento analógico de un estetoscopio electrónico mediante circuitos programables FPAA

    OpenAIRE

    Gancedo Rodrigo, Jaime

    2015-01-01

    El objetivo principal de este Trabajo es el diseño, implementación y verificación de un sistema electrónico que permita acondicionar señales fonocardiográficas mediante circuitería analógica inmediatamente después de su adquisición con un estetoscopio electrónico. Para ello, se realizará un estudio de las características de las señales fonocardiográficas, se revisarán propuestas previas de sistemas con un propósito parecido y se propondrá una solución que satisfaga los requisitos definidos. U...

  14. Papel de la glucógeno sintetasa cinasa 3β (GSK-3β) en el pre y post acondicionamiento isquémicos en ratas hipertensas espontáneas

    OpenAIRE

    González Arbeláez, Luisa Fernanda; Peréz Núñez, Ignacio Adrián; Schinella, Guillermo; Mosca, Susana María

    2010-01-01

    Estudios recientes en animales normotensos muestran que la enzima glucógeno sintetasa cinasa 3β (GSK-3β) es una de las potenciales cinasas que pueden regular la formación y/o apertura del poro de transición mitocondrial (PTM). La GSK-3β es constitutivamente activa y es inactivada por fosforilación en Ser 9. En estas condiciones es capaz de interactuar con los principales componentes del PTM e impedir su apertura.

  15. Percepción de sed e ingesta de líquido después del ejercicio en el calor

    OpenAIRE

    Aragón-Vargas, Luis Fernando; Capitán Jiménez, Catalina

    2016-01-01

    La sudoración durante el ejercicio en el calor puede producir una deshidratación importante que debe reponerse mediante la ingesta de líquido. Este estudio experimental evalúa la afirmación de que la ingesta voluntaria de agua, que supuestamente ocurre como respuesta a la sed, es suficiente para reponer el líquido perdido. 14 participantes realizaron ejercicio en dos ocasiones en un cuarto de clima controlado programado para calor seco (tbs = 33.8C, HR = 53%) y calor húmedo (tbs = 32.1C y H...

  16. El golpe de calor en la actividad física y el deporte (versión traducida al español)

    OpenAIRE

    Hosokawa, Yuri; Adams, William M.; Stearns, Rebecca L.; Casa, Douglas J

    2014-01-01

    El golpe de calor por esfuerzo (GCE) es una de las causas principales de muerte súbita durante el deporte y la actividad física. Solamente en el fútbol americano han ocurrido 46 muertes documentadas en los EE.UU. entre 1995 y 2010. En el 2003, la asociación responsable por los deportes universitarios de los EE.UU. estableció pautas obligatorias de aclimatización al calor, las cuales tuvieron como resultado una disminución exitosa en el número de muertes por golpe de calor en ese deporte. Sin ...

  17. Percepción de sed e ingesta de líquido después del ejercicio en el calor

    OpenAIRE

    Aragón-Vargas, Luis Fernando; Capitán Jiménez, Catalina

    2016-01-01

    La sudoración durante el ejercicio en el calor puede producir una deshidratación importante que debe reponerse mediante la ingesta de líquido. Este estudio experimental evalúa la afirmación de que la ingesta voluntaria de agua, que supuestamente ocurre como respuesta a la sed, es suficiente para reponer el líquido perdido. 14 participantes realizaron ejercicio en dos ocasiones en un cuarto de clima controlado programado para calor seco (tbs = 33.8C, HR = 53%) y calor húmedo (tbs = 32.1C y H...

  18. El golpe de calor en la actividad física y el deporte (versión traducida al español)

    OpenAIRE

    Hosokawa, Yuri; Adams, William M; Stearns, Rebecca L.; Casa, Douglas J.

    2014-01-01

    El golpe de calor por esfuerzo (GCE) es una de las causas principales de muerte súbita durante el deporte y la actividad física. Solamente en el fútbol americano han ocurrido 46 muertes documentadas en los EE.UU. entre 1995 y 2010. En el 2003, la asociación responsable por los deportes universitarios de los EE.UU. estableció pautas obligatorias de aclimatización al calor, las cuales tuvieron como resultado una disminución exitosa en el número de muertes por golpe de calor en ese deporte. Sin ...

  19. Función de Green para la ecuación hiperbólica de transmisión del calor.

    OpenAIRE

    2008-01-01

    En esta memoria se recoge fundamentalmente el estudio, bajo el punto de vista del modelo hiperbólico de transmisión del calor, de un problema de transmisión del calor basado en el procesado de materiales mediante pulsos de láser de alta intensidad y tiempos de aplicación muy cortos. Este tipo de problemas lleva asociado el desarrollo de un riguroso estudio matemático para la ecuación hiperbólica de transmisión del calor que nos permita establecer los fundamentos teóricos para el cálculo ...

  20. Modelo CFD para el estudio del bienestar térmico en una habitación con techo refrigerante

    OpenAIRE

    Sánchez González, Alberto

    2010-01-01

    De entre el extenso catálogo de sistemas de climatización, el techo refrigerante se postula como uno de los más adecuados a la hora de acondicionar espacios. Esto es así, en tanto que se trata de un sistema capaz de proporcionar elevados niveles de bienestar térmico. Asimismo, demanda menos energía que otros sistemas, ya que funciona con agua sólo ligeramente fría (en torno a 15ºC). La transferencia de calor entre techo refrigerante y el local acondicionado está dominada por convección na...

  1. High Caloric Diet for ALS Patients: High Fat, High Carbohydrate or High Protein

    Directory of Open Access Journals (Sweden)

    Sarvin Sanaie

    2015-01-01

    . They showed that patients in the highcarbohydrate/high-calorie groups gained 0.39 kg more weight per month, compared with 0.11kg per month in the control group, and there was an average weight loss of 0.46 kg per month in the high-fat/high-calorie group. However, there are some concerns that highcarbohydrate low-fat diets might increase the risk of ALS and these findings should be interpreted with caution (4. Furthermore, according to Wills et al. high fat-high caloric diets could not be ideal regimens for these patients due to the associated gastrointestinal complications (3. Dorst and associates, in their study, showed that high caloric food supplement with high fat is suitable to establish body weight compared to high carbohydrate formula. Hence, it seems that high protein-high caloric diets could be more appropriate options for both improving negative nitrogen balance and decreasing muscle atrophy in patients with ALS based on the pathophysiology of proteinenergy malnutrition and hypermetabolism which is thought to be due to mitochondria problem. The multifactorial pathophysiology of ALS has resulted in hypotheses that there may be subgroups of patients, eventually defined by a specific underlying etiology or clinical presentation, which selectively respond to a particular regimen. Consequently, further RCTs with larger sample size are required to clarify the best regimen for weight gain and improved survival in ALS patients and it seems that personalized nutritional support or combined regimens might be the best way and could improve the quality of life considering the complex pathophysiology of malnutrition.

  2. Modelo descritivo do fluxo de calor em soldagem a arco visando o conceito de calor imposto efetivo Descriptive model of the heat flow in arc welding targeting the concept of effective heat input

    Directory of Open Access Journals (Sweden)

    Américo Scotti

    2012-06-01

    Full Text Available O objetivo do presente trabalho é propor um modelo global para descrever o fluxo de calor em soldagem a arco, visando o entendimento dos fenômenos relacionados com o fluxo de calor. A tentativa é suprir uma lacuna do conhecimento gerado entre a aplicação de modelos analíticos simplificados (não totalmente realistas e de modelos numéricos (que mascaram a visão física dos fenômenos. Inicia-se propondo uma descrição mais física para a razão da queda de tensão num arco, baseada na geração e perda de calor para se manter o equilíbrio da desionização e reionização, em contraste com a abordagem em que o arco é comparável a um resistor elétrico. Em seguida, se propõe um modelo descritivo da subsistência térmica de um arco, para qualificar as formas de transferência de calor do arco para a chapa. Um segundo modelo descritivo é então proposto para explicar como o calor entra, difunde e sai da chapa durante a soldagem. Finalmente, é discutido como a aplicação destes dois modelos de forma global permite entender que nem todo o fluxo de calor do arco para a chapa vai afetar a velocidade de resfriamento nas regiões do material aquecidas. Culmina-se com a proposta do emprego do termo Calor Imposto Efetivo como meio de evidenciar o parâmetro de calor de importância a ser determinado em soldagem.The objective of the present paper is to propose a global model for describing heat flow in arc welding, aiming the understanding of the phenomena involved. The attempt is to fill out a gap of knowledge which has been generated between the application of simplified analytical models (not totally realistic and numerical models (that disguises the physics of the phenomena. Initially, a physic-oriented description of the reasons for welding arc voltage drop is presented. This description is based on the heat generation and its losses to maintain the balance between deionization and reionization, in contrast to the approach that the arc

  3. Heat transformers simulation coupled to industrial processes and experimental evaluation of a thermal transformer of two KW power; Simulacion de transformadores de calor acoplados a procesos industriales y evaluacion experimental de un transformador termico de dos kw de potencia

    Energy Technology Data Exchange (ETDEWEB)

    Cerezo Roman, Jesus

    2001-12-15

    recovering temperature and between 42% and 96% at high temperature for the use of this additives. [Spanish] La quema de combustibles primarios en los diferentes sectores industriales y de transporte, han provocado grandes problemas de salud a la humanidad y contaminacion al medio ambiente, debido principalmente a sus altas emisiones de sustancias y gases, ademas de problemas socioeconomicos en muchos paises. Debido a esto, muchos paises estan investigando nuevas tecnologias alternas para su sustitucion. Uno de los principales tecnologias propuestas son los transformadores de calor. Estos equipos son capaces de ahorrar energia calorifica principalmente en procesos industriales. Debido a esto, estas tesis realiza estudios teoricos de transformadores de calor en procesos industriales tipicos de la region como es la destilacion de derivados de petroleo y refinacion de azucar morena, para observar la energia que puede ser ahorrada por el uso de estos equipos. Por otra parte se realizo una evaluacion experimental de un transformador de calor con aditivos debido a que aumentan la absorcion en el absorbedor, mejorando el coeficiente de operacion. En la simulacion de la columna de destilacion de petroleo se utilizo el simulador de procesos quimicos Aspen Plus version 9.3-2, debido a que este tiene modelos termodinamicos muy confiables para estudiar el comportamiento de cada uno de sus componentes. Los resultados mostraron que con el transformador de calor de una etapa operando con la mezcla LiBr-H{sub 2} O se puede ahorrar hasta un 45% de la energia suministra a la caldera y hasta un 32% con el transformador de doble absorcion. Para la modelacion de la refineria del azucar morena se uso el paquete Visual Basic, version 6.2. El paquete fue utilizado debido a que es un lenguaje grafico y de facil manejo. Los resultados mostraron que se puede recuperar hasta un 15% de la energia suministrada a la caldera. En la experimentacion se utilizo la mezcla bromuro de litio-agua y bromuro de

  4. Effect of caloric restriction on myenteric neuroplasticity in the rat duodenum during aging.

    Science.gov (United States)

    da Silva Porto, Gisele; Bertaglia Pereira, Joice Naiara; Tibúrcio, Vanessa Graciele; Stabille, Sandra Regina; Garcia de Faria, Haroldo; de Melo Germano, Ricardo; de Britto Mari, Renata

    2012-05-21

    The objective of this study was to evaluate the effects of caloric restriction (CR) on myenteric neurons in the duodenum of Wistar rats during aging. Thirty rats were divided into three groups: the C group (six-month-old animals that were fed a normal diet from weaning until six months of age), the SR group (18-month-old animals that were fed a normal diet from weaning until 18 months of age) and the CR group (18-month-old animals that were fed a 30% CR diet after six months of age). After 12 months, the animals were euthanized. Whole-mount preparations of the duodenums were either stained with Giemsa or underwent NADPH-diaphorase histochemistry to determine the general myenteric neuron population and the nitrergic neuron subpopulation (NADPH-d+), respectively. The NADPH-d-negative (NADPH-d-) neuron population was estimated based on the difference between the Giemsa-stained and NADPH-d+ neurons. The neurons were counted, and the cell body areas were measured. Aging was associated with neuronal loss in the SR group, which was minimized by caloric restriction in the CR group. The density (mm(2)) of the Giemsa-stained neurons was higher in the SR group (79.09 ± 6.25) than in the CR (92.37 ± 11.6) and C (111.68 ± 15.26) groups. The density of the NADPH-d+ neurons was higher in the SR group (44.90 ± 5.88) than in the C (35.75 ± 1.6) and RC (39.14 ± 7.02) groups. The density of NADPH-d- neurons was higher in the CR (49.73 ± 12.08) and C (75.64 ± 17.05) groups than in the SR group (33.82 ± 4.5). In the C group, 32% and 68% of the Giemsa-stained myenteric neurons were NADPH-d+ or NADPH-d-, respectively. With aging (SR group), the percentage of nitrergic neurons (56.77%) increased, whereas the percentage of NADPH-d- neurons (43.22%) decreased. In the CR group, the change in the percentage of nitrergic (42.37%) and NADPH-d- (57.62%) neurons was lower. As NADPH-d- neurons will be mostly cholinergic neurons, CR appears to reduce the loss of cholinergic neurons during

  5. Metabolic and behavioral compensations in response to caloric restriction: implications for the maintenance of weight loss.

    Science.gov (United States)

    Redman, Leanne M; Heilbronn, Leonie K; Martin, Corby K; de Jonge, Lilian; Williamson, Donald A; Delany, James P; Ravussin, Eric

    2009-01-01

    Metabolic and behavioral adaptations to caloric restriction (CR) in free-living conditions have not yet been objectively measured. Forty-eight (36.8+/-1.0 y), overweight (BMI 27.8+/-0.7 kg/m(2)) participants were randomized to four groups for 6-months; energy intake at 100% of energy requirements; CR: 25% calorie restriction; CR+EX: 12.5% CR plus 12.5% increase in energy expenditure by structured exercise; LCD: low calorie diet (890 kcal/d) until 15% weight reduction followed by weight maintenance. Body composition (DXA) and total daily energy expenditure (TDEE) over 14-days by doubly labeled water (DLW) and activity related energy activity (AREE) were measured after 3 (M3) and 6 (M6) months of intervention. Weight changes at M6 were -1.0+/-1.1% (CONTROL), -10.4+/-0.9% (CR), -10.0+/-0.8% (CR+EX) and -13.9+/-0.8% (LCD). At M3, absolute TDEE was significantly reduced in CR (-454+/-76 kcal/d) and LCD (-633+/-66 kcal/d) but not in CR+EX or controls. At M6 the reduction in TDEE remained lower than baseline in CR (-316+/-118 kcal/d) and LCD (-389+/-124 kcal/d) but reached significance only when CR and LCD were combined (-351+/-83 kcal/d). In response to caloric restriction (CR/LCD combined), TDEE adjusted for body composition, was significantly lower by -431+/-51 and -240+/-83 kcal/d at M3 and M6, respectively, indicating a metabolic adaptation. Likewise, physical activity (TDEE adjusted for sleeping metabolic rate) was significantly reduced from baseline at both time points. For control and CR+EX, adjusted TDEE (body composition or sleeping metabolic rate) was not changed at either M3 or M6. For the first time we show that in free-living conditions, CR results in a metabolic adaptation and a behavioral adaptation with decreased physical activity levels. These data also suggest potential mechanisms by which CR causes large inter-individual variability in the rates of weight loss and how exercise may influence weight loss and weight loss maintenance. Clinical

  6. Metabolic and behavioral compensations in response to caloric restriction: implications for the maintenance of weight loss.

    Directory of Open Access Journals (Sweden)

    Leanne M Redman

    Full Text Available BACKGROUND: Metabolic and behavioral adaptations to caloric restriction (CR in free-living conditions have not yet been objectively measured. METHODOLOGY AND PRINCIPAL FINDINGS: Forty-eight (36.8+/-1.0 y, overweight (BMI 27.8+/-0.7 kg/m(2 participants were randomized to four groups for 6-months; CONTROL: energy intake at 100% of energy requirements; CR: 25% calorie restriction; CR+EX: 12.5% CR plus 12.5% increase in energy expenditure by structured exercise; LCD: low calorie diet (890 kcal/d until 15% weight reduction followed by weight maintenance. Body composition (DXA and total daily energy expenditure (TDEE over 14-days by doubly labeled water (DLW and activity related energy activity (AREE were measured after 3 (M3 and 6 (M6 months of intervention. Weight changes at M6 were -1.0+/-1.1% (CONTROL, -10.4+/-0.9% (CR, -10.0+/-0.8% (CR+EX and -13.9+/-0.8% (LCD. At M3, absolute TDEE was significantly reduced in CR (-454+/-76 kcal/d and LCD (-633+/-66 kcal/d but not in CR+EX or controls. At M6 the reduction in TDEE remained lower than baseline in CR (-316+/-118 kcal/d and LCD (-389+/-124 kcal/d but reached significance only when CR and LCD were combined (-351+/-83 kcal/d. In response to caloric restriction (CR/LCD combined, TDEE adjusted for body composition, was significantly lower by -431+/-51 and -240+/-83 kcal/d at M3 and M6, respectively, indicating a metabolic adaptation. Likewise, physical activity (TDEE adjusted for sleeping metabolic rate was significantly reduced from baseline at both time points. For control and CR+EX, adjusted TDEE (body composition or sleeping metabolic rate was not changed at either M3 or M6. CONCLUSIONS: For the first time we show that in free-living conditions, CR results in a metabolic adaptation and a behavioral adaptation with decreased physical activity levels. These data also suggest potential mechanisms by which CR causes large inter-individual variability in the rates of weight loss and how exercise may

  7. Accumulation of long-chain glycosphingolipids during aging is prevented by caloric restriction.

    Directory of Open Access Journals (Sweden)

    María José Hernández-Corbacho

    Full Text Available BACKGROUND: Chronic kidney disease and end-stage renal disease are major causes of morbidity and mortality that are seen far more commonly in the aged population. Interestingly, kidney function declines during aging even in the absence of underlying renal disease. Declining renal function has been associated with age-related cellular damage and dysfunction with reports of increased levels of apoptosis, necrosis, and inflammation in the aged kidney. Bioactive sphingolipids have been shown to regulate these same cellular processes, and have also been suggested to play a role in aging and cellular senescence. METHODOLOGY/PRINCIPAL FINDINGS: We hypothesized that alterations in kidney sphingolipids play a role in the declining kidney function that occurs during aging. To begin to address this, the sphingolipid profile was measured in young (3 mo, middle aged (9 mo and old (17 mo C57BL/6 male mice. Interestingly, while modest changes in ceramides and sphingoid bases were evident in kidneys from older mice, the most dramatic elevations were seen in long-chain hexosylceramides (HexCer and lactosylceramides (LacCer, with C14- and C16-lactosylceramides elevated as much as 8 and 12-fold, respectively. Increases in long-chain LacCers during aging are not exclusive to the kidney, as they also occur in the liver and brain. Importantly, caloric restriction, previously shown to prevent the declining kidney function seen in aging, inhibits accumulation of long-chain HexCer/LacCers and prevents the age-associated elevation of enzymes involved in their synthesis. Additionally, long-chain LacCers are also significantly elevated in human fibroblasts isolated from elderly individuals. CONCLUSION/SIGNIFICANCE: This study demonstrates accumulation of the glycosphingolipids HexCer and LacCer in several different organs in rodents and humans during aging. In addition, data demonstrate that HexCer and LacCer metabolism is regulated by caloric restriction. Taken together

  8. Atender con ansiedad

    Directory of Open Access Journals (Sweden)

    Alberto Acosta

    2009-10-01

    Full Text Available Tener una personalidad ansiosa o estar ansioso en una determinada situación hace que atendamos de modo diferente a lo que acontece. Investigaciones recientes están descubriendo las relaciones específicas de la ansiedad-rasgo y de la ansiedad-estado con diferentes procesos atencionales. La intervención terapéutica para aliviar los trastornos de ansiedad, tan frecuentes en nuestra época, se va a beneficiar de este conocimiento.

  9. Arquitectura con discurso

    OpenAIRE

    Schaposnik, Viviana

    2001-01-01

    En particular a la Carrera Arquitectura le compete un doble rol social: uno general, "educar" desde la Universidad y otro, específico, el que le es propio: dar respuesta a las necesidades planteadas por la sociedad haciéndole su lugar: construyéndolo junto con ella. Aparece la figura del "alumno de arquitectura"' nuestro destinatario específico. El alumno de arquitectura, también deberá tomar conciencia, entender, que el "espacio" que él deberá dominar a través d...

  10. Creo con mis dedos

    OpenAIRE

    S??nchez Aniceto, Monta??a

    2015-01-01

    Las artes pl??sticas son muy importantes para los ni??os/as sobre todo para Educaci??n Infantil ya que promueven la creatividad mediante diferentes recursos y t??cnicas lo que favorece su motivaci??n en las competencias desde la edad temprana hasta la adolescencia. Es la primera forma que tiene el ni??o/a de expresarse en el mundo (a trav??s de los garabatos), de comunicarse, compartir sus emociones con los dem??s, creando su propio lenguaje que evolucionar?? hacia el lenguaje oral y escri...

  11. Eugenistas, pero con prudencia

    Directory of Open Access Journals (Sweden)

    Pogliano, Claudio

    1999-12-01

    Full Text Available Thinking that one could not describe eugenics like a unique movement, since numerous bound varians took place related to the geographical and cultural context, this article tries to demostrate the peculiarity of the Italian case. If already in 1889 Giuseppe Sergi wanted that the artificial selection take it to end what should make the natural, avoiding the risk of the so called «degeneration», only in the face of the First World War seems to grow the alarm for the decadent quality of the population, finding a more and more wide echo. In 1919 the Siges was born (Società italiana de genetica ed eugenica shocked under the impression of the difusse fear about the butcher the war had caused. From there from now on fastens a «nazional» direction closely related to the traditional thought and also with the new political temper. A «moderate» direction, Fascist, Catholic, that was built in consonance with the pronatalism of the regime and in rough polemic with the presumed Anglo-Saxon eugenics aberration.

    Partiendo de la base de que no se puede describir la eugénica como un movimiento unitario, ya que se produjeron numerosas variantes ligadas al contexto geográfico y cultural, este artículo intenta demostrar la peculiaridad del caso italiano. Si ya en 1889 Giuseppe Sergi deseaba que la selección artificial llevase a cabo lo que debía de hacer la natural, evitando así el riesgo de la «degeneración », sólo ante la Primera Guerra Mundial parece crecer la alarma por la decadente calidad de la población, encontrando un eco cada vez más amplio. En 1919 nació la Sige (Società italiana de genetica ed eugenica bajo la impresión del difuso temor que la carnicería bélica había provocado. De ahí en adelante prende rápidamente una dirección «nazional» que se imbrica tanto con una tradición del pensamiento como con el nuevo temple político. Una dirección «moderada» fascista, católica, que se construyó en consonancia con el

  12. con problemas de aprendizaje

    Directory of Open Access Journals (Sweden)

    Claudia Jaquelina González Trujillo

    2007-01-01

    Full Text Available Un grupo de niños con diversos problemas de aprendizaje fue atendido bajo un programa de intervención de integración y adaptación social. Mejoras importantes se obtienen en competencias académicas bajo el presente programa de intervención y delimitan áreas de oportunidad para la mejora en aspectos cognitivos como el del proceso de atención e integración social. Las implicaciones de los resultados se discuten bajo un programa de apoyo psicopedagógico para la educación especial.

  13. Mayonesa con quitosano

    OpenAIRE

    Gaffrey, María Celeste

    2014-01-01

    Introducción: El quitosano es un polímero natural que se obtiene a partir de la quitina, la cual forma parte de la estructura de soporte de numerosos organismos vivos, tales como artrópodos (crustáceos e insectos), moluscos y hongos. Presenta propiedades aplicables en los alimentos, como estabilizante, emulsificante, y quelante. No puede ser digerido por los seres humanos por lo cual está considerado como una fibra dietética con un contenido calórico cero. Objetivos: Evaluar...

  14. Fish oil supplementation is beneficial on caloric intake, appetite and mid upper arm muscle circumference in children with leukaemia.

    Science.gov (United States)

    Abu Zaid, Zalina; Shahar, Suzana; Jamal, A Rahman A; Mohd Yusof, Noor Aini

    2012-01-01

    A randomised trial was carried out to determine the effect of supplementation of fish oil among 51 children with leukaemia aged 4 to 12 years on appetite level, caloric intake, body weight and lean body mass. They were randomly allocated into the trial group (TG) and the control group (CG). At baseline, 30.8% of TG subjects and 44.0% of CG subjects were malnourished and 7.7% of subject from TG and 28.0% from CG were classified as stunted. The majority of subjects from TG and CG were in the mild malnutrition category for mid upper arm muscle circumference (MUAMC)-for-age. The TG group showed significant increment in MUAMC (0.13 cm vs -0.09 cm) compared with CG at 8 weeks (pappetite level (0.12±0.33) (pappetite level, caloric intake and MUAMC among children with leukaemia.

  15. Cinética da transferência de calor em materiais com mudança de fase

    OpenAIRE

    Vitorino, Nuno Miguel Dias

    2013-01-01

    É extensa a bibliografia dedicada a potenciais aplicações de materiais com mudança de fase na regulação térmica e no armazenamento de calor ou de frio. No entanto, a baixa condutividade térmica impõe limitações numa grande diversidade de aplicações com exigências críticas em termos de tempo de resposta curto ou com requisitos de elevada potência em ciclos de carga/descarga de calor latente. Foram desenvolvidos códigos numéricos no sentido de obter soluções precisas para descrever a c...

  16. Improved magneto-caloric effect of the Gd50Co50 metallic glass by minor Si addition

    Science.gov (United States)

    Tang, B. Z.; Yu, P.; Ding, D.; Wu, C.; Xia, L.

    2017-02-01

    In the present work, we studied the effect of minor Si addition on the magneto-caloric effect (MCE) of the Gd50Co50 metallic glass. The Gd50Co50-xSix (x=2, 5) as-spun ribbons show typical amorphous characteristics in structure and magneto-caloric behaviors. The peak values for the magnetic entropy change (-ΔSmpeak) of the Gd50Co50-xSix (x=0, 2, 5) metallic glasses increase significantly with the addition of Si. The mechanism for the enhanced MCE by minor addition of Si was investigated by revealing the relationship between -ΔSmpeak and the Curie temperature in the Gd-Co-based amorphous ribbons.

  17. Study of electro-caloric effect in Ca and Sn co-doped BaTiO3 ceramics

    Science.gov (United States)

    Upadhyay, Sanjay Kumar; Fatima, Iram; Raghavendra Reddy, V.

    2017-04-01

    The present work deals with the study of structural, ferroelectric, dielectric and electro-caloric effects in lead free ferroelectric polycrystalline Ba1-x Ca x Ti0.95Sn0.05O3 (x  =  2, 5 and 10%) i.e. Ca, Sn co-doped BaTiO3 (BTO). Phase purity of the samples is confirmed from x-ray data by using Rietveld refinement. 119Sn Mössbauer reveals homogenous phase as well as iso-valent substitution of Sn at Ti site. Enhancements in ferroelectric and dielectric properties have been observed. Indirect method which is based on Maxwell equation has been used to determine the electro-caloric (EC) effect in the studied ferroelectric ceramics and maximum EC coefficient is observed for Ba0.95Ca0.05Ti0.95Sn0.05O3.

  18. Better Living through Chemistry: Caloric Restriction (CR) and CR Mimetics Alter Genome Function to Promote Increased Health and Lifespan

    Science.gov (United States)

    Gillespie, Zoe E.; Pickering, Joshua; Eskiw, Christopher H.

    2016-01-01

    Caloric restriction (CR), defined as decreased nutrient intake without causing malnutrition, has been documented to increase both health and lifespan across numerous organisms, including humans. Many drugs and other compounds naturally occurring in our diet (nutraceuticals) have been postulated to act as mimetics of caloric restriction, leading to a wave of research investigating the efficacy of these compounds in preventing age-related diseases and promoting healthier, longer lifespans. Although well studied at the biochemical level, there are still many unanswered questions about how CR and CR mimetics impact genome function and structure. Here we discuss how genome function and structure are influenced by CR and potential CR mimetics, including changes in gene expression profiles and epigenetic modifications and their potential to identify the genetic fountain of youth. PMID:27588026

  19. Simulação Monte Carlo com Repesagem Aplicada ao Calor Específico de Sólidos

    Directory of Open Access Journals (Sweden)

    Silva Roberto da

    2002-01-01

    Full Text Available Apresenta-se uma estimativa numérica para a contribuição das vibrações da rede para o calor específico de um sólido cristalino. O método Monte Carlo é utilizado tanto em sua forma original quanto em sua versão mais moderna, que emprega a técnica da repesagem para extrair mais informações de cada simulação. Mostra-se como obter curvas contínuas para grandezas como a energia e o calor específico em função da temperatura a partir de simulação feita em apenas uma temperatura. Os resultados analíticos são incluídos para facilitar a comparação com os resultados da simulação.

  20. Modeling Isosteric Heat of Soya Bean for Desorption Energy Estimation Using Neural Network Approach Modelación de Calor Isostérico de Soya para Estimación de Energía de Desorción usando Red neural

    Directory of Open Access Journals (Sweden)

    Reza Amiri Chayjan

    2010-12-01

    Full Text Available Sorption isotherm of soya bean (Glycine max (L. Merr. was obtained by the dynamic experimental method. Artificial Neural Networks (ANNs were used for modeling soya bean equilibrium moisture content (EMC. Thermodynamic equations and trained ANN for prediction of two thermodynamic properties of net isosteric heat and entropy of soya bean were utilized. The ANN models were better compared with mathematical models. In this study, the isosteric heat and entropy of sorption of soya bean were separately predicted by two power models as a EMC function. Predictive power of the models was high (R² ≈ 0.99. At the moisture content above 11% (dry basis, db, isosteric heat and entropy of sorption of soya bean were smoothly decreased, while they were highest at moisture content about 8% (db. Isosteric heat and entropy would be useful in the storage simulation of dried soya bean. The ANN model predicts soya bean EMC more accurately than mathematical models. Hence, better equations could be developed for the prediction of heat of sorption and entropy based on data from the ANN model.La isoterma de desorción de soya (Glycine max (L. Merr. se obtuvo por el método experimental dinámico. Se usaron redes neuronales artificiales (ANN para modelación del contenido de humedad de equilibrio (EMC de soya. Se utilizaron ecuaciones termodinámicas y ANN dirigidas para predicción de dos propiedades termodinámicas, calor isostérico neto y entropía de soya. Los modelos ANN fueron mejores comparados con modelos matemáticos. En este estudio, el calor isostérico y entropía de absorción de soya fueron predichas separadamente por dos modelos de poder como una función de EMC. El poder predictivo de los modelos fue alto (R² ≈ 0.99. A un contenido de humedad superior a 11% (db, el calor isostérico y entropía de absorción de soya fueron ligeramente reducidos, y fueron las más altas a un contenido de 8% (db. El calor isostérico y entropía podrían ser útiles en

  1. Aplicación del Método de la Colonia de Hormigas Mixto a la optimización de intercambiadores de calor de tubo y coraza//Application of the Mixed Ant Colony Method to the optimization of tube and shell heat exchangers

    Directory of Open Access Journals (Sweden)

    Maida Bárbara Reyes‐Rodríguez

    2014-05-01

    Full Text Available Los procesos de transferencia de calor sonuno de los problemas más importantes a resolver en el campo de la Ingeniería. Entre los equipos más usados en la industria para realizar la transferencia de calor están los intercambiadores de calor de tubo y coraza. En el presente trabajo se desarrolla el procedimiento para la optimización del diseño de estos equipos utilizando el método de Kern y aplicando el algoritmo de la colonia de hormigas. Se aplica el mismo a tres ejemplos concretos y los resultados obtenidos se comparan con los obtenidos aplicando otros métodos de la inteligencia artificial. Se optimizan los principales parámetros geométricos de los intercambiadores de calor de tubo y coraza para lograr un menor costo de los mismos. Se demuestra la eficacia del nuevo procedimiento MACO (Mixed Ant Colony Optimization, en el proceso de optimización desde el punto de vista económico utilizando diferentes casos de estudios.Palabras claves: intercambiadores de calor, colonia de hormigas, método de Kern.______________________________________________________________________________AbstractHeat transfer processes are one of the most important problems to be solved in the field of Engineering. Among the most widely used equipment for heat transfer in the industry are the shell and tube heat exchangers. This paper develops the procedure for optimizing the design of shell and tube heat exchangers using the method of Kern and applying the ant colony algorithm. The procedure has been applied to three specific examples and the results obtained are compared with those obtained by applying other methods of artificial intelligence. The main geometric parameters of shell and tube heat exchangers are optimized, to achieve a lower cost of the exchanger. The efficacy of the new procedure MACO (Mixed Ant Colony Optimization for the optimization process from economically point of view was demonstrated, using different case studies.Key words: heat

  2. Coeficientes de transferencia de calor experimental para el enfriamiento de licor en intercambiadores de placas//Experimental heat transfer coefficients for the liquor cooling in plate heat exchanger

    National Research Council Canada - National Science Library

    Enrique Torres‐Tamayo; Yoalbys Retirado‐Medianeja; Ever Góngora‐Leyva

    2014-01-01

    ... acumulación de incrustaciones en la superficie de intercambio. El objetivo de la investigación es determinar los coeficientes de transferencia de calor y la influencia de las incrustaciones en la...

  3. Effect of replacing sugar with non-caloric sweeteners in beverages on the reward value after repeated exposure.

    Directory of Open Access Journals (Sweden)

    Sanne Griffioen-Roose

    Full Text Available BACKGROUND: The reward value of food is partly dependent on learned associations. It is not yet known whether replacing sugar with non-caloric sweeteners in food is affecting long-term acceptance. OBJECTIVE: To determine the effect of replacing sugar with non-caloric sweeteners in a nutrient-empty drink (soft drink versus nutrient-rich drink (yoghurt drink on reward value after repeated exposure. DESIGN: We used a randomized crossover design whereby forty subjects (15 men, 25 women with a mean ± SD age of 21 ± 2 y and BMI of 21.5 ± 1.7 kg/m(2 consumed a fixed portion of a non-caloric sweetened (NS and sugar sweetened (SS versions of either a soft drink or a yoghurt drink (counterbalanced for breakfast which were distinguishable by means of colored labels. Each version of a drink was offered 10 times in semi-random order. Before and after conditioning the reward value of the drinks was assessed using behavioral tasks on wanting, liking, and expected satiety. In a subgroup (n=18 fMRI was performed to assess brain reward responses to the drinks. RESULTS: Outcomes of both the behavioral tasks and fMRI showed that conditioning did not affect the reward value of the NS and SS versions of the drinks significantly. Overall, subjects preferred the yoghurt drinks to the soft drinks and the ss drinks to the NS drinks. In addition, they expected the yoghurt drinks to be more satiating, they reduced hunger more, and delayed the first eating episode more. Conditioning did not influence these effects. CONCLUSION: Our study showed that repeated consumption of a non-caloric sweetened beverage, instead of a sugar sweetened version, appears not to result in changes in the reward value. It cannot be ruled out that learned associations between sensory attributes and food satiating capacity which developed preceding the conditioning period, during lifetime, affected the reward value of the drinks.

  4. The effect of brand and caloric information on flavor perception and food consumption in restrained and unrestrained eaters.

    Science.gov (United States)

    Cavanagh, Kevin V; Kruja, Blina; Forestell, Catherine A

    2014-11-01

    The goal of the current study was to determine whether provision of brand and caloric information affects sensory perception and consumption of a food in restrained (n=84) and unrestrained eaters (n=104). Using a between-subjects 2 × 2 × 3 design, female restrained and unrestrained eaters were asked to taste and rate a cookie that was labeled with a brand associated with healthful eating (Kashi(®)) or one associated with unhealthful eating (Nabisco(®)). Additionally, some participants were presented with a nutrition label alongside the brand name indicating that one serving contained 130 calories (Low-Calorie Condition), or 260 calories (High-Calorie Condition). The remaining participants were not shown a nutrition label (No Label Condition). Results indicated that those in the No Label or the High-Calorie Condition perceived the healthful branded cookie to have a better flavor than those who received the unhealthful branded cookie regardless of their restraint status. However, restrained eaters in the No Label Condition consumed more of the healthful than the unhealthful branded cookie, whereas those in the Low-Calorie Condition consumed more of the unhealthful than the healthful branded cookie. In contrast, unrestrained eaters ate more of the healthful branded cookie regardless of the caloric information provided. Thus, although restrained and unrestrained eaters' perceptions are similarly affected by branding and caloric information, brands and caloric information interact to affect restrained eaters' consumption. This study reveals that labeling foods as low calorie may create a halo effect which may lead to over-consumption of these foods in restrained eaters. Copyright © 2014 Elsevier Ltd. All rights reserved.

  5. Effects of age and caloric restriction in the vascular response of renal arteries to endothelin-1 in rats.

    Science.gov (United States)

    Amor, Sara; García-Villalón, Angel Luis; Rubio, Carmen; Carrascosa, Jose Ma; Monge, Luis; Fernández, Nuria; Martín-Carro, Beatriz; Granado, Miriam

    2017-02-01

    Cardiovascular alterations are the most prevalent cause of impaired physiological function in aged individuals with kidney being one the most affected organs. Aging-induced alterations in renal circulation are associated with a decrease in endothelium-derived relaxing factors such as nitric oxide (NO) and with an increase in contracting factors such as endothelin-1(ET-1). As caloric restriction (CR) exerts beneficial effects preventing some of the aging-induced alterations in cardiovascular system, the aim of this study was to analyze the effects of age and caloric restriction in the vascular response of renal arteries to ET-1 in aged rats. Vascular function was studied in renal arteries from 3-month-old Wistar rats fed ad libitum (3m) and in renal arteries from 8-and 24-month-old Wistar rats fed ad libitum (8m and 24m), or subjected to 20% caloric restriction during their three last months of life (8m-CR and 24m-CR). The contractile response to ET-1 was increased in renal arteries from 8m and 24m compared to 3m rats. ET-1-induced contraction was mediated by ET-A receptors in all experimental groups and also by ET-B receptors in 24m rats. Caloric restriction attenuated the increased contraction to ET-1 in renal arteries from 8m but not from 24m rats possibly through NO release proceeding from ET-B endothelial receptors. In 24m rats, CR did not attenuate the aging-increased response of renal arteries to ET-1, but it prevented the aging-induced increase in iNOS mRNA levels and the aging-induced decrease in eNOS mRNA levels in arterial tissue. In conclusion, aging is associated with an increased response to ET-1 in renal arteries that is prevented by CR in 8m but not in 24m rats.

  6. Effects of fructose-containing caloric sweeteners on resting energy expenditure and energy efficiency: a review of human trials

    OpenAIRE

    Tappy, L; L. Egli; Lecoultre, V.; Schneider, P.

    2013-01-01

    Epidemiological studies indicate that the consumption of fructose-containing caloric sweeteners (FCCS: mainly sucrose and high-fructose corn syrup) is associated with obesity. The hypothesis that FCCS plays a causal role in the development of obesity however implies that they would impair energy balance to a larger extent than other nutrients, either by increasing food intake, or by decreasing energy expenditure. We therefore reviewed the literature comparing a) diet-induced thermogenesis (DI...

  7. con la cosecha mecanizada

    Directory of Open Access Journals (Sweden)

    Arturo Martínez Rodríguez

    2006-01-01

    Full Text Available Las investigaciones dirigidas a incrementar los indicadores de eficiencia y calidad durante la cosecha mecanizada del café, constituyen un tema de gran actualidad a nivel internacional. La determinación de las propiedades físico-mecánicas de los frutos y del sistema frutopedúnculo, es una etapa indispensable durante las investigaciones relacionadas con la cosecha mecanizada de este producto. En este trabajo se brindan los resultados sobre la determinación de un grupo de propiedades dimensionales, inerciales y elásticas del sistema fruto-pedúnculo de coffea arabica variedad Catuai en diferentes estadios de maduración, relacionadas con la cosecha mecanizada de este cultivo.Así mismo se determina el momento flector requerido para la ruptura de la unión fruto pedúnculo. Durante la investigación se emplearon técnicas de procesamiento de imágenes digitales, así como de extensometría eléctrica. Como resultado de la medición de las diferentes propiedades se apreciaron diferencias sustanciales en las características dimensionales, inerciales y elásticas de los frutos maduros y verdes, así como en el momento requerido para el desprendimiento de los frutos y en las formas en que se produce el desprendimiento.

  8. Entrevista con Giovanni Levi

    Directory of Open Access Journals (Sweden)

    Monica Oliveira

    2017-06-01

    Full Text Available En esta entrevista, Giovanni Levi - como un conocedor del tema de Familia - realiza una importante evaluación sobre el actual estado de las investigaciones realizadas en el Brasil y em el exterior. Con estilo franco, agudo y lucido critica las visiones tradicionales y sus ilusiones ypropone nuevos conceptos y métodos. La historia de la familia debería ceder espacio para el estudio de las redes relacionales o de los mundos relacionales. De la misma forma, la historia cuantitativa debería abrir espacio para el estudio de las cualidades. Ya con relación a la historia de las elites, tan estudiada y reproducida en una diversidad de trabajos, que deberíase mirar en otra perspectiva. Es decir, no mirar a las reglas sociales predeterminadas, sino a los desvíos y a las variaciones. Levi defiende que los historiadores deben trascender a los documentos que se encuentran fácilmente y que pueden fortalecer perspectivas deformadas y esequilibradas de la sociedad. Para él, los historiadores deben esforzarse por estudiar a aquellos grupos que dejaron pocos rastros documentales. En ese esfuerzo existiría una nueva mirada sobre la historia de la familia.

  9. Entrevista con Geoffrey Lloyd.

    Directory of Open Access Journals (Sweden)

    Fernando Colina Pérez

    2008-01-01

    Full Text Available Helenista y también sinólogo de relieve internacional, Geoffrey E. R. Lloyd nació en Londres (1933, de padres galeses. Es un gran historiador de la ciencia y del pensamiento griegos. En 1940 fue evacuado de Londres con su madre. Sus estudios significativos comenzaron, tras algún rodeo, en el King’s College donde estudiaba su hermano. Éste sería, como su padre, médico, y él mismo dudó en estudiar esa profesión, que late en sus libros. Pero un profesor de clásicas como John Raven –que redactó, con Geoffrey Kirk, Los filósofos presocráticos–, le indujo a ocuparse de la filosofía antigua; y otro maestro, William Guthrie –a quien debemos la gran Historia de la filosofía griega–, le inició, además, en la medicina griega.

  10. Higher Caloric Refeeding Is Safe in Hospitalised Adolescent Patients with Restrictive Eating Disorders

    Science.gov (United States)

    Parker, Elizabeth K.; Faruquie, Sahrish S.; Anderson, Gail; Gomes, Linette; Kennedy, Andrew; Wearne, Christine M.; Kohn, Michael R.; Clarke, Simon D.

    2016-01-01

    Introduction. This study examines weight gain and assesses complications associated with refeeding hospitalised adolescents with restrictive eating disorders (EDs) prescribed initial calories above current recommendations. Methods. Patients admitted to an adolescent ED structured “rapid refeeding” program for >48 hours and receiving ≥2400 kcal/day were included in a 3-year retrospective chart review. Results. The mean (SD) age of the 162 adolescents was 16.7 years (0.9), admission % median BMI was 80.1% (10.2), and discharge % median BMI was 93.1% (7.0). The mean (SD) starting caloric intake was 2611.7 kcal/day (261.5) equating to 58.4 kcal/kg (10.2). Most patients (92.6%) were treated with nasogastric tube feeding. The mean (SD) length of stay was 3.6 weeks (1.9), and average weekly weight gain was 2.1 kg (0.8). No patients developed cardiac signs of RFS or delirium; complications included 4% peripheral oedema, 1% hypophosphatemia (refeeding syndrome. PMID:27293884

  11. Practical system for the direct measurement of magneto-caloric effect by micro-thermocouples.

    Science.gov (United States)

    Kamarád, J; Kaštil, J; Arnold, Z

    2012-08-01

    A system for direct measurements of the magneto-caloric effect (MCE) exploits a rapid transport of a sample into or from magnetic field in permanent Halbach-type (1 T) or superconducting (4.7 T) magnets. Time dependence of induced changes of the sample temperature, ΔT(t), is detected directly by the differential Cu-Constantan-Cu micro-thermocouples with time steps of 300 ms. A sample placed inside an evacuated simple LN(2) cryostat is either totally isolated (adiabatic conditions) or partly connected with the copper sample holder (non-adiabatic conditions). The last arrangement (a model of the Brayton cycle) is used to simulate an application of MCE in refrigeration techniques. The relations describing ΔT(t) that allow an analysis of MCE of the studied materials are based on the general cooling law. The effect of the first-order magnetic transition on MCE of selected sample is also demonstrated by non-standard ΔT(t) curves measured in the last mentioned experimental arrangements.

  12. The effects of caloric stimulation of the labyrinth on the soleus motor pool in man.

    Science.gov (United States)

    Delwaide, P J; Juprelle, M

    1977-04-01

    The effects of caloric stimulation of the labyrinth on the soleus motor pool have been investigated using the Achilles tendon reflex, the H reflex, and the vibratory inhibition of the H reflex. The excitability of the myotatic reflex are is augmented from the beginning of irrigation and remains so until the end of nystagmus. The effects are bilateral and roughly symmetrical. The observed effects are due to simultaneous activation of non-specific, probably reticular, and specific, doubtless vestibular, , mechanisms. The Achilles tendon reflex is more facilitated than the H reflex, and the vibratory inhibition of the H reflex is not modified following irrigation of the ear canal. These results indicate a simultaneous facilitation of alpha and gamma extensor motoneurones but gamma effects clearly predominate. This interpretation is in good agreement with the findings of the animal neurophysiology. The vibratory inhibition argues against a modification of presynaptic inhibition. Before interpreting this fact as different from animal mechanisms, one must take into account the particular experimental conditions realized in man: the stimulus is complex and interactions between various nervous structures are possible.

  13. Entropy Generation and Human Aging: Lifespan Entropy and Effect of Diet Composition and Caloric Restriction Diets

    Directory of Open Access Journals (Sweden)

    Carlos A. Silva

    2009-01-01

    Full Text Available The first and second laws of thermodynamic were applied to statistical databases on nutrition and human growth in order to estimate the entropy generation over the human lifespan. The calculations were performed for the cases of variation in the diet composition and calorie restriction diets; and results were compared to a base case in which lifespan entropy generation was found to be 11 404 kJ/K per kg of body mass, predicting a lifespan of 73.78 and 81.61 years for the average male and female individuals respectively. From the analysis of the results, it was found that changes of diet % of fat and carbohydrates do not have a significant impact on predicted lifespan, while the diet % of proteins has an important effect. Reduction of diet protein % to the minimum recommended in nutrition literature yields an average increase of 3.3 years on the predicted lifespan. Changes in the calorie content of the diet also have an important effect, yielding a % increase in lifespan equal or higher than the % reduction in the diet caloric content. This correlates well experimental data on small mammal and insects, in which lifespan has been increased by diet restriction.

  14. Maintenance of cellular ATP level by caloric restriction correlates chronological survival of budding yeast

    Energy Technology Data Exchange (ETDEWEB)

    Choi, Joon-Seok; Lee, Cheol-Koo, E-mail: cklee2005@korea.ac.kr

    2013-09-13

    Highlights: •CR decreases total ROS and mitochondrial superoxide during the chronological aging. •CR does not affect the levels of oxidative damage on protein and DNA. •CR contributes extension of chronological lifespan by maintenance of ATP level -- Abstract: The free radical theory of aging emphasizes cumulative oxidative damage in the genome and intracellular proteins due to reactive oxygen species (ROS), which is a major cause for aging. Caloric restriction (CR) has been known as a representative treatment that prevents aging; however, its mechanism of action remains elusive. Here, we show that CR extends the chronological lifespan (CLS) of budding yeast by maintaining cellular energy levels. CR reduced the generation of total ROS and mitochondrial superoxide; however, CR did not reduce the oxidative damage in proteins and DNA. Subsequently, calorie-restricted yeast had higher mitochondrial membrane potential (MMP), and it sustained consistent ATP levels during the process of chronological aging. Our results suggest that CR extends the survival of the chronologically aged cells by improving the efficiency of energy metabolism for the maintenance of the ATP level rather than reducing the global oxidative damage of proteins and DNA.

  15. Transport of heat in caloric vestibular stimulation. Conduction, convection or radiation?

    Science.gov (United States)

    Feldmann, H; Hüttenbrink, K B; Delank, K W

    1991-01-01

    Experiments in temporal bone specimens were carried out under strictly controlled conditions: temperature (37 degrees C) and humidity kept constant; standardized irrigation of the external ear canal by an automated system (in 15 s, 50 ml of water, 11 degrees C above temperature of specimen), thermistor probes of 0.2 mm diameter placed in different parts of the specimens. In the intact temporal bone such an irrigation causes a rise in temperature with a gradient from the external ear canal across the bony bridge to the lateral semicircular canal as expected with heat conduction. After removal of the bony bridge, which is the main route for heat conduction, the rise in temperature in the lateral semicircular canal is greater and faster than in the intact specimen. This effect again is drastically reduced by placing a reflecting shield between tympanic membrane and labyrinth. In the intact middle ear inserting a reflecting shield or filling the cavity with gel also reduces the heat transfer to the labyrinth, although the bony routes for heat conduction are left untouched. The experiments prove that radiation plays an important part in heat transfer in caloric stimulation.

  16. [Caloric restriction in primates: how efficient as an anti-aging approach?].

    Science.gov (United States)

    Marchal, Julia; Perret, Martine; Aujard, Fabienne

    2012-12-01

    Caloric restriction (CR) is the only non-genetic intervention known to date to slow the onset of age-related diseases and increase average and maximum lifespan in several species. Its interest is continually growing, particularly for the identification of mechanisms involved in increasing longevity. Unlike studies in invertebrate and rodent models have provided some indication about the mechanisms of the CR, the efficacy of CR as an anti-aging protocol in primates has not yet been fully established. In this review we present the advantages of using non human primates as relevant models to the study of human aging in general and specifically in the context of therapeutic interventions applicable to humans, such as CR. Through the longitudinal findings in the Grey Mouse Lemur (Microcebus murinus), we stress the importance of primate studies in the context of research on aging and their potential to advance the development of molecules which can mimic the beneficial effects of CR, already observed in some species, without imposing a reduced calorie diet.

  17. Evaluation of dysphagia risk, nutritional status and caloric intake in elderly patients with Alzheimer's

    Science.gov (United States)

    Goes, Vanessa Fernanda; Mello-Carpes, Pâmela Billig; de Oliveira, Lilian Oliveira; Hack, Jaqueline; Magro, Marcela; Bonini, Juliana Sartori

    2014-01-01

    Objective to evaluate the risk of dysphagia and its relationship with the stage of Alzheimer's Disease, as well as the relationship between the risk of dysphagia and nutritional status and caloric intake in elderly people with Alzheimer's disease. Methods the sample consisted of 30 subjects of both genders with probable Alzheimer's disease. The stage of the disease, nutritional status, energy intake, and risk of dysphagia were assessed. Results it was found that increased risk of dysphagia is associated with the advance in the stages of Alzheimer's disease and that even patients in the early stages of disease have a slight risk of developing dysphagia. No association was found between nutritional status and the risk of dysphagia. High levels of inadequate intake of micronutrients were also verified in the patients. Conclusion an association between dysphagia and the development of Alzheimer's disease was found. The results indicate the need to monitor the presence of dysphagia and the micronutrient intake in patients with Alzheimer's disease. PMID:26107841

  18. Artigos esterilizados em calor úmido: validação do sistema de guarda

    Directory of Open Access Journals (Sweden)

    Zilah Cândida Pereira das Neves

    2004-04-01

    Full Text Available Objetivamos identificar o tempo de validade da esterilização dos artigos processados pelo calor úmido, considerando as condições de esterilização e guarda. A validação deu-se através de testes microbiológicos realizados com instrumentais processados numa mesma carga e avaliados em tempos 0, 7, 10, 15 e 25 dias. Foram analisados 30% do instrumental de cada pacote que foi colocado em caldo Mueller Hinton e incubado a 37ºC por 72 horas. A leitura deu-se pela turvação do caldo. Das amostras avaliadas de nove cargas, em nenhuma houve crescimento microbiológico. Concluiu-se que apesar das condições de esterilização e guarda do material não se adequarem totalmente dentro dos parâmetros recomendados pela literatura, a esterilização ocorreu e manteve-se por um período de 25 dias.

  19. Severe caloric restriction in young women during World War II and subsequent breast cancer risk.

    Science.gov (United States)

    Vin-Raviv, N; Barchana, M; Linn, S; Keinan-Boker, L

    2012-10-01

    The objective of the study was to examine the impact of WWII-related caloric restriction (CR) on subsequent breast cancer (BC) risk based on individual exposure experiences and whether this effect was modified by age at exposure. We compared 65 breast cancer patients diagnosed between 2005-2010 to 200 controls without breast cancer who were all members of various organizations for Jewish WWII survivors in Israel. All participants were Jewish women born in Europe prior to 1945 who lived at least 6 months under Nazi rule during WWII and immigrated to Israel after the war. We estimated CR using a combined index for hunger and used logistic regression models to estimate the association between CR and BC, adjusting for potential confounders. Women who were severely exposed to hunger had an increased risk of BC (OR=5.0, 95% CI= 2.3-10.8) compared to women who were mildly exposed. The association between CR and BC risk was stronger for women who were exposed at a younger age (0-7 years) compared to the risk of BC in women exposed at ≥ 14 years (OR= 2.8, 95% CI=1.3-6.3). Severe exposure to CR is associated with a higher risk for BC decades later, and may be generalized to other cases of severe starvation during childhood that may have long-term effects on cancer in adulthood. © 2012 Blackwell Publishing Ltd.

  20. Watching a food-related television show and caloric intake. A laboratory study.

    Science.gov (United States)

    Bodenlos, Jamie S; Wormuth, Bernadette M

    2013-02-01

    Television watching has been positively associated with overeating and obesity. How popular food-related television shows affects eating behavior has not been examined. An experimental study was conducted to examine how exposure to a food-related television program affects amount and type of food consumed in adults (N=80). Participants were randomized to watch a cooking or nature television program and were then presented with 800 total calories of chocolate covered candies, cheese curls, and carrots. Food was weighed before and after the ad libitum eating session to determine amount consumed. After controlling for dietary restraint, hunger and food preference, significantly more chocolate covered candies were consumed among individuals who watched the cooking program compared to the nature program. No significant differences between conditions were found for overall caloric intake or for cheese curl or carrot consumption. Findings suggest that watching food-related television programs may affect eating behavior and has implications for obesity prevention and intervention efforts. Copyright © 2012 Elsevier Ltd. All rights reserved.

  1. Caloric restriction and intermittent fasting: two potential diets for successful brain aging.

    Science.gov (United States)

    Martin, Bronwen; Mattson, Mark P; Maudsley, Stuart

    2006-08-01

    The vulnerability of the nervous system to advancing age is all too often manifest in neurodegenerative disorders such as Alzheimer's and Parkinson's diseases. In this review article we describe evidence suggesting that two dietary interventions, caloric restriction (CR) and intermittent fasting (IF), can prolong the health-span of the nervous system by impinging upon fundamental metabolic and cellular signaling pathways that regulate life-span. CR and IF affect energy and oxygen radical metabolism, and cellular stress response systems, in ways that protect neurons against genetic and environmental factors to which they would otherwise succumb during aging. There are multiple interactive pathways and molecular mechanisms by which CR and IF benefit neurons including those involving insulin-like signaling, FoxO transcription factors, sirtuins and peroxisome proliferator-activated receptors. These pathways stimulate the production of protein chaperones, neurotrophic factors and antioxidant enzymes, all of which help cells cope with stress and resist disease. A better understanding of the impact of CR and IF on the aging nervous system will likely lead to novel approaches for preventing and treating neurodegenerative disorders.

  2. Caloric restriction increases ketone bodies metabolism and preserves blood flow in aging brain.

    Science.gov (United States)

    Lin, Ai-Ling; Zhang, Wei; Gao, Xiaoli; Watts, Lora

    2015-07-01

    Caloric restriction (CR) has been shown to increase the life span and health span of a broad range of species. However, CR effects on in vivo brain functions are far from explored. In this study, we used multimetric neuroimaging methods to characterize the CR-induced changes of brain metabolic and vascular functions in aging rats. We found that old rats (24 months of age) with CR diet had reduced glucose uptake and lactate concentration, but increased ketone bodies level, compared with the age-matched and young (5 months of age) controls. The shifted metabolism was associated with preserved vascular function: old CR rats also had maintained cerebral blood flow relative to the age-matched controls. When investigating the metabolites in mitochondrial tricarboxylic acid cycle, we found that citrate and α-ketoglutarate were preserved in the old CR rats. We suggest that CR is neuroprotective; ketone bodies, cerebral blood flow, and α-ketoglutarate may play important roles in preserving brain physiology in aging.

  3. Historical evolution of slope instability in the Calore River Basin, Southern Italy

    Science.gov (United States)

    Diodato, Nazzareno; Soriano, Marcella; Bellocchi, Gianni; Fiorillo, Francesco; Cevasco, Andrea; Revellino, Paola; Guadagno, Francesco Maria

    2017-04-01

    There is interest in knowing historical spatio-temporal patterns of landslide activity. However, this is challenging to reconstruct because it is difficult to obtain detailed records for past landslide activity. Here, we deal with hydro-geomorphological signatures, such as storms, downpours, floods, snowmelt and mass movement, to detect annual slope instability events (ASIEs) over historical times. In order to obtain ASIEs for each year, a monthly Instability Density Index (IDI) was used and then monthly values were summed up to obtain a yearly value. Classes of monthly IDI varying between 0 (no instability) and 4 (highest instability) were determined from historical documents. We present an application for the Calore River Basin, Southern Italy, using data from a 313-year long series (1701-2013 CE). After 1880 CE the information becomes more valuable with directly observed landslide frequency. By this cataloguing, 129 ASIEs were obtained. Their evolution shows slight instability during the 18th century. Uneven and greater slope instability occurred instead across the 19th century, when an important phase of deforestation coincided with intensification of agricultural activities. Slope instability events continued during the 20th century but their causes are mainly related to anthropisation and the effects of recent climate change. It was determined that stormy autumns until the 19th century and successive winter-times with enhanced snowmelt, may have driven the reactivation of widespread instability events. We also found that mountainous and hilly terrains have an acute sensitivity to climate change.

  4. Measuring aging rates of mice subjected to caloric restriction and genetic disruption of growth hormone signaling

    Science.gov (United States)

    Koopman, Jacob J.E.; van Heemst, Diana; van Bodegom, David; Bonkowski, Michael S.; Sun, Liou Y.; Bartke, Andrzej

    2016-01-01

    Caloric restriction and genetic disruption of growth hormone signaling have been shown to counteract aging in mice. The effects of these interventions on aging are examined through age-dependent survival or through the increase in age-dependent mortality rates on a logarithmic scale fitted to the Gompertz model. However, these methods have limitations that impede a fully comprehensive disclosure of these effects. Here we examine the effects of these interventions on murine aging through the increase in age-dependent mortality rates on a linear scale without fitting them to a model like the Gompertz model. Whereas these interventions negligibly and non-consistently affected the aging rates when examined through the age-dependent mortality rates on a logarithmic scale, they caused the aging rates to increase at higher ages and to higher levels when examined through the age-dependent mortality rates on a linear scale. These results add to the debate whether these interventions postpone or slow aging and to the understanding of the mechanisms by which they affect aging. Since different methods yield different results, it is worthwhile to compare their results in future research to obtain further insights into the effects of dietary, genetic, and other interventions on the aging of mice and other species. PMID:26959761

  5. Efficient gasification of wet biomass residue to produce middle caloric gas

    Institute of Scientific and Technical Information of China (English)

    Guangwen Xu; Takahiro Murakami; Toshiyuki Suda; Hidehisa Tani; Yutaka Mito

    2008-01-01

    Various process residues represent a kind of biomass resource already concentrated but containing water as much as 60 wt.%.These materials are generally treated as waste or simply combusted directly to generate heat.Recently,we attempted to convert them into middle caloric gas to substitute for natural gas,as a chemical or a high-rank gaseous fuel for advanced combustion utilities.Such conversion is implemented through dual fluidized bed gasification (DFBG).Concerning the high water content of the fuels,DFBG was suggested to accomplish either with high-efficiency fuel drying in advance or direct decoupling of fuel drying/pyrolysis from char gasification and tar/hydrocarbon reforming.Along with fuel drying,calcium-based catalyst can be impregnated into the fuel,without much additional cost,to increase the fuel's gasification reactivity and to reduce tar formation.This article reports the Ca impregnation method and its resulting effects on gasification reactivity and tar suppression ability.Meanwhile,the principle of directly gasifying wet fuel with decoupled dual fluidized bed gasification (D-DFBG) is also highlighted.

  6. Caloric restriction reveals a metabolomic and lipidomic signature in liver of male mice.

    Science.gov (United States)

    Jové, Mariona; Naudí, Alba; Ramírez-Núñez, Omar; Portero-Otín, Manuel; Selman, Colin; Withers, Dominic J; Pamplona, Reinald

    2014-10-01

    Lipid composition, particularly membrane unsaturation, has been proposed as being a lifespan determinant, but it is currently unknown whether caloric restriction (CR), an accepted life-extending intervention, affects cellular lipid profiles. In this study, we employ a liquid chromatography quadrupole time-of-flight-based methodology to demonstrate that CR in the liver of male C57BL/6 mice: (i) induces marked changes in the cellular lipidome, (ii) specifically reduces levels of a phospholipid peroxidation product, 1-palmitoyl-2-glutaryl-sn-glycero-3-phosphatidylcholine, (iii) alters cellular phosphoethanolamine and triglyceride distributional profiles, (iv) affects mitochondrial electron transport chain complexes, increasing complex II and decreasing complex III and (v) is associated with specific changes in liver metabolic pathways. These data demonstrate that CR induces a specific lipidome and metabolome reprogramming event in mouse liver which is associated with lower protein oxidative damage, as assessed by mass spectrometry-based measurements. Such changes may be critical to the increased lifespan and healthspan observed in C57BL/6 mice following CR.

  7. Caloric Restriction, CR Mimetics, and Healthy Aging in Okinawa: Controversies and Clinical Implications

    Science.gov (United States)

    Willcox, Bradley J.; Willcox, Donald Craig

    2014-01-01

    Purpose of Review To examine the role of two nutritional factors implicated in the healthy aging of the Okinawans: caloric restriction (CR); and traditional foods with potential CR-mimetic properties. Recent Findings CR is a research priority for the U.S. National Institute on Aging. However, little is known regarding health effects in humans. Some CR-related outcomes, such as cause-specific mortality and lifespan, are not practical for human clinical trials. Therefore, epidemiological data on older Okinawans, who experienced a CR-like diet for close to half their lives, are of special interest. The nutritional data support mild CR (10–15%) and high consumption of foods that may mimic the biological effects of CR, including sweet potatoes, marine-based carotenoid-rich foods, and turmeric. Phenotypic evidence is consistent with CR (including short stature, low body weight, lean BMI), less age-related chronic disease (including cardiovascular diseases, cancer, and dementia) and longer lifespan (mean and maximum). Summary Both CR and traditional Okinawan functional foods with CR-mimetic properties likely had roles in the extended healthspan and lifespan of the Okinawans. More research is needed on health consequences of CR and foods with CR-mimetic properties to identify possible nutritional interventions for healthy aging. PMID:24316687

  8. Whole-transcriptome analysis of mouse adipose tissue in response to short-term caloric restriction.

    Science.gov (United States)

    Kim, Seung-Soo; Choi, Kyung-Mi; Kim, Soyoung; Park, Taesun; Cho, In-Cheol; Lee, Jae-Won; Lee, Cheol-Koo

    2016-04-01

    Caloric restriction (CR) has been shown to extend the lifespan of many species by improving cellular function and organismal health. Additionally, fat reduction by CR may play an important role in lengthening lifespan and preventing severe age-related diseases. Interestingly, CR induced the greatest transcriptome change in the epididymal fat of mice in our study. In this transcriptome analysis, we identified and categorized 446 genes that correlated with CR level. We observed down-regulation of several signaling pathways, including insulin/insulin-like growth factor 1 (insulin/IGF-1), epidermal growth factor (EGF), transforming growth factor beta (TGF-β), and canonical wingless-type mouse mammary tumor virus integration site (Wnt). Many genes related to structural features, including extracellular matrix structure, cell adhesion, and the cytoskeleton, were down-regulated, with a strong correlation to the degree of CR. Furthermore, genes related to the cell cycle and adipogenesis were down-regulated. These biological processes are well-identified targets of insulin/IGF-1, EGF, TGF-β, and Wnt signaling. In contrast, genes involved in specific metabolic processes, including the tricarboxylic acid cycle and the electron transport chain were up-regulated. We performed in silico analysis of the promoter sequences of CR-responsive genes and identified two associated transcription factors, Paired-like homeodomain 2 (Pitx2) and Paired box gene 6 (Pax6). Our results suggest that strict regulation of signaling pathways is critical for creating the optimal energy homeostasis to extend lifespan.

  9. Effects of Low-Dose Non-Caloric Sweetener Consumption on Gut Microbiota in Mice

    Directory of Open Access Journals (Sweden)

    Takashi Uebanso

    2017-06-01

    Full Text Available Abstract: Non-caloric artificial sweeteners (NASs provide sweet tastes to food without adding calories or glucose. NASs can be used as alternative sweeteners for controlling blood glucose levels and weight gain. Although the consumption of NASs has increased over the past decade in Japan and other countries, whether these sweeteners affect the composition of the gut microbiome is unclear. In the present study, we examined the effects of sucralose or acesulfame-K ingestion (at most the maximum acceptable daily intake (ADI levels, 15 mg/kg body weight on the gut microbiome in mice. Consumption of sucralose, but not acesulfame-K, for 8 weeks reduced the relative amount of Clostridium cluster XIVa in feces. Meanwhile, sucralose and acesulfame-K did not increase food intake, body weight gain or liver weight, or fat in the epididymis or cecum. Only sucralose intake increased the concentration of hepatic cholesterol and cholic acid. Moreover, the relative concentration of butyrate and the ratio of secondary/primary bile acids in luminal metabolites increased with sucralose consumption in a dose-dependent manner. These results suggest that daily intake of maximum ADI levels of sucralose, but not acesulfame-K, affected the relative amount of the Clostridium cluster XIVa in fecal microbiome and cholesterol bile acid metabolism in mice.

  10. Non-Invasive Neuromodulation Using Time-Varying Caloric Vestibular Stimulation

    Science.gov (United States)

    Rogers, Lesco L.; Ade, Kristen K.; Nicoletto, Heather A.; Adkins, Heather D.; Laskowitz, Daniel T.

    2016-01-01

    Caloric vestibular stimulation (CVS) to elicit the vestibulo-ocular reflex has long been used in clinical settings to aid in the diagnosis of balance disorders and to confirm the absence of brainstem function. While a number of studies have hinted at the potential therapeutic applications of CVS, the limitations of existing devices have frustrated that potential. Current CVS irrigators use water or air during short-duration applications; however, this approach is not tenable for longer duration therapeutic protocols or home use. Here, we describe a solid-state CVS device we developed in order to address these limitations. This device delivers tightly controlled time-varying thermal waveforms, which can be programmed through an external control unit. It contains several safety features, which limit patients to the prescribed waveform and prevent the potential for temperature extremes. In this paper, we provide evidence that CVS treatment with time-varying, but not constant temperature waveforms, elicits changes in cerebral blood flow physiology consistent with the neuromodulation of brainstem centers, and we present results from a small pilot study, which demonstrate that the CVS can safely and feasibly be used longitudinally in the home setting to treat episodic migraine. Together, these results indicate that this solid-state CVS device may be a viable tool for non-invasive neuromodulation. PMID:27777829

  11. Krebs cycle enzymes from livers of old mice are differentially regulated by caloric restriction.

    Science.gov (United States)

    Hagopian, Kevork; Ramsey, Jon J; Weindruch, Richard

    2004-08-01

    Krebs cycle enzyme activities and levels of five metabolites were determined from livers of old mice (30 months) maintained either on control or on long-term caloric restriction (CR) diets (28 months). In CR mice, the cycle was divided into two major blocks, the first containing citrate synthase, aconitase and NAD-dependent isocitrate dehydrogenase which showed decreased activities, while the second block, containing the remaining enzymes, displayed increased activity (except for fumarase, which was unchanged). CR also resulted in decreased levels of citrate, glutamate and alpha-ketoglutarate, increased levels of malate, and unchanged levels of aspartate. The alpha-ketoglutarate/glutamate and malate/alpha-ketoglutarate ratios were higher in CR, in parallel with previously reported increases with CR in pyruvate carboxylase activity and glucagon levels, respectively. The results indicate that long-term CR induces a differential regulation of Krebs cycle in old mice and this regulation may be the result of changes in gene expression levels, as well as a complex interplay between enzymes, hormones and other effectors. Truncation of Krebs cycle by CR may be an important adaptation to utilize available substrates for the gluconeogenesis necessary to sustain glycolytic tissues, such as brain.

  12. Evaluation of dysphagia risk, nutritional status and caloric intake in elderly patients with Alzheimer's

    Directory of Open Access Journals (Sweden)

    Vanessa Fernanda Goes

    2014-04-01

    Full Text Available OBJECTIVE: to evaluate the risk of dysphagia and its relationship with the stage of Alzheimer's Disease, as well as the relationship between the risk of dysphagia and nutritional status and caloric intake in elderly people with Alzheimer's disease.METHODS: the sample consisted of 30 subjects of both genders with probable Alzheimer's disease. The stage of the disease, nutritional status, energy intake, and risk of dysphagia were assessed.RESULTS: it was found that increased risk of dysphagia is associated with the advance in the stages of Alzheimer's disease and that even patients in the early stages of disease have a slight risk of developing dysphagia. No association was found between nutritional status and the risk of dysphagia. High levels of inadequate intake of micronutrients were also verified in the patients.CONCLUSION: an association between dysphagia and the development of Alzheimer's disease was found. The results indicate the need to monitor the presence of dysphagia and the micronutrient intake in patients with Alzheimer's disease.

  13. Estudio de la transferencia de calor en la etapa de cocido en la elaboración de aceitunas verdes al estilo sevillano

    Directory of Open Access Journals (Sweden)

    Tarrado-Castellarnau, M.

    2013-09-01

    Full Text Available This article describes for the first time at the industrial level the temperature rise that occurs inside the processing tank during the lye treatment. Relationships between variables that define the lye treatment have been determined from the study of the thermal characteristics of this process. The initial temperature influences other variables of this treatment, such as its duration or the slope of the linear increase of temperature produced. The study estates that this generation of heat can be principally caused by the alkaline hydrolysis reactions that occur in the interior of the fruit and, to a lesser extent, by the dilution of sodium hydroxide solution with water present in the pulp of the olives.En este artículo se describe por primera vez a nivel industrial el aumento de temperatura que se produce en el interior de los tanques de elaboración durante la etapa de cocido. A partir del estudio de las características térmicas de la etapa de cocido se han podido determinar relaciones entre las variables que definen el proceso. Se ha demostrado que la temperatura al inicio del tratamiento de cocido influye en otras de las características del proceso como la duración de éste o la pendiente del aumento lineal de temperatura durante la etapa. El estudio establece que esta generación de calor puede provenir principalmente de las reacciones de hidrólisis alcalina que ocurren en el interior del fruto y, en menor proporción, de la dilución de la solución de hidróxido de sodio con el agua presente en la pulpa de las aceitunas.

  14. Simulación de una Torre de Enfriamiento Mecánica Comparada con Curvas Experimentales Simulation of a Mechanical Cooling Tower Compared with Experimental Curves

    Directory of Open Access Journals (Sweden)

    Jader D Alean

    2009-01-01

    Full Text Available El objetivo del trabajo es modelar y simular una torre de enfriamiento mecánica forzada a escala piloto. Las variables físicas se correlacionaron a partir de la transferencia de calor y materia y los resultados de la simulación son analizados mediante graficas que muestran la variación de la humedad, flujo de agua, calor latente, calor sensible, calor total, temperatura del agua y del aire. El coeficiente de transferencia de materia se obtuvo a partir de los datos experimentales y la solución numérica del modelo se obtuvo con el método Runge-Kutta en Matlab. La verificación de los resultados fue realizada, comparando las curvas simuladas con las curvas experimentales. Se concluye que la cercanía entre las curvas depende del coeficiente de transferencia de materia.The objective of this work was the modeling and simulation of a pilot-scale mechanical enforced cooling tower. The physical variables were correlated from the heat and mass transfer and the simulation results were analyzed using graphs showing the change in humidity, water flow, latent heat, heat sensitive, total heat, water temperature and air. The mass transfer coefficient was obtained from experimental data and the numerical solution of the model was obtained using Runge-Kutta method in Matlab. Comparison between stimulation results and experimental data was done. It is concluded that the shape of the curves and the deviations of the simulated results depend on the mass transfer coefficient.

  15. [Index of Nutritional Purchasing Power Parity: comparison of caloric costs of a healthy versus an unhealthy diet].

    Science.gov (United States)

    Mendoza Velázquez, Alfonso

    2012-01-01

    Develop the Index of Nutritional Purchasing Power Parity (Nut3-CiO) as an instrument to compare the caloric costs of a healthy versus an unhealthy diet between regions or cities in a country over time. Indices of caloric prices were constructed and the "law of one price" was used to derive the Nut3-CiO index. Caloric inflation rates were obtained using basic descriptive statistics. The Nut3-CiO was applied in the major cities of Mexico during the period from January 1996 to December 2010. The statistical behavior of the Nut3-CiO revealed that, in Mexican cities, products for a typical diet are less expensive than products for a healthy diet. The findings showed a cyclical behavior to the index, a high correlation between inflation for the typical diet and inflation for the market basket, and a high persistence of prices. The Nut3-CiO index makes it possible to periodically compare the price differential of two types of diets-typical and healthy-between cities in a single country. This instrument could help health authorities identify the cities where it is easier or more difficult for consumers to access a typical or healthy diet in terms of cost. Furthermore, it makes it possible to estimate the percentage adjustment necessary in each city to attain levels of nutritional purchasing power parity.

  16. Trombose induzida pelo calor endovenoso: relato de dois casos tratados com rivaroxabana e revisão da literatura

    Directory of Open Access Journals (Sweden)

    Walter Junior Boim de Araujo

    2016-01-01

    Full Text Available Resumo Define-se trombose induzida pelo calor endovenoso como a propagação do trombo a partir de uma veia superficial em direção a uma veia mais profunda. Em geral, é considerada clinicamente insignificante quando não há propagação do trombo para o sistema venoso profundo. Essa condição pode ser tratada com terapia anticoagulante, embora a observação pareça ser suficiente, principalmente para graus menores. Neste estudo, relatamos dois casos de trombose induzida pelo calor endovenoso que teriam indicação de heparina de baixo peso molecular até a resolução do quadro. Porém, optou-se pelo uso da rivaroxabana (15 mg de 12 em 12h, com resolução completa do trombo em 4 semanas (caso 1 e em 7 dias (caso 2. A rivaroxabana pode ser uma alternativa promissora no tratamento da trombose induzida pelo calor endovenoso avançada, pela simplicidade da posologia, sem comprometimento da eficácia ou da segurança. São necessários estudos prospectivos, randomizados e controlados que possibilitem melhor entendimento da condição e o desenvolvimento de recomendações mais definitivas sobre opções de prevenção e tratamento.

  17. Molecular simulation of caloric properties of fluids modelled by force fields with intramolecular contributions: Application to heat capacities

    Science.gov (United States)

    Smith, William R.; Jirsák, Jan; Nezbeda, Ivo; Qi, Weikai

    2017-07-01

    The calculation of caloric properties such as heat capacity, Joule-Thomson coefficients, and the speed of sound by classical force-field-based molecular simulation methodology has received scant attention in the literature, particularly for systems composed of complex molecules whose force fields (FFs) are characterized by a combination of intramolecular and intermolecular terms. The calculation of a thermodynamic property for a system whose molecules are described by such a FF involves the calculation of the residual property prior to its addition to the corresponding ideal-gas property, the latter of which is separately calculated, either using thermochemical compilations or nowadays accurate quantum mechanical calculations. Although the simulation of a volumetric residual property proceeds by simply replacing the intermolecular FF in the rigid molecule case by the total (intramolecular plus intermolecular) FF, this is not the case for a caloric property. We describe the correct methodology required to perform such calculations and illustrate it in this paper for the case of the internal energy and the enthalpy and their corresponding molar heat capacities. We provide numerical results for cP, one of the most important caloric properties. We also consider approximations to the correct calculation procedure previously used in the literature and illustrate their consequences for the examples of the relatively simple molecule 2-propanol, CH3CH(OH)CH3, and for the more complex molecule monoethanolamine, HO(CH2)2NH2, an important fluid used in carbon capture.

  18. Caloric Intake on the Sabbath: A Pilot Study of Contributing Factors to Obesity in the Orthodox Jewish Community.

    Science.gov (United States)

    Rosenberg, Deborah A; Swencionis, Charles; Segal-Isaacson, C J

    2016-10-01

    The American Orthodox Jewish community has specific cultural factors that may contribute to overweight and obesity. This study aimed to look at caloric intake on the Sabbath and its contribution to overweight and obesity. Twelve married or previously married women who identify themselves as Orthodox Jews were recruited to do 24-h food recalls over the phone. The participants were divided into three weight groups (normal, overweight, and obese) based on their BMI. The overweight and obese participants' data were combined into one group for the purposes of statistical testing. Paired t tests looking at the data for all participants showed significantly great caloric intake during an average Sabbath day than an average weekday [t(4) = 7.58, p intake on the Sabbath for the overweight-obese women compared to the normal weight women [F(1) = 7.83, p = 0.02]. No statistical difference was seen between the weekday energy intake of the normal weight women as compared to the combined group of overweight-obese women [F(1) = 0.501, p = 0.499]. These results support the hypotheses that all groups eat significantly more on the Sabbath than on weekdays, and overweight and obese individuals eat significantly more on the Sabbath than normal weight individuals. This supports the theory that caloric intake on the Sabbath is a contributing factor to overweight and obesity within the American Orthodox Jewish community.

  19. General and persistent effects of high-intensity sweeteners on body weight gain and caloric compensation in rats.

    Science.gov (United States)

    Swithers, Susan E; Baker, Chelsea R; Davidson, T L

    2009-08-01

    In an earlier work (S. E. Swithers & T. L. Davidson, 2008), rats provided with a fixed amount of a yogurt diet mixed with saccharin gained more weight and showed impaired caloric compensation relative to rats given the same amount of yogurt mixed with glucose. The present 4 experiments examined the generality of these findings and demonstrated that increased body weight gain was also demonstrated when animals consumed a yogurt diet sweetened with an alternative high-intensity sweetener (acesulfame potassium; AceK) as well as in animals given a saccharin-sweetened base diet (refried beans) that was calorically similar but nutritionally distinct from low-fat yogurt. These studies also extended earlier findings by showing that body weight differences persist after saccharin-sweetened diets are discontinued and following a shift to a diet sweetened with glucose. In addition, rats first exposed to a diet sweetened with glucose still gain additional weight when subsequently exposed to a saccharin-sweetened diet. The results of these experiments add support to the hypothesis that exposure to weak or nonpredictive relationships between sweet tastes and caloric consequences may lead to positive energy balance.

  20. Nonnutritive, Low Caloric Substitutes for Food Sugars: Clinical Implications for Addressing the Incidence of Dental Caries and Overweight/Obesity

    Directory of Open Access Journals (Sweden)

    Michael W. Roberts

    2012-01-01

    Full Text Available Caries and obesity are two common conditions affecting children in the United States and other developed countries. Caries in the teeth of susceptible children have often been associated with frequent ingestion of fermentable sugars such as sucrose, fructose, glucose, and maltose. Increased calorie intake associated with sugars and carbohydrates, especially when associated with physical inactivity, has been implicated in childhood obesity. Fortunately, nonnutritive artificial alternatives and non-/low-caloric natural sugars have been developed as alternatives to fermentable sugars and have shown promise in partially addressing these health issues. Diet counseling is an important adjunct to oral health instruction. Although there are only five artificial sweeteners that have been approved as food additives by the Food and Drug Administration (FDA, there are additional five non-/low caloric sweeteners that have FDA GRAS (Generally Recognized as Safe designation. Given the health impact of sugars and other carbohydrates, dental professionals should be aware of the nonnutritive non-/low caloric sweeteners available on the market and both their benefits and potential risks. Dental health professionals should also be proactive in helping identify patients at risk for obesity and provide counseling and referral when appropriate.

  1. [Effects of enclosure on the caloric values of main plant species, litters, and communities in Leymus chinensis steppe in Xilin River Basin, Inner Mongolia].

    Science.gov (United States)

    Gao, Kai; Zhu, Tie-Xia; Wang, Qi-Bing; Han, Guo-Dong

    2012-04-01

    In August 2010, a sampling work was conducted in the plots of the Leymus chinensis steppe, which were fenced in 1979, 1999, and 2004, respectively, in Inner Mongolia Grassland Ecosystem Research Station (IMGERS), aimed to approach the effects of different time periods of enclosure on the caloric values of main plant species, litters, and commnities, and on the total energy storage per unit area. Enclosure had significant effects on the caloric values of the main plant species, litters, and communities, and on the total energy storage per unit area. The total energy storage per unit area in the plots fenced in 1979 and 1999 was significantly higher than that in the plot fenced in 2004, while the caloric values of the litters and communities were in adverse. No significant differences were observed between the plots fenced in 1979 and 1999, respectively. The caloric value of the same plant species varied significantly with the time period of enclosure, and that of different plant species presently definite differences. The caloric value of communities depended on the plant species in the communities, while the total energy storage per unit area depended on the biomass production of the steppe. Both the caloric value of communities and the total energy storage per unit area presented the same variation trend of fluctuation in a short term, but maintained at a stable level over a long period of enclosure, and ecologically reached enrgy balance finally.

  2. Serum concentrations and gene expression of sirtuin 1 in healthy and slightly overweight subjects after caloric restriction or resveratrol supplementation: A randomized trial.

    Science.gov (United States)

    Mansur, Antonio P; Roggerio, Alessandra; Goes, Marisa F S; Avakian, Solange D; Leal, Dalila P; Maranhão, Raul C; Strunz, Célia M C

    2017-01-15

    Sirtuin 1 (Sirt1) plays an important role in vascular biology, and influences aspects of age-dependent atherosclerosis. In animals, the sirtuin system is strongly influenced by resveratrol and caloric restriction, but its expression in humans is controversial. This study investigated the effects of resveratrol and caloric restriction on Sirt1 serum concentrations and vascular biomarkers in a healthy human population. Forty-eight healthy participants (24 women) aged 55-65years were randomized to either 30days of resveratrol administration (500mg/day) or caloric restriction (1000cal/day). Blood was collected at baseline and day 30. Laboratory data analyzed were triglycerides, total cholesterol, HDL, VLDL, LDL, apolipoprotein A1, apolipoprotein B, lipoprotein (a), non-esterified fatty acids (NEFA), glucose, insulin, oxidative stress, C-reactive protein, and Sirt1. Expression of the Sirt1 gene was analyzed using real-time PCR. Caloric restriction diminished the abdominal circumference and improved the lipid profile, but not resveratrol intervention. Resveratrol and caloric restriction increased serum concentrations of Sirt1, from 1.06±0.71 to 5.75±2.98ng/mL; presveratrol treatment. Caloric restriction and resveratrol significantly increased plasma concentrations of Sirt1. The long-term impact of these interventions on atherosclerosis should be assessed. Copyright © 2016 Elsevier Ireland Ltd. All rights reserved.

  3. Entrevista con Juan Marichal.

    Directory of Open Access Journals (Sweden)

    - Consejo de Redacción

    1997-01-01

    Full Text Available Juan Marichal nació en Santa Cruz de Tenerife, en 1922, en el seno de una familia ligada al partido republicano insular. Muy joven, en 1935, se trasladó a Madrid, ciudad en la que vive el estallido de la guerra civil. En 1937, pasa a Valencia y luego a Barcelona; tras su exilio en 1938, prosigue sus estudios secundarios en un liceo de París, concluyéndolos en Casablanca. En 1941 emigra a México, formándose en la UNAM: fue alumno de los exiliados José Gaos y Joaquín Xirau así como del mexicano Edmundo O 'Gorman. Luego, becado en Princeton desde 1946, lo fue de América Castro, donde preparó una tesis sobre Feijoo. Apoyado en las vastas perspectivas de sus maestros, fue orientándose hada nuestra historia intelectual, desde el siglo XV hasta hoy. Su carrera profesional se ha desarrollado en los Estados Unidos (coincidiendo con Amado Alonso y con Ferrater Mora: ha sido profesor de estudios hispánicos en la Universidad de Harvard, desde 1948 hasta 1988, año en que se jubiló voluntariamente como numerario (aunque había permanecido en el Bryn Mawr College, entre 1953 y 1957. A este trabajo se suman, con todo, sus conferencias en América Latina y en España. Ha colaborado en las revistas más importantes, en este campo, de México, Nueva York, Puerto Rico, La Habana, Buenos Aires o París así como de las españolas, desde los sesenta. Juan Marichal -hoy, miembro de la Junta Directiva de los Amigos de la Residencia de Estudiantes, director del Boletín de la Institución Libre de Enseñanza y asociado al Instituto Universitario Ortega y Gasset-, reside en España desde otoño de 1989: se considera a sí mismo «voluntario en Madrid», como había dicho Alfonso Reyes en su estancia madrileña (1914-1924.

  4. Climatización eficiente mediante bombas de calor y tecnología solar fotovoltaica: Análisis de viabilidad en edificios comerciales en España

    OpenAIRE

    Solano Jiménez, Juan Carlos; Olivieri, Lorenzo; Caamaño Martín, Estefanía; Egido Aguilera, Miguel Ángel

    2015-01-01

    Según los datos publicados por el IDAE en el Plan de Acción de Ahorro y Eficiencia Energética 2011-20, el 58% de la energía utilizada en edificios comerciales españoles se destina al acondicionamiento térmico (HVAC). En este contexto, la subida de los precios de la electricidad experimentada en los últimos años, y la disminución de los precios de la tecnología fotovoltaica, han establecido las bases para que se realicen estudios detallados de la viabilidad energética y económica de soluciones...

  5. Mirando con la cabeza

    OpenAIRE

    Corrales, Capi

    2006-01-01

    Las matemáticas y la pintura trabajan con ideas. La palabra idea viene del griego ειδω, que significa ver, mirar u observar, y de ειδοζ, que significa figura, forma, aspecto o visión. Detrás de una montaña concreta está la idea de montaña, un dibujo abstracto, unas líneas que permiten reconocer la montaña detrás de las rocas, los pinos o la nieve. La diferencia entre este árbol y árbol, entre un círculo que dibujamos en la pizarra y círculo: la diferencia entre la cosa y la idea de la cosa. E...

  6. Musicalizarte con las Tics

    OpenAIRE

    Gamarra, Patricia Mabel; Velázquez, Helvecia Mercedes del Rocío; Verón, José María

    2015-01-01

    El presente trabajo hace referencia a un relato de experiencia didáctica desarrollada en el Instituto Superior de Música “Prof. Carmelo H. de Biasi” de Corrientes- Argentina, donde el área de interés de Tecnología en Educación se dirige hacia “Aplicación de las TIC en Educación/ Experiencias concretas de utilización de TIC en Educación”. En el diagnóstico realizado en la institución, se pudo observar la escasa transversalidad e interrelación con las distintas áreas curriculares como ser: l...

  7. Quantificação da ilha de calor de curitiba considerando aspectos de estabilidade atmosférica

    Directory of Open Access Journals (Sweden)

    Eduardo Krüger

    2015-12-01

    Full Text Available RESUMO A relação entre crescimento urbano e o surgimento de ilhas de calor urbanas, ou seja, diferenças climáticas entre a área urbana e as áreas rurais no entorno, é demonstrada por diversos autores e em diferentes regiões climáticas. Em Curitiba, a população saltou de aproximadamente 600.000 habitantes para um milhão e meio em três décadas. O objetivo do presente trabalho é propor uma metodologia de análise da ilha de calor urbana de Curitiba (25º25'40"S, 49º16'23"W, 934m acima do nível do mar. A cidade está localizada em região de clima subtropical de altitude; o monitoramento climático foi conduzido segundo uma série anual, entre dezembro de 2011 e fevereiro de 2013, utilizando um par de estações meteorológicas dentro e fora (perifericamente da mancha urbana de Curitiba. De modo a minimizar possíveis influências atmosféricas na análise, foi feita a classificação dos dias de medição por classes de estabilidade atmosférica segundo o método de Pasquill-Gifford-Turner (PGT, procedendo-se à análise para dias com maior estabilidade atmosférica. Como complemento à análise, adota-se um modelo de conforto desenvolvido para Curitiba a partir de uma extensa pesquisa de sensação e percepção térmicas em espaços abertos, de modo a verificar o efeito integrado das diversas variáveis climáticas em termos de percentuais de horas em frio, conforto e calor e suas variações dentro e fora da área urbana. Em Curitiba, a ilha de calor urbana pode ser benéfica durante o inverno, porém trazendo consequências em termos de excesso de calor em ambientes internos no verão.

  8. Entrevista con Georges Duby.

    Directory of Open Access Journals (Sweden)

    - Consejo de Redacción

    1994-01-01

    Full Text Available Duby, heredero de dos grandes historiadores como Marc Bloch y Lucien Febvre, es uno de los más importantes medievalistas europeos. Fue, y sigue siendo, un motor de la importante reforma en la historia producida desde los sesenta. En sus primeros trabajos se acusa la recepción de las ideas económicas y geográficas de la mejor historiografía. Su riguroso estudio sobre la base material de la Edad Media, le permitirá luego irrumpir en la historia de las mentalidades, analizando, como decía Febvre, el utillaje mental (vocabulario, sintaxis, lugares comunes, cuadros lógicos, etc. del Medioevo. Así, el ejemplo de Mauss y LéviStrauss le anima a trabajar sobre el matrimonio, la sexualidad y ciertos sistemas del pensamiento: el primero, con su defensa de los hechos sociales totales, y el segundo, que buscaba las dimensiones simbólicas de lo social, le impulsan a trabajar sobre la ideología entendida no como mero reflejo de la situación material sino como «proyecto de acción sobre lo vivido». A su obra individual, atenta a los impulsos culturales más vivos, se suma su empuje decisivo en la realización de proyectos colectivos como la Historia de la vida privada o la Historia de las mujeres. Prácticamente, han sido traducidos todos sus libros al castellano, y han podido verse en España asimismo varios de sus programas televisivos (ha sido presidente de la SEPT, cadena de televisión cultural fundada en 1985. La amplitud de sus intereses intelectuales, transmitidos en su obra con un lenguaje a la vez muy claro y bellamente elaborado, se hace palpable también en este diálogo.

  9. Aprendiendo a cuidar al recién nacido: un cuidado congruente con la cultura

    Directory of Open Access Journals (Sweden)

    NORMA YANETH NOGUERA ORTIZ

    2008-07-01

    Full Text Available El presente artículo es resultado del trabajo de grado para optar al título como Enfermera Especialista en Enfermería Materno Perinatal, el cual tuvo como propósito realizar una propuesta de cuidado de enfermería al recién nacido desde lo cultural, con base en las prácticas de cuidado que las madres adolescentes realizan con sus hijos durante la etapa de puerperio. Dicha propuesta se desarrolló a partir de los resultados obtenidos en la investigación "Prácticas de cuidado que las madres adolescentes realizan con sus hijos recién nacidos durante la etapa de puerperio" llevada a cabo por Nancy Lucía Bejarano y otros, en el año 2002 (1, en dos ciudades de Colombia con altas tasas de fecundidad. La propuesta de cuidado se diseñó a partir de un estudio exploratorio, descriptivo y documental con abordaje cualitativo, pues se tuvo en cuenta la investigación base, la recolección y la revisión de la bibliografía. Esta propuesta se ocupa de las prácticas de cuidado relacionadas con dos dominios encontrados en la investigación base: 1 favorecer el cierre de las aberturas transitorias con que llega el recién nacido y 2 evitar la entrada de frío y calor para la búsqueda del equilibrio en el cuerpo del mismo. Igualmente formula una alternativa para el cuidado de la salud, aplicando el conocimiento de enfermería desde la perspectiva cultural, teniendo como punto de partida la teoría de Madeleine Leininger.

  10. Heat transfer equipment performance diagnosis of auxiliary systems in electric power stations; Diagnostico de comportamiento de equipo de transferencia de calor de sistemas auxiliares de centrales termoelectricas

    Energy Technology Data Exchange (ETDEWEB)

    Ruiz Esparza Gutierrez, Rogelio [Instituto de Investigaciones Electricas, Cuernavaca (Mexico)

    1990-12-31

    In this article the methodology followed to diagnose the performance of the equipment where heat is transferred from the feed water, condensate and circulation water systems in fossil power plants (FPP). The data collection is made with the unit in normal operation, using local instrumentation without taking the equipment out of service for its installation. The equipment diagnosis is made through the analysis of the collected data in actual operation and the design data; for this purpose a thermal balance of the interested systems is performed to obtain all the conditions an operation data. Later on the performance indicative parameters (PIP) of actual operation and design are calculated and compared one against the other. Such a comparison reveals the performance deterioration and the possible equipment faults. The data obtained and the supplementary information are stored in a data base whose objective is that Comision Federal de Electricidad has on hand a prompt access to them in order to control the performance, compare them among similar units and power stations, and inclusively verify possible recurrent causes of low availability in the referred systems. [Espanol] En este articulo se presenta la metodologia seguida para diagnosticar el comportamiento de equipos en los que se transfiere calor de los sistemas de agua de alimentacion, condensado y circulacion de las centrales termoelectricas (CTE). La toma de datos se realiza con la unidad en operacion normal, utilizando instrumentacion local sin necesidad de sacar de servicio a los equipos para su instalacion, ya que se ocupan los mismos puntos para instrumentos con que cuentan por diseno. El diagnostico de los equipos se realiza mediante el analisis de los datos recopilados, tanto de operacion real como de diseno; para ello, se efectua un balance termico de los sistemas de interes para obtener todas las condiciones y los datos de operacion. Posteriormente, se calculan los parametros indicativos de

  11. Residual tissue post splenectomy detected by splenic scintillography with erythrocytes damaged by heat; Tejido residual postesplenectomia detectado por centellografia esplenica con eritrocitos danados por calor

    Energy Technology Data Exchange (ETDEWEB)

    Rivera B, B.; Garcia C, E.S.; Garcia O, J.R. [Centro Medico ABC, Departamento de Medicina Nuclear, Mexico, D.F. (Mexico)

    2005-07-01

    Feminine of 26 years old with diagnostic of purple thrombocytopenic idiopathic to those 4 years of age, tried with steroids and splenectomy at 11 years old. Pathway practically asymptomatic until 4 months ago she had presented asthenia, adynamia and general uneasiness, with platelet figures of 40,000 plat/microliter. It was carried out scintillographic study with damaged erythrocytes for post surgical remainder search. Its were took two-dimensional images and tomography by single photon emission (SPECT), being knitted splenic residual in area of anatomical projection of the spleen. (Author)

  12. Fluid dynamics and heat transfer in rotating fluxes inside circular tubes; Dinamica de fluidos y transferencia de calor en flujos con rotacion en el interior de tubos circulares

    Energy Technology Data Exchange (ETDEWEB)

    Bubnovich, Valeri I.; Moraga, Nelson O.; Rosas, Cesar E. [Chile Univ., Santiago (Chile). Dept. de Ingenieria Mecanica

    1995-07-01

    This paper presents a numerical analysis of transient non isothermal rotational flows in circular annular channels, when the channel walls have a thermal conductivity and a thickness that can affect the temperature field in the fluid. The mathematical formulation makes use of the vorticity and stream function and the conjugate problem is solved by using a finite difference method. Two conjugations criteria are found from the dimensionless mathematical model and they are used to predict under what conditions the problem becomes conjugated. (author)

  13. Laser desensitization of austenitic stainless steel weld AHZ. Desensibilizacion con Laser de la zona afectada por el calor (ZAC) en aceros inoxidables austeniticos

    Energy Technology Data Exchange (ETDEWEB)

    Lee, C.H.; Kim, K.C.; Chang, R.W. (Welding Research Center Research Institute of Industrial Science and Technology, Pohang (Korea, Republic of))

    1994-01-01

    This paper addressed the fundamental understanding of sensitization phenomena in the weld HAZ of austenitic stainless steel and a method of desensitization utilizing LASER, without degradation of other corrosion resistance (pitting resistance). Sensitization in the weld HAZ was due to a formation of CR depleted zone along grain boundaries and twin boundaries by precipitation of Cr[sub 2]3C[sub 6] which contains 70-80% Cr and a small amount of Fe having a cubic-cubic relationship with the austenite matrix. Common morphologies of carbides were found to be of bar and globular shapes. As the holding time increased, carbides with coarsened globular (iodomorph) and dendrite shapes were also found. However, there was no significant variation in the composition of carbides and width of the Cr depleted zone with morphology. Laser desensitization could be obtained with a proper choice of the beam power and travel speed under a constant beam size. As long as the beam density reached a critical amount, carbides and Cr depleted zone completed zone completely disappeared. The critical travel speed increased with higher beam power, but was constant regardless of the original degree of sensitization. Pitting resistance of the LASER desensitized base metal and HAZ appeared to be far superior to that found in the sensitized condition. The protection potential in the hysteresis loop test was very sensitive to the degree of sensitization, revealing that the protection potential was dependent upon the propagation of the pits through the Cr depleted grain boundaries. (Author) 10 refs.

  14. preescolares desnutridos con madres con obesidad y sin obesidad

    Directory of Open Access Journals (Sweden)

    Viridiana Vanessa Conzuelo-González

    2009-01-01

    Full Text Available El primer objetivo fue conocer cuántos menores de cinco años con diferentes grados de desnutrición tienen una madre con sobrepeso/obesidad/ en una comunidad indígena que vive en extrema pobreza y bajo condiciones de migración masculina internacional. El segundo fue comparar tres variables socionutricionales (ingreso familiar, educación de la madre y adecuación nutrimental de la dieta diaria entre estos hogares y los hogares con desnutrición infantil y madres sin obesidad. Se realizó un estudio transversal (2006-2007, en la comunidad mazahua de San Francisco Tepeolulco, Municipio de Temascalcingo; que incluyó a 85 hogares integrados por preescolares con desnutrición inscritos al programa Oportunidades. Se determinó el estado nutrición de los preescolares con indicadores antropométricos y se obtuvo el IMC de las madres de estos infantes. Se aplicó una encuesta socionutricional, incluida el recordatorio de 24 horas, y complementado con la observación participante (cualitativa. Se encontró que 83% de las madres mazahuas presentaron sobrepeso u obesidad. El estado de nutrición de los preescolares con madres con obesidad presentó un porcentaje mayor de desnutrición (76%. En la variable género, se encontró que 54% de los niños con madres con obesidad tenía baja talla. Al relacionar el nivel educativo de la madre, esta variable resultó ser estadísticamente significativa (p=0.015, donde el analfabetismo está más relacionado con la desnutrición infantil que tienen madres de bajo y/o peso normal. La elevada prevalencia de hogares conformados con preescolares con desnutrición y madres con obesidad, es un síntoma más de la pobreza en zonas indígenas en México, con bajo índice de desarrollo humano.

  15. PREFACE: 16th International Conference on Calorimetry in High Energy Physics (CALOR 2014)

    Science.gov (United States)

    Novotny, Rainer W.

    2015-02-01

    The XVIth International Conference on Calorimetry in High Energy Physics - CALOR 2014 - was held in Giessen, Germany from 6-11 April 2014 at the Science Campus of the University. It was hosted by the Justus-Liebig-University and the HIC for FAIR Helmholtz International Center. The series of conferences on calorimetry were started in 1990 at Fermilab and are focusing primarily on operating and future calorimeter systems within the Hadron and High-Energy Physics community without neglecting the impact on other fields such as Astrophysics or Medical Imaging. Confirmed by the impressive list of over 70 oral presentations, 5 posters and over 100 attendees, the field of calorimetry appears alive and attractive. The present volume contains the written contributions of almost all presentations which can be found at http://calor2014.de. Time slots of 15 or 30 minutes including discussion were allocated. The conference was accompanied by a small exhibition of several industrial companies related to the field. The day before the opening of the scientific program, Richard Wigmans gave an excellent and vivid tutorial on basic aspects on calorimetry meant as an introduction for students and conference attendees new in the field. The opening ceremony was used to give an impression of the present and future status and the scientific program of the new FAIR facility nearby at Darmstadt presented by Klaus Peters from GSI. The conference program of the first day was dedicated to the performance and required future upgrade of the LHC experiments, dominated by ATLAS, CMS and LHCb. The program of the next day contained specific aspects on electronics and readout as well as calorimetry in outer space. Several contributions discussed in detail new concepts for hadron calorimeters within the CALICE collaboration completed by a session on sampling calorimeters. The next sections were dedicated to operating and future calorimeters at various laboratories and covering a wide range of

  16. The effect of physical exercise and caloric restriction on the components of metabolic syndrome

    Directory of Open Access Journals (Sweden)

    Francisco Leonardo Torres-Leal

    2009-09-01

    Full Text Available Recent studies of the effects of physical exercise and caloric restriction have found several benefits on the metabolic and cardiovascular risk factors related to metabolic syndrome (MS. This review examines the current state of knowledge of the effects of physical exercise on the main pathologies associated with MS: obesity, insulin resistance, type 2 diabetes mellitus (DM2, dyslipidemias and hypertension. Although there are only a few randomized and controlled studies that evaluated the prevention and treatment of MS, strong evidence from controlled studies indicates that lifestyle changes that include regular physical exercise and caloric restriction are effective in preventing and treating DM2 in overweight individuals with reduced glucose tolerance. Likewise, epidemiologic studies suggest that regular physical exercise prevents the development of DM2 and cardiovascular disease. Based on current recommendations, it is important to increase the level of physical exercise at a moderate intensity to achieve good cardiorespiratory and muscular conditions and to promote fat mass reduction, with consequent reductions of risk of developing metabolic syndrome.Recentes estudos, relativos aos efeitos do exercício físico e da restrição energética, têm relatado diversos benefícios sobre fatores metabólicos e de risco cardiovascular relacionados à síndrome metabólica (SM. Esta revisão aborda os aspectos mais recentes dos efeitos do exercício físico sobre as principais patologias associadas à SM: obesidade, resistência à insulina, diabetes mellitus tipo 2 (DM2, dislipidemia e hipertensão. Embora estudos randomizados e controlados que avaliam a prevenção e o tratamento da SM sejam escassos, pesquisas controladas indicam fortes evidências de que mudanças no estilo de vida, incluindo a pratica de exercício físico regular e restrição energética, sejam eficazes na prevenção e tratamento de DM2 em indivíduos com sobrepeso e com

  17. Vigas preesforzadas con refuerzo externo

    Directory of Open Access Journals (Sweden)

    Juan José Ferrer Narvaez

    2011-01-01

    Full Text Available Es de gran interés para la ingeniería colombiana el efecto del refuerzo externo de elementos estructurales con elementos metálicos. La Unidad de Estructuras ha venido realizando en el transcurso de esta década estudios en elementos en concreto con refuerzos externos a flexión con resultados satisfactorios. El proyecto ''Vigas preesforzadas con refuerzo externo" sirve de base en el estudio del comportamiento de este tipo de elementos estructurales y la extrapolación de los resultados obtenidos en elementos de concreto reforzado a concreto preesforzado.

  18. Magneto-caloric effect in the pseudo-binary intermetallic YPrFe{sub 17} compound

    Energy Technology Data Exchange (ETDEWEB)

    Alvarez, Pablo [Departamento de Fisica, Universidad de Oviedo, Calvo Sotelo, s/n, 33007 Oviedo (Spain); Gorria, Pedro, E-mail: pgorria@uniovi.es [Departamento de Fisica, Universidad de Oviedo, Calvo Sotelo, s/n, 33007 Oviedo (Spain); Sanchez Llamazares, Jose L. [Division de Materiales Avanzados, Instituto Potosino de Investigacion Cientifica y Tecnologica, Camino a la presa San Jose 2055, CP 78216, San Luis Potosi (Mexico); Perez, Maria J. [Departamento de Fisica, Universidad de Oviedo, Calvo Sotelo, s/n, 33007 Oviedo (Spain); Franco, Victorino [Departamento de Fisica de la Materia Condensada, ICMSE-CSIC, Universidad de Sevilla, P.O. Box 1065, 41080 Sevilla (Spain); Reiffers, Marian; Kovac, Jozef [Institute of Experimental Physics, Watsonova 47, SK-04001 Kosice (Slovakia); Puente-Orench, Ines [Institute Laue Langevin, 6 rue Jules Horowitz, 38042 Grenoble (France); Blanco, Jesus A. [Departamento de Fisica, Universidad de Oviedo, Calvo Sotelo, s/n, 33007 Oviedo (Spain)

    2011-12-15

    Highlights: Black-Right-Pointing-Pointer YPrFe{sub 17} exhibits a broad {Delta}S{sub M}(T) associated with the ferro-to-paramagnetic phase transition (T{sub C} Almost-Equal-To 290 K). Black-Right-Pointing-Pointer We obtain |{Delta}S{sub M}| Almost-Equal-To 2.3 J kg{sup -1} K{sup -1} and RCP Almost-Equal-To 100 J kg{sup -1}for a magnetic field change of 1.5 T. Black-Right-Pointing-Pointer A single master curve for {Delta}S{sub M} is found when compared with other isostructural R{sub 2}Fe{sub 17} binary alloys. - Abstract: We have synthesized the intermetallic YPrFe{sub 17} compound by arc-melting. X-ray and neutron powder diffraction show that the crystal structure is rhombohedral with R3{sup Macron }m space group (Th{sub 2}Zn{sub 17}-type). The investigated compound exhibits a broad isothermal magnetic entropy change {Delta}S{sub M}(T) associated with the ferro-to-paramagnetic phase transition (T{sub C} Almost-Equal-To 290 K). The |{Delta}S{sub M}| ( Almost-Equal-To 2.3 J kg{sup -1} K{sup -1}) and the relative cooling power ( Almost-Equal-To 100 J kg{sup -1}) have been calculated for applied magnetic field changes up to 1.5 T. A single master curve for {Delta}S{sub M} under different values of the magnetic field change can be obtained by a rescaling of the temperature axis. The results are compared and discussed in terms of the magneto-caloric effect in the isostructural R{sub 2}Fe{sub 17} (R = Y, Pr and Nd) binary intermetallic alloys.

  19. Tecnologías emergentes para la conservación de alimentos sin calor

    Directory of Open Access Journals (Sweden)

    Fernández Molina, Juan José

    2001-01-01

    Full Text Available Not available

    Se han investigado los principios básicos de tres tecnologías emergentes para pasteurizar y esterilizar alimentos sin empleo del calor Mediante numerosos estudios se ha comprobado la efectividad de los campos eléctricos pulsantes de alta intensidad (CEPAI, los pulsos de luz (PL y los campos magnéticos oscilantes (CMO en la destrucción de microorganismos y enzimas de sistemas alimentarios. En la inactivación microbiana por CEPA!, el blanco principal es la membrana celular que, al ser sometida a campos eléctricos de alta intensidad, se hace permeable formando huecos o poros cuyo tamaño se incrementa a medida que aumenta la intensidad del campo eléctrico o el tiempo de tratamiento o se reduce la resistencia iónica del medio de pulsación. Por otra parte, los PL inducen reacciones fotoquímicas y fototérmicas en los alimentos, causando la muerte de gran cantidad de microorganismos, especialmente en productos alimenticios envasados. Los CMO producen simulación o inhibición en el crecimiento y reproducción de los microorganismos, un simple pulso de intensidad de 5-10 teslas y frecuencias de 5-500 kHz es suficiente para reducir el número de microorganismos en un mínimo de 2 ciclos logarítmicos. Se ha comprobado que estas tecnologías alargan la vida de anaquel de diversos productos alimenticios y pueden ser consideradas como sustitutos parciales de los procesos convencionales de pasteurización y esterilización de alimentos por tratamientos térmicos.

  20. The ketogenic diet: initiation at goal calories versus gradual caloric advancement.

    Science.gov (United States)

    Bansal, Seema; Cramp, Laura; Blalock, Dan; Zelleke, Tesfaye; Carpenter, Jessica; Kao, Amy

    2014-01-01

    Inpatient initiation of the ketogenic diet has historically involved fasting followed by gradual advancement of calories and/or diet ratio. Complications during this initiation period are common. We sought to determine if the initiation of the diet at goal calories would reduce these complications while maintaining efficacy. Sixty patients were admitted to a tertiary care hospital for elective initiation of the ketogenic diet between October 2007 and January 2013. All patients were placed on a ketogenic diet initiation pathway. In 2010, the pathway was modified from gradual caloric advancement to initiation at goal calories. We selected 30 consecutive patients before and after the change for comparison. Each child's record was reviewed for the occurrence of hypoglycemia, number of days to reach full ketosis (defined as 4 + urine ketones), acidosis requiring commencement of sodium citrate, length of admission, and long-term efficacy. Both methods of initiation had similar rates of dehydration, vomiting, lethargy, and irritability. More patients initiated at goal received sodium citrate (P = 0.005); however, mean daily values of carbon dioxide were not significantly different. Onset of ketosis was slightly delayed (P = 0.009) in patients initiated at goal, but length of stay was not affected (P > 0.1). Hypoglycemia was uncommon and rates were similar between the groups. Efficacy at 3 months was better in patients initiated at full calories (P ketogenic diet full calories is a reasonable alternative to the current standard practice of gradual advancement of calories and/or diet ratio. Copyright © 2014 Elsevier Inc. All rights reserved.